Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

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Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional

Chicken Curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Duck curry $15.00
- Served with ricem or roti
Goat curry $10.00
- Served with ricem or roti
Prawn curry $15.00
- Served with ricem or roti
Fish curry $12.00
- Served with ricem or roti
Crab curry $15.00
- Served with ricem or roti
Vegetable curry $10.00
- Served with ricem or roti
We also take chaiser orders for curries only $20.00

Chilli chicken $12.00
- Served with rice
Stir fry (chicken, prawn) $12.00
- Served with rice
Chicken chopsuey $12.00
- Served with rice
Chicken black bean $12.00
- Served with rice
Chicken chowmein $12.00
Fried rice $12.00
- Chicken or lamb
Egg fried rice $10.00
- Egg or veg
Vegetable chopsuey $8.00

Nearby Sample Menus

-Dr pepper bourbon
-Franks buffalo
-Mango habanero
-Side $6.90
Krabby $10.00
- Angus & wagyu beef double smash patties, cheese, pickles, lettuce, tomato, tomato sauce, mustard, aioli
-Honey sriracha
-Large $5.90
Pick a size

Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Eggs Benny GF 19.5
- Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.

-Vegan option—Tofu Benedict + $2.0
Breakfast Popsicle (V, Gf) $6.5
- Granola, mixed fruit, coconut yogurt, honey, popped amaranth topping
Eggs Benedict W/Turmeric Hollandaise (Gf*, V*) $19
- Fresh spinach, grilled asparagus, avocado
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-Vegan option—miso ginger tofu scramble +3.0
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
Watercress S. Pea Soup (Gf*, V) $13
- Potato, mint, served with sourdough toast

Loaded Pulled Pork Bagel (GF) $16
- Slow cooked mex free-range pork, filled with apple & cabbage slaw, house made chipotle mayo & spicy jalapenos on a paleo bagel
Avocado $5
Wild Creamy Mushrooms (GF) $19 / w bacon $21
- Exotic, portebello and button mushrooms in a creamy parmesan sauce served with house made nut & seed loaf
Kale Chips $6
Kumara Hash $4
Salmon Bagel (GF) $14
- Fresh cured salmon & cream cheese on a paleo bagel
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Nude Burger / Vegan Burger (GF/ V/ VG/ DF) $14
- Free-range beef or vegetable patty, lettuce, beet salad & tomato served with cashew aioli

Raspberry cranachan $10.50
- A twist on a scottish classic, with crunchy flapjack-style toasted oats served breakfast style parfait with raspberries and mascarpone
B.L.T bagel
- Bacon, crunchy lettuce, tomato, with caramelized onion & avocado
-Spinach / Tomato $1.00
Vegan special bagel
- Basil pesto, tomato, spinach & avocado
Granola or muesli $10.50
- Healthy homemade grain free coconut & honey granola or organic muesli with fresh fruit yoghurt & honey
●Bagel sandwiches $15.00
Eggs benedict
- Classic eggs benedict on your choice or ciabatta or our famous hashbrown topped with homemade hollandaise
Chickpea fritter $17.50
- Crunchy chickpea and vegetable fritter on top of salad with sweet chilli jam

Beans & Broccoli
CROQUE MONSIEUR $19.50
- emmental cheese, champagne ham, bechamel, onion jam & seasonal salad
please check our variety of salads in the cabinet $14.50
Reuben
LAMB RUMP $23.50
- kumara & coconut infused rosti, summer ratatouille, chimichurri, red wine & rosemary jus
w/ wilted spinach $18.50
Egg Saad
Puy Lentil

(chicken, beef or pork) $14.90
(Roast duck or fish fillet) $18.00
Mixed appetizers (5 pieces) $10.80
- Combination the best 5 appetizers from chefs selection
Kaamoo $17.90
- Stew sliced leg pork skin on in Thai herbs with preserved lettuce come with spicy and sour chilli sauce
Moo tod $14.90
- Homemade secret reape wn fried marinated sliced pork 'with onion and served with chilli fish sauce
Chef's secret (med, hot or very hot) $16.90
- Chef’s secret curry meal **“ Chef’s recommendation (chicken, beef or pork) >>
(4 king prawns or combination seafood) $15.90
(5 king prawns or combination seafood) $17.90

Savoury omelette $16.00
- (GF available) With three fillings of your choice: Smoked salmon, bacon, ham, mushroom, spinach, tomato, onion, avocado, cheese; served with five grain toast
Toast (per piece) $1.50
Thai beef salad $21.50
- (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
Mince on toast $15.00
- Homemade mince served on 5 grain toast finished with a poached egg
Grilled / fresh tomato $3.00
Egg $1.50
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Wedges with sweet chilli and sour cream $8.50

Raita(Small/Big) $2/$5
Chicken Korma $13.50
Vegetable Kothu $9
- With Gravy
Plain Dosai $6
Channa Vadai(Masala Vadai) $1
Methu Vadai $5
- for 3
Pittu $11.50
- for 3 pcs
Chicken Masala $14.50

Dumpling (10) $6.50
Beef Teriyaki $9.90
Beef Donburi $10.90
Served with Rice on Mixed Vegetable
Udon $7.90
Served with Vegetable, egg in Sweet-Soy sauce on rice
Chicken Donburi $10.90
Ramen $7.90

Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
Chef's steak sandwich $21.50
- juicy prime rump steak cooked on the char grill with crunchy cos lettuce, tomato, red onion, smokey BBQ sauce, aioli, onion marmalade served on locally baked pied and sprinkled with vegetables ash and served with our delicious fries.
Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
Chicken burger $19.50
- Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
Thai fish curry $16.50
- Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
buffalo wings $10.50
- Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
Stout and beef hotpot $16.50
- A classic beef hotpot, slow cooked chunks of tender NZ beef, a creamy NZ craft stout, seasonal vegetables and served with a bread roll
Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.

Curry Steak $ 3.80
Mince, Cheese, Tomato & Onion $ 3.80
Mince $ 3.80
Chicken, Spinach & Feta $ 4.50
Bacon & Egg $ 8.50
Steak & Cheese $ 8.00
Spinach & Feta $ 3.80
Potato Top Mince $ 4.00

Olives $8.5
- Marinated stuffed olives with herbs and olive oil
Chorizo $10
- Sauteed with onion, garlic and red wine
Scotch Fillet $21
- Chargrill marinated Prime Scotch Fillet with hand cut fries & fresh garden green salad served with your choice of red wine jus or Bearnaise sauce
Middle Rib Bacon $6.5
Scallops Wrapped in Bacon $13
- Smoked bacon wrapped scallops, served with Mediterranean hummus
Nemo $10
- Fish bars with fries and tartar sauce
Bolero Dessert Platter $25
- Combination of our finest desserts in one patter, served chef's style with fresh fruits and ice cream
Pork Belly $27
- Your choice of Crispy or soft pork belly with garlic kumara mash, caramelised peas in a merlot jus

Regular $11.50
Regular $12.50
Very Vegemite $4.00
Brave Beef $5.00
Petita $9.50
Garden (V) Pita
Buffalo Chicken Pita
Petita $8.90

Chicken and cheese $6.99
- shred butter chicken, mushrooms & cheese
Grilled chicken or spicy lamb bbq $8.50
House Manakish $6.90
- Zaatar, olives, mushrooms, jalapeno, cheese. Suggested extras; Sausage & tomatoes
Cream cheese $4.50
Meat Lover $8.99
- sausage, pepper, pepperoni & dry tomatos
Halloumi $5.00
Steak & Potatoes $6.90
- beef, mushrooms & tomatoes saute on pomme puree
Apple & cinnamon/Chocolate & walnut/Custard & berries or Salty caramel $4.50