Viti Curries Cafe And Pigga Takeaways in Auckland Menu

PIZZA PIZZA
  • Wananavu (chicken pizza) $10.00
    • Chicken, capsicum, onions, olives, mushrooms, coriander, tomatoes -pineapple optional
  • Vanakoro (mutton pizza) $10.00
    • Corned mutton, capsicum, onions, olives, mushrooms, coriander, tomatoes
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Babasiga (lamb pizza) $10.00
    • Lamb, capsicum, onions, olives, mushrooms, coriander, tamatoes -pineapple optional
  • Rewa dairy (cheese pizza) $10.00
    • Cheese, mozzarella
  • Kaidia (vegetarian pizza) $10.00
    • Cheese, capsicum, olives, onions, mushrooms, tamatoes -pineapple optional
CURRIES CURRIES
  • Chicken Curry $10.00
    • Served with ricem or roti
  • Lamb curry $10.00
    • Served with ricem or roti
  • Duck curry $15.00
    • Served with ricem or roti
  • Goat curry $10.00
    • Served with ricem or roti
  • Prawn curry $15.00
    • Served with ricem or roti
  • Fish curry $12.00
    • Served with ricem or roti
  • Crab curry $15.00
    • Served with ricem or roti
  • Vegetable curry $10.00
    • Served with ricem or roti
  • We also take chaiser orders for curries only $20.00
CHINESE CHINESE
  • Chilli chicken $12.00
    • Served with rice
  • Stir fry (chicken, prawn) $12.00
    • Served with rice
  • Chicken chopsuey $12.00
    • Served with rice
  • Chicken black bean $12.00
    • Served with rice
  • Chicken chowmein $12.00
  • Fried rice $12.00
    • Chicken or lamb
  • Egg fried rice $10.00
    • Egg or veg
  • Vegetable chopsuey $8.00

Nearby Sample Menus

  • Squid Ring $0.90
  • Hawaiian $4.50
  • Chicken and Sweet Corn $8.50
  • Thai Sauce Dishes $15.00
    • With white rice and vegetables.
  • Fish $3.00
  • Bami Gorang $15.00
    • With meats, veges and noodles.
  • Sweet and Sour Sauce, Lemon Sauce Dishes $12.00
  • Golden Bridge Special Chow Mein $15.50
    • With prawn, roasted pork, pork, chicken ,steak, cashew nuts, veges and noodles.
  • Ham toast $2.30
  • Snapper special $26
    • 4 Snapper fish, 4 sausages, 4 potato fritter
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • Family pack 5 $22.00
    • 6 fish, 6 sausages, 6 potato fritters
  • -chips $1.50
  • -chips $2.00
  • -chips $3
  • -chips $1
  • Dinner B - ideal for 4 - 5 persons $49.90
    • Combination Fried Rice, Steak Cashew Nuts & Veges, Curry Chicken & Veges on Rice, 12 Won Ton
  • Squid Ring $0.80
  • Mini Spring Roll (10) $3.00
  • Crab Stick $1.50
  • Chicken Veges in Satay Sauce $14.00
  • Mussel $1.80
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Battered Sausage $2.00
  • ebiten $12.60
    • crispy prawn, avocado, sweet soy, takuwan
  • yaki gani $36.00
    • king crab leg, smoked wasabi lime butter
  • kaisen no yukke $16.60
    • tartare of ora king salmon and tuna, house-made rice cracker
  • ebi tai gyoza $15.60
    • prawn, snapper and spring onion gyoza, red chilli, yuzu vinegar
  • hamachi $9.30
    • kingfish
  • ya say salada $9.90
    • asparagus, carrot, daikon, avocado, black sesame, chilli lime
  • yaki minami osuzuki $32.60
    • korean spiced Haruka, apple, spring onion, kewpie mayonnaise
  • tokusen nigiri $30/$38
    • with matching sakes add
  • Lamb seekh kebabs 8 pcs $21.9
    • Freshly ground lamb with a perfect balance of spice, skewered and cooked in tandoor (Indian clay oven).
  • Tandoori chicken full $21.9
    • Spring Chicken marinated overnight and cooked in the Tandoor
  • Veggie platter for two $15.9
    • Paneer Pakora, Samosa, Onion Bhaji and Vege Pakora served piping hot on a sizzler (2pcs each)
  • Navratan korma $17.5
    • A vegetable korma with nuts, paneer cheese, and an adjustable list of vegetables in a tomato-cream sauce as opposed to the usual yogurt based sauce
  • Prawm kesri masala $23.9
    • Prawns cooked in cashew nut gravy with exotic spices and a hint of saffron
  • Aloo tikki - 5pcs $7.9
    • Vegetarian patties made from potatoes, onions and coriander, fried in oil and served with tamarind chutney.
  • Goan fish curry $20.5
    • This fish curry is a staple food of Goa (coastal West India)
  • Tandoori prawns 8pcs $20.9
    • Marinated, wrapped on a skewer and cooked in the Tandoor, served with Onion Kachumber and dips
  • FRESH SEASONAL VEGETABLES 8
  • FRESH PAPPARDELLE PASTA 29.5/26.5
    • SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO
  • BRUSCHETTA 12.5
    • W VINE RIPENED TOMATOES, FRESH BASIL, PARMESAN, BALSAMIC, ROCKET & GARLIC OLIVE OIL
  • CHUNKY FRIES 8
    • W GARLIC AIOLI & KETCHUP
  • RISOTTO - CHANGES DAILY 23.5
    • (your waitperson will advise)
  • SALAD OF SPICED YOGHURT CHICKEN 22.5
    • SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
  • PORK & PRAWN DUMPLINGS 18.5
    • W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
  • MARKET FISH – (YOUR WAITPERSON WILL ADVISE) 29.5/33.0
    • ARTISAN BEER BATTERED FISH & CHIPS SERVED W ROCKET SALAD, TARTARE SAUCE & LEMON OR PAN SEARED SERVED W LEMON HERB RISOTTO, SEASONAL VEG & FW A SUNDRIED TOMATO OIL
  • $10 (B)
    • 2x Fish, 2x Springroll, $2 Chips
  • Seafood $14.50
  • BBQ pork wonton $9.00
  • Seafood $14.00
  • Steak $3.50
  • Chicken $10.00
  • Steak $10.00
  • $10 (A)
    • 2x Fish, 2x Hotdog, $2 Chips, 2x Chicken Nugget
  • Lime and ginger meringue tartlet
  • Day boat fish served on a bed of mulled black rice, marinated courgette and capsicum $28.00
  • Kawakawa and ricotta gnocchi $19.00
  • -baby kumara with parsley and orange oil $7.00
  • Day boat fish-to be advised $28.00
  • Kingfish tartare $14.00
    • Citrus marinade, watermelon, lightly pickled vegetables, avocado pure
  • -baby kumara with parsley and orange oil $7.00
  • Kawakawa and ricotta gnocchi $19.00
    • Eggplant puree, tomato, basil and fried courgette flowers
  • Sauteed mushrooms $4.00
  • Roasted / Sliced Tomato $4.00
  • Kids Eggs on Toast $6.50
    • on 5 grain or gluten-free toast
  • Back to Basics $10.00
    • eggs any style, pesto, homemade relish on 5 grain or gluten-free toast
  • Kids Egg Benedict $10.50
    • clover honey smoked bacon, poached egg, turkish pide, pesto, hollandaise
  • Kids Coconut Sago $10.00
    • palm sugar syrup, coconut milk, kiwifruit, toasted sesame seeds
  • Warm Chicken Salad $18.00
    • cornfed chicken tenderloins, salad leaves, tomatoes, red capsicum, olives, red onion, creamy feta, balsamic dressing
  • Hollandaise $4.00
  • Shiitake $15.50
    • Mushrooms Sauteed with mixed vegetables
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Sticky Rice $3.50
  • Roti $3.50
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Nua Kata $18.50
    • Sizzling beef, garlic and pepper sauce and seasonal vegetable
  • Hot Pot $17.50
    • Slow cooked caramelised pork belly with sweet soy, star anise and cinnamon sticks (mild)
  • Tom Yum Goong $17.50
    • Hot & sour prawn soup. Medium size: $17.50 / Large size: $21.50. (medium hot)
  • Smoked salmon bagel $16.90
    • Smoked salmon, cream cheese, caper, salad with toasted bagel
  • -large $7.50
  • B.L.T $10.90
    • Bacon, lettuce, tomato on toasted focaccia with aioli
  • Extra filling $0.50
  • -extra $0.50
  • Special fillings avocado chicken bacon ham $1.00
  • Kids special (anystyle) $6.50
    • 1 egg, 1 slice bacon, 1 toast
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
  • - Hollandaise $2.50
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Portobello Mushrooms $15.90
    • Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
  • - House Smoked Salmon $5.50
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Just Eggs $10.90
    • Free range poached, scrambled or fried on ciabatta or wholegrain toast
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • Combination Souvlaki Kebab
  • Mix on Chips
  • Mixed Souvlaki Kebab
  • All Pizza Start From 4pm
  • Chicken tenders salad $11
  • Chicken Salad
  • Falafel & Dolma On Rice & Salad
  • Hawaiian
    • base sauce, lamb, pineapple and mozzarella cheese
  • Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
  • Spicy wedges served with sweet chilli and sour cream $ 7.50
  • Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00
  • Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
  • Beer battered fries served with your choice of sauce $5.50
  • Traffic Light N/A
  • Additional Orders (Large / Small) N/A
  • Pork Spare Ribs N/A
  • Curry Beef Stew with Rice Noodles N/A
  • Barbecued Beef Skewer with Fine Vermicelli N/A
  • Pan Fried Steak with Lemon Grass on Rice N/A
  • Pan Fried Chicken with Lemon Grass N/A
  • Prawns Rice Noodles Soup N/A
Viti Curries Cafe And Pigga Takeaways

Viti Curries Cafe And Pigga Takeaways

location

Address

368 Great South Road, Papatoetoe, Auckland

phone

Phone

092501500

email

Email

None

clock

Opened hours

10 AM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fijian , Indian

features

Features

Quick Bites

Location
368 Great South Road, Papatoetoe, Auckland