Vauxhall in Auckland Menu

PECKISH PECKISH
  • ●Toasted Bagel
  • -Cream cheese & jam $6.50
  • -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
  • Granola $10.50
    • With poached fruit, honey & vanilla yoghurt
  • Boiled Free-Range Eggs $8.50
    • With sourdough "soldiers"
  • Porridge $9.00
    • Mini oats, brown sugar, earl grey steeped prunes & fresh milk
  • ●Poached or Fried Free-Range Eggs W/ Toast $8.50
    • Sourdough grain, turkish
  • -Scrambled $9.00
  • Mince on Toast $10.00
    • Savoury mince & peas on toasted mixed grain
  • Croque Madame $13.00
    • Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
  • Rancher's Eggs $12.00
    • Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
  • Avocado, Hummus & Tomato $11.50
    • Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
  • Fries M $5 / L $7
    • W/ aioli & tomato ketchup
  • M=Medium / L=Large
HUNGRY HUNGRY
  • Fish & Chips $16.50
    • Beer battered fish, tartar sauce, rocket & lemon oil
  • Mushrooms on Toast $14.00
    • Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
  • Corn Fritters $14.90
    • Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
  • Vauxhall Brunch $16.50 / $17.50
    • Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
  • Johnny Cakes $14.50
    • Corn griddle cakes with bacon, banana & maple blueberry compote
  • Breakfast Salad $16.50
    • Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
  • Vauxhall Burger $17.50
    • Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
  • Open BLAT $16.50
    • Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU KID'S MENU
  • Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES SIDES
  • Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
  • House Smoked Salmon $7.50

