Wood Street Freehouse in Northland Menu

PIZZA PIZZA PLEASE PIZZA PIZZA PLEASE
  • Garlic Cheese $14.00
    • Roasted garlic, parmesan and mozzarella (V)
  • Roast Vegetable & Feta $22.00
    • Spinach, summer veggies and smoky eggplant base (V)
  • Margherita $19.00
    • Mozzarella cheese, tomato and fresh handpicked basil from our garden (V)
  • Hoy Honey Honey Chicken $24.00
    • Sliced pickles, free range chicken breast, honey mustard, parmesan, chili flakes
  • The Full Wood $24.00
    • Pepperoni, mushrooms, Kalamata olives, red and green peppers and anchovies
  • Spicy Pepperoni & Mozzarella $19.00
    • The classic pizza
  • Smoked Brisket & Blue Cheese $25.00
    • House smoked beef brisket and red onion
  • Aloha - Classic Ham & Pineapple $19.00
    • The original Kiwi favourite
  • Meat Lover's $28.00
    • Spicy pepperoni, pulled chicken, chorizo, caramelised onions, red and green peppers, BBQ sauce
  • Chorizo $26.00
    • Spring onions, roast red pepper, charred corn and baby spinach
PIZZA ROULETTE PIZZA ROULETTE
  • Fun for everyone except the person who loses! Comes as the pepperoni pizza for the table but one slice will be loaded with insane sauce. Hidden from the naked eye, made for pain. Do you dare? $25.00
WINGS! WINGS! WINGS! WINGS! WINGS! WINGS!
  • Our Famous Buffalo Chicken Wings
    • Available in BBQ, Salt & Pepper, Teriyaki, Hot, Spicy Chicken or Roast Garlic & Parmesan
  • 6 wings for $10
  • 12 wings for $17
  • 20 wings for $24
TOTALLY INSANE WINGS TOTALLY INSANE WINGS
  • Can you handle the heat? Warning - These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
  • 6 wings for $12
  • 12 for $20
LOVE SALAD? LOVE SALAD?
  • We love salads here at Wood Street. All are made with the freshest of ingredients and large enough on their own or as a main meal. Take the plunge and try the Chef's add-ons. All salads are gluten free (including chef recommended add ons). Seriously good.
  • Watermelon Salad $12.00
    • Fresh basil, feta, shaved red onion, cherry tomatoes tossed with fresh green (V)(GF)
  • Chef recommends adding grilled haloumi $5.00
  • Golden Beet Salad $12.00
    • Sun dried tomatoes, red onion, fresh mint, greens and feta (V)(GF)
  • Baby Spinach Salad
    • NZ pear, caramelised walnuts, red onion, blue cheese, bacon and mustard vinaigrette (GF)
  • Chef recommends adding Creole chicken $5.00
BURGER MENU BURGER MENU
  • All burgers are handmade and ground here at Wood Street using three different meats supplied from the local butcher (cheers Dan!) and come with a side of thick cut chips and our house salad. The chicken is free range. Upgrade to truffle Oil and Parmesan fries for $2.5 more! Or a side of Duck Fat Potatoes or our Mac & Cheese for $4
