Vilagrad Winery in Hamilton Menu

MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!) MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
SALADS AND VEGETABLES SALADS AND VEGETABLES
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS DESSERTS
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

Nearby Sample Menus

  • Western Bacon Cheeseburger $8.90
    • Bacon, cheddar cheese, crispy onion rings and tangy bbq sauce
  • Crisscut Chilli Cheese Fries $5.90
    • Natural cut french fries smothered in chilli beef and shredded, melted cheese
  • Fries S $2.50 / M $3.20 / L $4.00
  • Guacamole, Chicken & Bacon $10.90
    • Lettuce, tomato, bacon, guacamole and swiss cheese
  • Fish N' Chips $6.90
    • With tartare dipping sauce
  • Guacamole Bacon 1/3lb $12.50 / 1/2lb $14.50
    • Guacamole, bacon, swiss cheese, tomato, red onions, lettuce and santa fe sauce
  • Freshly made with chicken fillets, lightly breaded, cooked to golden brown, on a seeded bun
  • All burgers are freshly made with a chargrilled %100 black angus beef patty on a seeded bun
  • Fish Fillet with Pickled Cabbage $12.00
  • Pork & Prawn $13.00
  • Lamb Ribs with Veges $13.00
  • Cold Noodles with Sesame Paste $11.00
  • Pork Rib Noodles $11.00
  • Pork Buns (4 per serving) $5.00
  • Dumplings in Hot & Spicy CHK Soup $10.00
  • Vegetables $13.00
  • Kimchi & Vegan Mayo $9.00
  • Gravy $2.50
  • Porcini Butter $2.50
  • Feed 3 $45.00
    • 3/4 chicken + 3 sides or salads
  • Mac’n Cheese Balls & Twistie Dust $9.00
  • Roasted Kumara $7.00
  • Kimchi $6.00
  • Cheese & Mayo $8.00
  • Mapa Tofu with Rice $11.90
    • Cooked with dice tofu and pork mince
  • Nand Myun (Cold Noodle) $12.90
    • Buckwheat noodle with cold soup
  • We prepare fresh handmade noodle every morning
  • You can experience a real taste of Korea in our restaurant
  • Boiled Dumplings $10.50
    • Sixteen pieces of boiled dumplings
  • O Jin Uer with Rice $12.90
    • Stir fried cuttlefish and vegetables with chilli sauce
  • Gamja Tang $30
    • Pork back bone, potato and cabbage in spicy soup
  • Steamed Rice
    • We only serve Asian style middle grained rice
  • Vegetarian Mee Goreng $9.50
    • Egg noodles with tofu, mushrooms, tomato, and fresh vegetables in an Indian style sauce
  • Thai Sweet Chilli Beef $10.00
    • Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
  • Shrimp $12.50
  • Young Choww $12.00
  • Tom Yum $10.00
    • Rice noodles with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup
  • Pork / Chicken / Steak / BBQ Pork $10.00
  • Lemon Chicken / Beef & Ginger Spring Onion / Beef Oyster Sauce / Mongolian Beef $12.00
  • Won Ton $10.00
  • Vegetarian $17
  • Garlic Mussels $16
    • With mussels pan fried in garlic butter, our own seafood sauce
  • Prawns $22
  • Turkish Mixed Grill $19.5
    • With a combination of shish, including lamb, chicken & kofta shish, flame-grilled on the open fire
  • Pepperoni $14/$17
    • Pepperoni, capsicum, fresh tomato, mushrooms & mozzarella (Medium/Large)
  • Smoked Salmon (Medium/Large) $15/$18
    • Salmon, cream cheese, fresh salad & mozzarella
  • Hummus $12
    • With chickpeas & tahini infused garlic, lemon juice, olive oil, freshly baked Turkish bread
  • All shish kebab are served with a selection of salad, hummus, bread & a choice of 2 sauces
  • Was $24.30
  • 8 Fish $17.60
  • Steak & Mushroom $4.80
  • 2 Steak Burgers $7.00
  • Chips $1.30
  • Crabstick $1.40
  • $10.00 Pack
  • Sweet Corn & Cheese $2.70
  • Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
  • The District Fry $21.00
    • Eggs, creamy mushrooms, bacon, rosti potato, toulouse sausage, tomato jam, grain toast
