Victoria Sushi in Auckland Menu

HOT FOOD HOT FOOD
  • Chicken teriyaki $12.00
  • Beef teriyaki $12.00
  • Fish teriyaki $13.50
  • Tofu teriyaki $11.00
  • Chicken katsu $12.50
  • Pork katsu $12.50
  • Fish katsu $13.50
DONBURI DONBURI
  • *Add spicy for $1
  • Chicken don $12.00
  • Beef don $12.00
  • Chicken katsu don $12.50
  • Pork katsu don $12.50
  • Tempura prawn don $13.00
  • Tofu don $11.00
LUNCH BOX LUNCH BOX
  • Pork katsu box $14.50
  • Chicken teriyaki box $14.00
  • Beef Teriyaki box $14.00
  • Fish Teriyaki box $15.50
  • Tofu Teriyaki box $13.00
  • Chicken katsu box $14.50
  • Fish katsu box $15.50
UDON UDON
  • Vegetable udon $11.00
  • -Udon spicy $12.00
  • Chicken udon $12.00
  • -Udon spicy $13.00
  • Beef udon $12.00
  • -Udon spicy $13.00
  • Chicken katsu udon $12.00
  • -Udon spicy $13.00
  • Tempura prawn udon $13.00
  • -Udon spicy $14.00
PLATTERS PLATTERS
  • Maki assorted (32pcs) $40.00
  • Hosomaki assorted(60pcs) $52.00
  • Chicken delux(42pcs) $60.00
  • Salmon Delux(38pcs) $60.00
  • Seafood paradise(52pcs) $80.00
  • Victoria's favorites(48pcs) $75.00
  • Green Delight (49pcs) $55.00
  • Kid's party platter(56pcs) $35.00
  • Rice warp assorted(16pcs) $46.00
  • Make your own
    • min starting from 25 pcs-of your choice. Price may vary depending sizes and varites

