Uptown Bounce in Auckland Menu

FOOD FOOD
  • -2 fillings $7.00
  • quesadillas
    • fillings: champagne ham, pineapple, vine tomatoes
  • -1 filling $6.00
  • -3 fillings $8.00
  • pizza $14.00
    • ham, cheese with basil smoked salmon,capers, feta
  • popcorn $3.00
  • paleo bars $4.50

Nearby Sample Menus

  • Dhal makhani $10.90
    • Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
  • Lamb $11.99
  • Lunch mon - fri 11:30 am to 3:00 pm
  • *All mains served including curry, rice, plain naan
  • Replace to plain roti $1.00
  • Korma
    • Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
  • Plain rice $2.50
  • Kadai paneer $10.90
    • Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
  • -Chicken or Spicy Pork or Fish $11.00
  • Extra Rice $2,00
  • Special Sashimi $80.00
  • -Salad
  • Vegetable Tempura $12.00
  • -Tempura
    • Vege
  • ●Kids Meal
  • Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
  • 48. Pla Raad Prik $26.00
    • Pan fried whole snapper with vegetables and Thai sweet chilli sauce
  • 11. Poo Ja $8.50
    • Deep fried minced chicken, pork and crab meat served in crab shell
  • 19. Bangkok Salad
    • Fresh seasonal vegetables with lime juice and sweet chilli paste
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • 70. Tod Mun Kao Pod $7.00
    • Thai corn caked served with sweet chilli sauce
  • 85. Pad Thai Jae $15.00
    • Rice noodles with tofu, egg, beansprout and roasted crushed peanut
  • 22. Gang Gar (Yellow Curry)
    • Thai yellow curry with coconut cream, potato, carrot and onion
  • 36. Pad Med Ma Muang
    • Thai chilli paste with cashew nut, market vegetables and homemade sauce
  • Samosa (Chicken / Lamb/ Vegetarian) $4.50
  • Cajun Chicken 13.50
    • Cooked with cajun Seasoning)
  • Mixed Souvlaki (Spicy) $14.50
    • Cooked with coriander chilli paste)
  • Mixed Souvlaki (Spicy) $12.00
    • (Cooked with coriander chilli paste)
  • Combo Upgrade $4.00
  • Lamb or chicken kebab Combo $15.50
  • Super Kebab $13.00
    • (Lamb & Chicken mixed with falafel)
  • Beef Camembert $11.00
    • Prime beef pattie, Camembert cheese, salads & sauces
  • FATTOUSH SALAD $21.90
    • fresh salad radish Turkish pide crouton, pomegranate vinaigrette, choice of chicken lamb halloumi v
  • CORN EGGS BENEDICT $21.50
    • poached eggs, corn fritters, avocado hollandaise & rocket/add bacon or field mushrooms V
  • EGG BENEDICT $19.90
    • poached eggs hash browns & hollandaise on an English muffin/add bacon or field mushrooms V
  • FRENCH TOAST $19.90
    • bacon caramelized banana & maple syrup
  • KIDS PORRIDGE
    • served with banana and honey
  • CHEESE BURGER
    • cheese burger fries and ketchup
  • HOMEMADE POTATO ROSTI $20.90
    • poached eggs, hollandaise & grilled tomato/add salmon or sujuk sausage
  • EGG WHITE OMELETTE $19.50
    • cajun chicken spinach & flatbread
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Paneer Tikka Masala $12.50
    • Homemade cottage cheese cooked with onion gravy with diced capsicum & onion
  • Lamb Rogan Josh $14.50
    • Lamb cooked with an exotic blend of herbs and spices. A specility of Kashmir
  • Vegetable Korma $12.50
    • A variety of vegetables cooked with mild spices
  • Sweet Mango Chutney (mild) $3.00
  • Paneer Bhurji (Dry) $14.00
    • Grated cottage cheese cooked in Chef's Special Style
  • Cheese Chilli (Dry) $15.00
    • Home made cheese cooked with capsicums
  • Butter Chicken $14.50
    • Marinated chicken fillets rosted in the Tandoor oven and cooked in a creamy tomato gravy
  • -Medium $10.50
  • Falafel
  • Chicken
  • Beef
  • Beef
  • -Medium $10.50
  • -Medium $14.50
  • Mixed (lamb & chicken )
  • Jumbo salmon & avocado roll $11.00/$19.80
    • (4pcs/8pcs) fresh New Zealand salmon, avocado, sesame seeds
  • Rainbow roll $22.80
    • 5 kinds of fresh seafood, dashimaki egg, avocado, mayo, carrots, kaiware radish, rolled in Uramaki style
  • Fresh salmon don $19.00
    • slice of fresh salmon with ginger, wasabi and spring onion
  • Salmon sashimi (7 slices) $18.00
  • Wakame udon/soba $17.80
    • served with wakame (seaweed), fried tempura batter and spring onion (half size $9.50)
  • Fish-katsu (panko crumbed fish) bento $19.80
  • Spicy tuna roll $14.50/$27.80
    • (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
  • Trevally $3.80
  • Fish cake $ 2.00
  • Satay BBQ pork on rice $ 11.50
  • Ham $ 2.50
  • Potato fritter $ 1.20
  • Cheese $ 3.80
  • Steak $ 9.50
  • Chicken $ 11.90
  • Yan chow $ 11.00
  • Chips Bowl $5.90
    • With tomato sauce and aioli
  • Corn Fritters (GF) $16.90
    • Sour cream cheese, avocado salad with bacon
  • Moroccan Chicken Salad (GF) $16.90
    • Moroccan spiced chicken thigh, pan fry vegetable mix, avocado
  • Bacon, sausage, sauteed portobello & button mushroom mix $5.00
  • Smoked Salmon $6.00
  • Best Ugly Bagels
  • -With salmon $18.90
  • French Toast $16.90
    • With bacon, banana, red wine poached pear, red wine syrup
  • Bacon Cheese Burger $5.50
  • High Tide Beef Burger New $6.50
  • Bacon, Egg $3.80
  • (3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
  • Garlic Aioli Cheese Chips Small $4.30 Large $6.30
  • (2) 2 Fish, 1 Sausage (plain), 1 Crabstick, 2 Potato Fritter
  • Hotdog $2.20
  • Kumara Chips
  • Chicken $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • 1.5 litre drink
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • 10 golden potatoes
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Kumara $0.60
  • Golden potato $0.50
  • Soup of the Day $12.50
    • served w/ toasted ciabatta (See our chef's special board)
  • Angus Beef Burger $15.50
    • w/ caramelized onion, beetroot, mesclun, aioli, barbeque sauce, mozzarella & chunky chips
  • Belgian Waffles $11.50
    • w/ caramelised banana, maple syrup, whipped cream & berry compote
  • add: ice cream $2.00
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • add: fresh tomato + mushroom $3.00
  • Raw Energy Salad $13.50
    • w/ lettuce, bulghur, beetroot, carrot, mung beans, seeds & ginger dressng. Without choice
  • Avocado/fresh tomato/onion or/spnach $2.50
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Seaweed chips, black sesame, dashi mayo. $8.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Latitude Fettuccini Pasta $18.00
    • Creamy fettuccini with mushroom, bacon, chicken and cheese
  • Tiramisu $13.00
    • A flavored cream with espresso soaked sponge cocoa
  • New Zealand Cheese selection $23.50
    • Brie, blue or cheddar / Crackers, quince paste, grapes and dried fruit 1 cheese $10.50 /2 Cheeses $17.50 /3 Cheeses
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Fish and Chips $16.00
    • Beer battered fish with chunky fries and tartare sauce
  • Pan Roasted Pork Chop $32.00
    • Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
Uptown Bounce

Uptown Bounce

location

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

phone

Phone

093781839

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Outdoor Seating

Location
565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand
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