Victoria Sushi in Auckland Menu

Nearby Sample Menus

Fish & Chips $12
- With mini salad & ketchup
Sea Platters $40
- With prawn twister/half shell mussels polenta,squid/hot smoked salmon/steamed baby Scallops/garlic loaf & house dips
Smoked Chicken Nibbles (GF) $15
- With chipotle sauce
Add Onion Rings $4
Loaded With Beef Chu $12
Garden Burger (V) $21
- With falafel pattie/hummus/tomato relish & home-style chips
Seafood Special Of The Day
Eggs Benedict $18
- With spinach & hum or salmon

Side Orders $4.50
- Vegetables
Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
Side Orders $4.50
- Garlic bread
Fruit smoothies $5.50
All meals comes with option of any dessert from our dessert menu $6.50
Bread n Butter Pudding $8.00
Sizzling Chicken $22.80
- Marinated chciken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and french fries on a hot plate.
Side Orders $4.50
- Vegetables

Half/Full $ 10.9/19.9
Drunken chicken, black beans, jalapeno $14.9
Puffed quinoa $ 5.0
Mama’s fried chicken, habanero yoghurt $15.9
Rojo rice $5.0
Baja fish, mexican slaw, cilantro $ 13.9
Mexican slaw $ 5.0
Barbacoa chili beef, beans, peppers, mushrooms, smoked bacon tomatillo guacamole

-Grilled Chicken $18.50
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Toast or Bagel with Preserves (V)(GF)
Porridge (V) $13.00
- Oat porridge with red wine poached pear, honey syrup, white chocolate & cinnamon dust and fresh honey comb
-Avocado, cream cheese, tomato $12.50
Gluten Free Bread Additional $1.50
Coffee French Toast (V) $18.50
- Cinnamon Brioche toast with caramelized banana, streaky bacon, coffee caramel, hazelnut praline and coffee whipped cream
For any special dietary requirement please chat to your server

Add Spiced Fried Chicken $13.50
Satay Ayam Chicken Skewers $12.50
- 6 skewers chicken satay, cubed rice, cucumber, onion & peanut sauce
Nasi Goreng Fried Rice (Vegetarian option available) $12
- Malay style fried rice with prawns, fish balls and chicken topped with boiled egg
Satay Kambing Lamb Skewers $12.50
- 6 skewers lamb satay, cubed rice, cucumber, onion and peanut sauce
Mee/Bihun Soup Egg/ Vermicelli Noodle Soup $11.50
- Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
Chicken Nyonya Curry Laksa $12
- Egg and vermicelli noodles in coconut curry soup, topped with chicken, fish cakes, tofu, boiled egg, bean sprouts, spring onion, crispy shallots
Wat Tan Hor Flat Rice Noodle in Egg Gravy $12.50
- Stir fried flat rice noodles in dark soy sauce with fish balls, prawns, chicken and bok choy in egg gravy
Add Beef Rendang $14

-Beef, Chicken or BBQ Pork / Mixed Seafood , Squid, Prawns or Roasted Duck $19.50 / $22.50
Banana Split $8.50
- Ice cream with banana, fresh fruit salad and topped with chocolate sauce
Mixed entrees (five) $9.50
- The chef's choice, from the selection of delicious sopheara entrées
Chek K'This $8.50
- Cooked slice sweet banana with sago in coconut cream, topped with sesame seed
Bor Bor Pot $8.50
- Sweet corn cooked in coconut cream and sago
Ice Cream Crepe $9.50
- Coconut crepe served with ice cream and chocolate sauce
Projet Bang Korng (five) $8.50
- Minced prawn and minced pork wrapped with bacon lightly fried, served with sweet & sour sauce
Loc Lac (mild to hot) $23.50
- Sautéed cube steak with ground black pepper and garlic served with steamed vegetables, garnished with sunny side up fried egg

Organic Main Meal of the Day $15.50
- Changes daily. Please ask at the counter,
Silverbeet / Orange N/A
Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Cauliflower / Indian Spice N/A
Vegan Mayo N/A
Shepherd's Pie $15.50
- with salad greens, mandarin & roasted pepper dressing
Organic Soup of the Day $14.50
- Changes daily. Please ask at the counter.

Pollo Marsala $23.50
- Chicken breast mushroom onion Italian masala win, parmesan cheese salad or fries
-ADD+streaky bacon & roast truss tomato $4.50
Roasted garlic bread V $8.50
Ragazzi Chef's Carbonara $14.50
- bacon, ham, roasted garlic, onion parsley parmesan cheese(choice of your pasta fettuccine, spaghetti, penne) ENTREE
Chicken Liver & Mushrooms $21.50
- Sauteed chicken liver, bacon, roasted garlic, mushroom, spinach fresh basil, sour cream, home roasted crostini
Grilled Portobello mushroom baked beans $5.00
Oriental Style Creamy Thai Chili $15.50
- diced chicken breast, onion, mushroom baby spinach Thai chili (choice of your pasta fettuccine, spaghetti, penne)ENTREE
Lesley's Oriental Style Steak Udon Noodle Salad $24.00
- slices of grilled steak roast truss tomato, fry Udon noodle, spinach, mushroom, onion beetroot puree

•Chicken $14.5
Halloumi $5,5
Lahmajun $20.5
- Istanbul street food - thin pizza topped with spicy minced beef and onion, fresh rocket, tomato and a good squeeze of lemon.
Lamb Fattoush $21,5
- Lebanese salad with cucumber, tomato, fresh mint, parsley, spring onion, walnuts and sumac tossed with croutons, lamb or chicken
Greek Salad $7,5
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
Casa Fish’n’Chips $25,5
- pan-fried fillets, served with fries, salad, lemon and aioli
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa