Wild Bean Cafe in BP Connect, 300 Te Irirangi Drive, Flat Bush Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Sourdough or Wholegrain or Free Range Eggs on Toast from Jones The Grocer. Cambodian Takeaway offers many options including Chips and Sausage. PJ's Sushi includes a wide range like No. 1 or No. 2. Crumbed Prawns (8pcs) / Salt and Pepper Squid (8pcs) / Battered Mussels(8pcs) and Meatballs (10pcs) / Spring Rolls (12pcs) from . Westside Grille offers Cove BItes and Brews by Deep Creek Brewing co and Cove balls.

Nearby Sample Menus

Der Metz (sample menu)
  • Currywurst $24.00
    • curry sausages served with chips
  • Käsespätzle egg noodles $20.00
    • combined with sautéed onions, cheese, and NUmberger sausage
  • Greek Salad $20.00
    • Feta cheese, tomatoes, cucumber, onions, and olives in a Greek style dressing
  • Pork Hock $28.00
    • roasted and served with Sauerkraut and Spaetzle
  • Pork Roast $26.00
    • served with red cabbage and dumplings
  • Spatzle / Salad / vegetables / $5.00
  • Porterhouse Steak $27.00
    • grilled sirloin steak served with chips and pepper sauce or mushroom sauce
  • Paprikaschnitzel $24.00
    • breadcrumbed or grilled chicken Schnitzel in a paprika-spiced sauce 1 pieces
Porterhouse Grill (sample menu)
  • BLT $12.9
    • Bacon, lettuce and tomato.
  • Fat Tuesday Rump $47.9
    • 700g
  • Beef Salad (GF) $19.9
    • With warm medium rare beef strips topped with a tangy dressing.
  • Orange & Almond Cake (GF) $13
    • Light and flufy with a hint of orange.
  • Calamari Rump Combo $35.9
    • Rump topped with a sauce of your choice and served with calamari rings.
  • Lunchtime Risotto (V) (GF) $14.9
    • Changes regularly, served with a side of salad.
  • Pork Belly and Blue Cheese Salad (GF) $19.9
    • Topped with pork belly and blue cheese pieces and a blue cheese sauce.
  • The Caesar Rump $35.9
    • Rump served on top of a crouton, topped with our creamy mushroom sauce, crispy bacon and a fried egg.
Bosco Verde (sample menu)
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Frutta di Bosco $13.80
    • Our speciality, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Rocket and Parmesan Salad $9.50
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Tiramisu $13.80
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Risotto Pescatore $33.80
    • Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
The Fish and Chippery (sample menu)
  • Full Scoop $4
    • Steak cut fries - perfect portion for two
  • Optional seasonings - Lemon Pepper, Chicken Salt, Cajun Salt, Vinegar Spray or Regular Salt.
  • Kumara Chips with Aioli Sauce $4.80
    • One portion of Kumara Chips cooked to perfection and served with Aioli sauce
  • Mini Spring Rolls (Vege) $2.50
    • Five vegetarian mini spring rolls
  • Uncle Bob's Burger $7.50
    • Fresh 100% prime beef homemade patty, real cheddar cheese, tomato jam, mayo, lettuce, red onion and tomato on a toasted bun
  • Cajun Popcorn Shrimp $3.80
    • A portion of popcorn shrimp cooked then topped with cajun seasoning
  • Beer Battered Mussel $1.50
    • One mussel dipped and cooked in our homemade batter
  • BURGER COMBO $4
    • Add $4 to any burger and make it a combo! A combo includes a punnet of chips and any drink under 750mls from our fridge
SPQR Cafe Restaurant and Bar (sample menu)
  • Fresh prosciutto $25.9
    • Fresh prosciutto, rocket, rosemary, caramelised onion, red onion & chilli
  • Prawn Cocktail $6.5
    • w/- avocado salad (minimum of 3) (each)
  • Fresh buffalo mozzarella $25.9
    • Fresh buffalo mozzarella, pesto, pepperoni, cherry tomatoes & watercress
  • Sautèed beans $8
    • w/- cherry tomatoes & olives
  • Char-grilled Calamari $19.5
    • chilli, parsley & lemon juice
  • Free Range Chicken Breast in Italian Herb Rub $33.5
    • w/- homemade coleslaw & mash
  • Free Farmed Pork Belly Confit Entree $19.5 Main $29.5
    • Giusti Richardo balsamic & Italian coleslaw
  • Fresh tomato, basil & buffalo mozzarella $25.9
    • w/- prosciutto
Yutea (sample menu)
  • Stir fry Korean kimchi & pork belly on rice (spicy) $14.00
  • Potato chips $5.00
  • Stewed beef sirloin served on rice or noodle soup $13.00
  • Ham and egg noodle soup $8.00
  • Deep fry buns $6.80
  • 10 pork mince dumpling (boiled/pan fry) $8.00
  • Chicken nugget (8p) $8.50
  • Tofu
Pukeko Cafe (sample menu)
  • Pukeko Caesar Salad $17.00
    • w bacon croutons, anchovies, parmesan & poached Egg(with chicken $18.00)
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Hotcakes $16.50
    • w grilled banana, bacon and maple syrup
  • Fries bowl $7.00
  • Preserve and butter $6.50
  • Spanish Omelette $16.50
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
  • Pukeko Beef Tortilla Wrap $18.00
    • w marinated minute steak salad tomato, aioli, mozzarella & horseradish sauce
  • Ham, pineapple & cheese toast w fries $8.90
Haven Sushi (sample menu)
  • Chicken Katsu (Cutlet) $12.50
  • Spicy Pork $13.50
  • Teriyaki Tofu $11.90
  • shrimp salad Udon $13.50
  • Pork BBQ (Pork Bulgogi) $13.50
  • Chicken Katsu (Cutlet) $7.90
  • Prawn Katsu (Cutlet) $7.90
  • Kera-age Chicken $12.50
Panda Kitchen (sample menu)
  • Braised Duck (half) $25.00
  • Eggplant with Salted Fish & Pork Minced in Hot Pot / Diced Chicken, Salted Fish & Tofu in Hot Pot $16.00
  • Three Choice $30.00
  • Hot and Spicy Duck Feet / Spicy Duck Tongue $8.00
  • Two Choice on Rice $9.00
  • Stir Fried Shredded Pork with Bean & Pickled Vegetable / Stir Fried Mixed Vegetables / Spicy Salt & Pepper Tofu / Ma Po Tofu $16.00
  • Fried Rice Noodle with Beef & Soya Sauce (chicken, pork) / Singapore Fried Rice Vermicelli / Cantonese Style Rice Vermicelli $10.00
  • Peanut and Pig Feet on Rice $8.00
Kingsland Sushi (sample menu)
  • Eel $2.5
  • Spicy chicken $14/$17
    • Donburi/lunch
  • Avocado $2.2
  • Inario tofu $2.2
  • Pork katsu w/salad or egg $13/$16
    • Donburi/lunch
  • Seaweed $1.3
  • Pork katsu curry $14
  • Vegetable spring roll $1
Thai Kao Hom (sample menu)
  • Noodle with Sweet Soy Sauce (Pad See Lew) $11.00
    • Chicken, Pork, Beef. Stir fried noodles with vegetable and eggs
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Jungle Curry (Gang Pah) $11.00
    • Chicken, Pork, Beef. Cooked in red curry without coconut milk.
  • Seafood Noodle Soup $16.00
    • Rice noodle with seafood and vegetables
  • Green Curry (Gang Keow Wan) $11.00
    • Chicken, Pork, Beef. In green curry and coconut milk with seasonal vegetables
  • Tomyum Noodle $11.00 /$16.00
    • Chicken, Prawns. The most popular thai noodle soup with egg or rice noodles and vegetables
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
Gemmayze St (sample menu)
  • Mischee Malfouf $15.00
    • savoy cabbage, beef shin, tomato, mint, labneh
  • Gemmayze Mess $15.00
    • pistachio, burnt white chocolate, passion fruit
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Labneh $6.00
    • hung yogurt, Lebanese spices, olive oil
  • Knefe $12.00
    • sweet cheese, orange blossom, basil
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Tahini Delice $15.00
    • milk chocolate, rhubarb, black sesame
K & G Cafe (sample menu)
  • -Scrambled eggs with salmon, a toasted croissant and avocado $16.50
  • BLT $11.90
    • Bacon, lettuce, tomato served on toasted focaccia bread
  • -Salmon, cream cheese and avocado $15.50
  • EGG ON TOAST $8.90
    • 2 eggs served any style on thick toast >>
  • HOT CAKES $15.50
    • Served hot layered with bacon, banana and maple syrup
  • -Fillings: Cheese, tomato, ham, mushroom or bacon
  • -With bacon $12.90
  • TOASTED BAGEL OR CROISSANT OT ENGLISH MUFFIN OR FOCACCIA BREAD $6.50
    • Jam and cheese
Buffalo Cafe (sample menu)
  • Cheese burger $8.00
  • -Smoked salmon $7.50
  • Plain toast $4.00
    • 2 slice of ciabatta or wholemeal grain served with jam and butter
  • -Free range egg $2.50
    • 1
  • A bowl of chips $6.00
  • -Whipped cream & ice-cream $10.00
  • -Mushroom $3.50
  • -Berries and natural yoghurt $15.00
Waterview Bakery (sample menu)
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Drums $2.30
  • Hot Chips $2.50
  • 10 piece pak + large chips $23.00
  • All with cosmo's tasti chicken salt N/A
  • Snak pak $7.50
    • 1 thigh, 1 drum & chips
  • 6 piece pak + large chips $15.00
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 300 Te Irirangi Drive, Flat Bush, Auckland, Auckland, 2013, New Zealand

phone

Phone

092710710

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 300 Te Irirangi Drive, Flat Bush, Auckland, Auckland, 2013, New Zealand
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