Address
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand
Vilagrad Winery in Hamilton Menu
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MAINS (Price Per Person is $44.50 (including GST) / Children 5-11 $17.00/ Under 5 years of age Free!)- Spit roast pork & lamb served with apple & mint & Vilagrad gravy. N/A
- Fresh whole fish marinated and baked served with white wine coconut cream reduction sauce with side of bok choy, mushrooms, red and white cabbage (GF, DF) N/A
- Salad and Vegetables N/A
SALADS AND VEGETABLES- Selection of fresh breads, relishes, chutneys etc... N/A
- European salads and hot vegetable dishes. N/A
- Mixed lettuce salad with Vilagrad French dressing (GF, DF). N/A
- Vilagrad Spanish Salad with crisp garden vegetables (published by Cuisine) (GF, DF). N/A
- Roast agria potatoes with rosemary, garlic and parmesan cheese. N/A
- Indian lentils with tomato, cumin, coriander and ginger (GF, DF). N/A
- Steamed garden vegetables in a roasted red capsicum sauce. (GF, DF) N/A
DESSERTS- Chef's cake of the day served with fresh whipped cream, black dorris plums, yoghurt and Vilagrad's homemade caramel sauce.Gluten free option available upon request N/A
- Tea/Coffee (fresh ground coffee and herbal tea selection). N/A
Nearby Sample Menus
- Chives & Egg $13.00
- Vegetarian Noodle Soup $10.00
- Seafood Noodles $11.00
- Vege Buns (3 per serving) $5.00
- Spicy Beef with Pickled $13.00
- Pan Fried Dumplings $14.00
- Cold Noodles with Beef & Veges $11.00
- Spicy Beef & Pickled Cabbage $13.00
- vege $5.90
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A. Hamburger & chips $9.50
- 600 ml coca-cola range
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$5 fish pack
- 5 small fish / $1.50 chips
- corn fritter $2.60
- fresh snapper $5.20
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no. 7 $16.90
- 2 fish/ 2 crab sticks/ 2 prawn twisters/ 2 mussels / 2 squid rings/ $2.60
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C. chicken & chips $8.90
- 600 ml coca-cola range
- fish $9.50
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Lamb Perrattal $15.00
- Lamb cubes tossed in tomato and onion sauce
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Tandoori Paratha $3.00
- A flaky thick bread, enriched with butter
- Ice-cream Indian $3.00
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Palak Paneer $12.50
- Cubes of cottage cheese cooked in spinach and exotic spices
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Veg Manchurian $12.00
- Vegetarian ball cooked in soya sauce with capsicum and onion
- Tandoori Roti $2.00
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Gobhi Matar masala $12.50
- Cauliflower and peas cooked with cumin seeds, tomatoes, ginger and garlic
- Plain Naan $2.00
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Risotto $20.00
- creamy mushroom - crispy bacon - watercress - shaved parmesan
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Build Your Own Salmon Bagel $17.00
- poppy seed bagel - cold Malborough salmon - cream cheese - pesto - capers - tomato - pickled red onion - spinach
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Mushrooms $16.50
- creamy garlic mushrooms - herb butter - baby spinach - 5 grain toast
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Eggs Benedict $18.50
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Streaky Bacon
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Cinnamon Hotcakes $17.00
- hotcakes stack - salad of summer fruit and mint - maple syrup - whipped cream
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Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional english muffin. Salmon
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Poppy Seed Bagel $8.00
- jam - cream cheese
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Poppy Seed Bagel $10.00
- tomato - pesto - cream cheese
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Lemon crepes $15.50
- w lemon honey & berry compote (v)
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Falafel $12.00
- Chickpea Pattie, Slaw, Beetroot Relish, Tzatziki, Jalapenos & Garlic Mayo
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Crispy Chicken $12.00
- Crispy Buttermilk Chicken, Grilled Pineapple, Bacon, Iceberg & Mayo
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Sirloin steak sandwich $21.00
- w halloumi & red onion jam on Mavis focaccia & shoestring fries
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Eggs bene $ 17.50
- w Mavis English muffin & hollandaise, bacon/salmon /field mushrooms/ham(half size available $12.00) >>
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Henny penny & speck $14.50
- scram eggs, bacon on Mavis ciabatta
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Kings feast $21.50
- Creamy mushrooms, Italian sausage honeyed bacon, Mavis baked beans & scrambled eggs w Mavis focaccia toast
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Deluxe Cheeseburger $12.00
- Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
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B.B.C Burger $18.00
- Tav. made beef pattie w/ bacon, cumin gouda, BBQ & aioli, served w/ fries
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Bangers & Mash $17.00
- 2 sausages, mashed potato, gravy & fried onion
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Fresh Fish & Chips $22.00
- Choice of: beer battered or crumbed, served
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Macho Nachos $13.00
- A hearty serving of spicy beef nachos topped w/ melted cheese, sour cream & sweet chili sauce
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Thai Green Chicken Curry $22.00
- Served on fluffy rice w/ crunchy poppadoms
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Fisherman's Basket $15.00
- Assortment of crumbed seafood, served w/ fries, tartare sauce, tomato sauce & lemon wedge
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B.B.Q Pork Ribs $22.00
- Marinated slow cooked pork ribs coated in spicy BBQ sauce, served w/ salad & fries
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Chicken Parmigiana $22.00
- Crumbed chicken breast smothered in a rich tomato sauce, topped w/ bacon & cheese, served w/ fresh garden salad & chunky fries
- Chocolate $2.20
- Hot Dog $2.20
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$5.00 Pack $5.00
- 1 Fish, 1 Meat and Pot Pattie, ½ scoop of chips
- Chips ½ Scoop $1.30
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More $10.00 Packs $10.00
- Choose one of the following: 12 Fish Nug and 1 Scoop Chips / 12 Chicken Nug and 1 Scoop / 12 Squid Rings and 1 Scoop
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Seafood Pack $12.00
- 1 Fish, 1 Seafood Stick, 2 Squid Rings, 2 Scallops, 4 Mussels, ½ Scoop Chips
- Bacon and Egg $5.00
- Mince $2.20
- 2 Battered Sausages $2.80
- Potato Wedges $4.50
- Fish $10.00
- Meat Pattie $1.50
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BBQ Pork in BBQ Sauce $10.50
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese BBQ sauce
- Crumbed Tarakihi $4.00
- Wonton $10.00
- Bahmie Gorang $11.50
- Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
- Onion Kulcha - Naan with a stuffing of onions and spices. $4.00
- Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
- Onion Salad $3.50
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
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Chicken Vindaloo (Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
- Fish & Chips / Chicken Nuggets & Chips $7.00
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Lamb Biryani (Mild, med or hot) $16.50
- Rice cooked with lamb, herbs and spices
- Chocolate Ice Cream $4.00
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Shami Korma (Mild) $17.50
- Beef cooked in delicious cashew nut gravy, garnished with sliced almonds and coriander
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Pan Fried Prawns $17.00
- Peeled prawn cutlets fried with ginger, garlic, onions and capsicum and finished with white wine
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Seekh Kebab (4 pcs) $9.00
- Minced lamb, flavoured with exotic spices, pressed on a skewer then cooked in the tandoor
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Lamb Korma (Mild, Med or Hot) $17.90
- Spicy chicken curry straight from the beaches of goa (Must be served spicy hot)
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PRAWN AND CHICKEN SALAD $22.50
- salsa, kumara crisps & curry dressing
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EGGS ON TOAST $12.50
- with hash browns & grilled tomato on mixed grain
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CINNAMON PORRIDGE $11.90
- banana, mixed berries & honey
- mushrooms $4.50
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SOUP OF THE DAY $12.90
- toasted Turkish bread
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CHICKEN LIVERS $21.90
- suateed in creamy marsala wine, with mushrooms, poached eggs, bacon, garlic & mixed grain toast
- FRIES & aioli $6.00
- add avo $4.50
- -With salmon $6.00 extra
- Ham cheese wrap with chips $9.50
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Paleo breakfast (GF) $13.90
- Sauteed mushroom, roasted tomato, avocado, garden salad, and 2 eggs cooked your way
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Garlic prawn and shrimp linguine $17.50
- Linguine cooks with prawns, shrimps, garlic mixed herbs, and onion in oyster sauce
- -With bacon $4.00 extra
- Sauteed mushroom $4.00
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Honey toasted muesli (GF) $10.50
- Home roasted muesli with fresh seasonal fruit and natural yoghurt
- Grilled bacon $4.00
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RAGLAN $19.00
- Scallops, prawns, smoked salmon and mussels topped with mozzarella, cream cheese, dill and swirls of sweet chilli and aioli.
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Chocolate Brownie. $5.00
- Served warm with ice cream and cream. Drizzled with chocolate and strawberry sauces
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Chicken Tenders. $9.00
- Golden crumbed chicken tenders served with fries and aioli
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PUKEKOHE (vegetarian’) $17.00
- Oven roasted pumpkin and kumara topped with feta fresh spinach and sliced tomato.
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Fries $5.00
- served with aioli and tomato sauce
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TE AKAU $17.00
- Meatballs, bacon, pepperoni and mozzarella, finished with a swirl of BBQ sauce. Your classic meat lovers' pizza.
- Kids Te Kawa $7.00
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Wedges. $7.00
- Served with cheese, sweet chilli sauce and sour cream
- Chicken $3.00
- Bacon & Egg $2.80
- Vegetarian $2.80
- Mince $2.80
- Ham $3.00
- Choco-chip cookie $2.00
- Chicken & Avocado $3.80
- vegetarian $2.80
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MEDIUM SIZE $49.99
- ROLL 25 PCS NIGIRI & CALIFORNIA ROLL 12 PCS
- SPRING ROLLS 8PCS $5.99
- SWEET BEEF BENTO $14.99
- TERI SALMON BENTO $15.99
- SEAFOOD YAKI UDON $12.99
- PRAWN BENTO $14.99
- AVOCADO SALAD $5.99
- SEAFOOD UDON $12.99
Vilagrad Winery
Phone
078252893
Opened hours
Monday: 9:00 AM – 3:00 PM, Tuesday: 9:00 AM – 3:00 PM, Wednesday: 9:00 AM – 3:00 PM, Thursday: 9:00 AM – 3:00 PM, Friday: 9:00 AM – 3:00 PM, Saturday: 10:00 AM – 4:00 PM, Sunday: 12:00 – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Gluten Free , New Zealand , Others
Features
Wheelchair accessible , Business meetings , Reservations , Waitstaff , Groups , Quick Bites , Lunch , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
702 Rukuhia Road, RD2, RD 2 Ohaupo, Hamilton, Waikato, 3204, New Zealand
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