Address
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Vauxhall in Auckland Menu
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PECKISH- ●Toasted Bagel
- -Cream cheese & jam $6.50
- -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
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Granola $10.50
- With poached fruit, honey & vanilla yoghurt
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Boiled Free-Range Eggs $8.50
- With sourdough "soldiers"
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Porridge $9.00
- Mini oats, brown sugar, earl grey steeped prunes & fresh milk
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●Poached or Fried Free-Range Eggs W/ Toast $8.50
- Sourdough grain, turkish
- -Scrambled $9.00
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Mince on Toast $10.00
- Savoury mince & peas on toasted mixed grain
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Croque Madame $13.00
- Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
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Rancher's Eggs $12.00
- Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
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Avocado, Hummus & Tomato $11.50
- Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
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Fries M $5 / L $7
- W/ aioli & tomato ketchup
- M=Medium / L=Large
HUNGRY-
Fish & Chips $16.50
- Beer battered fish, tartar sauce, rocket & lemon oil
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Mushrooms on Toast $14.00
- Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
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Corn Fritters $14.90
- Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
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Vauxhall Brunch $16.50 / $17.50
- Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
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Johnny Cakes $14.50
- Corn griddle cakes with bacon, banana & maple blueberry compote
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Breakfast Salad $16.50
- Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
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Vauxhall Burger $17.50
- Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
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Open BLAT $16.50
- Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU- Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES- Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
- House Smoked Salmon $7.50
Nearby Sample Menus
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Mini Eggs on Toast $8.50
- Eggs cooked your way with toasted ciabatta + streaky bacon
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Eggs on Toast $16.50
- Cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
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Seafood $48.90
- Smoked salmon, salt + pepper squid, prawn twisters, marinated mussels, fish tenders, roast red peppers, chargrilled veggies, feta, bread + dips
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Chicken Parmigiana $26.50
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
- -Aioli / Orange Cream Dressing / Balsamic Vinaigrette / Raspberry Vinaigrette $2.20
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Chargrilled Angus Scotch Fillet $34.90
- Herb crusted baby potatoes, pea cress with a choice of creamy field mushroom sauce or mixed peppercorn sauce or red wine jus
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Grilled or Battered Fish Tenders $12.00
- Fries + salad
- V=Vegetarian / Ppl=People
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Breasts $ 3.90
- Per piece
- Each $ 1.20
- Deep Fried Wonton (6pcs) $ 3.90
- 2 Egg burgers, 2 regular chickens, 2 crabsticks, $1 chips $ 12.50
- Sausage $ 1.30
- 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
- 2 Fish, 2 Egg burgers, 2 sausages, $1 chips $ 11.50
- Jumbo Thighs
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Sheerpira $3.00
- A sweet milk powder treat garnished with pistachio
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Baklava $3.00
- Layers of sweet filo pastry with lemon syrup & topped with pistachio
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Qorma $24.00
- Beef cooked in an onion, tomato & garlic sauce served with Qabuli Palau
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Banjan Sia $12.00
- Eggplant dish topped with garlic yogurt & dried mint served with Afghan bread V
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Kabob $26.00
- Qabuli Palau served with two skewers of your choice: marinated lamb, beef mince or chicken; salad, chutney & yogurt dipping sauce
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Afghan Naan $3.00
- Traditional Afghan bread
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Kadoo $8.00
- Sautéed pumpkin topped with homemade garlic yogurt & dried mint, served with Afghan bread V
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Firnee $6.00
- Milk custard flavored with cardamom & garnished with pistachio
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Beef and Guinness Casserole $17.00
- Served with Mashed Potato
- Wedges with Bacon, Cheese and Sour Cream $10.00
- mushroom sauce or pepper sauce $7.00
- Pan Fried or Battered Scallop $20.00
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Vanilla Ice Cream $7.00
- served with Chocolate, Strawberry or Passionfruit sauce.
- All our mains are served with self help vegetables, potatoes, chips & fresh salads.
- Thai Green Chicken Curry w/rice $17.00
- Pan Fried or Battered Fish of the Day $20.00
- Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
- Main Plates $25.00
- Garlic custard, mussels, clams, bouillabaise
- Chicken confit, celeriac, mushroom ragout, ratatouille, anchovy butter
- Goats cheesecake, watercress, mayonnaise, spiced scallop
- Desserts $12.00
- Starters $12.00
- Lamb neck, roast onion, Paris potato, Bordelaise, spinach
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Keema Mattar $10.00
- Lamb cooked with peas
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Fiji-Style Fish Curry $12.00
- Fish cooked with spices and tamarind
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Lamb Vindaloo $10.00
- Lamb cooked in hot and tangy sauce with potato, the portuguese in Goan Kitchen- hot
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Daal Makhani $10.00
- Slowly simmered assortment of beans, cooked in a creamy tomato gravy
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Bhuna Chicken $10.00
- Diced chicken cooked with ginger, garlic, onions and spices
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Reshmi Kebab Small $10 / Large$18
- Paste vinegar, garlic, ginger, yoghurt, egg, white pepper, and Indian spices, then cooked in tandoor
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Fiji-Style Roti $1.00
- Home-style bread cooked on top of a tawa
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Butter Lamb $10.00
- Tender pieces of lamb cooked in sweet creamy and rich tomato gravy
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English Tradition $14.50
- a piece of fresh fish served with chips & mushy peas
- Ripples Burger $12.50
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Kiwi $16.00
- Bacon, salami, ham, mushroom, tomato, cheese with BBQ sauce
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Shrimp Cocktail $12.50
- a cup brimmed full of mouth-watering shrimps in a tasty 1000 island sauce
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Whitebait Fritters $12.50
- Cooked the traditional way, served with bread & butter
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Bacon & mushroom $18.50
- Folded into a delicious parmesan cream sauce
- -Bowl $8.50
- Battered Crabstick $1.50
- Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
- Special Cantonese Deep Fried Chicken / $28.00
- Special Black Chilli Hapuka / Special Maggi Sauce Hapuka / Hapuka with Black Bean Sauce $29.00
- Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
- Egg Noodles can be replace with Rice Noodles
- Lo Ham Chai Vegetarian Fried Egg Noodles / Mixed Vegetable Fried Egg Noodles $20.00
- Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
- Green Beans with Salted Olives & Pork Mince $26.00
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Authentic Dipping Sauces $1.50
- Sal's Legendary Sauce, HOT Buffalo, Chunky Blue Cheese, Creamy Ranch, Marinara
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Large 18" Pepperoni $30.00
- Real New York Pepperoni
- Cheese $4.00
- Large $17.00
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Large 18" Veggie $32.00
- Fresh cut Capsicum & Mushroom
- Regular $11.00
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Large 18" Cheese $25.00
- Sal's Legendary Sauce and Premium Wisconsin Mozzarella
- Mushroom, Capsicum, Tomato $4.00 ea
- Prawn $11.00
- egg $3.00
- -Pineapple and vege
- BBQ pork $8.50
- Bacon $3.50
- Extra meat $1.00
- Chicken $3.50
- Chicken $8.50
- Rice finger 15 pieces $29.00
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U3 Beef $12.00
- noodle with marinated pan fried beef
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M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
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U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato
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Miso soup (Regular/Large) $2.00/$ 3.00
- soybean based
- Regular 32 pieces $45.00
- Triangle (tuna, chicken, avocado) $2.50
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Soy bean noodle(cold noodle)* $13.00
- wheat flour noodle with soy bean soup
- Chicken $7.00
- All rolls or sandwiches served with meat of your choice, salad, hot gravy and sauce of your choice
- Pork
- 1 Shank Meal $13.00
- Large $18.00
- Pork
- Small $11.00
- Cheesecake Raspberry $3.00
- Sausage roll $1.60
- Pork pasty $2.80
- Steak and curry pie $3.20
- Steak and pepper pie $3.20
- Mince and cheese pie $3.20
- Steak pie $3.20
- Mince savory $1.20
- Steak and cheese pie $3.20
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Oseng-Oseng $11.00
- Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
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Chicken Penyet $11.50
- Fried Crispy chicken and crashed with spicy sauce and vegetables
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Special Fried Rice $11.00
- Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
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Curry Noodle Soup $12.00
- Boiled noodles served with chicken, tofu, egg and bean sprout in coconut cream. Vegetarian Available
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Chicken Balado $11.50
- Grilled chicken with hot chilli, roasted onions, garlic and sun dried tomatoes
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King Prawn Chili $13.00
- Stir fry prawn served with vegetables in special chilli sauce
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Oxtail Soup $13.00
- Boiled tender oxtail, fresh tomatoes, onion, carrot, soup, infused nutmeg and cloves. Rice Included
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Chicken Noodles $11.00
- Boiled noodles served with chicken, mushroom, beef balls and vegetables in special sauce
- -tarakihi $11.20
- Beef & cheese $8.30
- Chicken & satay $9.90
- Crumbed chicken $10.50
- Chicken, avocado & cranberry $11.30
- Steak & chilli $12.00
- Chicken & egg $9.90
- Kiddie burger $4.70
Vauxhall
Phone
094867039
Opened hours
8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus