Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
Sweet thai chilli $2.0
Speight's Pie $25.0
Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
Aoraki Salmon $31.0
200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
Aioli $2.0
Kune Kune Burger $23.0
200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
Arran's Sore Ribs $32.0
Half a kilo of braised pork ribs, smokey bbq sauce, herb roasted potatoes and a salad garnish
Braised Pork Belly small $18.5 large $22.5
Served on creamy mash with a smokey, bbq sauce and green vegetables
Stir fried sliced chicken breast and fresh ginger and black Chinese mushroom with vegetables.
Scallops Ginger $24.95
Stir fried with garlic, fresh young ginger and vegetables
Pad Thai Gai (Chicken) $18.95
Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
Phed Pad Prick $24.95
Stir fried duck home make chili paste with vegetables and sweet basil.
Phed Pad Krapraow $24.95
Roast duck stir fried with fresh chillies, crush garlic, fresh green beans and basil
Mixed Entree $11.00
Selections of 1,2,4,6 and 7
Prawns Spring Rolls (4 Pieces) $9.95
Fresh King prawns wrapped in spring rool wrapped and staff with mince pork then deep fried
Honey Duck $29.95
Roast duck breast with honey sauce in chilli paste and vegetables, served in sizzling plate with flame.