Windows in Hamilton Menu

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Soup of the day $ 3.00
- Staff will advise
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing

Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Upside-down cake $ 4.50
- Caramelised apricot & ricotta

Prawn & noodle laksa (GF) $ 7.00
Avocado rolls, coriander dip, baby leaves $ 6.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Harira - Middle Eastern lamb & chickpea soup $ 7.00

Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta

Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Choc-choc cheesecake, coulis & cream $ 5.00
(GF) Gluten Free (V) Vegetarian

Nearby Sample Menus

PORK & PRAWN SUI MAI (4 pieces) $10.00
PERCIK CHICKEN toasted coconut $14
SKOR SPICED STICKY CHICKEN WINGS $12.00
CHAR KUEY TEOW $29
- Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
SALTED COCONUT & MANGO ICE CREAM (GF) $7
- hand-churned by PURE NZ ice cream
CHICKEN & PRAWN LAKSA SOUP $20
- (vegetarian and (gf) option available$18)
SPICED LAMB (gf) $14
- SATAY SAUCE & PICKLED CUCUMBER
CHINESE 5 SPICE BRAISED TOFU (v) $16
- with peanuts

9 pcs $16.00
Special Lunch Set $23.00
- sashimi, grilled whole fish (sanma), deep fried chicken, udon and salad with rice
Chicken Katsu Curry $17.00
- chicken katsu and beef curry on rice with salad and miso soup
Rice $2.20
Salmon Sashimi Set $16.50
- fresh sliced raw salmon with salad, miso soup and rice
Chicken Katsu Set $13.00
- deep fried chicken cutlet with salad, miso soup and rice
Deep Fried Tofu $8.00
- with Japanese sauce
Curry on Rice $12.50
- oven baked, cheese and half-cooked egg on top of beef curry on rice with salad and miso soup

Cheeseburger Slider $5.00
- A classic cheeseburger containing beef patty, cheddar cheese, pickle, mustard and house made sauce, served with fries
Grilled Ciabatta $5.00
- Several slices of grilled sourdough ciabatta served with olive oil and balsamic reduction. An oldy but a goody
Fries & Ketchup $5.00
- French fries with tomato sauce, fries, chips? deliciously salty and crisp with some good old ketchup! The perfect addition to anything ever
Szechuan Pepper Calamari $7.50
- Tender little pieces of calamari, lovingly deep-fried, tossed in salt and Szechuan pepper, then carefully stacked atop handmade aioli. Free lemon wedge with every purchase
Blue Cheese Wontons $4.00
- 3 little carefully wrapped morsels of blue cheese, deep-fried and served with a mango chutney. What's better than deep-fried cheese right?
Edamame Beans $5.00
- This delicious little snack of green soy beans, boiled to perfection and served with a side of soy mirin for dipping should be part of everyone's drinking evening. Don't eat the skins?

Redneck Ribs Six $19.00
- Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Burrito Ranchero $24.00
- Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Wrap Star $12.50
- Warm flour tortilla filled with roast chicken, cheese, tomato, cucumber, red onion, mayonnaise and Mum's tomato relish. - Or leave the tortilla out and we'll make you a yummy chicken salad!
Seasonal Vegetables $6.00
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Kiwi Pavlova $12.00
- Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis.

Seafood Combination $65.00
- with entrée set - Crayfish, Scallops & Squid
Surf & Turf $50.00
- with entrée set - Scotch fillet & Oysters
Fruits $8.00
Takoyaki - 6 pcs $7.00
Fillet Mignon $40.50
- with entrée set
Fish tempura $12.00
Land & Sea $46.00
- with entrée set - Scotch fillet & Fish Fillet
Miso Soup, Appetizer Salad with Daikoku Dressing Yum-Yum Prawn (Two pieces), Teppan-Yaki Vegetables, Steamed Rice N/A

