Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

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Wananavu (chicken pizza) $10.00
- Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
Vanakoro (mutton pizza) $10.00
- Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
Rokete (hot & spicy pizza) $10.00
- Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
Babasiga (lamb pizza) $10.00
- Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
Rewa dairy (cheese pizza) $10.00
- Cheese, mozzarella
Kaidia (vegetarian pizza) $10.00
- Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional

Chicken Curry $10.00
- Served with ricem or roti
Lamb curry $10.00
- Served with ricem or roti
Duck curry $15.00
- Served with ricem or roti
Goat curry $10.00
- Served with ricem or roti
Prawn curry $15.00
- Served with ricem or roti
Fish curry $12.00
- Served with ricem or roti
Crab curry $15.00
- Served with ricem or roti
Vegetable curry $10.00
- Served with ricem or roti
We also take chaiser orders for curries only $20.00

Chilli chicken $12.00
- Served with rice
Stir fry (chicken, prawn) $12.00
- Served with rice
Chicken chopsuey $12.00
- Served with rice
Chicken black bean $12.00
- Served with rice
Chicken chowmein $12.00
Fried rice $12.00
- Chicken or lamb
Egg fried rice $10.00
- Egg or veg
Vegetable chopsuey $8.00

Nearby Sample Menus

It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Freedom Rangers (AKA Big Brekky)G FA 20.5
- Comes with free-ranged eggs, Freedom Farm bacon, free-to-roam rosemary lamb sausages, ‘I will smash you’ avo with feta and basil, vine ripped tomatoes and served on bread of the day, that was not free and definitely not ranged, but is still very delicious.
Mircher Buesli GF, VG, DF ( Just for the early birds before 11am) 13.5
- This tropical take on bircher contains apple-soaked oats, not one, but two kinds of coconut nectar, seasonal fruit, shaved coconut, macadamia nuts and bit of mint, for, you know... fun times..
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.

special F $65.00
- 100 chicken nibbles
6 chicken nibbles & chips $5.00
roast duck noodle soup $9.00
special E $33.00
- 50 chicken nibbles
combo 1 $6.00
- 2 fish, $2 chips
special D $27.00
- 40 chicken nibbles
roast duck & soy sauce chicken on rice $11.00
1 chicken drum stick, 1 chicken thigh & chips $5.00

Magical Mushrooms $18.00
- summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
Add an egg $ 3.00
Halloumi $5.00
Squid Bruschetta $21.00
- marinated squid on 45cm artisan baguette with garlic aioli, slow roasted tomato in herb olive oil and summer greens
Avocado $5.00
Beet Street $19.00
- beetroot cured salmon, beetroot puree, smoked white fish cream friche, salmon caviar, dill and crispy salmon slun served on kumara sourdough
Big Breakfast Plate $21.00
- free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
The Eton Rifle $18.00
- brioche french toast with eton mess, piped meringues whipped mascarpone cream, summer berries and raspberry gin compote

Chicken on cashew nut $26.80
Sizzling beef with peking sauce $28.80
Seafood tofu soup $9.80
Chicken with seasonal vege (Beef/Chinese sausage) $29.80
Sweet & sour pork (Fish/Chicken) $29.80
BBQ tender pork $26.80
Vegetarian with rice $13.80
Combination stir rice $14.80

Gyoza Cheese Prawn / Crumbed Prawn $6.80
Beef Don $10.90
Salmon Avocado Roll $10.40
Takoyaki $6.00
Party Pack $50.00
Scallop Katsu $7.50
Tuna Roll / Cream Cheese Chicken Roll $8.50
Tempura Prawn $2.80 each

Stir Fried Fish Fillet with Seasonal Veges / Fish Fillet with Sweet Corn / Sweet & Sour Fish Fillet / Squid with Salt & Pepper $28.00
Shredded Duck Meat Fried Rice $12.80
Combination Meat & Bean Curd / Roasted Pork & Bean Curd / Taro & Pumpkin Meat in Coconut Sauce / Pork with Preserved Cabbage $28.00
Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
Pork Spare Ribs in Peking Sauce / Pork Spare Ribs in Zhen Jiang Style / Pork Spare Ribs with Garlic / Pork Spare Ribs in Plum Sauce / Salt & Pepper Pork Spare Ribs $28.00
Sizzling Black Pepper Chicken / Sizzling Braised Chicken / Sizzling Beef with Ginger & Spring Onion / Sizzling Squid with Ginger & Spring Onion $28.00
Fujian Fried Rice $11.80
Stir Fried Kai Lan / Stir Fried Mushroom with Vegetables / Stir Fried Snow Pea with Garlic $28.00

