Wild Bean Cafe in 45/3 Hibiscus Coast Highway Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as GARLIC BUTTER BEANS or EGGS BENEDICT from Cuff Cafe. Shaky Isles offers many options including Porridge and Holy Banana Bread. Korean Style Chinese Restaurant includes a wide range like Chicken and corn soup or Shark's fin soup with crab meat. Vegetables and Chicken from . Sing Tao Chinese Takeaways offers Royal Kebab and Lamb Kebab.

Nearby Sample Menus

Fish Fillet / Scallops
Mango
- Battered and stir fried with vegetables in sweet mango chutney.
Prawns / Mixed Seafood $14.50
Stir Fried Green Vegetables $18.00
- Sauteed green vegetables with Soybean paste & garlic.
Char Koay Teow
- Stir fried fresh rice noodles with eggs, beansprouts, chives and vegetables.
Lamb $26.00
Cashewnut [V]
- Thai style favourite. Stir fried with mild chilli shrimp paste, onion, dried chillies topped with cashewnut.
Malay Curry Chicken [V] $25.00
- Aromatic Malaysian style boneless chicken curry and potatoes. Served with salad

Chicken Medium $12.00 Lrg $15.00
Combination Medium $12.00 Lrg $18.00
Chicken Medium $12.00 Lrg $15.00
Fish and Chips $7.00
Chicken Medium $12.00 Lrg $15.00
Prawn Medium $12.00 Lrg $18.00
Combination Medium $12.00 Lrg $18.00
Duck Medium $12.00 Lrg $25.00

Black pudding, cauliflower, egg, pangritata $22
Steel cut oat porridge, pear, hazelnut butter $15
Wagyu beef burger, provolone, bread & butter pickles, crisps $24
Tomato salad $8
Hotcakes, passionfruit, vanilla custard $19
Butchers sausage $8
Or, with bacon $25
Millet & nut granola, feijoa, yoghurt $15

Cheese $6.00
Steak $6.50
Gurnard $5.40
Hoki $3.20
Curry rolls $2.60
Mussel fritter $3.60
Crumbed hoki $2.00
Egg $2.60

Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Free Range Confit Pork Belly $23
- Free range pork belly, spiced apple gel, parsnip purée, black pudding crumble
Waitoa Free Range Chicken Breast (GF) $34
- Lemon thyme roasted chicken breast, herb potato hash, pea purée, truffle peas, jus roti
Tiger Prawns $25
- Sautéed garlic prawns. butternut remoulade, shaved fennel, micro coriander, chilli lime foam, furikake

The classic $11.00
- Pulled chicken, tarragon mayo, cos
Slice of lemon pie $10.00
- Berries, yoghurt
-Lots $5.00 extra
Hot wings $12.00
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli
Warm baguette $6.00
- Sea salt butter
-Little $4.00 extra
Breakfast plate $22.00
- Free range eggs, hot smoke salmon or bacon, pea and avocado smash, roast cherry tomatoes, potato cake and haloumi sourdough toast

Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
Smoked Salmon $22.00
- with cream cheese, red onion and capers
Wedges $10.50
- Seasoned wedges served with sour cream & tomato relish
Add Chicken $4.00
Hawaiian $21.00
- Ham, cheese & pineapple
Add Bacon $3.50
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Hotcakes $16.00
- Homemade hotcakes served with bacon, banana & maple syrup