Today’S Soup $10.00
- With warm ciabatta and garlic butter
HOW SPICY? *** Hot, ** Medium, * Mild
Add Gravy $2.00
30 Pieces (Up To Three Flavours) $35.00
-Add Bacon $2.00
●Choose:
Homemade Pies
- With peas and mash
-Add Egg $1.50

-1 x Fish
-1 x Hamburger
Chicken $6.00
Donuts $1.50
Superdeluxe $8.90
Gurnurd Fresh $5.00
Fish Mea $6.00
Crabstick $1.80

Lamb Works $10.00
Medium Rice + 1 Coke $13.20
Mini Vegeterian Roll $8.00
Falafel $14.20
Cheese $1.00
Falafel Kebab $8.50
- Regular Lettuce, Tabouli, Humus & Sauces
Mixed Works $11.00
Medium Rice $8.50

Large $16.50
1 Large Gravy
LAMB SHANK
Medium $2.50
Large $12.50
2 Large Gravy
LAMB
Medium $9.50

Roasted Root Vegetable & Feta Salad $12.00
- Tossed with Caesar dressing
Steak Open Sandwich $17.00
- 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
Side Salad $6.00
Chips - Large $6.00
Beef N Cheese Burger $14.00
- Homemade beef patty with melted cheese, salad and tomato sauce on a warm burger bun. Served with chips
Mash, Peas & Gravy $5.00
Crumbed Hoki Fish Bites $12.00
- With chips, & tartare sauce
BLT Sandwich $10.00
- Streaky bacon, lettuce, red onion, tomato and aioli in a warm toasted sourdough bap. Add chips for an extra $2

Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
Green Salad $6.00
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
Creme Brulee $12.00
- Round off your dining experience with this classic dessert and its ever-changing flavours.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Mexican Toastie $11.00
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
- Six $19.00

-smoked salmon $10.90
●eggs benedict
Fruit salad with whipped cream $3.50
-grilled bacon & banana $9.50
Chicken kebab $3.00
Chicken satay $3.00
Lasagna $3.00
●burgers
- ham, chicken, bacon, egg, hawaiian, fish, vege

Rustic kumara chips $9.00
- With garlic aioli & hoppy salt
Hand cut chips $8.50
- With hoppy salt, garlic aioli & tomato sauce
Italian $9.00
- Cheese, ragu, fresh tomato, basil, buffalo mozzarella
Breaded deep fried olives $5.00
- & aioli
Hot smoked salmon $15.50
- Red onion, caper salaw, brie
Traditional $9.00
- Garlic butter, cheese, buffalo mozzarella
Fried bread 7.5
- Caramelised onion and parmesan bread sticks with aioli
Potato croquettes $10.00
- Filled with cheese & bacon, served with aioli

Cucumber Salad $4.00
Fish Fry $14.00
- boned pieces of seasonal fish wrapped in herbs and spices & shallow fried
Bhuna $15.00
- tender meat cooked with onion sauce & garam masala (Chicken / Lamb / Beef)
Kerala Fish Curry $19.00
- made in traditional Kerala style
Malai Tikka $12.00
- tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
Mysore Dosa / Mysore Masala Dosa $8.50
Lamb Kadai $15.00
- tendet meat cooked with tomato & capsicum (Chicken / Lamb / Beef)
Chilli Chicken $15.00
- chinese style chicken pieces cooked with onion, capsicum & spices

Little Island Iced Coconut Cream $4.50
- Chocolate or Vanilla
Hawaiian Swine $18.90
- Sous vide free-farmed pork shoulder, grilled pineapple, melted cheese, crispy potato rosti, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
Drunken Sailor $17.90
- Fish of the day, melted brie, fried egg, crisp red onion, fresh sliced lettuce & tomato, handmade tartare sauce
●Vege Smash $14.90
- Kumara & Chickpea smash patty, fresh coriander slaw, grated beetroot, hand made tomato chilli jam
-Seedling $11.90
-Piglet $13.90
-Seedling $11.90
My Deer $17.90
- NZ wild venison, melted brie, grated beetroot, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam