Viti Curries Cafe And Pigga Takeaways in Auckland Menu -

Prawn Pakora $16.00
- Prawns dipped in chick pea flour and deep fried
Mt Everest Special Chef Dish Lamb $16.00
- A secret recipe in a hot flavor
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices
Onion Bhaji $5.00
- Sliced onions dipped in chick pea batter and deep fried
Veg. Platter $13.00
- Samosa, vegetables pakora and onion bhaji
All curries served with rice
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
Vegetable Manchurian $13.00
- Mix veg. ball, cooked with chopped onion, ginger, garlic and spring onion

Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Bacon N/A
- scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
Matcha waffles $18
- with Nicecream, paleo nuts & quinoa crunch, raspberry mascarpone and maple syrup
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Zucchini fritter $19
- beetroot, micro herbs, pine nuts, Pecorino & lemon sour cream
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Slow-cooked lamb shank $26
- with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan

Gluten Free Bread $1.00
Hash browns or kumara rosti’s $4.00
Homemade Muesli $11.00
- with yoghurt & grilled seasonal fruits.
House Breakfast $22.00
- Any style eggs, bacon, sautéed potato, roast tomato, pork sausages & garlic mushrooms on white or grain toast.
Chicken & Crispy Noodle Salad $17.00
- Warm roast chicken, almonds, light mango dressing & avocado.
Smashed Avocado on Rye $17.00
- Feta & toasted buckwheat.
Roasted Beetroot and Orange Salad $18.00
- Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
Sumac Lamb & Hummus (gf) $19.00
- Roast pumpkin, pinenuts, courgette & mint.

Sides $5
- Bacon / Sausages / Tomatoes / Hash Browns / Toast
Buttermilk fried chicken
- Sauerkraut, lettuce and jalepeño mayonnaise
Peanut butter cookies $10
- Jam & ice cream
Bacon jam and egg Bap $10
- Ringawera BAP, tamarillo chutney
Pan seared greens with lemon and parsley $8
Warm marinated olives $10
All $12
- with fries and salad
Brown butter scrambled eggs $14
- Free range eggs on a ciabatta

Steak / Pork $11.00
Combination Meat $13.50
Fride Kuai Teow $11.00
- thick rice noodles with roast, pork, Shrimp, bean shoots, onion, carrots, spring onion in dark soy sauce and mild chilli sauce
BBQ Pork /Chicken $11.50
Spare Ribs in Black Bean Sauce onSteamed Rice $11.50
Chicken Nugget $0.80
Mince Beef on Steamed Rice $11.50
Combination Noodles $11.50
- Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce

Spicy Squid / Spicy Pork Spare Ribs $14.00
Sweet N Sour
- Pork, fish, wonton
Fried Rice
- Egg, chicken, steak, pork, BBQ pork, veggies
1/2 Chicken $7.50
Shanghai Noodles
- Chicken, steak, pork, BBQ pork, veggies
Sausages $1.20
Sweet & Sour Wonton (1 dozen) $9.00
Chicken Nuggets (8 pieces)

Chicken Tender $2.80
COMBO 3 $15.00
- 20chicken Nuggets, Pepsi can, chips
Hot Chips $3.00/$4.50
Chicken Schnitzel $2.70/$5.00
Sausage
COMBO 8 $7.50
- chicken cordon bleu x2, Pepsi can, $2.00 chips
Drum Stick/wing $2.00
COMBO 5 $7.50
- chicken kebab x2, Pepsi can, $2.00 chips

5 KAENG PANAENG (Medium) $10.00
- Creamy red curry paste with Chicken, Beef or Pork slices with crushed peanuts in coconut milk.
9 PAD KRA PAO (Medium-Hot) $10.00
- Chicken, Pork or Beef with garlic, chilli and fresh sweet basil.
- Chicken, Beef or Pork $10.00
24 TOW HOO PRA RAM (Mild) $10.00
- Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
12 PAD PHED (Hot) $10.00
- Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
21 PAD PAK TOW HOO (Mild) $9.50
- Stir fried mixed seasonal vegetables with tofu in oyster sauce.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.

Shoyu ramen $ 15.00
Tempura bento $ 20.00
Tempura udon $ 15.00
Sashimi bento $ 22.00
Tempura soba $ 15.00
Vegetable bento $ 18.00
Omekase $ 35.00
Beef bento $ 22.00

Falafel
Falafel
Falafel Kebab $9.00
Large $11.00
Mix (Chicken & Lamb)
Large $10.00
Chicken
Medium $12.00

toast bagel with cream cheese $5.50
muesli(fruit, yoghurt, milk) $9.50
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
bacon on toast $8.90
egg on toast $7.20
- (brown or white or focaccia bread) (poached, scrambled or fried)
chicken salad $9.20
bacon & egg & beans on toast $12.50
toast sandwiches from $4.50
- (ham, cheese, egg, avocado, tomato, pineapple, sweet corn, chicken bacon)

TOASTS $4.00
- with butter & preserves
FRENCH TOAST $15.50
- served with bacon grilled banana fruits, maple syrup & cream
GRILLED CHICKEN & AVOCADO SALAD $13.50
- with aioli tenderloin
SEAFOOD BASKET $14.50
- served with chips & salad
Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
CAJUN CHICKEN SALAD $13.50
- with aioli tenderloin
CORN FRITTERS $15.50
- served with bacon, salad & sour cream
SALMON SCRAMBLE EGG $15.50
- on ciabatta with avocado & chutney

Spring onion Chinese pancake $6.00
Beef and potato $13.80
Lamp with cumin $14.80
Cucumber with chilli $9.80
Spicy beef $15.80
Diced chicken on rice $10.00
Egg with chives $12.80
Tomato & egg $12.80

Aloo Saag $13.00
- Potatoes cooked in spinach puree in mildly spiced
Palak Paneer $14.50
- Cubes of Indian cottage cheese cooked in creamy potato, onion and capsicum gravy
Kadai $15.00
- Chunks of chicken, tempered with coriander seeds and garlic cooked in a thick crushed tomato, onion and capsicum gravy
Prawn Salad $16.50
- Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns
Namaste Paneer $14.50
- Mixed tomato onion and cashew gravy finished with fenugreek leaves
Prawn / Fish Machar Jhol $18.50
- Cooked with onions, tomatoes, eggplant, potatoes and okra
Kolapuri $15.00
- Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy
Chilli Chicken $15.00
- Pieces of chinese style boneless chicken chunks cooked with capsicum, onion, green chilli and soy sauce

Chicken Madras $19.90 (R) / $18.50 (T)
- Tender boneless chicken cooked in garlic and ginger then finished in coconut flavoured sauce
Tikka Masala $19.90 (R) / $18.50 (T)
- Chicken tikka cooked with tomato, capsicums and thick onion sauce
Masala Machi $20.90 (R) / $19.50 (T)
- Fish cooked in light spices and lemon flavoured sauce
Palak Paneer $18.50 (R) / $17.50 (T)
- Spinach cooked with cubes of ricotta cheese and lightly spiced
Beef Madras $19.90 (R) / $18.50 (T)
- Diced beef cooked in light spices and coconut flavoured sauce
Lam Do Piaza $19.90 (R) / $18.50 (T)
- Lamb cubes cooked in lightly spiced flavoured sauce and diced fried onions
Butter Chicken $19.90 (R) / $18.50 (T)
- Chicken tikka cooked in exotic, spicy creamy tomato flavoured sauce
Prawn Vindaloo $23.90 (R) / $23.50 (T)
- Prawns cooked in spicy medium or hot vindaloo sauce

Viti Curries Cafe And Pigga Takeaways in Auckland Menu

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Viti Curries Cafe And Pigga Takeaways

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368 Great South Road, Papatoetoe, Auckland

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