Address
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand
Vilagrad Winery in Hamilton Menu
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MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Salad and Vegetables N/A
SALADS AND VEGETABLES- Selection of fresh breads, relishes, chutneys etc... N/A
- European salads and hot vegetable dishes. N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Nearby Sample Menus
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BRAISED PORK BELLY ON CREAMY POTATO MASH $18.00
- served with green beans, toasted almonds and finished with apple glaze
- Bacon $4.50
- Ciabatta $3.10
- Mousetraps $6.50
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OPEN SPANISH OMELETTE $17.50
- mushroom cheese and bacon
- Extra Egg $2.20
- Kids porridge served with milk and brown sugar $6.00
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UGLY BAGEL $16.00
- hot smoked salmon with caper berries and cream cheese
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Energise $19.50
- poached eggs, rocket, green bean & tomato salad w dukkah.Add salmon
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Thai Green Chicken Curry $17.50
- on Fragrant Rice with Flatbread
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Energise $15.00
- poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
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Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
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Beef $12.00
- Mavis Beef Pattie, Iceberg Lettuce, Tomato, Red Onion, Swiss Cheese, Mustard, Gherkin & Garlic Mayo
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Maverick Fillet $38.00
- Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sauteed spinach. Finished with a mushroom gratiné and a peppercorn jus.
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
- Buttered Mashed Potato $5.00
- - Six $19.00
- Green Salad $6.00
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Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
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Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
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Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
- Cold Malborough Smoked Salmon (GF) $6.00
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Mushrooms $16.50
- -creamy garlic mushrooms - herb butter - baby spinach - 5-grain toast (GF possible)
- Potato Cake $2.00
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Lambs Fry $18.00
- - crispy bacon - fried onion - kumara mash - ciabatta - fresh spinach - creamy Marsala sauce (GF possible)
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Streaky Bacon)
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Fish $10.00
- chips - tomato sauce
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Summer Bowl $17.00
- - sesame dipped avocado - fresh spinach - courgette ribbons - cherry tomatoes quinoa brown rice salad - salsa verde - beetroot hummus - dukkha poached egg (GF/DF/vegan posssible)(add crumbed chicken breast $4.00)
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Woo Dong $9.90
- Very mild seafood noodle soup
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Gamja Tang $30
- Pork back bone, potato and cabbage in spicy soup
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Bibim Nang Myun $12.90
- Buckwheat noodle with spicy sauce
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Kentucky Fried Chicken $30
- Deep fried chicken with sweet spicy sauce
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Buttom Mushroom on Rice $12.90
- Stir fried mushroom with vegetable on rice
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Fried Rice Wrapped by Omelet $10.90
- Fried rice wrapped by egg omelet with tomato sauce
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UI Noodle Soup $9.90
- Same Woo Dong, but added potato flour
- Jja Jang Myun + Jja jand Myun + Sweet and sour fried dumplings (2people) $22
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Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
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Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Free Range Chicken Nibbles $7.50
- 6 succulent free range nibbles on the bone, lashed with your choice of sauce
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
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Pandemonium $18.50 / $9.00
- Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
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Chicken Lollypop (6 pieces) $12.00
- Chicken wings marinated overnight in special masala, cooked with egg flour batter, and deep fried served
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Chicken Soup $6.00
- Indochinese style chef's special
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Shahi Paneer $11.50
- Homemade cottage cheese cooked in ground cashew, almond and cream based gravy
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Himalayas Special Chicken $13.50
- Chef's special
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Chicken Vindaloo $13.50
- Chicken cooked in vindaloo sauce
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Navaratan Korma $11.50
- Mixed vegetables cooked in ground cashew, almond and cream based gravy to create rich creamy flavour
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Aloo Gobi $11.50
- Potato and cauliflower cooked with garlic, ginger, onion and Indian herbs and spices
