Waves Fish & Chips in Auckland Menu

WAVES FISH AND CHIPS MENU WAVES FISH AND CHIPS MENU
  • Snapper $6.99
    • Batter/ Crumb / Grill
  • Gurnard $5.99
    • Batter/ Crumb / Grill
  • Basa $2.99
    • Batter
  • Flounder $9.99
    • Batter / Grill
  • Cheesy Aioli Chips $4.99
  • Chips L $2.50 / S $2.00
  • Kumara Chips $4.99
  • Spicy Wedges $4.50
  • Hot Dog Stick $2.50
  • Sausage $2.30
  • Nutella Donut $2.50
  • Potato Fritter x 2 $1.50
  • Scallop $1.90
  • Prwan Cutlet $1.70
  • Squid Ring $0.99
  • Spring Roll $2.50
  • Crab Stick $1.99
  • Mussel $0.99
  • Oyster $1.70
  • Fish n Egg Burger $5.99
  • Fish Burger $4.99
  • Snapper Burger $8.99
  • Chicken Supreme $7.99
  • Chicken Aioli Burger $5.99
  • Chicken n Cheese $6.99
  • Egg Burger $4.99
  • Cheese Burger $4.99
  • Double Cheese $8.99
  • Ham Burger $4.50
  • Bacon n Egg $6.99
  • Meatlover Burger $8.99
  • Fish, Hot Dog, 2 Potato Fritters, Small Chips $6.99
  • 2 Fish, Fried Egg, Sml Chips, Salad $7.99
  • Snapper, Fried Egg, Small Chips, Salad $10.99
  • 2 Fish , Large Chips $6.99
  • 2 Fish, 2 Sausages, 2 Crab Sticks, Large Chips $12.50
  • 2 Fish, 2 Hot Dogs, 2 Sausages, Large Chips $14.99
  • 5 Fish, 2 Large Chips $14.50
  • 7 Fish, 3 Large Chips $17.99
  • Flounder, Fried Egg, Small Chips, Salad $12.99
  • 4 Fish, 2 Hot Dogs, 2 Sausages, 2 Large Chips $19.99
  • 6 Fish, 3 Hot Dogs, 3 Sausages, 3 Large Chips $24.99
  • 8 Fish, 4 Hot Dogs, 4 Sausages, 4 Large Chips $29.99

Nearby Sample Menus

  • Fettucine Bolognese $15.50 L
    • Broad strips of pasta in our special meat sauce
  • Our renowned chowder made with selected seafood. $13.00
  • Bistecca Buon Gustalao $38.50
    • Medallion of prime eye-fillet, sauteed, with porcini mushrooms, served with a Chianti red wine beef jus.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Canneloni $16.50 L
    • Pasta tubes filled with ricotta, pinenuts, spinach, pumpkin, Baked with tomato, topped with cheese sauce
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Thai style slow-roast salmon fillet (1.3kg) $95
    • With coriander and time
  • Whipped goats cheese tartlet, walnut & roast pepper
  • Moroccan Cooked Chicken Thigh
    • With israeli couscous, sundried tomato & toasted almond
  • Trufie free range chicken clubs
  • Louise Slice $46
  • Chorizo & manchego croquettes
  • BBQ lamb Leg (GF)
    • With polenta panzanella, garlic aioli
  • Dark Chocolate Marquise (GF)
    • Freeze dried raspberry, coconut sorbet & raspberry meringue
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Healthy caesar $22
    • free range chicken
  • Tarakihi Burger $9.00
  • Sausage $2.00
  • Fresh Tarakihi $6.90
    • Grilled
  • Fresh Snapper $8.00
    • Grilled
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • 60ml Tartare Sauce $1.20
  • Home-made Paua Fritter (Chatham Island) $4.80
  • Battered Oysters N/A
    • Seasonal pricing
  • combo 3 $13.00
    • 3 fish, 2 hot dogs, 4 chicken, nuggets, $3 chips
  • 6 squid ring $4.00
  • roast pork BBQ pork & roast duck on rice $13.00
  • BBQ pork noodles soup $9.00
  • 6 won ton $4.50
  • special C $18.00
    • 4 chicken thighs & 4 drum sticks & chips
  • 6 chicken nibbles & chips $5.00
  • roast duck on rice $10.00
  • JALAPENO & CHORIZO
    • with mozzarella cheese & wild roquette
  • Fries $8.00
  • BIG BREKKIE $19.50
    • toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms
  • RASPBERRY BRIOCHE FRENCH TOAST $17.50
    • Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
  • Wedges $9.00
  • FISH FINGERS $11.50
    • with fries & petit salad
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • Curly fries $9.00
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Baked polenta, shitake mushrooms, crisp kale $18
  • Thinly sliced beef, walnuts, radish slaw $15
  • Smoked potato waffle, avocado mousse $13
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Pan roasted market fish, smoked kumara, fresh greens $29
  • Crumbed pork belly, mulled wine glaze $4.5
  • Braised pork cheeks, black pudding, watercress $18
  • HAM $3.50
  • CHEESE $3.50
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • HUNGER FEAST $10.00
    • (2 x BACON + EGGS, CHIPS, ON TOAST)
  • STEAK + CHEESE $5.00
  • BACON + EGG $4.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • Spiced Chicken Meatballs $15.00
    • Sage & onion gravy, parmesan, toast
  • Roasted Tomatoes $4.00
  • Bread $5.00
    • Spelt Sourdough / Danish Rye / Plain Bagel
  • Good Morning Board $19.00
    • Eggs and Danish rye soldiers, fried halloumi, bacon jerky, pickles, granola, coconut yoghurt
  • Shoestring Fries and Aioli $8.00
  • Wilted Spinach $5.00
  • Full English $21.00
    • Pork and fennel sausage, bacon, potato rosti, eggs, heritage tomato, mushrooms, sourdough or Danish rye
  • - Add poached egg $3.00
  • Ragda Puri $7.50
    • Green pea curry with tomato, sweet sour sauce served in Puri's
  • Bhajaniche Vade $6.50
    • Thalipeeth deep fried
  • Bhakari $3.00
  • Pulav (Green Peas) $5.50
  • Bhat $3.00
  • Pani Puri $7.00
    • Wheat flour round balls, punctured and fillet with potato, green pea, sweet sour water and sweet chutney
  • Samosa $5.00
    • Potato, Green Peas, Masala, Deep Fried
  • Dabeli $5.50
    • Special Mixture of mashed potato, masala, pomegranate, chutneys pressed in dinner roll
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • Chocolate Brownie $10.00
    • Warm Chocolate brownie, vanilla ice cream and chocolate fudge sauce
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • French fries $6.50
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Tandoori Chicken $12.9
    • with lime coriander cream & garlic crisps
  • Mediterranean (10" / 15") $21.9 / $29.9
    • champagne ham, roasted wild mushrooms, artichokes, black olives, fior di latte & fresh basil
  • Hickory Smoked BBQ Pork Ribs $31.9
    • with slaw & wedges
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Savannah Angus Eye Fillet 180gm $34.9
    • with duck fat potatoes, wilted greens, braised bone marrow & horseradish jus
  • Fresh Nodini Mozzarella $6.5
    • with rocket, figs & sherry
  • Monteith's Beer Battered Market Fish $24.9
    • with chunky fries, salad & tartare sauce
  • Harissa Lamb Ribs $31.9
    • with pan roasted loin, orange carrot crème & lemon olive tapenade
  • Broccoli / Sundried Tomato N/A
  • Beetroot / Carrot N/A
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Organic Soup of the Day $14.50
    • Changes daily. Please ask at the counter.
  • Kale / Apple N/A
  • Vegan Pesto N/A
  • B.L.A.T $12.90
    • Bacon, lettuce, avocado, tomato on toasted foccacia with aioli
  • Pie meal $10.90
    • Your choice of favourite pie accompanied by 2 filling of the following side dishes-mashed potato,green peas,green salad, chips (complimentary gravy or vinaigrette)
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Bacon & egg on toast (any style) $10.90
    • 2ggs, 2 slices bacon, 2 toast
  • Toasted sandwiches (with 2 fillings) $5.50
    • Bacon, ham, chicken, egg, tomato, cheese, onion, pineapple
  • Salmon omelette $15.90
  • -with cream cheese and preserve $6.00
  • Egg benedict with bacon or ham $14.90
    • 2 poached eggs, spinach on english muffin topped with hollandaise sauce
Waves Fish & Chips

Waves Fish & Chips

location

Address

284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095746239

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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