Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
Meaters rump steak & chips 180g
Served with coleslaw or salad. Gluten Free
All day breakfast
Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
Pork belly
Served on kumara mash with seasonal vegetables Gluten Free
Roast of the day
Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
Paul’s lamb shanks
Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
Bangers & mash
Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
Sausages, eggs & chips
Quality Meaters sausages with two eggs and either coleslaw or salad.
Chicken schnitzel
Golden crumbed fresh chicken served with chips and coleslaw or salad.
Satay chicken tortilla wrap
Served with chips and coleslaw or salad.
Moroccan chicken burger
Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
Fish of the day
Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
The atlantis
For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
Steak melt sandwich
Open steak sandwich with fried onions and melted cheese. Served with wedges
Redwood burger
Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
Wood fired, margherita topped with garlic and flaky Marlborough sea salt and basil
Back Country Pork Ribs $18.00
Pork Ribs marinated with our own Ale House blend of herbs and spices then smothered in finger licking sauce
Classic Caesar Salad $19.50
Cos lettuce, garlic croutons, crispy bacon, shredded parmesan, soft poached egg and bound in a Caesar dressing
Southern Lake's Burger $25.90
Homemade Angus beef pattie, iceberg lettuce, slices of tomato, egg, grilled bacon, cheese, garlic aioli and beetroot relish in a toasted burger bun with fries
- Pepperoni $21.00
Grandma's Lambs Fry $19.50
Seared lambs fry, chargrilled bacon on creamy mash, softened onions and marsala cream sauce
Highland Lamb Salad $24.50
Tender marinated lamb, oven roasted medium rare on a roast vegetable and crispy potato salad with a yoghurt mint dressing and fried shallots
Mac 'n Cheese $18.00
Macaroni cheese with a bubbly herb and cheese crumb topping - Add bacon $4.50