Wild Bean Cafe in BP Connect, 468-476 Great South Road Menu

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Wild Bean Cafe in Auckland has no menu available, but can choose from many other options such as Beef rice noodles or BBQ Pork rice noodels from Riodo. Artisan Wines offers many options including Artisan's Bacon and Eggs Benny with cheese on a toasted bagel and a creamy white wine mustard sauce and Boston Baked Beans with eggs on toast. Carl's Jr includes a wide range like CHEESE & BACON SOURDOUGH MELT or PORTOBELLO CHICKEN SOURDOUGH MELT. Hamburger and Fish Burger from . The Weighbridge Food Stop offers Pescado Cafe & Tapas Bar and Fresh Beetroot Salad.

Nearby Sample Menus

HOUSE-MADE KIMCHI $5.00
WOK-CHARRED BROCCOLI, OYSTER SAUCE, GINGER, ALMOND $14.00
STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
MUSHROOM WONTON (3) $10.00
SICHUAN AND CHILLI PEANUTS $3.00
WOK-FRIED BLACK TIGER PRAWNS $28.00
- w/ chilli, coriander and spring onion
GINGER WHISKY SOFT SERVE $15.00
- w/ candied walnut, white chocolate, ginger cookie crumb, honeycomb and caramelised popcorn
STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00

CRISPY PORK* $6.0
PRAWNS/FISH $3.50
PORK CRACKLING $3.50
TOM YUM (RICE OR NOODLES) $13.50
- Traditional spicy & sour soup made w fresh herbs & served w chicken and mushrooms
CRISPY PORK w BOK CHOY $14.90
- Homeroasted crispy pork on a bed of wok tossed bok choy.A must try!
GINGER CHICKEN $13.50
- Tender slices of chicken stir-fried w fresh vegetables & ginger in a savoury sauce.
DUCK NOODLE SOUP $14.90
- Slow roasted, boneless duck served w bok choy & rice noodles in a rich herb & bone broth.
BASIL CHICKEN + A FRIED EGG (+$2) $13.50
- Minced chicken wok-tossed w crosstcut beans,carrots & basil. Goes really well w a fried egg.

Lamb $11.99
Kadai
- Chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
Dhal makhani $10.90
- Black lentils and kidney beans soaked over-night, and the slowly cooked for 8 hours with spices, tomato and garlic
Namaste express lamb $11.99
- Succulent lamb cooked with eggplant , okra and roasted spice. Served with steamed basmati rice
Korma
- Boneless chicken/beef/lamb morsels cooked in rich nuts, gravy and yoghurt with traditional flower essence scented curry
Replace to plain roti $1.00
Plain rice $2.50
Mango lassi $3.50

Portobello mushroom (V) $18.50
- With garlic, parmesan cream and tarragon on organic sourdough
Potato wedges $7.50
Lamb fattoush $22.50
- Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
-With cream cheese, preserves (V) $8.50
Brioche french toast $19.50
- Grilled banana, streaky bacon, pistachio crumble, maple syrup and cream
Mexican smashed avocado (V) $18.50
- Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
Egg benedict
- Free range poached eggs, spinach, basil pesto and house hollandaise on organic toasted bap
House toasted granola (V) $14.00
- Served with organic quinoa, cranberries, seasonal fruits, greek yoghurt and manuka hokey

Coconut Pancake $10.50
- With Bacon and Seasonal Fruits
Mini Bulgogi Burger & Chips $12.50
Grilled Lamb Loin (GF) $22.50
- With Orange Jewelled Jasmine & Wild Rice, Coconut Currç Sauté Vege & Crème fraiche
Baked Champagne Ham & Potato Mille-Feuille (GF) $16.50
- With Grilled Tomatoes, Microgreens, Crème fraiche, Basil Pesto and Truffle Oil
Gluten Free Toast / Bagel (1) $3/$4
Bulgogi Beef Burger $19.50
- With Fried Kimchi, Whipped Blue Cheese Foam, Micro Green and Chips
Deep-fried Ginger Tofu (GF, VG) $18.50
- With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts

Chicken & veges $11.00
Chicken, cashew nuts $3.00
Chilli chicken $15.00
Pineapple $0.80
Steak & veges $9.50
Squid ring $0.80
Nasi gorang (meat, veges & rice) $11.50
Roast pork & veges $11.00

Vege Burger $10.00
COMBO DEAL $4.90
- get chips and any coke product with kebab or burger for
(served with Mediterranean rice, fresh salad hummus, meat & sauces)
Hummus Roll $8.50
Super Chicken Lamb & Falafel $13.00
Beef Avocado $11.00
Lamb Souvlaki $15.50
(served with pita bread, hummus, fresh salad, and sauces)

Noodle soup with beef brisket M: $9.50 L: $12.00
Rice noodles/Vermicelli in hot-pot soup M: $9.00 L: $11.00
Hot and sour shredded potatoes $8.00
Dried beab curd with cucumber & fungus & peanut $9.00
Black fungus with cucumber $8.00
Cucumber in garlic sauce $8.00
Tangyuan (Glutinous Rice balls) in fermented rice soup $5.00
Marinated pig ear in chilli sauce $8.00

King Prawn
3. Fish Combination $20.00
- 0range Roughy, Scallop, King Prawns
Fish
Marinated Beef
Vegetables
- Mushroom, potato, onion
Vegetables
- Mushroom, potato, onion
Fish
Rice

Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney
Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers

Roast Meat Roll with Chips and Small Drink $12.90
Whole $18.90
Fried Chicken with Chips & 420ml Coke (2 pieces) $9.90
Combo 2 $12.90
- Roast wrap, 3 roast potatoes, 420ml coke
S=Small / L=Large
Roast Meat Sandwich $6.90
Fried Chicken with Salad & 420ml Coke (2 pcs) $10.90
Two Meat Choice S $12.90 / L $16.90

Spring Rolls & fries $7.50
Steak & cheese pie $3.50
Bowl of fries $3.50
Mince & cheese pie $3.50
Bowl of wedges $5.00
Samosas & fries $7.50
Nuggets & fries $7.50
Lasagna & fries $10.00

Es Cincau $4.00
- Grass Jelly
Nasi Goreng Kambing $14.00
- Lamb fried rice and bitternut crackers
Bitternut Crackers $3.00
Mie Goreng $13.00
- Fried noodles with chicken or beef
Cincau Kopi Hot/ Ice $4.50
- Grass Jelly and Coffee
Kwetiau Goreng $13.00
- Fried wide noodles with mixed vegetables
Nasi Goreng $13.00
- Fried rice with mixed vegetables
Nasi Padang $16.00
- Steamed rice, beef rendang, grilled chicken, boiled egg and urap

V=Vegetarian
Raan-E-Dum $58.00
- Marinated goat leg worked in a deliciously secret spicy masala. Served on a bed of rice & a side of old fort rumali (Minimum 24 hours notice required)
Garden Salad / Cucumber Raita $5.00
Family Naan $12.00
- 2 XXXL naans served with dips
Dal Makhani (V) $19.00
- Black lentils cooked in a fine gravy of tomato, and freshly chopped garlic. Finished with butter and cooking cream
Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
Butter Chicken $19.00
Saag Chicken $19.00
- Chicken cooked in spinach puree with handpicked spices and garam masala