Wild Bean Cafe in BP Connect, 172-178 Mokoia Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Bacon or Hash brown from Earlybird Bakery & Cafe. Dutch Delight offers many options including Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad and Prawn Kebabs grilled peeled prawns with a seafood aioli sauce, served with fries and salad. Calimero Remuera Pizza and Pasta Kitchen includes a wide range like Pizza Bread - extra virgin olive oil, fresh garlic & herbs or Cheese Bread - pizza bread topped with cheese & parmesan. Plain Naan and Plain Roti from . Roti Takeaway offers Baker Express glendene and Quiche.

Nearby Sample Menus

Potato with Beef Brisket $15.00
Spicy Steamed Whole Fish $30.00
Squid with Spicy Sauce $16.00
Celery with Sliced Pork $15.00
Hot & Spicy Cold Beef $10.00
Hot & Spicy Chicken on Rice $9.00
Deep-Fried Pork with Spicy Salt $15.00
Cold Beef with Spring Onion $10.00

FISH AND CHIPS 18.9 26.9
- slaw tartare sauce
SEAFOOD CHOWDER 15.5
- MUSSELS COCKLES PRAWNS FISH SOURDOUGH
SOUP OF THE DAY 15.5
- SOURDOUGH
BREAKFAST PIZZA 20
- eggs bacon sundried tomato mushroom
TASTING PLATTER 35.22.15
- squid mussels prawns brisket bitterballen duck bruschetta herb salad
SEASONED WEDGES 14.5
- cheese sour cream sweet chilli
SOFT BOILED EGG 8.
- soldiers
POSTMAN’S MUESLI 10
- Greek yoghurt fresh berries

Malva Pudding $12.00
- A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
Cub's Burger (Beef or Chicken) $16
CheddaMelt sauce $6.00
Pork Spare1/2 Rack $26.00
Lamb Chops $30.00
- Flame grilled “braai”- chops
Affogato $15.00
- A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
Ostrich Fillet 200 g -When available $42.00
Angus Sirloin Steak - 300g $30.00
- One of the leaner cuts of meat.

Braised kahawai & pork belly hotpot w dill stalks & chilli 28.00
Seared lemongrass beef w pickled vegetables, rice noodles & peanuts $24.00
Tiger prawn cuties coated in young green rice w house chilli sauce 23.00
Wok seared market fish marinated turmeric, ginger & galangal w round beans, peanuts & rice noodles $28.00
Pork spare ribs, twice cooked w five spice, ginger, sesame & grilled lime 30.00
Shredded pumpkin sauteed w spring onion & peanuts (can be V) 8.00
A traditional warm Vietnamese dessert w sesame dumplings peanuts & coconut $12.00
Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00

hash $3.00
Chef's Special
- (check our board)
200g Angus Sirloin Steak $21.00
- w/ portobello mushroom sauce, garden salad & fries
Eggs Benedict on Potato Hash
Breakfast Special
- (check our board)
w/ beef, bacon & egg $17.50
Pasta of the Day
- (check our board)
Chefs Special
- (check our board)

Tonys Original $36.00
- Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
Pea and Parmesan Risotto $28.00
- A hearty dish with delicate flavours, a classic mash up of old school and new.
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Prawn Cocktail w Thousand Island slaw $15.00
- An old favourite reborn; delicious prawns served on a cool crisp Thousand Island coleslaw.
Roasted Lamb Rump $36.00
- Luscious New Zealand lamb marinated with garlic, rosemary and pomegranate molasses atop a roast vegetable medley served with a delicate mint sauce.
Hot Apple Pie $12.00
- A classic, lovingly handmade and served with ice cream and anglaise sauce.
Rump Steak $33.00
- Full of flavour, marinated in our original ‘Tonys’ marinade. The buts tops here.
Crispy Skin Salmon with Citrus Hollandaise $36.00
- Perfectly cooked salmon fillet with a gentle citrus hollandaise.

butter chicken $10.00
classic supreme $10.00
chicken $8.5 / $12
seekh kebab (VEG) $10.00
burger range $5 / $7
- chicken/lamb/mix
mix $10.00
kumara chips $4.50
kummus $3.50

Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
Butter Chicken $12.00
- Roasted chicken tikka cooked in tomato and cream sauce
Palak Paneer $10.00
- Cottage cheese cooked in spinach, onion and tomato gravy
Samosa Vege - each $1.50
Jhinga Naryal Wala $12.00
- Prawn cooked in coconut cream, herbs and spices
Tandoori Chicken - Half / Full $10.00/$20.00
- Chicken with bone marinated in yogurt, spices and roasted in tandoor
Cheese Naan $3.00
Paneer Tikka Masala $10.00
- Cottage cheese cubes cooked in onion and tomato gravy with onion and capsicum

Prawn With Black Bean Sauce $31.5
- fresh king prawns,stir fried with the traditional chinese black beans with capsicums & onions
Prawns With Seasonal Vegetables $31.5
- stir fried king prawns with fresh seasonal vegetables
Combination Fu Yung $25
- chinese style omelette made with beef,chicken,bbq pork & mixed vegetables
Sweet And Sour Spareribs $23
- deep fried pork ribs wok tossed with a sweet and sour sauce
Pork With Black Bean Sauce $23
- diced fillets of pork, stir fried with capsicum, onion & fresh black bean
Chicken and Sweet Corn $8
- traditional chinese styled soup with minced nz chicken with creamed corn combined and egg white
Crab Meat And Sweet Corn $9
- traditional chinese styled soup with fresh crabmeat and creamed corn combined with egg white
Pan Fried Pork Dumpling $9
- pork & cabbage filled chinese dumpling

Mixed Squid & Pork BBQ $16.00
Seafood Steam Boat $39 / $49 / $59
Fish Roe Stew $13.00
Chicken Yakisoba $13.00
Fried Chicken $15 / $25 / $35
Pork BBQ $13.00
Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
Beef Teriyaki $13.00

Creme Patissiere & Orange Big Brioche (GF) / Chai Infused Date Loaf (GF) / Lemon Blueberry Yogurt Loaf $55.00
Ham & Cheese Croissant $6.50
Mario $10.90
- Serrano ham and Manchego cheese
Chicken & Leek Quiches / Spinach & Salmon Quiches $9.50
Orange and almond cake (GF) / Berry Bakewell Tart (GF) / Lemon & Poppy Seeds Cake (GF) $55.00
Bastille $10.90
- Saucisson & Emmental Cheese
Stgermain $10.90
- Smoked chicken & home made celery mayo
Marcel $10.90
- Pork Rillette L'Authentique, gherkins & mustard

Colcannon Brunch $16.90
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with mushrooms
Kale, Chorizo (free range) tomato & cheese $17.90
Kale, Chorizo (free range) tomato & cheese $22.90
- with halloumi
Vanilla Brioche French Toast $16.90
- Raspberry Compote & Dark Chocolate with vanilla ice cream, mint & hazelnut
Colcannon Brunch $18.50
- soft poached eggs, mashed potato with leek onion & cabbage, lemon citrus hollandaise with free range bacon
Free Range Bacon $6.00
Hearty Creamy Mushrooms $15.90
- wilted spinach, balsamic caramelised onion, sourdough grain toast
Almond Oat Seeds Granola $12.50
- with kiwi, grape, peach, banana & unsweetened yoghurt

Tempura Udon $10.90
Chicken Katsu Rice $10.90
Tempura Rice Bowl $10.90
WED $3.50 / Roll
- Chicken Day
SUN $3.50 / Roll
- Crab & California
MON $3.50 / Roll
- Salmon Day
Beef Rice Bowl $10.90
THUR $3.50 / Roll
- Prawn Day

Egg benedict $15.50
- Salmon or bacon with salads on toasted panini with hollandaise
Crema business special $17.50
- Bacon, egg, mushrooms, fried tomato and hash brown, toast, sausage
-extra fillings $0.50
-poached $10.00
Eggs on toast
Avocado/ tomato/ mushrooms $2.00
-mushroom $13.50
-salmon $15.00

Duck tagliolini $28.00
- Tagliolini tossed in a duck and red wine ragout
Volker's super schnitzel $34.50
- Giant size veal schnitzel freshly crumbed and cooked till golden with lemon wedges, hand cut chips, salad and a side of cranberry sauce
Hand cut fries $9.00
Prime Angus burger $29.00
- Prime New Zealand beef, streaky bacon, lettuce, tomato, red onion jam, avocado, aioli and tomato relish, coleslaw, fries
Lamb cutlet $36.00
Warm lamb salad $32.50
- Rocket, goats cheese, vine ripe tomatoes, garlic croutons and balsamic dressing
Singapore crab $29.50
- Wah a mixed lettuce salad
Tempura tofu $25.00
- With a spicy satay, coconut and coriander sauce, lettuce, tomato and pickled red onion