Vilagrad Winery in Hamilton Menu

MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!) MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)
  • Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
  • Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
  • Salad and Vegetables N/A
SALADS AND VEGETABLES SALADS AND VEGETABLES
  • Selection of fresh breads, relishes, chutneys etc... N/A
  • European salads and hot vegetable dishes. N/A
  • Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
  • Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
  • Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
  • Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
  • Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS DESSERTS
  • Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
  • Tea/Coffee (fresh ground coffee and herbal tea selection). N/A

Nearby Sample Menus

  • Crema di cavolfiore $16.00
    • Creamy cauliflower soup, spinach mousse and caramelized fontina cheese
  • Tartare di cervo $17.00
    • Venison tartar with juniper, quail egg, fresh tomato, basil, capers, sundried tomato, herbs and parmesan
  • Frittata $18.00
    • 3 egg openface omelette with grilled vegetables, mozzarella, braised tomato served with alpino bread
  • Pizza Marinara $15.50
    • tomato sauce, galic and oregano
  • Mousse al cioccolato $15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Green apple sorbet topped with prosecco $13.00
  • Fagottini $27.00
    • Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
  • Lamb S $6 / R $8 / W $10
  • Whole $16.00
  • -Gravy Tub $2.00
  • Ham Burger / Egg Burger / Cheese Burger / Hawaiian Burger / Fish Burger / Grilled Fish Burger / Chicken Burger / Vege Burger $5.50
  • Half $11.00
  • Lamb Shank S $12 / L $17
  • All meals served with salad and gravy
  • ●Extra
  • Vanilla pancakes and ice cream $6.00
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • Eggs on toast scrambled poached or fried $6.50
  • Grain or gluten free toast $4.10
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • GSK CREAMY MUSHROOMS $16.00
    • served on your choice of ciabatta, five-grain or gluten-free toast
  • Kids porridge served with milk and brown sugar $6.00
  • Chicken on Salad or Rice (Small/Large) $9/$10
  • Lamb Kebab $8.5
  • 2*large $26
    • Pizza + Chips + drink 1.5l
  • Falafel Burger $5.9
  • Mix on Chips $11
  • Dinner Box $10
    • 1 Thigh + 2 other piece + chips
  • Mayo Egg Kebab $6
  • Falafel Kebab $8
  • FETTUCCINE DELLA NONNA $26.00
    • Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
  • INSALATA MISTA $8.00
    • A fresh seasonal salad selection, including tomato, capsicum and cucumber; drizzled with a light Italian Balsamic vinaigrette.
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • GELATO $13.00
    • Scoops of premium Vanilla Ice Cream, drizzled with chocolate sauce and garnished with whipped cream and toasted almonds.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • PESCE al POMODORO e SPINACI $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection), pan-grilled and finished in an Italian tomato, mushroom and fresh spinach sauce.
  • Shrimp cocktail $12.00
    • Classic brandy shrimp cocktail sauce drenched shrimps on iceberg lettuce & fresh lemon
  • Corn wheels $5.00
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • Margherita $17.00
    • Cherry tomatoes, fresh basil, oneforty pizza sauce & mozzarella cheese
  • Nachos $15.00
    • Mexican spiced mince with corn chips, melted cheese, sour cream & sweet chilli
  • Creme brulee $10.50
    • White chocolate & roasted rhubarb creme brulee with a brown sugar, hazelnut biscotti
  • -Add hot smoked salmon $5.00
  • One forty summer salad $15.00
    • watermelon, candied pecan, feta, mango, fresh coconut & raspberry vinaigrette
  • (A) w Bacon & Tomatos on toast $14.50
  • (A) w Bacon, cream, cheese, Pesto & Tomato $14.50
  • Eggs Benedict - free range eggs, hollandaise, spinach
  • Scrambled Eggs
  • Toasted Bagel
  • Soup $12.50
    • Kumara & Bacon w toasted ciabatta
  • French Garlic Bread $7.50
  • Muesli $11.50
    • w fresh fruit & yoghurt
  • Cheese n Mushroom / Sweetcorn n Pineapple $4.20
  • Chicken Burger $7.50
  • Kebab Sandwich $8.50
    • Chicken or lamb wrapped in pita bread with salad and sauce
  • Beef n Beans / Beef n Cheese / Cheese n Onion / Cheese n Pineapple / Cheese n Tomato $4.20
  • Kebab Meals $13.00
    • Chicken or lamb. Served with salad chips, sauce and a can of drink
  • Hot Chips $3.50
  • Any 2 fillings $4.20
  • All burgers include salad, mayo, beef, eater sauce on sesame bun
  • Pork Belly Pad Thai df 15.5
    • with Rice Noodles & Peanuts
  • Crispy Buttermilk Chicken Salad 16
    • with Sesame & Honey Dressing
  • Shoestring Fries v 8
  • Falaful Burger v 12.5 Add Bacon 16.5
    • Hummus & Beetroot on Mavis Wholemeal Bun
  • Thai Green Curry Chicken* 16
    • with Fragrant Steamed Rice, Roti & Tzatziki
  • Classic Caesar Salad* 10
    • add Chicken or Salmon 16
  • Beef Cheek Tortillas 15
    • with Green Chilli & Cucumber Salsa
  • Shrimp, Mango & Melon Salad df 16
  • Chicken Sweetcorn soup
  • Pork with celery Dumplings $10.00
  • Gong Bao Chicken on Rice
  • Braised Large intestine with Soy Sauce on Rice
  • ROUJIAMO(MEAT BURGER) $3.50
    • bakec flat bread with stewed pork and coriander filling
  • Chicken with Cashew Nuts on Rice
  • Fennel Dumplings fennel with egg or pork $12.00
  • Zhong Dumplings Sichuan style dumplings $12.00
  • -Mushrooms $3.00
  • -Baked beans spaghetti / Sausage, Bacon, Chips, Salad $2.00
  • -Grilled Tomato, Egg $1.00
  • -Hash Brown $1.50
  • Omelette $11.00
    • 4 egg omelette with bacon, cheese, tomato & onion served with toast
  • Spaghetti on Toast $4.90
    • 2 toast topped with spaghetti
  • -Just a pancake $6.90
  • Eggs Benedict $9.50
    • Toasted English muffin topped with bacon, poached eggs & hollandaise sauce
  • Stir-fried rice (seafood / beef / chicken) $9.80
  • Zhuge grilled fish if $38.80
    • Includes: Potato, green soy beans, green & red capsicums, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery
  • Tofu salad $9.80
    • Spicy shredded dried tofu
  • Szechwan pickled cabbage grilled fish $38.80
    • Includes: pickled cabbage, green soy beans, onions Additional ($2.00/ea): Shanghai cabbage, Vermicelli, bamboo shoots, lotus root, Chinese agarics, dried tofu, celery, green & red capsicums
  • Black pepper beef(GF) $12.80
    • Premium NZ beef slices, carrots, onions cooked with black pepper on rice
  • Cabbage soup(GF) $18.80
    • Chinese cabbage in our homemade soup
  • Honey rice ball $9.80
    • Chinese rice balls in honey and chocolate sauce
  • Steamed blue cod $26.80
    • Marinated whole blue cod steamed with spring onions, ginger and our special sauce (Availability depends on the market)
  • Smoked salmon / bacon $3.00
  • Classic beef burger served with our homemade bread, salads and angels bay beef patty and cheese $14.50
  • French Toast served with bacon and banana and maple syrup $15.50
  • Bacon and eggs on toasts $14.50
  • Egg, bacon & toast $8.50
  • Mushrooms $5.00
  • Fish & Chips $10.00
    • Chicken Nuggets & Chips
  • Toasted Muesli served with Seasonal Fruits, Berry Compote and Yogurt $10.00
  • Crumed chicken $1.20
  • Teriyaki chicken $11.50
  • Fresh salmon $1.20
  • King prawn $1.20
  • Ramen $7.50
  • Tuna $1.20
  • Creamed cheese avocado $1.00
  • Gyoja $8.50
  • Szechuan Squid
    • Stir fried squid with dry chilli & vegetables
  • Satay Chicken Sticks $8.00
  • Rendang Beef
    • Beef with rendang malay curry
  • Egg Fried Rice $12.00
  • Thai Green Curry Chicken
    • Chicken with thai green curry & vegetables
  • Sichuan Chicken
    • Stir fried chicken with dry chilli & vegetables
  • Hot and Sour Soup $7/$12/$22
  • Vegetable Spring Rolls $6.00
Vilagrad Winery

Vilagrad Winery

location

Address

702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078252893

clock

Opened hours

Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Others

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand