Vilagrad Winery in Hamilton Menu

MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!) MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
SALADS AND VEGETABLES SALADS AND VEGETABLES
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS DESSERTS
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

Nearby Sample Menus

  • Golden King Prawn $32.00
    • Salted egg yolk, shrimp(No shell)
  • Hot and Spicy Pork Chop $20.00
    • spring onion, Shallots,chili peppers, onions, Pork Chop
  • Hot and Spicy Prawn $28.00
    • Onions, shallots, spring onion, chili,Prawns
  • Spare Ribs with Zhenjiang Vineger Sauce $20.00
    • Zhenjiang vinegar,pork ribs
  • Deep Fried Chicken $25.00
  • Fried King Prawns in Soy Sauce (shell on $28.00
    • Soy Sauce,Prawns
  • Stir Fried Shanghai Style Noodle $17.00
    • Noodles, roast pork, broccoli
  • 1 Peking Duck Two Courses (Skin Wrapped with Pan Cake) $60.00
  • Octopus Ball (8 pcs) $10.50
    • octopus in flour cake with special sauce
  • Teriyaki Donburi $11.00
    • your choice of grilled teriyaki chicken / beef / pork / tofu on rice and salad with miso soup
  • Salmon Sashimi & Tempura Set $20.00
    • with salad, miso soup and rice
  • Karaage Yakisoba $15.50
    • deep-fried chicken on top of stir-fried noodles with miso soup
  • Teriyaki & Tempura Set $19.50
    • your choice of grilled teriyaki chicken / beef / pork, deep fried prawn and vegetables with salad, miso soup and rice
  • Edamame $6.00
    • boiled green beans with sprinkled sea salt
  • Gvoza (5 pcs) $10.00
    • pan fried home-made dumplings
  • 9 pcs $16.00
  • Small $4.99
  • Onion kachori $1.50
  • Samosa chaat $6.50
  • Aloo bonda $1.50
  • Butter naan $3.00
  • Vada pav $4.99
  • Plain dosa $7.99
  • Paneer kulcha $7.00
  • Eggs Benedict $18.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
  • Poppy Seed Bagel $8.00
    • jam - cream cheese
  • Eggs Benedict $17.50
    • poached eggs - spinach - hollandaise sauce - traditional english muffin. Creamy mushroom
  • Chicken Liver Pate $17.00
    • daily toast selection - our own fruit jam
  • Risotto $20.00
    • creamy mushroom - crispy bacon - watercress - shaved parmesan
  • Lambs Fry $18.00
    • crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce
  • Cinnamon Hotcakes $17.00
    • hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
  • Poppy Seed Bagel $10.00
    • tomato - pesto - cream cheese
  • SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
    • small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
  • SWEET AND SOUR PORK $25.00
    • fried pork pieces covered in sweet and sour sauce
  • BULGOGI HOTPOT WITH VEGETABLES(FOR 2-3 PEOPLE) $40.00
    • large size marinated beef cooked with vegetable egg and glass noodles cooked at your table
  • SPICY SQUID AND FISH ROE SOUP $15.00
    • spicy flavored seafood soup with pieces of fish roe and squid
  • MARINATED BEEF SPARE RIBS $29.00
    • marinated in special sweet soy sauce
  • COLD THIN NOODLE SOUP $14.00
    • buckwheat noodles in icy soup
  • BEEF RIB SOUP WITH RICE $17.00
    • boiled pieces of beef spare rib with glass noodles in beef stock
  • STEAMED EGG $12.00
    • steamed egg in seasoned broth
  • Aglio Olio Scotts’ famous & addictive spaghetti $10.5
    • w/ chilli, garlic, parsley, olive oil & Italian parmesan
  • Sri Lankan Chicken Curry $21
    • w/ saffron rice, dhal & carrot salad
  • Crepes $17
    • w/bacon, banana & maple syrup
  • Pork sausages $4.5
  • Scotts beans $4.5
  • Healthy Breakfast $19.5
    • w/ salmon gravlax & crème fraiche
  • Chorizo & Prawn Salad $19.5
    • w/ garlic croutons, cherry tomatoes & mango dressing
  • Healthy Breakfast $16.5
    • toasted bagel, soft-boiled egg, vine tomato salad w/ hummus & pesto
  • Mordor $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Warewolf $6.50
    • Real chicken Tenders and potato Wedges served with Tomato sauce and Kid's drink
  • Kali $9.50
    • Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Samosa Chat $6.00
  • Aloo Paratha $0.00
  • CHANNA MASALA $7.00
  • Tikka Wrap $6.00
  • Pakora $2.50
  • CHICKEN KORMA $10.00
  • BEEF VINDALOO $10.00
  • VEG. KORMA $7.00
  • Chicken & bacon burger $11.50
    • With fries & mini salad
  • Seared miso salmon (GF) $24.00
    • On herb polenta cake, dill mascarpone with rocket salad
  • Toasted banana bread (V) $19.00
    • With maple mascarpone, fresh banana, berries & pistachio praline
  • Twice cooked pork belly (GF) $24.00
    • Celeriac & hazelnut salad
  • -Wedges with bacon, cheese & spring onions $15.50
  • Fresh market fish of the day $24.00
  • The verandah cheesecake $11.50
    • Of the day with ice cream
  • Please order at the counter gluten free & dairy free options available – please consult our staff
  • Beef N Cheese Burger $14.00
    • Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Sausage Sandwich $10.00
    • Wild boar & bacon free range sausage with roast tomato relish, cheddar cheese sliced tomato and onion and salad leaves served in a lightly toasted bap. Add chips for an extra $2.
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • Gravy $2.00
  • Garlic Aioli $1.00
  • Mini Spring Rolls & Samosas $12.00
    • With chips & sweet chili sauce
  • Chicken omelette $9.30
  • Pork omelette $9.30
  • Chicken & rice $9.30
  • Bbq pork $9.30
  • Shrimp omelette $10.30
  • Nasi goreng $10.80
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Ham, cheese and pineapple $3.20
  • Steak and pepper
  • Ham, cheese and egg $3.50
  • Butter chiecken pie
  • Banana cake $1.80
  • Steak pie
  • Ham, cheese and tomato $3.50
  • Potato top pie
  • Chicken Rice $13.00
    • Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
  • Fresh Spring Rolls $8.00
    • Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
  • Seafood Chew Kua Teaw $14.00
    • Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Hot & Spicy Cashew Nuts $14.00
    • Marinated chicken stir-fry with spring onion, celery, broccoli, cashew nuts & capsaicin on top of rice
  • Vegetarian Satay $11.00
    • Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
  • Satay Sauce on Rice or Noodles $7.00
    • Choice of steamed rice or noodles topped with our special peanut sauce
  • Vegetarian Chew Kua Teaw $13.00
    • Fresh vegetables stir fry with mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
  • Stir Fry Ginger & Spring Onion $13.00
    • Choice of chicken, beef or pork stir-fried with ginger, spring onion & celery on top of rice
  • Beef Burger and Fries $19.5
    • Prime Beef Pattie – bacon - provolone cheese – char grilled relish – coleslaw – gherkin – tomato
  • For the Kids $10
    • Choose between: Hash brown – poached egg - bacon / Toasted waffle - streaky bacon - maple syrup / BLT – bacon – lettuce – tomato - fries
  • Gardens Montreal $19.5
    • Herb rosti – goats cheese - asparagus - smoked salmon - poached egg – hollandaise – crispy prosciutto
  • Scandinavian Smorrebrod $17.5
    • Trio of open sandwich Scandinavian style: Skordalia / Celeriac Remoulade / Cottage Cheese / Alfalfa / Cress / Avocado / Asparagus / Soft boiled egg / Pea feather / Pecorino / Gherkin / Smoked Tomato / Roast Beef / Smoked Salmon / Cripsy Prosciutto / Truffle oil / Popped Caper / Confit Garlic
  • Rustic fries $7
    • Golden fries – choose sauce
  • Chefs Specials P.O.A.
  • Roast Beef Salad $ 18
    • Basil Pesto – roquette – - pickled vege - pistachio – pecorino – roast beef – sundried tomato – truffle
  • Eggs with Toast $10
    • Eggs your way - ciabatta
  • Chicken Pie
  • Mince Savoury Pie
  • Big Sausage Roll
  • Small Sausage Roll
  • Mince Pie
  • Bacon and Egg Quiche
  • Butter Chicken Pie
  • Mince and Cheese
Vilagrad Winery

Vilagrad Winery

location

Address

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078252893

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand