Wild Bean Cafe in BP Connect, 172-178 Mokoia Road Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Bacon or Hash brown from Earlybird Bakery & Cafe. Dutch Delight offers many options including Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad and Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad. Calimero Remuera Pizza and Pasta Kitchen includes a wide range like Pizza Bread - extra virgin olive oil, fresh garlic & herbs or Cheese Bread - pizza bread topped with cheese & parmesan. Plain Naan and Plain Roti from . Roti Takeaway offers Baker Express glendene and Quiche.

Nearby Sample Menus

  • Venison $23.90
    • Rurik R.I.S rarebit, truffle cabbage, tomatillo % jalapeno relish, brioche bun
  • Garden Salad $7.90
  • Bone On Scotch Fillet $35.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Market Fish $29.90
    • Baked catch of the day,tomato puree, roasted ratatouille, broad bean puree, nori & almond crust
  • Harmony Taupo Butlers $22.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Miso Marinated Lamb Fillet Salad $18.90
    • Lollo rosso & bianco, grapefruit, avocado, sesame, tahini yogurt dressing
  • Nepalese Style Lamb Wontons $9.90
    • scallions, sriracha & soy dipping sauce
  • Rosemary Polenta Chips $9.90
    • Aioli
  • -Seafood or prawns $16.50
  • Sweet & Sour Tofu $10.00
    • Stir fried tofu with vegetables, in a delicate Thai sweet & sour sauce
  • -Vegetarian with tofu $12.00
  • Stir Fried Tofu and Mixed Vegetables $10.00
    • Stir fried vegetables and tofu in delicate Thai sauce
  • -Vegetarian with tofu $12.00
  • Paneang Curry (chicken or pork or beef) $10.90
    • Paneang curry paste served with vegetables and peanut in coconut milk
  • -Prawns $16.50
  • -Prawns $16.50
  • Prawns $14.50
  • Scallop (Battered) $1.60
  • Chicken fried rice , Steak Chow mein, Sweet & sour pork $35.00
  • Plain $3.50
  • Hot Dog (on a stick + sauce) $2.00
  • Prawns / Combination $14.00
  • Chicken / Steak / Pork $12.00
  • Tarakihi $4.50
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Plain rice $2.50
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Replace to plain roti $1.00
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Mango chutney $3.50
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
  • Deep fried & salted fish fillet $16.80
  • Calamari & black bean sauce stir fried rice noodles $12.80
  • Chicken & mushroom with cream sauce on rice $10.80
  • Curry ox brisket stir fried rice noodle $12.80
  • Mini veggie spring rolls $4.80
  • Pork stomach & pepper soup $16.80
  • Sliced beef & bean sprout $18.80
  • Fried eggs with preserved turnip $13.80
  • 7 Chinese Style Beef
    • Ingredients: Beef/Chicken/Lamb, Vege, Plum Sauce
  • 31 Beef Ribs with Rice $13.00
    • Ingredients: Beef Ribs, Spring Onion, Vege
  • Combination Meats with Vege on Fried Rice $12.50
  • 23 Chef's Special Snapper with Rice $14.90
    • Ingredients: Deep Fried Snapper, Sweet & Sour Sauce, Chilli Sauce
  • Lamb with Rice $13.00
  • 28 Stir-fried Rice Noodles
    • Ingredients: Rice Noodles, Meats / Seafood, Vege
  • Meats $11.00
  • 21 Ginger & Spring Onion Squid with Rice $12.00
    • Ingredients: Squids, Ginger, Spring Onion, Oyster Sauce
  • -Smoked king salmon, cappers, red onion, dill, cream cheese $14.90
  • Scramble egg with veges $12.90
    • Scrambled eggs w/ oyster mushroom or kale on toast (VG)
  • Seafood salad $19.90
    • Pan fried calamari and prawns, baby mussel, avocado, cashew nuts, mesclun, salad, capsicum and citrus sauce (GF)
  • Egg on toast with avocado $11.90
    • Any style free range eggs w/ smashed avocado, sesame seed on toast (VG) Add bacon $4.50
  • B.L.A.T $16.90
    • Bacon, iceberg lettuce, tomato, avocado, aioli, beetroot puree on herb focaccia
  • Eggs benedict $17.90
    • Poached eggs, baby spinach, beetroot, puree, streaky bacon or smoked salmon on house made rosti w/ hollandaise
  • Wedges with sour cream $9.00
  • Housemade potato cakes w/ baked beans $8.00
  • MISO-A-CUP $2.80
  • CHARLIE’S HONEST WATER $3.80
  • PORK BUNS SHANGHAI STYLE $6.50
  • Each meal contains loads of market fresh mix vegetables
  • KATSU CHICKEN DONBURI $15.80
  • OTTO FRIED RICE $15.80
  • CURRY PUFF $5.50
