Address
218 McCallum Rd, Takaka, Tasman, 7183, New Zealand
Wild Earth Bush Cafe in Nelson Menu
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Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.
Nearby Sample Menus
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Chicken Liver Parfait $22.00
- toasted brioche, pickles & onion jam
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Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
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Pure Angus Beef Fillet $39.00
- steak & cheese roll, mushrooms & onions
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Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
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Pork Croquette $6.50 ea.
- chipotle cream, potato & chorizo salad
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Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
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Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
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Goat Cheese Fritter $6.50 ea.
- date relish & spiced carrot
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Captains camembert (v) $14.50
- Crumbed camemebert wedges deep fried golden brown with a picy plum sauce and salad garnish
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Black market fish and chips $21.90
- Beer Battered fish of the day served with house salad, seasoned fries and tartare sauce
- large $32.90
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Chicken filo $17.90
- Sautéed chicken mixed with cranberries and cream cheese, wrapped in filo passtry and baked golden brown, finished with a hollandaise sauce and house salad
- small $24.90
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Synful seafood chowder $17.90
- Smoked fish, shrimps, mussels & squid poached in a white wine cream chowder, served with crusty bread
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Asian chicken and prawn salad $28.90
- Chicken and prawns sautéed in hoisin sauce served on a salad of soft rice nooodles, mixed leaves, fresh herbs, cherry tomatoes, cucumber, and fresh orange finished with a sesame oil and citrus dressing garnished with spring onion and toasted seame seeds
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Steak and ale pie $20.90
- Homemade steak and ale pie served with potato mash, seasonal vegetables and gravy or served with salad and fries.
- Truffle Mash (GF) $7.00
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Wangapeka Cheese Selection $20.00
- Tui / B1ue Rock / Matariki / Brie/ Spiced pear paste / crostni / selecton of seasonal fresh fruit / nuts (GF on request) (Sweet Agnes Riesling) and/or (Lake Hayes Noble)
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Seared Scallops $22.00
- Pickled cucumber spaghetti/ orange segments/ mint infused Oil (GF) (Aronui Nelson Pinot Gris)
- Recommended wines available by the glass
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White Chocolate Creme Brulee $15.00
- Macadamia nut/ crystallised ginger sable (GF on request)
- Honey Roasted Kumara (GF) $7.00
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Rolled Roasted Pork Belly $36.00
- Bacon and onion jam/ wilted greens/ roast gourmet potatoes (GF (Latitude 41 Chordonnay)
- Recommended wines available by the glass
- - Oven Baked Fish extra $0.50
- Wheat & Gluten Free Burger extra $2.00
- Garden Salad Box $7.50
- Seafood Stick $2.20
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Italian 7” $12.00 / 12” $18.00
- Ham, salami, sundried tomato, basil oil, olives,peppers, cheese
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Chicken Burger $10.00
- Fillet of chicken breast, coated in sesame seedbread crumbs, homemade tomato chutney,beetroot, salad
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Mediterranean roast vegetable (v) 7” $12.50 / 12” $18.50
- Roasted vegetables, feta, caramelised onion, olives, basil oil
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Pepperoni 7” $12.00 / 12” $18.00
- Pepperoni, onion, peppers and chilli, cheese
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Onion Rings $8.90
- A bowl of golden beer battered onion rings served with aioli and sweet chilli dipping sauce
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Rosemary & Garlic Roasted Vege $17.90
- Rosemary and gralic roasted vegetables on a tomato base with a capsicum coulis swirl
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Godzilla Burger $19.90
- Crispy Chicken Fillet, with streaky bacon, tomato sauce, mustard, tomato, lettuce, smoked cheddar cheese and mayonnaise
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Rosemary and Garlic roasted Vege Salad $15.90
- Rosemary and garlic roasted seasonal vegetables tossed with mesculin, feta and balsamic vinaigrette
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Cajun Spiced Wedges $9.90
- Served with sour cream and sweet chilli Sauce
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Thai Beef Salad $19.90
- 180 g of succulent marinated beef seared to medium rare sitting on mixed salad greens with authentic Tha dressing
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Vegetarian Big Fry UP $16.90
- Your choice of eggs, roasted tomato, corn fritter, mushrooms and hash browns served with fresh buttered toast
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623 Catch of the Day P.O.A
- Our Chefs own special creation using only fresh fish sourced locally
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Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus
- Tempura Prawn $3.50
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Assorted Sashimi $21.00
- Tuna, Ora King salmon, white fish of the day.
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Fried Retropina $10.00
- Smelt fish from Harihari river of the west coast lightly coated in cornstarch and deep fried. Served with sea salt and lemon.
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Nikau $72.00
- Platter for three: 18pc nigiri, 18pc sashimi, + bonus
- Tempura White Fish $3.50
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Nigiri A La Carte
- Nigiri of today's fish with pricing per 2 pieces.
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Goma-Wakame $7.00
- Sesame infused seaweed salad.
