Wild Earth Bush Cafe in Nelson Menu

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Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.

Nearby Sample Menus

Fried Olives $8.50
- mozzarella stuffing, tomato & white bean
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Warm Beet & Local Mozzarella Salad $22.00
- asparagus, pine nut & vincotto
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Twice Cooked Organic Leeks $12.00
- herb ricotta, pistachio & brown butter

New Zealand battered scallops $3.50
Fried egg $1.20
GOURMET FISH & CHIPS $19.90
- Two fillets of grouper fried in our Mac’s Gold batter served with a fresh seasonal salad, tartare sauce & golden fries.
CHICKEN AND CHEESE BLAT $19.50
- Cheese topped grilled chicken breast, bacon, lettuce, tomato & cucumber, on bread, drizzled with roasted garlic aïoli dressing served with golden fries.
West Coast whitebait pattie $ 8.00
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
BREAD & DIPS $13.50
- Selection of bread with our homemade dips and spreads.
Side of seasonal vegetables $6.00

All Burgers Served with Crisp Iceberg Lettuce, Fresh Tomatoes and Toasted Focaccia Bun with Fries
Crispy Buttermilk Onion Rings $6.00
- Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Prawn Tacos $15.00
- Flash Grilled Prawns, Fresh Mango and Coriander Salsa, Shredded Lettuce, Avocado, Coriander and Chipotle Mayonnaise
Big Kids Sundae $14.00
- 3 Scoops of Premium Ice Cream with Your Choice of either Salted Caramel, Chocolate or Berry Sauce. Finished with Whipped Cream, Wafers and Topped with a Cherry
Selection of Local Award Winning Wangapeka Cheese including
Crispy Confit Duck Salad $21.00
- With Gourmet Potatoes, Roast Peppers, Fresh Rocket, Yellow Rock Sugar Dressing and Fried Shallots (GF)

Scotch Fillet $36.00
- Chargrilled, served with garlic Ponzu sauce and sautéed mixed vegetables.
Salmon Avocado Roll $17.50
- Inside out roll with fresh salmon, avocado, egg omelette and cucumber.
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Pork Kakuni $18.00
- Slowly braised, sweet and tender pork belly served in Mirin Sake & soy broth.
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Vegetarian Roll $15.50
- Assorted Tempura vegetables, sesame infused Wakame seaweed and sushi ginger
King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit

11 Salt & Pepper King Tiger Prawns (Tom Rang Muô̕i) $11
- Home made salt & pepper spread on deep-fried black King tiger prawns in shell
77 Spicy Beef Noodle Soup (Bún Bo Huê̕) $14
- Shin Beef, pork, lemongrass, rice vermicelli, onion, sprouts and fresh herbs
Beef or Combination $16
21 Noodle Soup (Phờ) $12
- Chicken or Beef
70 Stir-Fried Rice Noodles (Pho Xāo)
- Rice noodles, shallots, onion, sprouts, tamarind sauce
Seafood $18
- Prawn, Squid, Scallops
80 Roasted Pork Belly with Hoisin Sauce (Thit Kho Hoisin) $14
- Green beans, Carrot, Courgettes. Served with steamed rice
74 Grilled Chicken or Pork served on Rice (Com Ga/Heo Nỏủ̕ng) $14
- Marinated chicken / pork served with steamed rice, fried egg and salad

Rib Eye Steak $9.60
- mayo, lettuce, beetroot, cheese onion, BBQ sauce Egg
Classic $9.20
- dijonnaise mustard, lettuce, tomato, beetroot cheese, onion, gherkin tomato sauce beef pattie, egg
Fish $8.00
- mayo lettuce, beetroot, battered fish tartare sauce cheese
Kids $4.00
- tomato sauce beef pattie
Egg, beef pattie $1.00
Bacon cheese mushrooms pineapple $0.50
Venison pattie, rib eye steak, chicken Fillet $3.00
Egg $8.00
- as plain + Egg

Ravioli ricotta spinaci $18.00
- Handmade pasta filled with ricotta and spinach
-Grilled chicken rosemary dressing $15.00
Taglia telle alla carbonara $15.00
-Calamari soup $12.00
Bruschetta $15.00
Zuppa di calamari $12.00
-Tuna steaks $20.00
Salame al cioccolato $14.00
- Cookies walnut, chocolate

The bach venison burger $24.00
- With smoked bacon, lettuce, tomato, gherkin, marmalade, swiss cheese, sour dough bun, peppered tobacco onions served with fries .
-Small $17.00
Soup of the day $12.00
●Beer battered fish $24.00
- With fries, salad, tartare sauce .
Sauces - each $3.00
- Mushroom & bacon, peppered mustard, or garlic butter
Fried platter for 2 $20.00
Butter southern flavoured chicken, bacon & pineapple burger $20.00
- Served with fries .
Garlic loaf $10.00

F6. Kra-ti-em $27.00
- Flame fried garlic king prawns with mushrooms, spring onions and fresh seasonal vegetables >>
Seafood $12.00
C1. Kaeng Ped Deang
- Poppy Thais’ subtle blend of one of Thailand’s true curries combined with fresh seasonal vegetables with either
Chicken $10.50
E4. Curry Phab (curry puff) $8.50
- Stir fried potatoes, kumara, chicken and vegetables with a sprinkle of curry powder, deep fried inside a Thai pastry served with sweet sauce
N4. Pad Thai
- Traditional Thai style stir fried rice noodles with fresh seasonal vegetables, garnished with lemon, crushed peanuts, bean sprouts, spring onions and crushed chilli on the side with your choice of
Roti (great with curries) $2.50
Seafood $19.00

Aloha $11.90
- Homemade meat patty, caramelised onion, bacon, pineapple,salad & mayo
Onion Ring $1.00
Steak & Onion Roll $3.00
Chicken Nugget $1.00
Fish Bites & Chips $5.00
Chicken Nuggets $7.00
- 6 nuggests & chips
Fish of the day $3.90
Thai Chicken $19.90
- Roast chicken, capsicums, chilli, cashews & satay sauce

BBQ braised pork ribs $27.9
- spiced bbq sauce, house slaw, grilled lemon and fries
Clam, prawn, bacon and sweetcorn chowder sml $11.9 lrg $17.9
Southern fried chicken $12.0
- with fries and ranch sauce
Organic Juices $6.0
- Apple & Feijoa / Sparkling Blackcurrant
Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
Guacamole & chilli cheese sauce $8.0
Pulled beef brisket, house slaw and blue cheese sauce $14.9
Smoothies $6.5
- Mango / Berry / Banana

FILLET $35.00
- 200g 21 day aged prime fillet steak.
DUCK FAT ROASTED POTATOES $6.00
HAM & CHEESE SLIDERS $12.00
- with chips
FRESH FISH SLIDERS $15.00
- Lettuce, tomato & house-made tartare sauce.
WARM PRAWN SALAD $13.00
- w/- chargrilled melon, mango, rocket leaves w/- coconut dressing. (GF) (DF)
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
FRIES & AIOLI $6.00
PULLED PORK&'SLAW SLIDERS $15.00
- Sticky hoisin & soy pork w/- Asian coleslaw. (DF)

Pork Ribs Pork ribs basted & slow roasted in a hickery BBQ sauce pilled high on a bed of seasoned wedges & accompanied bya garden fresh salad. $19.50
Satay Chicken kebabs Tender breast fillet kebabs with roast tuscan tomatoes complemented with satay sauce. $29.00
Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
Nachos Chicken or Beef The old Kiwi favourite with tomato & bean salsa, melted cheese & finished with sour cream. $15.50(Beef) / $17.00(Chicken)
Pasta Of The Day Please ask your server. $27.00
Beer Battered Fries - topped with bacon, cheese & sour cream $11.50
Market fresh Fish of the Day The freshest fish that can be found daily. The chef’s imagination is the only limit. $33.00
StoneGrill Steak For the discerning meat-eater; Prime Angus rump steak with tuscan tomatoes & béarnaise sauce. $29.00/200grm OR $36.00/400grm

Hawaiian $5.00
- Ham, pineapple & mozzarella
Xtra Large $3.90
Cheese stuffed crust $3.90
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Cookies & cream mousse $3.50
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
5 Spicy chicken wings $6.00

Vegetables $7.50
Olives and feta cheese $9.50
- served with bread
Seafood platter $38.50
- prawns, scallops, salt pepper squid, smoked salmon, fish served with fries and dipping sauce
Chilli Penne $22.50
- prawns, scallops, pine nuts, spinach, with sweet chilli lemon sauce
Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Sigara Boregi $11.50
- golden crisp pastry filled with feta cheese, served with, hummus and salsa
Mezze Platter $22.50
- Humus, tabbouleh, olives, salsa, roasted capsicum, Feta Cheese portabella mushrooms, served with homemade Turkish bread
Bruschetta Bread $8.50
- fresh tomato, basil, balsamic reduction, olive oil