Wild Bean Cafe in 45/3 Hibiscus Coast Highway Menu

Creamy Chilli $18.90/$22/$23.50/$25
- A flavored of chilli with red curry paste & thick coconut cream. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Spicy Drunken $18.90/$22/$23.50/$25
- Hot & spicy with galingale, basil, chilli, lime leave, vegetable. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Cashew Nut Vegetables $18.00
- Stir fried vegetables with cashew nut, chilli paste, cashew nuts and vegetables
Red Curry Vegetable $18.50
- Thai red curry with coconut milk, bamboo shoot, basil
Curry Puff (4 pcs) $9.00
- Mince chicken cooked with curry powder, onion, potato
Bangkok Fried Rice Vegetables $18.00
- Thai style fried rice with egg, mushroom and mixed vegetables
Tom Kha Vegetables $8.50
- A flavored coconut vegetables soup, lemon grass, galangal, mushroom
Soya Sauce Fried Fish $25.50
- Deep fried whole fish with tasty fish sauce

(build your own)
Hawaiian Burger $8.90
- Char-grilled prime beef, bacon, pineapple, salad, homemade aioli & tomato relish
Hoki bites (5) on garden salad with homemade aioli $4.99
Honey Package $16.95
- 2 x Frais Beef Burger; 1 x large Chips; 1 x Large Drink(1.5L)
Gourmet Fish Burger $7.50
- Tempura fish fillet, hollandaise sauce, salad, homemade aioli
Kiwi Burger $8.40
- Char-grilled prime beef, fried egg, beetroot, melted cheese, salad, homemade aioli & tomato relish
Chilli Chicken Burger $8.90
- Char-grilled fresh chicken breast, melted cheese, sweet chilli sauce, salad, homemade aioli
Beetroot / Gherkins / Fried Egg $0.50

Gai Yang & Kao Niew: $14.50
- grilled free range chicken on the bone with sticky rice, served with som tam apple salad
Gai Yang $18.50
- Thai char-grilled free range chicken (half)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Gai Satay (each) $2.00
- satay skewer (mild)
Moo Phing (each) $2.50
- BBQ pork skewer, pineapple and onions (mild)
Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Chicken Curry Puff (each) $2.00
- Chicken curry puff served with carrot dipping sauce (mild)
Fish Cakes (4pcs) $7.00
- Fish cakes with pickled cucumber relish (mild)

C2. CHILLY CHICKEN $14.00
- Battered fried boneless chicken cubes tossed in work with diced onions, capsicum. spring onions
E9. TANDOORI CHICKEN (Full) $17.00
- Tender chicken marinated in authentic spices & cooked in Tandoor Oven
M18. ROGAN JOSH $14.00
- Lamb or beef cooked with onion and tomato gravy with rogan
V22. PANEER MALAI METHI $12.00
- Home made cheese cooked with fenugreek in cashew nut base
C5. CHICKEN/VEG NOODLES $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions
M32. PRAWN MASALA $14.99
- Prawns cooked in tomato and onion gravy with spices
Entree:
- Halt Tandoori Chicken (2pcs), Samosas (2pcs), Seekh Kebab (2Pcs), Papadums & Onion Bhaji
T3. TANDOORI ROTI $2.50
- Flattened bread made from whole meal flour

Halka Tatlisi
- Turkish sweet churros dipped in syrup
Add Lamb $8
Feast $28.5
- 2*skewers(126g ea), salads, dips and flatbread
Fish of The Day
Talas Borek $8.5
Fried Halloumi $9.5
- and fig jam on pide
Mumma’s Kitchen Table $23
- shredded sujuk, fresh tomato, scrambled egg, cucumber, feta, honey, jam and pide
Falafel(vegan)

Seafood Chowder $14.50
- Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
Chicken Breast Sandwich $19.50
- Served with chips and garden salad and bread
New Zealand Green-Lipped Mussels $17.50
- Steamed in the own juice with white wine and fresh herbs
Smoked Salmon Salad $19.50
- Smoked Salmon silces with lettuce, feta cheese, capers
Bread and Dips $11.50
Shrimps & Avocado Salad $19.50
- Served with salad and thousand island sauce
Garlic bread $5.50
Garlic King Prawns $29.00
- Served with rice and garden salad

Warm Beef Salad $20.00
On the side: Toast, sausages, eggs, tomatoes, mushroom, hash browns, salted herb potato, salmon, bacon, sauces (aioli, sour cream, etc)
Bowl of Chips $6.00
Penne Pasta $15.00
- Chicken, bacon, onion, mushroom, garlic white wine, creamy parmesan cheese
French Toast $14.50
- French toast served with bacon, grilled bananas and maple syrup
Eggs Benedict $12.00
- Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
Chicken Nuggets $6.00
Eggs any style $9.00
- Eggs scrambled, fried, poached, with specialty bread

Bihun Goreng $13.00
- Fried rice vermicelli with chicken
Mie Goreng $13.00
- Fried noodles with mixed vegetables
Ayam Woku $15.00
- Chicken, lemongrass and ginger sauce, silverbeet and steamed rice
Chicken $3.00
Nasi Campur Legianz $16.00
- Steamed rice, beef stew, chicken satay, boiled egg and urap
Nasi Goreng $13.00
- Chicken fried rice and prawn crackers
Nasi Rendang $15.00
- Beef rendang, urap and steamed rice
Peanuts Sauce $3.00

Haemut Sundae (Small/Medium/Large) $30/$42/$50
- Spicy seafood and stir fried pork intestines with korean sauge
Abil
Glutinous Rice
Gukbab $10.00
- Pork soup with rice
Gopchang jeongol Sundae (Small/Medium/Large) $30/$42/$50
- chitterlings pork with korean sausage cooked in casserole
Alley House Jokbal (Small/Medium/Large) $25/$35/$45
- Alley house pork hocks with veges
Samsaek Sundae(Small/Medium/Large) $25/$35/$45
- Assorted pork intestines with korean sausage
Gukbab $12.00
- Beef soup with rice

BANANARAMA $8.00
- Fair trade banana, maple mascarpone, chocolate fudge sauce, chopped peanuts
CLOVER $5.00
- Marsh's Central Otago clover honey
J.C $6.00
- Raspberry jam & cream cheese
MEAN JOE GREEN $13.00
- Free range Bacon, avocado, tomato
SCHMEARZ $5.00
- Zany Zeus organic cream cheese
Pastrami / Salmon $5.00
PEANUT BUTTER $5.00
- Crunchy & a lick of butter
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

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