Windows in Hamilton Menu

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Soup of the day $ 3.00
- Staff will advise
Salmon skewers (GF) $14.00
- Tomato coulis & polenta cake
Yang-yang crispy beef $13.00
- Witloof, cucumber & papaya
Dukkah roasted vegetables (GF/V) $ 7.00
- Quinoa, date, pistachios & spring onion salad
Vietnamese fish burger (GF) optional $14.00
- Sweet potato fries, aioli
Chicken khao soi (GF & V) optional $ 6.50
- Thai curry, Chiang Mai noodles
The Louisville Hot Brown Sandwich $14.00
- Turkey, bacon, tomato, cheese, sauce, crispy tangy salad
Pretzel crusted chicken salad $10.50
- Roasted veggies, baby spinach & honey cider dressing

Frozen mousse (GF) optional $ 4.50
- Dark chocolate & Grand Marnier
Plum & orange tart $ 4.00
- Cinnamon Mascarpone cream
Upside-down cake $ 4.50
- Caramelised apricot & ricotta

Prawn & noodle laksa (GF) $ 7.00
Avocado rolls, coriander dip, baby leaves $ 6.00
Salmon saltimbocca, sage, prosciutto (GF) $ 9.50
- white wine reduction & salsa
Harira - Middle Eastern lamb & chickpea soup $ 7.00

Crispy salmon, lemon & herb butter, greens (GF) $19.00
- edamame & parsnip
Lemongrass pork, spicy Asian glaze $ 14.00
- rice noodles
Charred sirloin, mushroom & thyme sauce $ 18.00
- sweet potato rosti
Spanish chicken (GF) $ 15.00
- tomato, olive & onion sauce, goats cheese polenta

Blackberry cobbler, cinnamon custard $ 4.50
- vanilla ice
Pistachio & raspberry semi freddo (GF optional) $ 5.00
- lemon caramel sauce
Choc-choc cheesecake, coulis & cream $ 5.00
(GF) Gluten Free (V) Vegetarian

Nearby Sample Menus

Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Chocolate mousse $3.50
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Pepperoni $5.00
- Pepperoni topped with mozzarella
Veg supreme $7.50
- Mushroom, onion, capsicum, pineapple, tomato ane melting mozzarella with garlic & oregano seasoning
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard

Roast mushrooms $17.00
- w. feta, thyme & garlic bean puree on bruschetta
Turkish bread toasties $8.00
- FR Ham, tomato, cheese & mustard; Feta, tomato, rocket & harissa
Toast & jam or honey $6.50
- w. River kitchen plum jam; marmalade; apricot jam
Free range poached or scrambled eggs $11.50
- on ciabatta or rye toast
Fig & almond bircher muesli $13.00
- w. vanilla rhubarb & yoghurt
Fruit friands $5.50
- Rhubarb & vanilla; Apricot, honey & almond; Plum & almond; Mango, lime & coconut; Chocolate & cherry
Spanish beans $17.50
- w. smoked ham hock & either black pudding or poached eggs on toasted Turkish bread
Fresh fruit $13.00
- w. honey roasted nuts, seeds & yoghurt

Prawns $16.00
Fruits $8.00
Ice Cream $4.50
- Chocolate and Vanilla Ice Cream
California Roll - 6pcs $10.00
- Surimi, Cucumber, Avocado with Mayonnaise
Vegetable Delight $29.00
- with entrée set - with choice of Prawns or Tofu Steak
Fish Fillet $30.50
- with entrée set
Vegetable Tempura $12.00
Prawns with Yum-Yum sauce $37.00
- with entrée set

B8 $18.80
- Steamed chinese cabbage and vermicelli with homemade garlic sauce
L11 $12.80
- Soup noodles with pork loin and pakchoi / beef brisket
G4 $29.80
- Steamed Prawns with vermicelli and homemade garlic sauce
-Small $15.80
F5 $22.80
- Stir fried pork with sweet and sour sauce
H6 $33.80
- Deep fried rack of lamb with cumin powder on the top
B6 $20.80
- Sizzling eggplant with homemade sauce
E9 $20.80
- Gongbao chicken (mild)

●Flavours:
Add Gravy $2.00
Crisscut Fries With Tomato Sauce $8.00
Creamy Seafood Chowder $16.00
- With thick toast
●Choose:
Today’S Soup $10.00
- With warm ciabatta and garlic butter
Paul Mccartney Burger $14.00
- With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
Sweet And Sour *
- Just like chinese takeout, minus the pineapple pieces

L $15.00
Unagi Donburi $19.00
- Grilled eel cooked with sweet soy sauce
Chicken Karaage Donburi
- Japanese style marinated deep fried chicken
L $15.00
Chicken Teriyaki Donburi
- Pan Fried teriyaki chicken
Chashu Pork $3.00
Miso Chicken Teriyaki Donburi
- Pan fried teriyaki chicken with sweet miso sauce Gluten free
All Donburi meal comes with rice and finely sliced cabbage salad with hand made dressing and miso soup

