Wild Bean Cafe in BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Sausage roll or Mince savory from Manly Bakery. Little Tokyo offers many options including Prawn Tempura and mixed Tempura. Kings Restaurant includes a wide range like Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup. Tapsilog and Bangsilog from . Turo-Turo Philippine Cafe offers Tartine Cafe and GF=Gluten free on request.

Nearby Sample Menus

  • Teriyaki Eel $18.80
  • Takoyaki (octopus) $6.00
  • Teriyaki Chicken $6.00
  • Lightly grilled beef sashimi
  • Teriyaki Chicken Salad S$7.00/L$12.50
  • Combination of seafood $6.50
  • Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
  • S=Small / L = Large
  • Mac and cheese $13
    • deep fried macaroni and bacon cheese
  • Sliders $19
    • trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
  • Calamari $14.50
    • Crumbled calamari and Aioli
  • Pizza of the day $20
    • ask your waiter/waitress changes daily.
  • Smoked mussel fritters $19.90
    • smoked mussel and corn fritters, with a Roquette salad
  • Arancini balls $14
    • mushroom Arancini balls garlic Aioli
  • Risotto $18
    • choice of green pea and parmesan or mushroom and truffle Risotto.
  • Open steak sandwich $26.50
    • ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
  • SEAFOOD DELUXE $9.90
    • freshly crumbled hoki, prawn cocktail, fresh salad and homemade tartare sauce on an artisan bun
  • DORY $6.90/$9.90/$12.90
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • MANGO DELIGHT $8.90
    • freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun
  • ADMIRALS PACK $32.90
    • 12 hoki and 2 trays of chips
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • SQUID RING $1.00
  • SALT & PEPPER SQUID $11.90
    • hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
  • Meat lover $14.90
    • cajun chicken sausage chorizo bacon topped with BBQ sauce
  • Saag $15.90
    • tender Chicken/lamb/beef pieces cooked in spinach and cream based sauce with a hint of garlic
  • Grilled Fish $7.90
  • Spiced Lamb $13.90
  • (lettuce tabbouleh hummus carrot cucumber tomato with your choice of dressing mayo vinaigrette or yogurt and cucumber sauce, with your choice of)
  • Onion Bhaji $6.90
    • seasoned onion deep fried with chickpea batter served with tamarind sauce
  • Fish Makhni $18.90
    • Succulent fish cooked in cream and tomato flavored with fenugreek shoots
  • Village Lamb Biryani $16.90
    • lamb cooked with basmati rice tossed with dried fruits nuts herbs and spices
  • crispy bacon $16.50
  • Free-Range Eggs Any Style $6.50
    • with relish & toasted ciabatta
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • - with fresh tomato, avocado & pesto $10.50
  • Raw Energy Salad $13.50
    • cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
  • vegetarian $15.50
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Cypress Big Breakfast $19.50
    • Bacon, scrambled or poached eggs, hash browns, mushrooms, sausages, grilled tomato served with toasted ciabatta
  • Eggs On Toast $10.50
    • Poached, scrambled and fried eggs served with grilled tomato and 5 grain toasts
  • Mushroom, Zucchinie, Spinach and Cheese Served with Toasted Ciabatta $15.50
  • Wedges $12.50
    • with bacon and cheese served with sour cream and sweet chilli sauce
  • Cajun Chicken Burger $21.50
    • Grilled marinated Cajun chicken thigh, light sauced with sweet chilli and pesto on toasted bop served with fries and salad on the side
  • Mince On Toast $12.50
    • Homemade beef mince on toasted ciabatta with poached egg and mesclun salad
  • With bacon $17.50
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Spicy miso soup $2.20
  • Potato katsu $5.50
  • Miso katsu Chicken / Salmon / pork
    • Fried bread crumbed cutlets in a mildly spicy miso sauce
  • Teriyaki Chicken / Salmon / Beef / Tofu
    • Kuma's bowl recommended
  • Extra mayo $0.50
  • Karaage Chicken / salmon
    • Fried chicken or salmon in japanese style
  • Egg-katsu Chicken / pork / prawn
    • Egg and soy sacue
  • Tempura Prawn and vege / vege
    • deep fried in a crispy batter
  • Kumara Chips (p/scoop) $5.50
  • M-pack
    • 1 drum & 9 nibbles
  • Fried Chicken $32
  • Seasoned Chicken Spicy $34
  • Fried & Spring Onion $35
  • Seasoned sauce with cheese on the top (Small/Large) $6.50/$13
  • Fried Combo $6.50
  • Drumstick & chips, 355ml drink
  • Chairman Mao Pork $12.90
  • Three Sauce Chicken $12.90
  • Garlic Ribs $12.90
  • Serve with rice
  • Sml $7.90
    • 10 Dumpling
  • Coriander Beef $12.90
  • Miso Soup $4.90
  • Egg & Pork
  • Rice $3
  • Coconut snow $12
    • coconut granita, tapioca, sweet milk & crispy coconut
  • Eggplant $12
    • sweet miso & sesame, peanut, parmesan
  • Chicken buns $18
    • Panko crumbed, tonkatsu sauce, spiced peanut (2pcs)
  • Beef shin $21
    • rendang sauce, aromatic rice, shallot, toasted coconut
  • Donburi $16
    • spicy chicken, sesame & nori, kewpie mayo, cabbage & herb
  • Tofu buns $16
    • soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
  • Chicken curry $20
    • chilli pumpkin, lemongrass, coconut & chilli, aromatic rice
  • Porridge $12.50
    • Served with poached rhubarb and lightly sliced chai pears.
  • Sides
  • Eggs on Toast $11.00
    • Free range eggs - Poached, Scrambled or Fried
  • Creamy Mushrooms $16.00
    • Mushrooms on 5 grain toast topped with roasted cashews and parmesan cheese.
  • House Granola $13.00
    • A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
  • French Toast $16.50
    • Coconut bread and free range bacon, topped with creamy blueberry compote
  • Prawn Tacos $18.00
    • Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
  • Big Breakfast $22.00
    • Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
  • Potato Pie $3.00
  • Lamington $2.00
  • Smoked Fish $3.00
  • Chicken Pie $3.00
  • Lunch Box $12.00
    • 2 Thighs, 2 Drumsticks, 1 Regular Chips
  • Custard Slice $2.00
  • Caramel Lamington $2.50
  • Steak &Cheese Pie $3.00
  • Chicken Fried Rice $14.00
    • A delicacy of steamed rice stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • V=Vegetarian
  • V=Vegetarian
  • Dal Makhani (V) $19.00
    • Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
  • Paani Puri (V) $12.00
    • 6 gol gappas, mint sauce, tamarind sauce and spicy cumin water
  • Malabari Prawns $20.00
    • Prawns cooked in tamarind & coconut making it a perfect south Indian delicacy
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • V=Vegetarian
  • GF: Gluten Free / V: Vegetarian/ S: Spicy / *: Recommended
  • Mango Sago $15
    • Mango sorbet, coconut, sago, macadamia
  • Ice Cream $10
    • Chef's choice ice cream sselection
  • Scallops (GF/*) $6 each
    • Top sashimi grade, soy sauce, wasabi
  • ZHA XIA (*) $13
    • Crunchy school shrimps, prawn crackers, nori
  • We use the highest quality produce in our dishes. All eggs are free range, no added msg, colouring, tenderiser
  • Shui Jiao $12
    • Boiled dumplings, pork, prawn, spring onion and ginger
  • Te Matuku Oysters (GF) $4.5 each
    • Waiheke Island pacific rock oysters, light brine, clean and creamy
  • Mussel fritter $5.50
  • Crumbed haloumi (2) $5.50
  • Fishsmith chopped salad
  • with chips, slaw & one sauce
  • Battered sausage $4.00
  • Pineapple fritter with cinnamon sugar $2.50
  • CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00
  • CHIP: garlic aioli, spring onion, tomato sauce $10.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098262250

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand
Similar Restaurants based on Cuisines