Address
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
Vauxhall in Auckland Menu
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PECKISH- ●Toasted Bagel
- -Cream cheese & jam $6.50
- -House smoked salmon, cream cheese, red onion, capers & rocket $11.00
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Granola $10.50
- With poached fruit, honey & vanilla yoghurt
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Boiled Free-Range Eggs $8.50
- With sourdough "soldiers"
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Porridge $9.00
- Mini oats, brown sugar, earl grey steeped prunes & fresh milk
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●Poached or Fried Free-Range Eggs W/ Toast $8.50
- Sourdough grain, turkish
- -Scrambled $9.00
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Mince on Toast $10.00
- Savoury mince & peas on toasted mixed grain
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Croque Madame $13.00
- Crisp toasted sourdough sandwich w/ham, swiss cheese, dijon mustard, bechamel sauce & topped w/ a fried egg
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Rancher's Eggs $12.00
- Fried eggs, spicy tomato, salsa, avocado, grilled cheese, sour cream served on tortilla
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Avocado, Hummus & Tomato $11.50
- Vine tomato & avocado or hummus on toasted sourdough w/ dukkha, lemon, fresh mint
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Fries M $5 / L $7
- W/ aioli & tomato ketchup
- M=Medium / L=Large
HUNGRY-
Fish & Chips $16.50
- Beer battered fish, tartar sauce, rocket & lemon oil
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Mushrooms on Toast $14.00
- Sautéed button & portobello mushrooms w/ thyme butter, creme fraiche, lemon & baby spinach
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Corn Fritters $14.90
- Honey cured bacons, avocado, garden green, topped with tomato salsa and sour cream
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Vauxhall Brunch $16.50 / $17.50
- Homemade hashbrown, poached eggs, spinach, bacon. or smoked salmon, hollandaise sauce
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Johnny Cakes $14.50
- Corn griddle cakes with bacon, banana & maple blueberry compote
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Breakfast Salad $16.50
- Honey cured bacon, tomato, roasted pumpkin, avocado, poached egg, baby spinach & kumara crisp
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Vauxhall Burger $17.50
- Prime steak beef patty (150g), caramelised onions, gherkin mayo, tomato, rocket, grilled cheese on a custom bun, served w/ fat fries
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Open BLAT $16.50
- Honey cured bacon, roast tomato, avocado, rocket leaves, aioli, toasted Turkish bread & fries
KID'S MENU- Chicken Nuggets & Chips / Fish Fingers & Chips / Boiled Egg and "Soldiers" $5.90
SIDES- Bacon, Sausage, Tomato, Mushrooms, Avocado, Eggs, House Made Hash Brown $5.00
- House Smoked Salmon $7.50
Nearby Sample Menus
- Kidney with Spicy Sauce $15.00
- Fish Fillet with Fresh Chilli $18.00
- Vegetable Fried Noodles $9.00
- Spicy Steamed Whole Fish $30.00
- Egg Fried Rice $8.00
- Hot & Spicy Soft Shell Crabs $23.00
- Pork Belly with Sweet Sauce $20.00
- Hot & Spicy Sliced Pork $15.00
- Combo Platter $39
-
Sichuan Style Clay Pot $19
- Zucchini, eggplant, fresh chilli and tofu, wok fried in a chinese hot bean paste
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Wok Fried Green Beans $10
- With garlic and light soy
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Penang Chicken $25
- Malaysian style roasted chicken marinated with fresh ginger, turmeric, chilli, kaffir lime, fennel seed and coconut cream
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Thai Gulf Jumbo Prawns $16
- steamed in fresh coriander. mint and sesame oi
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Indian Spiced Cauliflower $9
- With chaat masala, chilli & fresh coriander
- Naan $4
-
Thai Red Vegetable Curry $19
- Seasonal vegetables arid tofu with Thai spices and coconut cream
- 8 chicken nibbles, $2.50 chips $7.50
- 3 fish, 3 sausages, 3 potato fritters, $4.00 chips $15.00
- Prawn $13.50
- Combination $13.00
- 2 Sausages, $1.50chips $4.00
- Mushroom $3.50
- 1/4 Chicken $3.80
- Cheese $3.50
-
Hawkes bay lamb rump $42.00
- Eggplant, minted peas, tzatziki, jus
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Bouillabaisse soup $24.00
- Snapper, catch, prawns, rouille, tomato, fennel, crouton
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Duck breast and leg $44.00
- Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
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Angus pure tenderloin $45.00
- Pan-fried and roasted, best served medium-rare
- Broccolini, golden raisin, almond butter $10.00
- Fries, truffle oil, parmesan $10.00
- Short black $5.00
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Aged 450gm tomahawk steak $59.00
- Angus pure tenderloin
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Lucky's Beef $21.00
- lettuce, tomato, red onion, pickles, cheddar, aioli, mustard, ketchup, onion ring
- - Beetroot Gnocchi $6.00
- Agria Chips $10.00
- Skinny Chips $9.00
- - Spicy honey mustard $4.00
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Slimm's Polenta $20.00
- polenta hush puppy, haloumi, pickled red onion, lettuce, aioli, avocado pesto
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Scotch Fillet $32.00
- bang bang prawns, spicy honey mustard, port wine jus
- - Chopped Salad $6.00
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Spiced pumpkin $16.50
- Reglan coconut frozen yoghurt/candied pecans & ginger, coconut caramel
- All toppings are served on sliced natural freedom loaf (wheat but not gluten free). Please let us know if you have a gluten allergy. We can make toast changes for dietary requirements
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Midnight soldiers $7.00
- Soft boiled egg
