Vauxhall in Auckland Menu

PECKISH PECKISH
  • ●Toasted Bagel
  • -Cream cheese & jam $6.50
  • -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
  • Granola $10.50
    • With poached fruit, honey & vanilla yoghurt
  • Boiled Free-Range Eggs $8.50
    • With sourdough "soldiers"
  • Porridge $9.00
    • Mini oats, brown sugar, earl grey steeped prunes & fresh milk
  • ●Poached or Fried Free-Range Eggs W/ Toast $8.50
    • Sourdough grain, turkish
  • -Scrambled $9.00
  • Mince on Toast $10.00
    • Savoury mince & peas on toasted mixed grain
  • Croque Madame $13.00
    • Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
  • Rancher's Eggs $12.00
    • Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
  • Avocado, Hummus & Tomato $11.50
    • Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
  • Fries M $5 / L $7
    • W/ aioli & tomato ketchup
  • M=Medium / L=Large
HUNGRY HUNGRY
  • Fish & Chips $16.50
    • Beer battered fish, tartar sauce, rocket & lemon oil
  • Mushrooms on Toast $14.00
    • Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
  • Corn Fritters $14.90
    • Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
  • Vauxhall Brunch $16.50 / $17.50
    • Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
  • Johnny Cakes $14.50
    • Corn griddle cakes with bacon, banana & maple blueberry compote
  • Breakfast Salad $16.50
    • Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
  • Vauxhall Burger $17.50
    • Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
  • Open BLAT $16.50
    • Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU KID'S MENU
  • Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES SIDES
  • Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
  • House Smoked Salmon $7.50

Nearby Sample Menus

  • Alla Puttanesca $15.00
    • tomato, mozzarella, chili capers, black olives oregano & parsley
  • Spaghetti Peperoncio $15.00
    • crispy bacon, garlic chili parmesan olive oil & fresh tomato sauce
  • Scotch Fillet $27.50
    • pan roasted Scotch Fillet served with roasted Mediterranean vegetables, roasted baby potatoes & horseradish sauce
  • Spaghetti Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Sauteed Prawn Risotto $25.00
  • Mediteranneo $15.00
    • pancetta, ham, tomato, pecorino, mozzarella & rosemary
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Alla Capricciosa $15.00
    • salami olives, capsicum, anchovies, tomato, mozzarella & oregano
  • Honey Chicken $11.00
  • Sweet&Sour Pork $11.00
  • Sausage $1.30
  • Squid Ring $0.70
  • Steak $9.90
  • Gold Star Special(patty, cheese, egg & pineapple) $5.00
  • SPECIAL $5.00
    • 1 lemon fish, 1 potato fritter, $1.00 chips, 1 sausage
  • Donut $1.20
  • Slow Roasted Pork Belly $28.9
    • w / Tuscan seasoning, potato & pumpkin galette, red wine poached pear, watercress & jus
  • Souvlaki Grilled Flat Bread $20.5
    • w / greek feta, tomato, cucumber, olives, red onion, harissa yoghurt dressing & chunky fries. CHOOSE shredded lamb OR pulled pork
  • Thai Beef Salad $23.9
    • w / mesclun, cucumber, carrot, bean sprouts, toasted peanuts, crispy noodles and chilli-lime dressing
  • Steamed Pork Buns $13.9
    • w / char siu pork, snow pea shoots, crispy shallot & pickled red cabbage
  • Beer Battered Fish & Chips Reg $22.5 Large $28.9
    • Tarakihi, crushed peas, tartare & lemon wedge
  • 3 Cheese Pizza Bread $11.9
    • w / feta, mozzarella, cheddar and dried oregano
  • Thai Chicken Larb Gai $19.9
    • w/ lemongrass broth, crushed peanuts, steamed jasmine rice & lettuce
  • Chicken and Bacon Pasta $11.5
    • tomato or parmesan cream sauce
  • Khaw Pad J $7.90
    • Fried rice with veges, egg, cashew nuts, cucumber and spring onion
  • Tom Kha Gai $9.50
    • Chicken coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander
  • Mixed Appetisers $7.90
    • Chef's special combination of appetisers
  • Pad Woon Sen J $7.50
    • Stir fried vermicelli with mixed vegetables
  • Pad Ped $13.00
    • Thai style curry stir fried with green pepper and vegetables - Seafood
  • Pad Preaw Waan $13.00
    • Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce - Seafood
  • Pad Prik Sod $12.50
    • Stir fried with fresh chilli, onion, carrot, beans and oyster sauce - Lamb or roasted duck
  • Tod Kra Tiem Prik Thai $13.00
    • Stir fried with garlic and pepper and mixed vegetables - Seafood
  • Steak & Egg $ 3.80
  • Lamb $ 13.00
  • Hot Dog $ 1.80
  • Mushroom $10.00
  • Sweet & Corn $ 2.50
  • Steak $ 12.00
  • Sausage $ 1.20
  • Mushroom $ 11.00
  • Macaroni & cheese $7.50
  • Brisket $11.25
  • Includes choice of one side, roll, pickled vegetables
  • Pulled pork $18.50
    • Coleslaw, BBQ sauce
  • American hotdog, ketchup $10.00
  • Deviled eggs $6.00
    • Bacon jam
  • Sausage $8.75
  • Chopped brisket $18.50
  • Shanghai Chicken Noodle Soup $12.50
  • Seafood Fried Noodle $29.50
  • Chicken Fried Noodle $20.50
  • Green Tea with Icecream 7.00
  • Hot and Sour Noodle Soup $12.50
  • Stir Fried Beef with Rice Noodle $19.50
  • Chicken and Sweet Corn Soup $6.00
  • Sweet and Sour Chicken $22.50
  • Teriyaki Chicken Don $11.00
    • Seared chicken thigh cook with manuka home made honey teriyaki sauce
  • Vegetable Tempura $8.50
    • Kingdom style crispy tempura vegetable
  • Tofu Don $11.50
    • Deep fried silky tofu cook with vegetables and egg on rice
  • King Salmon $14.50
  • -Large (12 pcs) $16.50
  • Chicken / Pork Katsu $11.50
    • Deep fried crumbed chicken or pork with katsu sauce
  • Ten Don $13.00
    • Mixed seafood and vegetables tempura on rice
  • Katsu Miso Don $11.50
    • Deep fried crumbed chicken or pork cutlet with Kingdom's special miso sauce
  • Soya Chicken With Noodles In Soup $7.80
  • Curry Chicken On Rice $8.80
  • Laver, Meat & Egg Flower Soup $7.80
  • Steamed Spareribs With Black Bean Sauce $15.80
  • Vermicelli With Shredded Roasted Duck $10.80
  • Preserved Vegetable, Meat & Eggplant $17.80
  • Homemade Fried Vermicelli $13.00
  • Squid With Celery & Preserved Meat $24.00
  • Thursday-streaky bacon sm $6 / lg $8
  • Friday-roast beef sm $6 / lg $8
  • Wednesday-falafel sm $6 / lg $8
  • Falafel and bacon sm $8.5/ lg $10.5
    • Streaky bacon and falafel
  • Monday-steak sm $6 / lg $8
  • Cajun chicken sm $7.9/ lg $9.9
    • Chicken breast marinated in spicy cajun spice
  • Falafel sm $7 / lg $8.9
    • Made from chickpeas, broad beans with herbs and spices
  • Roast chicken sm $7.9/ lg $9.9
    • Roast chicken breast
  • Just Fries $9.00
    • with aioli or sweet chili sauce
  • Fish n Chips $12.50
    • served with tomato sauce
  • Rose, 2014
  • Man O War (Waiheke)
  • Sweet Chili Chicken Wings $20.50
    • succulent roasted chili chicken wings
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • - Add bacon $4.50
  • Peroni $8.00
  • Baked Chicken & Fried Rice/spaghetti $15.00
  • Spam & Egg sandwich $5.00
  • Hot Chips $4.00
  • Baked Pork Chop & fried rice/spaghetti $15.00
  • Seasonal vegetable with oyster sauce $6.00
  • Fried Chicken/Crispy chicken filet $8.00
  • Spring Rolls 6 pieces $5.00
  • Wonton ramen $15.00
  • Steak & Mushroom $2.80
  • Lasagna $2.50
  • Chips $2.50
  • Smoked Fish Pie $3.50
  • Butterfly Chicken $2.00
  • Sausage $1.00
  • Steak & Pepper $2.80
  • Chicken Kebab $2.70
  • (Refer to our specials board) $11.00
  • OKA (Pacific Style Raw Fish) $19.00
    • Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
  • Chicken Parmigiana $27.50
    • Crumbed & pan fried chicken breast, topped with ham, béchamel & mozzarella cheese, gently grilled & served with our own napolitana sauce
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Crumbed Chicken Breast - With a marsala & mushroom cream sauce Or Spaghetti Bolognese - Ragout of freshly minced beef, slow cooked in our own napolitana sauce and finished with grated parmesan and basil pesto Or Scallopine Parmigiana - Pork fillet crumbed & lightly panfried, then grilled with bechamel & mozzerella & finished with our own napolitana sauce / Hot Sticky Date Cake - With caramel sauce and crème anglaise. Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis $45.00
  • Twice Roasted Pork Belly $31.00
    • With pumpkin & butternut puree, a five spice plum coulis, shanghai cabbage & seared scallops
  • 400g T-Bone Steak $38.00
    • Grilled medium rare & served with a fresh herb aioli, chimichurri and beer battered fries
  • Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Pollo Parmigiana - Crumbed chicken breast panfried & grilled with bechamel & mozzerella cheese Or Oven Roasted Pork Loin - Served with wilted spinach and a mustard & mushroom cream Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $50.00
  • Side Salad $5.50
  • Spicy beef salad $12.50
  • Fry pork intestines with chill $19.80
  • Deep fried blue cod in the sweet and sour sauce market prices
  • Slice pork cooked with vegetables in chili sauce with rice $11.00
  • Braised beef noodles (Rice noodles) $10.00
  • Fried plant egg, potato and green beans $16.50
  • Fried cauliflower in the pot $16.50
  • Sliced top side beef and beef tripe mixed with chilli sauce $13.50
Vauxhall

Vauxhall

location

Address

24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094867039

email

Email

None

clock

Opened hours

8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Similar Restaurants based on Cuisines