Wild Bean Cafe in BP Connect, 42 Portage Road, Corner of Portage Ro...

Tuscan Chicken $23.5
- Farro, Charred Broccoli, Roast Carrots, Winter Greens, Pickled Lemon Dressing
Mini Egg On Toast $8.5 Each
- Egg Cooked Your Way, Toasted Ciabatta, Streaky Bacon
Pane Dolce $16.5
- French Toast, Toffee Apple & Rhubarb, Pomegranate Syrup, Mascarpone
Handkerchief Pasta N/A
- Spiced Prawn & Leek, Tomato Bisque, Tarragon Fraîche
Pear & Beetroot $20.9
- Honeycomb, Blue Cheese, Basil, Pickled Fennel, Crispy Prosciutto
Avocado $3.9
Parmesan $3.6
Prosciutto $22.5
- Leek, Oregano, Pecorino, Mozzarella Pearls

·Fish 2pcs n´ chips
Boneless Crispy Chicken $6.00
Crispy 2pcs n´ chips $8.00
Seasoned drumstick 5pcs n´ chips $16.00
- Tarakihi $13.00
CHIPS $5.00
Seasoned Half $15.50
Spicy Seasoned Half $16.00

PORK KATSU BUN $10.00
- sesame, yuzu miso dressing
PORK RICE BOWL $20.00
- roasted pork belly, bacon, chili, peanuts, coriander, kimchi, pickled ginger
CHOP CHANG CHILI $1.00
CORN $2.00
TWELVE HOUR ORGANIC BEEF BRISKET $18.00
- bacon, shiitake, sesame, spring onion, black garlic, rye noodles
SOFT SHELL CRAB BUN $10.00
- cream corn, coriander
PORK RAMEN $18.00
- roasted pork belly, pickled cucumber, char siu pork, rye noodles
SMOKED KOMBU BUTTER LOVER $2.00

Homemade Angus Beef Burger $25
- Smoked bacon, mozzarella, fried egg, crisp lettuce, tomato, caramelized onions, horseradish aioli and rustic chips. add grilled jerk chicken breast $6.00. GF bun add $3.00
Flame-Grill Chicken Burger $24
- Smoked bacon, tomato, crisp lettuce, creamy avocado, fresh pineapple salsa, chipotle aioli and curly fries. GF bun add $3.00
350gr Black Angus Sirloin $36
- Beer battered chips, green beans, free range eggs and green peppercorn jus
Grilled Chorizo and Chili Prawn Linguine Pasta $28
- With garlic scallops, cherry tomato and spinach in a light curry sauce
Hawaiian $18 / $27 / $39
- Smoked ham, mozzarella and fresh pineapple
Buttermilk Popcorn Chicken $16
- With sweet chilli and chipotle aioli
The Union Post Platter $60
- With garlic Pizza Bread, Chips of your choice and any 3 'Small Plates'. You can't go wrong
Margherita $18 / $27 / $38
- Classic Margherita with mozzarella, cherry tomato and fresh basil

Twice cooked Hoisin& Ginger Soy Pork Belly Skewers $15
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
Crispy Snapper Wings w/ house made tartare & lemon $22
Rib Feast Be Prepared to get your hands dirty. Hickory Barbeque Pork Ribs, Rosemary Lamb Ribs, Slow cooked venison Ribs & Braised Beef Short Rib with warm buttered ciabatta buns and house made sauce, $85
- (Feeds 3-4 people)
Salt & Pepper Squid Bowl w/house made garlic aioli. $16
Chicken liver & Bacon Pate served w/grilled pide $18
Quinoa with baby spinach,kale,tomato, spring onion, feta amd pomegranate dressing $15
Carnivore $22/44/66
- Pepperoni, ground beef, bacon, chorizo, red onion

ROAST PORK ON RICE $14.00
PORK CHOP ON RICE $14.00
VERMICELLI WITH GRILLED CHICKEN $12.00
RAINBOW FRIED RICE $14.00
STIR FRIED VEGETABLE $20.00
- with chicken beef or seafood
VERMICELLI WITH SPRING ROLLS $12.00
WONTON NOODLE SOUP $12.00
- chicken pork or beef
ROAST DUSK ON RICE $14.00

Chicken & Cheese $4.00
Ham $2.00
Snapper $5.00
Egg & Cheese $3.90
Banana Fritters $1.80
#9 $8.00
- Fish; 2 Sausages; 2 Potato Fritters; Chips
Hot Dog $1.50
Curry roll $2.00

Peshawari Naan $5.00
- Leavened bread filled with dry fruits and nuts.
Aloo Palak $12.00
- Fresh leafy spinach and potatoes cooked in onion and tomato gravy.
Chicken/Veg Noodles $14.00
- Steamed egg noodles cooked in iron work with carrot, capsicum, cabbage & garnished with fresh coriander & spring onions.
Samosa (2Pcs) $5.00
- Deep fried pastry stuffed with vegetables.
Paneer Kollapuri $12.00
- Home made cottage cheese cooked with mustard seeds, coconut, tomato and onion gravy.
Vegetable Korma $12.00
- Mixed vegetables cooked in cream with cashewnut gravy.
Lamb/Beef Masala $14.00
- Diced Lamb or beef cooked with onion & tomto gravy
Dhal Makhani $12.00
- Mixed lentils and beans cooked with shredded ginger, sliced onion, tomato and fresh green coriander leaves.

V=Vegetarian
Crumbed Pork Slices in Sweet & Vinegar Sauce $19.80
Vegetable Spring Rolls (V) / Sweetened Lotus Roots (Cold) / Steamed Celery, Cauliflower and Peanuts (Cold) $7.80
-Potato / Kumara / Lotus Root / Kelp / Bean Curd $6.00
Stir Fried Cabbage with Chilli (V) $12.80
H=Half / W=Whole
Chicken Cold Noodle Salad $6.80
Half Steamed and Half Fried Mini Buns with Condensed Milk (V) $6.80

Ragda Patties $9.00
- Deliciously spicy mashed potatoes patties, laced with pea sauce, garnished with tamarind sauce, finely chopped onion & Sev (Indian Noodles)
Dhal/Kadhi / Sambar $2.00
Ras-Vatika Thali (Medium) $11.00
- 3 x Roti, 2 x Curry, 1 x Rice, 1 x Dal /Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle
Pav-Vada $5.50
- Potato dumplings served in bread bun with spices & chutney
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Gulab Jamun $6.00
- Golden milk powder balls fired and then dipped in delicious syrup, flavoured with green cardamon
Sweet Spanchi Khaman $7.00
- 5 x Roti, 3 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad, 1 x Papadom, 1 x Pickle, 1 x Snack, 1 x Sweet
Cutlets (1 piece) $1.80
- Crisp, fried patty, stuffed with potato, cashew nuts, coconut & sesame seeds

Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Beef burger $16.00
- A proper burger... A big beef patty and all the classic kiwi burger trimmings. Served with fries of course
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
Crispy salt n pepper Calamari. $16.00
- Served with salad, aioli and lemon
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries

17. Stir Fried Vermicelli $11.90
13. Curry Chicken on Rice $9.90
28. Crispy Fried Chicken with Rice $11.90
29. Sambal Stir Fried $11.90
32. Coconut Curry Veges & Tofu $10.90
3. Pork Mince Skewers ( 3 per serve) $6.50
5. Deep Fried Prawns (8 per serve) $9.90
15. Hok kien Noodles $11.90

GJ with ice cream $5.90
Nirvana special baked vegetables $15.90
- An indo-continental delight! mixed seasonal vegetables baked to perfection with cheese, cream, black pepper & mild indian spices. Served with kashmiri pulao & salaan
●Vegetarian $14.90 / Chicken $15.90 / Lamb $16.90
Mughlai Meat thali $19.90
- A mughlai classic! slow cooked lamb in a rich onion and tomato gravy along with a range of exotic indian spices
Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
●Hyderabadi Dum Biryani Family Pack $39.90
- Takeaway only. choice of chicken/lamb/veg
Tandoori chicken $12.90
- An all time favourite! spicy marinated half chicken with bone straight from the clay oven
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan

Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese

Big Brekky $19.50
- Eggs, streaky bacon, chorizo, mushrooms, potato rosti toast
Bagel with jam and cream cheese $7.50
-with streaky bacon $16.00
Eggs Florentine (GF) $15.00
- Poached eggs, baby spinach, potato rosti, hollandaise
-Add Bacon for $4.00
-with salmon $19.50
Eggs Benedict
- Poached eggs with hollandaise
Eggs on toast $8.50

Wild Bean Cafe in BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street Menu

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Wild Bean Cafe

Auckland Region > Auckland > Wild Bean Cafe

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BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand

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