Villa Maria Vineyard Cafe in Auckland Menu

ALL DAY ALL DAY
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Soup of the Day l $11
    • Warm Turkish bread
  • Antipasto Platter $45
    • Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
  • Wìnemaker’s Platter $53
    • Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
  • Charcuterie $53
    • Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves
  • All platters served with bread
LUNCH - STARTERS LUNCH - STARTERS
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Caesar Salad $25
    • Baby cos, parmesan croutons, crisp pancetta, anchovy, soft egg, with chicken
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Thai Chicken and Green Mango Salad (GF) $24
    • Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
LUNCH - MAINS LUNCH - MAINS
  • Seared Beef Eye Fillet $36
    • Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Pan Seared Marlborough Sounds Salmon $36
    • Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
  • Southland Lamb Rack (GF) $36
    • Roasted rack of lamb, pistachio cirrus crumb, wilted spinach, shallot marmalade, smoked potato purée, lamb jus
  • Pan Seared Fish of the Day $37
    • Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
SIDES SIDES
  • Baby New Potatoes (GF, V) $8
    • Herb truffle butter
  • Side of Summer Vegetables (GF) $8
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Confit Beets and Braised Fennel (GF, V) $8.50
    • Mandarin mixed leaves and hazelnut dressing

Nearby Sample Menus

  • Amritsari fish $16.99
    • Fish marinated with chilli paste and fried in chickpea flour batter
  • Navabi chicken tikka $16.99
    • Boneless chicken pieces marinated in spices overnight, skewered and served with mint sauce
  • Aloo prantha $4.99
  • Samosa (2pc) $5.99
    • Delicius mixed vegetables wrapped in light pastry, fried & served with tamarind sauce
  • Onion salad $3.99
  • Prawn curry $19.99
    • Prawns cookes in a spiced gravy in punjabi style
  • Rarra lamb $19.99
    • Lamb cooked together in a mince gravy with ginger, garlic and spices
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Hotdog Skewers Meal $9.90
    • 3 pcs. Grilled hotdogs coated with homemade bbq sauce served with rice/chips, chopsuey vegetables and soup
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Buko Pandan Cake / Ube Cake (Purple Yam) / Sansrival (Layered Meringue) S $6.00 / W $60.00
  • Chicken Barbecue Meal $12.90
    • Grilled marinated chicken leg served with rice/chips, chopsuey vegetables and soup
  • Milkfish Belly Sinigang $14.90
    • Milk fish belly cooked with tamarind soup and vegetables served with rice
  • Lumpiang Shanghai (pork spring rolls) $6.00
    • 7 pcs. spring rolls, ground pork mixed with vegetables and egg, wrapped and deep fried
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Spicy wedges with homemade aioli $6.00
  • Chicken nuggets (5) $3.00
  • Kids Burger $5.90
    • Char-grilled prime beef, salad, homemade aioli & tomato relish on a regular sesame bun
  • Hoki bites (5) on garden salad with homemade aioli $4.99
  • Chicken nuggets(5) with chips $4.99
  • Hot Chilli Burger $7.50
    • Char-grilled prime beef, salad, homemade aioli & tomato relish
  • Bacon & Avocado Chicken Burger $9.50
    • Char-grilled fresh chicken breast, bacon, fresh avocado, salad, homemade aioli
  • Grande Package $34.95
    • 4 x Frais Beef Burger; 2 x Large Chips; 2 x Large Drink(1.5L)
  • Steak $12.00
  • (on white rice)(on fried rice $2.00 extra)
  • Combination $13.00
  • Cheese $3.20
  • (cooked with meal)
  • Egg $10.00
  • 1 2 Fish, 1 Sausage, 1 Potato Fritter, 1 Scoop Chips $9.50
  • Prawn $13.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Hot Chips $6.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Fish and Chips $18.50
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Thai soup Clear soup with potato, tomato, onion, spring onion
  • Panang curry
    • Thai panang curry paste cooked with green bean, capsicum, crushed peanut and coconut milk
  • Pad ped
    • Choice meat with curry paste bamboo shoot, capsicum, galingale and thai herbs
  • Chicken, beef, pork $12.00 / duck $3.50 / Prawn $14.50 / Vegetarian $12.00
  • Pad thai
    • Stir fried rice with eggs and vegetables
  • Sring roll jae $6.00
    • Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
  • Satay $7.50
    • Skewers of grilled chicken topped with thai sweet chilli sauce
  • Ram long song
    • Stir fried mixed vegetables topped with peanut sauce
  • Eggs Benedict (Bacon or Ham) $12.50
    • Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
  • Fries $4.00
  • B.L.A.T $10.50
    • Bacon, lettuce, avocado and tomato with aioli sauce. Served with toasted whole grain bread
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Omelette (Choice of 2 fillings) $12.50
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Chicken melt $8.50
    • Grilled chicken breast, melted cheese, salad with plum sauce served with whole grain toasts
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Chicken satellite $19.90
    • Served with vegetables/ mushroom sauce/ whole mushrooms fresh cream and cheese and a choice of potato mash or chips
  • Tandoori paneer $14.90
    • Paneer served with vegetables, chips and a choice of noodles or rice
  • Vegetarian fried rice * $8.90
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Daegu-jeongol $52 / $68
    • Hot codfish stew
  • Kalguksu $12
    • Bowl noodle with hot seafood soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
  • Son-de guk $15
    • Korean traditional sauasge soup
  • Haemul-sundubu $15
    • Spicy soft tofu stew with seafood
  • Donkasu $15
    • Pork Cutlet with homemade sauce
  • Hae-jang kuk $15
    • Beef bone stew
  • Dae-gu tang $15
    • Spicy codfish soup
  • Great Balls of Fire $7.00
  • - Quarter $8.50
  • Crispy Roasted Organic Chicken
  • XXL Yorkshire Pudding $22.00
    • Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
  • Olives & Pickles $7.00
  • Blue Lady $14.50
    • Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
  • Dairy Rarebit $14.50
    • Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
  • - Half $15.50
  • Mini Hot Dogs $10.00
    • with tomato sauce
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • BBQ Pulled Pork Burger $22.00
    • Corn salsa, lettuce, tomato, jalapeno mayo
  • Grilled Haloumi Salad $19.00
    • Grilled haloumi, mixed leaves, quinoa, roast capsicums, white wine vinaigrette
  • Fish & Chips $26.00
    • Beer battered market fish, fries, lemon, salad & house tartare
  • Jalapeno Poppers $10.00
    • with aioli
  • Szechuan & Lemon Pepper Squid $15.00
    • Fried calamari, pineapple relish, salad, aioli
  • BBQ Wings $12.50
    • with BBQ sauce
  • With liquor $20
  • Oaken toastie $14
    • creamed corn, free-range egg, house bacon, smoked mozzarella, jalapeno
  • Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22
  • Grilled eggplant, smoked mozzarella, tomato, lavash, lemon, basil $22
  • Smoked salt beef brisket sandwich $20
    • cheddar, piccalilli, baby spinach, grilled sourdough
  • Portuguesa bifanas $18
    • hot pork sandwich, rod pepper paste, mustard onion, cos
  • Spanish omelette, potato, cold smoked tomato, chicharrón, sourdough $17
  • Aoraki cold smoked salmon with capers $8
  • - Served with cream cheese, pesto, tomato & bacon $12.50
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Crusted Lamb Fillet $18.50
    • served on Jerusalem scented couscous with tzatziki
  • add Salmon $18.50
  • Chorizo $12.50
    • braised in tomato jus
  • Pumpkin & Spinach Risotto $18.50
    • Aborio finished with roasted pumpkin gems, spinach leaves & marinated feta
  • add bacon $14.50
  • Roasted Capsicum $8.50
    • margarita shot
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
  • Drumstick $2.30
  • A2 $17.50
    • 2 x chicken thighs, 2 x chicken drums, 1 x chips or steamed veggies, 1 x coleslaw or 5 garlic bread, 1 x 1.SL of soft drink
  • Chicken Kebab $2.50
  • Potato Salad $3.00
  • PACK $24.00
    • 4 thighs & 5 drums
  • Quarter Pack $11.00
    • 1 thigh, 1 drum, small chips, coleslaw & 1 can of spree
  • Slices $4.50
  • Sweet Loaf $4.00
  • Brioche / Almond Croissant $3.50
  • Scones $3.80
  • Wraps / Sandwiches / Panini $9.00
Villa Maria Vineyard Cafe

Villa Maria Vineyard Cafe

location

Address

118 Montgomerie Road, Mangere, Auckland, Auckland, 2022, New Zealand

phone

Phone

092551777

clock

Opened hours

9 AM to 6 PM (Mon-Fri), 9 AM to 4 PM (Sat-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
118 Montgomerie Road, Mangere, Auckland, Auckland, 2022, New Zealand