Wild Bean Cafe in 45/3 Hibiscus Coast Highway Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as GARLIC BUTTER BEANS or EGGS BENEDICT from Cuff Cafe. Shaky Isles offers many options including Porridge and Holy Banana Bread. Korean Style Chinese Restaurant includes a wide range like Chicken and corn soup or Shark's fin soup with crab meat. Vegetables and Chicken from . Sing Tao Chinese Takeaways offers Royal Kebab and Lamb Kebab.

Nearby Sample Menus

  • Spanikopita From $11.00
    • A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
  • Mixed Salad From $13.90
    • Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Falafel Kebab n/a
    • Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
  • Chicken Kebab n/a
    • Chicken doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
  • Warm Lamb Salad From $13.90
    • Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces
  • Borek From $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry
  • Mixed Iskender From $14.50
    • Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
  • Warm Halloumi Salad From $11.50
    • Grilled Halloumi Cheese served with salad greens
  • 1/2 Crispy Chicken $9.50
  • All served with Bean Sprout, Spring Onion, Peas N/A
  • Scallop $2.20
  • Fish (Hoki) $3.00
  • BBQ Pork Egg Fu Yong $12.50
  • Whole Chicken $18.00
  • Bami Gorang (Noodles) $15.50
    • with Prawn, Steak, Chicken & BBQ Pork
  • Curry Chicken & Veges on Rice $14.00
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $32
  • Eggplant W Summer Vegetables, Arborio Rice, Pumpkin Seed Crumble, Israeli Carrot & Red Lentil Puree $30
  • Hanging Eye Fillet Skewer W Onion, Capsicum & Whiskey Grill Glaze, Crunchy Fries Or Salad $36
  • Cauliflower Gratin, Cheesy White Sauce $7.5
  • Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
    • Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
  • Nine Hour Braised Alpine Merino Lamb Shoulder W Cheddar & Leek Bread & Butter Pudding. Pan Juices (For Two) $62
  • Tiramisu $14
    • Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
  • A Choice Of Three Scoops Of Italian Gelato $14
    • Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
  • Salty yolk with prawn and tofu $21.00
  • Shanghai spring rolls (5 pieces) / Turnip strips cake $7.00
  • Fried thick noodle with pork ribs $15.00
  • Sweet and vinegar pork chops / Hot and spicy pork chops $18.00
  • Seasonal vegetables and minced pork ball in clay pot $19.00
  • Fried dumpling or wonton $10.00
  • Steamed chicken with chinese wines $9.00
  • Pumpkin pie (6 pieces) / Taro bun (5 pieces) $7.00
  • Pineapple Fritters $6.00
  • Hot Dog $2.50
  • Beef Nachos, Cheese, Sour Cream & Sweet Chilli $13.00
  • Surf n Turf $30.00
    • scotch topped with creamy garlic prawns
  • Add an egg $1.00
  • Choc Cointreau Pudding $8.50
  • Fish Burger $13.00
  • All Day Breakfast $16.00
  • Ostrich Fillet 200 g -When available $42.00
  • Moist Chocolate Cake $12.00
    • Deliciously moist Gluten free cake.Served with your choice of whipped cream or ice cream.
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Ice Cream and Chocolate Sauce $12.00
    • A generous bowl of soft serve ice cream topped in chocolate sauce
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Pork Spare Full Rack $34.00
  • Chicken Nuggets $16
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Avocado
  • Chef’s Special Roast Beef $23.00
  • Chicken De Bleu $18.00
    • with panko crumbed chicken cordon, quinoa and wild rockets served with seasoned mayonnaise
  • Grilled Chicken
  • Sauteed Mushroom $16.50
  • With Homemade Smoked Chicken $14.00
  • Grilled Halloumi Cheese
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Special (B) $10.00
    • 5 Fish, $3 Chips
  • Special (A) $10.00
    • 2 Fish, 2 Hot Dog, 4 Potato Fritter, $2 Chips
  • Honey King Prawn Noodles $12.80
  • Spring Roll $1.80
  • Garlic Prawns on Noodles $12.80
  • Honey Chicken Noodles $9.80
  • Chicken Noodles $9.80
  • Special $9.00
    • 1 Snapper, 2 Oyster, 6 Wontons, $1 Chips
  • Kids Nachos $12.00
  • Risotto of the day $16.50
    • special of the day
  • Bacon & Eggs $12.50
    • any style & toast
  • Creamy Mushrooms $16.50
    • on toast
  • Mince on Toast $16.50
    • with poached egg
  • Pancakes $12.50
    • bacon & maple syrup
  • Eggs on Toast $11.50
    • eggs served any style
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • W1 Cashew Nut Stirfry
  • Mixed seafood/Prawn $13.50
  • E8 Fish Ball (3) $6.00
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed Seafood/Prawn $13.50
  • Tofu/Chicken/Beef/Pork $11.00
  • Mixed seafood/Prawn $13.50
  • Chicken $11.00
  • Spinach or wild pork sausage $4.00
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Aioli or chutney or HP Sauce $0.50
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Homemade hashbrown $5.50
  • Eggs $9.50
    • Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
  • Chicken Sandwich $18.90
    • Grilled marinated chicken breast, bacon, aioli, roasted tomato, basil pesto, caramelized onion and mozzarella served with salad and curly fries
  • Eggs $13.00
    • With Bacon
  • 16 hour smoked beef brisket $14.00
  • NEVIS BLUFF LATE HARVEST $12.00/ $62.00
    • Pinot Gris. Central Otago 2014 (Glass/Bottle)
  • SMOKED MARKET FISH $24.00
    • Red chimichurri, capers & clams
  • Beef short rib $28.00
  • Lamb rib rack $18.00
  • CHARRED SKIRT ‘STEAK ‘N’ EGGS’ $29.00
    • Salsa verde, duck fat kumara chips
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • ICE CREAM $9.00
    • White chocolate hokey pokey
  • M1. CHICKEN TIKKA MASALA $12.99
    • Chicken tikka roasted cooked with onions, capsicum in onion & tomato
  • M34. FISH AND PRAWNS $14.99
    • Fish & prawns cooked with mustard seeds in tomato, onion gravy & spices
  • (4 pcs) $9.00
  • V16. PANEER VINDALOO $12.00
    • Cottage cheese cooked in goan style with hot Indian spices
  • RAITA $5.00
  • C4. PANEER CHILLI (Dry/Gravy) $12.99
    • Home made cheese cooked with capsicums & done in Chinese style
  • D4. CHOCOLATE FUDGE CAKE $6.00
  • PULAO RICE $7.00
    • Fried saffron rice and nuts
  • Yasai itame $19.00
    • Rice noodles in a spicy green coconut and lemongrass soup, topped with tofu + vegetables, stir-fried bean sprouts, red and spring onions, bak choy, peppers, mushrooms and chillies, garnished with coriander and lime
  • Beef massaman curry $22.00
    • Marinated beef with sweet potatoes, Shiitake mushrooms and baby aubergine in a mild fragrant massaman curry sauce, served with a side of steamed rice
  • Wagamama ramen $21.50
    • Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
  • Chicken + prawn pad-thai $20.00
    • Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
  • Mini grilled chicken noodles $9.00
    • Soba noodles with grilled chicken and carrot, sweet corn, cucumber and amai sauce
  • Mini ice cream $3.50
  • Warm chilli tofu salad $18.50
    • Stir-fried tofu, aubergines, red peppers, asparagus, mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in sweet chilli sauce, garnished with chillies, spring onion and cashew nuts
  • Mini yasai ramen $9.00
    • Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
  • Haloumi with oregano & lemon $10
  • Fresh lime crème brulee $12
  • Served with pomegranate roasted pears, lavosh and homemade walnut bread: 30g $14.5 / 60g $29
  • Pork scotch with caponata, mozzarella & white beans $38
  • Frozen salted caramel cheesecake with white chocolate, coconut ganache & banana sugar $12
  • Vanilla bean icecream with maple roasted rhubarb $9.50
  • Dark chocolate truffles $7.50
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
Wild Bean Cafe

Wild Bean Cafe

location

Address

45/3 Hibiscus Coast Highway, Silverdale, Auckland, 0932, New Zealand

phone

Phone

094262530

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
45/3 Hibiscus Coast Highway, Silverdale, Auckland, 0932, New Zealand
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