Vanisra Thai Restaurant in Hamilton Menu

Vanisra Thai Restaurant in Hamilton has no menu available, but can choose from many other options such as Crispy Chicken Roll or Crispy Chicken Roll from Sushi Paradise. Coromandel Kebab House offers many options including Kebab Regular and -Lamb kebab. Momento includes a wide range like Toast & Spread or Bacon & Fried Egg Buttie. Bread Selection and Garlic / Cheesy Bread from . Grill @ 42 offers Chuen Lee Takeaways and BBQ Pork.

Nearby Sample Menus

  • Mint Chutney $2.50
  • Vegetable Korma $11.00
    • Mixed Vegetables Cooked In Mild Special Cashew Cream Gravy
  • Mushroom Soup $5.00
  • Dhal Makhani $11.00
    • Whole Black Lentils Soaked Overnight Cooked With Fenugreek And Mustard Seeds
  • Fish / Prawn Malabari $17.00
    • A Cocnut Based Gravy Curry Mixed With Spices , Onion And Tomato
  • Fish Tikka (4 Pieces) $10.00
    • Marinated In Herbs , Spices And Grilled On Skewer
  • Chicken Tikka (6 Pieces) $10.00
    • Boneless Tandoori Chicken Marinated In Yoghurt And Spices Bbq On Skewer
  • Lamb / Chicken / Beef Vindaloo $15.00
    • Powerful Curry With Ground Chilli , Garam Masala And Fresh Tomatoes- Goavan Dish
  • Free Range Eggs Your Way $12.00
    • 2 pieces of 5 grain toast - butter - tomato relish
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Morrocan Chicken Salad $21.00
    • Israeli couscous - apricots - red onion - spinach - almonds - avocado - yoghurt and pomegranate dressing - pistachio crumb
  • Full Grill $22.00
    • streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5 grain toast
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Mushrooms $16.50
    • creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Salad and Vegetables N/A
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
  • Roasted Vegetables $20.00
    • Roast vegetables, baby spinach, mozzarella topped with minted yogurt
  • Smoked Ham $20.00
    • Smoked ham, pineapple and mozzarella
  • Pasa Meze Platter $22.00
    • A selection of our authentic dips, dolma (stuff ed vine leaves), sun dried tomatoes, feta served with homemade bread
  • Doner meat or falafel served with rice, hummus, tabouleh and salad, with your choice of sauces.
  • Lamb and Apricot Tagine $23.00
    • Cubes of lamb slowly cooked and sweetened with juicy apricots. Served with rice and salad greens.
  • Beef and Pear Tagine $22.00
    • Tender pieces of beef marinated in a special blend of warm spices, a subtle hint of chilli and bosch pears. Served with rice and salad greens.
  • Parmesan and sea salt pide $7.50
    • on Turkish flat bread
  • Slow Roasted Lamb $12.50
  • Ice Cream Sundae $8.95
    • Chocolate or Vanilla ice cream topped with whipped cream and fruits of the season
  • Gaeng Keow Wan Moo $19.50
    • Green curry cooked in coconut cream with pork and green beans, bamboo sliced, basil and red capsicum.
  • Gai Param $23.50
    • Char grilled chicken breast cooked in Thai herbs and streamed vegetables and topped with sweet chili sauce and peanut sauce.
  • Spicy Noodle (Kuao Tueow Pad Kae Moaw) $17.50
    • Our style of stir fried spicy rice noodles and mixed of vegetables, egg.
  • Tom Yum Puk (Vegetables) $8.00
    • Mixed vegetables with hot and sour soup, mushrooms, lemon grass, lime juice, Galangal, Kaffair leaves and coriander.
  • Choice with Tiger King Prawn $20.95
  • Choice of Tiger Prawns $20.95
  • Lamb Krapraow $24.95
    • Stir fried lamb with beans, chili, mushroom and basil.
  • Brookfields ‘Ohiti Estate’ Cab Sauvignon Hawke’s Bay $9 / $42
  • Astrolabe Marlborough $10.5 / $50
  • NEW ORLEANS Cajun chicken, onions, cashews, bacon, sliced banana, mango sauce & yoghurt $26.5
  • Mac’s Gold $7
  • FOUGASSE BREAD Flat bread with rosemary, onion jam, parmesan & aioli $8
  • Hoegarden $9.5
  • LAS VEGAS Smoked streaky bacon, salami, beef, tomatoes, mushrooms & cream cheese finished with apricot sauce $26.5
  • Jim Barry ‘Cover Drive’ Cabernet Sauvignon Clare Valley $12.5 / $60
  • Gluten Free Toast $2.00
  • Mushrooms $4.50
  • Eggs on Toast $10.00
    • 2 free-range eggs any style served with toast - Add bacon $4.50
  • Pulled Pork Sandwich $16.90
    • Slow roasted pork-pulled & served on grilled foccicia and watercress slaw with spiced jus
  • Chorizo $4.50
  • Chunky Or Curly Fries $8.90
    • Served with both aioli and tomato sauce.
  • Harissa Chicken Salad $17.90
    • Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
  • Steak Sandwich $19.90
    • Sirloin steak with blue cheese, portobello mushrooms, tomato, aioli and onion jam - Add fries $4.50
  • All served with fries @ $19.00
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • House Smoked Salmon / Pork and Fennel Sausage / Goats Curd $5.00
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • - Add Bacon $4.00
  • The District Fry $21.00
    • Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
  • Beef short rib, chipotle pepper ragout, mozzarella and creme fraiche $24.00
  • Petite Dessert ( GF & DF ) $8.50
    • Orange Almond Cake ~ a blend of poached oranges & almond meal, topped with almond flakes & icing sugar
  • Mississippi Mud Cake $12.00
    • (GF) a naughty dessert gently heated dripping with chocolate icing
  • Kiwi Cookies $4.00
    • cute as buttons! many varieties available at counter (GF $4.50 )
  • Red Velvet Cake $12.00
    • alternate layers of decadent Red Velvet cake & white chocolate cream cheese filling
  • Toasted sandwich $5.50
    • Ham & Cheese served with Tomato Sauce (G.F. $6.50)
  • Open Sandwich –pulled Pork on heated German Rye bread $19.50
    • layered with Plum & Apple chutney, caramelized onion ,Swiss cheese, salad greens & sliced tomato~ served w Apple Sauce
  • Toasted Ciabatta $19.50
    • Smoked chicken w camembert cheese & cranberry jelly/ Smoked salmon w cream cheese, greens & roast capsicum. served with a crispy Mesclun salad & Chutney
  • Eton Mess $10.50
    • a decadent light summer dessert with crumbled meringues,seasonal fruits combined in Chantilly cream
  • Zeera rice $5.00
    • rice cooked with Turmeric & cumin
  • Chicken Kingfisher $8.50/$14.00
    • Chicken cooked in nuts gravy, Finished with capsicum(half/whole)
  • Chettinadu (Chicken/Lamb/Beef)(Chefs Special) $14.50
    • Chicken cooked in Chettinadu way with black pepper, garlic, ginger and herbs
  • Chilli (Lamb/Beef/ Chicken) (Chefs Special) $14.50
    • cooked with onion, capsicum and spices in soy sauce
  • Saagwala (Fish/Prawns) $17.50
    • Cooked harmoniously with Spinach, onion, garlic & tomato
  • Raita $2.50
    • Yoghurt mixed with chopped cucumber tomatoes & onions
  • Butter (Fish/Prawns) $10.50/$17.50
    • Cooked in creamy nuts & tomato any(half/whole)
  • Chicken Banaras (Chefs special) $15.00
    • chicken pieces cooked m delicious banana gravy
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Satay Noodle Soup $12.00
    • Choice of beef or chicken served in a special Khmer style satay soup with fat rice noodles and bean sprouts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Garlic Pepper Prawns $15.80
    • Garlic prawns served with fresh vegetables, onions on rice
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Wonton Noodle Soup $13.00
    • 6 delicious shrimp & pork wontons in Khmer style soup served with rice noodle & bean sprouts
  • Combination Satay $11.00
    • Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
  • Garlic Pepper Pork $13.00
    • Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
  • Planet harvest salad $4.00
    • add grilled chicken
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Free range eggs on toast $4.00
    • add potato rosti
  • Free range eggs on toast $4.00
    • add mushrooms
  • Relax and enjoy the pleasure of afternoon tea with friends in our garden surroundings. See your waiter for delicious sweets and treats from our cabinet selection. Traditional high tea is available by prior arrangement. Minimum groups of 10 people per booking, ask our friendly staff today n/a
  • Fries with sea salt and aioli $6.00
  • Garden salad and dressing $6.00
  • Rocket with parmesan and balsamic $7.00
  • Golden Crumbed Camembert. $9.50
    • 6 golden crumbed camembert wedges served with a fresh garden salad, aioli and BBQ sauce
  • Sundaes.
    • Your choice of either chocolate or strawberry, topped with cream and a wafer. Sprinkled with 100’s and 1000’s
  • Chicken Tenders. $9.00
    • Golden crumbed chicken tenders served with fries and aioli
  • Chocolate Brownie.
    • Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
  • PEPPERONI $12.00
    • Our finest pepperoni on a napolitana base topped with mozzarella.
  • PUKETAHA $15.00
    • Smoked chicken slices, red onions, brie, diced apricots and mozzarella cheese. Topped with a plum swirl.
  • TE AKAU $17.00
    • Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
  • TE KAWA $15.00
    • Champagne ham topped with pineapple and mozzarella cheese on our homemade tomato base.
  • potato rosti $4.00
  • *All breads can be substituted for gluten free for $1
  • Botannix Grill $20.00
    • ciabatta, eggs any style, streaky bacon, pork and fennel sausage, potato rosti, slow roasted vine tomato and field mushrooms
  • Pancakes (Gluten free) $9.00
    • banana and maple syrup
  • add slow cooked tomato $4.00
  • Lamb Shoulder $22.00
    • green lentils, sumac yogurt, poached egg and gremolata
  • Fish & Chips $9.00
    • battered hoki, chips and tomato sauce
  • Mini Breakfast $9.00
    • build your own… bacon, sausages, eggs any style, hash brown and toast. Choose three items
  • CHICKEN UDON $11.99
  • MEDIUM SIZE $49.99
    • ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
  • SEAFOOD UDON $12.99
  • TERI CHICKEN BENTO $14.99
  • SPRING ROLLS 8PCS $5.99
  • BEEF YAKI UDON $11.99
  • TEMPURA UDON $11.99
  • LARGE SIZE $59.99
    • ROLL 27PCS, NIGIRI & CALIFORNIA ROLL 18 PCS
Vanisra Thai Restaurant

Vanisra Thai Restaurant

location

Address

643 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078383535

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Cash

Location
643 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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