Your choice of tofu, chopped chicken or chopped roasted duck mixed with rice powder, red onion, chilies, dried rice powder and a lime based dressing. Served with iceberg lettuce.
Black Thai Beef (Hot only) $17.50
Stir fried scotch fillet with vegetables, black pepper and oyster sauce
Seafood $22.00
First four selections (Satay, Todman Goong, Vegetarian Spring roll and Gari puff) $9.20
Prawn or Seafood $22.00
Red Curry (Warm, Medium, Hot, Thai Hot)
Traditional Thai red curry with vegetables and bamboo shoot
Gai Yang Phu Thorn (Mild only) $17.50
Marinated de-bone whole chicken leg with garlic, black pepper, coriander root, lemongrass and turmeric. Served with north east sauce.