  • THAI FISH CAKE $6.50
  • Handmade pancakes $7
  • Deep fried peanut with crispy fish $12.00
  • Cold spicy beef tripe $11.00
  • Preserved duck egg in chicken roll $16.00
  • Sweet black sesame buns $9
  • Bamboo shoot salad $11.00
  • Chicken heart and gizzards noodles $9.80
  • Jellyfish with cucumber salad $11.00
  • Mango Tango $14.50
    • Sliced mango, mango sorbet and kiwifruit
  • Portobello Waffle (Vege) $18.00
    • Roasted Portobello, halloumi, spinach, toasted pine nut, pesto, vine tomato
  • Winter Bubble & Squeak $20.50
    • Smashed kumera, potato & sweetpea cake w fried onion, candied pork, orchard apple Syrup, poached eggs, snow pea tendrills
  • Barbequed Prawns Kebabs $21.50
    • Served on steamed rice w garlic, chilli, cilantro, spring onion and winter salad
  • Chicken fettuccini $12.50
  • Chicken & Mango Salad $17.90
    • Smoked chicken, avocado, red onion, salad greens & a mango dressing topped with crispy noodles
  • Parmesan Waffle $19.00
    • Melon, prosciutto, asparagus, vincotta, vine tomato
  • The Bay Burger $21.50
    • Dusted Bun w lettuce, tomato, avocado, slaw, Swiss cheese, fries
  • Chicken 65 $13.00
    • Spicy deep fried chicken tossed with ginger, mustard and curry leaves
  • Awadhi lamb chops with spiced potato mash $25.00
    • Mace and cinnamon spiced lamb chops grilled and served on potato mash
  • Tandoori chicken salad (GF) $12.50
    • Fresh garden salad tossed in tandoori chicken bites with sprinkle of fresh lemon and spices
  • Veg platter (GF) $27.00
    • Combination of samosa chaat flavours burst, paneer tikka and mushroom tikka
  • Home style chicken curry (GF) $19.00
    • Tender chicken cooked in onion, ginger, garlic and tomatoes with whole spices
  • Vegan platter (GF) $27.00
    • Combination of samosa, bhel masala corn and garlic mushroom
  • Manchow soup with crispy noodles (veg/chicken) $10.00
    • Hot and spicy bombay classic with carrots, mushrooms, cabbage, ginger, garlic and soya served with fried noodles
  • Malwa scallops poha (GF) $17.00
    • Spiced pan seared scallops flavored with coconut served with flattened rice
  • Focaccial Loaf $3.50
  • Spinach & Parmesan $3.90
  • Apricot & Muesli $3.90
  • Breakfast is available on Saturday only. N/A
  • Focaccia Roll $1.50
  • Club Sandwhich $2.90
  • Fresh fruit Tart $4.00
  • Feta & Spinach $3.50
  • Sautéed tofu $14.50
    • With cai lan, carrot, chilli and soy sauce
  • Tiger praWithns cutlet $19.50
    • Coated in young green rice With a spicy chili sauce
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • Chargrilled monk fish $20.50
    • With lemon grass, dill, chilli & soya sauce
  • (Gà Xiên) Chicken skeWithers $16.50
    • With lime, lemongrass, chilli & ginger
  • (Cá chiên xù) Crumbed Withhole tarakihi $22.50
    • Deep fried With fresh herbs & homemade tomato chili sauce
  • (Sừn Chua Ng̣t) Pork spare ribs $19.50
    • TWithice cooked With five spice & tamarind
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Fried Tomato & Egg $10.90
    • Tomato with scrambled eggs
  • Chicken & Salted Fish Fried Rice $11.90
    • Chicken, salted fish and mixed vegetables
  • Chicken Fillet with Teriyaki Sauce on Rice $12.90
    • Chicken, pak choi, teriyaki sauce, sesame
  • Fried Noodle with Soy Sauce $10.90
    • Cabbage, bean sprout and spring onion
  • Special Red Bean on Crushed Ice / Baked Kumara with Cheese $7.90
  • Fish FIllet & Pickled Cabbage Noodle Soup $9.90
    • Pickled cabbage, fish fillet
  • Chicken Laksa $9.90
    • Chicken bean sprouts, vegetables, special spicy sauce with coconut cream, half rice noodle and ball hokkien noodle
  • Nasi Goreng $11.90
    • Chicken, mixed vegetables with special sauce fried rice
  • Chicken Cordon Bleu $3.00
  • Spring Roll $2.50
  • Lasagne $2.50
  • Hoki Fish $2.50
  • Chicken Satay Stick $8.00
  • Sausage $1.50
  • Hash Brown $1.00
  • Curry Roll $2.50
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 172-178 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand

phone

Phone

094803560

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 172-178 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
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