Waves Fish & Chips in Auckland Menu

WAVES FISH AND CHIPS MENU WAVES FISH AND CHIPS MENU
  • Snapper $6.99
    • Batter/ Crumb / Grill
  • Gurnard $5.99
    • Batter/ Crumb / Grill
  • Basa $2.99
    • Batter
  • Flounder $9.99
    • Batter / Grill
  • Cheesy Aioli Chips $4.99
  • Chips L $2.50 / S $2.00
  • Kumara Chips $4.99
  • Spicy Wedges $4.50
  • Hot Dog Stick $2.50
  • Sausage $2.30
  • Nutella Donut $2.50
  • Potato Fritter x 2 $1.50
  • Scallop $1.90
  • Prwan Cutlet $1.70
  • Squid Ring $0.99
  • Spring Roll $2.50
  • Crab Stick $1.99
  • Mussel $0.99
  • Oyster $1.70
  • Fish n Egg Burger $5.99
  • Fish Burger $4.99
  • Snapper Burger $8.99
  • Chicken Supreme $7.99
  • Chicken Aioli Burger $5.99
  • Chicken n Cheese $6.99
  • Egg Burger $4.99
  • Cheese Burger $4.99
  • Double Cheese $8.99
  • Ham Burger $4.50
  • Bacon n Egg $6.99
  • Meatlover Burger $8.99
  • Fish, Hot Dog, 2 Potato Fritters, Small Chips $6.99
  • 2 Fish, Fried Egg, Sml Chips, Salad $7.99
  • Snapper, Fried Egg, Small Chips, Salad $10.99
  • 2 Fish , Large Chips $6.99
  • 2 Fish, 2 Sausages, 2 Crab Sticks, Large Chips $12.50
  • 2 Fish, 2 Hot Dogs, 2 Sausages, Large Chips $14.99
  • 5 Fish, 2 Large Chips $14.50
  • 7 Fish, 3 Large Chips $17.99
  • Flounder, Fried Egg, Small Chips, Salad $12.99
  • 4 Fish, 2 Hot Dogs, 2 Sausages, 2 Large Chips $19.99
  • 6 Fish, 3 Hot Dogs, 3 Sausages, 3 Large Chips $24.99
  • 8 Fish, 4 Hot Dogs, 4 Sausages, 4 Large Chips $29.99

Nearby Sample Menus

Bestie Cafe (sample menu)
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Slow roasted tomato (v) $4.50
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Avocado $4.50
  • Add bacon $ 18.50
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • House hot-smoked salmon $8
Pho Bien (sample menu)
  • 3. Fresh Spring Roll with Shredded Pork Set
  • Vg-12 Vegetables Stir Fry $15.50/$18.50
  • $10.00 / 4ea
  • 17. Special Vietnamese Seafood & Noodle Dish
  • Vg-11 Vegetables Black Bean on hot plate $15.50/$18.50
  • 9. Meat Combination Egg Noodle Soup $13.50
  • 5. Wonton Rice Noodle Soup $12.50
  • 6. Crispy Fried Prawn $7.00 / 4ea
Ko's Dumpling (sample menu)
  • Sauteed Assorted seafood and Vegetables $35.00/$40.00
  • Dumpling with vegetable soup $13.00
  • Steamed Dumplings $10.00
  • Spicy seafood & vegetable noodle soup $12.00
  • Fried Pork with Garlic sauce $23.00/$30.00
  • Deep Fried beef w/garlic sauce $23.00/$30.00
  • Braised beef and vegetable on steamed Rice $13.00
  • Ko'special Cold Dish $35.00/$40.00
Cafe Abyssinia (sample menu)
  • Menchit Abish $17.99
    • This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
  • Prawns With Mild Sauc $19.99
    • A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
  • Yebeg Alicha $19.99
    • Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
  • Kitfo $19.99
    • Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
  • Kai Sega Wot $17.99
    • Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
  • Yetsom Beyaynetu $16.99
    • Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
  • Tibs $19.99
    • Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
  • Doro Wot $17.99
    • Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Tokyo Club (sample menu)
  • Steamed Rice
  • Fresh Tuna & Salad Roll
  • Crunchy Tiger Prawn Roll
  • Teriyaki Scallop, Steamed Rice
  • Scotch Beef Fillet ‘Yakiniku’ $28
    • Grilled, premium, sweet aged scotch fillet, Colorful salad of marinated seasonal Japanese vegetables
  • Duck Dumplings Shumai (3pc)
  • Sushi Rolls $15
  • Chicken Karaage & Mayo
North Shore 100 Seafood Restaurant (sample menu)
  • Salted Fish & Eggplant / Salted Fish , Chicken & Bean Curd / Taro & Pumpkin in Coconut Sauce / Satay Beef with Vermicelli / Beef Brisket with Turnip $25.00
  • Shredded Duck Meat Fried Rice $12.80
  • Lemon Chicken $25.00
  • Thai Style Seafood $35.00
  • Roasted Duck Noodle Soup / BBQ Pork Noodle Soup / Roasted Pork Noodle Soup $11.80
  • Sizzling Black Pepper Lamb Rack / Sizzling Seafood $35.00
  • Combination Tofu Soup / Beef Minced Tofu Soup / Mushroom Duck Meat Soup $12.00
  • BBQ Pork Stir Noodle / Roasted Pork Stir Noodle / Roasted Duck Stir Noodle $11.80
Cock and Bull Ellerslie (sample menu)
  • Creamy Mashed Potatoes
  • Seasonal Vegetables
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
  • Green Salad with Honey Mustard Dressing
  • Basket of chips
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
Riba Fish & Chips Cafe (sample menu)
  • Paua $4.00
  • White bait $8.00
  • Squid rings $0.80
  • Spring rolls $2.50
  • Scallop $2.00
  • Oyster $2.00
  • Crumbed extra $0.50
  • Mussel $1.20
Sopheara (sample menu)
  • Trey Salmon Fillet $25.50
    • Pan fried salmon fillet in your choice of sauce; blue berry, tamarind, black pepper or garlic & chilli
  • Salmon Bok Carrot $25.00
    • Grilled salmon fillet served with spicy green herbs, peanut, fresh shredded carrot salad and lemon juice
  • Kourng Roll (two) $8.50
    • Shredded vegetables, green salad, chicken or duck meat, mint, rolled with rice paper and sweet & spicy honey hoisin sauce
  • Tre Chearn (whole fish) $28.50
    • Delicious deep fried whole snapper with choice of sauce; special black bean sauce, tamarind, garlic & chilli sauce, pepper sauce or bean & ginger sauce
  • Mar Chhu K'tih $16.50
    • Hot & sour tofu, and mixed vegetables in curry paste and coconut milk
  • Marchhu Ki This $20.50
    • Your choice of Prawns, squid, mixed seafood, roast duck, chicken or beef served with seasonal vegetables in coconut milk with lime leaves, red chilli paste, herbs in creamy hot &/ sour tamarind flavour soup
  • Chu Chee Style $22.50
    • Your choice of battered prawns, squid, beef, pork or chicken deep fried and served on a bed of steamed broccoli topped with thick red curry sauce and topped with crushed peanuts
  • Whole Fish $28.50 / Fillet $23.50
Greenland Cafe (sample menu)
  • B.L.T $10.90
    • Served with grilled bacon, lettuce & tomato on toasted turkish bread with mangochutney & aioli sauce
  • Egg on toast (any style) $7.90
    • 2ggs, 2 toast
  • Nachos $11.90
    • Beef mince with cheese & sour cream
  • French toast $14.90
    • Served with grilled bacon, banana & maple syrup
  • -with cream cheese and preserve $6.00
  • B.L.A.T $12.90
  • Bacon & egg on toast (any style) $10.90
    • 2ggs, 2 slices bacon, 2 toast
  • Egg benedict with salmon $16.90
King Tut Restaurant (sample menu)
  • Small (one) $6.50
    • Served with tahini sauce, salad, and a choice of either bread or rice
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with your choice of spaghetti or rice
  • Roast beef $14.50
    • Served with gravy, vegetables and salad
  • -regular (8 pieces) $12.50
  • Beans (egytian style) $8.50
    • Served with bread, feta cheese, salad and pickles
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Lamb racks $12.50
    • Served with rice, salad and yoghurt
  • Large $20.00
    • As above with 5 kofta and three sauces
Sichuan Charm Private Restaurant (sample menu)
  • Spicy pork intestines noodle rice noodle $12.00
  • Mushroom soup with noodle $10.00
  • Tofu cooked with seafood sauce in the pot $14.50
  • Crisp fried pork $18.50
  • Fried top side beef with chili $18.50
  • Braise beef soup $22.00
  • Spicy pork intestines with rice $12.00
  • Fry tofu in hot chill sauce $15.50
Coffee Right (sample menu)
  • Cream and maple syrup $6.50
  • Egg on toast $7.90
    • Two eggs as you like with toast
  • Fresh fruit, cream and Maple syrup $9.50
  • -Bacon $13.90
  • -Cream cheese, tomato and avocado $7.50
  • -Cream cheese and jam $5.50
  • Toast with butter and jam $3.50
  • Creamy mushroom $14.50
    • Sauteed fried mushroom in a creamy sauce with streaky bacon, poached egg and toast.
Tatsumi (sample menu)
  • Fresh oysters (from 2p) $3.5/each
    • Ponzu citrus soy sauce gelee, chopped spring onion, tobiko caviar
  • Trio of catalana, ice cream and sorbet $10
    • Yuzu flaboured caramelized frozen custard, bitter japanese green tea ice cream and passionfruit sorbet
  • Homemade hot smoked salmon in filo cup $8
    • Yuzu citrus pepper flavored avocado guacamole
  • Tuna tataki nicoise salad $16
    • Karamata olive tapenade, soft boiled egg, wasabi dressing
  • Hamachi yellow tail sashimi salad $19
    • Fresh raw hamachi slices, umeboshi plum vinaigrette, lychee
  • Large (3 to 4 people) $38
    • 12 pieces of sliced fish, 1 oyster, 1 scallop and 1 prawn
  • Crispy skin salmon teriyaki $29
    • Creamy wasabi mashed potato, tempura battered sweet corn, handmade tortellini of portobello and blue cheese
  • -agedashi deep fried tofu (V)
Magic Tea (sample menu)
  • Home Style Fried Rice Noodle $11.90
    • Pork, bean sprout, pickled vegetable and spring onion
  • Spicy Fish Fillet $11.90
    • Fish fillet, broccoli, celery, carrot
  • Sizzling Chicken with Black Bean Sauce on Noodle $14.90
    • Chicken, celery, broccoli, carrot, onion
  • Coconut Paste Thick Toast / Peanut Butter Thick Toast / Chocolate & Condensed Milk Toast / Peanut Butter & Condensed Milk Toast $4.00
  • Seafood Laksa $11.90
    • Prawn, mussel, fish ball, fishcake, squid, surimi, vegetables and bean sprouts, special spicy sauce with coconut cream, half rice noodle and half hokkien noodle
  • Mapo Tofu $10.00
    • Pork mince, tofu with spicy sauce
  • Chicken Laksa $9.90
    • Chicken bean sprouts, vegetables, special spicy sauce with coconut cream, half rice noodle and ball hokkien noodle
  • Beef Fried Hor Fun with Black Bean Sauce $11.90
    • Beef, broccoli, carrot, celery, onion, capsicum
Waves Fish & Chips

Waves Fish & Chips

location

Address

284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand

phone

Phone

095746239

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 10:30 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 10:30 PM, Friday: 10:00 AM – 10:30 PM, Saturday: 11:30 AM – 10:30 PM, Sunday: 11:30 AM – 10:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Fish n Chips ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner

Location
284 Penrose Road, Mount Wellington, Auckland, Auckland, 1060, New Zealand
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