Viet Hoa Vietnamese Restaurant in Auckland Menu

ENTRÉE ENTRÉE
  • Crispy Spring Roll / Prawn Roll / Grilled Pork Ball / Seafood Salad $6.00
  • Grilled Chicken Curry / Grilled Beef with Lemongrass / Fried Pork Roll Slices / Grilled Fish Ball $6.00
  • Grilled Chicken Chop / Grilled Pork Chop $8.00
  • Beef Ball Soup / Fish Ball Soup $3.00
RICE RICE
  • Special Rice $13.00
  • Chicken Chop on Rice / Pork Chop on Rice $10.00
  • Hainan Style Chicken on Rice / Crispy Chicken on Rice $11.00
  • Curry Chicken on Rice / Stewed Beef on Rice / Grilled Beef on Rice / Grilled Pork Ball on Rice $10.00
RICE NOODLE RICE NOODLE
  • Special Rice Noodle Soup / Stewed Beef Noodle Soup / Chicken Noodle Soup $11.00
  • Wonton Rice Noodle Soup / Beef Noodle Soup / Wonton Soup $9.00
  • Beef Ball Noodle Soup / Fish Ball on Rice Noodle Soup $8.00
  • Curry Chicken on Rice Noodle Soup / Spring Roll on Rice Noodle Soup $11.00
  • Beef & Fish Balls on Rice Noodle Soup / Pork Roll Slices on Rice Noodle Soup $9.00
  • Grilled Beef on Rice Noodle Soup / Grilled Pork Ball on Rice Noodle Soup $10.00
  • Grilled Pork Chop on Rice Noodle Soup / Grilled Chicken Chop on Rice Noodle Soup $11.00
EGG NOODLE EGG NOODLE
  • Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
  • Beef Ball Noodle Soup $8.00
  • Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00
  • Seafood Egg Noodle Soup $10.00
  • Curry Chicken Egg Noodle Soup / Spring Roll Egg Noodle Soup $11.00
  • Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
  • Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
  • Grilled Pork Chop on Egg Noodle Soup / Grilled Chicken Chop on Egg Noodle Soup $11.00
VERMICELLI WITH SOUP VERMICELLI WITH SOUP
  • "Hue" Spicy Noodle Soup / Pork Roll Slices on Vermicelli Soup $9.00
  • Stewed Beef Vermicelli Soup / Curry Chicken with Vermicelli Soup $11.00
  • Grilled Chicken with Vermicelli / Grilled Pork Chop with Vermicelli $11.00
  • Seafood with Vermicelli Soup / Grilled Beef with Vermicelli $10.00
  • Grilled Pork Ball with Vermicelli / Grilled Beef on Vermicelli Soup / Grilled Pork Ball on Vermicelli Soup $10.00
  • Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
  • Grilled Chicken Chop on Vermicelli Soup / Grilled Pork Chop on Vermicelli Soup $11.00

Nearby Sample Menus

Tombo (sample menu)
  • Teriyaki Chicken $12.50
  • Stir Fried Vege & Tofu (Teriyaki/ Spicy Teriyaky) $12.00
  • Yaki Udon With Vege/Chicken $13.00
  • Teriyaki Salmon $14.50
  • Stir Fried Spicy Squid $12.00
  • Spicy Pork Don $11.50
  • Dumpling(Prawn) $4.00
  • Spicy Fish Roe Soup $14.00
Petra Shawarma (sample menu)
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with beef
  • Musakan $18.00
    • Chicken Spiced Onion Roll, Cashew Nuts, Sumac Served with Yoghurt & Salad.
  • Babaganoosh(GF)(V) $12.00
    • Grilled Eggplant, Garlic, Lemon. Tahini. Pita Bread.
  • Fafa Beans (GF)(V)(DF) $9.00
    • Broad Beans, chickpeas, tomato, Fresh Chill Coriander dressing, Tahini Sauce, Pita Bread.
  • Falafel Saj(GF)(V) $16.00
    • falafel, hummus, eggplant, lettuce, Tomato. Pickles.
  • Shawarma $18.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with lamb
  • Fatat Hummus (V)(DF) $18.00
    • fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
  • Garlic bread $3.00
Phil's Kitchen (sample menu)
  • Dark Valrhona chocolate 15.50
    • salted caramel, roasted hazelnuts
  • Maple glazed Big eye tuna 19.50
    • miso mayo, red radish, sesame, crispy shallots
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • Side vegetable 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Pan fried Malborough king salmon 37.00
    • cream leek, caramelised cauliflower purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
Nuna (sample menu)
  • Deep Fried Chicken with Spicy Soy Sauce / Korean Style Beef Tataki / Spicy Rice Cake with Noodle $25.00
  • Boiled Pork Bone Soup with Vegetable $16.00
  • ●Korean Soup
    • inc. Rice & Side Dishes
  • Tuna Bibimbap on Stone Pot + Miso Soup $15.00
  • Deep Fried Whole Chicken with Spring Onion $38.00
  • Rice Cake / Fried Dumpling / Corn / Rice Ball / Cheese / Miso Soup $3.00
  • Spicy Pork Rib Vege $22.00 PP
    • Minimun order from 2 people. With rice
  • Fish Cake Soup / Mussel Pot $25.00
Ras Vatika (sample menu)
  • Roti $0.90
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Large Curry $8.00
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Sweet Spanchi Khaman $7.00
    • A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
  • Pani Poori $6.50
    • Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
  • Dhal Vada (1 piece) $1.50
    • Deep fried dumpling made with grind lentils, onion & spinach
Karaka General Store & Cafe (sample menu)
  • Lamb with Chutney
  • Mini Breakfast
  • Omelette $16
    • Choose chicken, bacon or salmon, ask for mushrooms, tomato, onion, cheese
  • Venison
  • Comes with 2 full scoops chips, 1.5 soft drink
  • Kid Burger & Chips
  • Mini Hot Dog
  • Grilled Edam
Clendon Bakery (sample menu)
  • -Pork
  • Chocolate Eclairs $1.80
  • Cream Lamingtons $2.00
  • Large Cakes (Cream and Jam) $9.80
  • -Bacon & Egg Slice
  • Ham & Savourie Bun $2.40
  • Cream Lamingtons Plain $1.80
  • Quiches $2.60
The Florentine Tearoom (sample menu)
  • BLAT $9.50
    • (bacon, lettuce, tomato & avocado toast)
  • EGGS BENEDICT ON ENGLISH MUFFIN $14.50
    • with hollandaise
  • BAGEL $14.50
    • bacon & eggs, rocket leaves, parmesan cheese
  • MUESLI $9.80
    • with stewed plums and yogurt
  • or add avocado/bacon/salmon $17.50
  • OMELETTE $15.50
    • ham, tomato, cheese with five grain
  • HOMEMADE BLUEBERRY PANCAKES $12.50
    • with raspberry sauce and yogurt/cream
  • or add bacon $12.80
Tiger Burger (sample menu)
  • Tiger’s Roar (Make it Korean spicy) $2
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Shoestring Fries (V) $7
    • With sesame mayo
  • Dobu (V) $13
    • Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
  • Free-farmed bacon $4
Sierra Cafe Three Kings (sample menu)
  • The Full Monty $19.50
    • w/ streaky bacon, kransky sausage, hash brown, sauteed mushrooms & eggs any style on toasted ciabatta
  • Beef Nacho $17.50
    • w/ salsa, cheese, avocado & sour cream
  • Streaky bacon/kransky sausage/grilled mushroom/hash brown or/baked beans $4.00
  • Open Steak Sandwich $17.50
    • Aged scotch fillet w/ caramelized onion, mesclun, tomato, topped w/ aioli & chunky chips
  • Omelette $14.50
    • Three eggs omelette served with toasted ciabatta and house chutney. Choice of 3 fillings: ham, cheese, tomato, mushroom, spinach, onion
  • Malaysian Chicken Curry (Boneless, Hot) $14.50
    • Authentic Malaysian house curry served w/ grilled roti canai
  • Smashed Avocado $15.50
    • Smashed in honey mustard vinaigrette w/ streaky bacon, dukkah, a poached egg on toasted ciabatta, Vegetarion option: swap bacon with mushroom & spinach
  • add: streaky bacon $4.00
My Kitchen Express (sample menu)
  • Canton Sweet & Sour Pork $12.90
  • Yu Xiang Pork $12.90
  • Seafood $12.90
  • Yummy Spicy Pork Slice $12.90
  • Chairman Mao Pork $12.90
  • Fried Prawn $7.90
    • Per pack
  • Mixed Vege & Tofu $11.90
  • Chicken Corn Soup $6.90
Cafe Brioche (sample menu)
  • HOT CHIPS $6.00
  • CHORIZO OMELETTE $15.50
    • A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast
  • T0AST $6.00
    • White or mixed grain with peanut butter or marmite or jam or honey
  • Bagel $1.00
  • SALT & PEPPER SQUID $15.50
    • Fresh squid rings coated in a light salt & pepper batter served with a side of salad or fries
  • STEAK SANDWICH $18.50
    • Grilled sirloin steak, cheese, lettuce, tomato, onion & BBQ sauce served with a side of salad or fries
  • FRENCH T0AST $13.50
    • Served with bacon, banana, maple syrup and whipped cream
  • PASTA CARBONARA $15.50
    • Fettuccine tossed in a creamy sauce with chicken, bacon & parmesan
Waitakere Estate (sample menu)
  • Braised cabbage, toasted almond $8.00
  • Mango Kulfi $17.00
    • with toasted mixed nuts, fresh fruits and coulis
  • Vegetable Stack $32.00
    • With spiced lentils, roasted pepper coulis and salsa
  • Bakery Selection For Two $15.00
    • olive oil, balsamic, estate made dip & chutney
  • Chicken Supreme $35.00
    • Stuffed with mushrooms and ricotta cheese, cauliflower puree and zucchini roll
  • Garden salad $8.00
  • Ice Cream And Sorbet $17.00
    • Daily changing, chefs special
  • Pan-Roasted Beef Eye Fillet $42.00
    • with a blue cheese and kumara croquette, pink peppercorn butter and seasonal vegetable bundle
Kiwi Hot Bakery (sample menu)
  • Chicken & Vege $2.60
  • Mince Savouries $0.90
  • Sausage Roll $1.20
  • Mince & Cheese $2.60
  • Bacon & Cheese Roll $1.00
  • Pork Turn Over $2.00
  • Bacon & Egg $2.60
  • Bacon & Egg Muffin $2.70
Cafe Botannix (sample menu)
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Rocket with parmesan and balsamic $7.00
  • Fish and chips $19.00
    • battered market catch of the day, with fried, salad, tartare and lemon
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add chorizo
  • Parisian tart $16.00
    • our chef's inspired daily creation, served with side salad
  • Winter harvest hash $3.00
    • add spinach
  • Crepes $16.00
    • crepes filled with spiced pear and apple, roasted slivered almonds and sultanas, manuka honey and mascarpone
Viet Hoa Vietnamese Restaurant

Viet Hoa Vietnamese Restaurant

location

Address

168F Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand

phone

Phone

095374833

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Tuesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Wednesday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Thursday: Closed, Friday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM, Sunday: 11:00 AM – 3:00 PM, 5:00 – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Dinner

Location
168F Aviemore Drive, Highland Park, Auckland, Auckland, 2010, New Zealand
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