  • The Big Burger $19.00
    • Bacon, cheddar, tomato, lettuce, house pickles
  • Smoked Brisket $19.00
    • House smoked brisket, BBQ sauce, cheddar and gherkins
  • Buttermilk Chicken $19.00
    • Lettuce, tomato, mango salsa and spicy aioli
  • Veggie $19.00
    • House made patty, beef and carrot slaw, spicy aioli
SMALL PLATES & SHARING SMALL PLATES & SHARING
  • We believe in dining together and trying multiple flavours. Mix and mingle and most of all...enjoy.
  • Firecracker Seared Broccoli $12.00
    • Sliced toasted almonds, charred corn, chili drizzle (V)(GF)
  • - add chicken $5.00
  • Apple & Cucumber Kimchi $6.00
    • House made with a spicy kick (V)(GF)
  • Thick Cut Chips $8.00
    • Malt vinegar and chicken salt available on request (V)(GF)
  • Shaved Parmesan & Thurme Oil Fries $12.00
    • yeah, you read that right. Boom! (V)(GF)
  • Duck Fat Roast Potatoes $12.00
    • with shaved parmesan and aioli (GF)
  • Popcorn Fried Chicken Bites $12.00
    • The Colonel's nightmare
  • Grilled Haloumi Stack $14.00
    • Kalamata olives, fresh tomato, balsamic pomegranate drizzle (V)(GF)
  • - add chicken $5.00
  • Mac & Cheese $12.00
    • American staple made better. With bacon and chives
  • Smoked Pork Belly Croquettes $13.00
    • Savory pork belly and black truffle served on sweet mustard aioli
  • House Cured Salmon $14.00
    • Grilled sourdough, fried capers and mustard
  • Smoked Tomato & Eggplant Brushcetta $14.00
    • House smoked with herbs and feta (V)
I'M NOT SHARING!!! I'M NOT SHARING!!!
  • Sometimes you just have it all to yourself..
  • The Wood Street Pork Ribs $28.00
    • Basket of dry-rubbed, slow-cooked (14-18hours!!) so they fall off the bone, BBQ Ribs served with a side of house salad and thick cut chips
  • Smoked Beer Cheeks $28.00
    • House smoked and slow cooked beef cheeks with duck potatoes and pickled pear salad
  • Arghentinian Charred Flank Steak $24.00
    • Served medium rare and sliced thin with our house made chimichurri and a side salad
  • Freehouse Lettuce Wraps $18.00
    • With fresh carrots and cucumber, charred corn and your choice of steak, Creole chicken, or veggie (GF)
  • Fish & Chips $20.00
    • Two pieces of market fresh fish. Your choice of deep-fried or pan-seared
KIDS MENU KIDS MENU
  • Kids Ham & Pineapple Pizza $10.00
  • Kids Fish & Chips $10.00
    • One piece of market fish, battered & deep fried
  • Kids popcorn Chicken & Chips $10.00
    • Crispy chicken bites
  • Kids Mac & Cheese $10.00
  • Kids Ice Cream $10.00
    • A bowl of ice cream from Dizzy Lizzy's - just for the kids!
  • Kids Brownie & Ice Cream $10.00
    • Home baked brownie with Dizzy Lizzy Ice cream and chocolate sauce

Nearby Sample Menus

  • Highgate farm lamb $34.00
    • With minted peas and fondant potato
  • Chargrilled pineapple $12.00
    • With white chocolate cookie dough, mint ice-cream
  • S=Small / L=Large
  • Fill butter croissant $4.60
    • Served warm with local preserves
  • Eggs your way $11.00
    • Two eggs cooked to your liking on toast
  • Broad bean & garden pea bruschetta $11.00
    • With parsley and chives
  • Capsicum, tomato & onion peperonata $12.00
    • With two fried eggs and grain toast
  • Black and blue tuna S $18 / L $33
    • With miso mayonnaise & braised kelp
  • Golden Nugget Treasure Chest
    • Six (6) chicken nuggets with fries & sauce
  • Fries
  • -eggburger
  • BLT Sandwich $13.50
    • Grilled bacon, lettuce & tomato served with fries
  • Chocolate Fudge Brownie $8.90
    • Warm fudge brownie served with vanilla ice cream, drizzled with chocolate sauce
  • Mini Hot Dog $1.50
  • Garlic Bread $5.00
    • Fresh hot baked bread sticks smothered in garlic butter
  • Shrimp Cocktail $9.90
    • A delicious shrimp cocktail served with thousand-island dressing on a lettuce base
  • Garden Salad $8.00
    • with French Mustard Dressing
  • (v & gf available)
  • Cheese board $25.00
    • Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
  • All kids meals are $13.00
  • Falafel $25.00
    • Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
  • "For the Young or the young at Heart" $9.00
    • Banana split, Candied Peanuts, Caramel, Vanilla Icecream
  • (GF bread available)
  • Pasta
    • Spaghetti Bolognese or Napoli w/ Parmesan
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • The Metes L $23
    • Pesto base, salami, pepperoni, streaky bacon, chicken strips, camembert cheese chunks, mozzarella cheese & ranch dressing
  • Broccoli Bites $9.5
  • Seafood Basket $18
    • A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
  • Potato Wedges $9
    • Served with sour cream & sweet chilli
  • Loaded Wedges $10
    • Topped with bacon & melted cheese, sour cream and sweet chilli sauce
  • Side Salad $5
    • Served with aioli
  • Salad Green $15 Chicken $18
    • Mesclun, red onion, carrot, celery, cucumber, Tomato and olives with our signature dressing
  • -Add Orongo Bay Oyster Natural on the 1/2 Shell $3.00 each
  • -Fat Boy Chicken $19.00
    • Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
  • ●Dicken's Classic Sandwiches
    • On house baked sourdough or honey-wheat bread
  • Prawn Cocktail $19.00
    • Prawns, cos lettuce, avocado, Marie-rose dressing
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • -Butter, chicken liver & mushroom paté $14.00
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • Earlier for bookings by arrangement
  • CAPRICCIOSA $19 / $24
    • olives cabanossi artichoke mozzarella
  • LEMON TART $10.00
  • all our handmade pizzas come with a tomato base small or large options eat in or takeaway
  • PEPPERONI $17 / $22
    • pepperoni mozzarella
  • HOUSE SALAD $10.00
  • VEGETARIAN $17 / $21
    • spinach courgette tomato garlic mushroom feta
  • CHICKEN LINGUINI $26.00
    • Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
  • STEAK MEAT LOVERS $24 / $28
    • as above with added steak
  • Beef A. Baracus $21.00
    • The best burger around! Home-made beef patty, Swiss cheese, crispy Bacon, beetroot relish, toms & Cos lettuce with horseradish cream in a brioche bun served with onion rings
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Minding Your Peas & Ewes $29.00
    • Seared NZ Lamb Rump, served on a smoked kumara & potato stack with a minted pea puree and red wine jus
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Wedges $14.00
    • cheese, bacon, sour cream
  • -Basket $4.00
  • Pioneer Tasting Platter (2-4 people) $45.00
    • BBQ Chicken Wings, Pork Sliders, Cajun Fish Tacos, Ribs, Fries, Breads & Dips
  • PRAWN & AVOCADO SALAD $19.90
    • A fresh collection of plump prawns, fresh salad arid avocado's in a citrus and seafood dressing.
  • Sided Wedges $6.90
  • KING PRAWNS AND SCALLOPS $29.90
    • Six king prawns and four scallops with dill hollandaise sauce.
  • GARLIC BREAD $7.90
    • Hot crusty bread with an infusion of garlic butter.
  • TRY OUR DELICIOUS FRESH MADE SPECIALTY FLATBREADS. CHOOSE FROM:
  • 12 wings $15.90
  • Chunky Chips $4.50
  • STONEGRILL DINING ALLOWS YOUR MEAL TO BE PRESENTED ON A HEATED STONE COOKING AT YOUR TABLE. FOR THE PERFECT STONEGRILL SIMPLY SLICE YOUR MEAT, ALLOW TO SEAR AND COOK TO YOUR LIKING.
