Uptown Bounce in Auckland Menu

FOOD FOOD
  • -2 fillings $7.00
  • quesadillas
    • fillings: champagne ham, pineapple, vine tomatoes
  • -1 filling $6.00
  • -3 fillings $8.00
  • pizza $14.00
    • ham, cheese with basil smoked salmon,capers, feta
  • popcorn $3.00
  • paleo bars $4.50

Nearby Sample Menus

  • Chicken Vindaloo $14.50
    • A very hot curry prepared with vinegar and spices. This originated in Goa. (Suitable for the adventurous and addicted hot curry lovers)
  • Tandori Prawn (10pcs.) $16.00
    • Prawn marinated in chef special masala roast in tandoor oven
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Beef Saagwala $14.50
    • Beef cooked in a puree of spinach and mildly spice sauce
  • Veg Momo (10pcs.) $10.00
    • Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
  • Prawn/ Fish Biryani $16.00
    • Prawn/ fish cooked in our own special way and blended with saffron flavored rice
  • Vegetable Fried Rice $12.00
    • Perfect combination of rice and seasonal vegetables with a touch of sauce
  • Beef Madras $14.50
    • Diced beef cooked in coconut cream, onion, and Madras spices
  • -Tempura
    • Mixed
  • ●Chicken Katsu
  • Eel Teriyaki $30.00
  • Chicken Teriyaki Dinner Box / Spicy Pork Teriyaki Dinner Box / Fish Teriyaki Dinner Box $20.00
  • ●Sushi Roll
  • Prawn Tempura $20.00
    • 8 pcs
  • -Miso Soup
  • Eel Teriyaki Lunch Box $25.00
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Katsu curry $12.5
    • Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
  • Prawn katsu $5.5
  • Eda-mame (boiled soybeans) $5.5
  • Vege springrolls $5.5
  • Kelp salad $5
  • Chilli $12.5
    • Jalapeno and red chilli sauce (chicken ・beef ・tofu)
  • ​Mousakka, layers of potato, ground beef mince, egg plant, bechamel sauce, red salsa, baked in the oven, topped with mozzarella cheese. $26.00
  • Spaghetti Marinara with mussels, salmon, white fish and shrimps in a creamy vin blanc sauce $24.50
  • Soup of the Day served with warm homemade Turkish bread $12.50
  • Desserts All $10.50
  • Hawaiian(Small / Large) $17.00 /$22.00
    • - Ham and pineapple
  • Tuscan Lamb (Small / Large) $19.00 / $27.00
    • - marinated sliced lamb, pickled mushrooms, feta cheese and a garlic and yoghurt dressing
  • Fettucine Cabonara with bacon, ham, mushrooms, double cream and parmesan cheese $24.00
  • Meat Lovers(Small / Large) $18.00/$24.00
    • - pepperoni, salami, bacon, capsicum and chillies
  • ●Extra Fillings
  • Bacon & Cheese / Steak & Cheese $5.20
  • Bacon, Egg & Cheese $5.30
  • 6 pcs chicken nuggets / 12 pcs mini spring rolls $4.00
  • Spring rolls $2.50
  • Moro Bar $2.90
  • Seadogs $2.80
  • Bacon, Egg & Cheese / Steak, Egg & Cheese $6.10
  • Daal Makhani $ 15.00
  • Malai Kofta $ 15.00
  • Lamb Madras $ 17.00
  • Lamb Korma $ 17.00
  • Papri Chaat $ 6.50
  • Chicken Tikka Masala $ 16.00
  • Lamb Saagwala (Green Curry) $ 17.00
  • Beef Biriyani $ 15.00
  • Grill - Organic Grill $24
    • Free range eggs any style on your choice of toast, Free range bacon, Homemade hash cake, Westmere pork sausage, Portobello mushrooms, Vine tomatoes
  • French fries, Homemade hash cake, Zuchini & Sesame seed rosti, Avocado, Portobello mushrooms, Tomato, Free range egg $4.5
  • Soldiers $7
    • Boiled egg with toast for dipping
  • Nemo Toast $7
    • Fried Egg & Toast
  • Sweet Corn Fritters $20
    • Portobello mushrooms, Feta, Free range bacon, Sour cream & Rocket leaves
  • Benedict - Salmon Bene $20.5
    • Manuka smoked salmon, Wilted spinach & Citrus hollandaise
  • Chicken Burger $20
    • Turkish bread, Grilled free range chicken, free range bacon, Avocado, Kumara chips, Aioli sauce & Fries
  • Stewart Island Salmon Potato Cakes $19.5
    • Wilted spinach, Free range soft poached egg & Citrus hollandaise, Kumara chips & Beetroot feta dip
  • corn fritter $2.00
  • combination meats $1.50
  • steak fu yoong $9.50
  • hawaiian $2.50
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • won ton $0.70
  • sausage $1.30
  • combination fu yoong $11.50
  • Chicken Works Kebab $12.00 / C $16.50
    • Chicken with falafel, cheese, hummus, salad and sauce
  • Chicken Burger / Cheese Burger $7.50 / C $11.00
  • Hummus and Pita Bread $6.00
  • Falafel Salad $10.50
  • Lamb Kebab $10.50 / C $14.50
    • Marinated lamb shoulder steak
  • Vegetable Samosa $4.00
  • Beef on Rice L $14.00 / R $12.00
    • Grilled prime beef mince, salad and sauces served with rice
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Sticky Date & Chocolate Sponge (V) $12.00
    • w/ salted caramel sauce, vanilla ice cream & sweetened cream
  • Beer Battered Fish ’n’ Chips (GFO) $26.00
    • Battered fish of the day, hand cut buffalo fries, light salad, tartare sauce & fresh cut lemon. *Also available pan fried
  • Peking Duck Pancakes $19.00
    • Mandarin style pancakes, confit duck, hoisin, cucumber, carrot, peanut dukkah, served w Asian slaw
  • Castaways’ Chocolate Brownie (V) $14.00
    • Warm chocolate brownie served w/ manuka honey ice cream & spiced berry compote
  • Chunky Seafood Chowder $18.00
    • Hearty creamy chowder w prawns, scallops, mussels, market fish, calamari & vegetables w garlic ciabatta
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
  • Roasted mushrooms $8.00
  • Bread & Dip Selection (V) $15.00
    • Fresh baked cob with basil & rocket pesto, beetroot & feta, dukkah dips
  • Classic Orange & Almond Cake (GF) $12.00
    • Yoghurt sorbet, confit orange
  • Rigatoni Arrabiata (V) $22.00
    • Grilled market vegetables, parmesan, roquette, herb vinaigrette
  • V=Vegetarian
  • -Rosemary & Garlic Pizza Bread $12.00
    • Pink salt, virgin olive oil, basil pesto
  • Free Range Half Roast Chicken $28.00
    • Mint roast potato, salsa verde
  • Fruit Loaf $9.90
    • Fresh ricotta, lime zest honey
  • From 11am - 3pm
  • Salmon Hash $20.00
    • House cured salmon, ricotta, smashed rosti, capers
  • ANDHRA CHICKEN CURRY $12.00
    • chicken cooked in sesame seeds peanuts coconut powder, onion seeds and tamarind juice
  • PLAIN RICE $2.00
  • ONION LEMON $2.00
  • VEGETABLE FRIED RICE $12.00
    • mixed vegetables tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • EGG FRIED RICE $12.00
    • coated corn flour chicken tossed in plain rice flavored with chili sauce black pepper and Chinese salt
  • VEGETABLE DUM BIRYANI $12.00
    • authentic marinated Hyderabadi veg biryani cooked in dum style
  • MUTTON SAGWALA $15.00
    • mutton cooked in spinach and spices
  • Chicken N Corn Soup $7.00
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • Salt and Pepper Calamari $18.00
    • Served with Green Salad, Mandarin Segments, Mayonnaise, and House Dressing
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • Beer Battered Fresh Fish $22.00
    • Beer Battered in Macs Gold Larger, with Chips and Tartare
  • Works Chips $14.00
    • Served with Bacon, Cheese and Sour Cream
  • Lynda's Snickers Cheesecake $12.50
    • Served with cream and ice cream
  • Steak Burger $22.50
    • Char Grilled 150g Scotch Fillet , Sweet Onion Jam and Chips.
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Chicken Malabari $15.90
    • Tender chicken cubes cooked with onions, capsicum n coconut cream with herbs
  • Authentic Indian Butter Chicken (Medium) $17.00
    • tandoori chicken with bone cooked in traditional Indian style with tomatoes, cream and spices and nuts.Served in a large bowl. Most popular dish of India.
  • Roganjosh L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in special spices n herbs from northern India
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Butter Prawns $17.90
    • Prawns cooked in butter, tomato n creamy sauce with herbs
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Mixed Vegetable $14.90
    • Seasonal mixed vegetables chopped n cooked in spices n herbs
  • Chicken Madras $15.90
    • Tender chicken cubes cooked in coconut cream and herbs from South India
  • Beef Yakiniku Don $11.50
  • Spicy Chicken Don $11.50
  • Chicken Karaage Curry Don $12.50
  • Pork Katsu Curry Don $12.50
  • Chicken Katsu Curry $12.50
  • Udon $10.00
  • Salmon Shasimi Don $13.50
  • Salmon Teriyaki Don $13.50
Uptown Bounce

Uptown Bounce

location

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093781839

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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