Wild Earth Bush Cafe in Nelson Menu

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Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.

Nearby Sample Menus

Drunken Steak $29.90
- 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
Peppercorn Sauce $2.50
Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
The Highlander $00.00
- Hearty 250g prime rib-eye, served with potato gratin, buttered seasonal vegetables topped with a rich beef jus and beer battered onion rings.
Shearer's Shanks $28.80/ $36.50
- Tender and delicious lamb shanks, oven roasted with Central thyme and garlic, topped with Ale House gravy and a mint glaze. Served on potato mash with fresh vegetables. Beer Match: I must say this dish is perfect with Speight's Porter.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Farmhouse Cheesecake $13.00
- Ask for today's selection.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.

Affogato $16.00
- Pedro Ximenez & warm choc chip cookies
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Vanilla Custard $16.00
- hazelnut, rhubarb & yoghurt sorbet
Dark Chocolate Mousse $16.00
- popcorn ice cream, banana & salted caramel
Fried Broccoli $10.00
- anchovy cream, almonds & capers
Smoked Beef Tartare $24.00
- fried egg, parmesan fries, mushroom & black garlic
Duck Confit $39.00
- beets, kumara, pear, macadamia & sour cherry relish
Mushroom Rototo $32.00
- zucchini, pumpkin, pine nuts & raisin

Mediterranean (V)(LG) $12.00
- Fresh tomato, olives, feta, cucumber, red onion, on a bed of lettuce and with a delicious balsamic vinegar dressing
Gluten Free Base $5.00
Stefanos S $15/ M $26/ L $33
- Chicken, Blue Cheese, Sundried Tomatoes, Capsicum
Margherita (V) S $8/ M $15/ L$20
- Oregano
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
(V) = Vegetarian, (LG)= Low Gluten,( LD) = Low Dairy
Marinara (LD) S $8/ M $15/ L$20
- Oregano, Anchovies, Garlic Oil, (without mozzarella)
Caesar Salad $12.00
- Your choice of free range chicken or anchovies on a bed of lettuce with crispy homemade croutons and boiled eggs, covered in Italian parmesan cheese and drizzled with a creamy Caesar dressing

Fresh Fish Of The Day N/A
- Chef’s Creation using today’s available Fresh Fish. Prices Change Daily, Wait Staff will advise
Caesar Salad $20.50
- Cos Lettuce tossed with Creamy Dressing, Croutons, Crisp Bacon, Parmesan, Anchovies and Soft Egg (GF Available). With Chicken add $5.00
Kids Breakfast $10.00
- Wholegrain Toast, Egg, Bacon and Hash Brown
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Eggs Benedict $21.50
- Freshly Toasted Sourdough Bread topped with Ham off the Bone, Wilted Spinach, and Free Range Poached Eggs with Hollandaise Sauce (Home-Made GF Bread $2 Extra)
Side Salad $7.00
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Chicken Liver Parfait $25.50
- Served with Quince Fruit Jelly, Pickles, Fruit, Blue Cheese, Brie, French bread and Walnut Toast (GF Bread $2 Extra)

Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Malai kofta $15
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Tandoori chops $12
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.

Fish $6.50
Scallops $2.30
Extra fillings for all Toasted Sandwiches $1.00 ea
- Bacon, Egg, Cheese, Tomato, Onion, Mushroom, Pineapple
Kids Pack 3 $6.50
- 1/2 Scoop Chips, 4 Fish Bites, 2 Small Donuts, 1 Sauce Sachet
Bacon & Egg $7.50
Ham & Chez $3.80
Squid Rings $0.90
Chicken $7.00

Sauteed Seafood Skewer $17.90
- Marinated in garlic and fresh herbs served with fresh salad greens
Cross cut Fries $9.50
- Tasty waffle style fries with spicy tomato salsa
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
Nachos $16.90
- Your choice of Beef, Chicken, Vegetarian
623 Catch of the Day P.O.A
- Our Chefs own special creation using only fresh fish sourced locally
Basil Pesto &Garlic Flat Bread $8.90
- House made flatbread smothered in garlic and herb butter, with a basil pesto swirl
Extras each 1.50
- BBQ Sauce, Aioli, Satay Sauce, Mayonnaise, Bacon, Beetroot, Cheese, Fried Egg, Pineapple, Jalapeno relish
623 Kids Fettuccine $9.90
- With bacon and mushroom tossed in a creamy sauce then finished with shaved Parmesan cheese

Oven Roasted Chicken N/A
Onion N/A
Meatball N/A
Roast Beef N/A
Wheat N/A
Old English N/A
Double Choc Chip N/A
Sweet Chilli N/A

Willow Creek Eggs as you like $17
- Heck’s bacon, toasted focaccia, green salad
Creamy seafood chowder $19
- prawn, fish, house smoked mussels, potato and focaccia
Rib eye steak $32
- sautéed potato, green beans, asparagus
French goat cheese tartelette $18
- roasted beetroot, apple-rhubarb compote, onion jam, green salad, chardonnay dressing
Home baked focaccia $9
- Sicilian green olives & Favoloso E.V.O. oil
Crumbed chicken, Willow Creek fried egg sandwich $18
- home baked focaccia, tomato, coleslaw, onion French dressing & green salad
Country style home made pork pâté $18
- pistachio, ethnic pickles, focaccia, green salad
Spanish Cold meat platter $25
- Serrano Ham, chorizos, salchichón

Eggs $3.50 EA
Tomatoes $3.50 EA
Garlic Loaf $6.90
- With plenty of garlic butter, wrapped in foil and baked
Berries $3.50 EA
Passionfruit & Lemon $8.00
- Passion fruit pulp, lemon juice, yoghurt and milk
Cola, Diet Cola, Lemonade, Ginger Ale, L&P, Tonic REG $3.50 LGE $4.50
Big Beef Burger $19.90
- Huge home made beef pattie with cheese, tomato, lettuce, mayonnaise, egg, beetroot and BBQ sauce. Served with chunky fries. Vegetarian option - Carrot & Zucchini Fritter
Bacon $1.50 EA

Meat Patty $3.50
Chicken Nugget $1.00
Burger $8.50
- meat patty, cheese, sauce & lettuce(optional) & chips
Onion Ring $1.00
Snapper $7.50
Seafood Stick $2.20
Steak & Onion Roll $3.00
Donut/Choc Donut $3.00

EGGPLANT $17.50
MASA ZEN $24.50 - $29.50
LOTUS ROOT CHIPS $7.50
FIRE SCALLOP (2p) $7.00
VEGETABLE ROLL (4p) $7.00
TUNA NIGIRI (3p) $7.00
TERIYAKI CHICKEN $21.50
- Panfried chicken with vegetables and original teriyaki sauce
FRIED SOFT-SHELL CRAB $7.50

GARLIC PRAWNS $15.00
- Sautéed prawns w/- garlic butter. (GF)
SALT&PEPPER CALAMARI $19.00
- Chargrilled baby vegetables, rocket, walnuts, polenta, sweet chilli aioli. (GF)(DF)
CHOCOLATE BROWNIE $6.00
- with vanilla ice cream
HERBED POLENTA CHIPS $12.00
- w/-house sweet chilli aioli. (V) (GF) (DF)
EGGS ON TOAST $12.00
- Two eggs, as you like (poached, scrambled or fried) on toast. (Add bacon $4).
SMOKED SALMON SALAD $24.00
- House smoked salmon, new potatoes, cherry tomatoes, avocado, rocket, lemon pickle aioli. (GF)(DF)
FRESH FISH OF THE DAY Market Price
- Your wait staff will advise.
GARDEN FRESH SALAD $6.00

Wedges $6.50
Beetroot
½ Scoop $3.00
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
Bacon
Hawaiian $11.00 / $17.00
- Ham and Pineapple, cheese
Avocado
Jalapeno Chilli Peppers

Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
Mushroom, Blue Cheese, Onion & Rosemary $24.00
Pork Sausage, Roast Capsicum & Olives $24.00
Shoe String Fries & Aioli $7.50
Wedges with Sour Cream $10.00
Salt and Pepper Squid $9.00
- with nuoc cham
- add cheese & bacon $3.50