  • Chicken McNuggets® N/A
    • Everything's better when it's bite-sized. Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in BBQ, Sweet 'n Sour or Mustard.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Sweet 'n Sour Sauce N/A
    • Enjoy the fruity taste, with a hint of spice and soy.
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Chick’n McCheese® Combo N/A
    • With a crispy Chick’n McCheese, a chilled medium soft drink, and a medium fries, it’s a chicken lover’s dream. Just like that time you turned up to school, wearing your pyjamas. But luckily you woke up and realised it was all a dream.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • Frozen Fanta™ Sour Grape N/A
    • Brighten up your day with a Frozen Fanta™ Sour Grape
  • Fish Oyster Sauce with Rice $14.50
    • Snapper with mushrooms, onion, baby corn, carrot and capsicums in oyster sauce
  • Pork Sweet&Sour with Rice $11.50
    • Pork with pineapple, onion, capsicums, cucumber in Thai's sweet and sour sauce
  • Chicken Vegie with Rice $11.50
    • Chicken with mix fresh seasonal vegetables in oyster sauce
  • Chicken Satay  (4 pieces) $7.50
    • Skewers of chicken breast marinated in "our Thai spices" served with peanut sauce
  • Mixed Appertizers ( 4Pieces) $7.50
    • Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
  • Prawn Sam Ros with Rice $14.50
    • King prawns with cashew nuts, capsicums, celery and broccoli in sweet chilli paste
  • Hoy Jaw (4 pieces) $7.50
    • Mixed of prawns, crab and Pork with "an our special herbs&spices"in a soya pastry
  • Vegie Peanut Sauce with Rice $10.50
    • Mixed fresh seasonal vegetables “topped with peanut sauce”
  • Free-range eggs (each) $1.50
  • Pulled Pork with a Roast Vegie Couscous & fresh Tatziki $22.00
  • Creamy Mushrooms $5.00
  • Pumpkin, Blue Cheese & Spinach Pasta $18.00
    • Spaghetti in a creamy sauce, sprinkled with walnuts
  • Calamari Salad $13.00
    • Salt n Pepper squid on a Seasonal Fruit Salsa Salad
  • Fried Onions $3.00
  • Mussel Fritters served on Pappadums crispy salad $13.00
    • with a Cumin Lemon Dressing
  • Dry fried bread with chutney & cheese or dips $8.00
    • Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
  • Fish of the day
    • As available, can be pan fried or battered, see specials boards for details.
  • Chicken Schnitzel $20.00
    • Crumbed chicken schnitzel served with seasonal vegetables or chips and salad
  • M = Medium / L= Large
  • Apple Shortcake / Apricot Shortcake / Chocolate Brownie / $8.00
  • Soup of the Day $12.00
    • Homemade soup served with garlic bread or toast
  • Everything Burger $20.00
    • 120g meat pattie, bacon, egg, hash brown, mushroom, pineapple, lettuce, tomato, beetroot relish,carmalised onion & tomato sauce
  • Bangers and Mash $12.00
    • Sausages with Mashed potato and peas or Fries and salad
  • Hamburger $10.00
    • 120g meat pattie, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
  • Prawn $12
  • Beef
  • Chicken Curry $12
  • Any Muffin and med coffee $7
  • Fish & Chips $12.50
  • Seafood $13
  • Prawn $12
  • Beef
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • - shelled and pan fried in light hone, soy and sesame seed sauce E $19.00 / M$31.50
  • Chef's Special $POA
  • Game Fish $30.50
    • seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
  • - oven baked and served with a galliano & banana cream sauce $30.50
  • Mussels E $17.50 / M$30.50
    • steamed with Thai curry and coconut cream
  • Phyllo Parcels $30.50
    • filled with a medley or seafood, julienne vegetables & boccocini, oven baked and served on chilli plum sauce
  • Seafood Salad $31.50
    • seared king prawns & scallops, mussels, smoked salmon & brie on salad greens dressed with an orange vinaigrette
  • Medium $15.00
  • Family $20.50
  • Medium $16.00
  • Medium $15.50
  • Medium $14.00
  • Family $21.00
  • Large $20.00
  • Pepperoni
    • Herbed tomato base, fresh pepperoni, garlic, oregano, cheese
Wood Street Freehouse

Wood Street Freehouse

location

Address

12 Wood Street, Mangawhai, Northland, 0505, New Zealand

phone

Phone

94314051

email

Email

None

clock

Opened hours

Mon-Sun: 11:30 - 01:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Pizza

features

Features

Wheelchair accessible ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
12 Wood Street, Mangawhai, Northland, 0505, New Zealand
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