Wild Bean Cafe in 15/110 Lunn Avenue Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Vegetables or Chicken from Tony's Takeaway. Queenies Lunch Room offers many options including Sweet muffins and Savoury muffins w feta, rocket, tomato, red onion.. Blue Rose includes a wide range like Toasted Polenta Bread or Crumpets or Creamy Porridge. Hole in 1 Breakfast and Par Breakfast from . Sandtrap Cafe offers Mexicali Fresh and Fajita Veggies with Guac (Mini $8.90).

Nearby Sample Menus

  • V01 Biryani Rice with Vegetarian Curry Mutton $18.30
  • S04 Chips $7.90
  • B14 Pappa Garlic Naan with Curry Chicken $14.90
  • R16 Nasi Lemak with Beef Rendang $16.90
  • R03 Nasi Goreng $15.90
  • B09 Hainan Steamed Bread with Butter & Sugar $5.80
  • N12 Ipoh Koay Teow Soup with Prawns & Chicken Slices $16.20
  • B07 Half Boiled Eggs with Hainan Steamed Bread & Butter $8.50
  • 41. DEEP FRIED LEMON PEEPER SQUID $14.00
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • 10. TONKOTSU GYOKAI SHOYU TSUKEMEN $16.00
    • Pork broth with fish stock soy sauce, dipping noodle charsiu pork, free range egg, spinach, bamboo shoots, seaweed, shredded spring onion
  • 20. EXTRA CHARSIU PORK $6.00
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 40. GESO-AGE $12.00
    • Deep fried squid legs
  • 39. SPICY BAMBOO SHOOTS $6.00
    • Panfried bamboo shoots with bean sprouts
  • CHEESE BURGER $4.50
  • Beef $14.00
  • SIDES $3.50
    • eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
  • FISH & EGG $4.50
  • GOURMET SAUSAGES & BACON $13.00
    • sausages, bacon, potatoes, side of relish, homemade bread
  • BRIOCHE FRENCH TOAST $13.00
    • crispy bacon, grilled banana, maple syrup, cream
  • GRILLED BREAST OF CHICKEN $14.00
    • served with salad, wedges & apricot sauce
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • Butternut & tomato soup, campagne $20
  • Or, with bacon $25
  • Butchers sausage $8
  • Tomato salad $8
  • Line caught market fish, courgette, black olive vinaigrette $26
  • Garden harvest $8
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Hotcakes, passionfruit, vanilla custard $19
  • Dinner box $ 9.90
    • 3 pieces of chicken,regular chips
  • Family feast $ 39.90
    • 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans
  • Mini feast $ 9.90
    • 2 pieces of chicken,regular chips, 355-ml coca cola can
  • Snack box $ 5.90
    • 1 piece of chicken,regular chips
  • Bargain box $ 20.90
    • 6 pieces of chicken, regular chips, 355-ml coca cola can
  • Chicken feast $ 30.90
    • 9 pieces of chicken,regular chips, 2-355-ml coca cola can
  • Lunch box $ 7.90
    • regular chips
  • Fish (Tarakihi/Hoki) $3.30
  • Prawn / Combination $12.50
  • Crab Stick $1.60
  • Seafood $10.00
  • Vegetables $10.50
  • Pork & Pineapple, Cashew Nuts / Chicken & Cashew Nuts / Steak & Cashew Nuts $14.50
  • Potato Fritter $0.90
  • Chefs Special $14.00
  • 1. Pork belly, pate, mayo, salad & coriander
  • Rare Angus eye fillet & well-done lean beef $14.00
  • CREPE $12.00
    • Pandan leaf, apricot, homemade custard
  • PAPAYA SALAD (GOI DU DU) $16.00
    • Papaya, peanuts, carrot, herbs, lime
  • WOK FRIED GREENS (RAU KAO) $9.00
    • Seasonal Asian vegetables, garlic sauce
  • MANGO SAGO $12.00
    • Mango, coconut, palm sugar
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • SOY PULLED PORK SLIDERS (BANH KEP THIT HEO) (2 pcs) $12.00
    • Vietnamese slaw, chilli aioli, shallots
  • Hollandaise sauce, Aioli, Chutney etc $1
  • Bowl of Fries $7.5
  • Free Range Eggs on Toast $10.5
    • any style eggs served on 5 grain, Cabana, Gluten free toast
  • Smoked Salmon $5.5
  • Vietnamese Chicken Salad (GF, DF) $18.5
    • With grilled lemongrass chicken thigh, mesclun, coriander, mint, pickled carrot, bean sprout, rice noodle, crushed peanuts with a spicy garlic lime and chilli dressing
  • Juicy Lucy Burger $20.5
    • Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
  • Eggs, Toast, Wilted Spinach, Tomato $4
  • Italian Lady (GF) $18.5
    • Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
  • Black Pepper Stir Fried (Mildly Spicy) (Chicken/Pork//Beef) $14.00
    • Stir fried with black pepper, onion, capsicums and vegetables
  • Salmon Lark $17.00
    • Slcced fresh salmon pan fried topped with Thai herbs, lemon juice, sweet chilli paste and coriander
  • Panaeng (Chicken/Beef/Pork / Prawns/Seafood / Roasted Duck) $13.00 / $15.00 / $17.00
    • Panaeng curry cooked in creamy coconut and vegetables sprinkled with crushed peanuts
  • Roasted Duck Curry $17.00
    • Roasted duck cooked in creamy coconut, red curry paste, pineapple, grapes and tomato
  • Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
    • Stir fried in sweet and sour sauce with tomato, pineapple and vegetables
  • Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
    • Stir fried with tomato sauce and seasonal vegetables
  • Mixed Appetizers (5 pcs) $9.00
    • Our chef's selection of mixed appetizers
  • Tom Kha Thalay $11.00
    • Spicy coconut soup with combination of seafood, galangal, kaffir leaves and lemon juice
  • Beetroot salad, Kumara crisps, Goat cheese, Walnuts $22
  • Fries, Aioli $9
  • Mushroom croquettes, Poached egg, Sauté mushrooms, Tarragon crème fraiche $19
  • Fish cakes, Seared Salmon, Poached egg, Salsa Verde $24
  • Confit Mushrooms $6
  • Vine Tomatoes – Fresh or Roasted $6
  • Eggs Benedict - Bacon, $19
  • Quinoa & Almond granola, Preserved fruits, Labneh $10
  • 6PC. REG $9.40
  • SMALL $5.00
  • Teriyaki Chicken Double Avocado
  • LARGE $8.90
  • - 4 pieces Fresh Salmon & Cucumber
  • 8PC. REG $7.90
  • - 4 pieces Smoked Salmon & Avocado
  • 8PC. JUMBO $11.00
  • Chicken with Cashew Nut
    • Stir fried chicken served with young corn, cashew nut and dried chillies
  • Garlic and Pepper
    • A selection of meat stir fried with garlic and pepper sauce served in hot plate with side vegetables
  • Steamed Jasmine Rice $2.00
    • per portion
  • Sizzling Sukiyaki $17.90
    • Thai style sukiyaki stir fried on hot plate with vermicelli, vegetables and your choice of meat
  • Tom Yum Goong $9.50
    • Famous Hot and sour soup with king prawns and mushrooms
  • Lamb Rack $17.90
    • Also available in chicken, beef or pork. Lamb, Chicken, beef or Pork with ginger sauce and seasonal vegetables
  • Tom Yum Gai $8.50
    • Hot and sour soup with chicken and mushroom
  • Prawns or Scallops with Cashew Nuts $23.90
    • Stir fried king prawns or scallops with cashew nut, baby corn, mushroom and spring onion
  • Snack box $7.00
    • 1*thigh, 1*drumstick, 1*reg chips
  • Bacon & egg pie $3.50
  • Butter chicken pie $3.50
  • Pork kumara creamy mushroom pie $4.00
  • Bacon & egg slice $3.80
  • Thai coconut chicken $3.50
  • Family box $22.00
    • 4*thigh, 4*drumstick, 1*large chips
  • Pork pastry $3.50
  • Steak $3.50
  • Thigh $3.30
  • 8 Pieces + Large Chips (4 Thighs + 4 Drumsticks + Large Chips) $23.00
  • Butter Chicken $4.00
  • Steak & Cheese $3.90
  • Creamy Chicken $3.90
  • Steak & Mushroom $3.90
  • Smoke Fish & Potato Top $3.90
  • Miso soup $2.00
  • Green mesclun salad $ 8.00
  • BOTAN SET $60per person
    • Steamed soya beans / Sashimi 3 ways (spicy tuna, vinegared miso salmon, salt wasabi snapper)/ Aburi flame seared salmon and scallop nigiri sushi / Gyoza dumplings/ New Zealand scampi and vegetable tempura/Beef tataki salad/Roast duck with balsamic and wasabi marmalade/Japanese beef steak with daikon radish & ponzu citrus sauce, with potato salad/ Rice and miso soup/ Sago coconut pudding with sesame ice cream
  • Beef Tataki cheese roll sushi $18.00
    • Cream cheese, avocado and flying fish roe rolled sushi covered with seared raw beef tataki, sliced onion and melted cheese on the outside
  • Fresh spring rolls $9.50
    • With prawn, lettuce, shredded daikon radish, coriander and soba noodles served with original dipping sauce
  • Broccoli $ 8.00
    • With sesame sauce and mayonnaise
  • Assorted Japanese style pickles $8.00
  • Today's selection of Sashimi $20.00
    • Please ask your waitress for today's market fish$ (Small Size)
Wild Bean Cafe

Wild Bean Cafe

location

Address

15/110 Lunn Avenue, Mt Wellington, Auckland, Auckland, 1072, New Zealand

phone

Phone

095701693

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
15/110 Lunn Avenue, Mt Wellington, Auckland, Auckland, 1072, New Zealand
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