LA MINESTRA $9.00
- Soup of the Day. Served with freshly baked bread.
CHEESECAKE $13.00
- Served with raspberry coulis.
PETTO POLLO al POMODORO e MOSTARDA $28.00
- Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
SPAGHETTI alla MARINARA $25.00
- Spaghetti tossed in an Italian tomato and fresh herb sauce; with sautéed fresh Tarakihi fillets and whole shelled prawns. (This dish may also be ordered as Entrée Size).
FETTUCCINE DELLA NONNA $26.00
- Tender chicken breast portions, sautéed with onions, capsicums and mushrooms; finished in a lite cream sauce tossed with fettuccine pasta. (This dish may also be ordered as Entrée Size).
ITALIAN APPLE COMPOTE $13.00
- Baked apple slices, seedless raisins plumped in citrus juice and roasted pine nuts layered with Marsala flavoured cream and topped with chocolate and a lite dusting of cinnamon.
POLLETTO al ROSMARINO $32.00
- Succulent whole baby chicken, marinated in garlic, fresh lemon juice, olive oil and rosemary; then oven-grilled to perfection (Please specify with or without Chilli).
TIRAMISU $13.00
- A traditional coffee-flavoured dessert with layers of sponge cake & mascarpone cheese, topped with chocolate.

Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
Mint Chutney $3.50
Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00
Keema Naan - Naan with a stuffing of spiced lamb mince. $5.00
Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00

Spicy Peanuts Small $4.00 Large $5.00
Steak $11.00
Extra Meat - each $1.50
Beef & Vegetable $6.00
Roasted Pork $10.50
Chicken $11.00
Roasted Pork $9.80
Burger Pack ($15)
- $3 Chips; 2 Egg Burgers; 2 Cheese Burgers

Lamb Shank & Gratin
Asian Chicken Donburi
Chorizo Burger
Pork Dumplings
Daily Menu $ 15.00
- Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
Shoestring Fries With Aioli $ 7.00
Chef’s Special $ 15.00
Green Chicken Curry

Super Vege (3 Fillings) $4.00
Falafel Pita $10.9 Reg / $8.9 Petita
Signature Vegetarian $9.00 per head
Steak Salad $11.9 Reg / $9.9 Petita
Chick n Fala Pita $11.5 Reg / $9.5 Petita
The Family Feast $40.00
Happy Ham $5.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita

Honey Chilli Chicken $12.99
- Battered boneless cubes of chicken fried & sauteed in juliennes of green capsicum, onion, spring onion & spicy garlic flavour with honey.
-Chicken $12.99
Butter Paneer $10.99
- Cottage cheese cooked in creamy sauce and cashew nut paste with a selection of mild spices.
Rogan Josh
- A popular preparation from north India, rich gravy used to finish the pot roast, garnished with fresh coriander.
Cheeneza $3.99
- Stuffed with cheese & green capsicum onions herbs.
Butter Shrimps $14.99
- Shrimps cooked in a special creamy tomato-flavoured sauce.
-Chicken $12.99
Burger, Chips & Drink $7.99

-Ground Hereford beef patties
- with cheddar, cos, pickle, tomato ketchup and American mustard
Caramel Sundae $14.00
- Roasted white chocolate mousse, caramel ice cream, Macintosh toffee sauce, whipped cream and salted peanuts
Onion Rings $7.00
- Battered onion rings served with ranch sauce
Hot Breads $12.00
- A selection of warm breads served with house made dips
Charcuterie Platter $21.00
- A selection of cured meats, artisan cheese, dips, pickles, olives and soft warmed bread
·Sliders (2 per serving) $9.00
Fried Potato Gnocchi $12.00
- House made potato gnocchi with blue cheese sauce and fresh parmesan
Soft Shell Taco (2 per serving) $10.00
- Seared Hereford prime beef with pomegranate molasses, crisp onion, roasted sesame seeds, mayo and spring onions

Beef Short Rib $36
- Braised Ox Tail - Pomme Puree - Mushroom Anglaise Butter - Onion Gel - Mushroom Dirt - Red Cabbage & Raisin Puree
Crispy Polenta Chips $11.50
- Harissa Aioli - Truffle All
Tuna Nicoise $30
- Quail Egg - Congo Potato - Black Sesame Seed- Green Bean - Raisin Caper Dressing
Goat'S Curd $32
- Walnut - Honey - Tortellini -Leek & Walnut Cream - Potato Glass
Courgette Salad $19
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam
Soup Of The Day $14
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce

Beer battered fish, house salad on soft shell taco $10.00
Large 150g $15.00
-Steamed $12.00
Falafel burger with crispy kumara, haloumi, and burnt apple yoghurt (V) $13.00
Lime and chilli mayo/mushy pea/punky ponzu/mango and mint/punky tomato and bacon/house tartare $1.00
Iceberg, bacon, avocado and feta $8.00
Hand cut chips $5.00
Fish and egg burger $13.00