Nearby Sample Menus

  • VEGETARIANA (V) $15.00
    • Tomato sauce, feta cheese, artichoke, olives, capers, mushroom and capsicum
  • POLLO PICANTE $15.00
    • Tomato sauce, cheese, chili chicken, mushroom and coriander
  • FRIES $7.50
    • Served with aioli and tomato sauce
  • SEAFOOD FETTUCCINE $15.00
    • Tomato sauce, olives, tuna, mussels and prawns served with parmesan cheese
  • C' SERAI BEEF BURGER $15.00
    • Homemade fusion beef patty, sliced fresh tomato, lettuce and served with fries and aioli
  • SPINACH FILO PARCEL (V) $15.00
    • Spinach, leak, onion and feta cheese baked between layers of filo pastry, served with a fresh garden salad and a pomegranate dressing
  • BEEF MOUSSAKA $15.00
    • Minced beef cooked in a rich tomato sauce on a layer of agria potato, eggplant, mozzarella cheese, topped up with bechamel sauce and green salad
  • GRILLED PRAWN SALAD $15.00
    • Char grilled prawn cutlets on a mixed salad with avocado, sweet chili sauce and pomegranate dressing served with grilled Turkish bread
  • Octopus see above
    • corn puree, quinoa, celery, capsicum
  • Line Caught Fish see above
    • tempura oyster, mussels, cucumber, dashi
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • Hawkes Bay Lamb Rump see above
    • pecorino gnocchi, pesto, lamb floss, preserved lemon dressing
  • Cheese see above
    • oatcakes, hazelnut bread, quince, merlot jelly
  • Lunch $56 / $70 / $84 / $98
    • Two dishes / Three dishes / Four dishes / Five dishes
  • Ham Hock Terrine see above
    • kina cream, mushroom, crispy prosciutto, sherry vinegar
  • Dinner $90 / $108 / $118 / $128
    • Three dishes / Four dishes / Five dishes / Six dishes
  • 5 Grilled Tenderloins $11.90
    • So tender you'll feel it in your loins.
  • Pineapple $1.50
  • Old-style chips (Large) $6.50
  • Classic Chicken Wrap $9.90
    • Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
  • Creamy Chip Dip $2.50
  • Supremo Chicken Breast Burger $12.90
    • Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Chicken $13.50
  • Tasiki $1.80
  • Doner Lamb $3.00
  • Barbeque
  • Dolma
  • Mini Chicken Kebab $7.50
  • Mix chicken/lamb $14.50
  • Halloumi $15.00
  • Scaloppine alla fiorentina $27.00.
    • veal scaloppine topped with spinach and mozzarella in white wine sauce with mushrooms.
  • Fettuccine al salmone affumicato $18.00 / 23.00
    • home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
  • Pollo alla cacciatora $26.00.
    • chicken breast simmered in tomato onion and capsicum sauce with kalamata olives.
  • Scaloppine marsala $26.00.
    • veal scaloppine in creamy marsala sauce with mushrooms.
  • Zuppa del giorno $6
    • waiter will advise.
  • Linguini con calamari alla marinara $16.50 / 21.50
    • linguini topped with squid in a marinara sauce.
  • Pizza capricciosa $19.50.
    • tomato, mozzarella, ham, anchovy, mushrooms, olives, artichokes, garlic and oregano.
  • Pollo alla siciliana $26.50.
    • spicy chicken breast simmered in a sauce of red wine, garlic, tomato and red capsicum then toped with spinach, mozzarella and grilled >>
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Cluck Up Burger $22.00
    • Grilled free range chicken breast, free range bacon, fresh guacamole, lettuce, tomato and aioli
  • Available until 9:30 pm
  • Prawns & Scallops $20.00
    • Sweet chilli butter, sauvignon blanc, cashew sambal and coriander. Contains nuts and sesame seeds
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Ocean Catch $37.00
    • Marlborough salmon, baked fish of the day, prawns, capers, red onions, topped with chives, lemon pepper spice and aioli
  • -Add your choice of protein: Chicken / Beef / Smoked Salmon / Prosciutto $7.00
  • Our Famous 18 Inches
    • Please add $4 for gluten free
  • King Prawns
  • Marinated Chicken
  • 6. Assorted Meat & Seafood BBQ $36.00
    • For 2 persons
  • Fish
  • Rice
  • King Prawn
  • Marinated Beef
  • Vegetables
    • Mushroom, potato, onion
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Fish of the day & Thick Cut Fries $12.00
  • Sichuan style sauteed lamb slice $18.00
  • Dry-fried whole blue cod in special hot bean paste $32.00
  • Sichuan style sauteed pork intestine $18.00
  • Steam rice $1.50/$3.00
  • Stir-fried beef and tea tree mushroom with oyster sauce $18.00
  • Sichuan style spare ribs with chilli and cumin $14.00
  • Steam salmon head with diced hot chilli paste $28.00
  • Spare rib diced with both rattan chilli and fresh chilli $16.00
  • Papadums (4 Per Serve) $2.00
  • Keema Naan $4.00
  • Masala Prawn / Fish $16.00
    • Choice of prawns or fish cooked with capsicum, onions and tomatoes in a thick sauce
  • Pulao Rice $4.00
    • Rice cooked with cumin seeds and spices
  • Aloo Paratha $2.50
  • Mango Chciken $13.50
    • Boneless chicken pieces cooked in delicious mango flavoured creamy and lightly spiced sauce
  • Pakora (4 Per Serve) $5.00
    • Mixed vegetables deep fried with chick pea flour
  • Egg Noodles $9.00
  • Fish Fingers with Chips $8.5
  • Sausage $2.0
  • Creamy Panne Pasta $15.8
    • Mushroom & Chorizo, Spinach, Olive, Mixed Beans, Creamy Sauce and Parmesan Cheese
  • Vege Lover $13.8
    • Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Hash Brown $2.0
  • -Bacon $14.8
  • -Extra Egg $1.00
  • Grain toast $6.50
    • With any style eggs
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Chicken & Cashew Nut $11.90
    • Chicken, broccoli, mushroom, carrot, cashew nut
  • Home Style Fried Rice Noodle $11.90
    • Pork, bean sprout, pickled vegetable and spring onion
  • Shrimp Fried Rice $11.90
    • Shrimp, egg and mixed vegetables
  • Special Red Bean on Crushed Ice / Baked Kumara with Cheese $7.90
  • Mee Goreng $11.90
    • Chicken, fish ball, fish cake, tomato, bean sprouts and noodle with special sauce
  • Hot & Spicy Pork $11.90
    • Sliced pork, capsicum, carrot, agaric
  • Honey Lemon Chicken $12.90
    • Chicken, vegetables and homemade curry sauce
  • Hot & Spicy Eggplant $11.90
    • Eggplant, pork mince and special sauce
  • Parmesan & roquette salad with vine ripened tomatoes $9
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Feta & almond stuffed dates wrapped in pancetta $10
  • Parmesan & herb crusted chicken livers with cabbage & organic figs $18.5 / $27.5
  • Buffalo mozzarella with zucchini pickle $12
  • Warm pecan tart with cinnamon cream $8.50
  • Lamb rump with lemon & sumac labne, olive roasted chickpeas, asparagus & smoked cheddar & oven dried tomatoes $38
  • Choice of Chicken, Beef, Pork or Seafood
  • Curry Noodle $12.00
    • Curried meat, served with noodles and crunchy peanuts
  • Choice of Chicken, Beef, Pork or Seafood
  • Pad Namman Hoi $12.00
    • Stir fried with vegetables and oyster sauce
  • Larb Kai $13.50
    • Chicken minced cooked with roast ground chilli, lemon juice, spring onion and coriander
  • Khow Pad J $11.00
    • Thai style fried rice with tofu, vegetables and egg
  • Pad Med $12.00
    • Stir fried with vegetables, cashew nuts and delicious sauce
  • Money Bag $6.00
    • Pork Minced and crushed peanuts wrapped in wonton pastry
Victoria Sushi

Victoria Sushi

location

Address

142 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093771587

email

Email

None

clock

Opened hours

Mon 9 AM to 5 PM Tue 9 AM to 5 PM Wed 9 AM to 5 PM Thu 9 AM to 5 PM Fri 9 AM to 5 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
142 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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