Wilshire Roasts in Hamilton Menu

ROAST MEALS ROAST MEALS
  • Chicken
  • -Sml $ 9.50
  • -Med $ 12.50
  • -Lge $ 15.50
  • Pork
  • -Sml $ 10.00
  • -Med $ 13.00
  • -Lge $ 16.00
  • Beef
  • -Sml $ 10.50
  • -Med $13.50
  • -Lge $16.50
  • Lamb
  • -Sml $ 11.00
  • -Med $ 14.00
  • -Lge $ 17.00
  • Vegetarian
  • -Sml $ 7.50
  • -Med $ 9.50
  • -Lge $ 12.50
EXTRA EXTRA
  • Chips
  • -Sml $ 3.00
  • -Lge $ 4.50
  • Pork Crackling $ 1.80
  • Potato $0.50
  • Pumpkin $0.60
  • Kumara $0.60
  • Gravy Tub
  • -Sml $1.50
  • -Med $ 2.50
  • - Lge $ 4.50
LAMB SHANK MEALS LAMB SHANK MEALS
  • On request: Roast meals on rice, served with rice, salad, gravy and sauce.
  • Lamb Shank Meal $ 13.90
  • Double Shanks Meal $ 19.90
  • Lamb Shank with no Trimmings $7.50 each
    • All meals served with potatoes, kumara. pumpkin, carrots, peas, gravy and sauce.
  • Nine-inch Sesame Roll $7.50
    • Stuffed with roast meat, salad, gravy and sauce.
  • Roll Combo 1 $10.00
    • Roll + 355 ml soft drink + 2 potatoes
  • Roll Combo 2 $11.00
    • Roll + 355 ml soft drink + chips
  • Sandwich $ 6.00
    • Stuffed with roast meat, salad, gravy and sauce.
  • Sandwich Combo 1 $8.50
    • Sandwich + 355 ml soft drink + 2 potatoes
  • Sandwich Combo 2 $9.50
    • Sandwich + 355 ml soft drink + chips
  • Wrap $ 9.90
    • Stuffed with roast meat, salad, gravy and sauce.
  • Wrap Combo 1 $ 12.50
    • Wrap + 355 ml soft drink + 2 potatoes
  • Wrap Combo 2 $ 13.50
    • Wrap + 355 ml soft drink + Chip
CHICKEN CHICKEN
  • Fried Chicken Piece $ 3.00 each
  • -for 3 pieces $ 8.50
  • Roast Chicken Piece $ 3.50 each
  • -for 3 pieces $ 10.00
  • Gourmet Chicken Wing $ 1.20 each
  • -for 6 pieces $ 6.90

Nearby Sample Menus

  • Shrimp & Vegs $12.50
  • Wontons $8.00
  • Pork with Oyster Sauce $12.50
  • Nasi Goreng $12.50
  • Chilli Beef $12.50
  • Chicken & Vegs $10.50
  • Combination $11.50
  • Chicken & Vegs $11.50
  • Hamilton Hog heaven $26.5
    • 200gm of prune stuffed pork loin, wrapped in bacon on a creamy kumara mash with a red wine jus
  • Braised Pork Belly small $18.5 large $22.5
    • Served on creamy mash with a smokey, bbq sauce and green vegetables
  • Goat Curry $20.5
    • Served on steamed rice with a poppadum, cucumber and yoghurt raita and our own "spicy southern kick"
  • Pork Terrine (Chilled) $15.5
    • Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
  • Onion Rings $5.9
  • Hashbrown $2.0
  • Sirloin Steak $28.5
    • 250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
  • Speight's Pie $25.0
    • Chunky, braised beef and vegetables with a dark ale gravy, served with creamy mash and peas
  • Eggs any style (V) $10.50
    • w Mavis ciabatta, scrambled / poached / fried
  • Mavis sourdough DF *GF bread available $4.50
  • Deluxe Cheeseburger $12.00
    • Mavis Beef Pattie, Mustard, Swiss Cheese, Gherkin, Crispy Onion Rings & BBQ Sauce
  • Energise $15.00
    • poached eggs, rocket, green bean & tomato salad w dukkah (GF / V)
  • Piperade $17.00
    • scram eggs with onions, peppers, tomato & ham on Mavis ciabatta
  • Bruschetta (v) $19.00
    • Optional avocado (when available)
  • Shoestring fries $8.00
    • w aioli
  • Donburi $16.50
    • Asian salad topped w cripsy pork tossed in teriyaki & sweet chilli sauce
  • Blue Cheese Wontons $4.00
    • 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
  • Fries & Ketchup $5.00
    • French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
  • Cheeseburger Slider $5.00
    • A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
  • Grilled Ciabatta $5.00
    • Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
  • Szechuan Pepper Calamari $7.50
    • Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
  • Edamame Beans $5.00
    • This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
  • L $15.00
  • MOST POPULAR
  • L $15.00
  • Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon
  • M $12.00
  • Miso Salmon Teriyaki Donburi $14.00
    • Pan fried teriyaki salmon with sweet miso sauce Gluten free
  • M $12.00
  • M $12.00
  • LASAGNE al RAGU $24.00
    • A traditional beef bolognaise including tomatoes, spinach, onions, cheese, garlic and Italian herbs; Served with a fresh side salad.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • CHEESE BOARD (for 2 persons) $19.00
    • A selection of premium New Zealand cheeses and crackers.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • BRUSCHETTA al POMODORO $8.00
    • Artisan bread, toasted with garlic, fresh tomato, basil and olive oil.
  • FARFALLE al SALMONE $26.00
    • Farfalle (bow-tie shaped) pasta tossed in cream sauce with NZ smoked salmon and fresh spinach. (This dish may also be ordered as Entrée Size).
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • Bruschetta
    • chargrilled garlic ciabatta with basil, tomatoes, feta, spring onion & balsamic
  • Chocolate gateau $10.50
    • Rich chocolate cake, slightly heated till the icing is oozing down the sides, served with ice cream & cream
  • Thai fish cakes $15.00
    • Turmeric & lemongrass scented fish cakes with salsa, plum sauce & crispy salad
  • Mexican vegetable fajita $15.00
    • Chargrilled capsicum, corn, red onions, chilli, coriander & tomato with salsa rice, salad & wraps
  • Mesculin salad $5.00
  • Sauteed chicken $5.00
  • -Add grilled steak strips $6.00
  • Hand cut fries $5.00
  • Gulab Jamun (3 pcs) $6.50
    • Popular Indian sweet in ball shape
  • Fish & Chips / Chicken Nuggets & Chips $7.00
  • Tandoori Chicken $22.00
  • Fish Masala Curry (Mild, Med or Hot) $18.90
    • Fish fillets cooked in a fine thick tomato & coconut gravy finished with lemon and cream
  • Chilli Chicken (hot) $16.50
    • Boneless chicken pieces, onion slices, capsicum and chopped fresh chillies fried golden brown with a dash of hot chilli sauce
  • Mango Chicken (Mild or Med) $17.50
    • An exotic curry with tender boneless chicken in a subtle mango sauce
  • Peshwari Naan $5.00
    • Special Naan from peshwar, plain flour bread with sultana, coconut and cottage cheese
