The Malt Greenhithe in Auckland Menu

 BAR SNACKS

• Steak Fries $6
• -With aioli (GF) $11
• Homemade Kumara Fries(DF) $11
  • cooked in coconut oil, seasoned with himalayan salt and coconut shavings, served with sweet chilli
• Hummus $15
  • with spiced mince, pinenuts and flat bread
• Panko Crumbed Squid Rings $11
  • with tartaire sauce
• Beer Battered Fries(GF) $9
  • with BBQ sauce and aioli
• Sharing Platter $35
  • with a selection of all f our starters

 SMALL & SHARING PLATES

• Seared Yellowfin Tuna(GF,DF) $15
  • rolled in sesame seeds and flaky sea salt, on a seaweed salad glazed with a mirin jelly
• Black Pudding (GF) $14
  • with fresh asparagus and hollendaise sauce
• Salmon Tartar(DF) $15
  • with capers, gherkins, italian parsley and flatbread
• Crunchy Coated Chicken Nibbles $15
  • coated in a sweet chilli and butter sauce
• Marinated Mussels(GF) $14
  • stuffed with sweet chilli, cream cheese and chives
• Classic Shrimp Cocktail $15
  • with iceberg lettuce and avocado
• Chicken Nibbles $15
  • coated in a sweet chilli and butter sauce
• Seafood Platter $35
  • with tuna, salmon, mussels, shrimp cocktail, fish bites and kumara fries

 MAINS (GF option for burgers)

• Mexican Chicken Salad(Gf) $25
  • with roast corn, spiced rice, black beans, chipotle slaw and topped with fresh guacamole
• Satay Beef Salad(Gf) $23
  • with crispy noodles, cashews, red onion, cucumber, lettuce and tomato, topped with satay dressing
• The Malt Fish & Chips $26
  • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
• Falafel Burger $21
  • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
• Big Daddy Yankee $23
  • beef pattie, bacon, cheese, pickles, lettuce, red onion, mayonnaise, mustard and ketchup
• Kiwiana Burger $24
  • beef pattie with beetroot, egg, tomato and cheese
• Chicken Bacon Brie Burger $23
  • with plum sauce
• Lamb Hind Shank $27
  • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
• Pork Spare Ribs $26
  • 500gram served in a BBQ bourbon sauce with steak fries
• Chicken Bacon Fettucine $24
  • sauteed with garlic and mushrooms, in a creamy napoletana sauce
• Steak, Eggs & Chips(Gf) $28
  • 250gram sirloin served with salad
• Mushroom Scotch Fillet $29
  • 220gram served with potato gratin and seasonal vegetables, topped with creamy bacon and mushroom sauce
• Prawn Steak $34
  • scotch fillet, king prawns, seasonal veg, kumara fries, jus lie and hollendaise sauce
• Swap Standard Fries With For Kumara Or Beer Batter Fries $2

 WOODFIRE PIZZAS(GF options for pizzas)

• Quattro $23/$28
  • salami, ham, king prawns and mushrooms
• Ham $19/$24
• Pepperoni $19/$24
• Hawaiian $19/$24
  • ham, cheese and pineapple
• Carnivore $23/$28
  • chorizo, beef, salami, pepperoni, red onion, tomato and streaky bacon, on a chilli tomato base, topped with herbed cream
• Fungi $23/$28
  • roasted field and button mushrooms, roasted garlic cloves with blue cheese, moroccan spiced roasted potatoes and pine nuts, topped with herbed cream
• CCB $23/$28
  • smoked chicken, spring onion and brie, topped with cranberry sauce
• Greek $23/$28
  • marinated lamb rump, red onion, freshly sliced tomato and feta, topped with tzatziki
• Tandoori $23/$28
  • marinated chunks of tandoori chicken breast with red onion and cashew nuts, topped with roast peach chutney, banana and desiccated coconut
• BBQ Chicken $23/$28
  • chunks of chicken breast, mushrooms, capsicum, tomato, topped with BBQ sauce
• 50/50 Large Pizza $30

 SIDES

• Potato Gratin $6
• Seasonal Vegetables $6
• Garden Salad $6

 DESSERT

• Baked Fresh Pineapple $12
  • with vanilla, star anise, brown sugar and ice cream
• Snickers Shake $11
  • topped with grated dark chocolate and icecream
• Salted Caramel Shake $11
  • opped with grated dark chocolate and ice cream
• Strawberries and Chocolate $8
• Brulee of the Day $11
  • with vanilla ice cream

 KIDS MENU- MAINS $9.50

• Chicken Tenders & Chips
  • with tomato sauce
• Fish Bites & Chips
  • with tartare sauce
• Kids Steak & Chips
  • with tomato sauce
• Mini Hot Dogs & Chips
  • with tomato sauce
• Kids Pizza
  • with any 3 toppings: ham, cheese, pineapple, smoked chicken, tomato, mushroom

 KIDS MENU-DESSERTS $6

• Ice Cream Sundae
  • with choice of chocolate, berry or caramel sauce
• Mini Mud Cake
  • with ice cream and chocolate sauce

Westside Grille (sample menu)

• Crumbed Prawns 8pcs $9.90
• Salt and pepper squid 8 pcs $9.90
• Battered Mussels 8pcs $9.90
• Meatballs 10pcs $9.90
• Buffalo Chicken $9.90
• Spring rolls 12pcs $7.90
• Garlic Bread 5 pcs $5.90
• Greek Salad $9.90

Japanese Kitchen Coo. (sample menu)

• Ginger pork don
  • stir-fried pork & onion with ginger soy sauce
• Donburi $10
  • rice bowl dish
• Teriyaki chicken don
  • spicy teriyaki chicken available on request
• Karaage chicken don
  • deep-fried seasoned chicken
• Chicken cutlet don
  • crumbed chicken with tonkatsu sauce
• Teriyaki salmon don
  • spicy teriyaki salmon available on request
• Teriyaki tofu don
• Tempura don $12.00
  • ask for a vegetarian option

J's Tea (sample menu)

• Chocolate Thick Toast $4.50
• Spicy sliced pork on rice/noodles $13.00
• Spaghetti with Beef and black pepper sauce $13.50
• Spicy Beef Noodles with Beef Tendon and Tripe $13.50
• Sweet and Spicy Shredded Pork on Rice/noodles $12.50
• Spicy Cumin Lamb on Rice/noodles $15.00
• Crispy Squid with spicy salt on Rice/noodles $13.00
• Deep Fried Prawn with spicy salt on Rice/noodles $15.50

Smith and Wong Takeaways (sample menu)

• Sweet and Sour Chicken $9.50
• Prawns $12.00
• Combination Seafood $13.90
• Sweet and Sour Wonton $9.50
• Egg Foo Yong $8.50
• Vegetable Chow Mein or Chop Sueys $8.50
• Chicken $9.50
• Steak $9.50

Kuzhikkadan's Kitchen (sample menu)

• Prawn masala $13.00
• Kerala masala $10.00
• Mutton curry $10.00
• Mutton kurma $10.00
• ●Veg
• Mathu vada $1.00
• Dhal vada $1.00
• Veg: samosa $1.50

10 Greenhithe Road, Greenhithe, Greenhithe, Auckland, 0632, New Zealand

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