Nearby Sample Menus

Bunga Raya (sample menu)
  • L46. Seafood Curry Laksa with Noodles $16.90
  • L43. Curry Chicken with Roti Canai (2pcs) $16.00
  • L31. Mee Goreng KL Style $12.90
  • Extra Steam Rice: $2.00
  • L13. Chicken and Bean Curd Rice $13.90
  • L30. Chau Kuai Teow KL Style $12.90
  • L23. Mix Veges Curry Fish Fillet Rice $16.90
  • L14. Nasi Lemak(Beef Rendang) $14.90
Tucks and Bao (sample menu)
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Thick cut chips with lime mayo $9.00
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
Mama Rich (sample menu)
  • Nasi lemak
  • -Steam rice $2.00
  • Sambal chilli with rice
  • Deep fried prawn dumplings / Mamarich tofu $8.00
  • Lemon with rice
  • Roll $2.50
    • Piece
  • Curry with rice
  • Broccoli with homemade sauce / Veges with oyster sauce $8.00
Blue Elephant Thai Restaurant (sample menu)
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Prawns) $17.50
  • Sweet & Sour - Your choice of meat or tofu stir fried with pineapple, cucumber, onion, tomatoes and capsicum in a Blue Elephant sweet and sour sauce. Includes rice (Duck or lamb) $15.50
  • Red Panang Curry - Choice of meat or tofu with panang curry and coconut milk, crushed peanuts, capsicum, green beans and peas. Includes rice (Prawns) $17.50
  • Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Chicken, Beef, Pork, Tofu) $13.50
  • Pad Thai - Choice of meat stir fried with Thai rice noodles, egg, bean sprouts, spring onion, turnip, tofu, chives and red onion with peanuts, chilli powder and lemon (Prawns) $17.50
  • Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Duck or lamb) $15.50
  • Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Prawns) $17.50
The Landing Seafood Restaurant Bar (sample menu)
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Tuna $15.90
    • Marinated yellow fin tuna, Japanese mayo, beetroot mirin salad
  • Potato & Kumara Gratin N/A
  • Green Salad N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Steak $34.90
    • Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
  • Nasi Goreng $23.90
    • Fried rice with prawn and chicken, topped with an egg and served with a side of chicken skewers & prawns
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
Ebisu (sample menu)
  • Snapper Crudo 25.00
    • w/ white ponzu, shaved fennel, orange, coriander pesto & shichimi pepper
  • Main-Akaroa Salmon
    • w/ braised shiitake mushroom & miso-sake dressing
  • Tuna Tartar 25.00
    • w/ citrus soy, chilli mayo & lotus root chips
  • Tuna Ceviche Roll 24.00
    • w/ tuna, ponzu, spring onion, chives, shichimi pepper & sesame oil**
  • Ebi Mayo Roll 26.00
    • compressed rockmelon, black tiger prawn w/ avocado, red tobiko, mayo, chives & tempura crunch
  • Steamed Prawn Dumplings 19.00
    • w/ ginger soy, housemade chilli oil, shaved almonds & crispy shallot —4 pieces
  • Entree-Tonkatsu Cup
    • w/ panko crumbed pork belly, crisp lettuce cup, Japanese BBQ sauce & mayonnaise
  • Daily Market Fish
    • w/ yuzu ponzu & white miso puree *
Good Food Takeaway (sample menu)
  • Chicken & Veges $11.50
  • Chicken & Veges $11.50
  • BBQ Pork Cashew Nuts & Veges $12.80
  • BBQ pork $11.50
  • Cheese $1.00
  • Fresh Hoki Fish $2.20
  • Egg burger $3.20
  • Chicken $10.50
Westside Grille (sample menu)
  • Bowl of Olives $2.50
  • All french fries served with chicken salt
  • Wedges and Sour Cream / Kumara Chips $8.90
  • Garlic Bread / Seasoned or Baked Potatoes / Mashed Potatoes $5.90
  • Waffle with Cream and Ice Cream $6.90
  • Cheese / Egg $1.50
  • Meatballs and Gravy $17.90
    • Served with mashed potatoes and peas
  • Extras
    • Pineapple, Cheese, Egg $1.50 / Mushroom sauce, Bacon $2.00 / 150 gram Patty $3.00
Captain kerr's fish n chips (sample menu)
  • Fish & chips combo $7.50
  • Grilled Scallop salad $18.50
    • With tomato, avocado
  • Bacon and Egg Burger $8.00
    • Beef patty with egg bacon & cheese
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Spring Roll /Vege or meat) $2.50
  • Battered Crab Stick $1.50
  • Made with white bread
  • Prawn & Cashew nut salad $14.50
    • with tomato, pickle
Faro (sample menu)
  • WU SEOL $22.00
    • sliced ox tongue, plain
  • DESSERT
  • GARLIC SE - WU(6 pcs) $29.00
    • stir fried prawn in garlic butter served with 3 side dishes & salad, rice ($2.00 extra)
  • NENG-MYUN(V) $14.00
    • ice cold noodle served with 3 side dishes with choice of chilli dry noodle or mild noodle soup
  • JING-O SALAD
  • DURUCHIGI $26.00
    • hot and spicy pork served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
  • Galbi $28.00/$29.00
    • prime steer beef short rib(2 rolls)>>prime steer beef short rib(2 rolls), plain/marinated
  • BULGOGI $26.00
    • savoury beef served with 3 side dishes & salad, rice ($2.00 extra)
High Tide Seafood (sample menu)
  • Hotdog $2.20
  • Bacon Egg Burger $5.50
  • Gurnard $5.00
  • Chicken Nugget $0.60
  • Cheese Burger $4.50
  • Bacon Cheese Burger with Pattie $5.50
  • Bacon Egg Cheese Burger $5.50
  • Snapper $8.50
Burger King (sample menu)
  • Side Salad $3.85/Drink $5.15
  • Muffin & Jam $2.40/$6.20
    • Muffin / Value Meal
  • King Muffin $6.00/$9.90
    • Muffin / Value Meal
  • Whopper Jr - Meal $6.35
  • Junior Salad Burger $4.00/$6.00
    • Burger / Value Meal
  • BLT Wrap $5.20/$9.00
    • Muffin / Value Meal
  • Tendercrisp $9.35/Drink $10.10
  • BBQ Rodeo $3.30/$6.30
    • Burger / Value Meal
Rangoli (sample menu)
  • Mixed platter for two $19.00
    • A combination of samosa.pakora.chicken tikka and sheesh kebab
  • Chicken Balti (med) $16.00
    • Chicken cooked n onion tomato gravy with green pepper
  • Beef Madras (med) $16.00
    • Medium hot beef curry prepared and garnished with coconut
  • Chicken Lollipop $12.00
  • Chicken Jall Frazee (med) $16.00
    • Chicken cooked in medium spicy sour sauce with green pepper and tomatoes
  • Aloo Mattar (med) $14.00
    • Potatoes and peas cooked together in med spiced gravy
  • Chicken Chilly $18.00
  • Spring Roll (Choice of chicken and vegetable) $12.00
Nagoya Sushi (sample menu)
  • CHICKEN NIGIRI
  • SALMON & AVOCADO
  • FRIED RICE $10.50
  • CRUMBED SALMON
  • CREAM CHEESE & PINEAPPLE
  • CHUKA DON $11.90
  • CHICKEN KATSU DON $11.90
  • KATSU SALAD $9.90
Mumbai Central (sample menu)
  • Kachumber Salad (Indian Salsa) $3.00
  • Veg Kadhai $16.50
    • (Assorted Vegetables roasted in the oven and then topped with a brown Capsicum based sauce, best enjoyed with hot rotis)
  • Appetizer: Chicken Tikka - Main Course: Butter Chicken/ Chicken Tikka Masala/ Lamb Rogan Josh/ Beef Meatball Curry/Veg Kadhai $15.00
    • All Dabbawalla Meals come with Naan, Rice & Gulab Jamun Dessert
  • Dal Makhani $13.00
    • (Slow cooked Punjabi Style Black Dal – Can be enjoyed with rice or Hot Rotis)
  • Chicken Zafrani Kabab $13.50
    • (Saffron & Nutmeg topped in traditional Moghlai marinade well known for its pleasant aroma)
  • PAV BHAJI $8.00
    • (Minced Vegetables cooked on Indian Tawa & Served with Butter toasted Pav Bread Served with Diced onion & Lemon & Side Salad)
  • Shahi Chicken Korma $19.50
    • (Chicken Cooked with a royal white gravy sprinkled with Dry fruits & Cashewnuts)
  • Dal Fry $10.00
    • Most popular Dal(Lentils) served in All households in India – used as an accompaniment to Rice)
Vauxhall

Vauxhall

location

Address

24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094867039

email

Email

None

clock

Opened hours

8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea