Slow cooked pork, infused with fresh herbs, garlic and chilli which is lightly seasoned and pressed. Served with toasted ciabatta and fruit relish
Aoraki Salmon $31.0
200gm of pan seared, Southern Salmon Fillet. Served on our selection of Ale House, winter roast vegetables with a freshly made caper cream sauce. Beer Match" Speight's Gold Medal Ale
Sirloin Steak $28.5
250gm of Sirloin steak chargrilled to your liking. Served with home-style fries, tomato and mushroom. Add a sauce of your choice: mushroom sauce, garlic jus or peppercorn jus. Extra sauce $3.00
Steak Sandwich $24.0
200gm of prime New Zealand beef, chargrilled to your liking, served with aioli, lettuce, tomatoes, tomato relish, caramelised onions and swiss cheese on toasted focaccia with steak fries
Salt and Pepper Squid $17.5
Served on our Speight's garden salad. Beer Match: Speight's Triple Hops Pilsner
Seasoned Wedges small $12.9 large $16.5
With cheese, bacon, sour cream and sweet chilli sauce
Braised Pork Belly small $18.5 large $22.5
Served on creamy mash with a smokey, bbq sauce and green vegetables
Soup of the Day $11.5
Ask your wait staff for our chef's latest creation. Served with toasted ciabatta