Vauxhall in Auckland Menu

PECKISH PECKISH
  • ●Toasted Bagel
  • -Cream cheese & jam $6.50
  • -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
  • Granola $10.50
    • With poached fruit, honey & vanilla yoghurt
  • Boiled Free-Range Eggs $8.50
    • With sourdough "soldiers"
  • Porridge $9.00
    • Mini oats, brown sugar, earl grey steeped prunes & fresh milk
  • ●Poached or Fried Free-Range Eggs W/ Toast $8.50
    • Sourdough grain, turkish
  • -Scrambled $9.00
  • Mince on Toast $10.00
    • Savoury mince & peas on toasted mixed grain
  • Croque Madame $13.00
    • Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
  • Rancher's Eggs $12.00
    • Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
  • Avocado, Hummus & Tomato $11.50
    • Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
  • Fries M $5 / L $7
    • W/ aioli & tomato ketchup
  • M=Medium / L=Large
HUNGRY HUNGRY
  • Fish & Chips $16.50
    • Beer battered fish, tartar sauce, rocket & lemon oil
  • Mushrooms on Toast $14.00
    • Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
  • Corn Fritters $14.90
    • Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
  • Vauxhall Brunch $16.50 / $17.50
    • Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
  • Johnny Cakes $14.50
    • Corn griddle cakes with bacon, banana & maple blueberry compote
  • Breakfast Salad $16.50
    • Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
  • Vauxhall Burger $17.50
    • Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
  • Open BLAT $16.50
    • Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU KID'S MENU
  • Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES SIDES
  • Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
  • House Smoked Salmon $7.50

Nearby Sample Menus

  • Garlic Bread $4.00
  • Caramelised Onion Filo Tarts N/A
    • Topped with feta cheese
  • Kid’s Grilled Chicken Salad $15.00
    • Grilled Chicken Breast served on Tossed Salad Greens with Cucumber, Tomato, Cheddar Cheese and Croutons topped with Yoghurt Dressing
  • Garlic Bread $4.00
  • Spicy Asian Style Chicken Kebabs N/A
    • Served with a lime, mint & chilli dipping sauce
  • Chicken Teriyaki Sushi Roll N/A
    • Served with sesame seeds, soy, wasabi & pickled ginger
  • Mussels le Ship (Entrée / Main) $18.50 / $23.50
    • Steamed in Wine and Coconut Cream
  • Crudités N/A
    • A fresh variety of seasonal vegetables, some raw, some blanched & served with a selection of dipping sauces
  • S=Small / L=Large
  • E=Entree / M=Main
  • Lamb Shanks M $35
    • Juicy, tender shanks on cheddar mash with red wine just
  • Chicken Angelica $30.00
    • Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
  • Scotch Fillet Napoleon $35.00
    • Best scotch topped with a piquant brandy and pepper sauce
  • Cheesy Garlic Bread / Fried Onion Rings $6.00
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Satays $12 / With S&F $30
    • Of beef or chicken with our special peanut sauce
  • FISH(TARAKIHI) $3.50
  • CHEESEBURGER $4.50
  • FAMILY PACK A $30.00
    • 6 FISH/4 SPRING ROLLS/4 POTATO FRITTERS/ $6.00 CHIPS
  • POTATO FRITTER $0.50
  • CHEESE $3.00
  • CHEESE & PINEAPPLE $3.50
  • BATTERED SAUSAGE $1.30
  • HOT DOG $1.50
  • House Museli $10.50
    • Home-made museli with natural Greek yoghurt and berry couli
  • Kiddy Burger $8.50
    • With 2 small beef patties, cheese, lettuce and tomato sauce
  • Eggs $10.50
    • Eggs of your choice on toasted ciabatta
  • Tofu $13.00
  • Bowl of Chips $7.50
    • with homemade aioli
  • Chicken Nuggets $8.50
    • and Chips with tomato sauce
  • Kids Cheese Toastie $7.50
    • with 1 item, choice of tomato, onion or mushroom
  • Takeout fresh fish tempura $9.00
    • Battered fish
  • Xtra large $20
  • Beef
  • Beef $11
  • Beef cheddar $10.90
    • Grass fed beef patties, pickle, parmesan, cheddar, lettuce, tomato aioli, tomato jam
  • Falafel $10.90
    • Chickpea patties, sweet red peppers, lettuce, tomato, red cabbage, hummus, tzatziki, tomato jam
  • Fish market price
  • Beef $15
  • Xtra large $19
  • Twice cooked free range pork belly $36
    • Fennel remoulade, caramelised apple and pulled pork croquette
  • Fresh garden salad $8
  • Mushroom mince $28
    • Potato palette, grilled artichoke, wasabi avocado and micro roots
  • Avocado cannelloni $16
    • Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot
  • Angus eye fillet $38
    • Gratin, orange blossom tomato, port wine jus
  • Spinart dip $12
    • Spinach & artichoke cashew dip with Kumara wafers
  • Grilled Tiger prawns $20 as main $36
    • Parmesan & roast kumara, aioli
  • French fries $8
  • Steamed Vegetable Buns (4 Pcs) $5.00
  • Fried Spring Onion Pancake(2Pcs) $5.00
  • Sweet And Sour/Salted Pepper With Pork Chops $18.00
  • Chicken/Beef Fried Rice $10.00
  • Noodle With Spicy Pork And Veges $9.50
  • Soy Sauce Egg $1.50
  • Deep Fried Rice Cake (8Pcs) $6.00
  • Braised Pork Ball Noodle Soup $9.50
  • Pain ay Chocolat / Pain au Raisin / Chocolate and Custard Twists / Caramel Twist $4.50
  • Contact us for gluten free options
  • Marcel $10.90
    • Pork Rillette L'Authentique, gherkins & mustard
  • Salted caramel & Chocolate ganache cake (GF) / Peanut butter and Whipped Chocolate Ganache Tart $70.00
  • Almond Croissant / Apricot Croissants $5.50
  • Plaf $10.90
    • Champagne ham, brie coeur de lion & fig paste
  • For cakes orders please let us know 24 hours in advance
  • Bastille $10.90
    • Saucisson & Emmental Cheese
  • Sausage and Gravy $5.00/$6.00/$7.00
    • small / medium / large
  • Hash Brown $1.50
  • Lasagne Topper $2.50
  • Le Royal Platter $11.50
    • An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
  • Bacon & Eggs Breakfast $9.50
    • Two eggs (any style) with bacon, grilled tomatoes, mushrooms, baked beans served with toasted bread
  • Meat Patties $1.50
  • Chicken Teriyaki $5.00/$6.00/$7.00
    • small / medium / large
  • Chicken Fillet Bacon Cheese BurgerTender chicken breast lightly breaded and shallow fried topped with bacon and cheese served with chips and mayo $8.00
  • The kiwi classic $18.00
    • NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
  • -Halloumi $2.00
  • Shoestring fries $8.00
    • With homemade aioli
  • Quinoa salad $10.00
    • Quinoa, spinach tomato, red onion, cucumber, rocket, feta, mint, parsley garlic, pita crisps
  • Pineapple $2.00
    • Fresh grilled slice
  • Broccoli $12.00
    • Charred broccoli, garlic, butter, almonds
  • Jalapenos $2.00
    • Chopped jalapenos
  • Bb kiwi onion dip with veges $12.00
    • BB's kiwi onion dip, curious cropper green tomato salsa, fresh herbs with summer veges
  • (H)= hot
  • Yaki prawn don $12.00
    • Fried prawn, veg, special sauce on rice
  • Mexican roll $1.80
  • Crab, avocado & capcicum $1.20
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Pork katsu $10.00
    • Crispy pork cutlet, salad, rice with katsu sauce
  • Okonomiyaki $10.00
    • Japanese seafood omelette
  • -stir fried udon noodle with soy sauce
  • Sliced Beef salad in chili sauce $11.80
  • Sautéed Chicken Gristle with Cumins $17.80
  • Steam Chicken In chili sauce $13.80
  • Deep Fried Duck Head in Hot Chilli Sauce $17.80
  • Chicken with Cold Noodles $10.80
  • Curry beef on rice $10.80
  • Braised Bean Curd in Soy Sauce $14.80
  • Beef with cumin on rice $11.80
  • Prawn Malabari $17.90
    • Prawns cooked with onions, capsicum n coconut cream with herbs
  • Mutter Paneer $14.90
    • Cottage cheese and green peas cooked with onion, tomato and creamy nuts gravy
  • Goat Curry $18.00
    • Meat of goat with bone cooked in special spices n herbs with onion, tomatoes n garlic
  • Vindaloo (Medium) L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in hot n spicy herbs n sauces from exotic beaches of Goa
  • Saagwala L $16.9 / B $15.9
    • Lamb/Beef pieces in a puree of spinach blended with our own herbs and spices.
  • Korma L $16.9 / B $15.9
    • Lamb/Beef cubes cooked in selected spices n creamy cashewnut gravy
  • Crispy Onion Rings $6.00
    • Onion rings dipped in chick peas flour batter n herbs n deep fried
  • Chicken-Do-Piaza $15.90
    • Tender chicken cubes cooked in sliced onion n selection of spices n herbs
  • Veg cheese
  • Beef cheese
  • Vege n cheese
    • crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
  • Bacon cheese
  • Ham n cheese
    • salty ham cubes and melted cheddar cheese
  • Ham & pineapple cheese
  • Savoury $4.50
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Extra: Salad $0.50
  • Beer $6.00
  • Cheese $1.00
  • Meat Only $5.50/100g
  • Pork Burger $6.00
  • Milkshake $3.50
  • Small $10.50
  • Cheese $1.00
Vauxhall

Vauxhall

location

Address

24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094867039

email

Email

None

clock

Opened hours

8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Similar Restaurants based on Cuisines