Black lentils stewed on a slow fire overnight & finished with onion, fresh chopped tomatoes & a selection of spices, finished with butter in a true dhaba style
Lamb Masala $14.50
Diced lamb cooked in masala sauce made with red onions, tomatoes, green capsicum, dry and green herbs
Butter Chicken $13.50
Tender pieces of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter sauce, almond. Cashew paste & tomato gravy
Momo Veg / Chicken (12 pieces) $10.00
Onion Bhaji $4.00
Slices of onion, coated with a chickpea batter, deep fried and served with tamarind dressing
Chicken /lamb/beef/vegetable/paneer $12.00
Noodles Veg / Chicken / Prawns / Lamb $12.00
Par boiled noodles finished in wok with veg / chicken / prawns / lamb