Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

Fettuccine Primavera $17.00
- Fettuccine pasta tossed with mixed vegetables, garlic and onions in a fresh tomato pesto sauce
Penne Lope $19.00
- Pasta tubes in a garlic cream sauce with prawn, baby spinach, capers and finished with a touch of chilli
Diavola $17.50
- Feta, sun-dried tomato, hot chorizo sausages, spinach, olives and red onions
Risotto Vegetariano $17.00
- Mixed vegetables, garlic, basil, tomatoes, black olives and feta cheese
Involtini Di Pollo $26.50
- Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
Spicy Chicken $17.50
- Fresh chicken pieces, spinach, onion, capsicum, olives and hot chilli
Penne Volare $17.00
- Penne pasta tossed with chicken, bacon, broccoli in a creamy white sauce
Pesce Del Giorno $26.50
- Fish of the day cooked with butter, capers, garlic, herbs, lemon juice and white wine

Nut granola, roasted pear, labneh, bee pollen $15.00
Knickerbocker Glories $12.00
- chocolate & salted caramel - vanilla & espresso - mango & bayberry
Fior Di Latte, heirloom tomato, ciabatta $24.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
Fig, lime sherbert, chia crisp, lemon balm syrup, mint $15.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
chocolate honeycomb
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00

Toasted sandwich $6.50
- w Ham & Cheese or Fish finger
Grilled or sliced tomato $3.00
Vegetarian Pasta $17.00
- w Portobello mushrooms. carrot, bean sprout, bok Choy & soy sauce
Free range bacon $5.00
Shared platter $18.50
- an assortment of fried pork mince pieces coated in crisp young green rice, spring rolls, summer rolls & squid cakes
Vietnamese savoury fried pancake $15.50
- w braised pork, prawn bean sprout, mung bean
Omelette $17.00
- 5 Grain w your choice of up to 3 fillings
Eggs Royale $17.00
- smoked salmon, wilted spinach & hollandaise

-Carne asada $29.00
- Marinated beef steak
-Served with blue cheese dressing and sour cream (4 people) $40.00
-Full rack $29.50
Buffalo chicken & blue cheese salad $17.00
- A chopped mixed lettuce salad, red cabbage, tossed with tomato, red onions, cheese, jalapeños and a creamy blue cheese dressing topped with crispy buffalo chicken pieces and crispy tortilla strips
Quesadilla grande (G)
- A flour tortilla filled with your choice of filling & cheese then grilled served with sour cream, guacamole & pico de gallo. Chicken, beef or sauteed vegetables
-1/2 Rack $23.00
Curly fries (G) $7.00
- Served with chipotle aioli & tomato sauce
Kumara or seasoned wedges $7.00
- Served with chipotle aioli & tomato sauce

Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
Lamb or Chicken Samosa / Wedges with Sour Cream $5.00
Khoresh Badenjun (Eggplant Casserole) $15.00
- Traditional persian casserole of beef, eggplant. Served with rice and salad
Mixed Salad $15.00
Lamb on Rice L $14.50 / R $12.50
- Marinated lamb, salad and sauces served with rice
Falafel Kebab
Gypsy Salad $7.00
- Diced cucumber, tomatoes, capsicum, onion, feta cheese and olives
Lamb Satay Kebab $11.00 / C $15.00
- Cooked with homemade satay sauce

SEARED PRAWN LINGUINE $20
- fresh chilli, shallots, basil
TERIYAKI $20
- marinated chicken, spring onions, roasted capsicums, sesame seeds
TRUFFLE POTATO MASH $6
WHITE CHOCOLATE & BERRY CHEESECAKE $12
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
SPAGHETTI BOLOGNAISE $18
- lean mince, rich tomato sauce, shaved parmesan
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request

We source free-range produce where possible. Gluten free bread & 5 grain available on request.
- La Saucisse $17.00
- Mushroom, spinach, egg, emmental
Petit Dejeuner $15.00
- Baguette, pastry, juice, Bonne Maman jams & coffee
L'Omelette de Champignon Sauvage $18.00
- Wild mushroom & spinach
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
- 2 scoops $5.00
- 1 scoop $3.00
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables

BLAT $10.50
- bacon x2, lettuce avocado tomato egg, and toast
Thigfh $3.20
Lunch Pack $12.80
- 2 thighs, 2 drumsticks, 1 chips
Kiwi Breakfast $14.70
- bacon x2, sausage x1, egg x1, tomato, mushroom, baked beans, chips, and toast
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast
Pancake $10.50
- grilled bananas, bacon x2, maple syrup, whipped cream
Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast

-Prawns or Scallops $23.90
Extra Rice $2.00
Thai Fresh Chillies Special (Pad Prig Sod)
- A selection of meat stir fried with fresh chillies and seasonal vegetables
Pla Nung Ma Now $28.00
- Steamed fish topped with thai hot sauce
Hot Pot Ruean Thong (Gang Som) $28.00
- Special thai curry with mixed seafood, fillet of fish in a hot and sour soup
Prawns of Scallops with Fresh Chillies $23.90
- Goong Pad Prig (Hot). Prawns braised with fresh chillies and seasonal vegetables
-Prawns or Scallops $23.90
Gaeng Gari Gai $17.90
- Chicken cooked in a mild curry with potatoes and onion

Chilli battered prawns
Omelette V GF
- Mushroom and cheese.
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Aged scotch fillet steak
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Pan fried fish of the day
Sticky date pudding
- Dates, pear and ginger served with cream.

L $27.50
Fish of the Day $29.50
- Grilled and topped with capers, garlic and tomato chilli sauce, or with lemon and olive oil and served with salad and mashed potatoes
Fettuccine Smoked Chicken $21.50
- Smoked Chicken, mushrooms, white wine and tomato creamy sauce
Rack of Lamb $32.50
- Crumbed, grilled, balsamic vinegar flamed and served with feta cheese, basil pesto and mash potatoes and salad
M $17.50
Spaghetti or Fettuccine Vegetarian $18.50
- Tossed with veggies and tomato sauce
Antipasto Platter (For two) (Best in the city) $29.50
- Scallops , prawns, camembert cheese, bruschetta, cured salmon, calamari, pork belly, salad, etc.
L $24.50

Viti Curries Cafe And Pigga Takeaways in Auckland Menu