Address
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Vauxhall in Auckland Menu
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PECKISH- ●Toasted Bagel
- -Cream cheese & jam $6.50
- -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
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Granola $10.50
- With poached fruit, honey & vanilla yoghurt
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Boiled Free-Range Eggs $8.50
- With sourdough "soldiers"
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Porridge $9.00
- Mini oats, brown sugar, earl grey steeped prunes & fresh milk
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●Poached or Fried Free-Range Eggs W/ Toast $8.50
- Sourdough grain, turkish
- -Scrambled $9.00
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Mince on Toast $10.00
- Savoury mince & peas on toasted mixed grain
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Croque Madame $13.00
- Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
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Rancher's Eggs $12.00
- Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
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Avocado, Hummus & Tomato $11.50
- Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
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Fries M $5 / L $7
- W/ aioli & tomato ketchup
- M=Medium / L=Large
HUNGRY-
Fish & Chips $16.50
- Beer battered fish, tartar sauce, rocket & lemon oil
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Mushrooms on Toast $14.00
- Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
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Corn Fritters $14.90
- Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
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Vauxhall Brunch $16.50 / $17.50
- Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
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Johnny Cakes $14.50
- Corn griddle cakes with bacon, banana & maple blueberry compote
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Breakfast Salad $16.50
- Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
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Vauxhall Burger $17.50
- Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
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Open BLAT $16.50
- Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU- Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES- Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
- House Smoked Salmon $7.50
Nearby Sample Menus
- Sautéed Potato, Green Peppers and Eggplant / Sautéed Eggplant in Spicy Garlic Sauce / Braised Eggplant in Brown Sauce $15.00
- -Pork with Pickled Cabbage / Pork with Onion / Pork with Eggplant / Pork with Apple / Pork with Pineapple / Pork with Fennel / Pork with Cashew Nuts $12.00
- Fried Clams in Chilli Pepper / Fried Clams with Egg / Braised Ribbonfish in Brown Sauce $16.00
- Sautéed Diced Chicken with Green Peppers in Chilli Sauce / Sautéed Diced Chicken with Peanuts in Chili Sauce / Sautéed Diced Chicken with Peanuts in Soy Bean Paste $16.00
- Sliced Beef and Beef Tripe in Chilli Sauce $12.00
- Egg Fried Rice / Vegetables Fried Rice $10.00
- ●Seafood (20 pcs)
- Fried Chicken Gizzards with Cumin / Fried Chicken Hearts and Cumin / Fried Chicken Gizzards and Hearts with Cumin $16.00
- -Chicken $15.00
- Nasi lemak
- Gong-bao with rice
- Broccoli with homemade sauce / Veges with oyster sauce $8.00
- -Chicken $15.00
- Mas with rice
- Marmil with rice
- Satay chicken / Steamed pork dumpling / Chicken salad $12.00
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Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
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Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
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Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
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Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
- fresh garlic and herbs, finished in a cream sauce $25
- Garlic Focaccia Bread (V) $3.5
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Zuppa Del Giorno $13
- Soup of the day
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Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
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Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
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Chicken, Feta & Corn Nuggets $12.50
- With Petite Salad
- Mini Crumbed Market Fish & Chips $12.50
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Chipotle Eggs Benedict $16/$16.50/$18
- Choice of Farmhouse Bacon / Moroccan Spiced Sauté Vegetables / Smoked Salmon & Poached Eggs and Hollandaise
- Egg (1) $2
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Extra Sauces $1.5
- Hollandaise, Relish, Aioli
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Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
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Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
- Ice Cream & Sorbet with Fresh Fruits (GF) (V) $11.90
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Burger Of The Sleeping Giants $24.90
- With two flame grilled beef patties, bacon, beetroot, tomato, smoked cheese, fried egg, pickles, bbq sauce & sea salted fried
- Children 3yrs old or under dine for free / Children aged 4 - 11 yrs $1.50 per year of age
- Sunday Family Buffet $35
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Ocean Platter $79.90
- Small portions from five of the menus seafood dishes
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Baked Scallops E $18.90 / M $32.90
- Panko, parmesan, onion & leek fondue, parsley oi>>
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Tempura Battered Fish $29.90
- Golden french fries, green salad & tartare
- Steamed Rice (GF) (HC) $6.90
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6 Pieces of Kibba $15.00
- served with hummus, tabouleh & chips
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Lamb Kebab $9.00
- marinated roll with pita & salad
- Rice $5.00
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Vege Kebab $15.00
- Vege falafel cut roll served with humus, tabuleh and pickles
