Renkon in 65 Pitt Street Menu

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Teriyaki $12.5
- Renkon’s most popular dish (chicken ・salmon ・tofu)
Misodare $12.5
- Mildly spicy miso sauce (chicken ・pork ・tofu)
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Egg-katsu $12.5
- Egg and soy sauce (chicken ・pork・prawn)
Yakiniku $12.5
- Spicy garlic sauce (chicken・pork ・beef)
Katsu curry $12.5
- Fried bread-crumbed cutlets in curry (chicken ・pork・prawn)
Miso-katsu $12.5
- Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Tempura $12.5
- (prawn/vege ・vege only)
Extra in donburi dishes 50c / $1 / $1 / $3
- mayo / veges / rice / rice bowl (separate dish)

Agedashi tofu(deep fried) $5.5
Eda-mame (boiled soybeans) $5.5
Takoyaki (octopus balls) $5.5
Karaage chicken(fried Japanese-style) $5.5
Salmon katsu $5.5
Potato katsu $5.5
Prawn katsu $5.5
Spicy Karaage chicken $5.5
Vege springrolls $5.5

Miso soup $3
Spicy miso soup $3

Tofu salad $5
Kelp salad $5

Nearby Sample Menus

Stir fried egg with prawn $15.00
Yang Zhou Fried Rice $9.00
Soy Sauce Chicken on Rice $8.00
Beef Brisket $15.00
Hokkien char Noodles $10.00
Chicken/Beef/Pork with black pepper sauce $15.00
Combination Tofu $15.00
Chicken & Salted Fish with Tofu $15.00

BURGER COMBO $10.00
2 SOLTANI CHICKEN $20.00
5 KEBAB KOBIDEH $16.00
CHICKEN ISKANDAR $14.00
Large $12.00
Small $10.00
6 CHICKEN ON RICE
1 JOJEH KEBAB $15.00

Mixed Tempura $15.00
-Salad
●Sizzling Hot Plate
- 300g of Meat & Vege
Small Sashimi Plate $15.00
Salmon Teriyaki / Beef Teriyaki / Prawn Teriyaki $25.00
Tempura Udon Noodle Soup / Fish Roe Hot Soup / Red Code Hot Soup $19.00
Teriyaki Chicken Salad / Udon Noodle $12.00
Special Sashimi $80.00

Bacon & Egg toasted $5.50
VERMICELLI WITH GRILLED CHICKEN $12.00
VERMICELLI WITH SPRING ROLLS $12.00
PRAWN SALAD $8.00
ROAST PORK ON RICE $14.00
CRISPY VIETNAMESE STYLE PANCAKE $12.00
CHICKEN SALAD $7.00
DEEP FRIED WONTONS $5.00

Beef Eye Fillet $37
- Roasted Angus Beef w/ potato gnocchi, creamed spinach, wild mushrooms & jus -Wine Match: Mt Difficulty Pinot Noir
Ham & Pineapple Pizza (available with GF base) $12
- Ham, cheese & pineapple toppings, served w/ fresh garden salad
Bedrock Steak Sandwich $23
- Toasted focaccia, wholegrain mustard, fried egg, onion rings, beetroot relish, tomato, cheese, gherkins, lettuce, aioli & shoestring fries-Beer Match: Speight’s Gold Medal Ale
Smoked Kahawai Fishcakes $18
- Fried in golden crumbs w/ sundried tomato mayo & tomato salsa-Beer Match: Speights Empire IPA
Vegetarian Pita (V) $19
- w/ spiced chickpea & lentil patties, hummus, halloumi cheese, roast capsicum, red cabbage, avocado, mesclun salad, tzatziki & chilli plum sauce
Battered Fish Burger $22
- w/ coleslaw, tartare & shoestring fries-Beer Match: Speight’s Triple Hop Pilsner
Chickadee $12
- Crispy chicken strips, shoestring fries, tomato sauce
Oysters (S) x6$24/x12$42
- Beer Battered or Kilpatrick

Potato fritter $1.00
Chicken burger $8.50
Hotdog $2.50
4 TOPPINGS $6.50
2 TOPPINGS $4.50
Gurnard $7.00
Snapper $8.50
Hamburger $6.50

Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Waitakere $26
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce. Gluten free pizza base $4

SCALLOP $2.00
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
LEMON PEPPER $4.00/$5.50/$7.90
BEER BATTERED $4.90/$6.90
POTATO FRITTER $2.00
OYSTER $2.00
PRAWN TWISTER $2.00
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce

Blueberry Nut Granola $ 10.90
- Cila seeds, berry compote and natural yoghurt
-Or with chicken $22.90
Pan Fried Market Fish (GF) $27.9
- Lemon skordalia, zucchini, tomato and chive butter sauce
Salted caramel Creme Brulee $ 9.9
- With biscuit(GFA)
Chicken & Broccoli Fettuccine(GFA) $ 21.90
- Creamy pesto sauce, with rocket and parmesan
Circus Chicken Burger(GFA) $ 21.90
- Grilled chicken breast, cheddar, tomato, baby cos, red onion, garlic aioii and capsicum relish on a sesame bun, served with skinny chips
Skinny Chips $6.5
-add mushrooms $4.5

Paneer Kadahi $10.99
- Sauteed Paneer with thick cut pieces of capsicum & onion.
Gobhi/Cauliflower Paratha $5.00
- Plain naan stuffed with cauliflower and spices.
Veg Samosa $0.75
- Triangular hand rolled pastry stuffed with mashed potatoes, green peas.
Any Chicken/Lamb Combo (Large) $23.99/$24.99
- Large Curry, Rice, 2 Naan & Large Drink
Garlic Naan $3.00
- Plain naan finished with fresh garlic & coriander on the top.
Cheese Naan $4.00
- Naan stuffed with mashed cottage cheese, fresh coriander and spices.
Keema Naan $5.00
- Plain Naan stuffed with spiced lamb mince.
(All mains are served with steamed basmati rice)

Tempura Udon $17.50
- Udon (thick noodle in soup)
Soft Drinks $4.00
Yakiniku $18.50
- sweet soy mannated beef and vegetables
Koroke (3 pcs) $7.50
- fried mashed potato
Fish Don (raw fish) $17.50
Nigiri Combo (4 pcs salmon & 4 pcs tuna) $23.50
Beef Teriyaki $21.50
Chicken Katsu - deep fried crumbed chicken $18.50

KEOW WAN JAE GREEN CURRY $17.50
- traditional green curry cooked with tofu peas green beans bamboo shoots market vegetables and coconut milk
Tod Mun Pla (Thai Fish Cake) $9.50
- Thai fish cake enhanced with red curry sliced beans and kaffir leaves
PAD KRA PRAW JAE $17.50
- stir fried market vegetables with sweet basil chili onion carrots, mushroom beans zucchini and bamboo shoots
PAD MED $21.00
- with roasted chili paste onion carrots, cashew nuts, market vegetables and homemade sauce/dusk
SEXY LADY $22.00
- tempura dish with onion spring onion carrots cashew nuts in sweet and spicy homemade sauce/prawns/snapper fillets
Chicken Tulip $9.00
- Deep fried chicken nibbles marinated with garlic pepper and Thai herbs
GREEN CURRY $21.50
- traditional green curry cooked with peas green beans bamboo shoots and coconut milk/prawns/fillet snapper
MASSAMAN LAMB CURRY $19.50
- a tender diced lamb curry cooked with potatoes onion and peanutds

Pork, egg with black fungus rice $10.00
Si-Chuan style stir fried pork slice $14.80
Deep fried pork $14.80
Braised tofu $12.80
Deep fried chicken $15.80
Pork belly with soy sauce $9.80
Diced chicken $14.80
Tomato with egg soup $6.00

Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Add Beef $4
Grilled Asparagus, Haloumi, Dukkah, Baby Spinach Radish $12
Heirloom Tomatoes
- with basil, dukkah, poached egg
Smoked Bacon, Over Easy Egg, Cheddar, Caramelised Onion Jam $12
Brioche Or Freedom Toast $9
- avocado, pistachio nut butter, seasonal jam
Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
Meat $3

-With sweet chilli & sour cream $7.80
-With cream cheese & jam preserve $6.00
-Berries and natural yoghurt $15.00
Omelette $16.80
- Served with toasted ciabatta and any 3 choices of filling - Shaved lean ham/feta cheese/fresh tomato/bacon/spinach/mushroom/avocado/smoked salmon
All kids combo are served with a hot chocolate or keri kids juice
-Avocado $3.00
-Crispy bacon, grilled banana and topped with maple syrup $15.80
-With smoked salmon & cream cheese $13.00

Renkon

Auckland Region > Auckland > Renkon

Address

65 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093070190

Email

None

Opened hours

Mon 11:30 AM to 3 PM, 5 PM to 9:30 PM Tue 11:30 AM to 3 PM, 5 PM to 9:30 PM Wed 11:30 AM to 3 PM, 5 PM to 9:30 PM Thu 11:30 AM to 3 PM, 5 PM to 9:30 PM Fri 11:30 AM to 3 PM, 5 PM to 9:30 PM Sat 11:30 AM to 3 PM, 5 PM to 9:30 PM Sun Closed