Verve Cafe in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
BREAKFAST SIDES BREAKFAST SIDES
  • Grilled bacon $5.50
  • Roast flat mushroom $5.50
  • Hash browns $5.50
  • Grilled sausages $5.50
  • Eggs any style $5.50
  • Roast tomato $4.50
  • Fresh tomato $4.50
  • Baby spinach $4.50
  • Fresh avocado salsa $4.50
  • Toasted ciabatta $4.50
ALL DAY LUNCH MENU ALL DAY LUNCH MENU
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
LUNCH SIDES LUNCH SIDES
  • Shoestring fries with tomato sauce $6.50
  • Potato rosti $6.50
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50

Nearby Sample Menus

  • Balti Lamb (made to order) $14.00
    • Boneless lamb cooked with special Balti gravy.
  • Chicken Dum Biryani $10.00
    • Authentic Hyderabadi chicken biryani cooked in dum style.
  • Dal Tadka (medium spicy) $10.00
    • Yellow lentil with an aromatic tempering Of ghee, cumin and red chilly.
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Chicken Tikka $10.00
    • Chicken thigh fillet marinated with Tandoori Masala, BBQ in Tandoor.
  • Vegetable Dum Biryani $35.00
    • Served with raita and gravy (for 4 persons)
  • Fish Capsicum Masala $16.00
    • Fresh fish capsicum cooked with hand ground spices.
  • Prawn Masala $16.00
    • Prawns cooked with onion tomato gravy.
  • fish $16.00
  • Lamb pita spiced lamb, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.40
  • Falafel pita chickpea patties, hummus, tabbouleh, red cabbage, lettuce, tomato relish and garlic sauce $12.00
  • Turkish delight $1.00
  • Nougat $2.00
  • Mediterranean pita spinach, lettuce, roasted red capsicum, olive & feta crumble, hummus, tomato relish and a minted yogurt & cucumber sauce with your choice of either chicken, falafel $12.60
  • Tofu chawarma toasted bap bun with marinated tofu, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Vegetarian chawarma toasted bap bun with pumpkin, lentil & corn croquettes, spinach, green slaw, mung beans, mango chutney, cashew nut sauce and a minted yogurt & cucumber sauce $11.00
  • Japanese-style Tapas and more
  • No rice
  • Kodomo
    • Small size Ideal for kids under 6
  • M-5 Katsu Salmon (Small/Large) $12/$14
  • S-2 Katsu Chicken Salad with mayo (Small/Large) $11/$13
  • T-9 Rice (GF, V) $2
  • T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
  • C-2 Katsu Chicken with tartare sauce $13
  • Zen Burger (V) $7.50
    • Chickpea, Pumpkin, Quinoa, Feta and Mint Patty, a slice of real cheddar cheese, serving of raw slaw, tomato jam and mayo on a toasted bun
  • BURGER COMBO $4
    • Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
  • Banana Fritter $2.80
    • A whole banana battered and dipped in panko crumbs then deep fried and sprinkled with cinnamon sugar
  • Hot Dog on a Stick $3
    • Tempura battered hot dog on a stick
  • Punnet $2.90
    • Steak cut fries - perfect portion for one
  • The Hook Up $7.50
    • Homemade panko crumbed fish, tartare, real cheddar cheese, lettuce, red onion and tomato on a toasted bun.
  • Hoki $3.90
    • Fresh Hoki cooked to perfection
  • Milkshakes $4
    • Flavours - Chocolate, Vanilla, Lime, Strawberry and Banana
  • Mee goreng (fried egg noodles) vegetables and cashews $19.00
  • Stirfry ginger & vegetables with chicken or beef $23.00
  • 4 thai curry puffs $12.00
  • Stirfry sweet chilli vegetables with chicken or beef $28.00
  • Stirfry black beans, vegetables with chicken or beef $28.00
  • Nasi goreng (egg fried rice) with prawns $28.00
  • Malay seafood curry $28.00
  • Green chicken curry $23.00
  • Gang Mussamun see above
    • A smooth red sweet curry with braised beef, chicken or lamb, potatoes, onion and roasted peanut in Coconut milk
  • Tod Mun Pla (4 Pieces) $8.9
    • Popular Thai fish cakes with curry paste and green bean
  • Choo Chee see above
    • A mild red curry with capsicum, kaffir lime leaves and green peas served with steamed vegetables
  • Pla Sarm Ros $25.5
    • Deep fried whole snapper topped with sweet chilli sauce
  • Pad Kratiem Prik Thai see above
    • Stir fried with fresh leek, garlic and pepper topped with fresh coriander and served with steamed vegetables
  • Tow Hoo Tod 6 Pieces $8.9
    • Deep fried tofu served with Peanut sauce
  • Tom Kha see above
    • Light spicy soup, flavoured with coconut milk, galangal, chilli, mushrooms and lemon juice
  • Chicken, Pork Or Beef $18.90
  • Twice cooked organic beef short ribs $24.00
    • cooked in smoked spices, served with peruvian mash & salsa verde
  • Acai berry smoothie $9.00
  • Portuguese chicken salad $18.00
    • free-range chicken breast marinated in citrus & spice with homemade ricotta cheese, garlic croutons and garden salad
  • Wood-fired crispy pork belly $24.00
    • with plum, honey and ginger sauce on cous cous
  • Arepa chorizo and free-range eggs $19.00
    • organic beef chorizo, arepa with cheddar cheese, slow roasted tomato, grilled portobello mushrooms & guacamole (gf & veg available)
  • Arepas $18.00
    • corn bread of Venezuela, your choice of 2 arepas filled with slow braised beef with chipotle mayo, lettuce & smoked cheddar / black beans, guacamole, smoked cheddar, chipotle / organic pork carnitas with smoked cheddar & pickles
  • Portuguese chicken skewer $14.00
    • on tortilla with chipotle yoghurt
  • Spinach $24.00
    • kalamata olives, mushroom and our freshly made ricotta cheese
  • Mango lassi $2.50
  • Lunch box $7.90
    • 2 pieces of chicken, regular chips
  • Samosa x2 $5.00
  • Hot chips (cup) $3.90
  • Plain rice $4.00
  • -With chips $7.90
  • Chicken nuggets box $8.00
    • 6 pieces of chicken, regular chips, 355ml Cococola can
  • Mix thali $13.50
  • panna cotta $12.00
    • daily special ask our friendly wait staff
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • scotch steak $32.00
  • mussel billy $25.00
    • a billy of mussels sitting in a creamy garlic white wine sauce
  • bruschetta $12.00
    • fresh ciabatta bread decorated with cherry tomatoes, basil petals topped with parmesan
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • chicken wings $13.50
    • buffalo chicken wings served with sweet chilli sauce and aioli
  • Scrambled eggs and toasted ciabatta with: $13.00
  • Toasted muesli stowed my barb & berries $11.00
  • Ham and brie croissant with tomato relish $8.50
  • Fresh fruit salad natural yoghurt & honey $10.00
  • -grilled tomato and avocado $15.00
  • -salmon and cream cheese $11.00
  • Bacon (2 pieces)/grilled chorizo $4.00
  • Bircher muesli with pistachios $11.00
  • Roast chicken Leg $4.20
  • Chicken $3.30
  • Ham Lettuce Tomato $3.30
  • Chicken Tomato Lettuce $3.30
  • Steak& Egg $4.00
  • Vogel Sandwiches $4.00
  • Curry Egg $3.00
  • BBQ Pork Rice $7.50
  • Curry Mince Pie $3.60
  • Chicken Pie $3.60
  • Mince Potato Top Pie $3.60
  • Pork Pastry $3.40
  • Sausage Roll $1.90
  • Mince Savoury $1.20
  • Steak & Pepper Pie $3.60
  • Potato Sausage $1.70
  • Chicken Sweet Corn Soup $11.00
  • Vegetables $10.50
  • Meats $4.00
  • Soft Noodle $1.50 extra
  • Chicken Soft Noodle $13.00
  • Honey Chicken on Fried Rice $11.50
  • Chicken, Pineapple & veges $13.50
  • Honey chicken on Soft Noodle $11.50
  • Fruit salad $10
    • Served with a New Zealand churned sorbet and berry coulis
  • Choose from:
  • Classic Cesar Salad $17,5
    • Tossed Cos lettuce, aioli, garlic croutons, anchovies’, bacon, topped with a soft poached egg. Add smoked chicken $5
  • Apple & Cranberry Crumble $14,5
    • Served with cinnamon cream & orange compote
  • Steamed vegetable medley
  • Baby Vegetable Salad $16
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
  • Soup of the Moment $12
    • Your friendly wait-staff will inform you of today’s soup
  • Dessert
  • Creamy vege N/A
    • Base Sauce, mushrooms, capsicum,olives, creamy sauce,mozzerella
  • Chicken Bingo N/A
    • Basil Sauce, Capsicum, Chicken, feta cheese, Olives, onion, Salt & Pepper, Chilli Flakes, tomato, mozzarella
  • Funghi N/A
    • Base Sauce, Mushrooms,Mozzerella
  • Ham & Bacon L $10.50 / M $8.50
    • Choice of salads with ham and bacon
  • Paneer Chilli L$11.00 /M $8.50
    • Choice of salads with panner and chilli
  • Chicken Nibbles $5.50
  • Butter Paneer N/A
    • Butter Sauce, paneer (cottage cheese),onion, corriander, mozzarella
  • Beef & Ham N/A
    • Base Sauce, Onion, Capsicum, Beef, Ham, Mozzerella
Verve Cafe

Verve Cafe

location

Address

311 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093792860

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
311 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand