Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

Vegetarian
- Tomato Base, Mozzarella, Garlic, Mushrooms, Black Pepper, Onion, Capsicum, Oregano, Pineapple
Hot ‘n’ Spicy Beef
- Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
Lamb Peri-nice
- Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
Apricot Chicken
- Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
Margherita
- Tomato Base, Mozzarella, Basil, Tomatoes
Creamy Prawns & Meat
- Garlic, Creamy Sauce, Spinach, Seasoned Prawns, Black Pepper, Mozzarella, Meat Cubes.
Butter Chicken
- Tomato Base, Chicken, Butter Chicken Sauce, Mozzarella
Butter Paneer
- Tomato Base, Onion, Paneer, Garlic, Makhani Sauce, Mozzarella, Coriander

Pinchos - Skewers $9.00
- Grilled Beef or Chicken skewers with onions and capsicum
Guacamole N/A
- Avocado, onion and tomato
Punta De Anca $20.00
- 300grms of our most popular beef bottom round cut cooked on the charcoal grill
Yuca $5.00
- Cassava wedges
Carne Empalada $25.00
- 300 grms of beer and onion marinated beef cooked with a slow flame from the bast manuka wood
Papa Salada $5.00
- Salted baby potatoes
Arepa $5.00
- Flatbread made of ground maize dough
Morcilla with Arepa $8.00
- Homemade black pudding served with Arepa

Prawn Twister $1.50 ea / 4 for $5.00
Chicken $9.50
Prawn $11.00
Egg Foo Young $9.50
Savoury $8.50
Chicken $10.50
BBQ Pork $11.00
Super Burger $6.50
- (Pattie, Steak, Bacon, Egg, Cheese + pineapple)

Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Winter roast vege salad $17 / $5 / $8.5
- kumara, pumpkin, courgette, red onion, quinoa, falafel, carrot, pea purée, deep-fried brussels sprout, chilli hair, pomegranate molasses. add halloumi / add minute steak
Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach

Apple Pie $10.00
Seafood Platter S $34 / L $55
- Hot and cold fishy treats, variously including oysters, shrimps, mussels, prawns and scallops
Button Mushrooms on Rye $10.00
- Fresh field mushrooms on toasted rye
Scotch Fillet Napoleon $35.00
- Best scotch topped with a piquant brandy and pepper sauce
Sirloin Steak $35.00
Crumbed Prawns Cutlets E $15 / M $35
- Golden fried, crisp and delicious
-Pepper Steak $38.00
- Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
Lamb Brains E $15 / M $33
- Golden crumbed and lightly fried, with a delicate dijon mustard sauce

- Streaky Bacon $16.00
- Smoked Salmon $18.50
Omelet $17.00
- Smoked Chicken, Mushroom and Bacon, Side Salad
Bacon and Eggs on Toast $13.00
- Bacon and Eggs on a warm buttered Toast
Beef Burger $18.00
- Toasted Burger Bun, Salad, Beef Patty and Side Salad
Kids Fluffy $2.00
Hawthorn Dene Steak $20.00
- Creamy Mash Potato, Scotch Fillet, Mushroom Sauce, Balsamic Glaze, House Salad
Kids Burger $10.00
- Beef patty, lettuce, tomato, cheese, mayonnaise with a hash brown

2 Large Pizza + 1 garlic bread + 1.5L drink $25.00
Margarita $9.99
- Onion, fresh tomato, mozzarella + oregano
Apricot Chicken $11.90
- Onion, capsicum, chicken + mozzarella with apricot swirl
Monday and Tuesday Special:$5.99 each pick up
Chocolate Mousse / Cheesecake $2.99
Vegerama $9.99
- Baby spinach, onion, mushroom, pineapple, capsicum, fresh tomato, olives + mozzarella
Updgrade any pizza to stuff crust base for just $2.99
Tandoori Chicken $11.90
- Marinated chicken, onion, mozzarella + coriander

Scallops With Butter & Soy Sauce $8.00
Scotch Fillet $6.00
Kara Age Chicken Knuckles $4.50
Grilled Rice Ball With Butter $5.00
Deep Fried Tofu $5.50
Banana With Maple $4.50
Chicken Thigh Meat $5.50
Garlic $4.50

Chicken Nuggets and Chips $14.50
Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
Quad’s Soup of the day $12.00
- Ask the wait staff for Chef’s special(Gluten Free bread available on request)
Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
Bell Pepper Rembourrage $14.50
- Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes

2 for $3.00
Java's Meatlover $18.90
- Salami, sausage, bacon, mushroom, red onion, roasted capsicum, tomato & mozzarella
- Served with fruit & blueberry compote $15.90
- Toasted bagel served with cream cheese, fresh tomato & avocado $10.90
- Served with bacon, banana & maple syrup $16.50
Soup of the Day $10.90
- (ask your server for today's choice) Served with your choice of bread
Calamari Salad $16.90
- Seared calamari in a creamy white wine reduction served on salad green with aioli & a wedge of lemon
Garlic Pizza Bread $8.50

MCGREALS BURGER $20.00
- Prime Beef Pattie / Onion Rings / Lettuce / BBQ Sauce / Sesame Bun & Fries
CHICKEN CAESAR SALAD $20.50
- Baby Cos / Bacon / Parmesan / Poached Egg
WEDNESDAY - BANGERS & MASH $15.00
- Pork & Apple Cider Sausages / Colcannon / Caramelized Onion / Gravy
ULSTER FRY $20.00
- Eggs any Style / Bacon / Kransky Sausages / Hash Brown / Flat Mushroom / Tomato / Capsicum Relish / Ciabatta
FRIES $10.00
- with Aioli
CHICKEN FINGERS $13.50
- with BBQ sauce
OPEN STEAK SANDWICH $18.00
- Char Grilled Steak / Lettuce / Caramelised Onion / Cheese / Ciabatta / Fries
MONDAY - STEAK, EGGS & CHIPS $15.00
- 250g Sirloin / Chips / Fried Eggs

Seasonal Veges $9.00
- Courgettes, Basil and Macadamia Pesto
House Made Nougat $6.00
- Your waiter will let you know the flavour
Olive Oil Chocolate Mousse $12.00
Cured Fish $18.00
- Plums, Watercress and Balsamic Vinaigrette
Coco's Semifreddo $12.00
- Your waiter will let you know the flavour
Coco's Chopped Salad $9.00
- Cos Lettuce with Walnut Dressing
Fish of the Day $33.00
- Acqua Pazza - Tomato, Olive, Fennel, Capers and Herbs
Petaia's Espressotini $18.00
- Made with Eight Thirty Coffee

BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
- Soy sauce or spìcy sauce
Steamed Rice $2.00
Wang Mandu $6.00
- Steamed beef and pork dumplings
Goon Mandu $6.00
- Deep fried beef and pork dumplings
BBQ Pork (Barbequed pork with steamed rice ) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
Gamjajeon
- Potato pancake
BBQ Beef Donburi
- BBQ beef, mixed veges, rice
Bul Gogi (Barbequed beef with steamed rice) $13.00
- Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine

Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Seafood Paella $21.00
- Served with mussels, prawns, squid, red onion, capsicum and parmesan, flavoured with chilli tomato and thyme
Ginger Beer, Lemon Crush, Green Apple, Feijoa & Pear $5.00
Shepherd’s Pie $22.00
- A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Cajun Calamari Rings $12.00
- Lightly spiced calamari matched with a sweet passionfruit sauce and garnished with crispy lettuce
Crumbed Seafood Platter N/A
- Squid Rings, Fish Goujons, Prawn cutlets and Mussels. Served with Home Made Tartare sauce and Lemon Wedges
Fresh Vegetable Platter N/A
- A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus

Family Naan $12.00
- 2 XXXL naans served with dips
Keema Sliders $14.00
- Flash seared hawke's bay lamb mince patties, spiked with a blend of lucknow spices & topped over lightly buttered toasted slider buns and house salsa
Kadhai Chicken $19.00
- Pieces of boneless chicken cooked with founded Indian spices and simmered with bell pepper, onion and tomato base gravy
Garlic Naan $4.00
Blooming Onion (V) $8.00
- Whole onion dipped in our chef's secret batter and fried. Served with the Old Fort salsa chutney
Chicken Chow Mein $14.00
- A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
Ginger Chicken $18.00
- Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
V=Vegetarian

Viti Curries Cafe And Pigga Takeaways in Auckland Menu

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Viti Curries Cafe And Pigga Takeaways

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368 Great South Road, Papatoetoe, Auckland

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