Vilagrad Winery in Hamilton Menu

MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!) MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
SALADS AND VEGETABLES SALADS AND VEGETABLES
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS DESSERTS
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

Nearby Sample Menus

  • Wakame Salad $5
  • Tempura Udon $13
  • Edamame $5
  • Scallops only $16
  • Tonkatsu $19
  • Sushi & Sashimi $20
  • Sweet Beef 'Yakiniku' see above
  • Tempura Combo see above
  • Sultan Meze Platter $26.00
    • A selection of our authentic dips, dolma (stuffed vine leaves), sun dried tomatoes, feta, sigara borek, falafel served homemade bread
  • Lavas $5.00
    • plain thick Turkish bread
  • Spicy Walnut and sundried Tomato
  • Salami $20.00
    • Salami, capsicum, mushroom & mozzarella
  • Minted Yogurt
  • Salmon and Cream Cheese $24.00
    • Cream cheese base topped with smoked salmon, baby spinach, roasted capsicum and mozzarella
  • BBQ
  • Chicken and Date Tagine $22.00
    • All the spices of Turkey flavor this skinless chicken, finished with almonds and the subtle sweetness of dates. Served with rice and salad greens
  • Pasta
    • See the blackboard for the pasta of the day
  • Patty and pork $17.50
    • Braised pork belly, house lentil patty, toasted seed slaw, fried egg, chutney
  • -Add bacon $19.00
  • Beans $4.00
  • Scrambled eggs $12.00
    • Capers, chives, crunchy ciabatta toast
  • French toast $17.50
    • French stick, pan fried banana, bacon, vanilla bean maple syrup
  • Salmon $6.00
  • Jacks porridge $9.00
    • Stewed apple and rhubarb, brown sugar, milk
  • Streaky Bacon - 3 pieces (GF) $4.50
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional English muffin (Creamy Mushroom)
  • Hollandaise $1.50
  • Fresh Spinach $2.00
  • Curly Fries $4.50
    • tomato sauce or aioli
  • Curly Fries $7.50
    • tomato - house aioli
  • Mushrooms $16.50
    • -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
  • THE BIG DADDY $20.90
    • 340g prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, crunchy jalapenos, hand-cut buttermilk onion rings, handmade tomato chilli jam & bbq sauce
  • CRISPY CHICKEN COMBO $12.50
    • three buttermilk chicken strips with dipping sauce
  • BELLY OF THE BEAST $18.90
    • five spice sous vide free-farmed pork belly, crunchy kumara rosti, melted cheese, fresh coriander slaw, handmade aioli & drizzled with hoisin sauce
  • THE COMMITMENT/HALF-ARSED $17.90/$13.90
    • specially marinated free-farmed chicken thigh, free farmed rindless streaky bacon, melted brie, fresh sliced lettuce & tomato, handmade aioli & cranberry chutney
  • MEAT THE EX $14.90
    • special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam
  • THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
    • prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • BACON BUTTY $15.90
    • free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • MY DEER $17.90
    • NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Rustic fries $7.00
    • Golden fries /choose sauce
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • Bbq pork salad(GF) $18.00
    • Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
  • Crispy oat waffles $19.00
    • Oat waffles - streaky bacon – cinnamon apple – patisserie creme – pistachio
  • -Bacon / cheese / sour cream / salsa $1.00ea
  • - Bacon basil pesto and avocado
  • Eggs florentine(GF) $19.50
    • Wilted spinach / pine nut and currants / field mushroom /poached egg / hollandaise
  • For the kids $10.00
    • Choose between hash brown /poached egg /bacon toasted waffle / streaky bacon / maple syrup BLT / bacon / lettuce / tomato / fries
  • Pad Prik Thai Dom (Stir fried black pepper)
    • Your choice of meat, stir fried with black pepper and seasonal vegetables served on a hot sizzling plate. Yum yum!!
  • Crispy Pork, Squid or Fish fillet $18.90
  • Crispy Pork Salad $17.90
    • Crispy pork m delicious Thai dressing, stirred in onion, spring onion, celery, lemon juice and medium chilli sauce.
  • Tiger Prawn or Scallops $22.90
  • Duck or Lamb $18.90
  • Pad Kee Mao
    • Stir fried rice noodles with fresh chilli, garlic, basil, bamboo shoot, capsicum, green beans and baby corn
  • -Main Size $23.90
  • Red Lava $23.90
    • Steamed mixed seafood with medium red curry, herbs, seasonal vegetables, firvsh it off with a touch of coconut served on a bed of rice pastry.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • PENNE all’ ARRABBIATA (Vegetarian) $24.00
    • Penne tubes cooked in a spicy tomato sauce, tossed with garlic, onion, chilli, capsicum and Italian herbs (Add Prime NZ Scotch Fillet strips @ $5.50 extra). (This dish may also be ordered as Entrée Size).
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • TIRAMISU $13.00
    • A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • Onion Rings $8.00
    • Craft made onion rings served with craft BBQ sauce and chipotle mayo
  • Mexican Pulled Pork Burger $19.00
    • Mexican pull pork covered in cheese and jalapenos on a savoy and red cabbage slaw. Served with cross cut fries and aioli
  • Chicken Thai Curry $23.00
    • Thai green curry base, mozzarella, chicken, spring onion and capsicum topped with crispy shallots
  • Mediterranean $22.00
    • Fresh capsicum, red onion, artichokes and Kalamata olives baked with feta and mozzarella then topped with a lime & jalapeno salsa and rocket
  • Mexican Pulled Pork $23.00
    • Mexican spiced pulled pork with jalapenos, sour cream, mozzarella and avocado and lime mayo
  • Craft Burger $19.00
    • Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
  • Cross Cut Fries $8.00
    • With aioli OR tomato sauce
  • Margherita $17.00
    • Craft tomato base, buffalo mozzarella, fresh basil
  • Chicken & Mushroom Pasta n/a
    • Creamy basil pesto sauce, chicken, mushrooms, penne pasta & parmesan
  • Kumara Hash (gf) (df) n/a
    • Homemade kumara & thyme hash cakes served with avocado puree, bacon & poached egg
  • Hotdogs & Shoestring Fries (gf) n/a
  • Berry Parfait n/a
    • Toasted coconut muesli layered with natural yogurt & berry coulis
  • Sides n/a
    • Bacon/ Potato & Herb Hash Cake/ Kumara Hash (gf)
  • Eggs Benefict (v) n/a
    • Whilted baby spinach leaves & poached eggs on toasted ciabatta splashed with hollandaise. With your choice of Bacon, Smoked Salmon or Grilled Muchroom
  • Sides n/a
    • Mushroom/ Grilled Tomato/ 2 Eggs
  • Wagyu Angus Beef Burger n/a
    • Our own house made beef patty served on a soft bap with Swiss cheese, onion rings & plum chutney. Add a side of fries at an extra cost
  • Pork omelette $9.30
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Chicken satay $10.60
  • Chicken & rice $9.30
  • Pork & rice $9.30
  • Nasi goreng $10.80
  • Chicken omelette $9.30
  • Chicken & Bacon Stack $23.00
    • on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli
  • Grilled Lamb's Fry & Bacon $20.00
    • w/ black pudding, tomato & onion jam
  • Bacon & Eggs $19.50
    • your style on multigrain
  • Hawaiian Pizza $12.00
    • w/ wedges & salad
  • Lakeside Breakfast $23.00
    • eggs your way, bacon, potato hash, pork sausage w/ caramelised onion, tomato & herb mushrooms
  • Thai Beef Salad $22.00
    • w/ crispy noodles
  • Two Egg Spanish Omelette $21.00
    • w/ mushroom, red peppers, grilled turkish & rocket
  • Toasted Banana Bread $20.00
    • w/ fresh banana, apricots, maple mascarpone & pecan crumble
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
  • KIWI CORN FRITTERS $13.00
    • veggie
  • 2 EGG OMLETE $14.00
    • 3 fillings
  • OPEN BEEF BURGER $16.00
    • angus beef & bacon
  • MUSHROOMS ON TOAST $13.00
  • KIWI CORN FRITTERS $15.00
    • with bacon
  • BLT $15.00
  • BRUSCHETTA(V) $15.00
  • PANCAKES $13.00
    • with fruit
  • Tandoori chicken wrap $15.00
    • served with cream cheese, baby spinach, tandoori chicken and side garden salad
  • Crispy bacon, fried egg and tomato $9.50
  • Chicken filo $16.50
    • spiced smoked chicken with onion, spinach, cheese, herbs, wrapped in filo pastry and baked till golden, served with sweet chilli sauce and greek yoghurt
  • Caesar salad $15.00
    • cos lettuce with crunchy croutons, grated parmesan, soft poached egg, homemade anchovy dressing, with your choice of crispy bacon or smoked chicken
  • Cold salmon, capers, tomato and red onion $11.50
  • The Peppercorn works $17.50
    • 2 poached eggs, bacon, Kransky sausages, roasted tomato, fried mushroom, toast and tomato sauce
  • Peppercorn toasted bagels $6.50
    • with cream cheese and jam
  • Garlic bread $6.00
    • herbs and garlic butter are on french stick
Vilagrad Winery

Vilagrad Winery

location

Address

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078252893

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand