Xi' An Food Bar in Auckland Menu

Xi' An Food Bar in Auckland has no menu available, but can choose from many other options such as Prawn or Chicken from Herne Bay Sushi. Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. Sunshine includes a wide range like Fried pork or Fried chicken. Chicken (Fresh Breast Meat) and Katsu from . John Dory's Takeaways offers Gustoso Kitchen and Danish Chicken.

Nearby Sample Menus

The Piha Cafe (sample menu)
  • Mushroom $4
  • Eggs benedict (bacon, salmon $19.50) $18.50
    • Portobello mushrooms and spinach on sourdough bread
  • Button mushrooms $14.50
    • on toast
  • Soup $12.50
  • Omelettes(served in green salad and homemade chutney ) $16.50
    • mushroom, blue cheese and baby spinach
  • Pancake $16.50
    • with berry compote and maple syrup
  • Bacon $4
  • Hash brown $5.50
Adriatic Food Bar (sample menu)
  • Special burger $5.80
    • meat patty, cheese, egg & pineapple
  • 2Fish + 2 Sausages + Chicken Nuggets $10.00
  • -Chips $3.00
  • Sea dog (crab stick & tartare sauce) $2.80
  • Paua fritter $2.50
  • -Drink $1.00
  • Chicken (breast) $3.20
  • Steak & cheese $5.00
Genta Japanese Dining (sample menu)
  • Fresh spring rolls $7.90
    • w/ fresh salmon, prawns and veges
  • Cheesy nasu miso $9.90
    • grilled eggplant w/ melting cheese & special miso sauce
  • Spinach $5.90
    • w/ sesame sauce
  • Nigiri $10.90
    • assorted nigiri sushi 5pcs
  • Grilled saba $13.90
    • grilled fatty mackerel seasoned w/ salt
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • Mango almond pudding $5.90
    • smooth silky texture q/ sweet mango sauce
  • Prawn tempura roll $10.90
    • 8 rolls
Thai Yum Food Hut (sample menu)
  • THAI GARLIC BLACK PEPPER TOFU
    • stir fried meat with vegetables in pepper sauce
  • PAD SEE EW
    • stir fried flat noodle with meat, dark soy sauce and vegetables
  • CHICKEN SATAY $7.90
    • lovely skewed marinated chicken served with Thai peanut sauce
  • PAD MEE GORENG
    • fried egg noodles with our homemade sauce & veggie
  • THAI GREEN CURRY
    • green curry paste with coconut cream meat and vegetables
  • HONEY CHICKEN
    • fried chicken cooked with sweet honey sauce and sesame seeds
  • PAD NAM MUN HOI
    • stir fried meat with vegetables and oyster sauce
  • SPRING ROLLS $6.90
    • deep fried spring rolls
Langkawi Restaurant (sample menu)
  • Ayam Kachang - Cl $15.50
    • Chicken fillets sauteed with vegetable, coconut milk, lemon grass and satay sauce.
  • Kung-PO Sotoro - SF6 $17.50
    • Squid Sauteed with vegetables and dried chilies.
  • Babi Lemak - P3 $15.50
    • Tender pork mad vegetables sauteed with red chillis, limes leaves and coconut >>
  • Kapitan Chicken M1 $15.50
    • Malaysian chicken curry with potatoes simmered to perfection.
  • Cashew Nut Chicken — W1 $15.60
    • Chicken and vegetables stir fried with cashew
  • Vegetarian Tom Yarn or Laksa Soup - S3 $5.50
  • Satay - 1 $6.50
    • Grilled chicken with special satay sauce - 4 skewers.
  • Tofu Panggang - E4 $6.50
    • Grilled salad topped with sesame. peanut and sauce - 4 pieces.
Kojiro (sample menu)
  • Shrimp Roll (4 pieces) $5.00
  • Vegetable Hooba Zen $8.90
  • Double Chicken Bowl $8.90
  • Pork Gyoza Zen $8.90
  • Chicken Salad Bowl $8.90
  • Chicken Roll (4 pieces) $5.00
  • Pork Kakuni Zen $14.80
  • Chicken Miso Katsu Ramen $12.50
    • Crumbed chicken with original miso sauce on top.
Tonino's Pizzeria (sample menu)
  • Carbonara Entree $16.50 / Main $22.50
    • Bacon, egg, cream
  • -Main $23.00
  • Hawaiian Std $19 / Large $32
    • Ham, pineapple
  • Gluten free options available: Extra $3 Gluten free base / Extra $2 Gluten free penne pasta
  • Gorgonzola
    • Chicken tortellini pasta in blue vein cheese & cream sauce
  • Ravioli
    • Beef/Chicken/Spinach Ricotta served with napoletana sauce
  • Rack of lamb $32.50
    • Served with mint, tomato sauce
  • All main are served with salad
The Food Crew (sample menu)
  • Roast kumara and beetroot salad (v) $19.50
    • With haloumi, tomato, olives, cucumber & rocket
  • -mushroom (v) $19.00
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Chorizo & potatoes $8.00
  • Chicken salad $21.50
    • Corn salsa, potato, chorizo, aioli, tomato, olives, feta, & mesclun
  • -bacon $19.00
  • Nani’s spicy beef burger $18.50
    • With tomato relish, grilled cheese, lettuce, tomato, aioli & shoestring fries
  • Toasted muesli $13.00
    • With thickened yoghurt & baked plums
Di Mare Restaurant & Cafe (sample menu)
  • -1/2 dozen $15.50
  • -1/2 dozen $17.00
  • New Zealand Green-Lipped Mussels $17.50
    • Steamed in the own juice with white wine and fresh herbs
  • Lamb Rack $36.00
    • Succulent Rack of Lamb grill and served with chips, salad and mint cream sauce
  • Seafood Chowder $14.50
    • Chef's thick cream and tomato soup with fish, calamari, mussels' tomato and cream base
  • Omelet $16.50
    • Onion, tomato, mushroom, cheese & Bacon served garden with salad
  • -For 1 $34.00
  • -full dozen $30.00
Blue Sea Bakehouse Cafe (sample menu)
  • Grill steak salad delight (rum steak) $ 17.90
    • Possible to change for scotch 250g of scotch
  • Pork chop eggs and chip $12.90
    • 3*slice pork chop, 1* egg, served with chip
  • Old style $13.90
    • 2* toast, 2* hash brown, 3* bacon, 2*eggs, ½ tomato, 1*sausage, creamy mushroom
  • Omelet $12.90
    • bacon/ham or chicken with 3 choice of filling fate cheese, tomatoes, mushroom, spinach or onion
  • 2* rump steak $19.90
    • 2*pice of 23 og to 25og of rump grill up served with chip salad chip and egg
  • Seafood chowder or pumpkin $9.90
    • 2* toast or garlic bread
  • Local steak on rice $13.90
    • stir fried dice steak with vegetable oyster sauce, served with rice
  • Steak eggs mushroom and chip $17.90
    • 25og grill scotch served with chip n aioli sauce, 2* eggs, creamy mushroom sauce
Craft Kitchen (sample menu)
  • Salad $15.00
    • Salad with smoked salmond
  • Eggs Benedict On Scone $20.00
    • with house smoked akaroa salmon
  • Big Brekkie $25.00
    • Our bacon, 2 eggs, tomato, smoky sausages & crisp roasted agria
  • Paleo Feast $24.00
    • 12hr BBQ organic beef, paleo toast, smoky sausages, kumara hash & our gravy
  • Bacon & 2 Eggs On Organic Bread $18.00
    • Home cured crisp bacon
  • Egg Benedict On Scone $18.00
    • with portobello
  • Egg Benedict On Scone $19.00
    • with home cured free range bacon
  • Organic Pancakes $16.00
    • Buckwheat GF / Banana, Raspberry crystals, Real maple & mascarpone
Cafe Limon (sample menu)
  • Bread and Dips $11.50
    • selection of house breads, hummus, sundried tomato dip, and olive oil
  • Calamares a la Romana $17.50
    • polenta crispy calamari with pineapple salsa, leaf salad, lemon, and aioli
  • Turkish Bread $8.50
    • with parsley, garlic butter, olive oil, and balsamic vinegar
  • until 5pm
  • - for four $105.00
  • Almendras al Pimenton $10.00
    • roasted almonds with Spanish smoked paprika
  • LIMON Eggs Benedict
    • our take on this classic - poached eggs nestled in wilted spinach with crispy double bacon on fresh Turkish bread, dressed with hollandaise
  • Baked Stuffed Capsicum (GF, V) $28.50
    • filled with onions, tomato, pine nuts and rice then slow cooked until melting, served with green salad, natural yoghurt, and sherry tomato salsa
Mellour (sample menu)
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • -Mushroom, grilled tomato and avo (V)
  • Flat mushroom $17.50
    • Grilled flat mushroom, parmesan cheese, pickled capsicum, poached eggs, homemade hash brown, basil pesto and beetroot puree
  • Wedges $9.50
    • With sour cream and sweet chilli
  • -Freshly made hotcakes with french vanilla ice cream grilled banana and crispy bacon $4.00
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • -Oven baked honey and butter stuffed loaf with whipped cream, french vanilla ice cream and sprinkled almond banana and chocolate $4.00
  • Hotcakes $13.50
Jing An Shang Hai (sample menu)
  • Pancake with red bean paste $6.50
  • Fried pork ribs with salt and pepper on rice $9.00/$10.50
  • Cucumber with mashed garlic or wasabi sauce $8.50
  • Marinated green soy bean in liquor sauce $7.50
  • Fresh pork belly and salted pork belly with bamboo shout soup $24.50
  • Fried sliced chicken with pickled cabbage and chili $17.50
  • Fried rice with pineapple and sausage $12.50
  • Pork belly and pickled Chinese cabbage $18.50
Chunky Chicken (sample menu)
  • Churros $1.00
  • Extra: Salad $0.50
  • Large Chicken Thigh $3.30
  • Cheese $1.00
  • Pumpkin/ Kumara $0.60
  • Peas & Carrot $2.00/$4.00
  • Small Chicken Combo (2 Pieces + 4 Potatoes) $6.50
  • Small $10.50
Xi' An Food Bar

Xi' An Food Bar

location

Address

2/945 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098492299

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner

Location
2/945 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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