cubes of marinated lamb flame-grilled on the open fire
Side salad $5.00
GARLIC BREAD $6.00
Turkish bread with oodles of garlic butter
Mixed Olives and Feta $9.50
Marinated in olive oil,fresh herbs and garlic
Chicken Liver $12.00
marinated chicken livers sauteed with onion and capcicum served with wild rocket salad
Turkish Bread and Dips $9.00
Freshly prepared in mediterranean styles
Turkish Ravioli $16.00
light dough stuffed with seasonal lamb and onions,steamed to ideal texture,served with garlic yoghurt sauce and topped with butter sauce with seasoning
Greek Salad $12.00
chunks of tomato,sliced cucumbers and onions,feta cheese,olives,green peppers tossed with olive oil and lemon juice