Wishbone in Auckland Menu

Wishbone in Auckland has no menu available, but can choose from many other options such as Smoked salmon or Grilled halloumi from MELBA. Woodworks offers many options including Homemade Granola and Warm Tapioca and Chia Seed Coconut Pudding. Mates Rates Takeaways Otara includes a wide range like Chips or Fish. The Family Feast and The Protein Pack from . Pita Pit offers Flavour Pitalicious and Club.

Nearby Sample Menus

Dosa Plaza (sample menu)
  • S76 Idli Manchurian $12.50
    • (Steamed rice lentil cake prepared in Chinese style manchurian) V
  • S43 American Chopsuey Dosa $13.50
    • (Dosa stuffed with spring vegetables and noodles with tomato and chilli sauce) V
  • S70 Paneer Salad Roast Dosa $16.50
    • (Salad Roast Dosa stuffed with battered cottage cheese batons)
  • S48 Tom - Chi Uttappa $12.50
    • (Thick rice and lentil pancake topped with diced tomato onion and capsicum with chilli sauce) V
  • S22 Sandwich Uttappa $13.00
    • (Onion, tomato, capsicum & flavoured chutnies stuffed with two layers of pancake) V
  • S8 Rocket Mysore Dosa $11.00
    • (Plain, thin crepe coated with tomato ketchup and mint chutney) V
  • M8 Dahi Batata Puri $8.50
    • (Crispy hollow puff crispy base topped with potato mixture, curd, sev, chutney & fresh coriander)
  • S19 Plain Uttappa $10.50
    • (Thick, round, rice and lentil pan cake) J / V
Flame Pizza (sample menu)
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • CHICKEN $9.50
    • roasted chicken breast, tomato, capsicum, red onions, olive oil and balsamic
  • FRIES $4.00
    • oven baked with aioli sauce
  • 9”/12”/18” $9.50/$17.50/$33.50
  • BEEF AND BLUE CHEESE $9.50
    • lean lamb mince with salad, blue cheese, aioli and whitlock chutney
  • CHICKEN AND CAMEMBERT $10.50
    • grilled chicken breast with salad, camembert cheese, aioli and plum sauce
  • CHEESE PIZZA(9"/12") $7.50/$10.50
    • pizza bread with garlic, mozzarella cheese
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
Ramen Takara Ponsonby (sample menu)
  • Teriyaki Chicken Don [GF*] $16
    • Free range teriyaki chicken on steamed rice, salad, aioli, sesame.
  • Wonton Ramen $14
    • Original soy base. Homemade wontons, chāshū pork, egg, bok choy, spring onion, bamboo shoots.
  • Pork Gyoza $8
    • Pan-fried dumplings with pork, cabbage, onion and chives.
  • Kaisen Agesoba [V*] $17
    • Prawn, squid and vegetable stir-fry on crispy noodles.
  • Wakanui Beef Tataki $18
    • Seared rare beef, shredded leek, homemade onion chutney.
  • Mabo Tofu Don $16
    • Wok fried tofu with spricy pork mince on steamed rice, spring onion.
  • Ban Ban Chicken $16
    • Chilled summer ramen with free-range chicken breast, sesame dressing, coriander.
  • Spicy Bean Sprouts [V] $7
    • Boiled bean sprouts, spicy dressing, shredded leek.
Green Bay Takeaways (sample menu)
  • Bami gorang $12.00
    • with meats, veggies & noodles
  • Pineapple $0.80
  • Bbq pork / combination meats $12.00
  • Special $6.50
  • Steak / chicken $10.50
  • 1/2 chicken $6.50
  • ●sweet & sour dishes
  • Plain fried rice $9.00
Il Forno Bakery and Cafe (sample menu)
  • House made Oat Muesli $6.00
    • served w Yoghurt & Milk
  • Chicken Schnitzel $12.00
    • Deep fried Chicken Thigh on Ciabatta Roll w Roast Tomato, Bocconcini, Mesclun & Mayo
  • Toast with Butter & Preserves $4.00
    • Your choice of: Mix Grain, Ciabatta, Sourdough
  • Chocolate Almond Croissant $4.50
