Windows in Hamilton Menu

MAINS MAINS
  • Soup of the day $ 3.00
    • Staff will advise
  • Salmon skewers (GF) $14.00
    • Tomato coulis & polenta cake
  • Yang-yang crispy beef $13.00
    • Witloof, cucumber & papaya
  • Dukkah roasted vegetables (GF/V) $ 7.00
    • Quinoa, date, pistachios & spring onion salad
  • Vietnamese fish burger (GF) optional $14.00
    • Sweet potato fries, aioli
  • Chicken khao soi (GF & V) optional $ 6.50
    • Thai curry, Chiang Mai noodles
  • The Louisville Hot Brown Sandwich $14.00
    • Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
  • Pretzel crusted chicken salad $10.50
    • Roasted veggies, baby spinach & honey cider dressing
DESSERTS DESSERTS
  • Frozen mousse (GF) optional $ 4.50
    • Dark chocolate & Grand Marnier
  • Plum & orange tart $ 4.00
    • Cinnamon Mascarpone cream
  • Upside-down cake $ 4.50
    • Caramelised apricot & ricotta
À LA CARTE DINNER MENU / ENTRÉES À LA CARTE DINNER MENU / ENTRÉES
  • Prawn & noodle laksa (GF) $ 7.00
  • Avocado rolls, coriander dip, baby leaves $ 6.00
  • Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
    • white wine reduction & salsa
  • Harira - Middle Eastern lamb & chickpea soup $ 7.00
MAINS MAINS
  • Crispy salmon, lemon & herb butter, greens (GF) $19.00
    • edamame & parsnip
  • Lemongrass pork, spicy Asian glaze $ 14.00
    • rice noodles
  • Charred sirloin, mushroom & thyme sauce $ 18.00
    • sweet potato rosti
  • Spanish chicken (GF) $ 15.00
    • tomato, olive & onion sauce, goats cheese polenta
DESSERTS DESSERTS
  • Blackberry cobbler, cinnamon custard $ 4.50
    • vanilla ice
  • Pistachio & raspberry semi freddo (GF optional) $ 5.00
    • lemon caramel sauce
  • Choc-choc cheesecake, coulis & cream $ 5.00
  • (GF) Gluten Free (V) Vegetarian

