Wild Earth Bush Cafe in Nelson Menu

''Jalapeno poppers'' from the farm, mozzarella fondue, herb crumb $4.50 ea
Crab 'n' buns, tempura soft shell crab, jeff's steam buns, apple & fennel salad, tom yum mayo $24.00
Lamb pancakes, spiced slow cooked lamb, lettuce, tzatziki, fresh flipped curly kale pancakes $25.00
Dessert wine - eradus ''sticky mickey'' late harvest sav $9.00 / $45.00
Warm spiced pumpkin, spinach & feta salad, toasted walnuts $9.00
Urban's marinated bowl of olives $6.00
Fresh oysters (weather dependent), shallot vinegar - freshly shucked $4.50 ea
New orleans southern fried fish tacos, cocktail sauce, jalapeno salsa & urban slaw $20.00

Spicy herbs v $12.50
- this dish is flavoured with a wonderful variety of asian flavours, including lemongrass, fresh basil, garlic, green peppercorns and fresh vegetables. Chicken, beef, pork or vegetables & tofu
Sweet chilli pork salad gf $12.50
- meat slices covered with a seasoning of sweet chilli sauce, garlic, lemon slices and fresh coriander. Pork
Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
Beef salad gf $12.50
- wok fried beef or chicken slices mixed with thai herbs, lemongrass, coriander, lime juice and chilli. Chicken or beef
Served with steamed jasmine rice
Ginger stir fry v * $12.50
- fresh ginger root fried in the wok with fresh vegetables. Chicken, beef, pork or vegetables & tofu
. vietnamese laksa gf $12.50
- (no rice) fresh vegetables cooked in laksa paste and coconut cream. Served on a bed of vermicelli noodles and topped with fresh coriander and fried shallot. Chicken, beef, pork or vegetables & tofu

2 fillings $3.50
Chicken Delux $12.50
Kids Pack 2 $6.50
- 1/2 Scoop Chips, 4 Chicken Nuggets, 2 Small Donuts
Squid Rings $0.90
Onion Rings $0.80 6 for $4.20
Plain Spud $5.00
- Potato, Garlic Butter, Cheese, Sour Cream.
Steak & Onion $3.00
$24.00 Pack $24.00
- 4 Fish, 2 Small Hot Dogs, 2 Pineapple Rings, 2 Scoops Chips

Pad Thai stir fried rice noodles, egg & condiments n/a
Pad Thai with Prawns $28.70
Grilled Spiced Ciabatta with tomato chilli jam $5.90
Steamed Dumplings $12.00
- (6) Pork, prawn and garlic chives with soy, lemon and chilli dipping sauce
Pic’s Salted Peanuts $5.00
Salmon $29.80
Coffee / Tea $4.00
Lentil Dahl with chappati $13.5

Bread & Dips $10.00
- 3 Warm Breads served with Kakariki Olive Oil, Today’s Fresh Homemade Dips
3 Local Cheese
Potato Skins, Paprika Salt, Parmesan and Sour Cream $7.00
Grilled to your liking
Flames on Forty Burger
Warm Bread Loaf $7.00
- Garlic and Herb Butter
Vegetables of the Day with Bearnaise Sauce $5.00
- BEEF $22.00
- 180gm Homemade Ground Beef Pattie, Melted Swiss Cheese, Caramelised Onions and Ball Park Mustard

King Salmon Miso Teriyaki $35.00
- Panfried King salmon with miso teriyaki sauce served with rice ball and fresh salad.
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Assorted Tempura $34.00
- A selection of prawn, fish and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce
Dragon Roll $20.00
- Inside out roll with grilled eel, tempura prawns, flying fish roe, cucumber, avocado, served with mayo and teriyaki sauce
Bento Boxes are traditionally served at lunch in Japan, however we at Miyazu see it as the perfect way to enjoy the various tastes elements of the meal – as such we offer this modified version for dinner dining. A Bento is a compartmentalised box featuring a variety of Japanese cooking styles including sushi, sashimi and tempura accompanied by pickled vegetables and your choice of pan fried chicken, beef, seafood or tofu served with rice, miso soup all finished off with green tea ice cream and fresh fruit
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Vegetarian $ 45.00

Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
Beef Nachos $15.00
- Corn chips, melted cheese, chilli con-Carne, home-made salsa, sour cream & sweet chilli
Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
Swap $3.00
- Fries for veggies, wedges or salad
Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
Veggie Burger $17.00
- Chickpea and vegetable pattie w. mesclun, caramelised onion, egg, beetroot, mayo & BBQ sauce, served w. fries
Meat Lovers $18.50
- Pepperoni, Chorizo, Bacon, BBQ Sauce, Mozzarella & Home-made tomato sauce
Sauces $1.00
- Sour Cream, sweet chilli, BBQ, Aioli, homemade Tartare, Mushy Peas or Gravy

Wedges (with sour cream) $6.50
Jam / Chocolate Wraps $2.50
Med Hot Dog 'n' Chips $4.00
Sausage 'n ' Chips $4.00
Sauce Sachets $0.50¢
Handful $2.00
Hamburger $7.50
- 120g Pattie, Salad, Tomato sauce, and Mayo
1/2 $3.70

Salt & Pepper Spiced Calamari Salad $15.50
- salad mix and sweet chilli
Smoked Braised Lamb Shank (1) $22.00/ (2) $29.50
- and two sides
Tomato & Prosciutto Waitoa Chicken Liver Pate $15.00
- With onion jam, toast and crackers
Flatbread & Dips $14.00
- olive oil & balsamic vinegar, pesto and hummus
Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
Steak Sandwich $20
- Ribeye steak, chips, parmesan sauce, rocket, grilled sweet sensation tomatoes & chunky fries
Chunky Wedges $11.00
- with sweet chilli and sour cream
Westcoast Whitebait $29.50
- whitebait patties, salad, fries and lemon

Breads and Dips $14.00
- The Stables' special selection of warm breads served with a variety of seasonal dips.
Onions $3.00
Stables Big Breakfast $20.00
- Bacon, sausages, hash-brown, tomato, mushroom, eggs and toasted bread.
Chicken Nuggets $12.00
- Small crispy chicken nuggets served with a fresh salad and fries.
250gm Beef Sirloin $30.00
- Sirloin steak cooked to your liking, served with thick cut fries, salad and your choice of garlic butter or mushroom sauce to complement your steak.
Steak and Chips $12.00
- Grilled rump steak served with salad and fries.
Thai Beef Salad $23.50
- Pan seared strips of marinated beef served on mesculin leaves, mung beans, cashew nuts and capsicum, topped with honey mustard dressing.
Fish of the Day POA
- Ask your server for today’s catch fresh from the ocean.

Vege pattie $1.90
Chicken S $10.9 / L $12.9
Turkish bread $0.90
Falafel S $9.1 / L $11.7
Kids sizes $5.40
Add cheese $1.00
Falafel S $8.7 / L $11.7
Chicken $5.60

Slow Roasted Beetroot $15.00
- Quark, Caraway and Truffle Honey
Roasted Vegetables $7.00
- Glazed in Manuka Honey and Thyme
Selection of Ice Creams $ 7.00
Lamb Lion $39.00
- Confit Belly, Black Pudding Dumpling, Rosemary and Pomegranate Molasses
Matariki N/A
- Matariki is a beautiful cheese coated with garlic, spices and herbs which form a jacket that infuses flavour through the cheese. This delicious tasting cheese is creamy, aromatic and delightfully spicy.
Selection of Breads $8.00
- Dukkah, Dips and Nelson Extra Virgin Olive Oil
Urbock N/A
- Wangapeka’s Urbock is a creamy, semi-soft cheese infused with the flavour of Nelson Bays Brewery Urbock Beer. Another of our earthy, savoury tasting cheeses.
Veal Fillet $39.00
- Bone Marrow Crust, Roast Carrots, Shallots and Bordelaise Sauce

Fish & chips $18
- hand cut wedges, onion rings, mayo & tomato sauce, salad
Rib eye steak $32
- sautéed potato, green beans, asparagus
Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Lamb rump $30
- green beans, Heck’s bacon, grilled tomato, green salad
Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
Tiger prawn risotto $18
- tomato, onion sofrito

Avocado smash $18.00
- Smashed avocado & feta cheese, served on toasted rye bread. Topped with crispy bacon & poached egg, sprinkled with homemade dukkah.
Continental $13.00
- In-house muesli with fresh fruit & yogurt
250grm Rump (GF) - monteiths beer match - original. $28.00
- Served with seasoned buttered gourmet potatoes & seasonal vegetables - or - served with crispy fries & fresh garden salad. Cooked to your liking with either garlic, peppercorn or mushroom sauce (GF)
Floaty coke $4.50
- Coca cola served with floating ice cream.
Saturday-sunday & public holidays 8am - 11am
Seafood $35/$68
- Prawn twisters (2), salt & pepper calamari (4), crumbed scallops (2), prawns (2), crumbed mussels (2), battered fish (2), smoked salmon (2) shelled mussels (2) scallops (2) – served with a dipping sauce.
Chicken vol au vents $16.00
- Crisp pastry shells filled with mushrooms in a creamy white wine sauce
Fizzy $15.00
- Choose from coca cola, sprite, l&p, ginger ale and diet coke.

Medley of seasonal vegetables $8.00
Pork Ribs Pork ribs basted & slow roasted in a hichory smoked BBQ sauce pilled high on a bed of seasoned wedges & accompained by a garden fesh salad. 10 ribs $30.00
Eggs on Toast Eggs scrambled or poached on pesto sourdough bread with your choice of either bacon or smoked salmon. $16.50
Roast Vegetable Salad Roasted caramelized beets, roasted pumpkin, kumara & tuscan tomatoes with creamy feta cheese finished with mesclun salad greens & toasted almond flakes, drizzled with a balsamic $18.50
Smoked Chicken Salad Manuka smoked chicken breast tossed with baby spinach, mesclun salad, croutons & almond flakes sprinkled with capers, brie cheese & fresh pear then drizzled with an aioli dressing $21.50
Stonegrill Reef and Beef Prime scotch fillet with prawn kebab, juicy scallops & finished with a coriander ginger lime dipping sauce. $33.00
Eggs Benedict Toasted Engish muffin with two soft poached eggs with your choice of the following; Bacon or Smoked Salmon topped with our ownblend of hollandaise sauce and served with crispy hash brown $17.50
Stonegrill Steak For the discerning meat-eater; Prime Angus rump steak with Tuscan tomatoes & Béarnaise sauce. $29.00/200grm OR $36.00/400grm

Wild Earth Bush Cafe in Nelson Menu

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Wild Earth Bush Cafe

Nelson Region > Nelson > Wild Earth Bush Cafe

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218 McCallum Rd, Takaka, Tasman, 7183, New Zealand

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