Victoria Sushi in Auckland Menu

Nearby Sample Menus

Fish and chips / Chicken and chips $10.00
Dark chocolate tart $16.00
- With mango sorbet
Tomato, buffalo mozzarella & basil $15.00
Roast baby beets, quinoa soil, clevedon buffalo yoghurt, pino shallots $15.00
●Begin
Crispy pork belly $12.00
- With salted chili & caramel sauce
Crispy squid salad $19.00
- Lemon pepper, chorizo, pomegranate jus, toasted seeds
Scrambled eggs & bacon on toast or baked beans on toast $9.00

Duck fat roast baby potato $8
Cheese Platter $28
- New Zealand cheese platter with Kapiti Aorangi Traditional brie, Kapiti Kikorangi blue, grapes, kiwi fruit, apple, honey comb, crackers and warm bread
Crispy Soft Shell Crab 2 for $14 / 3 for $18
- With chipotle slaw
Striploin of Spiced Lamb $29
- Crispy kale, honey roast kumara, vine tomatoes, crumbed feta and shallot red wine jus
Curly Fries $9.5
- With paprika tomato sauce and smoked bacon aioli
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil
Tandoori $19 / $28 / $40
- Chicken, cashew nuts, red onion, spring onions, baby spinach, mango chutney and curry yoghurt
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple

Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
-Chicken
Corn & Courgette Fritter $18.50
- With grilled tomato, avocado & sour cream
All of our animal products are ethically sourced
Avocado $4.50
Granola $12.00
- With fruit, nuts & yoghurt
Grilled $18.00
- Chicken served with portobello mushrooms & oven roasted tomatoes on potatoes
-Salmon

-Add bacon $4.00
-Side $9.00
Hemingway full breakfast $22.00
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
-Add haloumi/chicken $4.00
Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
Sauteed portobello mushrooms on toast $12.00
Thai beef salad $18.00
- Tender beef slices on organic salad

lemon curd & yogurt
double chocolate
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Wagyu beef burger, provolone, pickles, dijon mayonnaise, truffle chips $27.00
Fried eggs, serrano, pecorino, green bean salad, salsa verde $23.00
vanilla bean/vanilla bean honeycomb
Agria rosti, heirloom tomato, lamb sausage, chili crème, poached egg $25.00

Cho-ah tang $15
- Grinded eel soup
Bibim bap $15
- Fresh vegetables with red pepper sauce
A-gu jjilm $70
- Combination of spicy angeler fish, seafood, fresh vegetables and spicy sauce
Donkasu $15
- Pork Cutlet with homemade sauce
Jang teo-gukbap $13
- Korean traditional soup
Neng myun cool $12
- Bowl noodle in chilled soup
BBQ Chicken $15
- Stirred chicken with home made spicy sauce (mild / spicy)
Kong guksu $12
- Bowl noodle with cold bean soup

Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Family Pack - 10PCS Chicken & 2 Large Chips $30.00
Chicken / Lamb Fried in Onion $13.00
- Wok fried meat with a hint of fresh chillies mixed with chefs secret herbs topped with onions.
Chilli Vege $10.00
- Seasonal veges cooked in curry paste.
Aloo Baigan Curry $12.00
- Traditional potatoes cooked with eggplants in a south indian style.
Veg Stir Fry $10.00
- Stir fried veges with ginger, garlic & stir fry sauce.
Kids Meal - 5PCS Fish Bites & Chips $6.00
Veg Chopsuey $10.00
- Stir fried saute'd veges with fresh garlic & ginger in light gravy.

Chef's appetiser selection $11.00
- 4 pcs
Massamun curry $19.50
- Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Basil chicken or tofu (V) $18.50
- Mushroom, onion, pepper, market vege
Chicken or tofu cashew nuts (V) $18.50
- Water chestnuts, market vege, roasted chilli
Flat noodles (V) $16.50 / 19.50
- Chicken, tofu or prawn, egg, market vege, bok choy
Thai sticky rice $3.50