Uptown Bounce in Auckland Menu

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-2 fillings $7.00
quesadillas
- fillings: champagne ham, pineapple, vine tomatoes
-1 filling $6.00
-3 fillings $8.00
pizza $14.00
- ham, cheese with basil smoked salmon,capers, feta
popcorn $3.00
paleo bars $4.50

Nearby Sample Menus

Onion Ring $0.60
Manly $7.80
Fish Cake $3.00
Sausage $1.60
Dory $4.80
Bacon $5.20
Steak $5.20
Ham $4.20

ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
-Add Satay Sauce $3.00
-Add Satay Sauce $3.00
-Add Free Range Egg $2.50
Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce

Paplet $12.00
- FISHYYYYYYYYYYYY!!! But fish free ..Omelette topped with a spicy gravy and grated boiled eggs.
Egg Manchurian $9.00
- Eggs & vegetable Koftas, mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
Banana Split $7.00
- Banana Halves served with choice id Ice Cream and Chef’s special sauce
Egg Cheese Roll $15.00
- Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
Egg patavdi $8.00
- Omelette rolls filled with green chutney and cheese
Paneer Pakora $8.00
- Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
Paneer Lollipop $8.00
- Drumsticks made with fried paneer, potatoes and baby corn served with sauce
Boil Fry $6.00
- 4 X half boiled eggs sauteed in Indian spicy masala

Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Mini Caveman (GF) $6
- Kumara hash, organic egg and free range bacon
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear
Free Farmed Pork & Fennel Sausages $6
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Kumara Hash $4
Vine Tomatoes $5

Steak $4.80
Hawaiian ham steak $13.00
Steak & egg $6.00
Corn fritter $1.80
Hamburger $3.00
Mussels (6) chips & eggs $11.00
Sweet corn $3.00
Bacon & egg $5.00

Chicken Nuggets $ 2.50
- 6 pcs
Curry Roll $ 1.80
Pineapple & Cheese Toasted $ 3.50
Steak Mushroom Toasted $ 6.50
Steak Toasted $ 5.00
Squid Ring $ 0.80
Ham Cheese Tomatoes Toasted $ 5.50
Bacon Burger $ 4.00

Veg Fried Rice $12
Vegetable Baradari $12
- Exotic use of spices, dried fruits and nuts
Veg 65 $12
- Chopped vegetable balls marinated with yogurt, curry leaves and hand ground spices
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Tandoori Mushroom $9
- Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
Aloo Gobi $12
- Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
Lamb Balti $15
- Pieces of tender Iamb marinated with selected spices and cooked in Thai chilli sauce
Bheja Masala $15
- Scrambled brain of lamb/goat cooked in softy tomato and cashew based gravy along with special bheja masala

set 6 sauce katsu set $15.00
donburi 6 $11.90
FN2 vege fried udon $10.90
party 6 sushi combo $60.00
- 26 nigirl, 10 big rolls, 48 small rolls
party 5 sushi combo $50.00
- 16 nigirl, 6 big rolls, 24 small rolls
dish 3 fish katsu & rice $11.90
FN1 chicken fried udon $12.90
box 5 chicken combo $12.90

Fries $9.00
- Bowl of fries with tomato sauce
Crispy onion rings $12.00
- Served with a hickory barbeque sauce
-Vegetarian
Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
Crème brulee $12.00
- With a snap
All mains served with an onion mash drizzled with gravy / sauce
Sirloin $25.00
- 250gms of prime sirloin grilled to your liking

Tempura Prawn udon noodles $12.50
·Fried Chicken Bowl (Kar-age)
-Combo R $11.50 / L $15.10
Vegetable Kakiage Udon $9.50
-Standard R $13.40
-Standard R $11.90
Thick wheat noodles from japan served with soup
Tempura Prawn $3.00

25 Bami Goren
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Coconut Milk, Curry Paste
5 Combination Meats with Rice $12.00
- Ingredients: Beef, Chicken, BBQ Pork, Vege
Meats $11.00
7 Chinese Style Beef
- Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
30 Chinese Fried Noodles
- Ingredients: Egg Noodles, Meats/Seafood, Vege, Seafood Sauce
18 Sweet & Sour Pork with Rice $12.50
- Ingredients: Pork, Tomato Sauce, Sweet & Sour Sauce
1 Honey Lemon Chicken with Rice $12.50
Ingredients: Chicken/Beef/Lamb, Vege, Chilli Sauce

Paua Fritter $1.70
Scallops $1.60
Steak $4.50
Chips $2.00
Battered Sausage $1.40
Chicken (Piece) $2.50
Mushroom $2.50
Corn Fritters $1.90

-Seafood combination $13.00
- Just seafood no meat
-Normal $11.50
- Bacon and shrimp or just chicken, just pork, just beef
Vegetables Wan Tan Hor $10.50
Vegetables Fried Noodle $10.50
- Mixed vegetables
-Chicken $11.50
●Combination Loh Mee
●Fried Mee Hoon
Vegetables Mee Hoon $10.50

Curry Chicken Rice Noodles Soup N/A
Curry Chicken with Rice N/A
Banana Sago with Coconut Cream N/A
Vietnamese Style Pork & Prawn Pancake N/A
Combination Seafood & Meat Steam Boat (small) N/A
- (for 2 - 3 people) Choice of chicken soup or spicy soup & combination soup
Combination on Rice N/A
Stir Fried Chicken with Ginger on Rice N/A
Pan Fried Pork with Lemon Grass & Rice Noodles soup N/A

Free range eggs on toast $4.00
- add mushrooms
Fish and chips $19.00
- battered market catch of the day, with fried, salad, tartare and lemon
Toasted New York bagel $11.00
- cream cheese and preserve
Asian beef salad $18.00
- sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
Open chicken focaccia $18.00
- cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Parisian tart $16.00
- our chef's inspired daily creation, served with side salad
Planet harvest salad $5.00
- add Aoraki salmon

Uptown Bounce

Auckland Region > Auckland > Uptown Bounce

Address

565 Great North Road, Grey Lynn, Auckland, Auckland, 1021, New Zealand

Phone

093781839

Email

None

Opened hours

Monday: 9:00 AM – 5:00 PM, Tuesday: 9:00 AM – 5:00 PM, Wednesday: 9:00 AM – 5:00 PM, Thursday: 9:00 AM – 5:00 PM, Friday: 9:00 AM – 5:00 PM, Saturday: 9:00 AM – 5:00 PM, Sunday: 9:00 AM – 5:00 PM