Wild Bean Cafe in 15/110 Lunn Avenue Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Vegetables or Chicken from Tony's Takeaway. Queenies Lunch Room offers many options including Sweet muffins and Savoury muffins w feta, rocket, tomato, red onion.. Blue Rose includes a wide range like Toasted Polenta Bread or Crumpets or Creamy Porridge. Hole in 1 Breakfast and Par Breakfast from . Sandtrap Cafe offers Mexicali Fresh and Fajita Veggies with Guac (Mini $8.90).

Nearby Sample Menus

  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • SMOKED KOMBU BUTTER LOVER $2.00
  • VEGE SALAD $16.00
    • tempura pumpkin, courgette, daikon, soba noodles, toasted buckwheat, pickled ginger
  • RICE $3.00
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • CORN $2.00
  • KIDS NOODLES & BROTH $7.00
  • SMOKED BRISKET BUN $10.00
    • kimchi, deputy chang's hot ssam sauce
  • Satay Chicken
    • chicken / onion / mushroom / tomatoes / satay sauce
  • Hot Chilli Chicken
    • onion / chicken / capsicum / tomatoes / jalapeños / hot chilli sauce
  • BBQ Chicken
    • onion / chicken / capsicum / olives / bbq swirl
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Cheese $3.00
  • Double Topping $5.00
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Chicken $11.00
  • (with Vegetables and White Rice)
  • Combination Meat $12.00
  • Chicken Nugget $0.70
  • Vegetables Delight $10.50
  • Special Chow Mein $13.00
  • Spring Roll $2.00
  • Meat/Mushroom $1.50
  • CHICKEN $3.00
  • CHEESEBURGER $4.50
  • STEAK $5.50
    • SCOTCH FILLET
  • FISH(GURNARD) $3.00
  • HASH BROWN $1.00
  • SAUSAGE $1.00
  • AMERICAN HOT DOG $4.00
  • BATTERED SAUSAGE $1.30
  • roast chicken whole $15.00
  • -combo $13.00
    • combo served with chips and 420ml drink
  • -combo $15.50
    • combo served with chips and 420ml drink
  • -combo $16.00
    • combo served with chips and 420ml drink
  • falafel works $10.00
  • lamb burger $7.00
  • extra jalapenos $1.00
  • lamb $11.00
  • Lamb mince naan $ 5.50
  • Wedges $ 6.50
  • Fish tikka (8 pieces) $ 21.50
    • boneless pieces of seasonal fish coated in traditional herbs, spices and smoked in clay oven.
  • Korma chicken / lamb / beef $ 17.5
    • choice of meat cooked with nuts in a rich creamy sauce.
  • Maharaja banquet $ 30
  • Steamed aromatic basmati rice $ 3
  • Serves two
    • not incl. In specials
  • Chicken manchurian $ 16.5
    • indo - chinese style chicken cooked in ginger, garlic green chillies and cilantro.
  • Sweet Corn soup $9.00
  • Boiled Dumplings $10.00
  • Fried Shrimp w/sweet & chili sauce $28.00/$33.00
  • Fried Chicken with Garlic sauce $23.00/$30.00
  • Fried Noodle with seafood & vegetable in hot sauce $26.00
  • Sweet & sour pork $23.00/$30.00
  • Braised Shark's Fin with Crabmeat $30.00/$35.00
  • Sweet and sour Beef $23.00/$30.00
  • Fish Head Noodles Soup $20.00
  • Babi Pongteh $17.00
    • Stewed pork belly with mushroom and potato
  • Ngoh Hiang $8.00
    • Deep fried bean curd skin with filled spiced pork
  • Tom Yum Soup (Single serve) $10.00
    • Chicken or seafood in tom yum soup with vermicelli
  • Pork Chop $20.00
  • Vegetable Spring Roll (8ea) / Vegetable Samosas (8ea) / Vegetable Top Hat (3ea) / Vegetable Curry Puff (5ea) $5.50
  • Xin-Chow Rice Vermicelli $16.00
    • Stir fried rice vermicelli with seafood, sweet sausage, egg and vegetables
  • ●Vegetable
  • Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
  • House charcuterie plate to share $Two $30 Four $60
    • cured game meats, chutney & pickles
  • ‘Persian Mess’ $13.5
    • meringue, goat’s curd, yoghurt, rhubarb & pomegranate
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Turkish coffee $4
    • Fine ground coffee, infused with cardamom & hand brewed in a copper cezve
  • Cheese board (Serves 2) $38
  • Vishnofka (chilled sour-cherry brandy) $9.5
    • An old family recipe to refresh the palate before dinner or between courses
  • Fish of the day $34
    • please see the blackboard
  • Egg $3.00
  • Sweet & Sour Fish $11.90
  • Vegetable $9.50
  • Prawn $13.90
  • Crab Stick $1.60
  • Hot Dog $2.20
  • American Hot Dog $4.00
  • Lamb Burger $5.80
  • Double $8.00
  • 1/2 Tomato $1.00
  • Side of Fries $3.00
  • Ham $3.50
  • Cream Cheese $1.50
  • Roast Veg Stack
    • Tomato, Avocado, Roast Veg., Poached Egg, Hollandaise
  • 1/4 Avocado $2.00
  • Chicken Nugget $1.00
  • dish 3 fish katsu & rice $11.90
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • set 5 egg katsudon set $15.00
  • FN3 chicken fried soba $12.90
  • party 4 roll combo $45.00
    • 60 small rolls, 10 big rolls
  • dish 2 sauce katsu & rice $10.90
  • FN1 chicken fried udon $12.90
  • dish sashimi & rice $11.90
  • Smashed avocado $20
    • turmeric sea salt, bocconcini, rocket with toasted garlic sourdough
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Thick cut fries $10
    • with aioli and herbed sea salt
  • Spanish baked eggs $18
    • in a rich Bosque sauce with pan fried chorizo and rustic garlic herbed potatoes
  • Baby beetroot with garden carrots and marinated feta $19.50
    • on a kale and quinoa salad with hazelnut and tamarind dressing
  • Junction omelette of the day
  • Wagyu beef burger $25
    • with cos hearts, tomato, red onion, beetroot, emmental cheese, tomato relish and fried egg, Choice of salad greens or aioli with fries
  • Baby beetroot $19.50
    • with garden carrots and marinated feta on a kale and quinoa salad with hazelnut and tamarind dressing
  • Noodles with braised (or spicy) pork intestine $11.99
  • Seasonal vegetable $18
  • Pork spare rib $4
  • Chinese burger for kids $3
  • Fried noodles with seafood $12
  • Beef brisket $3
  • Sautéed pork with celery and bean curd $18
  • Boiled fish fillet with pickled cabbage $12
  • Pickled vegetables $3.00
  • Cold noodle $7.00
  • Potato pieces $3.00
  • Pork with cabbage $8.00
  • Pork stomach noodle $8.00
  • Pork with chive $7.50
  • Pork with cabbage $7.00
  • Won-Ton noodle $7.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

15/110 Lunn Avenue, Mt Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

095701693

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
15/110 Lunn Avenue, Mt Wellington, Auckland, Auckland, 1072, New Zealand
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