Viet Malay in Auckland Menu

ENTREE ENTREE
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 2. Prawn Summer Rolls (2 per serve) $7.00
  • 3. Pork Mince Skewers ( 3 per serve) $6.50
  • 4. Chicken Satay (3 per serve) $6.50
  • 5. Deep Fried Prawns (8 per serve) $9.90
  • 6. Deep Fried Squid (15 per serve) $9.90
NOODLES SOUP NOODLES SOUP
  • 7. Meat Lover Beef Noodles Soup $10.90
  • 8. Seafood Noodles Soup $10.90
  • 9. Chicken Laksa $11.90
  • 10. Seafood Laksa $13.90
MAIN DISHES MAIN DISHES
  • with either chicken, beef pork or vegetarian
  • 11. Pork Chop on Rice $10.90
  • 12. Chicken Fillet on Rice $11.90
  • 13. Curry Chicken on Rice $9.90
  • 14. Stir Fried Kway Teow $11.90
  • 15. Hok kien Noodles $11.90
  • 16. Mee Goreng $11.90
  • 17. Stir Fried Vermicelli $11.90
  • 18. Singapore Noodles $11.90
  • 19. Fried Noodles with Satay Sauce $11.90
  • 20. Sambal Seafood Crispy Noodles $11.90
  • 21. Wat Dan Hor $11.90
    • (fried noodles with silky egg sauce)
  • 22. Singapore Fried Rice $11.90
  • 23. Black Pepper Fried Rice/Noodles $11.90
  • 24. Nasi Goreng $11.90
  • 25. Nasi Tomato $11.90
  • 26. Assam Fish with Rice $15.50
  • 27. Malay Sweet Chili Chicken with Rice $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • 29. Sambal Stir Fried $11.90
  • 30. Satay Stir Fried $11.90
  • 31. Black Pepper Stir Fried $11.90
  • 32. Coconut Curry Veges & Tofu $10.90
  • 33. Vietnamese Salad $8.90
    • (with chicken or pork)

Nearby Sample Menus

  • Black and Beauty $14.00
    • Pork and vegetable stir fried with oyster sauce and tasty ingredients
  • Tom Yum $8.50/$10.50/$14.00
    • Your choice of meat, mushroom and tomato in Tom Yum Soup (Chicken/Prawns/Seafood)
  • Irish Pleasure $14.00
    • Colourful sweet & sour sauce stir fried with pork and vegetable
  • Kua – Gai Noodle $14.00
    • Chicken stir fried with flat noodle, egg, crushed peanut, crushed pickle, garlic and vegetable
  • Red Curry $14.00
    • Pork with red curry sauce in special blended ingredients and coconut milk
  • Spicy Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Yellow Curry $19.90/$22.90/$23.90
    • Choice of meat with coconut milk and curry powder seasoned by authentic Thai spices flavour (B.C.P/Roasted duck or lamb/Prawns)
  • Lychee Raisin Curry $19.90/$22.90/$23.90
    • Choice of meat in red curry sauce with a touch of lychee fruit and raisin (B.C.P/Roasted duck or lamb/Prawns)
  • BBQ pork & cashew nuts $12.00
  • Maling special S$20/M$27/L$55
  • Pork & mushrooms / Pork & oyster sauce / Pork & black bean sauce $11.00
  • Sliced beef dishes on white rice
    • With vegetables
  • -Egg $8.50
  • Curried dishes on white rice
    • With vegetables
  • -Egg fu yong $8.50
    • No meat
  • -BBQ pork / Sliced beef / Pork / Chicken $10.00
  • Lachko $13.00
    • Shredded green bell pepper cooked with cheese and running eggs
  • Tadka Fry $13.00
    • Half fry topped with boiled egg yolk gravy and tadka of red chillie and herb
  • Veg Manchurian $9.00
    • Vegetable Koftas mixed and mashed with spices & sauces to give you a full flavour hit (Dry and gravy option available)
  • Egg Cheese Roll $15.00
    • Rolls of omelette stuffed with spicy cheese kheema and topped with egg yolks gravy with cheese
  • Dal Makhani $13.00
    • Whole lentils simmered on a slow fire overnight, garnished with onion, ginger & garlic.
  • Paneer Lollipop $8.00
    • Drumsticks made with fried paneer, potatoes and baby corn served with sauce
  • Paneer Pakora $8.00
    • Deep fried paneer (cottage cheese) mixed with onion, herbs & spices coated with seasoned chick pea flour. Served with Chefs special chutney
  • Dum Aaloo $13.00
    • Boiled and fried potato with yogurt, onion tomato gravy and tadka of herbs & spices
  • Lamb $14.50
  • Fries $3.50
  • (served with tomato relish, lettuce tomatoes, onion mayo and tomato sauce)
  • Chicken Shish $17.00
    • chargrilled chicken fillet tenderloin
  • Classic Prime Beef $10.00
  • Hummus Roll $8.50
  • Chicken Fillet $11.00
  • Vege Burger $10.00
  • Beef and potato $13.80
  • Braised beef & noodle soup $8.00
  • Cabbage with potato noodle $9.80
  • Noodle with gravy $8.00
  • Cold seaweed with garlic sauce $3.00
  • Pickled cabbage and pork belly $13.80
  • Diced chicken $14.80
  • Steamed beef with soy sauce $9.80
  • Wedges with Bacon & Cheese $14.50
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • HOT DOGS $11.50
    • with fries & a petit salad
  • SUMMER BREEZE SALAD $17.50
    • salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • Wedges $9.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • Chicken nuggets 4pcs $6.00
  • Wedges Bag $5.00
  • Madras Curry $15.90
    • chicken, lamb, beef cooked in coconut cream with curry leaves and mustard seeds a specialty of southern coast of India
  • Hawaiian Pizza $14.90
    • ham with pineapple
  • tomato relish
  • Beetroot $1.50
  • Bacon $2.50
  • Lamb Nawabi $15.90
    • tender lamb cubes cooked in style of Nawabifamlies with capsicum cashew nuts and cream
  • Crusted Turkish Bread (v) $12
    • Served with trio of dip grilled pepper, babaganoush & olive oil.
  • (v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
  • Service between 11.00am and 3.00pm
  • Soup of the Day $14
    • Served with a slice of turkish bread
  • Philly Sandwich $18
    • Choice of beef / chicken / tofu topped with garlic aioli, mozzarella & italian herbs on a soft roll served with fries.
  • Ice Cream Sundae $8
  • Lemon & Pepper Fish (h) $20
    • Pan fried and served with steamed vegetables and sauce vierge.
  • Murg Makhani (Butter Chicken) $22
    • Served mild, medium or hot to taste with fragrant basmati rice & indian bread.
  • Sashimi appetiser $15
    • 8 pieces of sashimi, salmon, fresh tuna, line caught snapper or mixed
  • Nigiri set $22
    • chef’s fresh selection of nigiri (4 pc), small salmon roll (6 pc) & miso
  • Seaweed salad mix of marinated crunchy seaweeds $6
  • Organic green salad special dressing $10
  • Teriyaki chicken & rice $15
  • Teriyaki chicken $16
  • Wagyu croquettes korokke $10
    • fried panko potato croquettes (2) with wagyu beef
  • Teriyaki beef scotch fillet $16
  • -Burger combo
  • -2 Fish>
  • Bacon and egg $4.50
  • Snapper and egg $6.00
  • #24
  • #22 $13.00
  • -$2 Chips
  • spring roll $2.00
  • Kumara $ 0.70
  • 10 Drumsticks, 6 potatoes, 6 kumara, large coleslaw, large gravy, 1.5 coke $ 30.00
  • Lamb Shanks $ 14.00/$ 9.50/$5.00
    • Whole/half/quarter >>
  • 1 Shank Meal $14.00
  • Shanks Only $9.00
  • All served with roast potatoes pumpkin kumara mixed vegies and gravy
  • Small/Medium/Large $11.00/$14.00/$18.00
    • Pork, lamb, beef, ham,chicken
  • Pumpkin $ 0.70
  • (Japanese style noodle soup with topping of choice)
  • Chicken Katsu $10.90
  • Plain $8.90
  • Tempura $11.90
  • Tonkotsu Ramen $10.00
  • Teriyaki Chicken $10.90
  • Miso Ramen $10.00
    • with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
  • Seafood $11.90
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Seafood satay $10.00
    • Prawns, fish ball, squid and mussel marinated with traditional malaysian spices. Skewer grilled, served with peanut sauce and salad.
  • Char kuey teow $9.90
    • Broad rice noodle, malaysian style stir-fried with shrimps, chicken, mix veggies, beans sprout, egg and traditional malaysian sambal and sauce.
  • Black bean sauce beef / chicken $13.90
    • Beef / chicken pieces and seasonal vegetables stir-fried with black bean sauce served with steamed rice.
  • Nyonya chicken $11.90
    • Marinated chicken pieces stir-fried with seasoned vegetables in malaysian spices served with steamed rice
  • Lamb curry $11.90
    • Tender lamb pieces cooked in traditional malaysian curry and potatoes in rich gravy served with steamed rice.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Mussel curry $9.90
    • Fresh seasoned vegetables, tofu and tomatoes cooked in traditional malaysian curry served with steamed rice
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Bachy potato croquettes $9.00
    • Creamy potato flavoured mash that will burst into your mouth, accompanied with sour cream chives sauce
  • -Bread cheese & dips
  • Sticky plum baby ribs $12.00
    • Ribs basted in our own special plum sauce while charbroiled
  • Eggs beni $17.50
    • Served on a toasted muffin with 2 poached eggs, wilted baby spinach, your choice of streaky bacon, ham or smoked salmon, hollandaise on the side
  • Toasty towers $10.90
    • Made with white or multigrain bread, choose from the following 3 options:
  • -Smokey ham, cheddar cheese and grilled pineapple
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Beer battered fries served with your choice of sauce $5.50
Viet Malay

Viet Malay

location

Address

23/8 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

094443218

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Malaysian , Vietnamese

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Lunch ,  Seating ,  Dinner

Location
23/8 Link Drive, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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