Wild Bean Cafe in BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Sausage roll or Mince savory from Manly Bakery. Little Tokyo offers many options including Prawn Tempura and mixed Tempura. Kings Restaurant includes a wide range like Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup. Tapsilog and Bangsilog from . Turo-Turo Philippine Cafe offers Tartine Cafe and GF=Gluten free on request.

Nearby Sample Menus

  • Sweet & Sour / Curry Sauce $3.00
  • King Prawn On Fried Rice (Plum sauce) $16.00
  • Seafood $15.00
  • Chicken & Pineapple With Curry $12.00
  • Kumara Fritter $1.00
  • Chicken & Tomato On Rice $12.00
  • Beef $12.00
  • Cheese & Onion $3.00
  • ●Create your own omelette $16.50
    • Three eggs, balsamic glaze + your choice of four fillings
  • Tuscan Chicken $21.90
    • Roast peppers, basil, jalapeños + chilli
  • French Toast $16.50
    • Maple syrup, steaky bacon + sautéed banana
  • -Chorizo $3.70
  • Herb Crusted Baby Potatoes / Mixed Leaf Salad Italian Dressing $8.00
  • -Seafood, peperonata, mussels, prawns, calamari, fresh herbs + lemon ricotta (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Salt + Pepper Squid $23.90
    • Flash-fried, chunky fries, garden salad + aioli
  • Grilled Halloumi $23.90
    • Pear, walnut, spinach, organic red quinoa, fennel, raspberry dressing
  • Chicken/paneer 65 $13.50
    • Chicken/Paneer cooked in curry leaves, mustard seeds & spices.
  • Vegetable $10.00
  • Cheese & garlic naan / aloo paratha / lachha paratha / paneer paratha / cheese & spinach / peshawari naan / onion kulcha $4.00
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Shahipaneer $11.50
    • Cashew nut sauce and tomato with Indian spice and creamy.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Aloomattar $11.50
    • Potato A peas cooked in spicy curry.
  • Malai tikka $15.50
    • Boneless Chicken marinated in Tandoor.
  • Thousand Island Pork $17.00
    • Stew pork with chef special thousand island sauce
  • Nyonya Fried Rice $16.00
    • Fried rice with shrimp, anchovies and mixed vegetable
  • Hainanese Chicken (Advance Order) H $18 / W $28
    • Steamed chicken with special sauce
  • Kung Po Chicken $18.00
    • Spicy stir fry chicken with peanuts and capsicum
  • Nyonya Steamed Fish $32.00
    • Fish steamed with special spicy sauce
  • Curry Beef / Chicken with Rice $11.00
    • Curry beef or chicken with rice, egg peanuts and vegetables
  • ●Additional
  • H=Half / W=Whole
  • Fries $4.50
  • Chicken & Lamb Satay on rice $15.90
    • Served with rice, salad, hummus & sauce
  • Felafel Kebab $10.60
  • Capriccioza $12.90 / $18.00
    • Anchovies, capers, olives, tomato sauce, cheese.
  • Mixed Kebab $12.00
  • Wedges and sour cream $5.80
  • Cajun Chicken Feta $15.90
    • Grilled chicken & bacon to retain the taste and moisture served with salad, feta, hummus and Tzatziki.
  • Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
    • Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
  • Beef Noodle Soup / Pork Meat Ball Noodle Soup / Chicken with Chilli Sauce on Rice / Shredded Pork & Spring Onion on Rice $10.00
  • Deep Fried Spare Ribs with Chilli / Fried Garlic Pork Spare Ribs with Silver Paper / Pork Slice with Garlic and Coriander $16.00
  • Boiled Rice Wine Dumpling Small $8 / Large $15
  • Sauteed Lamb Slice with Cumin / Black Pepper Beef (lamb) in Sizzling Plate $18.00
  • Chinese Bacon with Fried Round Bean $22.00
  • Deep Fried Round Bean / Dried Bean Curd with Round Bean $18.00
  • Fried Fillets with Spiced Salt/Sweet & Sour Sauce / Fried Fillet with Rice Wine Sauce $18.00
  • Steam Rice $1.5 per person
  • Lambs Fry & Bacon in a Brandy Cream Sauce $15.00
  • Sweet Corn Fritter Stack w Bacon & Salad $14.00
  • Wedges, Bacon, Cheese, Sour Cream & Sweet Chilli $13.00
  • Salt & Pepper Squid Fries & Salad $17.00
  • Fish Burger $13.00
  • Fettuccine w Smoked Chicken, Bacon & Mushrooms in a Creamy Sauce $17.00
  • Garlic Bread $7.00
  • Add extra $1.00
  • Kangaroo Rump Steak 220gm -When available $38.00
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • CheddaMelt sauce $6.00
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Chicken Nuggets $16
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Pork Spare1/2 Rack $26.00
  • any 3 fillings $4.00
  • BBQ, tomato, pesto mayo, tartare, mayonnaise, sweet chilli, sour cream, satay and aioli $1.00
  • Prawn & Cashew nut salad $14.50
    • with tomato, pickle
  • Chicken & Bacon Burger / Hawaiian Burger $8.00
  • Chips $2.50
    • one scoop
  • Sausage (Battered / Grilled) $2.00
  • Salt n Pepper Squid $10.00
    • With sweet chilli sauce
  • Fish Burger Combo $10.00
  • The Lamb $12.50
    • lamb shoulder, beetroot, feta, harissa, cashew
  • Spiced Mince $18.50
    • with tomato & a poached egg on toast
  • The Chicken $12.50
    • roast chicken, chorizo, olives, capers, almonds
  • Eggs $11.50
    • Any style on toast and tomato kasundi
  • Eggs Benedict on english muffin $17.50
    • with bacon
  • Bagel $13.00
    • with smoked salmon, cream cheese, caper, onion, lemon
  • Spiced Mince $8.00
    • with soft egg/Chicken with avocado & chilli jam
  • Bacon $4.50
  • Kuku Sabzi $15.00
    • Persian herb frittata (combination of leafy vegetables parsley, chives, coriander, spinach & eggs) served with pita.
  • Gilaneh (Veg) $24.00
    • Eggplant, potato, mushroom and capsicum cooked in an authentic persian gravy served on side of rice topped with saaron and fresh season salad.
  • Momtaz $28.00
    • Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
  • Chai o Baghlava $12.00
    • One pot of Tea served with Baghlava (for two).
  • Joojeh $26.00
    • Generous pieces of marinated chicken fillet in our special sauce served with charbroiled tomato, rice and fresh season salad
  • Koobideh $24.00
    • Juicy strips of charbroiled seasoned ground lamb. Served with charbroiled tomato, rice and fresh season salad.
  • Panir Sabzi $6.00
    • Colourful plate of imported feta cheese, walnuts & fresh herbs.
  • Maust’Khiar $4.00
    • Yogurt & chopped cucumber, with mint.
  • M30. Taro puff (pork)
  • L7. Bbq pork bun
  • S40. Sesame ball
  • M28. Bbq pork wrap
  • SP50. Preserved egg and pork congee
  • SP2. Spinach prawn dumpling
  • SP39. Pork, prawn, vege, wrap deep fried
  • SP45. Beef rice roll
  • Free Range Chicken Breast $ 26.5
    • With soft polenta, brocollini and romesco sauce
  • 300gm Chargrilled Beef Scotch Fillet $28
    • With eggs and fries
  • Salt and Pepper Squid $12
    • With aioli
  • Add extra shank $ 6
  • Mixed Grill $22.5
    • Wild boar sausage, bourbon smoked chicken wings, onion rings and fries
  • Polenta Chips (V) $ 9.5
    • With blue cheese dipping sauce
  • Add bacon $ 2
  • Potato Mash (V) (GF) $ 5.5
  • Corn Beef $ 3.20
  • Steak & Cheese $ 3.70
  • Steak & Tomato $ 3.40
  • Steak & Kidney $ 3.60
  • Steak & Vegetable $ 3.40
  • Lamb Curry $ 3.90
  • Smoked Fish $ 3.70
  • Chicken & Vegetable $ 3.60
  • Bubba $18
    • burnt eggplant, black sujuk, toasted sesame, black cabbage
  • Afghan bread $6
    • burnt butter, pistachio, rose petal jam
  • Kingfish Kibbeh Nayeh $23
    • white S yellow turmeric, citrus, honey, pink peppercorn
  • Skate $27
    • fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
  • Buttermilk ice cream $16
    • Turkish delight ice, candied walnuts, plum, meringue
  • Manoush $8
    • lamb, tomato, red pepper, olive powder, pickled chilli, lemon
  • Slow cooked egg $16
    • frekkeh, red Sujuk, fermented black garlic, potato
  • Pork belly & fillet $30
    • ras el hanout, swede, dates, red cabbage, whey
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098262250

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand
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