Address
2023 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Wong Wah Chinese Restaurant in Auckland Menu
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Wong Wah Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as The French's (V) or Add Bacon from Ravenhill Cafe. The Starboard Side Bistro offers many options including The Kentish Big Brekky and Eggs on Toast. St. Heliers Takeaway includes a wide range like Chow mein with crispy noodle or Vegetables. Seafood Platter and Yokum Lovers from . Li'l Abner Takeaways offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.
Nearby Sample Menus
- Chicken Biryani $11.00
- Chicken 65 $12.00
- Bhindi Masala $11.00
- Green Salad $4.00
- Cheese Naan $4.00
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Hakka Noodles $12.00
- Veg / Chicken / Egg / Prawn
- Tawa Mixed Vege $11.00
- Pineapple and Paneer Salad $5.00
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Middle Eastern Platter for two $48
- Grilled lamb & chicken, falafel, lamb kibbeh, hummus, salad, pickles, olives & labaneh with pita
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Brioche French Toast $18
- With bacon & caramelised banana, topped with 100% pure Canadian maple syrup. add extra maple syrup $20.50
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Angus Pure Scotch Fillet Steak Sandwich $26
- With our home-made aioli, tomato, & salad leaves
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A Cypriot Salad $25
- Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
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Ima’s Grill $23
- Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
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Real Falafel $18.50
- With hummus & Middle Eastern salad in home-made pita, with Yemenite chilli (vegan)
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Toast $12
- Potato sourdough, bagel, turkish pide or five-grain bread. Tomato, avocado and olive oil / Tomato, pesto and cream cheese / Labaneh, avocado, dukkah and olive oil / Home-made preserves, nutella, honey or vegemite $9.50
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Ima’s Angus Pure Burger $25.50
- Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
- E=Entree / M=Main
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Giant T- Bone $38.00
- Min 20 oz old time favourite
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Fresh Fruit Salad $10.00
- Seasonal fruits topped with ice cream & cream
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-Reef N Beef $38.00
- Choicest fillet, topped with prawn cutlets and a tarragon sauce
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Chicken Breast Camembert $30.00
- Best boneless breast, stuffed with camembert, golden crumbed and deep fried
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Lamb Chops M $35
- Best fresh mid-loin chops, gently grilled
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Chicken Angelica $30.00
- Portions of best breast, grilled with a cream and frangelico liqueur sauce and hazelnuts
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-Fillet Mexicano $38.00
- Best fillet, grilled as you like it, with a hot spicy sauce
- Rice is not included & is $2 per serve.
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88 MODERN THAI BEEF (YUM NUA) $14.90
- Grilled & tossed w/ fresh Thai herbs, house topping sauce, cherry tomato & coriander.
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123 SWEET BASIL PRAWN (PAD KRA PAO) $15.90
- With green beans, bamboo shoots & market fresh vegetables.
- Chicken, Beef, Pork or Tofu $13.90
- Chicken, Tofu $13.90
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124 CHILLI PEPPER FISH (PAD PRIX GANG PLA) $15.90
- Red curry sauce w/ coconut milk & green beans.
- 206 PRAWNS (2 pcs) $3.00
- 202 CASHEW NUT $3.00
- Settlers Breakfast w/ eggs, bacon, tomato toast $13.00
- Kiddy Breakfast w/ egg, bacon + toast $9.00
- Homestead Breakfast w/ eggs, bacon, tomato, sausage & hashbrown $17.50
- Eggs Benedict w/ bacon - Salmon $16.50 $17.80
- Muesli w/ fruit & yoghurt $13.00
- Kiddy's Pancakes w/ Maple Syrup $6.50
- Creamy Mushrooms w/ bacon & tomato $16.90
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Smoked Chicken Salad $15.90
- lettuce, tomato, cucumber, carrot, avocado
- Hot & sour potato $9.80
- Braised pork $15.80
- Pork and pickled cabbage $10.00
- Jellyfish cabbage $9.80
- Sweet & sour pork with pineapple $15.80
- Deep fried prawns $15.80
- Pork & noodle soup $8.00
- Eggplant, potato & capsicum $12.80
- Sausage (battered) $2.00
- Scallop $2.50
- Yaki udon $16.00
- Hash brown $1.40
- Tarakihi $6.00
- Grilled chicken $8.00
- Bacon & egg $7.50
- Curry spring roll $2.50
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Kumara chips $6
- Aioli
- Large $14
- Fish market price
- Meat & rice & salad
- Meat $5
- Lamb $16
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Beef jalapeno $10.90
- Grass fed beef patties, lettuce, tomato. Sweet red pepper, aioli, tomato jam, jalapeno
- Medium $9
- COMBINATION SOUP (Prawn, Scallops, Fish & Vegetables) $10.50
- THAI STYLE TOM YUM SOUP $9.50
- SAN CHOI BOW (minced meat wrapped in lettuce) $12.00
- CHICKEN IN SPICY PLUM SAUCE $21.50
- DEEP FRIED MUSSEL -
- SPECIAL SPRING ROLL (2 pieces) $7.00
- BARBECUED PORK SPARE RIBS $21.50
- CHIUCHOW FENGOR -
- Coconut & bean sprout salad w/ coriander, roasted peanut & coconut cream 10
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Lychee, Lychee, Lychee 15
- Lychee sorbet, lychee passion fruit syrup, lychee & ginger crunch
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Panna Cotta 15
- Galangal panna cotta, crisp wafer of ginger & star anise, lemon grass, blackberries
- Dry red curry of soft-shell crab, wild ginger, lime leaf, chilli, Thai basil 32
- Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
- Massaman curry of wild goat, pickled garlic, crispy fried shallot, roasted peanut 32
- Jasmine-smoked tofu, tomato, ginger, coriander, tamarind dressing 20
- Crispy smoked salmon, peanut, chilli jam, lemongrass, shallot, red chilli & lime 28
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TOM ZAP $9.50
- Eastern Thai style clear soup with Thai herbs and lime juice prawns/seafood(chicken$8.50)
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PAD KRA TIEM $21.50
- with fresh garlic pepper mushroom leek and market vegetables/prawns/fillet snapper/seafood
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Kanom Pang Na Goong $9.50
- Lightly seasoned minced prawns and chicken fried on a crisp toast base
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PAD KRA PRAWN $21.50
- with sweet basil chili onion carrots mushroom beans zucchini, bamboo shoots/prawns/seafood
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TOM KHA JAE $8.00
- a delicious coconut soup with tofu and vegetables blended with lime juice and Thai herbs
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Gai Satay $9.50
- skewered slices of marinated chicken topped with homemade satay sauce
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PANANG CURRY $21.50
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/prawns
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PANANG CURRY $18.00
- creamy Panang curry cooked with beans pumpkins roasted peanuts finished with kaffir leaves/chicken/beef/lamb
- Cheese/Peshawari $3.50
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Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
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Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
- Half $10.00
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Chicken Bhuna $9.99
- Chicken cooked with sweet mango chutney, garam masala, ginger, garlic and spices.
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Platter For Two $14.00
- Combination of 4 entress, samosa, onion bhaji, chicken tikka & seekh kebabs.
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Any Curry + Rice + Naan + Choice of 1 Soft Drink Can $10.00
- Excl. Seafood & Indo Chinese Food Available till 4:00pm
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Lamb/Beef Saagwala $11.99
- Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
- Dal tadka $10.00
- Schezwan noodle $13.00
- Vegetarian kebab roasted + drinks + chips $9.50
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-Full $14.00
- 8 Pcs
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Dinner $9.90
- 3 pices of chicken, regular chips
- Chana masala $10.00
- Lamb malabari $13.00
- Lamb korma $13.00
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Eggs Benedict $15.00
- Two poached eggs on toasted English muffin, tomato, wilted spinach, hollandaise sauce
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Duck confit Envelopes $19.90
- Duck meat, choy sum, rhubarb puree, peach chutney, brie, salad
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Calamari $15.90
- A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
- Sausages $5
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NZ Green lipped Mussels $16.90
- Steamed in white wine with a coconut, curry Ginger and lemongrass scented broth, served with bread and salad
- Wedges W sour cream $9.90
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Fresh Clevedon Coast Oysters $ 24.90
- Served natural w Banyuls rice wine (GF) or beer battered with tartare sauce, fresh lemon
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Dolce vita $12.00
- Classic flavour of cappuccino chocolate and hazelnut ice cream, layered together on chocolate sponge with almonds sprinkled on top.
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Small breakfast $12.50
- Egg, bacon, hash-brown, sausages & toast
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Egg on toast $5.50
- Scrambled or poached
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-choice of fillings include
- Cheese, onion, tomato, ham, pineapple
- -cream cheese & preserves $8.00
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Toasted sandwiches $6.50
- 2 fillings
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Eggs on toast $9.00
- Fried, scrambled or poached
- -3 fillings $8.00
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Muesli $11.00
- With fruit & yoghurt
Wong Wah Chinese Restaurant
Phone
098208638
Opened hours
Monday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Cash
2023 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus