Windows in Hamilton Menu

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Soup of the day $ 3.00
- Staff will advise
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing

Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Upside-down cake $ 4.50
- Caramelised apricot & ricotta

Prawn & noodle laksa (GF) $ 7.00
Avocado rolls, coriander dip, baby leaves $ 6.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Harira - Middle Eastern lamb & chickpea soup $ 7.00

Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta

Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Choc-choc cheesecake, coulis & cream $ 5.00
(GF) Gluten Free (V) Vegetarian

Nearby Sample Menus

Chilli Cheese Fries $5.50
S=Small / M=Medium / L=Large
Western Bacon 1/3lb $10.90 / 1/2lb $12.90
- Bacon, cheddar cheese, crispy onion rings, and tangy bbq sauce
JR: Chicken Burger CM $5.00 / BO $3.00
- One chicken patty with lettuce and mayonnaise
Carl's Catch $7.90
- Two crispy battered fish fillets, lettuce, tomato, and tartare sauce
Chicken & Bacon $8.90
- Lettuce, tomato, bacon, swiss cheese and mayo
Freshly made with chicken fillets, lightly breaded, cooked to golden brown, on a seeded bun
Jim Beam Bourbon Burger 1/3lb $12.50 / 1/2lb $14.50
- Onion straws, bacon, cheese, tomato and lettuce, in Jim Beam Bourbon sauce

Schiacciata $13.00
- Fresh out of the oven, pizza bread with garlic, tomato and oregano
Pizza Alpino $24.00
- Tomato sauce, mozzarella, champignons, cured ham, spicy salami and garlic
Gnocchi al chorizo $19.00
- Homemade potato gnocchi, fresh red chili, spicy chorizo, green asparagus and aged parmesan
Fritto misto (as main or starter to share) $28.00
- Peroni battered mixed seafood with squid aioli
Pizza Marinara $15.50
- tomato sauce, galic and oregano
Fagottini $27.00
- Homemade pasta filled with broccoli, ricotta and fresh lemon zest on saffron and fontina fondue
Crème brulee $15.00
- Classic crème brulee’ with rhubarb sorbet and sweet canoli
Capesante $19.00
- Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter

Paneer Biryani $12.00
- Steamed basmati rice cooked with butter, Indian masala and mixed vegetables
Dal Makhani $12.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style
Paper Roast $8.00
- Crispy savoury pancake as thin and crispy as paper
Chicken Saag $14.00
- Tender pieces of chicken cooked in subtly flavoured spinach, ginger, garlic and spices
Dahi Bhalla $6.00
Shahi Paneer $12.50
- Fresh cottage cheese cooked in creamy special sauce
Fish Masala $17.00
- Fish fillets cooked and simmered in tomato and onion sauce enriched with our chef’s special sauce
Rasgulla $3.00

Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever

Hollandaise $1.50
Full Grill $22.00
- - streaky bacon - creamy mushrooms - homemade potato cake - 2 sausages - eggs your way - baked beans - 5-grain toast (not GF possible)
Eggs Benedict $20.00
- poached eggs - spinach - hollandaise sauce - traditional English muffin (Salmon)
Risotto $20.00
- - creamy mushroom - crispy bacon - watercress - shaved parmesan (GF)
Free Range Egg $2.00
Curly Fries $7.50
- tomato - house aioli
Cold Malborough Smoked Salmon (GF) $6.00
Poppy Seed Bagel $8.00
- - jam - cream cheese (GF bagel available)

Churros $4.00
- 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip
Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Prawn Horns $7.50
- 6 whole Prawns seasoned with coriander and green onions rolled in a crispy wonton style pastry..with your choice of dip

8 Fish $17.60
4 Fish $8.80
Crumbed Snapper $5.10
Seafood Mee Goreng $12.00
- Egg noodles with prawn, calaman, fish cake, crab meat, tofu and fresh vegetables in an Indian style sauce, served mild, medium or hot
2 Crab Sticks $2.80
Vegetable $4.80
Fish $2.20
Meat Pattie $1.50

Crumbed Hoki $3.00
Chicken $11.00
Prawns $14.00
Pork $11.00
Barbecue Pork $10.50
Chicken & Mushroom $12.50
Mussel Fritter $5.00
Egg Fried Rice Small $7.00 Large $9.50

Pineapple $5.10
Crabsticks $1.70
Yellow Curry $19.00
- Prawns
Salad $20.50
- Seafood Medley
Red Curry $20.50
- Seafood Medley
Peanut Sauce $19.50
- Prawns
Squid Rings $0.90
Extra vegetables (+) $1.50

Vegetarian Sushi
8PC. REG $8.90
Fresh Salmon Supreme
- 4 pieces Fresh Salmon & Cucumber
- 4 pieces Regular Chicken
Double Avocado Prawn
8PC. REG $8.40
6PC. REG $9.40

Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Buttered Mashed Potato $5.00
Jalapeños $3.00
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.

Traditional Creamy Porridge $10.50
- Cooked with banana & raisins
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Traditional Eggs Benedict $16.50
- Served on toasted english muffin w/ wilted spinach & hollandaise streaky bacon
Soup of the Day $12.50
- With toasted ciabatta
Grilled Chicken Club $17.50
- Layered w/ streaky bacon, avocado, salad greens & aioli s/w crispy herb potatoes
Hearty Beef Burger $16.50
- 150 gram beef pattie. cheese, mustard & pickles s/w crispy herb potatoes & tomato relish
Lemon Chicken Fettuccine $16.50
- With a hint of chilli & finished w/ rocket & parmesan (vegetarian option available)
-With fresh tomato, cream cheese, rocket & house pesto $10.50

Onion Rings $7.00
- Battered onion rings served with ranch sauce
Deconstructed Lemon Meringue Pie $14.00
- Sweet lemon curd and mascarpone, Italian meringue, blackberry compote and shortbread
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
-Crispy fried chicken
- with chipotle mayo and apple slaw on soft sweet bun
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions
Duck Fat Chips $7.00
- Hand cut potato chips, fried until crisp in duck fat and served with aioli
Satay Beef Skewers $13.00
- Four tender beef skewers served with satay sauce and crisp shallots
Espresso Panna Cotta $14.00
- Silky espresso panna cotta, chocolate soil, crispy chocolate pearls and white chocolate cigar

BACON $2.50
ONION RING $2.00
KUMARA FRIES $8.00
PINEAPPLE $1.00
JALAPENO'S $1.00
PICKLES $1.00
CHEESE $1.00
CHICKEN BURGER $9.95

Salsa Verde (tomatillos) $4
Chilli Con Queso $16
- sizzling guajillo and jalapeno spiced cheese dip served with corn chips, a house favourite
Refried Beans $3
Quesadilla De Queso $12
- flour tortilla filled with melted cheese, chilli and coriander
Machos Nachos $16
- spiced braised beef "chilli con carne" black beans, topped with chilli con queso and jalapenos served with corn chips
Frijoles Negros $8
- Spicy black bean dip and corn chips
Quesadilla de Hongos $23
- saute mushrooms, epazote and chilli cheese
Guacamole $14
- traditional avocado dip made fresh daily and served with corn chips