Wild Earth Bush Cafe in Nelson Menu

Are you the owner? Manage this listing for free.

Wild Earth Bush Cafe in Nelson has no menu available, but can choose from many other options such as BEEF BIG FEED or LONG BBQ BEEF RODEO from Burger King Nelson. Pizza Hut offers many options including Ham and cheese and Beef and onion. Little India Bistro and Tandoor includes a wide range like Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney or Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney.. Tandoori chicken full and Chicken tikka from . East India offers The Tides Restaurant & Bar and Calamari - Kawakawa Spiced.

Nearby Sample Menus

Sticky Date and Orange Pudding
- Rich salted caramel sauce and vanilla ice cream
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips
Seafood Chowder $17.90
- A seafood market in a bowl with mussels, fish, smoked salmon and prawns, with ciabatta
Battered Fish 'n Chips
- With tomato sauce
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Garlic Potatoes
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
All $6.00

Chocolate Truffles $4.00 ea.
- dark or white
Fried Potatoes $10.00
- rosemary, crispy onions & buttermilk aioli
Asparagus $12.00
- feta, croutons, roast garlic & herb dressing
Market Fish $38.00
- cauliflower, smoked aubergine, walnut, pomegranate & lime
Coconut Panna Cotta $16.00
- pineapple sorbet & pistachio wafer
Salad Greens $10.00
- radish, fennel, parmesan & cabernet sauvignon dressing
Robbie's NZ Cheese Selection $23.00
- figs, crab apple jelly, walnut & raisin bread
Fried Broccoli $10.00
- anchovy cream, almonds & capers

Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Soft Serve Cone N/A
- Keep it simple. Our signature Soft Serve, layered on a crunchy cone.
Massive McMuffin® Hunger Buster N/A
- For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.

Broccoli/ Almond Butter $7.00
Lamb's Fry $19.00
- Roasted portobello mushrooms / bacon / onion / cider reduction (Tohu Pinot Noir)
Roast of the Day priced daily
- Gourmet potatoes/ pumpkin/ kumara wedges/ parsnip crisps/ broccoli
Eye Fillet $42.00
- Truffle mash/ burst cherry tomatoes/ red wine jus (GF) (Jim Barry Cover Drive Cabernet Sauvignon)
Honey Roasted Kumara (GF) $7.00
Warm Flourless Chocolate Fudge Cake $15.00
- Chocolate sauce/ hazelnut praline/ Vanilla ice cream (GF)
The Tides Gourmet Salad (GF) $6.00
Tomato, Pea and Artichoke Risotto Parmesan (GF) (Lawson's Dry Hill Chardonnay) $25.00

Seared Big eye tuna, avocado and tomato salad with chimichurri dressing & herbs $20
Steamed Marlborough mussels & clams, fennel, pasta, tomatoes, white wine & saffron butter, grilled focaccia $18
Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
Sautéed broccoli with preserved lemon, cranberries & garlic butter
Angus ribeye steak on roasted garam masala potatoes with coriander & tomato butter $36
Blackened Ōra King salmon, green beans, crème fraiche & honey roasted almonds $36
Roast kumara & bacon salad with aioli & toasted cashews
Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18

Thai Seared Beef Salad $18.90
- with iceberg, mint, coriander, shallots, sprouts & chilli
Coffee / Tea $4.00
White Fish $28.50
Prawn Toast $15.90
- with sesame & sweet chilli sauce
Steamed Jasmine Rice $4.50
Extra Garlic Chappati $4.50
Pad Thai with Prawns $28.70
Prawn Crackers $3.50

Chicken Teriyaki $34.00
- Pan fried chicken thigh cooked with chef ’s own Teriyaki sauce, served with a rice ball and sautéed vegetables.
Chirashi Sushi $21.50
- Sushi salad. Premium sashimi on sushi rice
Seafood $ 49.00
Tarantula Roll $20.00
- Deep fried soft shell crab, flying fish roe, avocado, cucumber, snow pea shoots and bonito flakes served with mayonnaise and teriyaki sauce.
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $17.50
- New Zealand Wakame and Goma wakame
Miyazu Salad Fresh seasonal green salad tossed in house made soy-based sesame dressing $21.50
- Marlborough Cold Smoked Salmon
Salmon Sashimi $20.00
- Premium Marlborough Ora King salmon (9 pieces)
Teriyaki Chicken Roll $17.50
- Chicken thigh, cucumber and omelette served with teriyaki sauce.

Margherita $16.00
- tomato, buffalo mozzarella, oregano and basil
Market Fish $32.00
- with salsa verde and two sides
Chef Special $31.00
- 400g sliced Flat Iron pure Angus beef served with garden salad sauteed potatoes and steak sauce. (recommended medium rare)
Waitoa ‘Popcorn Chicken’ $17.50
- New York style crispy chicken with buffalo sauce
Corn Cobs With Herb Butter $7.00
Forest Floor $25.00
- porcini & portobello mushrooms, red onion, baby spinach, drizzled with a feta sauce
Quattro Formaggio $20.00
- four cheeses – brie, blue cheese, parmesan, mozarella
Green Salad $6.00

Fried Egg Noodles $6.00
King Prawns $21.00
Chicken, Pork, Beef, Vegetarian $18.00
Seafood $19.00
Chicken, Pork, Beef, Vegetarian $17.00
Spring Rolls - minced pork or vegetarian (8 rolls), Chicken Kebabs (4 sticks), Pork Spare Ribs (4 ribs), Chicken Wings (4 wings), Squid Rings (4 pieces)
Seafood $20.00
Chicken, Vegetarian $17.50

Poached eggs & bacon $13.00
- Rashers of bacon on fresh toast with poached eggs. add homemade potato rosti for 5.0 Extra.
Onion rings $15.00
- Cooked in a light golden batter, and served with aioli & chilli dipping sauce
Banana split $15.00
- Remember this? Served with a choice of chocolate, berry or caramel sauce
Pasta carbonara (in house made pasta) - monteiths beer match - golden. $20.00
- Smoked bacon, mushrooms & onions, tossed in cream & folded in fettuccine, finished with egg yolk & parmesan cheese.
Braised lamb shank $20/$28
- Slow cooked for that " fall of the bone" in a rich red wine gravy with mash and peas
-Add camembert or blue cheese $5.00
All children's meals are $15 each and include a free dessert as below
Eggs benedict $18.00
- Crispy ham on a savoury scone & lightly drizzled with traditional hollandaise sauce

Ham
NZ Natural Ice Cream 125ml Cookies & Cream or Vanilla $4.00
½ Scoop Kumara $3.50
Battered Mussel $1.20
Calamari
Kumara Chips $6.50
Swiss Cheese
Potato Flip $1.20

Mega beef + cheese rolls $4.00
Chicken $7.00
Char Burger $6.50
Fries large $4.00
(served with open flat pita bread with green salad and choice of meat)
Fries small $2.50
Sausage Rolls $2.80
Beef $7.00

Fettuccine al Fungi $21
- fettuccine tossed in creamy mushroom sauce, sundried tomato, spinach and capsicum with a hint of chili.
Garlic Bread $8
- sliced baguette generously spread with garlic and butter.
Field Mushroom $12.50
- roasted Portobello mushroom with rosemary and fire roasted capsicum with crumbled feta cheese.
Soup of the Day $12
- made with fresh local produce served with fresh warm bread.
Thai Vegetable Curry $22 with Tofu $24
- seasonal vegetables cooked in mild coconut curry sauce served with jasmine rice.
Arancini Risotto balls $12.50
- filled with camembert cheese and served with petite salad.
Breads & Assorted dips $12.50
- toasted olive rosemary and garlic focaccia with extra virgin olive oil and balsamic tar.
Cheese Board $15
- a selection of New Zealand Cheeses, enjoy with seasonal fruits and water crackers.

Sliced Ham, Brie, Pesto, tomato
Soup (V) $10.00
- Tomato, roast capsicum and basil pesto served with toasted wholegrain bread
Chunky Gandcut Cajun Chips S $4.00 / L $7.00
- Served with sour cream
Chunky Handcut Chips S $3.50 / L $6.50
- Served with aioli
Mixed Salad with Toasted Seeds(V)(GF) $8.50
Served on Whole grain bread with yello's special salad mix $8.00
Home cured salmon, lemon and cream cheese
Homemade Baked Beans (GFO) $15.00
- With spinach and soft poached eggs on toasted focaccia

Fettuccine Carbonara $18.50
- bacon, mushroom, garlic, creamy white wine sauce
Scallop $13.00
- half dozen served with garlic aioli
with chicken $19.50
Prawns $13.50
- half dozen served with garlic aioli
Lasagne Bolognaise $17.50
- with bechamel sauce, mozzarella served with side salad
Green Salad $6.50
Caesar Salad $16.50
- cos lettuce, croutons, poached egg, bacon top with Caesar dressing
Hummus $9.50
- served with salsa, garlic yogurt sauce and Turkish Bread