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Beef Saag $13.50
- Tender boneless pieces of beef and spinach puree, sauteed in garlic, traditional spices finished with cream
- -Add 2 eggs $5.00
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Oneforty burger & fries $15.00
- A delicious combination of the day
- Corn wheels $5.00
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Nachos $15.00
- Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
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One forty summer salad $15.00
- watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
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Fish 'n' chips $15.00
- Fresh fish in a light crispy beer battered with hand cut fries, fresh garden salad & tartare
- -Add hot smoked salmon $5.00
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Mexican vegetable fajita $15.00
- Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
- - Substitute haloumi for tofu $ 19
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Chicken Nuggets $ 8
- With fries & tom. sauce
- Tom. sauce
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Kid’s Brekky (GF, DF) $ 8
- Hash browns, fried egg & bacon
- Sauces $ 0. 50
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Bruschetta (V) $ 15
- Fresh tomato, feta, fresh basil, toasted pine nuts, reduced balsamic vinegar on ciabatta
- House smoked salmon $ 3
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Proffers $ 20
- Steak, onion marmalade, cheddar, salad in a mezzo bun with fries
- Innary $1.70
- Scallop $2.40
- Salmon & Cream Cheese Rolls $1.40
- Pumpkin Mooncake $1.90
- Prawn Rolls $2.00
- Deep Fried Prawn $2.00
- Potato Croquette $1.20
- Teriyaki Salmon $2.20
- ALL MEALS COME WITH POTATOES, KUMARA, MIXED VEGGIES, PUMPKIN AND GRAVY
- HAM $3.00
- PORK $9.00/$13.00
- STEAK & CHEESE $3.70
- CHICKEN $9.00/$13.00
- EXTRA MEAT $1.00
- HAM $3.00
- STEAK $4.00
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Beef with Pineapple $14.00
- Beef with fresh vegetables, onions, pineapple served on rice
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Fresh Spring Rolls $8.00
- Your choice of chicken or vegetarian with carrot, egg, lettuce, bean sprouts, served with fish sauce
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Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
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Supreme Satay $12.00
- Grill marinated satay stir fried with vegetables on a bed of steamed rice and topped with our special peanut sauce
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Vegetarian Satay $11.00
- Stir fry vegetables on a bed of steamed rice topped with our special peanut sauce
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Combination Noodle Soup $11.00
- Rice noodles cooked with bean sprouts and a combination of pork, beef and chicken in Khmer-style Teaw soup
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Fried Egg Noodle $13.00
- Your choice of chicken, pork, beef or seafood with vegetables, onion, egg & bean sprouts
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Seafood Noodle Soup $12.00
- Rice noodles cooked with bean sprouts and a combination of squid and prawns served in Khmer style kua teaw soup
- Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
- Date Scone $4.50
- Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
- Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
- Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
- Mango, raspberry & white chocolate cakes $6.50
- Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
- A mixture of breads, fried bites and delicious deli cuts. Accompanied with pickles & dipping sauces $29.00
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Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
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Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
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Smoked chicken $22.50
- Ragu, cheese, caramelized onions, fresh mushrooms
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Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli
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Cast iron calamari $8.50
- Tender calamari rings sauteed in sweet chilli, garlic butter and lemon
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Triple cheese $22.50
- Ragu, our blend of cheeses, parmesan, fresh mozzarella
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Hot smoked salmon $15.50
- Red onion, caper salaw, brie
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Piperade $17.00
- scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
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Cajun Chicken $12.00
- Cajun Seared Chicken Thigh, Tomato, Iceberg, Red Onion & Harissa Sour Cream
- Mavis sourdough df*gf bread available
- half size available $12.00
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Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w/ Mavis focaccia toast
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Energise $15.00
- poached eggs, rocket, green bean & tomato salad w/ dukkah (gf/v)
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Pulled Pork $12.00
- Kimchi, Miso Mayo & Slaw
Vilagrad Winery
Phone
078252893
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Others
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand
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