Vines Restaurant & Bar in Blenheim Menu

MAIN MENU MAIN MENU
  • Redwood ribeye steak 200g
    • Ribeye steak cooked your way. Served with two eggs, onions, chips, coleslaw or salad and your choice of mushroom sauce, red wine jus or garlic butter. Gluten Free
  • Meaters rump steak & chips 180g
    • Served with coleslaw or salad. Gluten Free
  • All day breakfast
    • Bacon and sausages served with two eggs, grilled tomato, onions, mushrooms, hashbrown and toast
  • Pork belly
    • Served on kumara mash with seasonal vegetables Gluten Free
  • Roast of the day
    • Served with roasted potatoes and seasonal vegetables Small and large options available. Gluten Free
  • Paul’s lamb shanks
    • Your choice of one or two shanks cooked in Paul’s secret marinade. Served on creamy mashed potato with seasonal vegetables.Small and large options available. Gluten Free
  • Bangers & mash
    • Your choice of two or three sausages. Served on a bed of mashed potatoes with onion gravy and a slice of bread Small or Large options available.
  • Sausages, eggs & chips
    • Quality Meaters sausages with two eggs and either coleslaw or salad.
  • Chicken schnitzel
    • Golden crumbed fresh chicken served with chips and coleslaw or salad.
  • Satay chicken tortilla wrap
    • Served with chips and coleslaw or salad.
  • Moroccan chicken burger
    • Chicken coated in a homemade Moroccan spice served in a bap with wedges on the side.
  • Fish of the day
    • Your choice of one or two pieces of fish in homemade beer batter served with chips and coleslaw or salad. Gluten free option available.
  • The atlantis
    • For all you seafood lovers. A combination of fish, scallops, paua (seasonal), mussels and prawns served with salad. Gluten free option available.
  • Steak melt sandwich
    • Open steak sandwich with fried onions and melted cheese. Served with wedges
  • Redwood burger
    • Beef pattie with cheese, onions, tomatoes, lettuce and a side of chips.
  • Optional extras eggs & bacon

Nearby Sample Menus

  • Imported Cheese 100gms $9.50
  • Artisan Rolls $9.00
    • Ham with Dijon mustard
  • Artisan Rolls $9.00
    • Salami, Gherkin
  • Gourmet Pies $6.00
    • Steak and Bacon
  • Gourmet Pies $6.00
    • Vegetarian
  • Gourmet Pies $6.00
    • The Pork Belly Pie
  • Artisan Rolls $9.00
    • Roast beef, horseradish and sweet pickled onion
  • Gourmet Pies $6.00
    • Jerk Chicken
  • Pho $12.00
    • Vietnamese Beef Noodles Soup
  • Plain Rice Noodles $5.00
  • Peppered Squid $12.00
    • With Green Salad
  • Coconut Rice $5.00
  • Lemongrass Fish $15.00
    • With Kaffir Lime Leaf & Tamarind Curry With Rice
  • Soft Shell Crab $17.50
    • With Roasted Chilli Paste With Vermicelli Noodles
  • Vietnamese Crispy Net Rolls $8.00
    • With Shrimp & Crab
  • Om Laos Chicken Curry Soup $12.00
    • Spicy And Fresh Tasting
  • Fish And Chips $12.00
  • Mac'N'Cheese $15.00
    • Traditional Macroni And Cheese With Diced Honey Baked Ham Leg Served With A House Salad
  • Salt And Pepper Squid $125.00
    • Fried Squid Served With Lemon And A Roasted Garlic Aioli
  • Italiano $19.00
    • Salami, Ham, Mushroom, Roasted Capsicum, Onion, Olives And Cheese
  • Green Leaf Salad $8.00
  • Jerk Fried Chicken $21.00
    • Crispy Fried Chicken With Spinach , Red Onion, Jalapenoes, Cherry Tomatoes And Jerk Mayo
  • Moroccan Lamb $22.00
    • Slow Roasted Lamb Shoulder With Spinach, Onion, Feta, Cherry Tomato And Mint Yoghurt
  • Double Chocolate Fudge Slice $13.00
    • Layered With Dark Chocolate And Milk Chocolate Served With A Berry Compote, Vanilla Mascarpone And Whipped Cream
  • Sag Paneer
  • Dal Gosht $18.99
    • Diced Lamb Cooked with lentils onion and tomato gravy.
  • Rogan Josh $18.99
    • Curry leaf & cinnamon slow braised lamb with fresh coriander.
  • Garlic naan $4.50
    • Bread sprinkled with crushed garlic, baked in tandoor
  • Prawn Biryani $20.99
    • Skillet sautéed tiger prawns in cardamom saffron basmati rice
  • Plain/butter naan bread $3.50
    • Bread made with white flour, baked in tandoor
  • Karahi Chicken.
    • Karahi stir fried chicken, bell peppers, onions, tomatoes, coriander
  • Chicken curry $18.99
    • Village India classic turmeric spiced chicken with onion and tomato sauce
  • Cheese Board $24
    • with sourdough
  • Grilled asparagus $13
    • with whipped cranky goat cheese
  • Gourmet hotdog $12
    • with brioche bun, crispy fried onions and avocado
  • Chocolate cake $12
    • with rhubarb and berry compote
  • Hand cut fries $9
    • with flaky sea salt and aioli
  • Marinated olives $6
    • with garlic and rosemary
  • Pork & Coriander Dumplings [5] $15
    • with a chilli salsa. Extra wonton [1] +$3
  • Lamb Rack $36
    • with green beans and roasted potato
  • Open Steak Sandwich $20
    • 200gm Porterhouse layered on tiger bread with caramelised onions, egg, tomato, chutney, lettuce and garlic mayo. Served with crispy fries.
  • Prime T-Bone $20
    • 300gm T-Bone cooked to your liking. Served with button mushrooms, sauteed onions, salad and crispy fries.
  • Chicken & Camembert Open Sandwich $20
    • Seared seasoned chicken with melted camembert cheese, layered on tiger bread with lettuce, tomato and garlic mayo. Served with crispy fries.
  • Barbecue Pork Ribs $20
    • Pork ribs rubbed with a blend of earthy spices and brushed with a slowly simmered sauce, served with a bowl of steak fries.
  • Lamb Shanks $20
    • Two of the best served with mash, onions & gravy.
  • -Roast tomato $3.50
  • -Bacon, sausages, cold smoked salmon, haven potato's $4.50
  • Havens big kai time $22.00
    • Eggs your way on toast of choice, with bacon, sausage, haven potatoes, mushrooms, tomatoes served with home style relish & hollandaise
  • Saturday & sunday till 2pm
  • -Mushroom $3.00
  • -Avocado $3.50
  • Eggs benedict $16.00
    • W ham or bacon & hollandaise
  • Edd extra's
  • Chips with Gravy $ 5.00
  • Chips $3.50
  • Yorkshire pudding $2.00
  • Pumpkin $0.60
  • Fruit Crumble & Custard $6.00
  • Gravy 250ml $2.50-450ml $4.00
  • Vegetarian $9.50
  • Mashed Potato & Gravy $4.00
  • Egg, cheese, Pineapple $ 1.00
  • Mini Hot Dog $ 1.70
  • Choc Bomb $ 3.20
  • Chicken Nugget $ 0.80
  • Spring & Rice Roll $ 3.10
  • Wedges $ 4.60
  • Steak & Onion Roll $ 3.10
  • Mussel $ 1.10
  • - 2 Fillings $5.00
  • Soup of the Day $10.50
  • Spaghetti or Baked Beans $10.50
  • Wedges $6.50
  • Steak $12.00
  • Big Rig Breakfast $18.50
  • Fries $3 1/2 / $4.5 1
  • The Hannibal $24.50
  • Hunger Buster $26.00
    • Succulent ribeye steak served with salad and fries, with your choice of garlic butter, bacon and mushroom sauce or roast onion gravy
  • Shrimp Cocktail $10.00
  • Open Steak Sandwich $18.00
    • Strips Ribeye served with Salad, beetroot, garlic aioli, fries
  • Onion Rings (6) $5.00
  • Ice Ceam Sundae $7.00
    • Chocolate, Caramel, Berry
  • Mini $11.00
    • For one person Fishbites, Chicken nuggets, Sausages, Onon, rings, fries, and tomato sauce
  • Mixed Grill $23.00
    • Sausages, bacon, lamp chop, eggs, tomatoes, hash brown, and fries
  • Seafood Selection $23.00
    • A Selection of Chilled and deep fried seafood (Shrimp, marinated mussels, salt and pepper squid, popcorn shrimp,prawn twisters and freshly battered hok)served with tatatre, seafood sauces, salad and fries
  • Warm Raspberry Bakewell Tartlet with a chilled Creme Anglaise $13.50
  • Honey and Vanilla Panna Cotta with Roasted Plums and Shortcake Crumb $13.50
  • Sweet Treats $9.50
    • Sweet Treat of Home Made Biscotti, Truffles and Fudge
  • -Sous vide Canterbury Lamb Rump on a Salad of Pearl Barley,Roasted Mediterranean Vegetables and Tzatziki Yogurt $28.50
  • Affogato $16.50
    • Vanilla Bean Ice Cream, Espresso, Biscotti and a glass of Brancott Estate Letter Series 'B' Late Harvest Sauvignon Blanc 2014.
  • Cheese Board for Two (V), (GF Optional). $27.50
    • Selection of New Zealand Cheeses, served with Fruit Chutney,Spiced Dried Fruits, Crackers and Bread.
  • -Grilled Angus Eye Fillet with Potato and Watercress Gnocchi,French Beans and Green Peppercorn Jus (DF) $32.50
  • -Kumara and Goats Cheese Croquettes with dressedleaves,Parmesan shavings and Chipotle Mayonnaise (V) $16.50
  • Picton Village Bakery toast $2.50
  • With Smoked Salmon $16.00
  • Extra 2 Eggs $3.00
  • Smoked Salmon $6.00
  • CBD Toasted muesli $14.00
    • Delicious Oats, nuts, seeds. dried fruit, Greek yoghurt, Milk, Red Berry compote
  • 2 hotcakes $14.50
  • Smoked salmon $19.50
  • 3 hotcakes $16.50
  • Prawn with Egg White S $15.95/ L $18.95
  • Sliced chicken with lime S $12.95/ L $14.95
  • Eggplant with mince (spicy) S $14.00
  • Fried rice with Duck S $11.95/ L $13.95
  • Pork Belly Meal (no vege) S $12.95/ L $14.95
  • Seafood mix with cashew nut S $12.95/ L $14.95
  • Fan's Roast Chicken S $16.00
  • Spring roll S $4.95/ L $7.95
  • Mediterranean Pizza
    • Salami, Roast Eggplant, Tomato, Capsicum, Bocconcini, Halloumi and Fresh Oregano
  • Kids Combo $7.50
    • 4 Nuggets, Hot Chips & Can of Drink
  • Salmon Hollandaise
    • Fresh Smoked Salmon covered with Onion, Red and Green Capsicum, Asparagus and a Tasty Hollandaise Sauce
  • Sweet Thai Chilli
    • Fresh Chicken Pieces with Chopped Coconut, Onions, Red & Green Capsicum, Thai Seasoning and covered with a Sweet Thai Chilli Swirl
  • The Margherita
    • Loads of Mozzarella Cheese, Tomato, Herbs and optional Garlic and Parmesan Cheese
  • Jumbo $29.50
  • Jumbo $26.00
  • The Sicilian
    • Pepperoni, Sundried Tomatoes, Artichokes, Feta, Sliced Olives and Capsicum garnished with chopped Parsley
Vines Restaurant & Bar

Vines Restaurant & Bar

location

Address

1/66 Cleghorn Street, Blenheim, Marlborough, 7201, New Zealand

phone

Phone

035783259

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Breakfast

features

Features

Dinner

Location
1/66 Cleghorn Street, Blenheim, Marlborough, 7201, New Zealand
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