Wairarapa Bakery & Cafe in Masterton Menu

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15 small Spring rolls or Shrimps spring Rolls $4.00
Hamburger & chips $5.00
Chicken Burger & chips $5.00
Steak & egg Burger & chips $5.00
Bacon Patty with Onion Burger & Chips $7.50
10 Squid Rings with Chilli sauce $8.00
Chicken Burger $4.00
Hamburger $4.00
Steak & Egg Burger $4.50
Hawaiian Burger $4.50
Bacon & Egg Burger $4.00
Cheese Burger $4.00
Drumstick & Chips $3.50
1 Big Chicken Piece & Chips $5.00
2 Chicken Pieces & Chips $7.00
4 Chicken Pieces & Chips $12.00
6 Chicken Pieces & Chips $16.00
8 Chicken Pieces & Chips $19.00
11 Chicken Pieces & Chips $24.00
12 Chicken Pieces & Chips $26.00
13 Chicken Pieces & Chips $29.00
14 Chicken Pieces & Chips $32.00
15 Chicken Pieces & Chips $35.00
16 Chicken Pieces & Chips $38.00
17 Chicken Pieces & Chips $41.00
18 Chicken Pieces & Chips $44.00
19 Chicken Pieces & Chips $47.00
20 Chicken Pieces & Chips $50.00

Beef Slice $10.00
- with sausage, tomato & small chips
Wedges $5.50
- with sour cream & sweet chili
Beef Nachos $8.50
Crumb Calamari $11.50
- served with chips & salad
Bacon & Egg $10.00
- served with hash browns
Chicken Schnitzel $12.50
- served with chips & salad
5 Big spring rolls $6.50
- with Chilli sauce
Bacon & Egg $10.00
- served with 3 sausages & 3 hash browns
Garden Salad $4.00
Kumara Chips $6.50
- served with sour cream & sweet chili

Chicken Slice $10.00
- with tomato mushroom & toast
Banana French Toast $9.00
- served with banana, bacon and maple syrup
Beef Slice with Egg $10.00
Pancake $10.50
- served with banana, bacon maple syrup
Chicken Slice $10.00
- with small chips
Omelette $10.00
- ham cheese, pineapple & mushroom
Budget Breakfast $8.00
- bacon egg and toast
Bacon & egg Muffins $5.00
Wai Toasted Sandwich $4.50
- ham avocado tomato cucumber
Bacon & egg $10.00
- served with 2 sausages & chips
Toasted Sandwich $4.00
- your 3 choices, bacon, chicken, ham, egg, tomato pineapple cheese, onion, mushroom
Egg on Toast $6.50
- fried scrambled poached
Egg Benedict Salmon $13.00
Egg Benedict $10.00
- egg served on grilled ham, toasted English muffin topped with hollandaise sauce
Ordinary Breakfast $10.00
- bacon egg, grilled tomato, mushroom & toast served with butter
Deluxe Breakfast $13.00
- Fried sausages, bacon egg, grilled tomato, mushroom & wedges

Nearby Sample Menus

Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapeños.
Green Salad $6.00
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, lettuce, tomato, cucumber, red onion, mayonnaise and Mum’s tomato relish. - or leave the tortilla out and we’ll make you a yummy chicken salad!
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Redneck Ribs six $19 / nine $28
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.

Chicken and Cheese Naan / Peshawari Naan / Keema Naan (Lamb Minced) $4.99
Korma (Lamb/beef) $17.49
- Boneless cubed pieces of lamb cooked in a delicately spiced creamy gravy of cashew nuts
Indian Worf's Diced pieces of chicken, capsicum, onion, sauteed with some Indian herb and roll with omelette and lawa chapati (Indian wholemeal bread) $7.99
Beef Vindaloo $17.49
- Diced beef marinated left overnight to pickle hot spices and vinegar sauce
Veg Jalfrezi $13.99
- Seasonal mixed vegetables cooked with chef's own spices
Lamb Jalfrezi $17.49
- Diced lamb cooked with assorted vegetables and spices
Aloo Matter $7.99
- Tender succulent peas and potatoes cooked with onion and tomato gravy garnished
Vanilla Ice Cream / Chocolate Ice Cream $3.50

Tabbouleh $5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
Mixed Salad $13.90
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
Humus Kebab N/A
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
Mixed Shish $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
Mixed Vegetarian N/A
- Falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces.
Chicken & rice $7.70
Lamb Iskender $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Lamb Shish Salad $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad.

Big Beef Burger $17.00
- 180g beef pattie, cheese & salad served with fries.
Chicken Burger $17.00
- Chicken, salad, brie & cranberry served with fries.
(Add bacon for an extra) $2.00
Fish & Fries, Nuggets & Fries or Mini Hot Dog & Fries $9.00
Seasoned Wedges $13.00
- Served with melted cheese & sour cream
Nachos $16.00
- Served with tomato salsa & sour cream
Ham Burger $12.00
- Served with a side of fries and tomato sauce.
Toasted Sandwich $6.00
- Choose any 2 fillings (ham, cheese, tomato, mushrooms or onion)

Fresh Green Salad (GF, DF, V) $6.50
- infusion of baby salad greens with chef’s own vinaigrette
Deconstructed Italian Cheesecake $15.00
- honey & cinnamon biscuit, hazelnut tullie, caramel mascarpone cream and Kapiti Black Doris ice-cream
The Grill’s Seafood Chowder $16.00
- white fish, king prawns, scallops, Marlborough mussels, potato, cream, home-baked bread
Baked Potato $6.50
- with sour cream, chives
$55 FOR THREE COURSES
Prime New Zealand Angus Beef Pasture-Fed
- Raised on the natural grasslands of the Central North Island, marbled, fine-textured, flavoursome & well-aged
Available from 7am to 10am
Akaroa Salmon Fillet
- palm sugar glazed served with bok choy, pickled onion relish, salted peanut caramel and herb potato gratin

Traditional (two crisps and no vege) - $8.00
POP-UP MENU
- Jian Bing with mixed flours, free range egg, black sesame seeds, Chinese sauces, mixed vege, deep fried wheat flours, optional chillies and meats
+ Bacon - $10.00
Wasted Fried $10.00
- Fries, chilli brisket, tomato sambal, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
Dirty Dog $13.00
- Island Bay Butchery sausage, chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha
Dirty Sunday $13.00
- Chilli mince brisket, grated cheese, pickled red onion, chimichuri, horseradish aioli, Sriracha. Make it dirtier, add free range egg for a dollar!
Naughty Fries $10.00
- Fries, popcorn prawn, tomato sambal, grated cheese, pickled red onion, dirty aioli, Sriracha on request
+ Chicken - $12.00

- bacon in tomato sauce $15.00
Pizza $10.00
BLT with Avocado $14.50
Filo Parcels $7.00
Slices $4.50
- caramel/citrus
Cakes $7.00
- carrot/choc/gluten free
Muesli $10.50
- with fresh fruit & yogurt
Salads $9.00
- a variety available

Toast $16.50
- The Arabian: Halloumi, Dukkah + a poached Egg on ciabatta w Bacon & Hummus
Eggs Benedict $15.00
- Two Poached Eggs on brioche muffins with hollandaise /Bacon
Honey Kumara Mash $16.50
- with Bacon, Avocado and gourmet Mushrooms. Drizzled with red Capsicum Mayo (flourless) >>
Open Sandwich $15.00
- Crumbed Chicken Tenders, Bacon + Brie(Add: Garden Salad/Fries/Wedges $4.50)
Toast $5.00
- 7 Grain w Jam + Butter
Soup $9.90
- see blackboard for daily specials; served with daily baked house ciabatta
Toast $16.00
- French toast w Bacon, fried Banana + Maple Syrup
Fish and Chips $8.00
- battered fish piece served with fries

Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
Double Cheeseburger Combo N/A
- The double banger of your favourite burger. A Double Cheeseburger served alongside a chilled medium soft drink, and medium fries. You’ll be telling your grandkids about this one in years to come.
Frozen Fanta™ Sour Grape McFloat N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape McFloat
The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.

Bacon & Egg $4.50
Wing $1.80
Cheese, onion and tomato $4.50
2 Mixed pieces & chips $7.80
- one big piece and a drumstick
5 Mixed pieces & chips $14.90
- one thigh, one rib, one breast, one drumstick, one wing
Breast and 1/2 scoop chips $5.80
4 Mixed pieces & chips $11.90
- one thigh, one rib, one drumstick and one wing
10 Mixed pieces & chips $28.90
- two thighs, two ribs, two breasts, two drumsticks, two wings

-200g Scotch fillet $23.00
Beef and bacon burger $22.00
- House made patties on toasted buns with caramelized onions, bacon jam, aioli slaw, tomato relish, cheese served with wedges, onions rings and a sauce of your choice
Seafood chowder (GF) $19.50
- Prawns, calamari and fish in a creamy aromatic sauce with toasted ciabatta
Eggs benedict $16.50
- Spinach, poached eggs, crispy bacon and house made hollandise sauce on english muffins
Open BBQ sandwich
- Toasted multi grain with lettuce, bacon jam, fried egg, tomato relish & BQQ sauce served with wedges and a sauce of your choice
Bacon and eggs $12.00
- Your style served on toasted multi grain
GF= Gluten Free optional
Pasta of the day $17.00

Fish Burger $15.00
- Battered fish, homemade tartare, fresh salad greens and tomato
Smoked Chicken R $10 / L $15
- Mouthwatering cranberry sauce topped with smoked chicken, camembert, parmesan and mozzarella
-Beer Battered $8.00
Kids Seafood Platter $15.00
- Golden fried fish, crab stick, mini spring roll and squid rings
Margherita R $10 / L $15
- Homemade tomato sauce topped with mozzarella and parmesan cheese with a sprinkling of fresh herbs
Fish & Chips / Chicken Tenders (2) & Chips / Squid Rings (3) & Chips / Kids Burgers & Chips $12
Steak Burger $15.00
- Prime sirloin with caramelised onions, cheese, eggs, fresh salad greens. Tomato sauce and homemade aioli
Spicy Chicken Burger $15.00
- Succulent chicken breast, spiced with Cajun seasoning, tomato kasundi, fresh salad greens, tomato and avocado topped with creamy mayo

Squid Ring $1.00
Ham Pineapple $4.00
Chips (per scoop) $3.00
1 Sausage
Ham Egg $4.00
Fish $5.50
1 Fish
Wedges $4.20

VEGETARIAN $18.00
CHAMPION CHEESE & BACON BURGER $18.00
- smothered in melted cheese & wrapped in bacon, with salad & relish
BAJA BRAISED LAMB SHANK ONE $19.00 TWO $24.00
- in red wine jus on mash
GALVESTON GARLIC & MELTED CHEESE BREAD $7.50
CHILLI MINCE $15.00
- cheese & sour cream with capsicum salsa
VALLARTA VEGETARIAN SANDWICH $17.00
- toasted southern grain bread stuffed with cheese, tomato, cucumber, beetroot, lettuce, red onion, mixed peppers & mayonnaise
CHILLI VEGETARIAN $14.00
- cheese & sour cream with capsicum salsa
SAN ANTONIO SEAFOOD PASTA $15.00
- white fish, scallops, mussels, squid rings and tartare sauce