  • Oat porridge, mixed berry compote, violet sugar and pistachios $12.00
  • Crepes with mixed berry compote, yogurt and maple syrup $13.50
  • Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
  • Beer battered fish and chips, homemade tartare, mesculin $18.50
  • Smoked BBQ pulled lamb, minted yogurt goats cheese dressing
  • House smoked salmon, creme fraiche, capers, clevdon tomatoes $24.00
  • Rad nah
    • Rice-noodles with thicken special gravy
  • Beef and beef ball noodle
    • Rice-noodles with beef & beef balls
  • Tom yum goong noodle $17.20
    • Rice-noodles in tom yum soup with prawns (3 prawns) hot
  • Pad thai
    • Fried rice-noodles with thai sauce
  • Green curry noodles $12.50
    • Stir fried meat, rice-noodles with green curry paste, lemongrass, vegetables choice of chicken, beef, pork
  • -Seafood $20.00
  • -Small $8.50
  • Mee krob rad nah
    • Crispy egg noodle with thicken special gravy
  • Nasi goreng $10.80
  • Chicken & rice $9.30
  • Chicken omelette $9.30
  • Shrimp omelette $10.30
  • Pork omelette $9.30
  • Bbq pork $9.30
  • Pork & rice $9.30
  • Chicken satay $10.60
  • Sauteed mushroom $4.00
  • -With bacon $4.00 extra
  • Miniburger with chips $9.50
  • Wholemeal, ciabatta or GF toast $2.00
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • Bacon & Egg sammie (GF) $12.90
    • Grilled bacon & 2 eggs cooked your way served on hash browns
  • Warm lamb salad with couscous $16.90
    • Grilled lamb rump served on fresh herb leave salad with roasted veges
  • Hot chips $6.90
  • Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
  • Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
  • Mango, raspberry & white chocolate cakes $6.50
  • Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
  • Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
  • Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
  • Date Scone $4.50
  • Classic Hamburger $4.80
    • Grilled Beef Patty, Sliced Tomato, Lettuce with Aioli Sauce
  • Bowl of Fries $4.00
    • served with tomato sauce
  • Express Burger Add-on $3.00
    • Add Fries with Tomato Sauce
  • Add Fresh Herb and Aioli Sauce $1.00
  • Chermoulla Chicken Open Sammie $15.00
    • Chermoulla pan fried chicken with salad mix, aioli and salsa
  • Gourmet Burger Upgrades $1.00
    • Upgrade Chips to Wedges
  • Fisherman Catch $12.90
    • Crumbed fish, lettuce, tomato, gherkin, sliced capsicum with Tartare Sauce
  • with Fries & Salad Mix N/A
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Served with your choice of either handmade aioli, bbq sauce, or tomato sauce
  • Meat the Ex $14.90
    • Special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, hand made tomato chilli jam
  • -Half-Arsed $13.90
  • Drunken Sailor $17.90
    • Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
  • The Phat Lip $16.90
    • Handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • Little Island Iced Coconut Cream $4.50
    • Chocolate or Vanilla
  • Hand-cut agria fries $5.00
  • MUSHROOM $2.50
  • TOASTED BAGEL WITH BACON $9.40
    • SERVED WITH BACON, CREAM CHEESE & AVOCADO
  • SMOKED SANDWICH $7.70
    • SERVED WITH BRIE CHEESE, AVOCADO, MUSHROOMS, TOMATO, CRANBERRY SAUCE WITH MELTED CHEESE
  • EGGS ON TOAST $7.10
    • SERVED WITH 2 EGGS (ANY STYLE) & 2 SAUCES OF TOAST
  • VEGETARIAN $13.50
    • SERVED WITH 2 EGGS (ANY STYLE), HASHBROWN, MUSHROOM, TOMATO & TOAST
  • FRENCH TOAST $11.50
    • SERVED WITH BACON, GRILLED BANANA & MAPLE SYRUP
  • EGG $1.00
  • 1/2 TOMATO $0.90
Vilagrad Winery

Vilagrad Winery

location

Address

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078252893

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand