Address
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Vauxhall in Auckland Menu
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PECKISH- ●Toasted Bagel
- -Cream cheese & jam $6.50
- -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
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Granola $10.50
- With poached fruit, honey & vanilla yoghurt
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Boiled Free-Range Eggs $8.50
- With sourdough "soldiers"
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Porridge $9.00
- Mini oats, brown sugar, earl grey steeped prunes & fresh milk
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●Poached or Fried Free-Range Eggs W/ Toast $8.50
- Sourdough grain, turkish
- -Scrambled $9.00
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Mince on Toast $10.00
- Savoury mince & peas on toasted mixed grain
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Croque Madame $13.00
- Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
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Rancher's Eggs $12.00
- Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
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Avocado, Hummus & Tomato $11.50
- Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
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Fries M $5 / L $7
- W/ aioli & tomato ketchup
- M=Medium / L=Large
HUNGRY-
Fish & Chips $16.50
- Beer battered fish, tartar sauce, rocket & lemon oil
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Mushrooms on Toast $14.00
- Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
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Corn Fritters $14.90
- Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
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Vauxhall Brunch $16.50 / $17.50
- Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
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Johnny Cakes $14.50
- Corn griddle cakes with bacon, banana & maple blueberry compote
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Breakfast Salad $16.50
- Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
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Vauxhall Burger $17.50
- Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
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Open BLAT $16.50
- Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU- Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES- Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
- House Smoked Salmon $7.50
Nearby Sample Menus
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Curry Chicken noodle $14.50
- dry noodle served with curry chicken
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Seafood Laksa $14.00
- spicy laksa noodle soup with tofu, prawn squid bean sprouts & egg
- (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
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Curry Chicken Laksa $14.50
- spicy laksa noodle soup with tofu chicken bean sprout & egg
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Mamak Chicken Bites $9.50
- deep fried chicken bites coated with Mamak curry flavor
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Malaysian Tofu Salad $9.00
- deep fried tofu salad served with sweet chilies dressing topped with peanut
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Curry Chicken $14.50
- home style curry chicken served with jasmine rice
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Spring Rolls $8.00
- crispy spring rolls served with sweet chilies sauce
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Char Mee [V]
- Stir fried egg noodles with eggs, beansprouts and chives.
- Cashewnut Salad $10.00
- Vegetarian $10.00
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Par Ram [V] $24.00
- Sauteed fresh vegetables topped with peanut sauce
- Prawns / Mixed Seafood / Fish Fillet $23.00
- Chicken / Beef $12.50
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Red Curry [V]
- Thai famous coconut red curry.
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Garlic And Pepper
- Stir fry vegetables with fresh garlic & black pepper.
- Chicken Wings $5.50
- Squid Tentacles $6.00
- Kara Age Chicken Knuckles $4.50
- Mushroom $6.00
- Cabbage With Mayo $4.00
- Kumara $4.50
- Chicken Hearts $4.50
- Salmon $8.50
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‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
- Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
- Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
-
Vishnofka (chilled sour-cherry brandy) $9.5
- An old family recipe to refresh the palate before dinner or between courses
- Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
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Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
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Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
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House charcuterie plate to share $Two $30 Four $60
- cured game meats, chutney & pickles
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Pad Num Mun Hoi $12.50
- Sauteed with oyster sauce and mixed vegetables - Lamb or roasted duck
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Kuai Tiew Tom Yum Goong $10.90
- Prawns with rice noodles soup in Tom Yum paste
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Gang Khaew Wann $13.00
- Green curry with coconut milk and mixed vegetables - Seafood
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Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
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Pad Kra Pao $12.50
- Stir fried with fresh chilli, sweet basil leaves, onion, beans, bamboo shoots and carrot - Lamb or roasted duck
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Toong Thong $5.50
- Golden bags with minced pork, peanut served with sweet chilli sauce
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Rad Nah $9.50
- Fried rice noodles in soya bean gravy sauce with vegetables - Beef, Pork, Chicken
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Pad Med Ma Moung J $8.90
- Sauteed with cashew nut, onion, broccoli, cauliflower and fried chilli
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Moo Yang $18.50
- Thai char-grilled pork scotch
- NORTHEASTERN STYLE BBQ WITH SOM TAM SALAD & STICKY RICE
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Mua Yang & Kao Niew: $14.50
- grilled rump steak, Thai style, with sticky rice and som tam apple sauce
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Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)
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Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
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Lightly Fried Tofu $15.50
- Lightly fried tofu with chilli and basil leaves (medium hot)
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Shiitake $15.50
- Mushrooms Sauteed with mixed vegetables
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Yum Nua $14.50
- Thai beef salad. (medium hot)
- Green salad $6.50
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Spicy tuna roll $14.50/$27.80
- (4pcs/8pcs) fresh tuna, cucumber, avocado, dashimaki egg, mayo, sesame seeds with spicy sauce
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Sushi & sashimi set $28.00
- 4 pieces nigiri, 4 pieces rolled sushi, botan rice and 9 sliced sashimi
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Salmon sashimi $28.90
- 7 slices of fresh salmon sashimi
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Chicken teriyaki don $18.00
- juicy chicken with teriyaki sauce, ginger, mayo, sesame and spring onion
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Tuna nigiri $28.90
- 2 pieces of tuna nigiri sushi
- Trevally $3.80
- Salmon $4.50
- Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
- Goraka sour tuna loin, with mango salsa and crackers [gf] $28
- Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
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½ Dozen Oysters $18
- With traditional French mignonette and lemon [gf]
- Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
- Classic Caesar salad, baby cos, anchovies, poached egg, crispy bacon, sour dough croutons and parmesan $20
- Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
- Angus sirloin served French style with fries, salad and red wine jus [gf] $28
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Vegie Peanut Sauce $15.30
- Stir fried mixed fresh seasonal vegetables and "topped with peanut sauce"
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Fish Sweet & Sour $19.60
- Snapper with pineapple, onion, capsicums, cucumber and tomato in Thai sweet and sour sauce
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Three Brothers $17.00
- Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions
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Chicken Hot Hot (hot) $16.80
- Mixed green curry, red curry and yellow curry in (a touch of coconut milk)
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Chicken Tom Yum (hot) $7.00
- Finely sliced Chicken in a Thai hot and sour soup
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Tofu Satay $7.20
- Deep fried soft Tofu "topped with peanut sauce"
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Fish Garlic & Pepper (warm) $19.50
- Snapper with black pepper, fresh garlic, onion, coriander and spring onions in soy sauce
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Prawn Bread $7.60
- Minced prawns mixed with herbs and marinated in spices "topped on Bread"
- Vege Ramen $12.00
- Chicken Katsu $12.00
- Sushi & Chicken Katsu $12.00
- Large assorted rolls 65 / $75.00
- Chicken Katsu Udon $12.00
- Teriyaki Chicken $12.00
- Teriyaki Chicken Don $12.00
- Cheese Ramen $12.00
- Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
- Spicy wedges served with sweet chilli and sour cream $ 7.50
- Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
- Beer battered fries served with your choice of sauce $5.50
- Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
- Breakfast burger, fried free range egg, bacon, beetroot relish, tomatoes, aioli on a brioche bun $ 16.50
- Jerk fish tacos, coriander, chilli, spring onion, chive sour cream, aioli $18.50
- Baked Beans (V)(GF) $5.50
- House cured salmon, spring citrus, whipped feta, garden salad, spring onion, orange dressing(GF) $ 18.50
- Home made baked beans on toast(V) $ 9.50
- Pork belly, thai caramel, coriander, chilli, spring onion(GF) $16.50
- Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
- Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
- Ask for details n/a
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Lahm Bi Ajeen $5.99
- lamb and beef with authentic Mid-East style
- Labnah $5.00
- 12 Puppies $12.00
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Plain classic salty $3.20
- with salt or sesame or poppy or cheese
- Cheddar Cheese $4.80
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Steak & Potatoes $6.90
- beef, mushrooms & tomatoes saute on pomme puree
- Zaatar $4.00
- Fresh avocado or baby spinach $4.30
- -With bacon $16.00
- Mixed mushrooms $4.90
- Sausages x 2 $5.00
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Be a man breakfast $19.00
- Served with fresh tartine, eggs of your choice, bacon, sausage, grilled wine tomatoes, mixed mushrooms and hash browns
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Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
- -With chicken $22.50
- Roasted with tomatoes $.20
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Dynamite Roll $7.50/$14.00
- 4 pcs / 8 pcs
- Diet Tempura $15.00
- Tofu Salad $12.00
- Ton Katsu $21.90
- Banana Tempura Ice Cream $6.50
- Beef Yakiniku Bento $15.90
- Today's Sashimi - Small/Medium $26.50/$49.50
- Vegetable Meal $21.90
Vauxhall
Phone
094867039
Opened hours
8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus