Vista Cafe in Auckland Menu

MENU MENU
  • GOURMET BEEF BURGER $13.50
    • served w French fries
  • GOURMET LAMB BURGER $13.50
    • served w French fries
  • GOURMET CHICKEN BURGER $13.50
    • served w French fries
  • CREAMY MUSHROOM & BACON $16.50
    • on homemade hashbrown
  • CREAMY CHICKEN & MUSHROOM $15.00
    • on crepes
  • CALAMARI SALAD $16.50
    • served w French fries
  • FRESH FRUIT W YOGURT $8.50
  • BEEF OT CHICKEN $12.50
    • mince bolognese w scrambled eggs on toast
  • MUSHROOM ON TOAST $12.00
  • BACON & EGGS ON TOAST $10.00
  • EGGS ON TOAST $6.50
  • BACON & SCRAMBLE EGGS $11.50
    • on homemade hashbrown gluten free
  • VISTA DELUXE BREAKFAST $14.50
    • bacon eggs, sausage hash brown, tomato mushroom baked bean & toast
  • EGGS BENEDICT W SMOKED SALMON $14.00
  • EGGS BENEDICT W BACON OR HAM $12.50
  • OMELETTE $12.50
    • bacon tomato cheese w toast
  • BAGEL W SMOKED SALMON $12.00
  • BAGEL W BACON & SCRAMBLED EGGS $12.00
  • BAGEL W PRESERVE $5.50
  • PANCAKE W FRESH FRUIT $11.00
  • PANCAKE W FRESH FRUIT & BACON $13.00
  • SMOKED SALMON SALAD $16.00
    • w crispy noodles
  • CAJUN CHICKEN SALAD $16.00
    • w crispy noodles
  • GARLIC HERB PRAWN $16.00
    • served w French fries & salad
  • FISH & CHIPS $12.50
    • served w tartare sauce
  • WEDGES $8.00
    • served w sour cream
  • CHIPS $7.00
    • served w tomato sauce
KIDS MENU KIDS MENU
  • CHICKEN NUGGETS & CHIPS $7.50
  • FISH & CHIPS $7.50
  • BANANA CREPES $6.50
  • CREPES W MIXED BERRIES SAUCE $6.50

Nearby Sample Menus

Chinoiserie (sample menu)
  • Deep Fried Tofu $10
    • with vegetarian BBQ sauce & spring onion
  • Pressed Topu served with slaw, cucumber, fried shallots & shaolin sauce $8
    • mint,coriander, vinegar & pickled chili
  • Szechuan Pepper Peanuts $5
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Prawn Crackers $5
  • Edamame $5
    • whole steamed soy beans
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Pork belly braised in five spice soy reduction with chinese cabbage, crushed peanuts & coriuander $8
Takanini Fish Mart (sample menu)
  • $15 - TARAKIHI DEAL
    • 2 Tarakihi, 1 Chips, 2 Prawn Cutlets, 2 Squid Ring, 600ml Drink
  • Battered Bluff Oysters $2.50
  • Hawaiian Burger (Chicken) $4.00
  • Please add extra 50¢ for crumbed items
  • $25 - SNAPPER DEAL 3
    • 4 Snapper, 2 Chips, 2 Prawn Cutlet, 2 Mussel, 1.5 ltr. Drink
  • Squid Rings $0.60
  • 9 Pack $5.50
  • Wedges $3.50
Renkon (sample menu)
  • Vege springrolls $5.5
  • Extra in donburi dishes 50c / $1 / $1 / $3
    • mayo / veges / rice / rice bowl (separate dish)
  • Salmon katsu $5.5
  • Miso-katsu $12.5
    • Fried bread-crumbed cutlets in a mildly spicy miso sauce (chicken ・pork ・salmon)
  • Tempura $12.5
    • (prawn/vege ・vege only)
  • Agedashi tofu(deep fried) $5.5
  • Egg-katsu $12.5
    • Egg and soy sauce (chicken ・pork・prawn)
  • Yakiniku $12.5
    • Spicy garlic sauce (chicken・pork ・beef)
Speakers Corner (sample menu)
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Trio of Ice Cream $8.50
    • Strawberry, vanilla and chocolate served with chocolate sauce
  • Panalle $18.50
    • Crispy chickpea pate, a mixture of celery, eggplant, pine nuts, onion and tomato sauce garnished with rocket leaves
  • Chicken And Cashew Salad $18.00
    • Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Lamb Souvlaki $14.00
    • Tender skewers of lamb grilled with oregano and lemon juice served with fresh Mediterranean salad and a tzatziki yoghurt sauce
  • Gravy $2.00
  • -starter $16.50
Villa Maria Vineyard Cafe (sample menu)
  • Warm Turkish Bread $8
    • Olive oil, dukkah and house-made spread
  • Scallops $22
    • Pan fried scallops, avocado purée, chilli caramel, samphire, pancetta and brioche crumbs
  • Waitoa Free Range Chicken Breast (GF) $34
    • Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
  • Textures of Cauliflower (V, GF) $28
    • Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
  • Side Salad (GF, V) $7
    • Cherry tomatoes, shaved parmesan
  • Tiger Prawns $25
    • Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake
  • Free Range Confit Pork Belly $23
    • Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
  • Confit Duck $38
    • Vanilla butternut squash, snow peas, sour verjus grapes, master stock
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Fish Finger and Chips $14.50
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Sushi and Don (sample menu)
  • Teriyaki Salmon Don $12.50
    • Grilled Teriyaki Salmon with Salad & Rice
  • Vegetable Udon $9.50
  • Prawn Tempura Udon $12.50
  • Tonkatsu Don $11.50
    • Deep Fried Crumbed Pork with Salad & Rice
  • Teriyaki Chicken Don $11.50
    • Grilled Teriyaki Chicekn with Salad & Rice
  • Salmon Sashimi Don $15.50
  • Curry Chicken Katsu Don $13.50
    • Deep Fried Crumbed Chicken with Salad & Rice, Curry On Top
  • Chicken Karaage Don $11.50
    • Deep Fried Chicken Japanese-Style with Salad & Rice
Sushi Sora (sample menu)
  • - Udon $12.00
  • - Seafood Teriyaki
  • Original Nigiri (Japanese Style) $21.00
    • Salmon 3pc, prawn 3pcs, today's special fish 6pcs
  • · A course $39.00
  • - Don Katsu(pork)
  • - Beef Teriyaki
  • Teriyaki Chicken $2.00
  • - Katsu Donburi
    • Pork katsu, mixed vegetables, egg, rice
Mrs Sushi (sample menu)
  • Teriyaki Chicken Combination $9.30
    • 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
  • Teriyaki Chicken $8.30
    • 6 Rolls Teriyaki Chicken with Avocado, Cucumber & Capsicum
  • Party Pack $45.00
    • (60+ mini rolls combination of fillings)
  • Hoso Maki $8.50
    • 5 Long combination rolls - Teriyaki Chicken, Tempura Crab, Salmon, Tuna & Avocado
  • Minis $5.00
    • Chicken / Salmon / Tuna or Avocado
  • Chilli Pork $8.30
    • 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
  • Party Plates
  • Salmon $8.70
    • 6 Rolls Salmon with Avocado & Cucumber
Mithai (sample menu)
  • Chole Bhature $8.99
  • Paneer Cutlet $1.50
  • Bhel Puri $5.00
  • Mixed Kulcha $6.00
  • Chaat Papdi $6.00
  • Pani Puri $6.00
  • Vada Pao $4.00
  • Pakora (4 pieces ) $1.50
Sam's Roasts (sample menu)
  • MASHED POTATO & GRAVY $3.50
  • HOMEMADE DESSERT $4.00/$7.00
    • apple custard crumble(small/large)
  • 2 SHANK $26.00
  • PUMPKIN $0.90
  • CHICKEN $12.00/$15.00/$19.00
  • LAMB $8.00/$6.50
  • KUMARA $0.90
  • MILKSHAKE OR THICKSHAKE $5.00
MooChowChow (sample menu)
  • Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
  • Green papaya, peanut, cherry tomato, snake bean, tamarind 20
  • Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
  • Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
  • Lychee, Lychee, Lychee 15
    • Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
  • Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8
  • Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
  • Crispy roll of pulled pork, coriander, mint, roasted peanut, Nahm Jim* 12
St Pierre's Sushi (sample menu)
  • - 8 pieces Teriyaki Chicken & Double Avocado
  • - 4 pieces Fresh Salmon & Cucumber
  • Teriyaki Chicken Lovers $19.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • - 2 pieces Seaweed Salad Gunkan
  • 8PC. JUMBO $6.30
  • Fancy Platter - 1 $30.90
  • - 4 pieces Smoked Salmon & Avocado
Brickworks Cafe (sample menu)
  • Muesli with Fruit, yogurt, and milk
  • Fish and chips with salad
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Curry Rolls and salad with fries
  • Sides
    • bacon, toast, hash browns or bowl of fries
  • Works Burger and fries
  • Ploughman's Plate
  • Toasted Bagel
    • with cream cheese and Jam
Golden Sand Bakery (sample menu)
  • Steak & Cheese $3.50
  • Steak 8- Mushroom $3.50
  • Mince Potato Top $3.80
  • Mince $3.20
  • Chicken Quiche $3.50
  • Small Sausage Roll $2.50
  • Mince & Curry $3.50
  • Bacon Quiche $3.50
Vista Cafe

Vista Cafe

location

Address

792 Great South Road, Wiri, Auckland, Auckland, 2104, New Zealand

phone

Phone

092638799

email

Email

None

clock

Opened hours

7:30 AM to 4:30 PM (Mon-Fri), 9 AM to 4:30 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Cards accepted ,  Local cuisine ,  Outdoor Seating

Location
792 Great South Road, Wiri, Auckland, Auckland, 2104, New Zealand
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