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Lamb on Rice $13.00
- served with salad, hummus & crispy pita
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Chicken on Rice Combo $15.00
- chicken on rice with your choice of drink (420ml)
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Chicken Kebab $9.00
- marinated roll with pita & salad
- Pita Bread $1.00
- Chips-Large $6.50
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1/2 Chicken $15.00
- lemon & herb Pero-Peri or Honey & mustard
- Tartare $3.00
- 1/2 Rack(served with chips) $1.00 for onion rings $16.00
- Rib Burger $14.00
- Riblets(served with chips) $1.00 for onion rings $10.00
- Rack n Roll Burger-Regular $12.00
- Mushroom $3.00
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Aloo gobhi (GF) $14.00
- Traditional indian dish made with spiced cauliflower and potatoes
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Free range chicken/ Sous vide beef/ Lamb $15.50
- All dishes can be prepared with your choice of sauce
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-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
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-Vindaloo (GF) (PF) (DF)
- Bursting with goan flavours
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-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
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Paneer kadai $15.00
- Mouth-watering combination of paneer, capsicum, onion and tomato gravy
- Paratha (potatoes/paneer) $6.00
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Vegetable korma $14.00
- Aromatic spiced coconut based curry with mixed seasonal vegetable
- Prawn $13.90
- Vege $10.90
- Salmon sashimi
- 40 pieces party platter $40.00
- Beef $10.90
- California roll $9.00
- Teriyaki chicken katsu $13.90
- Jumbo prawn roll $9.00
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CHICKEN 65 MED SPICY $12.00
- coatd boneless chicken fry in ginger garlic curry leaves yogurt and spices
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CHICKEN LOLLIPOP 8 PIECES $15.00
- deep fried chicken coated corn flour and spices
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PANNER TIKKA $12.00
- cottage cheese and pepper marinated with tandoori masala cooked in clay oven
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MUTTON KORMA $15.00
- mutton cooked in chef's made spices yogurt cashew & almond sauce
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MUTTON SAGWALA $15.00
- mutton cooked in spinach and spices
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KADAI CHICKEN $12.00
- chicken cooked in onion tomato gravy with capsicum onion and coriander
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ALOO GOBI $12.00
- cauliflower cooked in onion and tomato base gravy and spices
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METHI CHICKEN $12.00
- chicken cooked in sun-dried fenugreek leaves cashew and onion gravy with spices
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Bol de Cereales $12.00
- Muesli, fresh summer fruits, yoghurt and milk
- Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
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Chicken Liver Pate $14.00
- W/ truffle butter glaze, homemade chutney & baguette
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Salade Niçoise $22.00
- Cured salmon, potato, green bean, anchovy, boiled egg
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Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
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Steak Sandwich $22.00
- Angus sirloin, sourdough tomato relish, melting brie s/w fries & aioli
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- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
- Egg $3.00
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French toast $14.00
- Made with brioche, served with seasonal fresh fruits, bacon, maple syrup & cinnamon
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Bacon & eggs $9.50
- Served with ciabatta or 5 grain toast
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Mini kids hotcakes $7.50
- With bacon
- -smoked salmon, tomatoes, cream cheese & capers $13.50
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Calamari coral salad $13.50
- Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
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Creamy mushroom $11.00
- Served with ciabatta or 5 grain toast
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Open steak sandwich $14.00
- Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
- -roast balsamic field mushroom $12.00
- Chicken N Bacon Burger $4.00
- 1 Thigh + Chips + 375Ml Can Or 2 Drumsticks + Chips 375 Ml Can $6
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Bacon N Egg Sausage $9.00
- (2 Bacon, 1 Sausage, 2 Eggs, 1 Toast, Grilled Tomato)
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Eggs Benedicts $8.00
- (2 Poached Eggs, Ham, Toasted Muffin, Holladaise Sauce, Sprinkled Parsley)
- Fish Burger $4.00
- Steak Burger $3.50
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Bacon N Egg $8.00
- (2 Bacon, 2 Eggs, 2 Toasts, Grilled Tomato)
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The Works $10.00
- (2 Bacon, 2 Sausages, 2 Eggs, Baked Beans, 1 Toast, Grilled Tomato)
- Special Stir-Fried Combination Vegetables with Rice or Noodles
- Griddle Duck in Spicy Sauce in Pot $25.80
- Stir-Fried Pork Belly in Chili Pepper with Rice or Noodles
- Chong Qing Style Special Spicy Noodle $12.80
- Stir-Fried Eggplant in Soy Sauce with Rice or Noodles
- Deep-Fried Beef Tenderloin with Breadcrumbs $21.80
- Deep-Fried Hand-made Egg Tofu in Hot Iron Pan $19.80
- Stir-Fried Broccoli with Preserved Sausage with Rice or Noodles
- -With chicken $22.50
- Sausages x 2 $5.00
- Chicken $5.00
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Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
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Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
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Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
- -Served with soft tacos $19.50
- Grilled halloumi $5.20
Vauxhall
Phone
094867039
Opened hours
8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus