Uptown Bounce in Auckland Menu

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-2 fillings $7.00
quesadillas
- fillings: champagne ham, pineapple, vine tomatoes
-1 filling $6.00
-3 fillings $8.00
pizza $14.00
- ham, cheese with basil smoked salmon,capers, feta
popcorn $3.00
paleo bars $4.50

Nearby Sample Menus

Junior Pasta $12.0
- Charred Broccoli, Pumpkin Seeds & Lemon Ricotta
Tuscan Chicken $22.5
- Roast Peppers, Basil, Jalapeños, Chilli
Balsamic Vinaigrette $2.2
Traditional / Classic /Gluten Free $20.5 / $22.5 / Add $3.5
Eggs On Toast $11.5
- Eggs Cooked Your Way, Toasted Bread
Tuscan Spiced Pork Meatballs $14.9
- Butternut Purée, Herb Jus, Shaved Pecorino
Roast Chicken Breast $26.9
- Garlic, Thyme & Lemon Marinade, Truffle Mascarpone Risotto, Pan Jus
Fig & Ginger Pudding $11.0
- Poached Pears, Chocolate Caramel Sauce, Gelato

LOW CARB n/a
- Ask for any burger Low Carb style and you'll get it wrapped in a fresh lettuce leaf (instead of on a bun). No extra charge.
BIG CHEESEBURGER $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
HONEY MUSTARD BIG CHICKEN BURGER $8.90
- A crispy, lightly breaded chicken fillet, tomato, lettuce and honey mustard sauce on a seeded bun.
BACON SWISS CRISPY CHICKEN TENDER SANDWICH $9.50
- A crispy, lightly breaded chicken fillet, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
JR. CARL $3.00/ $5.00
- Chargrilled beef patty with lettuce, American Cheese and our special sauce.(Burger only/ Combo)
JR. BURGER $4.50/ $7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.(Burger only/ Combo)
REAL ICE CREAM OREO MILK SHAKE $4.90
- Creamy, hand-scooped ice cream blended with milk and OREO cookie pieces then topped with whipped topping.
THE BREAKFAST BURGER $6.90
- Chargrilled beef patty, folded egg, bacon, and cheese with hash rounds and ketchup on a seeded bun.

Vege yakisoba $15.90
Dynamite roll $13.90
Fresh salmon sushi & nigiri $16.90
Vegetable tempura $14.90
Vegetable sushi $10.90
Yose nabe $22.90
- Seafood udon
Yaki udon $15.90
- Pan fried noodle, choice of beef, seafood and vege
Vegetable dumplings $8.90

Grilled Shawarma
- Chicken Pita w/ tomato Ghurkins, onions, hummos & tahini, Lamb, Pita w/ tomato, Ghurkins, Onion, Garlic Sauce
Combo (Fries and Coke) $13.50
Bamya $24.00
- Stewed lamb & okra, tomato, garlic, coriander served w/ rice
Mezze Platter $26.00
- Hummus, falafel, baba ghanoush, labaneh, pita, cauliflower & shakshuka
Grilled Lamb Pizza $18.50
- Salad Mix Tomato, Onion, Mint Yogurt & Balsamic Vinegar
Small $18.50
Shashuka $22.00
- Roasted tomato, garlic onion, chilli w/ pan fried lamb served w/ rice or pita
Add extra eggs $26.00

Nigiri $10.90
- assorted nigiri sushi 5 pieces
Creamy Prawn Katsu $8.90
- w/tonkatsu
Udon Pasta $10.90
- with spicy and tasty mentai caviar sauce
Spicy Chicken Mayo $11.90
- stir fried with veges
Chicken Skewers $5.90
- crumb fried chicken with Japanese katsu sauce
Vege Lover $20.90
- vege tempura, teriyaki tofu, vege roll, salad, miso soup
Grilled Squid $19.90
- dried & grilled whole squid
Salmon & Avo Roll $10.90
- 8 rolls

Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
brown butter popcorn, porcini, truffle salt $5.00
ginger ale panna cotta, gingernut biscuit, seasonal fruit, coulis $12.00
pan-seared market fish, seasonal vegetables, basil garlic butter, lemon, herb emulsion $29.00
feta, sweet corn, pinenut filo cigars, pickles $13.00
letter series b $12.50
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00

Plain Croissants $2.20
Gnocchi $12.00
- Poato Gnocchi served with Pancetta, Smoked Mozzarella & Baby Spinach
Toast with Butter & Preserves $4.00
- Your choice of: Mix Grain, Ciabatta, Sourdough
Wholemeal Pie
- Your choice of
Lamb Spinach Feta - with salad $10.50 $7.00
Field Mushrooms $16.50
Free range Eggs on Toast (any style) $8.00
Cannelloni $12.00
- filled with Ricotta & Spinach

Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs
Chicken biryani $15.00
- Rice cooked with chicken, herbs and spices
-Half $10.00
Prawn saag $18.00
- A delightful combination of prawn cooked in a puree of spinach and spices
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
All curries served with rice
Prawn pakora $12.00
- King prawns cutlets dipped in fried mildly spiced batter deep fried and served with mint sauce
Beef mushroom masala $16.00
- Sauteed mushroom cooked with diced beef in medium spiced gravy

Shiitake Mushroom, Cucumber, Chilli Seared Yellow-Fin Tuna Salad $16.5
Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast
Choose Platter For Two (V) $22
- warmed bread, crackers, honey, served with pear and apple
Classic Avocado And Prawn Cocktail $17
Salt and Pepper Crumbed Squid $15
Oysters with Bloody Mary dressing (GF, DF)
- made from small vine - ripened tomatoes, chili, Worcester sauce and lime juice
Pepperoni Pizza $15
- a traditional Italian favourite
Hash Brown $4

Crispy Chicken $1.30
- Crispy chicken, avocado and mayo
Pork Katsu Curry $15.00
Raw Salmon $2.20
Inari Udon $10.00
All deep fried triangle
Crispy Prawn $2.20
Salmon $1.30
- Fresh salmon and avocado
Chicken Cream Cheese $1.30
- Teriyaki chicken, avocado and cream cheese

Brown butter cake $16
- burnt white chocolate, peach, honey lavender mead, milk
Persian flatbread $6
- whipped garlic, harissa
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
Arabic doughnuts $15
- black cumin syrup, fennel ice cream

Wild Rice Bowl
- with seasonal vegetables, kale, walnuts
Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Pork & Fennel Sausage With Over Easy Egg, Cheddar Slaw, Sriracha Mayo
With Meat $15
Meat $3
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
All $12

Epicurean Platter for 2 $75.00
- Selection of dry cured meat, salamis, cheese, olives, pickles, mustard, relishes, wood-roasted peppers, gherkins, olive oil and home-made bread (g.f available on request, vegetarian on request)
(the Italian way to start your meal)
Quatro Stagione $28.50
- Tomato, artichokes, mozzarella, mushrooms, salami, and bacon
Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
Olive e feta marinate $10.50
- marinated feta and olives (v)
Pepperoni $26.50
- Spicy salami, tomato, capsicum, chili, mozzarella
Palatine fritter $7.50
- bowl of fries
Tagliatelle Pomodoro $28.50
- Shallots, extra garlic, combination of tomatoes, extra virgin olive oil, Napolitano sauce and Grana Padano and parsley (v)

Tokyo ramen (soy sauce) $10.00
Dumplings $5.00
- Pork and cabbage / vegetarian
Chicken avocado salad $10.00
Spicy chicken don $10.00
Takpwasa $5.00
- Octopus with wasabi
Miso cutlet chicken don $10.00
Crispy salad $10.00
Hokkaidho ramen (miso) $10.00

Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
"La Vong" Fish $26.00
- Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
Traditional Vietnamese Beef Noodle $14.50
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Fresh King Fish Cocktail $12.50
- Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
Rambutan & Duck $16.00
- Basil, peanut, plum dressing
VietFlames Market Fish $29.50
- Whole snapper, ginger, pineapple sauce(GF/DF)
House Pickles $6.00

Uptown Bounce

Auckland Region > Auckland > Uptown Bounce

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093781839

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM