Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Blue Cheese (GF) $3.00
A rich and creamy blue cheese sauce.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Eye Fillet (200g) $38.00
Also known as tenderloin, a prime very tender cut.
Monkey Gland (GF) $3.00
A Southern African sweet and spicy sauce.
Mushroom $3.00
A creamy sliced mushroom and fresh cream sauce.
Mushroom and Cheese $3.00
Best of both.
Madagascan Pepper $3.00
Creamy black and green peppercorn sauce with a touch of brandy.
A raw heavenly concoction of superfood steel cut oats, chia seeds, goji berry, sunflower seeds & sweet soaked apple on a bed of honey whipped coconut cream and covered with black doris plum coulis
The Big Sister $19.5
Our classic kiwi feed. Free-range streaky bacon, bratwurst sausage, fried vine tomatoes, fried gourmet potatoes, house tomato relish, toast and eggs how you like 'em
Lemon Hollandaise $2
Green Omelette $18
w/ Toast
Green Omelette $4
Would you like it with some salmon?
Squash Salad $18.5
Garlic herb butterscotch pumpkin salad tossed with roasted pumpkin and sesame spiced seeds, sour cherry, basil, halloumi, baby sprouts, beetroot puree and drizzled with sour cherry dressing
Eggs Benedict $19
Poached free range eggs on ciabata w/lemon hollandaise and House cured Akaroa salmon
The Magic Sister $18.5
The herbivore version. Fried gourmet potatoes, slow roasted capsicum, fried vine tomatoes, field mushrooms, grilled eggplant, avocado, house tomato relish, toast & eggs how you like 'em