Address
218 McCallum Rd, Takaka, Tasman, 7183, New Zealand
Wild Earth Bush Cafe in Nelson Menu
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Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.
Nearby Sample Menus
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Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
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Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
- Aioli $2.00
- Sour Cream $2.00
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Catch of the Day $29.50
- Allow our chefs to create for you a taste sensation using daily fresh fish from the markets. Please ask your waiter for today's inspiration. Beer Match: A glass of Speight's Pilsner is just great with fish.
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Warm Moroccan Chicken Salad $23.80
- Moroccan style chicken on a bed of tabbouleh salad greens, avocado, grapes and cumin yoghurt dressing.
- Avocado $4.00
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Funghi (V) S $9/ M $18/ L $24
- Mushrooms
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Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
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Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
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M.O.B. S $11/ M $22/ L $27
- Mushrooms, Red Onions, Bacon
- (V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
- Extra meat topping S $4/ M $5/ L $6
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Carciofini (V) S $9/ M $18/ L $24
- Italian Artichokes
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La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
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Eggs Benedict $18
- Spinach, poached eggs, toast, hollandaise & Bacon
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River Kitchen Squid Salad $19
- Asian slaw, coriander, chilli, citrus miso dressing, peanuts
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Pulled Pork Burger $19
- BBQ sauce, apple & hazelnut slaw, hand cut chips
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Chips $7
- Rosemary & sea salt, aioli
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Hot Smoked Salmon Salad $22
- Ora King Salmon, radish, fennel, capers & lemon, mustard cream cheese
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Chicken & Bacon Open Sandwich $22
- Our cranberry relish, brie, house baked bread, hand cut chips
- Green Salad $5
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Fish Cakes $19
- Spinach, free-range poached eggs & hollandaise
- 10 Mini Samosas & 10 Mini Spring Rolls $6.00
- Plain $5.70
- Chocolate $2.30
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Kids Pack 5 $6.50
- 1/2 Scoop Chips, 6 Corn Nugguts, 2 Small Donuts, 1 Sauce Sachet
- Chicken $7.00
- Onion Rings $0.80 6 for $4.20
- Fish $4.00
- Hot Dogs $3.00
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Swap $3.00
- Fries for veggies, wedges or salad
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Beef Burger $18.00
- Beef pattie w. mesclun, bacon, egg, BBQ sauce, beetroot & mayo, served w. fries
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Cheesy fries & Gravy (250grams) $5.50
- Add Gravy / Aioli 1
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Shrimp popcorn $8.00
- Deep fried crumbed shrimp, served w. sweet chilli & fresh lemon
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Two Course Roast of the Day $18.50
- Slow roasted prime cuts served w. all trimmings, rich gravy, Yorkshire pudding & a dessert of the day to follow
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Veggie $18.00
- Seasonal roasted vegetables, feta cheese, olives, caramelised onion, mozzarella & homemade tomato sauce
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Two Course Roast of the Day $21.50
- Slow roasted prime cuts served w. GLUTEN FREE gravy
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Kids Hot Dog $11.00
- 3x mini hot dogs on a stick, served w/. Fries
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Homemade Vege Burger $10.00
- Homemade Vege Pattie, Salad, Pineapple. Cheese, Tomato sauce
- Bread and Butter x2 $1.00
- Meat Pattie $3.00
- Mushy Peas $2.50
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Fish Burger $8.50
- Battered Fish, Salad and Home-made Tartare sauce
- Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
- Donuts (Plain / Cinnamon) $2.00
- Mussel Fritter $4.00
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Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
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Pepperoni $5.00
- Pepperoni topped with mozzarella
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Beef and onion $5.00
- Beef & onion topped with mozzarella
- Large fries $3.50
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Veg hot 'n' spicy $5.00
- Capsicum, spicy jalapeno & mozzarella
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Italiano $8.90
- Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
- Add mushrooms $2
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Southern Man $19.50/$29.50
- Chorizo sausage and pepperoni from Blackball, bacon, roast beef, red onion, mushrooms
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Hawaiian $14.50/$21.50
- Shaved ham and pineapple pieces
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Vanilla Ice Cream $6.50 Extra scoops $1.50
- served with chocolate, berry or caramel sauce
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Italian $14.50/$21.50
- Italian salami from Blackball and sliced fresh mushroom
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Naked Wangapeka $14.50/$21.50
- Base plus our Neapolitan tomato sauce, hand-made low-fat mozzarella cheese from Nelson's Wangapeka Dairy and fresh basil
- Add a bowl of fries $6.50
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Tahuna $14.50/$21.50
- Tuna, capers and sliced red onion
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Salsa Brava (Hot)
- (Very Spicy with Habanero)
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Grilled Chicken or Steak Salad $10.50
- Our Paso Ancho Chicken or Steak Salad Combo: Lettuce, Mexi-Slaw Veggies, Vinaigrette Topped with toasted Pepitas (Pumpkin Seeds) and Salsa
- -Salsa
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Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
- -Corn Chips
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Nachitos $5.50
- House made, Gluten -Free Corn Chips with Cheese
- -Black Beans
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Chipotle (Med)
- (Smoked Jalapenos have their ways)
-
FRESH FRUIT SALAD $14.00
- Vanilla yoghurt, honey comb & toasted coconut.
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EGGS BENEDICT $18.50
- English muffin, poached eggs hollandaise w/- Pestell's streaky bacon, spinach & mushroom or house smoked salmon.
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PORTOBELLA BURGER $18.00
- Portobello mushrooms in a bun. Balsamic onions, spinach, beetroot, goat’s cheese & aioli. (V)
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CAJUN,PANKO CRUMBED CHICKEN BURGER $18.00
- w/- bacon, cheddar cheese, lettuce, tomato & avocado aioli.
-
SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
- GARLIC BREAD LOAF(V) $8.00
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MUSHROOM FRIES $6.00
- w/- blue cheese aioli.
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FRESH FISH OF THE DAY Market Price
- Your wait staff will advise.
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Pincho Moruno $12.00
- Grilled marinated lamb and vegetable skewer.
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Bacalao a la Vizcaina $14.00
- Grilled Icelandic de-salted cod topped with a red capsicum and garlic sauce "Biscayne style" served with "revolcona" mashed potatoes.
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Pescado Del Dia POA
- Fish of the day. Ask waiting person or see board.
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Berenjena Rellena $14.00
- Beef ragout stuffed aubergine baked in the oven on a béchamel sauce.
-
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
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Higaditos Al Oporto $11.00
- Sauteed chicken livers with Port, garlic and herbs.
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Sopa de Marisco $22.00
- Basque style seafood chowder with a base of creamed vegetables and tomatoes, white wine, rice, monkfish, mussels, shrimp, cockles and calamari. Served with ciabatta.
-
Pimientos Rellenos $12.00
- Beef ragout stuffed red capsicums baked in the oven on a béchamel sauce.
- Turkish Inspired Lamb Toasted pita bread topped with hummus, baby spinach & lamb Koftas finished with slow roast tomatoes & Tzatziki yoghurt dressing. $19.00
- Falafel Salad Middle Eastern flavoured falafel balls with toasted pita bread & a fresh crisp salad finished with a mint yoghurt Tzatziki dressing. $17.00
- Seasoned Wedges $6.00
- Espresso Burlee Espresso creme burlee with vanilla ice cream & berry compote. $13.00
- Chicken Burger Chicken fillet with aioli mayonnaise, tomato, brie cheese & bacon in a Turkish burger bun with gourmet lettuce & fries. $21.00
- Custom Grill The ultimate StoneGrill experience combining prime beef, lamb & chicken. The ultimate taste selection with Béarnaise sauce. $31.00
- Satay Chicken kebabs Tender breast fillet complemented with satay sauce. $20.50
- Side Salad Large $10.00
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Fish masala $16.50
- Onion, mustard and spice in a thick sauce.
- Prawn pakora $14.00
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Saagwala(chicken, lamb or beef) $14.20
- Spinach based sacue with garlic and ginger
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Aloo palak $13.50
- Potatoes in spinach
- Chicken naan $5.00
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Karahi (prawn) $16.50
- Dry curry with mixed vegetables
- Chicken tikka $12.00
-
Veggie platter $13.00
- 1pcs samosa 3pc onion bhaji, veggie pakora
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
-
Charcuterie $20.00
- selection of terrines, cured meats, olives, cheese, & fig and walnut bread
- Wedges with Sour Cream $10.00
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Beer Battered Fish & Chips $24.00
- with tartar, and coleslaw
- - add cheese & bacon $3.50
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
- gluten free base add $2.00
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French Onion Soup $16.00
- with gruyere and croutons
- Fries with Aioli $7.50
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Spaghetti Meatballs $19.50
- with Napolitano sauce
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Chicken Cashew salad $19.50
- Cajun chicken spice, green salad, cucumber, tomato, banana honey mustard dressing
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Scallop $13.00
- half dozen served with garlic aioli
- Mash Potato $5.00
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Prawns $13.50
- half dozen served with garlic aioli
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Olives and feta cheese $9.50
- served with bread
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Deep fried Calamari $18.50
- with green salad, tomato, cucumber, sweet chilli sauce
Wild Earth Bush Cafe
Phone
035258261
Opened hours
9 AM to 5 PM
Price
None
Type
None
Service
None
Cuisine
Cafe Food , European
Features
Vegetarian Friendly , Breakfast , Bar Not Available , Lunch , Kid Friendly , Seating , No Takeaway , Outdoor Seating
218 McCallum Rd, Takaka, Tasman, 7183, New Zealand
- Nelson Cafe Food Menus
- Nelson European Menus
- Nelson Region Cafe Food Menus
- Nelson Region European Menus