Address
284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
Waves Fish & Chips in Auckland Menu
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WAVES FISH AND CHIPS MENU-
Snapper $6.99
- Batter/ Crumb / Grill
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Gurnard $5.99
- Batter/ Crumb / Grill
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Basa $2.99
- Batter
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Flounder $9.99
- Batter / Grill
- Cheesy Aioli Chips $4.99
- Chips L $2.50 / S $2.00
- Kumara Chips $4.99
- Spicy Wedges $4.50
- Hot Dog Stick $2.50
- Sausage $2.30
- Nutella Donut $2.50
- Potato Fritter x 2 $1.50
- Scallop $1.90
- Prwan Cutlet $1.70
- Squid Ring $0.99
- Spring Roll $2.50
- Crab Stick $1.99
- Mussel $0.99
- Oyster $1.70
- Fish n Egg Burger $5.99
- Fish Burger $4.99
- Snapper Burger $8.99
- Chicken Supreme $7.99
- Chicken Aioli Burger $5.99
- Chicken n Cheese $6.99
- Egg Burger $4.99
- Cheese Burger $4.99
- Double Cheese $8.99
- Ham Burger $4.50
- Bacon n Egg $6.99
- Meatlover Burger $8.99
- Fish, Hot Dog, 2 Potato Fritters, Small Chips $6.99
- 2 Fish, Fried Egg, Sml Chips, Salad $7.99
- Snapper, Fried Egg, Small Chips, Salad $10.99
- 2 Fish , Large Chips $6.99
- 2 Fish, 2 Sausages, 2 Crab Sticks, Large Chips $12.50
- 2 Fish, 2 Hot Dogs, 2 Sausages, Large Chips $14.99
- 5 Fish, 2 Large Chips $14.50
- 7 Fish, 3 Large Chips $17.99
- Flounder, Fried Egg, Small Chips, Salad $12.99
- 4 Fish, 2 Hot Dogs, 2 Sausages, 2 Large Chips $19.99
- 6 Fish, 3 Hot Dogs, 3 Sausages, 3 Large Chips $24.99
- 8 Fish, 4 Hot Dogs, 4 Sausages, 4 Large Chips $29.99
Nearby Sample Menus
- CASHEW NUTS $3.00
- PORK CRACKLING $3.50
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PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
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GREEN CURRY $13.50
- The classic favourite, fragrant & creamy, served w fresh vegetables & chicken.
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FRIED FISH w SWEET CHILLI $13.90
- Lightly battered fish fillets stir fried w fresh vegetables in a sweet, sour & savoury sauce.
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CUSTARD STICKY RICE $7.50
- Thai custard served w sweet sticky rice & coconut milk.
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CHICKEN CASHEW NUTS $13.90
- Tender slices of chicken stir-fried w fresh vegetables topped w roasted cashew nuts.
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GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
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New York $20
- Classic New York style slice made of salami and mozzarella.
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Sunday $15
- Hot Roast just like your mum makes with all the trimmings only
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Cajun Wrap $11.95
- Chicken Cajun seasoned tenderloins and crisp green salad dressed in a jalapeno dressing wrapped in a tortilla served with golden crisp fries.
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Fish Burger $11.95
- Crispy beer battered fresh fish, lettuce, tomato, onion and homemade tartar sauce in a soft sesame seed bun served with golden wisp fries.
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Pasta of the Day $20
- Our friendly servers will advise you as to what today's fresh made pasta will be.
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Meat Lovers $20
- Chorizo sausage, streaky bacon and salami with BBQ sauce.
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Fish & Chips $21
- Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
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Mozzarella Risotto Balls $10
- Fresh aldente risotto mixed with basil and stringy mozzarella cheese, rolled in panko crumbs and served with apricot chutney.
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3. Pork Katsu Don $13.00
- Deep filed pork cutlets with pan fried vegetables over rice and miso
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8. Salmon Sashimi Don $16.00
- Fresh salmon with fresh fruit, chilli sauce and vegetables over rice
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24. Fish Teriyaki $15.00
- Pan fried fish with teriyaki sauce - served with rice, salad and miso
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20. Tempura Udon $16.00
- Udon noodles with tempura, fish cakes and vegetables in clear soup
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25. Pork Teriyaki $15.00
- Deep fried pork with teriyaki sauce - served With rice, salad and miso
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27. Asahi Bento $16.00
- Teriyaki chicken with prawn and vegetable tempura, fresh salad, rolled sushi - served With rice and miso soup (Change to Teriyaki Fish or Pork add $1.00)
- 36. Prawn Skewer $4.00
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5. Ebi Don $13.00
- Prawn tempura with pan fried vegetables over rice and miso
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Gang grari gae $16.90
- Lamb cooked in a yellow curry paste with coconut milk, potato,onion and peanuts
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Tom yum Chicken $8.00/$16.50
- A popular Thai traditional hot and sour soup with chilli, lemon grass,Mushrooms, lime leaves and coriander
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Gang ped pet yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves serve in hot pot
- Steamed jasmine rice * $ 2 per dish *
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Pla yang see-iew (mild) $21.90
- Grilled snapper fillet with sweet soy sauce serve with stir fried vegetable
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Goong yang $10.50
- Grilled Tiger prawns in bamboo skewers with onion, pineapple serve with sweet Thai chilli and tamarind sauce
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Pad priew waan pla (mild) $20.90
- Deep fried gurnard fillet Stir fried with sweet and sour sauce, cucumber, onion, pineapple and tomatos
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Neua pad prik sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum, and basil leaves
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Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
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Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
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Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
- Seafood Chowder / Vege Soup $14.50
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Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
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Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
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Soup of the day $10.50
- with bread
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Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- This is a sample menu, dishes may change with the seasons.
- Mud Cake $1.80
- Cream Lamingtons $2.00
- Cream Buns $1.50
- Apple Donuts $1.80
- -Ham
- -Steak
- -Steak & Mushroom
- -Bacon & Egg Pie
- Boiled fish fillet in hot chilli soup with soft tofu $28.00
- Deep-fried pork intestine $18.00
- Stir-fried pork kidneys with chilli sauce $18.00
- Boiled fish fillet with green pepper paste $28.00
- Beef lung slice in chilli oil $12.00
- Pork with chives and prawn $12.00
- Beef with onion $12.00
- Stir-fried lamb with onion in oyster sauce $18.00
- For 4-6 people $28
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D16. Stir Fried Shelled Prawns $32
- With Cashew Nuts
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I11. Celery Fried Chicken $20
- With Jellyfish
- For 8-10 people $48
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D5. Stir Fried Fish Fillet $28
- With Vegetables
- For 8-10 people $48
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J3. Stir Fried Gallan $30
- With Preserved Pork
- 12 Pieces $18
- Tea $4
- Green Baby Leaf Salad $6
- Smoked Fish Salad served with Garlic Bread $10
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Seacow Fish Soup $17
- with Prawns, Scallops, Squid, Mussels served with Garlic Bread
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Grilled (Snapper/Blue Cod/John Dory/Salmon) and Chips $19.50
- served with Lemon and Seacow Chilli Jam
- Garlic Bread $5
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Coleslaw $6
- with Mayonnaise >>
- Salt and Pepper Squid $16
- Roasted vine tomatoes $4.00
- House-smoked salmon $6.50
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HOT & SOUR VIETNAMESE PRAWN SALAD $20.00
- w/ glass noodles, chili & lime
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CREAMY MUSHROOMS $18.00
- on toasted sourdough w/ thyme, marsala & crispy chorizo
- Grilled haloumi $4.00
- Creamy mushrooms $5.00
- Avocado $4.00
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GRANOLA : $15.00
- honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
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Latitude Fettuccini Pasta $18.00
- Creamy fettuccini with mushroom, bacon, chicken and cheese
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Ice Cream Selection $13.00
- Any 3 scoops of ice cream with berry and chocolate syrup
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Chocolate Fudge Brownie $13.00
- Served with vanilla Ice cream and saffron custard
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Beef and Reef $38.00
- Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Pan Roasted Pork Chop $32.00
- Yorkshire pudding stuffed with braised apple jus, creamy colcannon, roasted beetroot and confit onion.
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Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
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Caesar Salad $15.00
- Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
- Pork and celery $10.00
- combination stew not $13.80
- Beef fried rice $10.00
- Cucumber with chilli $9.80
- Beef and tomato $13.80
- Pork with pickle mustard $12.80
- Radish meatball soup $10.00
- Cabbage with potato noodle $9.80
- Deep Fried tofu with brown sauce $17.80
- Poached fish fillet with pickled cabbage and chili $22.80
- Tossed Clear noodles in chili sauce $7.80
- Cucumber and Pork Hock in garlic sauce $10.80
- Braised beef brisket in brown sauce $16.80
- Griddled squid with cauliflower $20.80
- Tomato and Egg Soup $10.80
- Stirfried pork intestine with hot pepper $18.80
- Chicken Melt with Honey mustard
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Sides
- bacon, toast, hash browns or bowl of fries
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Eggs of choice
- Fried scrambled or poached
- Grilled Fruit on French Toast with Maple syrup
- Panini Salad and Fries
- Fish and chips with salad
- Wedges with Bacon and cheese
- Ploughman's Plate
Waves Fish & Chips
Phone
095746239
Opened hours
Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips
Features
EFTPOS , Takeaway , Breakfast , Fish n Chips , Cheap Eats , Catering Available , Bar Not Available , Cash , Quick Bites , Lunch , Seating , Dinner
284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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