  • Butter Roti $3.50
    • Hand Rolled bread made from wholemeal flour, garnished with butter
  • ·Eggs - Cooked your way (Gluten free option available) $7.00
    • 2 x free range eggs served on ciabatta toast poached/fried/sctambled
  • French Toast $15.00
    • Freanch toast served with bacon, banana or mixed berries, mapple syrup sprinkled with nut praline
  • - Add Kransky sausage (gf) $3.00
  • - Add Bacon $3.00
  • Smoked Salmon $18.00
  • Bacon $16.00
  • Mushroom/Tomato (vegetarian) $16.00
  • - Add Tomato $2.00
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Huckleberry Hound Dawg $11.00
    • Frankie frankfurter in a bun with cheese.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Shanks Peninsula
    • Slow-braised lamb shank in a rich stock of mushroom, onion, fresh herbs and red wine. Served with mash potato, sauteed spinach and roasted cherry tomatoes.
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
  • Redneck Ribs $19 Six / $28 Nine
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire, piled high then smothered in our famous hoisin, orange and sesame seed sauce.
  • Lone Star Coleslaw $5.00
  • Smoked salmon & cream cheese $10.50
  • Homemade Beef Noodle Soup $10.00
  • Spring Rolls $8.00
    • Deep fried spring rolls served with seasonal salad. Option of either 4 spring rolls or 2 spring rolls & chips
  • Bacon $3.50
  • Eggs Benedict $16.00
    • Your choice of bacon or salmon, topped with spinach and drizzled with creamy hollandaise sauce
  • Avocado $3.00
  • French Toast $13.50
  • Fried Noodles with Chicken Large: $9.00 Small: $7.00
  • GAZTA TARTA $10.00
    • CLASSIC SPANISH CHEESECAKE, SERVED WITH CHERRIES
  • ALBÓNDIGAS EN SALSA PICANTE DE TOMATE $14.00
    • MEATBALLS IN SPICY TOMATO SAUCE (GF)
  • MANCHEGO SEMI CURADO & MEMBRILLO: AGED 6 MONTHS, SWEET NUTTY FLAVOUR, SHEEP’S MILK FROM LA MANCHA, WITH QUINCE PASTE N/A
  • CHURROS $10.00
    • WITH CHOCOLATE DIPPING SAUCE
  • QUESO $14.00
    • CHEESE 50G
  • HEREFORD PRIME BEEF RUMP $35.00
    • 500G
  • QUESO DE CABRA AL VINO + MERMELADA DE TOMATE PASTEURISED GOAT’S MILK CHEESE AGED 1 MONTH FROM CASTILE-LA MANCHA AND WASHED WITH RED WINE. WOODSY FLAVOUR WITH UNDERTONES OF HAZELNUTS AND ALMONDS, SERVED WITH TOMATO JAM N/A
  • QUESO $29.00
    • CHEESE SELECTION OF 3
  • Duck & Foie Gras Terrine(Chilled) $26
    • Beetroot Gel - Fig Marmalade - Duck Crumble - Poppadom
  • Belgium Layered Chocolate Delice $22
    • Caramel Choux Puffs - Cocoa Nib Praline - Chocolate Hazelnut Gelato - Chocolate Dirt
  • Crispy Polenta Chips $11.50
    • Harissa Aioli - Truffle All
  • Essence Of Gazpacho Soup(Chilled) $19
    • Tomato Concasse - Capsicum - Tomato - Garlic - Tabasco - Chilli - Saffron Aioli
  • Matariki Food Challenge Dish $29
    • Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
  • Courgette Salad $19
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Courgette Salad $12
    • Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
  • Buttery Pomme Puree $10
  • -Upgrade To A Gourmet Salad For $2.00
  • -Add Cheese / Pineapple $1.00
  • 15 X Hoki $26.90
  • Offer Only Valid When Purchased With Value Family Pack Meal
  • Tarakihi $8.5 / $11.9 / $14.9
  • Snapper Pack $24.90
    • 2 Snapper Fillets And Tray Of Chips
  • Commodores Pack $44.90
    • 16 Hoki And 3 Trays Of Chips
  • Seafood Basket For One $11.90
    • Hoki Nugget, Mussel, Oyster, Prawn, Squid Ring, Crab Stick And Regular Chips
  • GYOZA DEEP FRIED DUMPLINGS 4 PCS $5.99
  • CHICKEN GARAGE DEEP FRIED BENTO $14.99
  • CHICKEN UDON $11.99
  • SWEET BEEF BENTO $14.99
  • SALMON DONBURI $12.99
  • KING TEMPURA $29.99
  • AVOCADO SALAD $5.99
  • SEAFOOD UDON $12.99
Wilshire Roasts

Wilshire Roasts

location

Address

Shop 2, Flagstaff Shopping Centre, 1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand

phone

Phone

078538833

email

Email

None

clock

Opened hours

Mon 11:30 AM to 9 PM Tue 11:30 AM to 9 PM Wed 11:30 AM to 9 PM Thu 11:30 AM to 9 PM Fri 11:30 AM to 9 PM Sat 11:30 AM to 9 PM Sun 12 Noon to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Fast Food

features

Features

Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
Shop 2, Flagstaff Shopping Centre, 1158 River Road, Flagstaff, Hamilton, Waikato, 3210, New Zealand
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