Victoria Sushi in Auckland Menu

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Chicken teriyaki $12.00
Beef teriyaki $12.00
Fish teriyaki $13.50
Tofu teriyaki $11.00
Chicken katsu $12.50
Pork katsu $12.50
Fish katsu $13.50

*Add spicy for $1
Chicken don $12.00
Beef don $12.00
Chicken katsu don $12.50
Pork katsu don $12.50
Tempura prawn don $13.00
Tofu don $11.00

Pork katsu box $14.50
Chicken teriyaki box $14.00
Beef Teriyaki box $14.00
Fish Teriyaki box $15.50
Tofu Teriyaki box $13.00
Chicken katsu box $14.50
Fish katsu box $15.50

Vegetable udon $11.00
-Udon spicy $12.00
Chicken udon $12.00
-Udon spicy $13.00
Beef udon $12.00
-Udon spicy $13.00
Chicken katsu udon $12.00
-Udon spicy $13.00
Tempura prawn udon $13.00
-Udon spicy $14.00

Maki assorted (32pcs) $40.00
Hosomaki assorted(60pcs) $52.00
Chicken delux(42pcs) $60.00
Salmon Delux(38pcs) $60.00
Seafood paradise(52pcs) $80.00
Victoria's favorites(48pcs) $75.00
Green Delight (49pcs) $55.00
Kid's party platter(56pcs) $35.00
Rice warp assorted(16pcs) $46.00
Make your own
- min starting from 25 pcs-of your choice. Price may vary depending sizes and varites

Nearby Sample Menus

BBQ Pork $10
Steak $10
Prawn $13
Extras Pumpkin $0.70
Beef $10
Chips $2
Sweet Corn $2
10. 3 Fish, 3 Hot Dogs, 4 Potato Fritters, Chips $12

Soup of day $15.00
- With bread
-Chicken
Lemon Ricotta Pancakes $18.00
- With soured berries & créme fraiche
Salads $18.50
- With seasonal greens, balsamic, and your choice of either:
Portobello $21.00
- Creamy mushrooms with bacon
Bacon Butty $10.00
- Free range
Big lab Breakfast $23.50
- Egg of choice on 5 grain or sourdough with bacon, lamb sausage, roast baby vine tomato, cream mushrooms & homestyle hash
Eggs Benedict $18.00
- With your choice of salmon

Baghali Polo $25.00
- Basmati rice mixed with dill & lima beans served with fresh seasoned slow-cooked lamb shank and Shirazi salad.
Chai o Kolucheh $12.00
- one pot of Tea served with Persian cookies for two
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Zereshk Polo $22.00
- Basmati rice mixed with barberries served with saffron chicken and a side of fresh seasonal salad.
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two
Momtaz $28.00
- skewers of shashlik & Joojeb served with rice. charbroiled tomato and fresh season salad.
Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts

Bacon and egg $4.00
Bahmie goreng(noodle)(small/large) $10.00/$ 12.00
Egg burger $3.50
Meat combination(small/large) $10.00/$ 12.00
Chicken fillet $3.40
Chicken (small/large) $9.00/$11.00
25 chicken nibbles, $4 chips, 1.5L drink $25.00
6 chicken nibbles, chips, 1 can drink $7.00

Fish & Chips $22.00
- crisp tempura battered snapper fillets w chunky chips, tartare sauce & salad
Filo Cigars $16.00
- potato & feta filo rolls served w green salad hummus & tzatziki
Tiramisu $10.00
- Italian recipe, made of ladyfingers dipped in coffee, layered with mascarpone cheese, flavoured w chocolate buttons
Ricotta Berry Hotcakes $16.00
- mixed berry hotcake stack w maple syrup, berry coulis, fresh fruit & crème fraiche
Turkish Bread & Dips $9.50
- Hummus, tzatziki & beetroot dip
Crushed Garlic & Parmesan Bread $8.00
Baba Ghanoush $9.00
- Smoked scented eggplant dip, served w turkish bread
Marinated Olives & Feta $9.50
- Served w Turkish bread

Oyster $1.50
Pineapple $1.00
Hash Brown (3) $1.80
Snapper (crumb 5.5) $ 5.00
Egg $4.00
Mussel $3.00
Crumb King Prawn $1.60
Ham $0.50

Chicken Tikka $12.00
- Chicken cubes marinated in yoghurt & spiced then cooked in tandoori oven
Fish Masala $17.00
- Boneless fish pieces cooked with tomato, onion & capsicum
Chicken Naan $4.50
- Naan bread filled with chicken mince with spices
Chicken Biryani $16.00
- Rice cook with chicken and spices. Served with raita
Cumin Rice $5.00
- Rice cooked with cumin seeds
Naan $3.00
- Traditional bread baked in tandoori oven
Keema Naan $4.50
- Naan bread filled with lamb mince with spices
Mixed Platter $13.00
- Combination of onion bhaji, pakora and samosas

Vitenamese Beef Noodle Salad $19.00
- vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, Nuoc mam dressing
Sauteed mushrooms $4.00
Eggs Royale $19.00
- poached eggs, either grilled smoked salmon or grilled haloumi, spinach, turkish pide, homemade hash brown, pesto, hollandaise
Avocado $4.00
Chorizo sausage $5.00
Warm Chicken Salad $18.00
- cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
Baby spinach $4.00
Roasted / Sliced Tomato $4.00

Bagel with preserves $6.50
- jam & cream cheese
Chicken Nuggets & Chips $12.00
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
Thai Chicken Salad $16.50
- cucumber, pickled red onion, tomato, salad greens & crispy noodles
Eggs Benedict $18.50
- bacon or mushroom, spinach, rosti & hollandaise sauce
Chunky Chips $7.00
- served with aioli
Soup of the day $10.50
- served with toast

Lernon & Sugar $6.00
Croustade aux Pommes $4.90
Pain aux Raisins $4.50
Madeleine $1.20
Jam $5.50
Mousse au Chocolat $3.90
Almond Tart $3.90
Extra bread (1/4 baguette) $1.00

Sirloin & Bacon $25
Lamb Shank $18
Chicken salad $14
Hawaiian S $9/ L $16
Blueberry Pancakes $10
Steak, Eggs & Chips $25
Hawaiian $12
Mixed with rice $15

buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Fish and chip $17.50
- Thai serves the freshest and best fish and chips in the region so drop in relax and have bite to eat
If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection

Rondo (Almond) $3.50
B.L.A.T $8.90
Boysenberry Berliner $3.90
Drumstick $3.00 /$2.80
Gluten free Cookie $4.50
Vegetarian $3.80
Ficelle $7.90
Focaccia Roll $6.80

Bacon & Eggs $ 16.00
- Free range eggs and bacon.
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Creamy Mushrooms $ 16.00
- Mushroom on 5 grain toast topped with roasted cashews and parmesan cheese.
Free range bacon/ sausage/mushroom $5.50
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Steak Sandwich $ 20.00
- Medium cooked steak served on horseradish toast. roasted peppers, aioli served with salad and potatoes.
Poached Egg $ 3.00