Stables $25.00
- Bistro special, with pepperoni, pancetta, sliced beef, sliced lamb, roast chicken, onions & kalamata olives
-Vegetarian
-Add bocconcini or chicken $15.00
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
Market fish MP
- Catch of the day, panfried in butter & garlic, seasoned with lemon
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
Parkside $24.00
- Delicately spiced, sliced roast beef, mozzarella, pancetta, red onions, roasted nuts & crispy basil
-Add lightly cured & grilled chicken thigh $3.00

arancini balls $13.00
- pumpkin and mozzarella risotto balls served with aioli
beef burger $22.00
- home-made beef pattie, salad greens, freshly sliced tomato & onion rings trapped inside a gourmet burger bun served with a side of steak fries
fish & chips $18.00
- our kiwi favourite! ask our friendly wait staff what our daily fish
-a half dozen $17.50
-a dozen $30.00
cheeseboard $30.00
- a selection of the chef's choice of cheese served with the finest of crackers
panna cotta $12.00
- daily special ask our friendly wait staff
hawaiian burger $22.00
- hot chicken combined with salad greens, freshly sliced tomato and pineapple served in a gourmet burger ham with a side of the best steak fries

Agedashi tofu $10
- light fried pressed tofu, soy based broth, daikon & ginger
Chicken karaage $10
- coated fried chicken thigh, japanese mayonnaise
Gyoza pork dumplings $18
- home-made, free farmed, fried pork dumplings (6pc)
Tokyo bay tempura $25
- tempura prawns & white fish with vegetables, sashimi, tofu dengaku, salads of marinated & simmered vegetables, tempura dipping sauce
Kingfish (hamachi) $9 / $12
- Nigiri Sushi / Sashimi
Organic green salad special dressing $10
Grilled salmon ‘wild akaroa’/asian vegtabales greens & tofu $16/$16
Seaweed salad mix of marinated crunchy seaweeds $6

Sweet Corn $2.80
Bacon & Egg $4.80
Bacon $4.00
Dumping (Homemade) $0.60
Southern Fried Piece $3.20
Mussel $1.00
Cheese $2.80
Pineapple Fritter $1.00

Rocket, whitloof, sultanas, caramelised walnuts, pomegranate dressing $9.50
Pistachio ginger crunch $9.00
Broccoli textures $26.00
- roasted broccolini, broccoli puree, burnt apple, goats cheese, pea tabouleh
Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
Hot Toddy' $18.50
- lemon confit, syrup cake, ginger ice, whisky gel
Raspberry Lamington $10.00
Cibo chocolate brownie $10.00

10. Mandu $10.00
- Steamed dumpling (bean curd, sliced pork & beef in it)
4. Beef Tongue $30.00
2. Combination Tendon
6. Cheap Side Dish $10.00
L $70.00
6. Yook Gae Jang $13.00
- Spicy beef soup with boiled rice
L $80.00
7. Dolsot Bibimpab $14.00
- Boiled rice with assorted vegetables mixture in heated stone pot

BIG BREAKFAST $16.90
- Streaky bacon, 2 eggs (poached, fried, scrambled, sunny side, easy over), Tomato, 2 hashbrown, Baked beans in tomato sauce, Mushrooms, 2 pieces of toast, St. Hellers sausage
TOAST W/ JAM $4.50
- Strawberry jam, 2 pieces of toast
EGGS ON TOAST $4.50
- 2 eggs w/ toast
BACON + EGGS $9.90
- Streaky bacon,, Tomato, 2 eggs, 2 pieces of toast
EXTRAS $2.00
- of anything
FRENCH TOAST $12.90
- Streaky bacon, Maple syrup, Fried banana
PANCAKES $12.90
- Fluffy pancakes, Maple syrup, Fresh fruits, Whipped cream, Chocolate sauce
B.L.T $5.50
- Bacon, Lettuce, Tomato