Wilshire Roasts in Hamilton Menu

Nearby Sample Menus

Chicken & Cheese $2.50
Chocolate $2.20
Tarakihi $4.50
2 Filling $3.50
Spring Rolls $2.50
Chips 1 Scoop $2.50
Cheese and Onion $2.20
Vegetarian $5.00

E6 $22.80
- Stir fried chicken with sweet and sour sauce
I22 $13.00
- Boiled dumpling with choice of (pork and cabbage /lamb and carrot / beef and onion / Shrimp, egg and chives / pork shrimp, egg and chives)
I6 $12.80
- Homemade cold noodles with spicy chilli oil
G7 $32.8/$27.8
- Steamed blue cod fish topped with soy sauce or homemade chilli sauce, stuffed with green pepper and onion
G9 $31.80
- Stir fried combination seafood (squid, prawn, scallop, macadamia)
D5 $21.80
- Stir fried beef with black bean sauce
C1
- Corn and chicken soup with egg
H6 $33.80
- Deep fried rack of lamb with cumin powder on the top

CORN FRITTER STACK $16.90
- Home-made Corn Fritter Stack with Streaky Bacon and Avocado served with Tomato Salsa and Sour Cream
BACON, EGGS AND TOAST $14.90
- Poached, Scrambled or Fried Eggs served with Streaky Bacon, Country Grain Toast and Grilled Seasonal Vegetables
SOUP OF THE DAY $9.90
- Fresh Homemade Soup served with Toasted Turkish Bread
Please see our display cabinet, menu board and chocolate selection for a full range of dessert and beverage options
BIG BREAKFAST $21.90
- Streaky Bacon, Eggs (any style), Savoury Sausages, Country Groin Toast. Hash Browns and Grilled Seasonal Vegetables
AIOLI $1.20
BERRY WAFFLE BREAKFAST $15.90
- Belgian waffles, Mixed Berries and Banana served with Maple Syrup
CAJUN CHICKEN SALAD $16.90
- Spicy Cajun Chicken and Streaky Bacon served with a fresh Garden Salad and drizzled with Honey Mustard Dressing

Mixed Seafood $23.90
Pla Jien (Steam fish) $24.90
- Steamed snapper (Whole or fillet), topped with homemade ginger sauce, spring onion, garlic, vegetable and sliced ginger.
Chicken, Pork or Beef $16.90
Crispy Pork, Squid or Fish fillet $18.90
Tom Kha Soup
- An invigorating creamy coconut soup with galangal. lemon juice, tomato, mushroom with your choice of meat
Chips $4.00
Choo Chee Pla $24.90
- Well-marinated snapper (Whole or fillet), deep-fried and cooked in mild red curry with coconut milk.
Gaeng Panang (Panang curry)
- Aromatic red curry with pumpkin, broccoli, coconut cream, capsicum and kaffir lime leaves, sprinkled with crushed roasted peanuts

Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Korma Lamb / Chicken / Vegetable - Traditionally a mild dish cooked in a creamy sauce made of almond paste, cream and spices, served with a naan & basmati rice. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00

Kiwi Favourite -Savoury mince, poached egg served on grain toast $16.50
Bacon / Balsamic Mushrooms / Rosti Potato / Grilled Chorizo $4.50
Avocado $3.50
- Add Bacon Extra $4.00
Potato skins with BBQ sauce $8.00
Huevos Rancheros tortillas, fried egg, avocado salsa, chipotle sauce, feta cheese $15.00
Tomato jam, basil pesto, buffalo mozzarella, caramelized balsamic $22.00
Pork belly, chorizo, pancetta, peach BBQ sauce, watercress $24.00

-Small $8.50
-Vegetarian $11.50
Fish-balls noodle soup
- Rice-noodles with fish-ball
Pad thai
- Fried rice-noodles with thai sauce
-Chicken, beef or pork $13.50
Black pepper noodles $12.50
- Stir fried meat, rice-noodles with garlic, egg black pepper, vegetables choice of chicken, beef, pork
-Chicken, beef or pork $13.50
Samurai noodles $12.50
- Stir fried meat, egg-noodles with BBQ pork, sesame oil and vegetables

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Breakfast Stack (Vegetarian) $16.00
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
-With Salmon $17.50
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Tripe $7.00
Yu-XIANG Eggplant(Sautéed with Spicy Garlic Sauce) on Rice
Zhong Dumplings Sichuan style dumplings $12.00
ROUJIAMO(MEAT BURGER) $3.50
- bakec flat bread with stewed pork and coriander filling
LIANG PI $8.00
- wide steamed noodles with Shaanxi red chili oil, bean sprouts cucumber shred, served cold.
Fennel Dumplings fennel with egg or pork $12.00
Pork with celery Dumplings $10.00
Fennel with pork dumplings $12.00

CHICKEN SALT & PEPPER $12.90
- Boneless chicken marinated in white pepper, egg white & Indian spices and deep fried.
TANDOORI ROTI $2.50
- Traditional wholemeal bread cooked in Tandoor.
CHICKEN/LAMB/BEEF MADRAS $14.90
- Choice of meat, cooked in onion, gravy, ginger, garlic & finished in coconut flavoured sauce.
LAMB/BEEF ROGANJOSH $14.90
- Diced meat cooked with ginger, garlic & with tomato onion gravy.
RAITA $2.50
- Yogurt mixed with chopped cucumber & carrot.
ALOO TAMA (POTATO WITH BAMBOO SHOOT) $12.90
- Unique & classic Nepali curry flavor dish. Potatoes cooked with bamboo shoot & black eyed beans.
VEGETABLE SAMOSA (Each) $2.50
- Deep fried crisp pastry filled with potatoes & peas.
PALAK PANEER $13.90
- Cubes of homemade cottage cheese cooked with creamed spinach & spices.

Quesadilla with potato has, com chips, sweet chilli, baby spinach, sour cream $9.00
Bacon & egg BAP with baby spinach, brie & rocket fuel $9.00
Bagel with harissa aioli, spinach, ham, radish sprouts & mango relish $9.50
Mango, raspberry & white chocolate cakes $6.50
Pasta salad with bacon, feta, aioli, harissa, spring onion & chicken $9.00
Bagel with spiced chicken, rocket basil pesto, edam cheese & Aioli $9.50
Date Scone $4.50

Hot smoked salmon $15.50
- Red onion, caper salaw, brie
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Chicken liver pate $10.20
- With apple syrup, warm bread & beetroot relish
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Smoked salmon terrine $11.00
- Warmed bread layered with fresh smoked salmon, cream cheese, green onion and capers
Sticky pork belly $10.00
- Sticky honey pork hot pot with a granny smith apple & fennel salad
Smoked salmon $22.50
- Cheese, red onion, fresh tomato, basil, capers, lemon aioli

Kusikatu $12.50
- Deep fried chicken roll & miso sauce
Vege Takoyaki $8.00
- Fried vegetable balls
Hamashi (Yellow Tail Fish) Sashimi (5pcs) $18.00
Vege Takoyaki $8.00
- Vegetable takoyaki balls (no fish flake topping)
Vege Korokke $9.50
- Fried vegetable croquette (made by mixing vegetables with mashed potato, wheat flower, eggs and breadcrumbs)
Vege Tempura $9.50
- Seasonal vegetable tempura served with normal soy sauce
Dumplings (Vege / Pork / Prawn) $8.00 / $9.00 / $10.00
- Fried Japanese dumplings
Unagi Dinner Combo $21.00
- Grilled eel cooked with sweet soy sauce & rice & cabbage salad & miso soup

Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier

Sizzling Beef
- Stir fried beef with black pepper & vegetables
Tom Yam Soup $7/$12/$22
KwaiTeow
- Fried flat rice noodle with chicken, egg, spring onion, bean sprout
Fish Soup $22.00
Sweet and Sour Fish Fillet
- Deep fried fish fillet with s/s sauce, tomato, onion, pineapple, cucumber
Nasi Goreng $12.00
- Spicy malay chicken fried rice
Black Bean Beef
- Stir fried beef with black bean sauce & vegetables
Chicken Delight
- Stir fried chicken with vegetables

Wilshire Roasts