Viet Hoa Vietnamese Restaurant in Auckland Menu

Nearby Sample Menus

Crisp ‘Freedom Farms’ pork hock w/ apple & horseradish salsa verde $34
Beetroot salad w/ smoked goats curd, charred cos & ‘Uncle Joes’ walnuts $10
Bill’s charred Asparagus w/ black olive butter, lemonade zest & chives $12
Oysters $4.5
- Mahurangi (Pacific) creamy, mildly salty with clean finish (North of Auckland)
Squid ink linguine & ‘Cloudy Bay’ clams w/ hand-cut pasta,‘Olaf’s’ ficelle, ‘Salash’ chorizo & sauv blanc sauce Small $22 Large $28
Fergus’ bone marrow – wood roasted w/ parsley & shallot salad $20
Charred broccoli w/ labneh, medjool dates & almonds $9
‘Greg’s’ courgette flowers w/ Persian feta & Pinoli pinenuts $16.5

Onigiri $3.50/4.50 ea
- Tuna teriyaki chicken Vege teriyaki salmon
Wellbeing udon noodle $10.00
- Prawn, salmon, spring onion, carb meat
Individual nigiri $2.00/4.50ea
- Teriyaki chicken katsu chicken spring roll seaweed Eel deep fried prawns salmon deep fried fish avocado ebi deep fried sushi surimi tamago tuna unari
All black legend $15.00
- Teriyaki chicken, avocado,pineapple, creamy cheese, sweet spicy sauce, bread crumbs, teriyaki sauce, wasabi sauce, creamy sauce, crunchy noodles
Tuna ludus roll $14.00
- Tuna, cucumber, surimi, avocado, bread crumbs, spicy / wasabi sauce
Champion roll $16.00
- Bacon, surimi, peanut butter, salmon, prawn,BBQ Eel, Avocado, cucumber, bread crumbs, masago, BBQ sauce, bonito flakes, creamy sauce.
French kiss roll $14.00
- Salmon, fried prawn, surimi, cream, cheese, masago, avocado, BBQ sauce, wasabi sauce
Traditional sushi roll $12/$13 per roll
- Salmon and avo pineapplem avo and cream cheese surimi tuna vege teri chicken salmon and cream cheese tempura prawn katsu chicken salmon/tuna cream cheese and avo or customise your own (may cost extra- please enquire instore)

Clover $6.0
- Marsh’s Central Otago honey with a lick of butter
Swiss Melt $6.0
- Grilled Swiss cheese. + Marmite 7.0
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Swiss $2
Triple M With Truffle Salt! $12.0
- Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
House Pastrami $5
J.C $6.0
- Raspberry jam & cream cheese

Starters $8
- Polenta fries with aioli
Garlic and sesame prawns $13
Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
Pan fried calves liver (W) (G) (E) $21.50
- Bacon and portobello mushroom, walnut, feta and arugula salad, lemon dressing
Tempura beer battered fish and chips (D) (N) $23.50
- Soljans own tartare sauce, lemon wedges and a petite side salad
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
Chicken salad $24.00
- Cos lettuce, croutons, parmesan, grated egg, crispy noodles, caesar dressing
Dark chocolate mousse, almond crumb, caramelized pear, white chocolate shard, sauce anglaise $13.50

Eggs Benedict $17.50
- With spinach or bacon
-Sausage, halloumi, eggs $5.00
Original Poutine S $8.50 / L $12
- French fries topped with homemade cheese curds and smothered in our rich house gravy. Vegetarian available
Croissant bread & butter pudding $10.00
- With vanilla ice cream & salted caramel
Mac & Cheese $7.00
FR = Full rack / HR = Half rack
S=Small / L=Large
Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella

Crumbed cauliflower GF $4.50
Cheese Board $17.00
- 2 types for one person
Paella GF $22.00
- chicken, chorizo and prawns, onion, capsicum, tomato and rice
Southern Spiced Chicken Tenders(3) $16.50
- with an apple slaw w dipping sauces mango lime & BBQ
Spinach $5.00
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing
Chicken Breast $36.00
- GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
Montrose breakfast (GF) Half$17.00/Full$22.50
- Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast

-chips $7.00
-chips $5.00
Fish $6.00
Pepperoni $9.90
-chips $5.00
Ham & cheese $3.00
Bacon & egg $3.50
Mr.Wedge $8.90

