Address
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Vauxhall in Auckland Menu
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PECKISH- ●Toasted Bagel
- -Cream cheese & jam $6.50
- -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
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Granola $10.50
- With poached fruit, honey & vanilla yoghurt
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Boiled Free-Range Eggs $8.50
- With sourdough "soldiers"
-
Porridge $9.00
- Mini oats, brown sugar, earl grey steeped prunes & fresh milk
-
●Poached or Fried Free-Range Eggs W/ Toast $8.50
- Sourdough grain, turkish
- -Scrambled $9.00
-
Mince on Toast $10.00
- Savoury mince & peas on toasted mixed grain
-
Croque Madame $13.00
- Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
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Rancher's Eggs $12.00
- Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
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Avocado, Hummus & Tomato $11.50
- Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
-
Fries M $5 / L $7
- W/ aioli & tomato ketchup
- M=Medium / L=Large
HUNGRY-
Fish & Chips $16.50
- Beer battered fish, tartar sauce, rocket & lemon oil
-
Mushrooms on Toast $14.00
- Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
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Corn Fritters $14.90
- Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
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Vauxhall Brunch $16.50 / $17.50
- Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
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Johnny Cakes $14.50
- Corn griddle cakes with bacon, banana & maple blueberry compote
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Breakfast Salad $16.50
- Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
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Vauxhall Burger $17.50
- Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
-
Open BLAT $16.50
- Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU- Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES- Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
- House Smoked Salmon $7.50
Nearby Sample Menus
- Combination Meats $16.50
- Combination Meats $16.50
- BBQ Pork $15.50
- - With Egg, Onion, Peas & Bean Sprouts
- ALL PRICES INCLUDE GST
- Other Extras $2.50
- - On white rice $1 extra
- Sweet & Sour Sauce (carton) $2.00
-
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
-
mato dai $10.90
- john dory
-
ebi tai gyoza $15.60
- prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
- chef’s 8 sashimi selection $68.00
-
yaki hinadori $38.00
- chilli miso roasted baby chicken
-
kihada maguro $12.00
- yellowfin tuna
-
ume kyu $6.90
- cucumber and pickled plum
-
gindara no saikyo-yaki $48.90
- antarctic cold, saikyo yuzu miso
- 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
-
Snack Pack $4.50
- 1 pc & chips
- Battered Oyster $ 1.20
- Subject to Availability
- Regular Thighs
-
Lunch Pack $6.50
- 2 pc & chips
- Jumbo Thighs
- 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
-
Salt & Pepper Calamari $22.90
- Served with salad greens, fresh lemon wedges, roast garlic aioli
- - Ham $17.90
-
Crispy Fries / Curly Fries $7.90
- Served with roast garlic aioli
-
Chicken Livers $18.90
- Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
-
Hotcakes $15.90
- Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
-
Roast Field Mushroom $18.90
- Dressed with a homemade red capsicum pesto, melted brie & fresh thyme, kumara hash, rocket, toasted ciabatta bread
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Fernielea Mince on Toast $18.90
- Lamb mince in a rich gravy served with a soft fried egg
-
Cowboy Baked Beans $15.90
- Served with chunky grilled ciabatta soldiers, topped with two runny poached eggs - Add crispy bacon $18.90
- Beef $17.00/$22.00
- Jaru Soba $18.00
- Prawn, Oyster $16.00~$25.00
- Fish Teri $14.00/$19.00
- Chicken Yakisoba $16.00
- Sukiyaki Set $22.00
- Fish $13.00
- Prawn or Fish (Teri/Spicy)
-
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
-
Selection of olives $9
- Rosemary & garlic
-
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
- Creamed potatoes $8
-
Pan fried Market fish $36
- Warm quinoa salad, mustard courgette pickle, pumpkin feta puree
-
Waiheke herb rubbed chicken $34
- Almond Skordalia, Thai carrot salad
-
Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
- French fries $8
- Dinosaur Burger(Burger/Combo) $6.00/$8.90
-
Classic Beef (Burger/Combo) $7.90/$11.90
- chargrilled prime ground beef,mayo,salad and tomato relish
- Beef Kebab Pita (Kebab/Combo) $10.00/$13.90
- Falafel Kebab Pita (Kebab/Combo) $10.00/$13.90
- Snapper Fillets $3.00
- Chicken Kebab Pita (Kebab/Combo) $10.00/$13.90
- Quarter Chicken (Chicken/Combo) $5.90/$9.90
- Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
- 3 in 1 $16
- Tearing beef $10
- Kun-pao chicken $38
- Beef with the five spices sauce $32
- Sweet & Sour prawns $29
- Peanuts with vinegar and corainder $8
- Grilled hot fish $20
- Chicken with spicy sauce in stone bowl $38
- Hot Chips
-
Scotch Fillet Steak $24.00
- served with 2 eggs, chips gravy *side salad optional
-
Steak Sandwich & Chips $9.00
- Scotch fillet steak with Lettuce, Tomato + Mayo & BBQ Sauce (same price with no chips)
- Wedges & Sour Cream $11.50
- Fish or Hamburger $7.00
- with chips $9.00
- Small $3.00
-
Chicken Burger & Chips $8.50
- Crispy Chicken Tenders w/ a slice of pineapple & Honey mustard sauce (same price with no chips)
- Teriyaki Chicken
- Sashimi Bento $17.00
- Teriyaki Salmon Salad $13.00
- Chicken Cutlet
-
Teriyaki Tofu Don $9.50
- with salad on rice
- Teriyaki Chicken Katsu salad $11.00
- Unagi Eel don $15.00
- Plain Udon Vege $9.00
- Braised Ribs in brown sauce $17.80
- Oriental style fried ribs $18.80
- Combination Meat Fried Rice $11.80
- Egg Fu Yung with pork $14.80
- Stir Fried beef tripe in chili sauce $17.80
- Griddled chicken with veggies $17.80
- Seasonal Vegetable in Garlic / Oyster sauce
- Secret Recipe Assorted Meat $18.80
- EGG & SPRING ONION $3.00
- WHITE BAG PIE $3.40
- SILVERSIDE $3.50
- HAM & PICKLE $3.00
- HAM & MUSTARD $3.00
- BACON & EGG $3.00
- CHICKEN & AVOCADO $3.30
- BACON & SALAD $3.00
-
CHEESE LOVERS $8.50
- Tomato base topped with mozzarella cheese
-
MUSHROOM $9.50
- Tomato base topped with freshly chopped mushrooms and mozzarella cheese
-
GARLIC BREAD $6.00
- Served with hummus and sprinkled with fresh parsley
-
AFGHANI ROTE $6.00
- Afghan sweet bread, great with tea or as a snack
-
PEPPERONI $12.00
- Mozzarella cheese, onion & pepperoni
-
BAKLAVA $12.00
- Rich and sweet pastry made from layers of filo filled with chopped walnuts and sweetened with a delicious syrup
-
BBQ CHICKEN $14.00
- Roast chicken, capsicum, mozzarella cheese, mushrooms, onion, topped with a swirl of BBQ sauce
-
SPICY CHICKEN $14.00
- Roast chicken, chilli flakes, jalapeno, mozzarella cheese, onion, topped with a swirl of sauce
- Toastie $3.80
- Kransky $2.70
- Dim Sim $2.40
- Lasagne Topper $2.80
- Siu Mai $2.70
- Chicken Cordon Bleu $2.80
- Chips $2.50
- Sausage $1.30
- Ham & Pickle $3.50
- Chicken Wrap $4.90
- Rocky Road $2.50
- Apple Strudel $2.50
- Bacon & Egg $4.00
- Banana L $8.00 / S $2.50
- Chicken $4.00
- All Biscuits $2.50
Vauxhall
Phone
094867039
Opened hours
8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus