Address
2023 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
Wong Wah Chinese Restaurant in Auckland Menu
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Wong Wah Chinese Restaurant in Auckland has no menu available, but can choose from many other options such as The French's (V) or Add Bacon from Ravenhill Cafe. The Starboard Side Bistro offers many options including The Kentish Big Brekky and Eggs on Toast. St. Heliers Takeaway includes a wide range like Chow mein with crispy noodle or Vegetables. Seafood Platter and Yokum Lovers from . Li'l Abner Takeaways offers Dutch Delight and Satays on A Stick delightful grilled chicken or pork satay, marinated in a home-style marinate, served with Dutch Delight's homemade peanut sauce, fries and salad.
Nearby Sample Menus
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Hot Smoked Salmon & Cream Cheese Mousseline N/A
- A crispy filoette served at room temperature
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Scallops (Entrée / Main) $22.00 / $32.00
- Breaded, Served with Classic Homemade Tartare Sauce
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Mussels le Ship (Entrée / Main) $18.50 / $23.50
- Steamed in Wine and Coconut Cream
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Creamy Smoked Salmon, Dill & Mushroom Filoettes N/A
- Filo pastry parcels served warm from the oven
- Scallops Mornay $22.00 / $32.00
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Kid’s Chicken Nuggets and Chips $13.00
- Nuggets of Tender Chicken served with Crispy Fries and Tomato Sauce
- Shrimp Cocktail $22.00
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Kid’s Creamy Chicken Fettuccine $15.00
- Grilled Chicken and Pasta tossed in a Creamy Sauce
- Lemon Fish M $11.50 / L $12.50
- M=Medium / L=Large
- Combination M $11.00 / L $ 11.00
- Prawn M $12.00 / L $14.00
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F $13.00
- 3 fish, 2 hot dog, 2 sausages, 4 potato fritter, $2 chips
- Chicken, Cashew Nuts & Veges / Pork, Cashew Nuts & Veges / Prawn, Pineapple & Veges $15.00
- Ham & Mustard / Cheese & Onion / Cheese & Pineapple / Cheese & Tomato / Cheese & Corn $3.20
- 12 Wontons $7.00
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12. Mixed Entree $8.50
- Our chef's selection of spring rolls, curry puff, gai satay and money bag
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72. Poh Pia Sod Jae $7.00
- Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
- Snapper Fillet $22.00
- Chicken $7.50
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26. Pad Med Ma Muang
- Thai chilli paste with cashew nut, market vegetables and homemade sauce
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32. Pad Priew Wan
- Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
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70. Tod Mun Kao Pod $7.00
- Thai corn caked served with sweet chilli sauce
- Salmon Fillet $25.50
- Shanghai stir fried rice cake $9.00
- Stir fried beef with tomatoes / Braised gluten with mushroom / Beef with black pepper sauce $13.00
- Stir fried shanghai noodles $10.00
- Lamb chops with black pepper sauce on sizzling plate $30.00
- Fried crab with chilli and peanuts / Hot and spicy crabs $30.00
- Stir fried green vegetable with garlic $19.00
- Sesame glutinous balls (15 pieces) $8.00
- Shanghai fried rice cake with pork strips & Vegetable $9.00
- Rosemary and rock salt bread with sundried tomato pesto and hummus
- Corn-fed spicy chicken nibbles with sweet chili sauce
- Chicken, brie and cranberry Panini
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The Steak $24
- 200gr NZ prime scotch fillet Served with Wasabi slaw, fries and aioli
- Green salad with Spanish onion, cherry tomatoes and vinaigrette
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Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
- Salt n pepper squid with fries and aioli $16
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Bar bites & Small Plates $10
- Each
- YELLOW CURRY chicken or pork or beef $14.50
- (Thai fried rice with choice of meat and vegetables)
- PAD THAI chicken or pork or beef $14.50
- CASHEW NUTS Vegetarian with Tofu $12.00
- (Stir-fried your choice of meat with vegetables, garlic, and pepper)
- GREEN CURRY seafood $15.00
- YELLOW CURRY prawns $16.50
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MIX ENTREE $7.50
- one each of spring roll, curry puff, chicken satay and Thai fish cake
- Basil pesto or avocado $2.50
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Spanish Omelette $17.50
- Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
- Fuze's house smoked salmon $5.00
- Aioli or chutney or HP Sauce $0.50
- Gluten Free bread $1.50
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Curly Fries $7.50
- With roasted garlic and rosemary served with aioli and tomato sauce
- Free range Eco Eggs (fried, poached) $4.00
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Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam
- Steak $9.00
- Prawn $7.50
- Prawn $11.00
- Combination & Vegs $11.00
- Pork $9.00
- Vegetable $7.50
- Lemon Chicken $10.00
- Fish $9.00
- Chinese kim chi $6.00
- Seafood fried rice / noodle $13.80
- Pickled garlic $5.30
- Boil, steam or fry
- Fried rice with BBQ pork & shrimp $12.80
- Diced chicken with szechuan sauce $18.00
- Pork with green peppers $12.00
- Honey & lemon chicken $14.80
- Spicy Tuna Roll $17.00
- Salmon Katsu - deep fried salmon $23.50
- Chicken Teriyaki $18.50
- Katsu Don (crumbed pork with egg) $15.50
- Bowl of Rice $4.50
- Teriyaki Chicken $16.50
- Tonkatsu - deep tried crumbed pock $18.50
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Midori Salad $9.50
- cabbage, cucumber, green salad, apple and carrot with Japanese fruit dressing
- Chicken cutlet with lemon $18
- Braised seasonal vegetables in broth $18
- Braised meatballs in brown sauce $16
- Lobster Sashimi
- Sauteed green bean with preserved vegetables & beancurd sheets $16
- Stir-fried shredded pork with vegetables $18
- Nanjing boiled salted duck $12
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Oyster
- Sashimi, steamed with garlic & glass noodles, steamed
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Vindaloo (Fish / Prawn) $21.50
- Red hot curry from Goa cooked with capsicum, coriander herbs and spices.
- Bread Basket[Choose Any 3 Bread] $13.50
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Chilli Chicken / Chilli Paneer $15.90
- Indo chinese style boneless chicken or paneer cooked in onion, capsicum and green chilli
- Chocolate Fudge Cake $6.50
- Aloo Paratha / Garlic Naan $3.50
- Cheese & Spinach Naan $4.50
- Basmati Rice $3.00
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Lamb Roganjosh $15.50
- Lamb cooked with exotic blend of herbs and spices in thick gravy
- Souvlaki Lamb Salad L $12.50/Mini $10.50
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Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
- Hummus N/A
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Dolma L $8.00
- 5 pieces of vine leaves stuffed with rice and fresh salad
- Satay Chicken L $10.50/Mini $8.00
- Chicken Salad L $11.00/Mini $9.00
- Chicken Burger $7.50
- Souvlaki Lamb on Rice L $13.50/Mini $11.00
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ORIENTAL PLATTER $13.99
- Spring rolls, Onion Rings, Cocktail Samosa, ser with sweet chili sauce & plum sauce
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MIX PLATTER FOR TWO $17.99
- Combination of 4 entrees, Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebabs
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Sweet Mango Chutney (Mild) $3.00
- (Mix Lime, Mango , Chilli)
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GARLIC CHICKEN $15.50
- Boneless chicken cooked with chopped onions and crushed garlic
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CHILLI CHICKEN (Dry / Gravy) $15.50
- Boneless pieces of chicken cooked with chilies, capsicum in Chinese style
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PALAK PANEER / ALOO $13.99
- Choice of potatoes or Indian cottage cheese cooked in a spinach puree and mildly spiced.
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CHICKEN TIKKA $11.99/$18.99
- Boneless pieces of chicken marinated in Indian spices & grilled in Tandoor and served with salad(4 pieces)
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CHILLI PANEER / MUSHROOM (DRY / GRAVY ) $15.50
- Indian cottage cheese cooked with capsicum in Chinese style
- Beef Chapli Kebab Slider Burger, Curry Leaves Mayo, Onion Bhaji, Smoked Cheddar with Curly Fries $19.50
- Green Salad $6.00
- Corn Haloumi, Falafel, Chilli Avocado Mash, Beetroot Carpaccio, Fig & Feta Borek $17.50
- Balchao Prawn Bao, Jackfruit, Pickled Vegetable, Xec Xec Sauce $12.90
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Vanilla Croissant French Toast $18.50
- Wild Berry Coulis, Caramelised Banana, Streaky Bacon, Whipped Strawberry Cream Cheese
- Chettinad Chicken Wings, Mustard Kasundi, Curry Leaves, Sesame Salad $12.00
- -Salmon $18.50
- Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Wong Wah Chinese Restaurant
Phone
098208638
Opened hours
Monday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Tuesday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Wednesday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Thursday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Friday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Saturday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM, Sunday: 9:00 AM – 3:00 PM, 5:30 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Chinese
Features
EFTPOS , Cash
2023 Great North Road, Avondale, Auckland, Auckland, 1026, New Zealand
- Auckland Chinese Menus
- Auckland Region Chinese Menus