Vauxhall in Auckland Menu

PECKISH PECKISH
  • ●Toasted Bagel
  • -Cream cheese & jam $6.50
  • -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
  • Granola $10.50
    • With poached fruit, honey & vanilla yoghurt
  • Boiled Free-Range Eggs $8.50
    • With sourdough "soldiers"
  • Porridge $9.00
    • Mini oats, brown sugar, earl grey steeped prunes & fresh milk
  • ●Poached or Fried Free-Range Eggs W/ Toast $8.50
    • Sourdough grain, turkish
  • -Scrambled $9.00
  • Mince on Toast $10.00
    • Savoury mince & peas on toasted mixed grain
  • Croque Madame $13.00
    • Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
  • Rancher's Eggs $12.00
    • Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
  • Avocado, Hummus & Tomato $11.50
    • Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
  • Fries M $5 / L $7
    • W/ aioli & tomato ketchup
  • M=Medium / L=Large
HUNGRY HUNGRY
  • Fish & Chips $16.50
    • Beer battered fish, tartar sauce, rocket & lemon oil
  • Mushrooms on Toast $14.00
    • Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
  • Corn Fritters $14.90
    • Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
  • Vauxhall Brunch $16.50 / $17.50
    • Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
  • Johnny Cakes $14.50
    • Corn griddle cakes with bacon, banana & maple blueberry compote
  • Breakfast Salad $16.50
    • Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
  • Vauxhall Burger $17.50
    • Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
  • Open BLAT $16.50
    • Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU KID'S MENU
  • Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES SIDES
  • Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
  • House Smoked Salmon $7.50

Nearby Sample Menus

  • Vegetarian + Tofu $15.50
  • GOLDEN LUNCH 5
    • Vegetarian Curry Puff, Vegetarian Green Curry cooked with tofu, bamboo shoots strips and seasonal vegetables, Jasmine Rice
  • Duck $18.50
  • Beef & Prawns $17.50
  • Seafood $10.50
  • GOLDEN LUNCH 2
    • Curry Puff, Spring Roll, Yellow/Green/Red Chicken Curry with seasonal vegetables
  • Roti $2.00
  • Stir Fried egg Noodles with Pork
    • Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
  • BBQ Sauce $0.50
    • Thick and smokey BBQ sauce.
  • Classic Pizza and... $22.00
    • 1 large Classic Pizza and 5 Spicy Chicken Wings. Fee applies on delivery orders.
  • Pepperoni Lovers $8.90
    • Piled high with extra pepperoni and stretchy mozzarella.
  • Summer Shrimp $11.50
    • Shrimp, Red Capsicum, Green Capsicum, Onion, Chilli flakes, Lemon Pepper, Mozzarella, finished with Aioli Swirl & Coriander
  • Southern Style Chicken... $6.00
    • Southern Style Chicken Bites
  • Sweet Chilli Sauce $0.50
    • Sweet and flavoursome chilli sauce.
  • Monster Feast Deal $35.00
    • 2 large Favourites or Chicken or Seafood pizzas, 2 large Classics pizzas, 4 large sides (choose from Hash Bites, Crinkle Cut Fries, Onion Rings, Garlic Bread or 1.5L drink). Fee applies on delivery orders.
  • Spicy Wings $6.00
    • Succulent bone-in chicken wings with a bold, spicy flavour. Add a dipping sauce for only 50 cents.
  • Spring Roll $3.00
  • Steak onion roll $3.00
  • Scallop $1.80
  • TOMATO SAUCE
  • Pineapple Fritter $1.50
  • Lamb Burger $5.90
  • Thickshakes $4.50
  • 12 x Tempura Prawns $12.00
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • See our dessert board for today’s choices or try the $14.00
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Costilla de Cerdo a la Cervesa $15.00
    • beer braised pork ribs in spices w caramelised onion, garlic & chorizo
  • Five Platter $70.00
    • Select any 5 Tapas dishes. Ideal for 2 persons for dinner
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • - large $17.00
  • pepperoni
    • Pepperoni, Capsicum, Fresh Tomato, Mushrooms & Mozzarella
  • - medium $14.00
  • Garlic prawns $16.00
    • Prawns pan fried in garlic butter, served with our own seafood sauce.
  • meat galore
    • Lamb, Chicken, Ham, Pepperoni, Mushrooms, Onions & Mozzarella
  • Dolma $13.00
    • Grape vine leaves stuffed with rice, pine nuts and spices served with salad garnish, mint yoghurt sauce and fresh Turkish bread
  • Extra toppings $3.00
  • Vegetarian $16.50
  • Lamb $14.50
  • Marinated olives $1.80
  • (all meals come with salad and sauces)
  • Mix $15.50
  • Hot Dogs & Chips $5.50
  • Mix chicken/lamb $14.50
  • Chicken $13.50
  • Garlic Yogurt
  • Methi pudina parantha $4.50
  • -Veg $5.00
  • Raita $2.99
  • Palak paneer $13.50
    • Cottage cheese pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Paneer kulcha $4.50
  • Tandoori roti $2.50
  • Mix veg pakora $6.00
    • Different selection of vegetables sliced and battered with chickpea flour and deep fried, served with tamarind sauce
  • Vegetable jalfrezi $13.50
    • Mix vegetable sauteed with flavourful herbs and spices, cooked with thinly sliced onions, capsicum and tomatoes
  • Peshawari Naan $3.50
    • Naan stuffed with dried fruits and nuts
  • Balti (Lamb or Beef)
    • A combination of lamb or beef and potatoes cooked balti style
  • Chicken Saagwala
    • tender pieces of boneless chicken cooked in a lightly-spiced pureed spinach sauce
  • Saag (Paneer or Aaloo)
    • Lightly spiced potato or cottage cheese in a mild puree of fresh cooked spinach
  • Chicken Karhai
    • Boneless chicken cooked with capsicum onions, fresh ginger and garnished with coriander
  • Aloo (Mattar or Gobi )
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy
  • Chicken $16.00
  • Chicken Tikka Masala
    • Chicken tikka cooked with capsicum, onion and fresh ginger
  • With Kapiti Black Doris & Crème Fraiche ice cream $20
  • Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
  • Feed the Vegan (V) $19
    • Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish
  • Bane Deluxe $18
    • Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
  • Banana, berry compote, maple syrup $17
  • Beef Pho (GF) $15
    • Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
  • Gado Gado (GF)
  • Back To Basics
  • V20. VEGETABLE JALFRAZI $12.00
    • Vegetables cooked in a dry blend of tomato gravy
  • C3. CHICKEN/VEG MANCHURIAN $14.00
    • Chicken mince dumplings tossed in work with diced onion, capsicum & soy sauce
  • T5. ALOO PARATHA $4.00
    • Bread stuffed with vegetables and spices
  • K1. NUGGETS & CHIPS $11.99
  • V10. YELLOW DAL $12.00
    • Toor and red masoor lentil cooked in simple home style
  • A1. PAPADUMS 50¢
  • C1. CHICKEN/PRAWNS/VEG FRIED RICE $12.99
    • Steamed rice cooked in iron work with chicken/prawns/mix vege, egg, spring onion, cabbage & fresh coriander
  • E9. TANDOORI CHICKEN (Full) $17.00
    • Tender chicken marinated in authentic spices & cooked in Tandoor Oven
  • Tender Eye Fillet Steak $50.00 per head
  • Soft Scallops with Soy $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Vegetables $50.00 per head
  • Stir-fried Vegetables $65.00 per head
  • Stir-fried Rice with Rolled Egg $50.00 per head
  • Teppanyaki Grilled Salmon $50.00 per head
  • Chicken Wings $1.50
  • Channa Masala $7.00
  • Veg Korma $7.00
  • Samosa $2.00
  • Chicken Tikka Wrap $6.00
  • Lamb/ Chicken Madras $10.00
  • Veg.Pakora 3 Pcs $2.50
  • Samosa Chat $5.00
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Mini kids hotcakes $7.50
    • With bacon
  • -ham $11.50
  • Omelette $13.00
    • 3 eggs omelette with ciabatta, your choice of filling
  • -spinach, mushroom & feta
  • Pancake $13.00
    • Homemade pancakes with grilled banana & berry coulis with bacon and maple
  • -smoked salmon $14.50
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Selection Of Three Cheeses $19.00
    • quince jelly, dried fruits, toasted nuts and crackers
  • Chocolate Tart $17.00
    • with mascarpone cheese, candied orange and pistachio crumbs
  • Kiwi Pavlova $17.00
    • with passionfruit cream, berry compote and fresh fruits
  • Braised cabbage, toasted almond $8.00
  • Fish of the Day $37.00
    • Chef's special
  • Vanilla Bavarois $17.00
    • Served with fruit compote and biscotti
  • Citrus dressing, boconcini and pumpkin seeds $8.00
  • Porcini Crusted Eye Fillet Steak $36.50
    • Cooked to perfection & served with a potato & blue cheese mash, red onion jam, basil pesto and crispy battered onion rings
  • Crispy Polenta $5.50
  • Farfalle Salad $14.50
    • Roasted vegetables, dressed with olive oil, fresh basil and rocket, with farfalle pasta, Danish feta and basil pesto
  • Tender Tuscan Rubbed Half Chicken $29.50
    • Oven roasted & served with a fresh herb aioli, chimichurri & beer battered fries
  • Spaghetti Bolognese $14.50
    • A ragout of freshly minced beef slow cooked in our own napolitana sauce and finished with parmesan cheese
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Mussels $14.50
    • Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
  • Antipasto $38.00
    • Selection of cured meats, smoked salmon, cheese and condiments accompanied with our own pâté, crostini and simple Italian flavours (serves 2)
Vauxhall

Vauxhall

location

Address

24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand

phone

Phone

094867039

email

Email

None

clock

Opened hours

8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Bar Not Available ,  Cash ,  Food Court ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted

Location
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Similar Restaurants based on Cuisines