Urban Market Cafe in Auckland Menu

Smashed Avo $12.50
- Avocado, crumbled feta & cherry tomatoes on toasted sourdough
-Add a Poached Egg $2.00
Paleo Granola (V)(GF) $12.50
- With fresh fruit and almond milk
Mince on Toast $18.00
- Moroccan style mince on toasted sourdough
Reubens Bun $15.00
- House-made corned beef, sauerkraut & swiss cheese with side of pickles
-Add a Poached Egg $2.00
Baby Breast $7.50
- Bacon, egg & rocket fuel bbq sauce
Eggs Any Style $12.00
- Organic and free range with toast choice or sourdough or multigrain

Teriyaki Beef Bowl - Standard/Combo Lge $12.50/$14.00
Crumbed Prawn (2pcs) $3.00
Vegetable Kakiage Udon $9.50
Chicken Katsu $6.00
Miso Chicken Ramen Noodles $10.50
Teriyaki Chicken Bowl - Standard/Combo Lge $13.40/$15.10
Tempura Vegetable & Crumbed Prawn Bowl - Standard/Combo Reg $11.90/$13.60
Tempura Vegetable Soba $9.50

66. Thai Nasi Goreng $10.50
- Stir fried rice with combination meat and vegetables.
71. Pad Priew Wan Jay $12.50
- Stir fried bean curd with sweet & sour sauce and vegetables
28. Pad Ped $15.50
- Stir fried lamb, chicken, beef or pork with red curry paste and vegetables
26. Pad Num Mun Hoi $14.50
- Stir fried beef with oyster sauce and vegetables
52. Gaeng Kiew Wan Talay $17.50
- Green mixed seafood curry with coconut milk
33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
42B. Scallops Kratiem Prik Thai $16.50
- Stir fried scallops with pepper & garlic and vegetables
69. Pad Puk Sai Khing $12.50
- Stir fried mixed vegetables and ginger with soya bean sauce

Jim Beam Glazed Baby Back Pork Ribs Fingers $17
- With spring onion salsa
Angus Beef Rendang $28
- Indonesian beef stewed in coconut milk and spices with baby potato, green beans, shaved cucumber and chili balado, crispy shallots
Antipasto Platter $28
- Prosciutto, peppered salami, spicy chorizo, gherkins, artichoke, olives, onion jam, rocket, parmigiano, warm bread, balsamic
Shallot red wine jus $2.5
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Smoky Pulled Pork 2 for $14 / 3 for $18
- With apple chutney and jim beam bbq sauce
Asian Salad $19.5
- Crisp lettuce, fried glass noodle, cabbage, shaved cucumber, red onion, bean sprouts, carrot, cherry tomato, spring onion, peanuts and nam jim vinaigrettes
Union Post Beer Battered Chips $9.5

Fruity Triple Delight $14.00
- tropical fruit, tapioca, lime, chambord cake
- BBQ Pork Ribs $14.00
- Root Vegetables $6.00
- Red pesto vinaigrette $4.00
Chocolate Tart $10.00
Seafood Dumplings $12.00
- Port wine jus $4.00
- Potato Salad $6.00

50. Nua Yang $19.00
- Grilled sirloin steak with vegetables and Thai Three brothers sauce served hot plate (250g)
Chicken/Beef/Pork $17.00
45. Pad Kra Tiem $26.00
- Deep fried whole snapper with garlic, pepper sauce and vegetables
82. Pad Priew Wan Jae $15.00
- Stir fried vegetables, tofu, pineapple, cucumber, tomato with Thai sweet and sour sauce
27. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce
80. Param Long Song Jae $15.00
- Stir fried vegetables, tofu topped with peanut sauce
74. Tom Yum Jae $7.00
- Thai hot and sour soup with tofu, vegetables and lime juice
37. Pad Khing
- Stir fried vegetables, mushroom with ginger and oyster sauce

STEAK $9.50
CHICKEN $8.90
ROAST MEAT SANDWICHES $5.50
- served with salad sauce and your choice of meat
KUMARA FRITTER $1.00
CHICKEN $9.00/$12.00/$15.00
CHICKEN AVOCADO $5.50
ROAST PORK $9.50
VEGETABLE $4.50
- with mushroom cheese pineapple potato fritter

Edamame $5.00
- Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
Mixed sashimi $27.00
- Large - 15 pcs
Stir fried veggie $16.00
- Various veggies fried with wafu sauce and deep-frying diced tofu
Crispy chicken kara-age $16.00
- Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
Prawn (2pcs) $6.00
Veggie Gyoza 3 pcs $6.00
- Steamed veggie dumpling with spicy soy sauce
Mui chicken kara-age $15.00
- Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
Kim-chi $4.00

Coconut Rice $3.50
Panang Pedyang $19.50
- Red curry of duck, pineapple, grapes, kaffir lime leaves, coconut cream and bird's eye chilli (medium hot)
Sticky Rice $3.50
Hot Pot $17.50
- Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
Panang Tow Hoo $15.50
- Fried tofu with red curry paste and coconut milk (medium hot)
Roti $3.50
Mussaman Nua $18.50
- Slow cooked beef shin, potatoes and peanuts (medium hot)
Tom Yum Goong $17.50
- Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)

Seared bavette steak (GF) $14.00
- Bavette of beef served with parsnip puree, red wine jus and cafe de paris butter
Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
Braised pork pringa $12.00
- Traditional spanish pulled pork with gazpacho mayonnaise and guindilla chillies
Grilled eggplant (V)(GF) $8.50
- Stuffed with goals cheese and smoked provolone and saffron aioli
Small antipasti platter $18.00
- A selection of locally sourced meats, cheese and crudite (4 people)
Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
Catalan bread (V) $6.50
- Toasted and rubbed with garlic and fresh tomato
Large antipasti platter $28.00
- A selection of locally sourced meats, cheese and crudite (4 people)

- Prosciutto
- Pastrami
MELT COMBO $9.00
- Any Bagel Melt + regular coffee
- Peanut Butter
Pulled Pork
- Smoked pulled pork, apple slaw and tomato paprika
PRESERVES & SPREADS
- Your choice of preserved and spreads served on a toasted bagel
The Breakfast:
- Scrambled eggs, prosciutto & thyme
- Nutella

Cheese $3.00
Spicy Paneer
- onion / cottage cheese / tomatoes / butter sauce
Hawaiian Chicken
- chicken / pineapple
Wedges $3.90
Creamy Chicken
- onion / chicken / mushroom / mayo swirl
Meat $3.00
Buffalo Wings (5 Pieces) $4.90
Satay Chicken
- chicken / onion / mushroom / tomatoes / satay sauce

Please allow 15-20 minutes for preparation
Rogan josh $16.90
- A mughlai classic! slow cooked lamb i a rich onion and tomato gravy along with a range of exotic indian spices
Hyderabadi Bagara Baingan $15.90
- whole eggplants stuffed with a special hyderabadi masala cooked in a thick peanut and onion based gravy . served with roomali roti, salad, kashmiri pulao & salaan
-Choice of chicken & prawns available extra $2.00
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
Nirvana special lamb chops $14.90
- Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce

Tandoori Chicken $20.9
- with cashew nuts, red onion, tomato, cucumber, mesclun & cumin mint yoghurt dressing
Charred Butternut $14.9
- with rocket, preserved lemon medley, harissa dressing & za’atar
Savannah 90 day aged Sirloin 300gm $36.9
- with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
White Chocolate Cream Tart $13.9
- with hazelnut praline & chocolate foam
Carne (10" / 15") $21.9 / $29.9
- Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
Citrus Cheesecake $13.9
- with lemon curd, mandarin jelly, candied orange & biscuit crumbs
Tandoori Chicken $12.9
- with lime coriander cream & garlic crisps
Sambal Charred Chicken Breast $26.9
- with burnt broccoli, pickled onion & mint yoghurt

Salmon Avocado Roll $7.50/$14.00
- 4 pcs / 8 pcs
Chicken Teri & Tempura Set $23.90
Seaweed Salad $6.00
Nabe Udon $16.00
Yaruki Lunch Bento $15.90
Chicken / Fish Teriyaki $18.90
Hot Chilli Salad $15.00
Rice $2.50

Urban Market Cafe in Auckland Menu

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Urban Market Cafe

Auckland Region > Auckland > Urban Market Cafe

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International Terminal, First Floor, After Security, Auckland Airport, Auckland 2022, New Zealand

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