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Fairy sprinkles $14.00
- Of freeze dried fruit cashew & coconut better butter, sliced banana
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Charred orange $17.00
- Whotella (cacao hazelnut spread), date caramel, almond, crunch,duck island
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House made granola $16.00
- Seasonal fresh, stewed fruitm reglan coconut yoghurt + milk- free if you´d like some
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Fix & fogg smoke & fire peanut butter $16.50
- Shaved, zuchini, pear, fennel flowers
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Sweet cashw yoghurt $16.50
- Fresh & freeze dried fruit, toasted coconut, maple syrup
- -Seasonal special
- -Beet mayo
- -Sous vide prawn
- -Spring onion
- -White rice
- Choose from one of our carefully curated purpose bowls to help you achieve your health goals
- -Cucumber
- -Seaweed salad
- Pasta $ 20.00
-
Rossa
- cherry tomatoes, basil
- Aperitivo $ 8.00
- Pasta Speciale $ 22.00
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Prosciutto
- cherry tomatoes, rocket, Parma ham
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Caprese
- buffalo mozzarella, tomatoes, olives, basil
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Aglio e Olio
- extra virgin olive oil, bread crumbs, garlic, chili
- served with contorno
- Bowl of steamed rice $2.50
- Cheeseburger & Frenchs fries or salad $8.90
- Chocolate chip waffles or plain and cream maple syrup and 2 scoops of ice cream $7.50
- Egg $1.50
- Chicken Burger and french fries or salad $8.90
- Creamy bacon fettuccini $12.90
- Meatballs 10pcs $9.90
- 2 Hot Dogs & French fries or salad $8.90
- Panna cotta with winter berry compote and sablé $12.00
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Spaghetti vongole $25.00
- Fresh cockles in the shell with garlic, chili and extra virgin olive oil
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Insalata mista $9.00
- Mixed salad of roast vegetables
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Orecchiette di venosa $19.00
- Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
- Ask about the daily specials
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Arancini $13.00
- Cheese filled and crumbed balls of risotto
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Gnocchi $25.00
- Homemade potato gnocchi with field mushroom, cream and truffle
- Green salad with vinaigrette $6.50
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La 3 Fromages $16.50
- Cheddar, brie, blue cheese with walnut & salad
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La Grancopaise $17.50
- Scallops, mushroom, leek fondue, white wine sauce
- Green beans, tomatoes garlic butter sauce $7
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Les escargots de Bourgogne (½ Dzn /1 Dzn) $10.50/$19.50
- Burgundy snails, garlic butter sauce and fresh baguette
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Addition $2
- onion
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La Fermière $16.50
- with chicken or bacon
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Crêpe Mont Blanc $11.50
- Chestnut cream, Poached pear, Chantilly, sliced almonds
- Honey & walnut $5
- FRIES $7.50
- - SALMON $18.50
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
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PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
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THE 'BIG' $19.90
- Free range eggs, bacon, pork + fennel sausage, creamy mushrooms, roast tomato, hashbrown and relish. Served on 5 grain or ciabatta toast.
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FRENCH TOAST $16.50
- Streaky bacon, caramelized banana, blueberry compote w/ maple syrup
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
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SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
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CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
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NIBBLES (each/3 pack) $1.40/$3.90
- fish nuggets
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SNAPPER SUPREME $10.90/combo$16.90
- crumbled snapper, fresh salad, homemade tartare and Marie-rose sauce on an artisan bun
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NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
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CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
- SQUID RING $1.00
- 15 X HOKI $26.90
- WEDGES $4.90/$6.90
- UDON $11.90
- CALAMARI PAPRIKA DON $11.90
- PORK TERIYAKI DON $111.90
- VEGETARIAN
- CHICKEN BENTO $14.00
- KARI KARI CHICKEN DON $11.90
- TERIYAKI CHICKEN & AVOCADO
- UBAN SALAD $9.90
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Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
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Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
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Pork and Chorizo N/A
- with melted cheddar. Served with hand cut fries.
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Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
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Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
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Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
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Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
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K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Vauxhall
Phone
094867039
Opened hours
8:30 AM to 5:30 PM (Mon-Sat), 8:30 AM to 5 PM (Sun)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Food Court , Lunch , Seating , Free Wifi , Cards accepted
24 Milford Road, Milford, Auckland, Auckland, 0620, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus