Address
35-47 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
Urban Fuel in Auckland Menu
Are you the owner? Manage this listing for free.
Urban Fuel in Auckland has no menu available, but can choose from many other options such as House Marinated Olives or Charcoal Roasted Spanish Chorizo from Mick's. Ellice Road offers many options including Mexican pizza and Meat lovers pizza. Culprit includes a wide range like Market Fish Kokoda or Chicken Liver Parfait. CHICKEN and BACON & EGG from . Pop In 2 Lunch Bar offers Barracuda Restaurant and Cafe and Porridge (V).
Nearby Sample Menus
- Sausage $1.50
- Steak Roll $4.00
- Vegetarian $5.00
- Squid Ring $1.00
- Pre-cooked snapper $5.50
- Ham & Cheese $4.00
- Curry Roll $2.50
- Potato Fritter $0.70
-
Cheeseboard Duo $14.50
- With two cheeses (80grams) served with dried fruit, nuts and crackers
-
Et Tu Hawaiian $24.00
- Wood fire roasted pineapple, Prosciutto ham, Mozzarella topped with fresh chive sour cream.
-
Pastry of the Day $15.50
- Served with fries and salad garnish
-
Bacon and Eggs (Any Style) $15.90
- Toast, bacon, eggs, potato chive cake on creamed spinach
-
Afigato $9.50
- Espresso coffee over vanilla bean ice cream - With liqueur $14.50
-
Open Steak Sandwich $21.50
- Fillet steak with horseradish sauce, chargrilled veggies, roast tomato, steak cut fries and salad
-
Vegetarian $24.00
- Roasted tomato, artichoke, roast capsicum, red onion, olives, herbs, mozzarella cheese, topped with pesto aioli.
-
Pollo $24.00
- Marinated chicken, bacon, Gorgonzola cheese, mozzarella.
-
Fresh Tagliatelle Pasta $24
- tossed with mushrooms, spinach and dried tomato in a mixed herb pesto, topped with pinenuts
-
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
-
Rocket Salad $7
- parmesan, pear, walnut & pumpkin seeds
-
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
-
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
-
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
-
Glazed Pork Belly $16
- cauliflower puree, apple & watercress salad, crispy crackle
-
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce
- Mini Breakfast
- Add Half Scoop or salad $8.50
-
Salt & Pepper Squid With Lemon $8.50
- With half scoop chips & salad
-
Add Extras (each) $2
- Grilled bacon, hash brown, baked beans, grilled tomato
- Vegetarian
-
Half Dozen Coromandel Mussels $8.50
- with half scoop chips or salad
-
Freshly Cooked Fish (each) $5.50
- Please ask for today’s fillet
- All made with Mackenzie toast bread
-
- Chicken Donburi
- chicken, mixed vegetables, egg, rice
- Rice $13.00
-
-Tempura Udon $15.00
- prawn tempura 1pc, vegetable tempura 3pcs
- - Medium $17.00
- · B course $29.00
- Chicken Teriyaki, rice, miso soup
-
Dinner Box $19.00
- Served with rice, miso soup, prawn tempura 1pc, vegetable tempura 6pcs, sushi 2pcs, sashimi, salad and your choice of:
- Green tea ice cream
-
Garam Chicken $16.50
- Pearl Barley / Leek Herbs / Almond
- Fries $6.50
- Black Pudding $6.50
-
Das Hunburger $18.50
- Beef / Bacon / Blue Cheese / Fried Onions / Horseradish / Tomato / Apple Sauce
-
English Breakfast $19.50
- Pork Fennel Sausages / Apple Sauce / Campfire Baked Beans / Bacon / Eggs any way / Tomato / Toasts
-
Coconut Porridge $11.50
- Toasted Almond / Rhubarb Compote
-
Waldorf Titanic $16.50
- Iceberg lettuce / Aioli, Parmesan / Walnuts, Cucumber Sorbet, Poached Pear
-
When the Boat Comes in $21.50
- Fresh Catch of the Day - Pan Sauteed/Quinoa, Summer Salad, Tomato Tartare Sauce
- Gado Gado (GF)
-
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
- Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
-
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
-
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
-
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
-
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
- Back To Basics
-
Pasta Of The Day $14.50
- Please ask your server for today’s selection
-
Basalt Club Panini $14.50
- With chargrilled chicken, bacon, avocado, mesclun, tomato, aioli and mango chutney
-
Soft Shell Tacos $14.50
- with house slaw and one of the following;
-
Stone Grill Skewers $14.50
- with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
- Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
-
Fish And Chips $14.50
- with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
-
Salt And Pepper Squid $14.50
- with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
-
Steak Sandwich $14.50
- served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
-
SUSHI $4.70
- 4 pcs
-
SALMON ROLL $8.80
- 5 pcs
- 40 pcs $50.00
- MISO SOUP $2.00
-
MIXED $6.70
- 6 pcs
- 22 pcs $30.00
- DELUX PACK $9.80
-
NIGIRI $8.80
- 5 pcs
- Sweet Corn $1.90
- Chicken $9.50
- Fish $9.50
- Sausage $1.00
- Special $10.50
- Bacon & Egg $3.00
- Chicken $9.00
- Special Burger $5.00
-
Creamy mushroom $14.90
- homemade hash potato, sausage on ciabatta bread
-
Thai Calamari $14.90
- on green salad, w sweet 7 chilli sauce
-
Basil chicken melt $14.90
- tomato, avo, bacon, cheese, aioli, fries, green salad on focaccia
- Fries $7.00
-
Beef burger $15.90
- homemade patty, tomato, gherkins, onion, relish, egg, cheddar cheese, green salad, fries
-
Omelette(Opened) $15.90
- w salmon, cream cheese, Capers
- Wedges $8.00
-
Bagel $14.90
- w bacon chicken, green salad
- -Halloumi / Onion rings / Source beans / Tomato $5.00
- -Free range bacon / Salmon / Sausages $8.00
-
● Avocado, Portobello mushroom, Halloumi stack (GF)
- Layered with avocado, mushroom, halloumi on a rocket salad served with house made relish
-
Source style eggs benedict (PGF) (V) $18.00
- English muffin, potato courgette rosti, hollandaise sauce. Choice of free range bacon, salmon or portobello mushroom and spinach
-
Nachos (GFP) $18.50
- Beef mince with house made tomato & chilli bean served with sour cream and source relish
- ● Source Salads (GFP) $19.50
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
- -Add cole slaw / Add fries $3.00 / $6.00
-
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
-
Chicken Livers $15.50
- Pan fried livers in rich gravy with bacon, mushroom, served with mashed Kumara
- -with bacon $15.50
-
Steak open Sandwich $18.50
- 180 grams Grilled Scotch Fillet, Tomato, Mesclun Salad on turkish bread served with chips
-
Egg on Toast $8.50
- 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
-
Macadanna Cake $5.00
- Served with yoghurt
- All Cabinet food served with Salad
-
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
- Gausage roll $2.00
- Steak & mushroom pie $3.40
- Bacon e egg slice $3.40
- Bacon & egg pie $3.40
- Mince pie $2.10
- seafood pie $3.50
- Chicken kebab $2.80
- Bacon e egg nuffin $3.50
- 3. Edamame (Boiled soy beans) $5.90
- 38. Tempura Prawns (3pcs) & Vege (6pcs) $11.90
- 14. Fish Bento $12.50
- 62. Veges Curry Ramen $11.90
- 72. Spicy Chicken Salad $12.90
- (with rice, salad & miso soup)
- 28. Miso Katsu (Chicken, Pork or Fish) $12.50
- 33. Katsu Curry (Chicken, Pork or Fish) $12.50
Urban Fuel
Phone
098877990
Opened hours
8 AM to 6 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Health Food , Juice
Features
EFTPOS , Takeaway , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Lunch , Seating , Cards accepted
35-47 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
- Auckland Health Food Menus
- Auckland Juice Menus
- Auckland Region Health Food Menus
- Auckland Region Juice Menus