N9 Perking Pork Soy Gravy Noodles $ 12.0
F26 Stir-Fried Cumin Lamb on Rice $ 10.8
V1 Deep Fried Round Bean with Sausage $ 15.8
F12 Stir-Fried Chicken on Rice $ 9.8
S23 Lamb Spine and Tofu Vege Soup Pot $ 18.8
T 4 Lamb Turnip Vermicelli Soup $ 16.8
C11 Pork Skin Jelly Salad $ 11.8
P4 Xuecal Fish Slice Rice Noodle in Stone Pot $ 10.8

Grilled Chicken Thigh $27.9
- Yogurt marinated spiced chicken thigh, served on roast pumpkin & spinach infused pearl barley with chili-onion jam
Mini Kids Burger $9.9
- choice of beef or chicken burger with fries, served on a mini bun with cos & tomato
Chef's Catch of the day $29.9
- Pan-fried Fish of the Day served with sauteed baby potatoes, braised fennel, grilled lemon & lemon burre blanc
Chicken Caesar $24.9
- Grilled chicken, maple streaky bacon, poached egg, turkish bread crouton, cos lettuce, served with parmesan & caesar dressing
The Don $21.9
- Roast chicken, spinach, cream cheese, capsicum, pine nuts, apricot sauce & mozzarella
Sinti $21.9
- Salami, streaky bacon, chorizo, red onion, mozzarella, barbeque sauce & fresh herbs
Pizza Bread $10.9
- Choice of: feta, caramelised onion & mozzarella OR tomato, pesto & mozzarella
Sauteed green beans $7
- with garlic & toasted almonds

Mince Savory $1.20
Steak & Oyster Pie $4.50
Stuffed Sausage $2.20
Mince Potato Top Pie $3.60
Thighs $3.80
Bacon, Egg & Vegetable Quiche $3.60
Steak & Cheese Pie $3.60
Steak & Mushroom $3.60

Sweet & Sour Chicken $11.00
Sausage $1.30
Hawaiian $4.00
Chicken $3.20
Chicken Nuggest (*6) $4.00
Combination Pineapple & Cashew Nuts $13.00
Chicken Egg Fu Yoong $10.50
Oyster $1.50

SPINACH CHICKEN $10.99
Any Can Coca-Cola, Pepsi Range $14.50
JALFREZI PANEER $12.50
GINGER CHICKEN $12.99
PEPPER FISH $13.99
CHICKEN DUM BIRYANI $10.99
SAAG CHICKEN $12.99
PANEER TIKKA MASALA $12.50

Smoked Fish Noodle/Rice $8.00
Fried Pork Belly with Chilli Sauce Noodle/Rice $8.80
Vegetarian Spring Roll $4.80
- 3 pcs
Spinach in premium soup / sauce mushroom with vegetable $12.80
Chilli Fish Fillet with Vegetable Noodle/Rice $8.80
Stemmed Small Pork Bun $5.00
- 6 pcs
Dry Fried Kidney Bean & Mince Pork $13.80
Shanghai Style Pork Belly Soup $15.80

Fish Amritsari $18.50
- Fried fish marinated with lots of Indian spices. Served with mint chutney, onion and lemon
Paneer Tikka Masala $14.50
- Cubes of Indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Mango Chicken $15.00
- Exotic chicken curry with a subtle mango sauce
Vindaloo $15.50
- Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies, vinegar and thinned coconut milk
Jalfrezi $15.00
- Chicken cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy
Namaste Special $6.50
- Made with yoghurt milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish
Tikka Masala $15.00
- Tender chicken fillets roasted in the tandoori oven and finished with classical rich onions and capsicum sauce
Tandoori Paneer Tikka (4 pieces) $14.50
- Paneer marinated with thick spicy yoghurt and fresh herbs, paneer screwed with onion and capsicum and grilled in the tandoori oven and served with mint chutney and our special salad

Smoked salmon $4.50
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
Veg breaky $18.00
- Free range eggs, poached fries, scrambled, spinach, avocados, mushrooms, paprika potatoes, roast tomatoes, on 5 grain
Smashy avocado $14.00
- With tomatoes, feta, herbs, lemon juice with mixed salad on organic sourdough
Kids tacos $8.00
- Mexican prawn, avocado and salsa with lime
-2 Choices $4.50
Tomatoes / Avocados / Eggs $3.00
Open sandwich
- Steak/bacon/chicken on horseradish sourdough, lettuce, tomatoes, red onions, balsamic pepper, aioli and fries

Viet Hoa Vietnamese Restaurant

Address

168F Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

Phone

095374833

Email

None

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: Closed, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM

Price

$10 - $20

Type

None

Service

None

Cuisine

Vietnamese

Features

EFTPOS , Takeaway , Vegetarian Friendly , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Dinner

Viet Hoa Vietnamese Restaurant in Auckland Menu

Nearby Sample Menus