Address
205 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
Mama Rich in Auckland Menu
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ENTREE- Satay chicken / Steamed pork dumpling / Chicken salad $12.00
- Deep fried prawn dumplings / Mamarich tofu $8.00
- Keropok $5.50
-
Spring rolls $5.50
- 2 Pcs
-
Lobak roll $8.00
- 2 Pcs
-
Curry puff / Pandan chicken $8.00
- 3 Pcs
-
Fried bun $8.00
- 6 pcs
- Acar $8.00
-
Wonton soup $10.00
- 6 Pcs
- Chicken corn soup $7.50
- Salt & pepper squid $20.00
- Broccoli with homemade sauce / Veges with oyster sauce $8.00
MAIN DISH (RICE)- -Pork / Chicken $15.00
- Mama village rice $20.00
- Pandan chicken rice $16.00
- Dirly rice $15.00
- Nyonya fried rice / Malaysian fried rice / Pineapple fried rice $14.00
- Yeong chow fried rice / Fried rice with eggs $14.00
- Sesame sauce noodles (V) $14.00
- ●Additional
- -Steam rice $2.00
- -Coconut rice / Chicken rice $3.00
-
Roll $2.50
- Piece
- Nasi lemak
- -Beef rendang / Curry chicken / Curry lamb $15.50
- Curry chicken with roti canai
- -Beef rendang / Curry chicken / Curry lamb $14.00
- Sweet & sour with rice
- -Fish fillet $16.00
- Sambal chilli with rice
- -Chicken $15.00
- -Fish fillet / Prawn $16.00
- Salt & pepper with rice
- -Chicken $15.00
- -Fish fillet $16.00
- Marmil with rice
- -Chicken / Spare ribs $15.00
- Curry with rice
- -Beef rendang / Curry chicken / Curry lamb $15.00
- Hainan chicken $14.00
- Gong-bao with rice
- -Chicken $15.00
- -Fish fillet $16.00
- Mas with rice
- -Chicken / Spare ribs $15.00
- Lemon with rice
- -Chicken $15.00
- -Fish fillet $16.00
- Sambal sweet & sour with rice
- -Chicken $15.00
- -Prawn / Fish fillet $16.00
- Wong's spare ribs with rice / Wong's spare ribs with black pepper $15.00
- Asam with rice
- -Fish fillet / Prawn $16.00
- Butter fish fillet with rice $16.00
MAIN DISH (NOODLES)- Laksa
- -Chicken / Seafood / Vegetables $14.00
- -Combination of 2 $19.00
- Fish collar noodles / Tom yam fish collar noodles / Laksa fish collar noodles $19.00
- Go thai noodles / Kon low mee / Beef noodles soup $14.00
- Prawn noodles / Chicken thigh noodles $19.00
- Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
Nearby Sample Menus
- Any Three BBQ Meat Combinations / Soy/Steamed Chicken Drumstick $11.00
- Stir-Fried Gai Lan & Salted Fish $17.50
- Choice Two BBQ Combinations / Crispy Roast Pork / BBQ Pork $16.00
- Salted Baked Chicken $22 / $40
- Seafood with Thai Sauce / King Prawn with Tomato Sauce / King Prawn with Chilli Salt / King Prawn with Soya Sauce $23.00
- Seafood Fried Noodles $17.80
- Beef Brisket on Rice / Roast Pork & Deep Fried Tofu on Rice $11.00
- Seafood Fried Rice Noodles $17.80
- (On white rice $1.00 extra, On fried rice $2.00 extra)
- Chicken & Veges $12.90
- Fish Cake (Home Made) $2.00
- Sweet Corn $3.00
- Bacon $3.80
- Roast Pork Fu Yoong $11.90
- Vege Burger $5.00
- Combination Meats & Veges $13.90
- Steak sauce $3.50
- French fries $4.00
-
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
- -v $9.00
-
Fresh Seasonal Fruit Salad $9.50
- A taste of the seasons fresh fruit
- Please order and pay for your meal at the bar.
-
Homemade Spring Rolls
- With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
-
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
- Roasted beetroot and Feta N/A
-
Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
- Fresh in the half shell with chardonnay vinegar
-
Seafood Medley $27.90
- Fresh snapper, squid, prawns stir fried with lemongrass, coriander, coconut and chilli on rice
- Green Salad N/A
-
Lamb Shank $27.50
- Slow roasted and served on kikorangi blue cheese mash, red wine jus
- Fries N/A
-
Steak $34.90
- Premium tenderloin with smoked bacon, mushroom, chilli & rosemary glaze with potato and kumara dauphinoise, green beans
-
Lasagne $26.50
- Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
-
Pad Katiem Prig Thai $19.50
- Sliced of chicken, pork or beef fried with garlic and pepper topped on vegetables.
-
Pad Preaw Wan $19.50
- Sliced of chicken, pork or beef with vegetables and Thai sweet and sour sauce.
-
Kanom Pang Nar Muu [5 pieces] $8.00
- Minced pork, prawns and herbs on toast served with sweet chilli sauce.
-
Gai Tod Orchid $19.50
- Thai style deep fried chicken wings with sweet and sour chilli sauce.
-
Goong Grob [4 pieces] $9.00
- Tempura prawns served with sweet chilli sauce.
-
Lad Na $16.50
- Stir fried noodles topped with thick tasty chicken, pork or beef.
-
Lad Na Talay $20.50
- Stir fried noodles topped with thick tasty mixed seafood and vegetables.
-
Pad Thai Jae $15.50
- Thai fried noodles with tofu bean sprouts and eggs.
- 4. Hash brown $1.50
- #3 American Hot Dog + Chips $5.00
- 6. Chicken Chilli Cheese Roll $6.80 Combo $10.80
- 4. Soya Lover Burger $12.50
- 6. Chicken thigh $3.20
- Large $7.00
- 12. Tower Burger $11.00 Combo $15.00
- 5. Drumstick $2.20
- Ham $3.20
- Sea Dog $3.50
- Wedges $4.00
- Flounder $9.00
- Super Dog $5.00
- Chips $2.30
- Te Atatu Monster $6.00
- All other extras $1.00
-
Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- This is a sample menu, dishes may change with the seasons.
- Hot ard spicy fried squid $13
-
Boneless galbi $19
- Marinated boneless beef without rib
-
Soon dooboo $12
- Hot and spicy stew with soft tofu and egg
-
Sam gyup sal $19
- Sliced pork belly
-
Nejang tang $14
- Hot and spicy intenstine soap with beef and tripe
- Deep fried pork cutlet with sweet sauce $13
- Hot and spicy fish roe soup $14
-
Yook gae jang $13
- Beef and vegetables in hot and spicy soup
-
Channa Masala $10.99
- Chickpeas cooked in mild/spicy gravy.
-
Chicken Naan $4.99
- Plain Naan stuffed with roasted chicken in tandoor and mixed with spices.
-
Chaat Papdi $5.99
- Fried flour crispies with boiled chickpeas, potatoes and fried black gram fritters and yogurt.
-
Lamb Korma $12.99
- Boneless lamb cooked in Muglai style cashew creamy gravy.
-
Lamb Karahi $12.99
- Boneless lamb pieces finished in thick onion gravy with abundance of fresh coriander & capsicum.
-
Cheese & Garlic Naan $4.99
- Naan Stuffed with mashed cottage cheese & garlic on top finished with coriander.
-
Paneer Tikka 5 for $10.99
- Cubes of cottage cheese marinated in spiced yogurt overnight, cooked in hot clay oven with onion and capsicum.
-
Aloo Mattar $10.99
- Potato & peas cooked in mild/spicy gravy.
- Scallop $ 1.60
- Satay prawn on rice $ 12.90
- Hot dog $ 1.60
- Sea dog $ 3.20
- Yan chow $ 11.00
- Eggs , mixed peas & veges , bean sprouts
- Kumara chips $ 4.00
- Combination meat $ 11.00
- Cheese - Onion
- Chicken Cranberry Pie $4.50
- Steak Pie $3.50
- 1 - SCOOP $2.80
- Ham - Pineapple
- Ham - Cheese
- Ham - Tomato
- Mince & Cheese Pie $3.90
- Steak Pie $2.80
- Chicken Sui Mai $2.00
- 10 - Potato Wedges w/ Sour Cream $2.50
- Small Mince Pie $1.00
- 1 - Cabanassi Sausage $2.00
- Steak n Mushroom $3.20
- Smoke Fish Pie $3.20
- 11 - Chicken Nuggets 6 for $2.50
-
Salmon & tuna $14.00
- 6x salmon, 3x tuna
- Dohu teriyaki $9.90
- Salad & rice
- 70 x roll sushi $67.00
- Beef $11.90
- Vegetable udon $9.50
- Chicken yakisoba $11.90
-
Chicken garaage $11.90
- Hot or mild
- -Chicken/ Bacon $16.00
- Bacon / Mushroom $4.00
-
Beef burger $16.50
- Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
-
Berry berry pancake $15.50
- vanilla pancakes with bacon, banana with creamy blueberry compote
- -2 Choices $4.50
- Fries $6.00
-
Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
-
Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
Mama Rich
Phone
098878216
Opened hours
Monday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM, Tuesday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM, Wednesday: Closed, Thursday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM, Friday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM, Saturday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM, Sunday: 11:00 AM – 3:15 PM, 5:15 – 8:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Asian , Malaysian
Features
Takeaway , Wheelchair accessible , Vegetarian Friendly , Breakfast , Takeout , Bar Not Available , Lunch , Seating , Dinner , Child-friendly , Outdoor Seating
205 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
- Auckland Asian Menus
- Auckland Malaysian Menus
- Auckland Region Asian Menus
- Auckland Region Malaysian Menus