Wendy's Supa Sundaes in 6/1898 Avalon Drive Menu

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Wendy's Supa Sundaes in Hamilton has no menu available, but can choose from many other options such as Fish or Snapper Fillet from Seafood Grotto. Subway - Te Rapa offers many options including Ham and Veggie Delite. Craft includes a wide range like Mexican Pulled Pork or Satay Chicken. Fresh Salmon Tuna and Teriyaki Chicken from . Sakura Sushi offers The Shire's rest cafe and Fries.

Nearby Sample Menus

Chives & Egg $13.00
Braised Beef with Rice $13.00
Braised Beef Tomato $12.00
Braised Pork Belly on Rice $12.00
Fish Fillet in Hot & Spicy Stock $13.00
Crispy Pancake $4.50
Pork & Mushroom $13.00
Tofu with Veges $8.00

Chicken Chop Sui $9.50
1 Roast Choice on Rice with Soy Egg $10.00
Plain Egg Fu Yong $8.50
Steak Cashew Nuts $12.00
B-B-Q Pork on Rice $9.00
Soy Sauce Chicken on Rice $9.00
Won Ton $9.00
Combination Meat Satay $13.00

MY DEER $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
- sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
CHIX FLICK (SALAD) $13.90
- manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
HAWAIIAN SWINE $18.90
- sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
VEGE SMASH/SEEDLING $14.90/$11.90
- kumara & chickpea smash pattie, fresh coriander slaw, grated beetroot, handmade tomato chilli jam
MEAT THE EX $14.90
- special vegetable & tofu patty, grilled sliced pineapple, grated beetroot, sliced gherkin, fresh sliced lettuce & tomato, handmade tomato chilli jam

Vegetable $9.50
Seafood Mee Goreng $11.00
- Egg noodles with prawn, calamari, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
Pack B $10.50
- 2 fish, 2 hot dog, 2 potato fritters, $2 chips
Pack E $17.00
- 3 fish, 2 spring rolls, 2 sausages, 4 potato fritters, $3 chips
Steak / Pork $11.50
Snapper $5.50
Mongolian Beef $9.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
Pack F $22.00
- 4 fish, 2 spring rolls, 4 crab sticks, 5 potato fritters, 2 hot dog, $3 chips

Chicken Parmigiana $18.50
- Crumbed chicken breast, cheese, slaw, chipotle aioli, tomato relish toasted burger bun, wedges, tomato sauce
●Toasted Bagel $10.50
- Served with cream cheese, lemon curd or basil pesto
Gf bun $2
* dish is dairy free
●The Full Grill $21.50
- Eggs your way, streaky bacon, hash browns, beef sausage, baked beans mushrooms, lamb chop, grilled tomato, toasted ciabatta
Soup $12.50
- Check our blackboard for our chef's latest creation
●Paleo Grill $20.50
- Eggs your way, roast pumpkin, pickled capsicum, mushrooms, grilled seasonal vegetables, tomato, baby spinach, beef sausage
Fish, chips, tomato sauce* $10.00

Teriyaki $10.00
- Udon noodles with chicken, onion, bean shoot, carrots, spring onion and bok choy Japanese Teriyaki sauce
Others $1.00
Hokkien Mee $10.00
- Egg noodles with pork, shrimp, bean shoots, onion, bok choy & spring onions in dark soy & mild chilli sauce
Thai Sweet Chilli Beef $10.00
- Egg noodles with beef and fresh vegetables in a Thai sweet chilli sauce
Shrimp $4.00
Singapore Fried Noodles $10.00
- Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
Shrimp $12.50
Steak & Egg / Bacon & Egg $5.00

Crispy Skinned Pork Belly (GF,DF) $ 21
- on a spiced mango puree with kumara crisps & apple slaw
OR
House-smoked salmon $ 20
- Substitute haloumi for tofu $ 19
Creamy Mushrooms $ 20
- With chorizo served on toasted ciabatta
Falafel, cucumber, tomato, mango puree, cashew nut aioli, slaw on toasted ciabatta with fries (Vegan) $ 20
Super Salad (Vegan, GF) $ 18
- Bursting with colourful goodness – orange, beetroot, baby spinach, candied nuts, crisped tofu, cranberries, capsicum, red onion, baby watercress
Tom. sauce

Beef Steak $1.90
Eel $2.50
Scallop $2.40
Prawn Rolls $2.00
Pumpkin Mooncake $1.90
Spring Rolls $1.20/$1.80
Teriyaki Salmon $2.20
Deep Fried Fish $1.80

Eggs your way on English muffin, five grain or gluten free toast $12.00
Potato skins with BBQ sauce $8.00
Eggs Benedict on grilled English muffin, hollandaise, watercress House Smoke Salmon $19.00
Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00
Barbecue chicken, bacon, red onion, mozzarella, spicy apple slaw $24.00
Open 3 egg omelette, tomato pepper ragout, benny potato and taleggio cheese with grain toast $16.00
Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
Eggs Benedict on grilled English muffin, hollandaise, watercress Bacon $18.00

Meat Moussaka $17.00
- a baked medley of seasonal vegetables layered with eggplant,potato and spiced lamb,smothered in a bechamel sauce and served with a green salad >>
Stuffed Capsicum (Dolma) $16.00
- baked capsicum filled with mildly spiced vegetables and rice,served with a rich tomato sauce and garlic yoghurt
Eggplant (Karniyarik) $17.00
- baked and filled with spicy ground lamb served with cacik,and toasted turkish bread
Chicken Shish $16.00
- cubes of marinated chicken flame-grilled on the open fire
Pan Fried Mussels $12.00
- black sea style shallow fried mussels with garlic yoghurt and pine nuts dipping sauce
Fries $5.00
Chicken Liver $12.00
- marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Turkish Bread $4.00

John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
Shanks Peninsula
- Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.

Vegetarian Roll $ 1.00
Fresh Salmon $ 1.30
Teriyaki Chicken $ 1.50
Crumbed Chicken $ 1.50
King Prawn $ 1.20
Fresh Seaweed $ 1.00
Creamed Cheese Avocado $ 1.00
Spicy Chicken $ 1.50

Calamari $22
- Carrot & Lemongrass Puree - Jalapeno Dressing -Lime Gel - Baby Salad - Squid Ink Aioli
Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Duck & Foie Gras Terrine(Chilled) $26
- Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
Smoked Pork Cheek $35
- Celeriac Puree - Sashimi Scallop - Apple Relish - Prune Puree
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Textures Of Cauliflower With Pickled Pear And Mustard Dressing $11
Buttery Pomme Puree $10

Homemade Soup of the Day $14.50
- w/ crusty bread
Pasta of the Day $22.00
Fresh Market Fish of the Day $24.00
Traditional Tall Sundae $12.00
- w/ wafer, praline proterole & cream
Fries $15.00
- Poutine w/ cheese & gravy
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Mediterranean Nourish Bowl $21.00
- w/ cumin chickpeas, cucumber, black olives, feta – roasted red pepper sauce
One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast

Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Prawn & noodle laksa (GF) $ 7.00
(GF) Gluten Free (V) Vegetarian
Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice