Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

Nearby Sample Menus

Small $4.00
Butter naan $2.50
Large $10.00
Amritsari banquet $16.00
- Served with 2 veg curry, 1 dhal, 3 nann or roti, rice, gulabjamun, pickle, lassi & papad
Garlic naan $3.00
Pav bhaji $5.99
Paneer kulcha $7.00
Aloo paratha $6.00

Tamarind Chutney
Garlic Naan $ 3.5
- Topped with garlic
Hot spicy Pickles
Butter Chicken
- All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
Bhaji mix (V)
- Onion bhaji and vegetable samosa served with tamarind chutney.
All curries will be served with basmati rice. All food can be prepared Mild, Medium and hot on request.
Selection of curry from mains with Butter Naan and Basmati Rice
Papadums Basket

4 chicken tenders $5.00
Plum chicken
- cheese, chicken, onion, capsicum, pineapple, plum sauce
Italian
- cheese, cabanossi, salami, onion, olives, tomato, capsicum, mushroom, garlic
Garlic prawn
- cheese, spinach, tomato, prawns, garlic, oregano
Apricot chicken
- cheese, chicken, onion, capsicum, apricot sauce
Satay prawn
- cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
Pizza garlic bread $5.00
Moroccan beef
- cheese, beef, onion, tomato, capsicum, moroccan sauce

Turkish fish kebabs $14.00
- With a little mixed salad & potato garlic mayonnaise
Colonial $24.00
- Hicken thigh fillets marinated in a tikka masala and grilled, with red onions, coriander, sprinkled with chaat masala
Cheesy chilli toast $12.00
- Garlic with finely chopped chilli, cheese & sprinkled with parsley
All mains served with an onion mash drizzled with gravy / sauce
Tart of the day $12.00
Assorted garlic crostinis $39.00
- Delicately toasted & topped with an assortment of sliced meats & sauces
-Vegetarian
Sautéed mushrooms $12.00
- With a delicate piccata rub

CLASSIC CHICKEN $8.90/combo$14.90
- freshly cooked crumbed chicken with lettuce, tomato, red onion, and mayo
DORY $6.90/$9.90/$12.90
BIG JOHN $7.90/combo$13.00
- freshly battered hoki with lettuce tomato red onion and tartar sauce
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
GLUTEN FREE HOKI $7.90/$10.90/$13.90
NOBASHI PRAWN $2.00
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
SEAFOOD DELUXE $9.90
- freshly crumed hoki, prawn coctail, fresh salad and homemade tartare sauce on an artisan bun

Fiji Style Boneless Chicken Curry $15.00
- Slow cooked tender boneless chicken cooked with south indian touch and imported spices from fiji.
Poppadum $3.00
Capsicum Paneer $10.00
- Cottage cheese cooked with capsicum and special gravy.
Fiji Style Bara (2 PCS) $3.00
2PC Chicken & Chips $7.00
- Tender chicken pieces marinated & coated with batter then deep fried.
Corn Soup $7.00
- Corn kernel cooked in corn broth, butter, flour, salt & pepper for seasoning & dash of cream.
SOUPS SOUPS
- SOUPS
Chilli Vege $10.00
- Seasonal veges cooked in curry paste.