Wild Earth Bush Cafe in Nelson Menu

Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Bread $10.00
- olives & truffle butter
Iced Lemon & Mascarpone Parfait $16.00
- strawberry meringue & mandarin sorbet
Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin
Braised Beef Short Rib $38.00
- mustard crust, carrots, prunes & PX sherry

Popcorn $8
- Chilli & lime
Vegetable $8
- Baked pumpkin, black beans, feta, salsa fresca, salsa roja, crema
Vegetable $15
- Mixed cheeses, seasonal greens, avocado salsa fresca, salsa roja
Potato & Chorizo $15
- Potato, chorizo, slaw, salsa fresca, jalapenos, salsa roja
Chicken $15
- Spice rubbed baked chicken, greens, salsa fresca, salsa roja
Side Salad $8
- Mixed greens, pink onions, jalapenos, beetroot, toasted pumpkin seeds, salsa verde, crema
Quinoa Salad $18
- Quinoa with rice, spinach, caramelised orange, avocado, beetroot, toasted pumpkin seeds, salsa verde, crema
Pork $15
- Braised pork, greens, salsa fresca, chipotle tomatillo salsa

Urban's marinated bowl of olives $6.00
Urban sliders (x 3), ever changing, talk to us and we'll inform you! $18.00
Korean spiced duck nibbles, toasted sesame seeds, sweet & spicy sauce $18.00
Urban style ceviche, corn tortillas, chilli coconut whip $20.00
Organic chicken liver pate, urban brioche loaf, plum jelly $16.00
Crying tiger, pulled pork, iceberg cups, nahm prik, crispy shallots $20.00
Black forest floor, cherry sorbet, chocolate marquise $13.00
Affogato, expresso, vanilla bean ice cream, sng shot ''rose rabbit'' orange liqueur'' $16.00

Chocolate truffle $4.50
Garden salad with candied walnuts and mint dressing $7.00
Market fish with fennel risotto, pickled vegetables and grissini MP
Beetroot carpaccio marinated in balsamic and lemon, crumbed mussels stuffed with stracchino cheese, coriander and mint salad $21.00
Hokey pokey semifreddo with hard shell dark chocolate melt and vanilla cone $14.00
Lightly smoked Ora King Salmon with lemon herb crust, cucumber and dill salad, potato cake and cherry tomatoes $26.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Free-range pork belly roulade with mango and apple salad, relish, jus and fresh ciabatta $20.50

Spring rolls (4) $6.00
- tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried.
Green curry gf v $12.50
- the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
Noodle soup gf v $12.50
- (no rice) a generous portion of this famous asian soup cooked with our special sauce, fresh vegetables and noodles. Chicken, pork or vegetables & tofu>>
Side of stir fry vegetables $9.90
Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
Battered fish $14.50
Squid, mussel, prawn, fish, organic tofu, cashew nuts, roti, kumara crisps $3.50

Caesar salad – Cos, croutons, anchovies, Grana Padano, homemade dressing $19.50
Harbourlight breakfast; bacon, hash brown, free range eggs, breakfast sausage $18.00
Add blackened fish $4.50
Wangapeka Artisan cheeses (2), oatmeal crackers & homemade chutney $14.00
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Truffle fries (Grana Padano & white truffle oil) $6.50
Roast potato, mixed season vegetables, garden green salad, fries $5.00
Market fresh fish: your wait staff will advise $35.00

Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Tandoori chicken (half-serve) $10.5
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Cheeky chips $5.5
- Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!
Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Rogan josh $17
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.

Thai Noodle Salad $19
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Vegetarian
River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Rib eye steak
Watermelon Salad $21
- Watermelon, cucumber & Halloumi cheese, caramelised fig balsamic
Thai Noodle Salad $23
- Vermicelli noodles, radish, sprouts, cabbage, chilli, sesame, coriander, chilli & capsicum dressing - Grilled chicken
Rib Eye Steak Open Sandwich $22
- Fried free range egg, caramelized onion, house baked bread, hand cut chips
Chips $7
- Rosemary & sea salt, aioli
Portobello & Halloumi Burger $19
- Portobello mushroom, grilled halloumi, aioli & salad with hand cut chips

Tomato / Onion/ Peppers/Olives / Mushrooms/ Swiss Cheese/Beetroot / Pineapple / Jalapeno / Chilli Peppers $2.00
Cajun Fish Burger $10.00
- Hot and Spicy oven baked fish fillets with greek yoghurt dressing, salad
- Crumbed or Battered $4.60
Fresh fish of the day
Donut $3.00
Calamari - 2 Rings $1.20
Fresh fish available daily, see blackboard for varieties and prices
Warm Chocolate Brownie $4.00
- with chocolate sauce

Meat lovers $9.80
- 2x beef pattie, 2x bacon, steak, cheese onion BBQ sauce
Cheese $8.00
- as plain + cheese
Bacon & Egg $8.80
- as plain + pineapple + ham steak
Bacon cheese mushrooms pineapple $0.50
Village $10.00
- mayo lettuce tomato beetroot pineapple onion cheese bacon pattie tomato sauce
Egg, beef pattie $1.00
Chicken Tropical $9.00
- as chicken fillet + pineapple + bacon
Plain $7.00
- mayo lettuce beetroot, tomato, beef pattie, onion, tomato sauce

Wild goat balls, spicy napoli sauce, ciabatta $12.5
Goat ball linguine, napoli, spinach, mountian gouda $22
Smoked eel bruscetta, slow roasted tomatoes, red wine vinagrette $14.5
Mussel, scallop, smoked eel filo $16.5
Seasoned wedges, sour cream, sweet chill $9
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
‘Poutine’ Beer battered chips, cheese, red wine gravy $13

Large Mixed Platter $30.00
Baby Sausages & Fries $9.00
Fish Bites & Fries $9.00
Mini Spring Rolls & Fries $9.00
Cheese & Cracker Platter (serves 2) $15.00
Basket of Fries $5.00
Chicken Nuggets & Fries $9.00
Samosas & Fries $9.00

Motueka $21.00
- Artichoke hearts, kalamata olives, ham, mushrooms on a marina tomato sauce with Mozzarella; topped with fresh oregano.
Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
Hawaiian $15.00
- Pineapple and ham with marinara sauce and mozzarella.
Simplicity Pizza $11.00
- A light pizza for a starter! Extra virgin olive oil, roasted garlic, mozzarella and parmesan cheeses with a side of hot marinara sauce.
Chips and Salsa $5.00
- Corn chips with fresh made tomato salsa (tomato, onion, jalpeno, coriander, garlic)
New Mexican $15.00
- Owners Mic and Molley grew up in New Mexico loving spicy food. This classic features tomato marinara sauce, mozzarella, pepperoni, and spicy jalapenos!
Californian $19.00
- Bursting with flavor from an olive oil and garlic base, fresh tomatoes, sundried tomatoes, feta and mozzarella cheeses, capers & topped with fresh oregano.
Dun Mountain $23.00
- Ricotta, mozzarella, Italian sausage, roasted red capsicums, mushroom, fresh spinach, garlic & red onion

Big Breaky $20.00
- Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
Half Rack $25.00
Steak, Eggs and Chips $15.00
- The best value in town. Prime rump steak, hand cut chips and have perfectly fried eggs
Ham Off the Bone $25.00
- Succulent ham served with a fresh garden salad and new season potatoes
Takeaways
- Add $1.00
Ice cream sundae
Old Fashioned Ice Cream Sundae $10.00
- With all the trimmings, your choice of homemade chocolate, caramel and strawberry sauces, whipped cream, wafers and finished with a cherry on top on request
500g $29.00

Onion Ring $1.00
Kids Mini Pizza $6.50
- Ham, cheese, tomato
Golden Bay $11.90
- Vege patty, caramelsied onion, relish,salad & mayo
Extras $2.00
- Bacon
Pohara Beach $11.50
- Homemade meat patty, caramelised onion, beetroot, salad & mayo
Extras $1.50
- Cheese, Beetroot, Pineapple, Egg, Tomato
Snapper $7.50
Sausage-Battered $3.60

Wild Earth Bush Cafe in Nelson Menu

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Wild Earth Bush Cafe

Nelson Region > Nelson > Wild Earth Bush Cafe

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218 McCallum Rd, Takaka, Tasman, 7183, New Zealand

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