Kiss Kiss in Auckland Menu

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5 pm - Late And Weekends
V= Vegetarian / GF= Gluten Free / VO= Vegetarian Optional
Pork Crackling and Jaew Sauce (GF)/ Spicy Peanuts (GF)(V) / Prawn Crackers and Sweet Chilli Sauce (GF) $5.50

Thai Style Pork Belly with som tom salad, peanuts and mint $8.50
Free Range lemongrass fried chicken, sriracha mayo, white cabbage and pickled red onion $8.50
Fried Tofu, mayo, crispy slaw with a Bangkok style dressing and coriander (V) $8.50

Sai Qua (GF) $16.50
- House made northern Thai sausage served with naan phrik num dipping sauce
Sii Khrong Moo Yaang $16.50
- Thai Style Pork ribs served with Jaew Sauce
ERK's Thai Style Sticky Free Range chicken wings $13.50
- 5 pcs
Whole deep fried fish of the day served with a sauce of tamarind, garlic and chilli $23.50
Thai Style French fries with a sriracha mayo (GF)(V) $6.50
Phat Kana $12.00
- Stir fried kai.lan with fish sauce chilli and garlic
Som Tom Salad $12.00

Sticky Rice / Jasmine Rice / Satay Sauce $3.00
Fried Egg $2.50

Phat Thai Thamadaa (VO)(GF) $16.50
- Thin rice noodles cooked in rendered pork fat with tamarind, fish sauce, palm sugar, peanuts, tofu, egg, garlic, chives and bean sprouts, with your choice of free range chicken or prawn
-Add Satay Sauce $3.00
Phad Si Ew $16.50
- Large stir fried rice noodles with jai lan and soy, with your choice of pork or tofu
-Add Satay Sauce $3.00
Khao Soi Kai $16.50
- Curry Noodle soup with our house made curry paste and coconut cream, free range chicken leg served with pickled mustard greens, fried shallots and crispy yellow noodles
Neua Naam Tok $16.50
- Isaan pulled beef vermicelli salad, spring onion, birds eye chilli, red onion, coriander and fresh mint, topped with crushed peanuts
-Add Free Range Egg $2.50

Larb (VO(GF) $16.50
- Choice of minced pork or tofu with aromatic spices and herbs, fried shallots and garlic
Gaeng Hang Lay $16.50
- Northern pork belly curry with ginger, green beans, fried shallots and coriander, served with jasmine rice.
Naem Khao Tod $16.50
- Fragrant crispy rice salad, served with herbs, peanuts and homemade Northern Thai Sausage
-Add Free Range Egg $2.50
Khao Phat Muu $16.50
- Thai style fried rice with pork mince, egg, spring onion and coriander, served with satay sauce
-Add Free Range Egg $2.50

Sticky Rice and Mango (GF(V) / Doughnuts Served with Pandan Custard $10.00

Nearby Sample Menus

Half $9.00
44 Methi Matar Malai $12.00
- Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
33 Navrattan Korma $10.00
- Fresh mixed vegetable and dry fruits cooked in cream
Veg $10.00
Half $12.00
51 Lacha Prantha $3.50
- Flaky wholemeal bread
15 Chicken Saagwala $12.00
- Chicken cooked with fresh spinach, blended with herbs & spices.
54 Cheese and Garlic Naan $5.00

-Prawns or seafood $16.50
●Tom Yum
- Spicy soup with lime juice, mushrooms and Thai herbs
Fresh Chilli Tofu $10.00
- Stir fried tofu with fresh chili, onion and vegetables
●Hang Over People
- Spicy big rice noodles with chilli and basil leaves
Spring Roll $6.00
- Thai spring rolls stuffed with minced vegetables
●Fat Noodles
- Stir fried big rice noodles with choice of meat and vegetable
●Ginger
- Stir fried your choice of meat with ginger, onion and vegetables
-Vegetarian with tofu $12.00

Scallop $2.50
Chicken with Mushrooms $16.50
Prawn Crackers (Bag) $3.00
Chicken & Pineapple $16.50
Prawn $16.50
Squid Ring $0.80
Prawns $5.00
Egg (no meat) $12.50

Toto' MTR $54 STD $25.50
- Tomato pulp, mozzarella, parma ham, rocket, parmesan & extra virgin olive oil
Pizza 13-17 persone $210
- Classic, Modern, Gourmet and Special Toto' pizza over 3 metres, accompanied with arancini, croquettes and rocket salads.
Salsiccia MTR $49 STD $23.50
- Italian pork fennel sausages, mozzarella, spicy broccoli, extra virgin olive oil
By the Metre / Standard & 50/50 Available see below
Pizza 8-12 persone $150
- Classic, Modern, Gourmet and Special Toto' pizza over 2 metres accompanied with arancini, croquettes and rocket salads
Pollo MTR $56 STD $26.50
- Roast Chicken, tomato, mozzarella, olives, capers, red onions, caponata of eggplant, zucchini, capsicum
D'oro MTR $44 STD $21.50
- Caramelised onions, mozzarella, champagne ham, rosemary, parmesan, extra virgin olive oil
Calamari $14.50
- Salt and pepper squid

Chicken Manchuriya $13.00
Lamb Pepper $14.00
Chicken Tikka Masala $13.00
Chilli Prawn $20.00
Fry Fish Dry $20.00
Dum Paneer $13.00
Haleem $14.00
Family pack prawn biryani $70.00

Chicken black pepper sauce
Sausage $1.50
Combination Seafood Veges $19
Veges Fried Rice $10
Chicken & Cashew Nuts $14
All $ 22
Scallop $2
Cheese Burger $5

Toast $4.00
Spinach $3.50
Eggs Bene $17
- brioche, poached eggs, hollandaise, baby cress
Porridge (V) $9
- pumpkin pie with brown sugar, cream
-Jam and marscapone $14
Crispy Pork $12.5
- crispy pork belly, slaw, apple jam. New York pickles, secret Shaky bbq sauce
Smoked salmon $6.00
-Add egg (V) $18

Moroccan Lamb cutlets (gf) $17.50
- Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
Deep creek ribs (BBQ or Chilli) $32.50
- A full reck of our famous confit pork ribs served with chunky fries and market salad. Choose from our Old No7 Jack Daniels BBQ ribs or chilli rum ribs. (Beer match: Dusty gringo/ Wine match: La la land malbec)
Deep creek sliders $9.50/ $18.00
- Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
Chicken or mushroom sliders $20.00
- 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
Steamed vegetables with ginger soy glaze $8.50
Pulled pork tacos $17.50
- Smokey spiced pulled pork, roasted capsicum salsa, fresh slaw, herb aioli & radish, in soft shell wraps
Seafood Chowder $13.50
- Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Chicken liver, bacon & brandy pate 414.50
- Home made pate served with cider poached pear, onion jam and crostini

Soup Of The Day $13.00
- w toasted ciabatta
Salmon Benedict $18.50
- w salmon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
Caesar Salad $18.50
- w chicken, bacon or smoked salmon
Potato Wedges $9.50
- w sour cream and sweet chilli sauce
Chicken Risotto $24.00
- w sauteed mushrooms, white wine, fresh herbs & shaved parmesan
Salmon Bagel $16.50
- w smoked salmon, creme fraiche, capers and red onion
Caesar Salad Classic $16.50
- w cos lettuce, croutons, anchovies and a poached egg
Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce

Thai Salad $19.50
- Choose either tender beef or chicken marinated in coriander, chilli, garlic, ginger, soy sauce served on top of a mesclun salad topped with crispy Thai noodles
Mac’s Non-Alcoholics $5.00
Chicken and/or Beef Kebabs N/A
- Homemade Chicken and Beef Kebabs served with a selection of Dipping Sauces.
Latté Large $4.50
Sticky Date Pudding $10.00
- An age old English favourite. Moist and lightly spiced, with a generous amount of dates. Served warm with Kapiti vanilla ice cream
Fizzy Drinks $2.50
Fresh Mussel Platter N/A
- Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Tea selection Large $3.50

Risotto $26
- With paprika roasted chicken and green peas
Cannellini bean salad with green beans and dried cherry tomato $9
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
Antipasto platter $35
Crayfish $25
- 45g poached crayfish with citrus salad, lemon vinaigrette and rocket
Baked ricotta cheesecake with sweet poached plums and double cream $15
Cumin gouda $18
Banana and Caramel crumble with vanilla ice cream $15

Prawn Fried Rice $12.50
Stir-fried Beef With Cashew Nuts $16
Crispy Chicken (1/2 Bird) / Steam Tender Chicken (1/2 Bird) $13
Stir-fried Beef With Vegetables $14
Stir-fried Pork With Vegetables / Sauteed Spicy Sauce Tender Pork / Braised Bean Curd With BBQ Pork / $14
Beef with Black Bean Sauce / Satay Beef / Stir-Fried Beef with Vegetables & Oyster Sauce / Sliced Beef With Ginger & Spring Onion / Curry Beef / Beef Brisket Casserole $15
Combination Meat With Fried Noodles / Stir-fried Rice Noodles With Meat & Chinese Sausage (Malaysian Style) / Black Pepper Sauce Stir-fried Beef With Fried Noodles $10
Egg Fu Yung $9

Crumbed Prawns $8.50
Curry Ramen $10.50
Teriyaki Chicken Ramen $13.50
Cold Tofu $5.00
Salmon Avocado Roll $12.50
Pork Gyoza Dumpling (6pcs) $6.50
Tuna Avocado Roll $12.50
Deep Fried Takoyaki $7.00

OPEN STEAK SANDWICH $24.50
- prime Angus scotch fillet w beetroot & horseradish relish, rocket tomato & chunky fries
RISOTTO-CHANGES DAILY $23.50
SALT & PEPPER CALAMARI $22.50
- w Rocket/garlic aioli & lemon
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
VEGETARIAN & GLUTEN FREE OPTIONS AVAILABLE ON REQUEST
PANCAKES $16.50/$18.50
- SW a lemon & sugar glaze & berry compote/SW crispy bacon & maple syrup
CHEF'S SPECIAL ENTREE $15.50
- carrot cauliflower & feta fritter w Roasted Cherry tomatoes & rocket FW a cumin infused fresh yogurt
BRUSCHETTA $12.50
- w vine ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil

Beer Battered Bluff Oysters N/A
- with bloody mary shots
Chocolate Sundae $7.5
- chocolate ice cream, chocolate sprinkles & chocolate sauce
Winter Lamb Salad N/A
- with Carrots, Puy Lentils, Feta, Lemon & Thyme
Mini Boerewors Hotdogs N/A
- with sauerkraut, aioli and classic hotdog mustard
Chunky Polenta Chips $10.5
- with truffle aioli
Smoked Kingfish & Salmon Chowder N/A
- with steamed mussels, pan seared scallop & a whole tiger prawn
Bread & Dips $13.5
- Warm Ciabatta with Olive Oil, Balsamic Reduction, Hummus & Dukkah Spice
Sticky Asain Pork Ribs N/A
- with kumara chips, spring onion & sesame seeds

Kiss Kiss

Auckland Region > Auckland > Kiss Kiss

Address

1 Rocklands Avenue, Mount Eden, Auckland, Auckland, 1024, New Zealand

Phone

+64 9-600 3076

Email

None

Opened hours

Monday: 5:00 – 10:30 PM, Tuesday: 5:00 – 10:30 PM, Wednesday: 5:00 – 10:30 PM, Thursday: 5:00 – 10:30 PM, Friday: 5:00 – 10:30 PM, Saturday: 11:00 AM – 10:30 PM, Sunday: 11:00 AM – 10:30 PM