Uptown Bounce in Auckland Menu

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-2 fillings $7.00
quesadillas
- fillings: champagne ham, pineapple, vine tomatoes
-1 filling $6.00
-3 fillings $8.00
pizza $14.00
- ham, cheese with basil smoked salmon,capers, feta
popcorn $3.00
paleo bars $4.50

Nearby Sample Menus

Cauliflower Pieces $1.30
(On fried rice $1.00 extra)
Terekihi Fish $2.80
Vegetable Fu Yoong $11.90
Pineapple Fritters $1.50
Combination Meat Fu Yoong $13.90
Egg Burger $5.00
Fish Cake (Home Made) $2.00

Burger special $20
- 3 cheese burgers, 3 fish, 3 sausages
-chips $3.00
Steak & onion toast $3.50
Bacon &cheese toast $3.50
-chips $1.50
Cheese, tomato, onion, egg... $0.80
Potato fritter $0.70
Fish extra crumbed $0.80

Chicken & cashew nuts $14.00
Spring roll $2.20
Gra tiam pik tai $16.00
- stir fried pork, beef of chicken with garlic and pepper
Tom yum goong $9.00
- spicy prawn soup
Black bean sauce beef $13.50
Squid rings(6 pcs) $4.00
Curry puff $2.20
Fish $4.50

Tofu $ fish $ coriander soup $8.00
Wonton soup $8.00
Minced pork & corn dumpling soup $8.00
Xo hot sauce stir fried instant noodles $12.80
Lamb hot pot $29.00
Lemon chicken $18.80
Sliced duck noodle soup $8.00
Deep fried crispy pork intestine $18.80

CURRY COMBO CHICKEN $16.50
GARLIC NAAN $3.00
TANDOORI CHICKEN HALF$12.00/FULL$20.00
ONION BHAJI 4 PCS $6.00
KADAI PANNER
CHEESE & GARLIC NAAN $4.50
CHICKEN TIKKA 4 PCS $10.00
PRAWN MALABARI

Lamb R$10.5/C$16.5
Meat, salad, sauce / Combo served with chips and 420ml drink
Tabauli $6.50
- Medium container of tabouli salad
Mix burger B$6.99/C$12.99
Extra tabouli $0.50
- On the kebab
Mix Works K$11.00/C$16.99
Lamb D$10.5/C$14.99
Chicken D$10.99/C$16.99

Fish Dish market price
- Your server will let you know what’s cooking today
-with freedom toast $14.50
French Toast $16.50
- Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
11:30am to 2pm
-Spinach / mushrooms / fresh tomato / extra egg $5.00
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
●Breaky sides $7.00
- Dry cure bacon / whiskey cured ora king salmon

Y4. Yuzowasabi $6
- Chicken thigh with yuzu citrus juice & hot wasabi
Y10. Sirloin $7
- Beef sirloin steak
K6. Tsukemono $6.50
- Selection of Japanese style pickles
Y9. Butabara $7
- Pork belly with sliced onion
K23. Inari Sushi (3 pcs) $7.50
- Tofu pockets filled with sushi rice
Japanese style skewers that can be enjoyed by itself or with some rice drinks
K32. Gesoage $7.50
- Crispy squid tentacles
Eggplant or Spinach
- In soya based sauce

Prawn Katsu (Cutlet) $7.90
Chicken Katsu Udon soup $11.90
Chicken Katsu (Cutlet) $11.90
Pork Katsu (Cutlet) $12.50
Spicy chicken $11.90
Prawn Katsu Udon soup $11.90
Chicken Katsu (Cutlet) $7.90
Pork BBQ (Pork Bulgogi) $13.50

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Hamburger $3.80
Potato Fritter $0.60
Snapper $6.00
(3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
(4) 6 Sausage (plain), 6 Potato Fritter, 6 Squid Ring, 6 Nugget, 1 Chips
Homemade WonTon (Deep Fried) 4 for $3.00
Crumbed Fish Add $1.00 each
Tartare Cheese Chips Small $4.30 Large $6.30

w/ Smashed egg and freshly picked herbs from our herb walls, mango and red pepper relish
Add free range smoked bacon ($3)
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast
Add parmesan & truffle oil $2
Eggs Benedict, Potato Thyme Rosti & Spinach 17.5
3 Egg Omelette w/ Ciabatta 17.5
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Add a Side 5ea

Takoyaki (5pcs) $4.00
Rice croquette
D4 Beef yakiniku don $12.00
- yakiniku beef over rice, salad, & miso soup
N1 Udon $11.00
- seafood or teriyaki chicken
Tamango (fried egg)
Tuna
Edamame $4.00
D7 Unagi don $17.00
- grilled eel teriyaki over rice, salad & miso soup

Corn chips, guacamole & salsa (V) $10.00
Applejack's seafood pot (GFR) $37.00
- Prawns, scallops, fresh fish, muessels & clams in a spicy chorizo seafood stew
Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Pasta of the day $29.00
- Ask one of our friendly wait staff
Chicken & avocado $17.00/ $24.00
- Applejack's seasoned chicken, red onions, avocado, salsa & mozzarella (Small/ Large)
Buffalo chicken loaded fries $18.00
- Bbq chicken, fries, cheese, hot sauce & ranch dressing
Crispy squid (GFR) $17.00
- With chipotle aioli
Egg (V) $2.50

Fish & Chips, Eggs & Salad $8.90
GIANT BURGER $7.50
Chips $2.50
Battered crab stick $1.20
Wedges $3.00
Mixed Grill Bacon, Sausages, Eggs, Chips, Toms & Toast $11.00
Hotdog $2.00
Hamburger $4.00

Uptown Bounce

Auckland Region > Auckland > Uptown Bounce

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093781839

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM