Address
Ward Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
Ward Street in Hamilton Menu
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TAKEAWAY MENU-
Friands $3.50
- white or dark chocolate(GF)
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Scones $3.00
- spinach, red onion & feta ham, whole grain mustard & cheese spring onion, sundried tomato & feta
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Muffins $3.00
- berry with white chocolate, plum with lemon curd, jam, cream cheese & spiced sugar
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Biscuits $3.00
- chocolate chip, afghans, shortbread, melting moments, Anzac
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Individual tarts $4.00
- roast beetroot, feta & spinach, salmon with leek, caper & dill bechamel
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Individual frittatas $4.00
- bacon, kumara, spinach & feta roast pumpkin, sundried tomato & feta
SALADS (minimum 5 portions/order)- Smoked salmon, baby potatoes, capers & seasonal greens(per person) $5.00
- Roast pumpkin, puy lentils, spinach, feta & caramelised onion(per person) $5.00
- Quinoa, beans & cherry tomatoes with a fresh herb dressing(per person) $5.00
INDIVIDUAL CAKES- Carrot $4.50
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Orange $4.50
- gluten and dairy free
- Chocolate $4.50
CAKES (small/large)- Lemon yoghurt $30.00/$40.00
- Baked cheesecake $30.00/$40.00
- Carrot $30.00/$40.00
- Sticky date $30.00/$40.00
- Chocolate $30.00/$40.00
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Orange $30.00/$40.00
- gluten and dairy free
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Sicilian apple $30.00/$40.00
- gluten free or regular
WRAPS-
Salmon, cream cheese & spinach, egg and watercress $4.50
- per person
MINI SANDWICH ROLLS-
Roast beef & horseradish aioli $4.00
- with caramelised onion
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Ham, dijon mustard & cheese $4.00
- with salad greens
- Roast vegetable, spinach & feta $4.00
MINI CROISSANTS- Ham, cheese & tomato $3.50
Nearby Sample Menus
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Quesadilla $6.00
- lamb & potato w baja sauce
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Butternut pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame (v)
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Slow-roasted agave baby carrots $7.00
- guajillo oil mole, goats feta, migas, baby cress (v)
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Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice (v)
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Charred watermelon $ 12.00
- queso, baby rocket, sunflower seeds, ancho dressing (v)
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Churros $4.00
- w chocolate & vanilla ice cream
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Ceviche $16 .00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
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Guacamole $8.00
- w tomato pico de gallo, jalapeño, coriander, totopos (v)
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Blue Cod Burger $24.0
- Beer battered blue cod, lettuce, tomato, tartare, swiss cheese and a fried egg
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Goat Curry $21.5
- Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
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Scotchman $32.5
- 300gm of prime New Zealand Scotch Fillet chargrilled to your liking. Served with beer battered onion rings and our selection of sauteed green vegetables, home-style fries and a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.0
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Pork Terrine (Chilled) $15.5
- Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
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Venison $33.5
- Served on creamy kumara mash and accompanied with green vegetables and a rich cassoulet
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Soup of the Day $11.5
- Ask your wait staff for our chef's latest creation. Served with toasted ciabatta
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Aoraki Salmon $31.0
- 200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
- Sour cream $2.0
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Prawn Slider $12.00
- lemon aioli
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Potato Gnocchi $16.00
- flat mushrooms, grilled chicken
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Desserts $50.00pp
- Choose one of the following dishes as your dessert: Tiramisu - mascarpone, coffee, liqueur / Lemon tart - chantilly cream and meringue / Affogato - vanilla bean ice cream, espresso / White chocolate and raspberry brulee - biscotti
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Suprema $22.00
- prosciutto, fresh rocket, pinenuts
- Fettuccine, chicken, mushroom $18.00 / $24.00
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Option 3 $32.00pp
- Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider / White chicken and raspberry creme brulee / Churros with whipped cream, chocolate sauce
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Entrees $42.00pp
- Choose one of the following as your entree: Wood-fired pizza bread, garlic butter / Seared scallops, pork belly / Chicken liver brulee, dried figs, toasts / Spinach and ricotta filled pasta with tomato sauce / Flash fried calamari, lemon aioli
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Bologna $21.00
- roast beef, chicken, ham, salami
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Fish Cake Soup $13.00
- Boiled with slices of fishcake and slices of turnip
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Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
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Spicy Fish Roe Soup $13.00
- boiled with fish roe, slices of turnip and egg
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Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
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Scotch Fillet Steak $22.00
- broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
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Hot Stone Pot Bibimbap $15.00
- rice in a hot stone pot mixed with veggies, beef mince, an egg yolk and spicy chilly paste
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Pork Bulgogi $15.00
- stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
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Pork Bone and Potato Soup $15.00/ $45.00
- boiled pork bone, potato and dried cabbage with soybean paste and chilli powder(for one person/ for two or three people)
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BULGOGI HOTPOT $18.00
- hotpot of marinated beef slowly simmered with vegetables, eggs and glass noodles
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SWEET AND SPICY SMALL FRIED CHICKEN PIECES $15.0
- small bite-sized fried chicken pieces covered in sweet and spicy sauce SMALL
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MARINATED BEEF SPARE RIBS $29.00
- marinated in special sweet soy sauce
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JJAMBBONG $13.00
- spicyseafood noodle soup with vegetables
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HONEY SOY SMALL FRIED CHICKEN PIECES $25.00
- small bite-sized fried chicken pieces covered in sweet honey sauce LARGE
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STIR FRIED SPICY BABY OCTOPUS $17.00
- small baby octopus pieces fried with vegetables with hot and spicy sauce
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SWEET AND SOUR PORK $25.00
- fried pork pieces covered in sweet and sour sauce
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CHICKEN SOUP WITH RICE $17.00
- slowly boiled chicken meat in chicken stock and served in hot pot
- Falafel $14.20
- Mini Chicken $8.50
- Chicken Kebab and Chips +420ml Coco-Cola Range $15.20
- Tabouli $5.50
- Mini Mixed $9.00
- Mini Lamb $8.00
- Sauces $0.50
- Mini Vegeterian Roll $8.00
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Spotted Dick $9.50
- Homemade delicious sultana and butterscotch pudding with custard & Ice cream
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Prime Waikato Hereford Rump Steak (200gm) $18.00
- Topped with creamy mushroom sauce and served with hand cut chunky fries & salad
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Homemade Cheesecake of the Day $10.00
- With ice cream & cream
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Deep Fried Camembert $14.00
- 5 wedges of Camembert, served with salad & plum and apricot sauce
- Gravy $2.00
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Potato Skins $12.00
- Crisp potato skins topped with bacon, cheese, chives & sweet chili sauce with sour cream
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Chicken Nuggets $10.50
- With salad & chips
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Steak & Stout Hot Pot $14.00
- Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
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Calamari $12.00
- Sichuan salt with a wasabi and lime mayo
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Chocolate Brownie $7.00
- With vanilla cream
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Marinated Olives $7.00
- Marinated Sicilian green olives
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Margherita $17.00
- Craft tomato base, buffalo mozzarella, fresh basil
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Onion Rings $8.00
- Craft made onion rings served with craft BBQ sauce and chipotle mayo
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Parma $20.00
- Craft tomato base with two varieties of mozzarella topped with finely sliced prosciutto
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Cross Cut Fries $8.00
- With aioli OR tomato sauce
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Craft Burger $19.00
- Homemade angus brisquet pattie on an avocado and lime base, bone marrow onion jam, dry cured streaky bacon, smoked cheddar, finished with Craft BBQ sauce and rocket. Served with cross cut fries and aioli
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Scallops 'N' Bacon $19.90
- A half dozen scallops wrapped in bacon, served on crisp potato wafers with salad and topped with hollandaise
- Hollandaise $2.00
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Harissa Chicken Salad $17.90
- Tender chicken pieces marinated in harissa spice served with roast kumara, pumpkin & greens with a yoghurt dressing
- Gluten Free Toast $2.00
- Side Fries $4.50
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Eggs on Toast $10.00
- 2 free-range eggs any style served with toast - Add bacon $4.50
- Bacon $4.50
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Eggs Benedict $18.90
- All served with spinach and hollandaise (A) Bacon (B) Vegetarian, Roast peppers/Portobello mushrooms (C) Smoked salmon $20.90
- - 8 pieces Fresh Salmon Supreme & Double Avocado
- 8PC. DBL AVO $8.40
- Spicy Dragon Roll
- - 4 pieces Regular Teriyaki Chicken
- Teriyaki Chicken on Rice $29.90
- - 8 pieces Sesame Teriyaki Chicken
- Smoked Salmon & Avocado
- - 12 pieces Fresh Salmon Nigiri
- -Vegetarian $11.50
- -Seafood $20.00
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Pad si eew
- Stir-fried rice-noodles with black special sauce
- -Chicken, beef or pork $13.50
- -Small $8.50
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Shrimp-balls noodle soup
- Rice-noodles with shrimp-balls
- -Large $10.00
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Kao-soy $13.50
- Egg noodles in northern thai style soup with chicken
- - Add Kransky sausage (gf) $3.00
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Early Bird Big Breakfast (Gluten free option available) $19.00
- Streaky bacon, kransky sausage (gf), hash brown, creamy mushrooms & house made beans and eggs your way, Served with ciabatta toast.
- Bacon $16.00
- - Add Tomato $2.00
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Omelette (Gluten free option available) $15.00
- Free range eggs with choice of up to 3 fillings - Bacon, cheese, tomato, red onion, spinach or mushroom. Served with ciabatta toast
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Early Bird Muesli $9.00
- House made toasted muesli served with mixed berries or banana, milk &/or yogurt
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·Eggs - Cooked your way (Gluten free option available) $7.00
- 2 x free range eggs served on ciabatta toast poached/fried/sctambled
- Smoked Salmon $18.00
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Beef Lasagna
- Served with seasonal salad
- Cream cheese & homemade berry jam $8.00
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Traffic Bacon & Egg Toastie $7.50
- Traditional style bacon & egg toastie on mixed grain toast
- Avocado $3.00
- Fried Rice With Bacon Large: $9.00 Small: $7.00
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Bacon & Avocado Pide or Chicken & Tomato Pide $7.50
- Served toasted or plain
- Mushroom $3.50
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Eggs Benedict $16.00
- Your choice of bacon or salmon, topped with spinach and drizzled with creamy hollandaise sauce
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Torikawa $4.00
- Grilled chicken skin
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Cold Ramen Salad $13.00
- Cold ramen served with sesame sauce and onion, lettuce & tomato (no ham)
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White Radish Salad $10.00
- White radish, green vegetables, tomato, tuna mixed with mayonnaise and dry seaweed topping
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Hiyayakko $8.50
- Cold tofu served with ginger, spring onion and fish flake topping
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Taiyaki $8.50
- Japanese Red Bean Cake
- Fish flake on rice $2.50
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Vege Tempura $9.50
- Vegetables
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Yakitori/ Cheese $5.00
- Grilled chicken with cheese
- -Sml $ 7.50
- Gravy Tub
- Kumara $0.60
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Lamb Shank with no Trimmings $7.50 each
- All meals served with potatoes, kumara. pumpkin, carrots, peas, gravy and sauce.
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Wrap Combo 1 $ 12.50
- Wrap + 355 ml soft drink + 2 potatoes
- -Sml $ 10.50
- Gourmet Chicken Wing $ 1.20 each
- Chips
Ward Street
Phone
078343996
Opened hours
Monday: 6:30 AM – 3:00 PM, Tuesday: 6:30 AM – 3:00 PM, Wednesday: 6:30 AM – 3:00 PM, Thursday: 6:30 AM – 3:00 PM, Friday: 6:30 AM – 3:00 PM, Saturday: 9:30 AM – 3:00 PM, Sunday: Closed
Price
$0 - $10
Type
None
Service
None
Cuisine
Breakfast , Cafe Food
Features
Wheelchair accessible , Takeout , Cash , Seating
Ward Street, Hamilton East, Hamilton, Waikato, 3204, New Zealand
- Hamilton Breakfast Menus
- Hamilton Cafe Food Menus
- Waikato Region Breakfast Menus
- Waikato Region Cafe Food Menus