Wood Street Freehouse in Northland Menu

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Garlic Cheese $14.00
- Roasted garlic, parmesan and mozzarella (V)
Roast Vegetable & Feta $22.00
- Spinach, summer veggies and smoky eggplant base (V)
Margherita $19.00
- Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
Hoy Honey Honey Chicken $24.00
- Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
The Full Wood $24.00
- Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
Spicy Pepperoni & Mozzarella $19.00
- The classic pizza
Smoked Brisket & Blue Cheese $25.00
- House smoked beef brisket and red onion
Aloha - Classic Ham & Pineapple $19.00
- The original Kiwi favourite
Meat Lover's $28.00
- Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
Chorizo $26.00
- Spring onions, roast red pepper, charred corn and baby spinach

Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00

Our Famous Buffalo Chicken Wings
- Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
6 wings for $10
12 wings for $17
20 wings for $24

Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
6 wings for $12
12 for $20

We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
Watermelon Salad $12.00
- Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
Chef recommends adding grilled haloumi $5.00
Golden Beet Salad $12.00
- Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
Baby Spinach Salad
- NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
Chef recommends adding Creole chicken $5.00

All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
The Big Burger $19.00
- Bacon, cheddar, tomato, lettuce, house pickles
Smoked Brisket $19.00
- House smoked brisket, BBQ sauce, cheddar and gherkins
Buttermilk Chicken $19.00
- Lettuce, tomato, mango salsa and spicy aioli
Veggie $19.00
- House made patty, beef and carrot slaw, spicy aioli

We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
Firecracker Seared Broccoli $12.00
- Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
- add chicken $5.00
Apple & Cucumber Kimchi $6.00
- House made with a spicy kick (V)(GF)
Thick Cut Chips $8.00
- Malt vinegar and chicken salt available on request (V)(GF)
Shaved Parmesan & Thurme Oil Fries $12.00
- yeah, you read that right. Boom! (V)(GF)
Duck Fat Roast Potatoes $12.00
- with shaved parmesan and aioli (GF)
Popcorn Fried Chicken Bites $12.00
- The Colonel's nightmare
Grilled Haloumi Stack $14.00
- Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
- add chicken $5.00
Mac & Cheese $12.00
- American staple made better. With bacon and chives
Smoked Pork Belly Croquettes $13.00
- Savory pork belly and black truffle served on sweet mustard aioli
House Cured Salmon $14.00
- Grilled sourdough, fried capers and mustard
Smoked Tomato & Eggplant Brushcetta $14.00
- House smoked with herbs and feta (V)

Sometimes you just have it all to yourself..
The Wood Street Pork Ribs $28.00
- Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
Smoked Beer Cheeks $28.00
- House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
Arghentinian Charred Flank Steak $24.00
- Served medium rare and sliced thin with our house made chimichurri and a side salad
Freehouse Lettuce Wraps $18.00
- With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
Fish & Chips $20.00
- Two pieces of market fresh fish. Your choice of deep-fried or pan-seared

Kids Ham & Pineapple Pizza $10.00
Kids Fish & Chips $10.00
- One piece of market fish, battered & deep fried
Kids popcorn Chicken & Chips $10.00
- Crispy chicken bites
Kids Mac & Cheese $10.00
Kids Ice Cream $10.00
- A bowl of ice cream from Dizzy Lizzy's - just for the kids!
Kids Brownie & Ice Cream $10.00
- Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce

Nearby Sample Menus

Pad Nam Prik pao
- Stir-fried with fresh vegetables, sweet chilli paste and mushroom
Poh PiaTod (4) $7.90
- A Thai vegetarian spring roll
Choices of Meat Available :
YumTalay $21.90
- A rich mixed seafood with hot and spicy salad
Gaeng Kua
- Red curry with pineapple, tomato, peas and capsicum
Yum Neau Yang $19.90
- Sliced grilled beef with spicy salad
Peek Gai Tod (3) $7.90
- Fried chicken wings marinated in Thai sauce
Pla MukTom Jued $8.90
- A clear soup with minced pork, baby squid, black fungus and celery

