Wild Earth Bush Cafe in Nelson Menu

Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
Italian Pizza Bread (V) $6.00
- Pizza bread with mozzarella and your choice of garlic, rosemary oil or onion & olives
Prosciutto & Funghi S $11/ M $20/ L $25
- NZ Ham, Mushrooms
M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Extra meat topping S $4/ M $5/ L $6
Padrino S $15/ M $26/ L $33
- NZ Ham, Salami, Capsicum, Blue Cheese
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions

Roast potato, mixed season vegetables, garden green salad, fries $5.00
Homemade bread, “Kakariki” EV olive oil & dip $9.50
Add blackened fish $4.50
Add grilled chicken $3.50
Huevos Rancheros, corn tortilla, refried beans, eggs, fresh salsa & cheese $18.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Ora King Salmon maple seared, buttermilk & jalapeno dressing, cucumber, radish & sweetcorn salad $19.50
Heirloom tomato salad, marinated feta, olive crumb, hazelnuts, capers & tomato dressing $19.50

Slow Roasted Pork Belly $28.90
- Slow roasted pork belly stuffed with sauteed onion ,green apple, sage and lemon zest, served on a potato gratin with seasonal vegetables and jus
Eggs and Toast $7.90
- Two eggs any style served with buttered toast
Three Egg Omelette $16.90
- Our famous three egg omelette with your of three fillings, served with fresh buttered toast. Choose from Ham, Spinach,
Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
Chicken & Vege Spring Rolls $13.90
- House made chicken and vegetable spring rolls with a garlic and ginger dipping sauce
Ice Cream Sundae $9.90
- A Classic sundae, vanilla ice cream topped with whipped cream and your choice of sauce
Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce

Wild goat, jamaican jerk sauce $18
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
Edamamae, soy miri $7
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Wild venison, mushroom paté, red wine reduction $20
Goat ball linguine, napoli, spinach, mountian gouda $22
Beef, bacon, gruyere, spanish onion, pickle $18
Beef, jalepeno relish, slaw, cheddar $18

Large Mixed Platter $30.00
Chicken Nuggets & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Basket of Fries $5.00
Small Mixed Platter $16.00
Fish Bites & Fries $9.00
Baby Sausages & Fries $9.00
Mini Spring Rolls & Fries $9.00

Custom Mix $10.00 per head
Chicken Crave Salad $12.5 Reg / $10.5 Petita
Garden Salad $8.9 Reg / $7.9 Petita
Chicken Breast Pita $10.9 Reg / $8.9 Petita
Roast Lamb Salad $11.9 Reg / $9.9 Petita
Signature Mix $10.00 per head
Very Vegemite $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita

Add house smoked South Island salmon $3
Spaghetti Marinara $21.50
- Fresh spaghetti with green-lipped mussels, fresh fish, calamari, shrimps, prawns, garlic and our Neapolitan tomato sauce
Ceasar Salad $18.50
- with cos lettuce, croutons, walnuts, anchovies, Rai Valley bacon, free-range egg and shaved parmesan cheese
Southern Man $19.50/$29.50
- Chorizo sausage and pepperoni from Blackball, bacon, roast beef, red onion, mushrooms
Tiramisu $14.50
- Classic Italian-style coffee and chocolate dessert made on the premises
Red Chicken 14.50/$21.50
- Slices of wood roasted chicken breast and red capsicum $
Wedges with sour cream (Add cheese and bacon, $6) $9.00
Cannelloni $18.50
- tubes filled with spinach and ricotta cheese, topped with Neapolitan tomato sauce, served with side salad

Ciabatta $3.50 EA
Big Breakfast $17.90
- Fried eggs, streaky bacon, sausage, hash browns, and roasted tomato with toasted Ciabatta
Mini Hot Cakes $9.90
- Stack of three mini hot cakes served with bacon, maple syrup and whipped cream
Fish & Chips $19.90
- Monteiths beer battered fish fillet served with chunky fries, salad and tartare sauce
Bacon And Eggs $12.90
- Fried eggs and streaky bacon on toasted Ciabatta
Crispy Chicken Burger $19.90
- Crispy chicken fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise. Served with chunky fries
Cajun Chicken Fettuccine $18.90
- Creamy Cajun chicken fettuccine with spring onion and tomato, topped with Parmesan
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk

Poached pears $15.00
- Poached in a mixture of red wine, cinnamon, vanilla and star anise served with kapiti vanilla ice cream and a honey mascarpone
Available 11am-5pm
Eggs florentine $18.00
- Crispy ham & spinach on a savoury scone & lightly drizzled with traditional hollandaise sauce
Octopus sausages & chips $15.00
- Battered sausages, served with crispy fries & salad
Seasoned wedges
- Served with bacon, melted
The sands supreme burgers $25.00
- Your choice of beef, crispy chicken, vegetarian, beer battered fish, bacon or salmon. Served on a seeded rye bun filled with lettuce, tomato, camerbert cheese and beetroot chutney drizzled in bbq sauce.Served on crispy fries
Soup of the day $12.00
- Check the board for today's flavor served with a dinner roll
-Add chicken for an extra $5.00

CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
CAJUN,PANKO CRUMBED CHICKEN BURGER $24.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.w/- Fries (and aioli)
GARLIC BREAD LOAF(V) $8.00
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
TWICE COOKED PORK BELLY $32.00
- Kumara gratin, charred broccoli, Moa Cider & apple sauce & jus.
FRESH FISH OF THE DAY Market Price
THAI CHICKEN MEATBALLS $13.00
- W/- green curry sauce.(GF) (DF)

Pescado Con Patatas $21.00
- Fish and chips. An English classic also popular in 'The Costas': beer battered market fish with salad and hand cut fries. (Also grilled with no batter).
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Escalivada $12.00
- Grilled vegetables. A Catalonian Favourite! Tomato, zucchini, aubergine, mushrooms and red pepper with Romesco sauce.
Croquetas de Pollo $11.00
- Creamy chicken croquettes.
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Mejillones Al Ajillo $12.00
- Green lip mussels sautéed in olive oil, garlic, herbs and a dash of sherry.
Riñones Al Jerez $11.00
- Sauteed kidney with Sherry, garlic and herbs "Jerez Style".
Paella Valenciana $24.00 pp
- The most famous Spanish rice dish. Chicken, shrimps mussels, fish and diced vegetables cooked in stock with bomba rice to create an intense and delicious combination of flavours for the senses. (Minimum 2 people, wait 30-40 minutes or pre-order).

Seasonal Vegetables of the day Our wait staff will advise $8.0
Sabayon ice-cream Brandy snap wafer, seasonal berries $14.5
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Wangapeka downs Cheese Selection Blue rock, camembert, nettle gouda Served with oat cakes, Falwasser crackers, fruit paste, dried fruit and nuts $24.0
Warm Bread and Olives Supplejack olive oil and butter $12.0
Deconstructed Pavlova Passionfruit cream, Pineapple and mint Carpaccio, mango salsa (gf) $14.5
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0
Pappardelle Pasta Nut brown butter, cherry tomatoes, oyster mushrooms, pine nuts, rocket leaves, olives (vg) $28.5

(served with open flat pita bread with green salad and choice of meat)
Lamb $8.00
pepper lemon chicken wings $2.50
Beef $7.00
Char Burger $6.50
Handmade chicken sliders $4.90
Sausage Rolls $2.80
Stuffed Sausages $2.90

GARLIC BREAD $ 5.00
COCKTAIL BITES $ 5.00
- crunchy salmon or chicken bites.
Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
SALADS - FROM $ 16.00
- Cold smoked salmon salad or feta, apple, mandarin salad with local organic greens. (Only available from October - May)
SALMON MUFFIN $ 5.00
SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Xtra Large $3.90
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Seafood deluxe $11.50
- A delicious combination of shrimp, calamari, clams, mussels, surimi with melting mozzarella & lemon pepper sprinkle

Wild Earth Bush Cafe in Nelson Menu

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Wild Earth Bush Cafe

Nelson Region > Nelson > Wild Earth Bush Cafe

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218 McCallum Rd, Takaka, Tasman, 7183, New Zealand

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