Vines Restaurant & Bar in Blenheim Menu

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Redwood ribeye steak 200g
- Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Meaters rump steak & chips 180g
- Served with coleslaw or salad. Gluten Free
All day breakfast
- Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Pork belly
- Served on kumara mash with seasonal vegetables Gluten Free
Roast of the day
- Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Paul’s lamb shanks
- Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Bangers & mash
- Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Sausages, eggs & chips
- Quality Meaters sausages with two eggs and either coleslaw or salad.
Chicken schnitzel
- Golden crumbed fresh chicken served with chips and coleslaw or salad.
Satay chicken tortilla wrap
- Served with chips and coleslaw or salad.
Moroccan chicken burger
- Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Fish of the day
- Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
The atlantis
- For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Steak melt sandwich
- Open steak sandwich with fried onions and melted cheese. Served with wedges
Redwood burger
- Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Optional extras eggs & bacon

Nearby Sample Menus

Homemade baking slices $4.00
Gourmet Pies $6.00
- Steak and French Blue Cheese
Artisan Rolls $9.00
- Roast chicken, sundried tomato
Bilton 100gms $6.50
Gourmet Pies $6.00
- Vegetarian
Gourmet Pies $6.00
- Chicken, leek and Mushroom
Artisan Rolls $9.00
- Salami, Gherkin
Artisan Rolls $9.00
- Vegetarian

Coriander Chicken Kebabs $8.00
Tom Yum Gai $9.50
- Hot & Sour Soup With Thai Herbs And Chicken
Steamed Rice $4.00
Peppered Prawns $15.00
- With Green Salad
Roasted Chicken With Lots & Lots Of Herbs $13.50
- Served With Green Salad
Coriander Chicken Kebabs $10.00
- On Top Of Rice
Plain Rice Noodles $5.00
Wok Fried Chicken With Flat Rice Noodles, Mung Bean & Bok Choy $12.00

Apple Clafoutis $15.00
- Caramelised apple, cinnamon and almond Clafoutis, vanilla bean ice cream
Lemon Meringue Tarte $15.00
- Lemon curd, meringue, sweet pastry with lime, lemon sorbet
Classic Crème Brûlée $15.00
- Vanilla bean Crème Brûlée, white chocolate ice cream
French fried potatoes, aioli, basil, wind dried tomato pestos $9.00
Wilted bok choy, mustard beetroot greens, radish shoots $9.00
Pan-fried Turbot Fillets, maple-roasted pumpkin, bok choy, tomato salsa $37.00
Seared Nelson Scallops, black pudding, Champagne beurre blanc $24.00
Glazed Goat's Cheese, heirloom tomato salad, basil dressing $18.00

Lamb gilafi Seekh Kebab. $12.99
- Clay oven roasted round minced lamb, coriander, fennel kebab.
Chana Masala. $17.99
- Chickpea & black cumin with fresh coriander
Butter chicken
- Tandoori roasted chicken fillet with a fenugreek seasoned decadent tomato butter
$35.00 Per person
Malai Kofta $17.99
- Indian cottage cheese, potatoes, nuts and spices mixed together, fried in hot oil. Served with creamed cashew nuts and tomato gravy
Chicken Vindaloo $18.99
- Chicken & potatoes braised in hot spicy brown sauce
Tandoori Naan Bread (of choice)
Sag Paneer or Aloo $17.99
- Indian farmer’s cheese or potatoes (choose one) in a spicy garlic spinach puree

Meat Board $24
- with three cured meats, chicken liver pâté and sourdough
Gourmet hotdog $12
- with brioche bun, crispy fried onions and avocado
Lamb Rack $36
- with green beans and roasted potato
Marinated olives $6
- with garlic and rosemary
Ratatouille $10
- with courgette, aubergine and pine nuts
Hand cut fries $9
- with flaky sea salt and aioli
Cheese Board $24
- with sourdough
Affogato $12
- with frangelico hazelnut liqueur

Prime T-Bone $20
- 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
Barbecue Pork Ribs $20
- Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
Lamb Shanks $20
- Two of the best served with mash, onions & gravy.
Open Steak Sandwich $20
- 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
Chicken & Camembert Open Sandwich $20
- Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.

Mince on toast $15.00
- Home style mince on toast of your choice
-Bacon, sausages, cold smoked salmon, haven potato's $4.50
House made bake beans $16.00
- Bake beans on toast w crispy pancetta with fried egg
Eggs your way & bacon $14.00
- Poached, fried or scrambled on ciabatta or 5 grain toast with bacon
Havens big kai time $22.00
- Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
Edd extra's
-Roast tomato $3.50
-Mushroom $3.00

Roast 'n' Veges(pork, beef or chicken tenders) $10.00
Cheesecake (ask for today's flavor) $ 6.00
Roast 'n' Chips $ 8.00
Yorkshire pudding $2.00
Half Roasted Chicken $8.00
Medium $14.50
Potato $ 0.60
Cauliflower Cheese (seasonal) on meal $2.50-large side$5.50

Choc Bomb $ 3.20
Steak & Onion Roll $ 3.10
Pineapple Fritter $ 1.70
Hot Dog (Sausage) $ 3.00
Sausage $ 2.60
1/2 Scoop $ 2.70
Potato Fritter $ 1.10
Choc Donut $ 2.20

Roast of the Day $18.50
Ribeye Steak $23.00
Steak Toastie $6.50
Kiwi $12.00
- Burgers come with tomato, lettuce, onion, beetroot
Toasted Sandwiches
Sausages & Eggs $13.50
Beef Lasagna $17.50
Soup of the Day $10.50

Chicken Kiev $20.00
- Your choice of apricot or plum sauce, crumbed coated breast fillet with wing bone, stuffed with garlic butter, then deep fried to perfection, served with salad and fries
Flame Grilled Chicken Burger $18.00
- Chicken Patty, salad. Beetroot, egg, cheese with peach and mango chutney served with fries
Pork Steak $23.00
- Succulent pork steak smothered in bacon and mushroom sauce served with salad and fries
Angus Beef Burger $18.00
- A Premium Angus beef patty, salad, beetroot, onion,egg, cheese, and tomato chutney served with fries
Mushrooms $3.00
Side Salad $6.00
chicken Nuggets $5.00
Roast Onion Gravy $3.00

-Ora King Salmon Pate with Lemon and Dill Oil,marinated Courgette and Crostinis. $18.00
-Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
-Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
Affogato $16.50
- Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
(V) Vegetarian (DF ) Dairy Free (G) Gulten Free
-Mattonella Ham with Melon, Rocket Leaves and Fig Syrup ( GF, DF) $17.50
Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
Baked Sourdough bread with Hummus and Faversham Olive Oil (V), (GF optional) $12.50

Extra 2 Eggs $3.00
With Smoked Salmon $16.00
make it wicked with chocolate chips $15.00
With smoked Salmon $20.00
With poached eggs $16.50
3 hotcakes $16.50
PLEASE PLACE ORDER AT THE COUNTER - AVAILABLE 8AM -12PM
Smoked Salmon $6.00

Chicken with Cashew nut S $12.95/ L $14.95
Fried noodle with seafood S $11.95/ L $13.95
Fried rice with Duck S $11.95/ L $13.95
Pork belly with Vege(spicy) S $12.95/ L $14.95
Combination Fried Rice S $11.95/ L $13.95
Fried noodle with Chicken S $9.95/ L $11.95
Fried rice with Chicken S $9.95/ L $11.95
Prawn with Egg White S $15.95/ L $18.95

Mexicana
- Your choice of Beef, Chicken or Vegetarian (mushrooms) with Onions, Jalapenos, Kidney Beans, Capsicum and a Spicy Salsa topped with Nachos and Sour Cream
Cheeses $2 Reg/$3 Large & Jumbo
- Camembert, Brie, Cow Feta, Blue Vein, Sweberg, NZ Gruyere, Gorgonzola or Parmesan
Tandoori
- Fresh Tandoori Seasoned Chicken Pieces covered with Onions, Bacon, Green & Red Capsicums topped with Yoghurt Swirl
Large $13.00
Hungarian Kabiniska
- Hungarian Kabiniska Sausage, Chopped Tomato, Onions, Capsicum and Sweberg Cheese
Mediterranean Pizza
- Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
Regular $18.00
The Quad P
- Caramelised Onion, Roast Pumpkin, Pesto, Paprika, Pinenuts, Tomato, Spinach, Red & Green Capsicum and Cow Feta (Optional Bacon)