Fried Beef in Chilli Bean Sauce $26.00
Sweet and Sour Hapuka $32.00
Braised Duck with Superior Vegetable (Advance Order) $75.00
Special $868.00/Table
- (Inc. 1 Bottle Red Wine & 2 Jugs Soft Drink) - Grand Park BBQ Platter / Black Moss Dried Oysters & Pig Tongue / King Prawns with Tomato Sauce / Shark’s Fin, Abalone, Sea Cucumber and Fish Maw Soup / Lobster in Superior Sauce on Noodles / Steamed Blue Cod Fish / Mushrooms with Seasonal Vegetables (Incl. Bailing Mushroom) / Steamed Marinated Chicken / Combination Rice on Lotus Leaves / Red Bean Dessert Soup / New Year Rice Cake / Fresh Fruit Platter
Steamed Bean Curd Stuffed with Prawn $30.00
Steamed Fish Seasonal Price
Grilled Lamb with Mongolian Sauce $28.00
Steamed Chicken with Ginger Sauce $48 Whole / $25 Half

Beetroot & blood orange parfait, dried fruits, spiced filo, mango jelly, raspberry sorbet
Goats cheesecake, watercress, mayonnaise, spiced scallop
Garlic custard, mussels, clams, bouillabaise
Breton pastry, roast apple, apple sorbet, salted caramel, verbena syrup
Hapuka, tagine, couscous, carrot, date chutney
Starters $12.00
Main Plates $25.00
Lamb neck, roast onion, Paris potato, Bordelaise, spinach

Crumbed Chicken & Chips $6.00
Onion Ring Burger $6.00
- Pattie, bacon, g-cheese, oring, salad
Potato Fritters / Pineapple Fritters 4 pcs $3.50 / $1.00
Beef Katsu (crumbed) burger $7.00
- Crumbed beef, salad
Meal C $33.00
- 3 tarakihi, 2 chips, 3 scallops, 3 mussels, 3 drinks
Extra Salad $0.50
- tomato, lettuce, beetroot, onion
Salt & Pepper Squid 4 pcs $4.00 / $1.20
Beef Salad / Pork Salad $8.50

Sweet & Sour Chicken $11.50
Combination Seafood $14
Vegetables $3
BBQ Pork $11
Cheese $3.80
Combination Seafood $14
Combination Meat $10
Sweet & Sour Fish $11.50

Jam $5.50
Almond Tart $3.90
Duo Chocolat Tart $5.50
Pear & Almond Tart $3.90
Chocolat $6.00
Extra bread (1/4 baguette) $1.00
VEGETARIAN $12.90
Apple Crumble $4.00

bacon on toast $8.90
bacon & egg & beans on toast $12.50
special breakfast $13.50
- (bacon, egg, beans hash brown, tomato)
special toast bagel $12.90
- (bacon, cream cheese, avocado, lettuce, tomato)
Omelette $14.90
bacon & egg on toast $11.50
toast bagel with cream cheese $5.50
fruit salad $7.00

Cherkez Chicken $22,5
- morsels of chicken topped with creamy walnut sauce, flat leaf parsley and paprika oil, served with rice and salad
Halloumi Cheese $15,5
- on bruschetta with tomato and mint salsa
• Add avocado and halloumi $13,5
Citron Chicken Tagine $28,5
- with honey, orange, roasted carrots, olives and preserved lemon, served with couscous, yoghurt and fresh coriander
Moorish Eggs $18,5
- baked with meatballs, onion and tomato>, served with pide bread
Calamari Salad $21,5
- panfried calamari on a Mediterranean salad of rocket and mesclun, cannelini beans, red onion, tomato, olive oil, lemon and a dollop of aioli
Kumru Burger $17,5
- of grilled sujuk sausage and halloumi, tomato, gherkins and aioli in a toasted kumru bun, served with fries
Spanakopita $22,5
- Greek spinach, onion and feta cheese fi I o pastry parcel, served with labneh, apricot chutney and salad

Almond, Apple Granola, Fresh Fruits, Yogurt $14.50
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli
Vietnamese Salt & Pepper Prawn $21.50
- Pickled Cucumbers, Rice Noodles, Chilli, Herb
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Haloumi Cheese Salad $19.50
- Watercress, Ruby Grapefruits, Olive, Croutons
Free Range Eggs Your Way on Toast Extra (each)
Lamb Cutlets $22.00
- Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic