Address
International Terminal, First Floor, After Security, Auckland Airport, Auckland 2022, New Zealand
Urban Market Cafe in Auckland Menu
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Urban Market Cafe in Auckland has no menu available, but can choose from many other options such as CHICKEN KATSU RICE or CHICKEN SALAD from Choice Sushi. Sri Mahkota Restaurant offers many options including E01] Chicken Satay and E02] Vegetarian Spring Rolls. Ardmore Cafe includes a wide range like Pilots breakfast or Eggs Benedict. Big roll-10 pcs and Baby roll- 10 pcs from . Dabu Sushi offers Bach'n and Toffee Apple Porridge.
Nearby Sample Menus
- Vegetables $8.50
- Hawaiian $3.60
- On fried rice $1.20 Extra
- Steak $3.80
- Pork and veges $11.50
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Welcome special fried rice $12.50
- With prawns, pork, chicken, steak, cashew nuts, veges
- Praw & veges $14.50
- -With cheese and onion $3.60
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SMOKED LAMB $23.90
- Grilled Courgette, Halloumi , Tzatziki , Brewer's Dust
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APPLEWOOD ICE CREAM SUNDAE $11.00
- Jack Daniel's Bourbon Butterscotch Sauce, Oreos, Butter Popcorn, Hershey's Chocolate Sauce, Whipping Cream
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ESPRESSO MARTINI $18.00
- Whipped Cream Vodka, De Kuyper Butterscotch Liqueur, Fresh Espresso
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HOUSE SLAW $7.00
- Lemon OR Goddess Dressed Slaw
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MARGHERITA $23.50
- Fior Di Latte Mozzarella, Tomato, Basil (V)
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PRESSED LAMB SHOULDER $27.50
- Honey Suckle + Rosemary Smoked, Pickled Courgette, Labne, Smoky Eggplant, Fresh Mint
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WAGYU SKIRT STEAK $23.50
- Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
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PITMASTER'S SPECIAL n/a
- Served With Chef's Creations
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Hot and Spicy Chicken $25
- Sliced chicken pieces with bean sprouts, onion and carrot
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Kimchi Stew $12
- Hot spicy, stew with kimchi, diced pork, onions, carrots and tofu
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Tofu with Stir-Fried Kimchi $30
- Braised tofu with kimchi, spicy stir-fried pork, onion and carrot
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Bossam $35
- Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
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Bulgogi Served in a Hot pot $13
- Marinated beef mixed with onions and soup on hot stone pot
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Spicy Stir-Fried Squid and Pork Belly $14
- Stir-Fried spicy sauce based squid with pork and squids with onions, carrots, cabbages and minced garlic
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Spicy Stir-Fried Squid $13
- Stir-Fried spicy sauce based squid with onions, carrots, cabbages and minced garlic
- Giant Pork or Chicken Katsu $15
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SEEKH KEBAB 4 PCS $9.00
- lightly spiced lamb mince rolled on skewers and roasted in tandoori oven
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MIXED PLATTER $9.00
- min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
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PALAK PANNER $17.50
- spinach cooked with cubes of ricotta cheese and lightly spiced
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BUTTER PRAWN $23.50
- prawns cooked in a special creamy tomato flavored sauce
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PARATHA $3.50
- wholemeal bread rolled in multi-layers and baked
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TANDOORI CHICKEN $20.50
- fresh tender chicken marinated in tandoori sauce, then smoke roasted
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LAMB MADRAS $18.50
- diced lamb cooked in a garlic and ginger then finished in coconut flavored sauce
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SWEET NAAN $4.50
- naan stuffed with sultanas and sweetened coconut
- Cheese Burger $5.50
- Hawaii Burger $5.50
- Crab Stick $1.00
- Paua Fritter $3.50
- Sausage $1.20
- 4 Fishes, 4 Sausages, 2 Chips $20.00
- Oyster $2.00
- Squid Ring $0.80
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Crunchy Omelette $6.00
- Beaten eggs cooked with chef’s special gravy in butter or oil with a layer of cheese.
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Veg Hakka Noodles $9.00
- Rice noodles made with vegetables and delicately spiced with soy sauce and sweet vinegar
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Double Sunday $8.00
- Scoop of Chocolate & Vanilla ice-cream with chopped fruit
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Kadhai Paneer $13.00
- A mouthwatering combination of paneer, capsicum, tomato, onion and traditional Indian spices cooked in ghee.
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Paneer Sagwala $12.00
- Paneer cubes with gravy of spinach, tomatoes & onion
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Tadka Fry $13.00
- Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
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Australian Fry $12.00
- Sunny side up eggs topped with boiled egg yolk gravy of spices (medium to hot gravy)
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Lachko $13.00
- Shredded green bell pepper cooked with cheese and running eggs
- Toasted Bagel w/ cream cheese & jam - w/ cream cheese & salmon $12.80 $7.50
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Creamy Mushrooms w/ bacon & tomato $16.90
- B.L.A.T w/ bacon, lettuce, tomato & avocado $14.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Pancakes w/ bacon, banana & maple syrup $16.90
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
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Pepperoni Pizza $15
- a traditional Italian favourite
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Vege Heaven Pizza $16
- mushroom, onion, spinach
- Seasonal
- Classic Avocado And Prawn Cocktail $17
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Eye Fillet Steak 200gm $30
- tender served with green beans, mushroom, baby onion and parmesan beignets, beamaise sauce, or pepper sauce >>
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Scallop And Prawn Linguine $23
- tossed in a creamy rose sauce
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Field Mushrooms $16.5
- sauteed in fresh herbs, bacon and eggs on toast
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Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
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Smoked fish remoulade $15.00
- With lightly smoked fish, with a delicate remoulade mix bound with garlic aioli
- -chicken $15.00
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Big boy burger
- With garlic aioli, lettuce, tomato, sliced beetroot, onion & pickle
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Salad $12.00
- Tossed in a light dressing with sliced onions, capers, olive, cherry tomatoes
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Stables $25.00
- Salami, chicken, lamb mince & pancetta with olives peppers & onions
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Infamous mississippi mud cake $12.00
- With a side of decadent cream
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Drake $24.00
- Basic margarita with strips of prosciutto
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Garden $23.00
- Mushrooms, roasted pepper, olives, onion & tomatoes
- Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
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Nigiri set $22
- chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
- Steamed asian vegetables $14
- Miso soup tofu, spring onions, wakame $3
- Tempura fish fingers and rice $15
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Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
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Prawn (cooked-ebi) $8
- Nigiri Sushi
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Fried squid legs $10
- dusted fried squid legs with japanese mayonnaise
- 1 SQUID RING $1.00
- 1 CURRIED ROLL $2.00
- I CRABSTICK $1.30
- 1 SCALOP $2.00
- 1 SNAPPER $5.50
- 1 SPRING ROLL $2.00
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No.4 $7.00
- 1 fish, 1 hot dog & 1 chip
- 1 HOTDOG $1.70
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Chicken Kebab $10.00
- Lean minced meat rolled onto a skewer and cooked in the Tandoor Half
- Wedges $4.00
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Saagwala $17.99
- Spinach and fresh prawns are cooked together in this dish with the hint of cream
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Lamb Seekh Kebab $18.00
- Lean minced meat rolled onto a skewer and cooked in the TandoorFull
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Vegetable Samosa $6.00
- Pastry stuffed with medium spicy potatoes, nuts and peas 2 Pieces
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Butter Paneer $13.99
- Indian cheese cooked in a delicious creamy tomato sauce
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Curry of India Specials $16.50
- 1 x Starters, 1 x Mains
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Kadhai Paneer $13.99
- Combination of capsicum, tomato, onion and traditional Indian spices
- Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
- Amaretti $2.90
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Le Scott $11.90
- Pan seared scotch fillet with melted cheese & rocket
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Bardot $10.90
- Mozzarella, sundried tomatoes & basil
- Ham & Cheese Croissant $6.50
- For cakes orders please let us know 24 hours in advance
- Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
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Mario $10.90
- Serrano ham and Manchego cheese
- Steak egg $8.70
- Chicken $3.70
- Combination and pineapple veges $12.10
- Cheese and tomato $3.70
- Mushrooms $2.50
- Seafood $10.30
- Chicken black bean sauce $11.60
- Beef Satay $11.60
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Pho $18.00
- Slow cooked & medium-rare tender NZ sirloin/poached chicken. Bo - Traditional Hanoi style noodle soup with delicious soup, spring onions & fresh herbs. Served with a fresh baked Baguette.
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Nom dau phu $18.00
- Crispy tofu, chargrilled mushroom, salad greens, fried shallot, peanuts, sesame & tamarind sauce
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Tom nuong $9.00
- A pair of charcoal grilled Black Tiger King prawns, with lime, coriander and chilli.
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Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
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Pho Bo/Pho Ga $18.00
- Delicious Hanoi style noodle soup with tender NZ beef or chicken.
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Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.
Urban Market Cafe
Phone
+649 256 8628
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Breakfast , Cash , Lunch , Dinner
International Terminal, First Floor, After Security, Auckland Airport, Auckland 2022, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus