Viet Malay in Auckland Menu

ENTREE ENTREE
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 4. Chicken Satay (3 per serve) $6.50
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 6. Deep Fried Squid (15 per serve) $9.90
NOODLES SOUP NOODLES SOUP
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 8. Seafood Noodles Soup $10.90
  • 9. Chicken Laksa $11.90
  • 10. Seafood Laksa $13.90
MAIN DISHES MAIN DISHES
  • with either chicken, beef pork or vegetarian
  • 11. Pork Chop on Rice $10.90
  • 12. Chicken Fillet on Rice $11.90
  • 13. Curry Chicken on Rice $9.90
  • 14. Stir Fried Kway Teow $11.90
  • 15. Hok kien Noodles $11.90
  • 16. Mee Goreng $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 18. Singapore Noodles $11.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 22. Singapore Fried Rice $11.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 24. Nasi Goreng $11.90
  • 25. Nasi Tomato $11.90
  • 26. Assam Fish with Rice $15.50
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 29. Sambal Stir Fried $11.90
  • 30. Satay Stir Fried $11.90
  • 31. Black Pepper Stir Fried $11.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)

Nearby Sample Menus

  • - add two poached eggs $3.00
  • Smoked salmon $5.00
  • - add side of chip $3.50
  • Smashed avocado with two poached eggs, grilled tomato and toasted seed and nuts on multigrain sourdough *V $14.00
  • - Sauteed spinach and roasted Portobello mushroom *V $16.00
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Hash cake $4.00
  • Bbq chicken $16.00
    • Crispy onion/bacon and mozzarella
  • Lamb $16.00
    • Caramalised onion/pesto/feta
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Pepperoni lover $16.00
    • Lots of hot pepperoni/onion/mozzarella/chilli
  • Kids fish and chips $9.00
  • Churros donuts with chocolate dipping sauce and whipped cream $10.00
  • Baja fish taco $11.00
    • Tartare/avocado/tomato salsa
  • Schezwan spiced calamari with sriracha mayo $9.90
  • Khao Phat Muu $16.50
    • Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
  • Larb (VO(GF) $16.50
    • Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
  • Naem Khao Tod $16.50
    • Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
  • Thai Style French fries with a sriracha mayo (GF)(V) $6.50
  • V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
  • -Add Free Range Egg $2.50
  • Phat Thai Thamadaa (VO)(GF) $16.50
    • Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
  • Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00
  • Beef black pepper sauce
  • 6 Won Tons $5
  • 5. Gai Sam Ros $15
    • Stir fried chicken with sweet chili and cashew nuts
  • Egg Burger $5
  • Steak Burger $5
  • Sweet & Sour Won Ton $12
  • Bami gorang
  • Cheese Onion Toasties $4
  • Cold Platter (Gf) S $21.50 L $36.50
    • Selection of Cheeses (Blue, Cheddar & Brie), Sliced Salami, Smoked Salmon Slices, Pearl Onions, Mixed Olives & Peppadews Served with Toasted Bread & Dips
  • Combo $27.90
    • 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
  • Garlic Bread - Made $10.50
    • with Locally Sourced Baguette
  • Tandoori Chicken Skewers Served(GF) $13.50
    • with Salad Garnish & Mint Chutney
  • Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
  • with Mild Yellow Curry Sauce S $7 L $10
  • Satay Chicken Skewers(GF) $13.50
    • Served with Salad Garnish & Satay Dipping Sauce
  • Bread & Dips (GF) $16.90
  • The bad $7.80
    • Breakfast all day burger, bacon, egg, cheese, grilled tomato, hash brown, sesame seed bun
  • Sweetcorn fritter $2.30
  • The oulan burger $8.50
    • Steak, bacon, hash brown, cheese, onions, and spiced relish
  • Chicken nuggets $6.00
  • Cheese & onion/ cheese & pineapple/ ham & tomato/ham & cheese/bacon & egg $3.90
  • Texmex $8.80
    • Beef, pork, rib, double cheese, bacon, onion
  • Mussel $2.30
  • 9 pieces
  • Without Rice (More meat) $1.00
    • Extra
  • Chicken and Sweet Corn $10.50
  • Sunview Fried Rice $15.00
    • meats, prawn, scallop, squid and cashews
  • Crispy Chicken (Half) $11.00
  • ●For 2 to 3 People
  • Combination Meats $14.00
  • Small Wonton $9.50
  • Lemon Chicken $15.00
  • Crispy Chicken Cutlets on Rice $12.50
    • fried chicken cutlets served on rice with egg tofu and two vegetable side dishes
  • Taiwanese Sausages on Noodles $13.00
    • choice of original or spicy Taiwanese sausages with vegetables on noodle soup
  • Crispy Pork Chop Cutlet spicy/original $8.50
  • Taiwanese Style Popcorn Chicken spicy/original $9.50
  • Crispy Chicken Cutlets spicy/original $8.50
  • Vegetarian Fried Udon $12.00
    • stir fry udon noodles with mixed vegetables
  • Kumara Chips $8.50
  • Taiwanese style sausage spicy/original $9.50
  • BLAT $16.90
    • Bacon, lettuce, avocado & tomato bagel served with fries and aioli
  • Java Chicken Penne $16.90
    • Chicken, mushrooms & onions cooked in a creamy white wine sauce
  • Fish Cakes
    • Kedgeree Smoked fish cakes topped with fresh spinach, poached eggs, roasted tomatoes & hollandaise sauce
  • Muesli $11.90
    • Honey toasted muesli served with fresh fruit, yogurt & blueberry compote
  • Seafood Chowder $13.90
    • Served with toasted ciabatta
  • - Toasted bagel served with smoked salmon, cream cheese, tomato & caper berries $14.90
  • Open Steak Sandwich $19.90
    • 150g sirloin steak served on ciabatta with grilled tomatoes, aioli, green salad & potato wedges
  • Big Portion $18.90
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • carpetbag steak $32.00
    • sirloin steak stuffed with fresh clevedon oysters
  • cheeseboard $30.00
    • a selection of the chef's choice of cheese served with the finest of crackers
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • hawaiian burger $22.00
    • hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries
  • soft tacos $14.00
    • baby tacos filled with your choice of beef or chicken
  • -a half dozen $17.50
  • -a dozen $30.00
  • Add mushroom or pepper sauce $1.50
  • Kiwi veggie grill $14.00
    • veggie hash cake, grilled eggs on toast with mushrooms and tomatoes
  • Breakfast bun $8.50
    • manuka bacon, grilled egg and lettuce
  • Big it up! $1.50
    • hash brown
  • Grilled sandwich $10.50
    • angus steak or chicken served with lettuce, tomato, beetroot, onion +smoky BBQ sauce
  • Big it up! $5.00
    • chips or garlic potato or a 420ml drink - add
  • Big it up $3.50
    • with mushroom-add
  • Sticky pork ribs $11.00
    • coated in homemade smokey BBQ sauce, chips or garlic potatoes
  • Fries, chipotle mayo $8.50
  • Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
  • Passionfruit sherbert marshmallows $9.00
  • Duck fat roasted Kaipara baby kumara, mint gel, pea dust $12.50
  • Duck liver parfait, duck ham pastrami, burnt apple puree, walnut crunch, white asparagus $24.00
  • Jaffa Fry - Pan Brownie $16.00
    • Chocolate, orange parfait, jaffa sticks
  • Free-range pork belly, pork doughnut, lentil hozon, pineapple kimchi, crab pancake $26.50
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Shrimp Nigiri / Salmon Nigiri $15.00
  • Teriyaki Salmon $21.00
  • Salmon Sashimi $10.0O/$15.00/$20.00
    • (Small / Medium / Large Pack)
  • Teriyaki Salmon $15.00
    • with seaweed salad
  • Fish Katsu $15.00
    • with vegetable salad
  • Teriyaki Chicken $10.00
    • with vegetables
  • Teriyaki Chicken Udon Noodles $10.00
    • in Soup
  • Seafood Udon Noodles $10.00
    • in Soup
  • CHICKEN MADRAS $12.99
  • FISH CAPSICUM MASALA $13.99
  • BIRYANI FAMILY PACK $30.00
  • NAAN (BUTTER/PLAIN) $2.50
  • PANEER & CHEESE NAAN $4.50
  • FISH BUTTER MASALA $13.99
  • PANEER NAAN $4.00
  • MANGO LASSI $3.50
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #2 n/a
    • Big Breakfast
Viet Malay

Viet Malay

location

Address

23/8 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094443218

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23/8 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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