Crispy salt and pepper calamari, served with citrus aioli.
Spiders $4.00
Any fizzy drink with a scoop of vanilla ice cream.
Rockin' Ribeye $38.00
300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Lassoo of Hog $38.00
450grams of rolled pork loin with a prune, carrot and seeded mustard stuffing. Oven-roasted with crackling and finished with a fresh apple and ginger sauce. Served with buffalo chips and Lone Star coleslaw...a fair dinkum Lone Star legend!
twelve $37.00
Gerhard Burger $25.00
NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager.
Rock the Boat medium $27 / classic $32
Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
John Deer $36.00
Medallions of venison Denver leg, served with a herbed potato bake, pea puree, sauteed spinach, house plum chutney and a red wine jus.
Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Pan sared chicken $21.00
Fish of the day $23.00
Beef and bacon burger $22.00
House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Open BBQ sandwich
Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
Tempura fish & chips $20.00
Fresh green salad, straigh cut fries, caramelized lemon and tartare