  • Free range Eggs on Toast (any style) $8.00
  • Free Range Eggs Breakfast
    • Your choice of
  • Gnocchi alla Bolognese $12.00
    • w Ragu Sauce, Mozzarella & Parmesan
  • Smoked Salmon & Spinach $16.50
Namaste Express (sample menu)
  • Sagwala $10.99/$10.99/$11.99
    • tender pieces of chicken/beef/lamb cooked with fresh spinach, spices and onion and tomato gravy
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Jalfrezi $10.99/$10.99/$11.99
    • chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Namaste express lemon chicken $10.99
    • barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
  • Plain rice $2.50
  • Namaste express beef $10.99
    • succulent beef cooked with onions, tomayo and spiced mustard gravy. one of our head chef's best invented dish ever. a must try
  • Mango lassi $3.50
Cafe Miko (sample menu)
  • FISH & CHIPS $17.50
    • beer battered catch of the day with chips with a small garden salad & tamarind tartare sauce
  • HONEY CHICKEN
    • red onion pine nuts and baby spinach topped with mozzarella cheese
  • CLASSIC PIZZA
    • with baby spinach feta pesto tomato & mozzarella cheese
  • HOT DOGS $11.50
    • with fries & a petit salad
  • TANDOORI CHICKEN
    • capsicum mozzarella and coriander
  • EGGS BENEDICT GF $18.00
    • bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
  • CHICKEN TENDER $11.50
    • with fries & a petit salad
  • FISH FINGERS $11.50
    • with fries & petit salad
Bay Sushi and Donburi (sample menu)
  • Oyako Don (Chicken) $12.00
    • Onion cooked with Eggs and Sweet Soy Sauce
  • Japanese "rice bowl dish" consisting of fish, meat, vegetables or other ingredients simmered together and served over rice N/A
  • Sweet Spicy Chicken $1.50/$13.00
    • Pc/Roll (9 pc)
  • Seasoned Salmon - Pc $2.30
  • Karaage Don (Chicken) $12.00
    • Japanese style Deep fried Chicken with Japanese Mayo
  • Spicy Chicken Don $12.00
    • Deep fried crispy Chicken Cutlet with Chilli Sauce
  • Salmon $1.50/$5.00
    • Pc/Roll (4 pc)
  • Prawn - Pc $1.90
Aunt Lee's Sushi (sample menu)
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Rice finger $2.00
  • M4 Beef $14.50
    • soy sauce and sesame oil marinated beef with mushroom
  • Main $7.00
  • Miso soup (Regular/Large) $2.00/$ 3.00
    • soybean based
  • Chicken family pack $12.00
  • B1 Chicken breast cutlet $11.00
    • deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
  • B8 Spicy pork $11.50
    • hot chilli paste marinated pork with mushroom and onion
Servo licenced cafe (sample menu)
  • Calamari $15.00
    • Polenta coated calamari on fresh green salad with lemon house dressing, crispy kumara & pink ginger
  • Eggs on Toast $9.50/$14.50
    • on 5 grain toast, free range eggs (fried, poached or scrambled) or with 2 bacon
  • Vege Continental $17.90
    • olives, sundried tomato, red onion, fire roasted capsicum, feta, spinach & aioli
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Grilled Tomato $4.00
  • Sausage $3.00
  • Avocado $3.00
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
Espeto Charcoal Kitchen and Bar (sample menu)
  • Fire roasted vegetables $20.00
    • Seasonal vegetables, field mushrooms, vine tomatoes, grilled halloumi
  • Portuguese baked eggs $12.00
    • Spiced tomato sugo, house sausage, ricotta, crusty bread
  • Soupe du jour $7.00
    • Please ask your waiter served with crusty bread, butter
  • Seasonal greens veg $6.00
  • House chopped salad $7.00
    • Edamame beans, palm sugar vinaigrette
  • Mahurangi oysters $16.00
    • (1/2 dz) champagne mignonette, lemon
  • Charred lettuce $8.00
    • Baby cos, shaved fennel, buttermilk dressing
  • Root vegetable fries $9.00
    • Kumara, taro, cassava, chipotle mayo
Cafe Hung Viet (sample menu)
  • (Bún Chả) Grilled pork $19.50
    • Hanoi-style With a spring roll, roasted pork mince With nuoc cham sauce, fragrant herbs & noodles
  • (Nộm Bò Khô)Dried beef salad $17.50
    • With green paWith paWith, carrot, chili & herbs
  • (Nộm Bò) Beef & mango salad $19.50
    • With rare beef, fresh mango, onion & herbs
  • Side steamed rice or rice noodle each $3.00
  • Chicken thigh $18.50
    • Withok seared With lemongrass, chilli & onion
  • Grilled venison $25.50
    • Bistro fillet With kumara patty & venison gravy
  • (Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
    • Served With rice
  • Grilled squid $20.50
    • With chili, ginger, fresh herbs & homemade chili sauce
Garrison Public House (sample menu)
  • Upgrade To Curly Fries Add $2.00
  • Fries $8.90
  • Salt & Pepper Squid $15.90
    • Lemon pepper flour dusted, flash-fried, aioli, lemon
  • Fish & Chips $19.90 Sm / $26.90 Lge
    • Monteith's Golden Larger battered, fries, malt vinegar, house-made tartare sauce, lemon
  • - Full Doz $27.90
  • Slow Roasted Pork Belly $27.90
    • Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
  • Pasta of the Day $19.90
    • Please ask a staff member for today's dish
  • - Full Doz $23.90
Monarch Cafe Bar & Grill (sample menu)
  • 250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
    • sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
  • TWICE COOKED PORK BELLY $33.50
    • SW soft & crispy egg noodles & an Asian herb salad FW a sticky caramel sauce
  • WARM PISTACHIO CRUSTED GOAT CURD $17.50
    • sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction
  • RISOTTO-CHANGES DAILY $23.50
  • PORK & PRAWN DUMPLINGS $18.50
    • sw Asian greens & soy-ginger chili dipping sauce
  • CORNED BEEF HASH $17.50
    • Sw poached eggs & a whole grain mustard hollandaise
  • WARM GARLIC BREAD $9.50
    • served w aged balsamic & extra virgin olive oil
  • ROCKET SALAD $8.00
    • w balsamic vinaigrette
Knightsbridge Catering (sample menu)
  • Tomato (Grill/Slice) $3.00
  • Big Breakfast $19.00
    • Toast, Eggs, Bacon, Sausage, Hash Brown, Mushroom, Grilled Tomato (with my medium coffee of your choice only for extra $4 )
  • - w/ Smoked Salmon + $2.00
  • Calamari or Prawn: $17.50
    • Seasoned with black pepper and toasted sesame seed, pan fried with canola oil
  • Pesto
  • Assorted Seafood: $24.00
    • Mixed with Calamari, Prawn and Fish
  • - w/ Extra Anchovies + $1.50
  • Club Sandwich $17.00
    • 4 Sliced White Bread Filled With Bacon, Eggs, Tomato, Chicken Breast, Green Salad, Cranberry Sauce, Mayo Sauce, Served With Chips and Side Salad.
Wishbone

Wishbone

location

Address

Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand

phone

Phone

092570193

email

Email

None

clock

Opened hours

Monday: 5:00 AM – 7:00 PM, Tuesday: 5:00 AM – 7:00 PM, Wednesday: 5:00 AM – 7:00 PM, Thursday: 5:00 AM – 7:00 PM, Friday: 5:00 AM – 7:00 PM, Saturday: 5:00 AM – 7:00 PM, Sunday: 5:00 AM – 7:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
Andrew Mckee Avenue, Auckland Airport, Auckland, Auckland, 2022, New Zealand
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