Nearby Sample Menus

  • Beef rib ravioli, parsnip puree, oyster mushroom, rocket $18.00
  • Spiced lamb fillets, anna potato, tomato, carrot puree $18.00
  • Selection of homemade ice cream and sorbet $12.00
  • Two courses $25
  • Fish cake, lemon mayonnaise, poached egg, rocket $18.00
  • Salmon tartare, citrus, crème fraiche $12.00
  • Salted caramel ice cream affogato with frangelico liqueur $12.00
  • Very old edam, quince paste, handmade crackers $12.00
  • Tawa Fish $14.00
    • Fish Marinated with authentic Indian herbs and spices and grilled on tawa with coconut/mustard oil.
  • Lamb Nawabi $18.50
    • Lamb cooked in fried onion with cashew gravy and exotic species
  • Combo Meal Deal $13.00
    • Any curry dish with rice, naan & a small coke ( excluded seafood)
  • Sarson ka saag $11.00
  • Lamb Rogan Josh $15.00
    • Boneless lamb cooked with crushed spices in tomato based gravy
  • Dal Fry $12.50
    • Yellow lentils cooked on a slow heat, seasoned with sautéed onion, ginger and tomatoes and garnished with coriander
  • Chicken Kolhapuri $14.00
    • Chef’s special
  • Chicken Tikka Masala $14.00
    • Chicken tikka cooked in thick sauce with fresh tomatoes and oriental spices
  • STEAMED WHITE PAK CHOY confit garlic (v) $12
  • TURMERIC CHICKEN (gf) $14
    • SATAY SAUCE & PICKLED CUCUMBER
  • PULLED STICKY PORK pickled cucumber $14
  • CHAR KUEY TEOW $29
    • Fried rice noodles with prawns and Chinese pork sausage / vegetarian option available
  • MALAYSIAN DAHL (v) (GF) $8
  • PORK & PRAWN SUI MAI (4 pieces) $10.00
  • SKOR SPICED STICKY CHICKEN WINGS $12.00
  • SALTED COCONUT & MANGO ICE CREAM (GF) $7
    • hand-churned by PURE NZ ice cream
  • Spicy Cold Kimchi Noodles $12.00
    • thin noodles mixed with Kimchi
  • Dumplings (12 pieces) $10.00
    • Fried dumplings or steamed dumplings
  • Roasted Dried pollack $15.00
    • roasted dried pollack with spicy chilly sauce.
  • Udong $12.00
    • thick wheat noodles in soup with fish cake and a prawn
  • Sweet & Sour Chicken $30.00
    • deep fried chicken with spicy sweet and sour sauce.
  • Ginseng Chicken Soup $20.00
    • boiled small size of whole chicken with ginseng, jujube, chestnut and sticky rice
  • Spicy Pork & Potato Stew $30.00
    • stewed pork, sliced pork and tofu in spicy soup.
  • Squid and Pork Bulgogi $30.00
    • marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table
  • Teppan Steak (Sirloin) $32.00
    • with entrée set
  • Extra Vegetables $5.00
  • Salmon $15.00
  • Squid $11.00
  • Chicken Thigh Fillet $29.50
    • with entrée set
  • French Fry $5.00
  • Daikoku Special $61.00
    • with entrée set - Crayfish & Scotch Fillet Steak
  • Land & Sea $46.00
    • with entrée set - Scotch fillet & Fish Fillet
  • Rogan Josh $12.50
    • Lamb cooked with a blend of ginger, garlic & mild spices
  • Keema Naan $3.00
    • Stuffed with spicy lamb mince
  • Seekh kebab (4 pcs) $8.00
    • Lightly spiced lamb mince, rolled on skewer, roasted in tandoor oven
  • Roti $2.00
    • Buttered wholemeal tandoori bread
  • Prawn biryani $16.00
    • Prawn cooked with garlic, ginger, onion, spices and fried with rice - served with raita
  • Samosa (2 pcs) $3.00
    • Triangular pastry filled with potatoes, peas & spiced deep fried
  • Side dish platter (mixture of above) $7.50
  • Mixed platter $14.40
    • 2 x samosa, onion bhaji, seekh kebab and chicken tikka served with tamarind & mint sauce
  • Toasted bagel(GF on request) $10.50
    • Toasted bagel served with cream cheese and your choice of either
  • Roast beef salad $18.00
    • Basil pesto / roquette / pickled vege / pistachio / pecorino / roast beef / sundried tomato / truffle
  • Fish and fries $20.00
    • Served will coleslaw and tartar sauce
  • - All sides bacon/ mushroom/ tomato/sausage/ hash brown/ kiwi baked beans/ spinach $3.00ea
  • Rustic fries $7.00
    • Golden fries /choose sauce
  • Bacon benedict(GF on request) $19.50
    • Homemade english muffin / spinach / streaky bacon /poached egg /hollandaise
  • Bbq pork salad(GF) $18.00
    • Chinese cabbage / hazelnut / crispy prosciutto /spring roll crouton / BBQ pork
  • Beef burger and fries(GF) $19.50
    • Prime beef pattie /bacon / provolone cheese / char grilled relish / coleslaw / gherkin / tomato
  • ** one serving of rice will accompany each main dish. Exclude fried rice and noodle dish
  • Lamb Racks (Authentic Thai style) $23.90
    • Garlic marinated lamb racks with Thai herbs and spices with seasonal vegetables stir fried on sizzling plate
  • Thai roti bread $4.00
  • Ocean Fire $23.90
    • Steamed mixed seafood with Thai herbs and spices with a variety of vegetables. Very tasty with seafood
  • Mixed Seafood $21.90
  • Pad Khing (Ginger stir fried)
    • Stir fried fresh ginger, celery, courgette, broccoli, cauliflower. mushroom and garlic in special Thai sauce.
  • Vegetable $16.90
  • Mixed Seafood $23.90
  • Yum Talay (Seafood) $21.90
    • Mixed seafood with a spicy dressing and fresh salad, fish, squids, mussels, tiger prawns and scallops
  • King Prawn $24.80
  • Gaeng Keow Wan Goong $24.95
    • Green curry cooked in coconut cream with King Prawns, green beans, bamboo sliced red capsicum and basil.
  • Mixed Entree $11.00
    • Selections of 1,2,4,6 and 7
  • Pad Prick Scallops $24.95
    • Home make chili paste stir fried with vegetables and basil.
  • Pad Thai Gai (Chicken) $18.95
    • Stir fried rice noodles with our traditional in dried shrimp, egg, ground peanuts, beansprout and fresh Chinese chives. Garnish with piece of lemon, home chili crushed.
  • Tofu Cashew Nut $19.50
    • Stir fried with deep fried tofu and cashew nut in chili paste vegetables.
  • Spring Rolls (4 pieces) $6.95
    • Thai style spring rolls filled with mixed vegetables and vermicelli served with sweet chilli sauce
  • House-smoked salmon $ 20
  • Aioli
  • -Add mushrooms $ 18
  • Crispy bacon $ 3
  • Platter $ 8.5
    • Fruit, raisins, nger sandwich, juice box
  • Portobello Stack (Vegan, GF) $ b17
    • Portobello mushroom atop of our house-made potato rosti, spinach, grilled tomato, drizzled with house-made cashew nut hollandaise
  • - Add crispy bacon $ 18
  • Sauces $ 0. 50
  • Goi Du Du / Green Papaya Salad $15.50
    • Shredded green papaya, carrot, mixed Vietnamese herbs dressed with our housemade nuoc mam sauce. served with steamed prawns, peanuts and fried shallots
  • Cha Gio / Spring Rolls vegetarian
    • Crispy rice paper rolls served with our nuoc mam dipping sauce 3pc. Choose: traditional pork
  • Banh Xeo / Vietnamese savoury pancake $16.00
    • Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
  • Banh Kep La Dua / Pandan Waffles $10.50
    • Pandan infused waffles served with mango ice cream and condensed milk
  • Goi Cuon / Fresh Rice Paper Rolls lemongrass beef
    • Soft rice paper rolls filled with vermicelli noodles, lettuce, carrot, herbs 2pc. Choose: prawn and pork
  • Vermicelli Noodles $3.00
  • Chem Chep Xa Ot / Mussel Bowl $19.00
    • Nz green lipped mussels cooked in coconut cream, lemongrass, chilli, garlic and Vietnamese mint
  • Banh Ml / Vietnamese Baguette ginger chicken
    • Baguette with your option of grilled protein, aioli, coriander, pickled carrot and daikon, cucumber, with soy and siracha hot sauce. Choose: lemongrass beef
  • Burger Combo $9.00 Burger only $5.50
    • Burger (fish or chicken), chips & a 420ml drink
  • Medium $9.00 / $11.00
    • Pasta / Deal
  • Large $11.00 / $13.00
    • Pasta / Deal
  • Medium $7.50 / $9.50
    • Nachos / Deal
  • Fish & Chips $9.50 / $7.50
    • 1 Fish (battered or crumbed), chips, coleslaw & a 420ml drink. Combo / Meal only
  • Small $6.00 / $8.00
    • Nachos / Deal
  • Small $7.50 / $9.50
    • Pasta / Deal
  • Large $9.00 / $11.00
    • Nachos / Deal
  • Wholemeal, ciabatta or GF toast $2.00
  • Kumera fries $7.90
  • Side salad $3.00
  • Miniburger with chips $9.50
  • Warm lamb salad with couscous $16.90
    • Grilled lamb rump served on fresh herb leave salad with roasted veges
  • Crispy squid $16.50
    • Crispy squid lemon peppered crust, chorizo, green salad & red pepper coulis
  • Eggs benedict $16.90
    • On toasted split english muffin with spinach hollandaise and your choice of either: bacon / smoked salmon / mushroom
  • Pumpkin soup $10.50
    • Homemade pumpkin soup served with croutons, and ciabatta toast parmesan shedder and seed
  • -smoked salmon & spinach $10.90
  • Special box $5.00
    • 3 wings & chips
  • Fruit salad with whipped cream $3.50
  • -extra chips $7.50
  • Chicken drumstick $2.00
  • ●burgers
    • ham, chicken, bacon, egg, hawaiian, fish, vege
  • -combo with bat white cafe $9.50
  • Lasagna $3.00
  • Captains Pack $24.90
    • 8 Hoki And A Tray Of Chips
  • Seafood Deluxe $9.9 / $15
    • Freshly Crumbed Hoki, Prawn Cocktail, Fresh Salad And Homemade Tartare Sauce On An Artisan Bun.
  • Mini Fish Burger $7.90
    • Mini Fish Burger, Small Chips And Any Kids Drink
  • Price: Fish Only / With Chips / Combo
  • - Upgrade To A Large Combo For Only $1.90
  • Squid Ring $1.00
  • Mini Hot Dogs $7.90
    • 3 Mini Hot Dogs, Small Chips And Any Kids Drink
  • 3 Chicken Nuggets, Small Chips And Any Kids Drink $7.90
Windows

Windows

location

Address

Gilchrist Street, Hamilton, Waikato, 3288, New Zealand

phone

Phone

078348850

email

Email

None

clock

Opened hours

Lunch Arrive 11.45am for a 12 noon seating Dinner Arrive 6.30pm, 6.45pm or 7.00pm Themed Dinners Arrive 6.30pm for a 6.45pm seating
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

European

features

Features

Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner

Location
Gilchrist Street, Hamilton, Waikato, 3288, New Zealand
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