Wild Bean Cafe in BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street Menu

Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Sausage roll or Mince savory from Manly Bakery. Little Tokyo offers many options including Prawn Tempura and mixed Tempura. Kings Restaurant includes a wide range like Steam Dried Sausage or King Soup / Imperial Soup / Prince Soup. Tapsilog and Bangsilog from . Turo-Turo Philippine Cafe offers Tartine Cafe and GF=Gluten free on request.

Nearby Sample Menus

  • HAM AND PINEAPPLE PIZZA
  • MURPHY'S IRISH STOUT PIE $16.00
    • beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad
  • Large $22.50
  • SOUTHERN FRIED CHICKEN BURGER $16.50
    • on a toasted brioche bun with maple and bbq butter, slaw, Swiss cheese, garden salad and fries
  • GREEK SALAD $18.00
    • romaine lettuce, mesclun, cucumber, tomato, crumbed feta, olives, red onion, olive oil and lemon
  • CHARGRILLED BEEF, BLUE CHEESE AND PEAR SALAD $24.00
    • sliced sirloin of beef, Kikorangi blue cheese, crisp pancetta, baby salad leaves, poached pear and baby tomatoes, served with a garlic aioli
  • CHICKEN ROULADE $30.00
    • stuffed with almond, artichoke, spinach and feta wrapped in manuka smoked bacon on a bed of ratatouille, creamy tomato sauce, wilted greens and roasted gourmet potatoes
  • NACHOS $14.50
    • with ground beef, tomato and chilli beans on spicy corn chips with mozzarella, sour cream, jalapenos and guacamole
  • Bacon $7.00
  • Mushrooms $4.00
  • Onesie $19.00
    • One toast, one bacon, one mushrooms, one tomato, one egg
  • Reuben Sandwich, “Juke Joint” pastrami, pickle, sauerkraut, gruyere, mustard aioli $17.00
  • Toast, butter, jam $7.50
    • Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
  • Marinated Olives $6.00
  • Acai Bowl, banana, LSA, roasted coconut $15.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Vege Naan $3.00
  • SHAHI PANEER $10.00
    • cottage vegetables cooked with onion gravy & creamy sauce
  • Fries $3.00
  • CHOPSUEY INDIAN VEGETABLE & CHICKEN $12.00
  • SEEKH KEBAB $10.00
    • lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • TANDOORI CHICKEN $15.00
    • spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
  • SAAGWALA $11.00
    • chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
  • Curry Masala Special Naan $4.00
  • Kids cheese burger $9.00
  • Fish burger $11.00
    • Mixed salad/tartar sauce/spanish onion
  • Garlic herb n pizza bread $10.00
  • Seafood linguini $16.00
    • Prawns/calamari/tomato/basil/rocket (rice option avail too)
  • Crispy chicken taco $11.90
    • Slaw/criander/chipotle crema/chilli
  • Portland real spiced hand-cuts $8.00
  • Portland house platter $35.00
    • Crispy chicken/schezwan calamari/spanish salami/jalapeno poppers/aranchini balls/chorizo/grilled bread & dips
  • Nachos $11.00
    • Mexican refried beans/mozzarella/salsa/jalapenos
  • Curried Cauliflower $24.00
    • onion jam, hazelnut, smoked mozzarella
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Prawns $26.00
    • artichokes, citrus salsa verde, watercress
  • Red cabbage slaw, red apple, onion & roasted beetroot $9.00
  • Orecchiette Pasta $24.00
    • gorgonzola cream, edamame, wild rocket & black walnut brittle
  • Wood grilled Gurnard $30.00
    • tomatoes, clams, red potatoes GF
  • Hallertau mess, whiskey caramel, fix & Fogg cheese late peanut butter, mascarpone, nutty meringues GF $14.00
  • Rustic Platter $30.00
    • cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
  • Cheese $3.90
  • Prawn $12.00
  • Banana Fritter $1.20
  • Chicken $10.50
  • Egg $3.90
  • Bacon $5.00
    • (with patties)
  • Mussel $1.20
  • BBQ Pork $12.50
  • Warm Lamb $23.90
    • Lightly spiced almonds, baby spinach, israeli couscous, feta, plums + mint sauce
  • Goode Beef Burger $21.90
    • Crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fries
  • -Bolognese, ground beef, tomato , garlic + fresh basil (Classic) 1 person $21.9 / 2-3 Ppl $53.9
  • Pizza Bread $9.90
    • Roast garlic, herb or caramelised onion, rosemary
  • Chicken Parmigiana $26.50
    • Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
  • -Fillings
    • Mozzarella cheese, feta, tomato chorizo, diced bacon, avocado, spinach, mushroom, diced pepper, diced chicken
  • Caesar $21.90
    • Cos, bacon, poached egg, anchovies, parmesan + croutons
  • Limoncello $6.00
    • Crushed meringue
  • Viet Ribs - Sunon Heo Chion $28.00
    • Sticky pork spare ribs soaked in ginger, garlic, lemongrass, sesame seeds, served with jasmine rice & crisp eggplant, pumpkin & kumara
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Grilled Fish in Banana Leaf -Ca Nunong La Chuoi $28.00
    • VN style grilled tarakihi fillet, grilled scallops with coconut lemongrass dressing, jasmine rice & salad of the day with crushed peanuts
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Add an extra roll $4.00
  • Add an extra roll $4.00
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Butter Prawn $16.50
    • King size prawn cooked in smooth creamy tomato gravy
  • Malai Tikka $10.00
    • Boneless chicken pieces, marinated with cashew nut paste, cheese, yoghurt, herbs, spices and cooked in a tandoor
  • Cheese & Garlic Naan $4.50
  • Madras - Fish/ Prawn $16.50
    • Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
  • Curry - Fish/ Prawn $16.50
    • King size prawns cooked in onion and tomato gravy with spices
  • Aloo Paratha $4.00
  • Holy Banana Bread (V/GF) $12
    • Served with coconut yoghurt or Lewis Road Butter
  • Pikelets (V) $16
    • peanut butter and jelly
  • Eggs Bene $17
    • brioche, poached eggs, hollandaise, baby cress
  • -Add spinach (V) $18
  • Shoestring Fries $7
    • with mustard mayo
  • -Salmon $20
  • Savoury Pancake (V) $15
    • roast cauliflower, vege crisps, baby greens, ricotta, chilli smoked yoghurt
  • The Frenchest Toast $15
    • with bacon, banana, maple, vanilla cream
  • Pumpkin Curry $10.00
    • Pumpkin cooked with Indian spices
  • Banana Fritter $1.50
  • Fish Tikka Small $10 / Large$18
    • Fish, garlic, ginger, vinegar, yoghurt, cheese, chilli, Garam Masala, Kasuri Methi cooked in tandoori oven
  • -Pea Pulao $6.00
    • Basmati rice blended with aromatic spices and green peas
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Butter Vegetables $10.00
    • Fresh vegetables cooked in a smooth tomato and cream sauce
  • Raita / Salad / Banana Coconut $3.00
  • Prawn Spinach $12.00
    • Prawns cooked with fresh spinach
  • Spaghetti Al Pesto $16.00
    • Grilled chicken with basil pesto and parmesan in a cream sauce
  • Side fries $6.00
  • Margherita $10.00   $19.00
    • Mozzarella, basil
  • Chicken Brie $16.00   $24.00
    • smoked chicken, onion, mushroom, brie, cranberry
  • Pesce Champagne $29.00
    • Panfried fillet of fish with champagne and shrimps in a creamy sauce
  • Risotto Al Pescatore $24.00
    • A mixture of seafood in a white wine and tomato sauce
  • Extra topping $1.50   $2.00
  • Ali Di Pollo $14.50
    • Chicken wings roasted with white wine, rosemary and garlic
  • NZ cheeses, house made crackers, preserves $12/$20/$28
  • Crisp skin salmon, spiced lentils, raisin $32.00
  • Ora king salmon tartare, carrot, radish, wood sorrel $21.00
  • Coal kissed fish, our citrus, persimmon, Takatu olive oil $19.00
  • Agria potato, beef fat, thyme $10.00
  • Mushroom, leek, seaweed $22.00
  • Fried spiced cauliflower, fried curry leaves, cumin aioli $12.00
  • Chocolate, peanut, salted caramel, passionfruit $15.00
  • Baked beans $4.00
  • -With smoked salmon and baby spinach $19.00
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
  • Mushroom bonanza (GF) $17.00
    • Creamy mixed mushrooms served with ciabatta and poached egg
  • Gluten free bread x 2 $3.10
  • Bacon x 2 $4.20
  • Ko samui salad $18.00
    • Tossed with lemongrass and sweet chilli beef
  • -With bacon $17.50
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Kiwi burger $6.00
  • Chicken & avocado $5.00
  • Hawaiian burger $5.00
  • Chicken & cheese $4.50
  • Baked beans or spaghetti on toast $7.00
  • Hamburger $4.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
Wild Bean Cafe

Wild Bean Cafe

location

Address

BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand

phone

Phone

098262250

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted

Location
BP Connect, 42 Portage Road, Corner of Portage Road and Clark Street, New Lynn, Auckland, Auckland, 0600, New Zealand
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