- Beef, jalepeno relish, slaw, cheddar $18
- Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
- Wild goat balls, spicy napoli sauce, ciabatta $12.5
- Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
- Cajun spiced shoestring fries, aiol $8
- Goat ball linguine, napoli, spinach, mountian gouda $22
- Side salad N/A
- House cut chunky chips, paprika salt, BBQ sauc $7
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Butter milk panna cotta,berry cider jelly and boysenberry compote. $12.00
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
- Crispy agrias,rosemary and aioli. $8.00
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Homemade fresh pasta alla carbonara $18
- Heck’s bacon, cream, Willow Creek egg
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Pan fried halloumi $18
- lentil salad, Urban Hippie miso vinaigrette, mix lettuce
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Pan fried market fish $30
- summer vegetable ratatouille, green salad
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Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
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Baked eggplant $18
- tomato, onion, Milkdrop mozzarella, Parmesan, basil pesto
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French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
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Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
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Rib eye steak $32
- sautéed potato, green beans, asparagus
- -Chicken, Pork, Beef or Tofu $11.50
- -Seafood or Prawns $13.50
- Stir fried crispy pork with chilli & soya bean sauce (mild, medium, hot) $11.00
- -Seafood or Prawns $13.50
- -Seafood or Prawns $13.50
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Tom Yum GF / V
- Combination hot & spicy, sweet & sour, seasoned with Thai herbs.
- -Chicken, Pork, Beef or Tofu $11.50
- Seafood or Prawns $13.50
- -Home-Made GF Bread $2 Extra
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Potato Rosti And Smoked Salmon Stack $22.75
- Potato rosti, hot smoked salmon, fresh green beans poached egg and hollandaise sauce, garnished withhomemade seafood sausage and tomato
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Lamb And Vegetable Pie $24.75
- Braised lamb, chunky vegetables, in a rich smoked paprika tomato sauce, served with sautéed potato
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Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
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Spinach And Feta Fritters $21.50
- Served with salad leaves and yoghurt riata sauce
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●Caesar Salad (GF Available) $20.50
- Cos lettuce tossed with creamy dressing, croutons, crisp bacon, parmesan, anchovies and soft egg
- Mustard Mayo/Aioli $1.50
- We have available for sale our herb vinaigrette, mustard mayonnaise, tomato and chilli jam, quince jelly, chilli and lemongrass sauce.
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Chrayme - Authentic Moroccan dish (HOT!) $22.80
- Fish & broad beans cooked in spicy tomato & capsicum sauce. Served in a pan accompanied by a basket of bread
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Hummus - Ful $23.00
- Mediterranean style Hummus drizzled with extra virgin olive oil served warm with zesty fava beans & chaminados, accompanied by freshly cut tomatoes, red onion, lemon, pickles and 2 pita bread >>
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Triple Stack BLT Sandwich $13.50
- Toasted wholemeal bread with Pestell's bacon, lettuce, tomato & Housemade Aioli. Housemade Olive Oil Aioli extra $0.50
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Side Salad $6.00
- Fresh salad drizzled with Housemade orange mayonnaise
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Mediterranean Style Creamy Tomato Soup (non-creamy available) $16.80 / $13.30
- Regular / Small or Entree
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Open Steak Sandwich $26.20
- 180 gr. of aged, grilled Angus Porterhouse steak, Pestell's bacon OR camembert and fresh salad, served on garlic ciabatta with Aioli accompanied by crispy shoestring fries, Housemade relish & tomato sauce. Choice of Pestellʼs bacon OR camembert extra $5.00. Kumara fries extra $1.00. Olive Oil Aioli extra $0.50
- For almond OR soy milk +$0.70
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Bowl of Fries $9.00/$5.00
- Served with tomato sauce OR Housemade Aioli (Regular/Small)
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Heirloom tomato & herb salad $22.9
- citrus dressing and croutons
- Pulled beef brisket & blue cheese sauce $14.9
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Flat Breads $13.9
- pesto, cherry tomatoes, rocket and goats cheese
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Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
- Roasted vegetables $5.0
- add fries $5.0
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Salmon Fillet $29.9
- chive & garlic crushed potatoes, seasonal greens, grilled lemon and beurre blanc
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Pumpkin and coconut dahl (vegan) $20.9
- onion bhaji and coriandr salad
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Chocolate Mud Cake $12.50
- accompanied with ice cream, berry compote and chantily cream.
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Warm Poached Pear $12.50
- delicately poached in wine infused with ginger and spices, together with ice cream and crème anglaise.
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Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
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Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.
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Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
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Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
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Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
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Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
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Sandwich $13.00
- with your own favorite filling dressed with fresh lettuce/BEEF CROQUETTES
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HOT CHIPS / FRIES $ 6.00
- Crunchy chips served in a special way.
- GARLIC BREAD $ 5.00
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Sandwich $10.00
- with your own favorite filling dressed in fresh lettuce/GOAT CHEESE, LEMON & ROSEMARY
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SALMON CHOWDER $ 16.00
- Beautiful chowder with Moroccan flavored hot smoked salmon, fluffed milk, fresh herbs and crispy mini ciabattas. (only available from May - October)
- COLESLAW or GREEN FRESH SALAD $ 5.00
- SALMON MUFFIN $ 5.00
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Sandwich $ 16.00
- with your own favorite filling dressed in fresh lettuce/CLASSIC SMOKED SALMON
Wild Earth Bush Cafe
Phone
035258261
Opened hours
9 AM to 5 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Kid Friendly , Seating , No Takeaway , Outdoor Seating
218 McCallum Rd, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson European Menus
- Nelson Region Cafe Food Menus
- Nelson Region European Menus