Xi' An Food Bar in Auckland Menu

Xi' An Food Bar in Auckland has no menu available, but can choose from many other options such as Prawn or Chicken from Herne Bay Sushi. Sails Restaurant offers many options including Fresh oysters and Bouillabaisse soup. Sunshine includes a wide range like Fried pork or Fried chicken. Chicken (Fresh Breast Meat) and Katsu from . John Dory's Takeaways offers Gustoso Kitchen and Danish Chicken.

Nearby Sample Menus

  • Chicken & Prawns $17.50
  • Vegetarian options are available
  • Pork $16.50
  • Thai Style Fish and Chips
    • Pan fried fish marinated in our own special Thai sauce served with Green salad
  • Seafood $10.50
  • Scallop $18.50
  • Beef $16.50
  • Meat Selection;
  • 40. Pad Ped Seafood $16.50
    • Stir fried mixed seafood with red curry sauce
  • 30. Pad Peanut Sauce $14.50
    • Stir fried chicken, beef or pork with peanut sauce and vegetables
  • 67. Khaw Horn Mali (Jasmine Rice)
    • Steamed Thai jasmine rice
  • 16. Larb $15.50
    • Minced chicken chopped cooked with chilli powder, lemon juice, onion & coriander
  • Cashew nuts $3.50
  • 44. Pad Priew Wan Goong $16.50
    • Stir fried king prawn with sweet & sour sauce and vegetables
  • 21. Num Tok $15.50
    • Shed beef or pork cooked with ground rice, lemon juice and chilli
  • 78. Gaeng Dang Jay $12.50
    • Red curry with bean curd with coconut milk and vegetable.
  • STEAK & EGGS $8.60
  • Open 5-30 p.m. Every Night
  • 6" Extra After Midnight & on Holidays & Weekends
  • TEA OR COFFEE & TOAST $2.00
  • BAKED BEANS & EGGS ON TOAST
  • Sunday 4 pm. to 12-30 a.m.
  • COFFEE $4.00
  • EGG ON TOAST $3.00
  • Joe's Tuna Delight $16.00
    • Special tuna cuts, marinated and grilled.
  • Sizzling Stuffed Squid $18.00
    • Large squid stuffed with onions and tomatoes.
  • Adobo Rice $16.00
    • Adobo chicken fried rice with adobo pork slices.
  • Ono Pork BBQ + Side $12.50
    • Juicy, tender pork marinated in our special blend of herbs and spices.
  • Crispy Pork Hock $25.00
    • Whole pork hock, tenderised and deep fried till crispy.
  • Calamari $15.00
    • Good portion of delicious squid rings.
  • Sizzling Chicken Steak $16.00
    • Thigh fillets on a sizzling platter.
  • Spicy Pork Sizzler (Sisig) $15.00
    • Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
  • Brandy snaps $10
    • Crunchy and creamy filled with liquer cream
  • Button mushrooms on rye $10
    • Fresh field mushrooms on toasted rye
  • Chocolate brownie $10
    • Decadent brownie with our own special chocolate sauce
  • Bowl of mushrooms $7
  • Satays $12 / $30
    • Of beef or chicken with our special authentic peanut sauce. Try our combo selection/ with salad and fries
  • Bowl of rice $4
  • Hawaiian ham steak $29
    • Thick slice of juicy ham, grilled and garnished with grilled pineapple
  • Reef n beef $38
    • Choicest fillet, topped with prawn cutlets and a tarragon sauce
  • Mussel $1.40
  • Gurnard $4.80
  • Taco Burger $5.80
    • spicy
  • Curry & Rice Roll $2.80
  • Kid Hamburger $3.80
    • meat pattie,bun,sauce
  • Kids meals with chips $ 5.50
  • Plain Sausage $2.00
  • Mussel Fritter $3.50
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • -With baby spinach & mushroom (V) $18.00
  • GFO = Gluten Free Option / V= Vegetarian
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • B.L.T. (GFO) $14.00
    • Free range bacon, lettuce, tomato with aioli & relish on Focaccia Bread
  • Belgian Waffle (V) $15.00
    • Served with maple syrup, berry compote, persian pashmak, whipped cream and toasted pistachio
  • Moroccan Lamb Salad $21.00
    • Grilled NZ Lamb steak, Moroccan Seasoning, roasted vege salad, cherry tomato and feta cheese served with hummus on turkish pide
  • -Add Seasonal Fruit $5.00
  • Fresh Fish of the Day $16.00
    • Pan fried or deep fried in crispy batter. Served with Tartare Sauce
  • Porterhouse Steak $19.00
    • Served with Homemade Crispy Battered Onion Rings
  • Pasta of the Week $16.00
    • Check Specials Board
  • Small $13.00
  • Medium $17.00
  • Carvery
    • If you're in a hurry & you'd like a Traditional Roast Dinner!
  • Small $14.00
  • Medium $19.00
  • Ham And Egg Bagel $11
  • Smoked Chicken, Creamy Camembert, Cranberry Relish $11
  • Selection Of Three Kapiti Ice Creams And Three Different Candies Of Your Choice $12
  • Falafel Wrap, Mesclun Salad, Spicy Mayo $9.5
  • Bubbly Kapiti Cheese Board And One Bottle Of Cloudy Bay Pelorus $70
  • Croissant, Shaved Ham, Swiss Cheese $11
  • Smooth Cumin Seed Gouda, Ramara, Kahikatea Camembert $21
  • Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
  • Sweet & Sour Fish
  • Mee Goreng $10.50
  • Lemon Sauce Chicken $18.00
  • Kon La Mee $10.50
  • Singapore Fried Har Mee $10.50
  • BBQ Pork Fried Rice $10.50
  • Thai Sauce Fish
  • Chicken Chop on Rice $10.50
  • Kiwi Beef Burger $19.90
  • The Mini Reuben $12.90
    • Corned Beef, Swiss Cheese, Sauerkraut, pickles and brava sauce, house favourite
  • Three Per Plate To Share - or Not
  • Smokin' Ribs $21.90
  • Ruakaka Paua Fritters / Scallops $17.90
  • Canterbury Steak & Egg $32.00
  • Hot Wings $12.90
  • Grilled Fish Sliders with Sliced Lemon Preserve, Micro Watercress & Homemade Mayonnaise. $14.90
    • Eat Your Quota
  • Omelette (vege or ham) $8.00/$11.00
  • M17. Been ball
  • SP38. Sweet corn cake
  • M24. Pork SPring roll
  • M33. Custard bun
  • L8. Chicken bun
  • SP5. Prawn & pork shumai
  • Toast with Butter & Jam $3.50
  • Stir Fried Shrimp with Black Pepper Sauce on Rice
  • Pork Spare Ribs
  • Vietnamese Ham with Vermicelli
  • Grass Jelly Ice with Coconut Cream
  • Shredded Chicken Salad Vietnamese Style
  • Pan Fried Pork with Lemon Grass
  • Combination Seafood & Meat steam boat (large) (for 4-5 people)
    • Choice of chicken soup or spicy soup & combination soup
  • Pork Fine Egg Noodles Soup
  • Hungry ELK $18.90
    • Potato rosti, bacon, chorizo, slow roasted tomato, button mushrooms, sauté kale, poached eggs, homemadre relish & toast
  • House smoked salmon / Hand cut chips/ zucchini fritter $7.00
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Savoury mince $17.90
    • Romesco sauce, poached egg toast
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Acai berry bowl(GF/DF) $13.90
    • Mixed berries, dates, banana, honey, nut granola & lychees
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Prawn Gyoza $6
  • Salmon Sashimi $8
  • Pork & Chive Gyoza $7.00
  • Beef Yakiniku Don $11.50
  • Salmon Teriyaki Don $13.50
  • Salmon Shasimi Don $13.50
  • Chicken Katsu Curry $12.50
  • Pork Katsu Curry Don $12.50
Xi' An Food Bar

Xi' An Food Bar

location

Address

2/945 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand

phone

Phone

098492299

clock

Opened hours

Mon 11:30 AM to 9:30 PM Tue 11:30 AM to 9:30 PM Wed 11:30 AM to 9:30 PM Thu 11:30 AM to 9:30 PM Fri 11:30 AM to 9:30 PM Sat 11:30 AM to 9:30 PM Sun 11:30 AM to 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Disabled Friendly ,  Dinner

Location
2/945 New North Road, Mount Albert, Auckland, Auckland, 1025, New Zealand
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