-Add OMAK bacon strips for an extra $4.00
Small Kumara Chips $5.50
- A smaller portion of goodness
Little Piggie $19.00
- Bbq pulled pork burger with coleslaw and ranch sauce
-Meat lovers with BBQ swirl $18.00
Salt n Pepper Squid $17.00
- With lime hollandaise
Small Works Fries $9.00
- A smaller portion of fries smothered in bacon and cheese
Food available all day every day!
Seasoned Wedges $10.00
- With a yummy crispy coating

Gaeng dang (G)
- A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
Pad kra tiem prik tai dum (G)
- Your choice of meat cooked with fresh garlic and ground black pepper, vegetables and topped with fried onion.
Lamb shank $25.00
- (when available) Slow cooked in mild massaman sauce with vegetables
V = Vegetarian/ G = We can make gluten free / P = Peanuts
with your choice of meat
Salt & pepper squid $11.00
- Deep-fried squid seasoned with salt & pepper and served with a sweet chilli sauce
Kanom jeeb $9.90
- 4 pcs. Steamed dim sim filled with prawn, pork and mushrooms. Served with soy sauce wrapped in rice paper and served with a sweet chilli sauce and hoi-sin sauce
Gai tra krai $20.00
- Sizzling marinated chicken with lemongrass, garlic and herbs served with a sweet chilli sauce

Small $4.00
Fish Burger $9.50
- Battered hoki, salad, tartare sauce & mayo
Bacon & Egg Burger $9.50
- 120g Beef patty, bacon, egg, salad, tomato sauce & mayo
Buttered Mussel $1.90
Hawaiian Burger $13.00
Hell Hoki Burger $10.00
Steak Burger $9.50
Bacon and Egg Burger $10.00

Fish Korma $17.50
- lemon fish cooked in a creamy onion, coriander and cashew nut sauce
Lamb Korma $15.90
- boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Tandoori Kebab Platter $17.50
- assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Vegetable Samosa $5.50
- triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
Roti $3.00
- traditional Indian flat bread made from wheat flour
Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander

GOURMET BEEF & ALE PIE $8.00
- Mouth watering gourmet beef and vegetable pie served with locally produced relish.
GOURMET SANDWICHES & WRAPS $8.50
- With delicious fresh ingredients and a varying range of flavours they are perfect for a light lunch, an afternoon snack or those on the go...
ISRAELI COUSCOUS SALAD
- Lovely Israeli couscous mixed with olives, feta, sundried tomatoes and capsicum served with fresh herbs to bring the Mediterranean flavors right here to the Hokianga
CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
GARDEN PARTY
- This tasty salad combines all the fresh goodness from our own garden and local suppliers, ingredients vary and depend on availability. Just come and check our daily selection.
Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
ROAST BEETROOT & FETA SALAD
- beetroot, radicchio, mahoe feta, walnuts drizzled with northland olive oil
Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)

Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts
All Day menu: 8:30 am- 2:30 pm
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Salmon Salad $25
- Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce

Green Lip Mussels with fish, calamari & Prawn Pasta $20.00
- Seafood tossed in Lemon & Fresh herb oil with spaghetti
Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Bowl of Fries $5.00
Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
Gamabas Pils Pils $13.00
- Prawns sauteed in limey zesty butter with paprika, garlic & onion served with crusty bread
Pumpkin, Blue Cheese & Spinach Pasta $18.00
- Spaghetti in a creamy sauce, sprinkled with walnuts
Pan fried Thai Fish in Creamed Spinach Reduction $20.00
- Served with Roasted Tomato on a Kumara Timbale
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing

El Toro $16.50
- Beef patty resting on lettuce, tomato and red onion topped with spiced chilli beans, cheese, guacamole and sour cream.
- Half or Full Size available $12.50
Mini Moo Burger $8.00
- Grilled beef patty, tomato and lettuce with tomato sauce
Nacho's $8.00
- Mexican spiced beef & beans served with corn chips, cheese and sour cream
Funga-Licous $15.90
- Marinated Portobello mushroom with halloumi cheese, topped with tomato and mesclun lettuce
- Add bacon $3.00
Fries $6.00
- A plate of crispy beer battered fries with sauce & aioli.
Fish & Chips $8.00
- Classic fish & chips

Sweetcorn Fritters N/A
- a kiwi classic complete with bacon and a salsa twist.
Paleo Breakfast N/A
- One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
Eggs Benedict N/A
- free range poached eggs served on crusty ciabatta bread.
Columbus Breakfast N/A
- with all the trimmings and eggs just how you like.
Mushrooms on Toast N/A
- a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
Brioche BLAT N/A
- thick slices of toasted brioche with all the trimmings.
Salmon Hash Cakes N/A
- our own homemade hash cakes.
Hotcakes or French toast N/A
- with berry compote, mascarpone and drizzled with maple syrup.

GLADIATOR $14.99
- Ham, Beef, Feta Cheese, Sundried Tomatoes, Roasted, Peppers, Capsicum, Mushroom, Roasted, Cashew, Mozzarella, Fresh Herbs
CHEESE BUSTER $7.99
- Mozzarella, parmesan, herbs
HOT N SPICY $9.99
- Tomato base, beef, bacon, ham, onion, tomatoes, jalapenos, red chilli flakes, black pepper, coriander
MEDITERRANEAN $14.99
- Tomato, Cheese, Hot Salami, Olives, Parmesan, Anchovies, Garlic, Oregano, Fresh Basil
PRAWN MASALA $9.99
- Spicy Chilli Prawns Marinated, Capsicum, Red Onion, Garlic, Coriander, Crushed Black Pepper
PEPPERONI COMBO $9.99
- Pepperoni, bacon, ham, garlic, capsicum, mushrooms, kalamata olives, mozzarella
BUTTER CHICKEN $9.99
- Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
VEGETARIAN $9.99
- Feta Cheese, Pesto Basil, Kalamata Olives, Sundried Tomatoes, Onions, Capsicum, Parmesan Cheese

Tomato & staffron seafood soup $18.00
- NZ green shell mussels, cockles, fresh fish served with rouille
Free rage chicken salad $17.50
- With roasted butternut, salad greens, cumin yogurt & cashews
Chicken liver parfait $15.00
- With beetroot relish & mini French baguette
Fish of the day $27.00
- Line catch and local
Kokoda $16.50
- Marinated raw fish salad in a soft shell tortilla with avocado & tomato
NZ green shell mussels $17.50
- With a red thai curry coconut sauce & bread
Beef & chicken or chicken burgar $18.50
- With salad, relish, aioli & fries
Sausages and mash $21.50
- Local minted lamb cabanossi sausages and kumara mash with onion gravy

- Creamy Chicken & Mushroom
Greek Salad
Panini w/ Salad
Toasted Bagels
All served with ice cream.
Birdies Big Breakfast
Bacon & Eggs
- Roast pumpkin

- chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
Oysters
Soup of the Day $14.00
Seafood Chowder $15.00
Yellow Fin Tuna E $17.50 / M$30.50
- seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
Mussels E $17.50 / M$30.50
- steamed with Thai curry and coconut cream
Salmon Fillet $31.50
- filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy

Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
Italian Squid $26.00
- Tender pan fried squid rings with a tomato, mushroom and herb butter sauce served with rice
(all above served with a side of French fries)
Calamari Salad $16.00
- Calamari rings in a crispy tamarind, chilli, lime coating with mesclun salad, capsicum, cucumber, tomatoes, pea shoots and chili lime dressing
Lamb Rump Schnitzel $33.00
- Bread crumbed lamb rump schnitzel served with fried capers in butter
Crumbed Polenta - with Shrimps or Mushrooms $18.50
- Crumbed cheesy polenta served with a creamy spinach tomato sauce and your choice of sauteed shrimps or mushrooms
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon