Victoria Sushi in Auckland Menu

HOT FOOD HOT FOOD
  • Chicken teriyaki $12.00
  • Beef teriyaki $12.00
  • Fish teriyaki $13.50
  • Tofu teriyaki $11.00
  • Chicken katsu $12.50
  • Pork katsu $12.50
  • Fish katsu $13.50
DONBURI DONBURI
  • *Add spicy for $1
  • Chicken don $12.00
  • Beef don $12.00
  • Chicken katsu don $12.50
  • Pork katsu don $12.50
  • Tempura prawn don $13.00
  • Tofu don $11.00
LUNCH BOX LUNCH BOX
  • Pork katsu box $14.50
  • Chicken teriyaki box $14.00
  • Beef Teriyaki box $14.00
  • Fish Teriyaki box $15.50
  • Tofu Teriyaki box $13.00
  • Chicken katsu box $14.50
  • Fish katsu box $15.50
UDON UDON
  • Vegetable udon $11.00
  • -Udon spicy $12.00
  • Chicken udon $12.00
  • -Udon spicy $13.00
  • Beef udon $12.00
  • -Udon spicy $13.00
  • Chicken katsu udon $12.00
  • -Udon spicy $13.00
  • Tempura prawn udon $13.00
  • -Udon spicy $14.00
PLATTERS PLATTERS
  • Maki assorted (32pcs) $40.00
  • Hosomaki assorted(60pcs) $52.00
  • Chicken delux(42pcs) $60.00
  • Salmon Delux(38pcs) $60.00
  • Seafood paradise(52pcs) $80.00
  • Victoria's favorites(48pcs) $75.00
  • Green Delight (49pcs) $55.00
  • Kid's party platter(56pcs) $35.00
  • Rice warp assorted(16pcs) $46.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites

Nearby Sample Menus

  • Cheese Platter $28
    • New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
  • Rustic Chunky Chips $9.5
  • Hawaiian $18 / $27 / $39
    • Smoked ham, mozzarella and fresh pineapple
  • Charred Corn on Cob $12
    • With mango chilli butter
  • Garden leaf salad $8
    • with lemon mustard vinaigrettes
  • Tropical Salad $19.5
    • Wild rocket, baby spinach, red onion, fresh pineapple, mango, cherry tomato and chili lime vinaigrettes
  • Jim Beam Glazed Baby Back Pork Ribs Fingers $17
    • With spring onion salsa
  • Rocket, cherry tomato, red onion, parmesan, balsamic $8
  • 4 x Chicken Nuggets
  • Curry Roll $2.00
  • Ham Pineapple $3.50
  • 5 x Fish
  • 5 x Sausages
  • Combination $11.50
  • Cheese Onion $3.50
  • Mars/Snicker/Moro/Dairy Milk $2.50
  • Steak is available for $21.50
  • Squid $11.50
  • Includes fresh fruits or ice cream N/A
    • for dessert
  • Splasn& Meadow with entrée set $54.50
    • Scotch fillet & prawns
  • Teriyaki Beef $37.00
    • with entrée set
  • Edamame $5.00
    • Boiled young Soy Bean
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
  • -Prawns $13.00
  • Panang
    • Stir fried red chilli paste with coconut milk and vegetables
  • Gaeng Kiew Warn
    • Green Curry paste cooked coconut milk and vegetables
  • -Chicken, Beef or Pork $11.00
  • Gaeng Dang
    • Red Curry paste cooked coconut milk and vegetables
  • Spring Rolls $5.00
    • (3 pieces) Minced Pork mixed with vegetables spring rolls
  • Gaeng Gari
    • Yellow Curry paste cooked coconut milk and vegetables
  • Mussel $1.20
  • Onion Soup
    • Onions, croutons, gratineed cheese
  • Kiwi Galette $19.00
    • Toulouse sausage, potatoes, mushrooms, egg, cheese
  • Chef Breakfast $19.00
    • Chicken with (normande) mushroom cream served with poached eggs, gratineed brie on toast
  • Perigord Galette $26.00
    • Chicken, creamy mushroom sauce, cheese, a slice of foie gras pate and mesclun salad on top
  • Raspberry Chocolate (Fondant)
    • Served warm with chocolate ice cream and raspberry coulis
  • Milford Galette $19.00
    • Baby spinach, smoked salmon, cheese
  • Gnocchi (A La Nicoise) $19.00
    • Spinach, feta, olive, (nicoise) tomato sauce and cheese
  • Mini Eiffel Tower Galette
    • Spinach, feta and cheese in a savoury crepe
  • Rogan josh $16.00
    • Tendered meat cooked with brown gravy and finished with great spice
  • Saag aloo $13.00
    • Potatoes cooked in fresh spinach puree
  • Vegetable naan $4.00
    • Plain flour stuffed with mix veg spice
  • Chilli chicken $16.00
    • Marinated deep fried boneless chicken cooked with jullian capsicum, onion and green chilli finishing in asian style
  • Vegetable samosa (2 pcs) $5.00
    • Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
  • Himalayan cham cham $16.00
    • Own masala famous chef's secret recipe
  • Pulav rice $7.00
    • Basmati rice cooked in cashew nuts, sultanas and herbs
  • Butter chicken $16.00
    • Tender morsels of boneless chicken roasted in tandoori and finished in a mild creamy tomato flavoured sauce
  • ●Homemade Waffle $13.00
    • With maple syrup, berry compote and mascarpone
  • -Add duck island ice cream $4.00
    • Vanilla bean, coconut yoghurt, salted caramel with cacao
  • Served with slice of mixed grain toast and herbed butter
    • Extra mixed grain toast $1. Ask our staff for today's soup
  • -Add free range bacon $6.00
  • -Add free range bacon / Add grilled halloumi $6.00
  • -Add avocado $4.00
  • -Thai Green Prawn (GF; DF) $19.00
    • Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
  • -Peanut butter & torched banana - Vegan $10.00
  • Dry Shrimps with Vegetables & Vermicelli $18
  • Beef Vegetables Fried Rice Noodles (Lunch/ Dinner) $9.50/ $13.00
  • Honey BBQ Pork $18
  • Prawns with Cashew nuts $25
  • Sizzling Combination Seafood $25
  • Boneless Duck Feets $15
  • Beef with Oyster Sauce $18
  • Combination Meats with Tofu $20
  • Chicken Salad $18.00
    • chicken mango cashew and roast pepper salad leaves and crispy noodles tossed in a coriander and sweet chilli dressing
  • New Zealand Cheese $14
    • Served with dried fruit, honeycomb and biscuits
  • Hawaiian $22
    • Ham and pineapple
  • Fish and Chips $18.00
    • battered, with salad and fries, tartare sauce and lemon wedges
  • Roasted Pork Loin $32
    • Served with bok choy. saffron potatoes, mushroom and shallot sherry sauce, topped with homemade apple sauce
  • Caesar Salad $15
    • Crisp Romaine lettuce and croutons dressed with parmesan cheese, lemon juice, olive oil, soft poached egg, anchovies, garlic and black pepper
  • Moroccan Salad $16.50
    • Light and fresh you have a choice of beet pork, chicken or roasted seasonal vegetables.
  • Cheese Burger $18.00
    • house made beef patty, melted cheese, lettuce, tomato, onion and beetroot on a corn dusted bun, with fries, aioli and tomato sauce
  • Golden Sun Special Chow Mein $14.50
  • Combination $12.90
  • King Prawn $14.50
  • Chicken $3.50
  • Wonton $6.00
  • Pineapple Fritter $1.10
  • Egg $8.00
  • Chicken $4.50
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • Native Kumara Chips $7.50
  • Pineapple, Mango or Beetroot $1.00
  • Gluten Free Bun $2.50
  • ANIMAL RIGHTS (VEGETARIAN) $12.50
    • We believe this is the most versatile veggie burger in town. It’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, Aioli and Velvet Relish. Also available with a mushroom or falafel pattie.
  • MANBURGER $22.90
    • Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
  • MINI SQUAWK DAWG $7.40
    • 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
  • Cheese $2.00
  • -Add poach egg $3.00
  • -Add Free range bacon / Sausage $7.50
  • ● Sides
  • ● Green vegetable fritters (GF) (V) $16.50
    • Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
  • -Add Salmon $8.00
  • -Beef : Thai beef with salad greens, cucumber, red onion, crispy noodle thai dressing
  • -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
  • -Chicken: Udon noodle with mango, avocado, fresh coriander chilli thai dressing
  • C15 Sweet & Sour Pork on White Rice $9.50
  • D7 Chicken & Salted Fish Fried Rice $9.50
  • E8 Fresh Prawn Won Ton Noodle Soup $8.50
  • M4 Beef & Golden Mushroom with Satay Sauce in Hot Pot $16.00
  • F8 Fried Rice Noodle with Fish Fillet and Tofu $9.50
  • E5 BBQ pork Noodle Soup $8.50
  • F9 Steamed Rice Roll with pork Spareribs $9.50
  • A3 Crispy Skin Roast Pork $33.00
    • Per kg
  • Laccha paratha $4.00
  • Chilly Chicken $15.90
    • Stir fried chicken and fresh veggies in a spicy chilli based sauce with spring onions and ginger. choice of paneer available
  • Fish amritsari $14.90
    • From the streets of punjab! spicy corn flour battered fish pieces deep fried and served with lemon and chaat masala & salad
  • ●Seafood favorites
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • Mughlai Meat thali $19.90
    • A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
  • Bhuna gosht
    • The indian stir fry! stir fried marinated pieces of meat in a spice infused onion based sauce. choice of chicken & lamb
  • Punjabi samosa $6.90
    • Deep fried pastry filled with spice infused potatoes and peas
  • 14. Beef Soup(Stew Beef) $11
    • With thai style beef soup rice beef stew & vegetables
  • 7. Fried Vermicelli
    • With stir fried vermicelli, vegetables
  • Combination $12
  • 1. Pad Thai
    • With Stir fried rice noodles with egg, peanuts, chives, bean sprouts, tofu & tamarind thai sauce topped with crushed peanuts
  • 17. Pork Mince Egg Noodle Soup $11
    • With Egg noodle soup, pork mince, vegetables
  • 26. Chicken Larb $11
    • With minced chicken, chili powder, ground rice, lemon juice & thai herbs
  • 5. Bangkok Noodles
    • With stir fried noodles, vegetables
  • 45. Deep Fried Ice Cream $6
Victoria Sushi

Victoria Sushi

location

Address

142 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771587

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
142 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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