Yaruki in Auckland Menu

YARUKI O-MAKASE (FOR 2 PEOPLE) COURSE MEAL YARUKI O-MAKASE (FOR 2 PEOPLE) COURSE MEAL
  • Course A $79.90
    • Starter, entrée, chicken karaage, edamame, ebi yaki, sushi sashimi, tempura mori, hot pot sukiyaki, dessert
  • Course B $79.90
    • Starter, entrée, prawn twister, edamame, ebi yaki, sushi Sashimi, tempura mori, hot pot yose nabe, dessert
ENTRÉE ENTRÉE
  • Harumaki $5.50
  • Edamame $6.00
  • Japanese Gyoza $7.50
  • Tofu Steak $8.50
  • BBQ Beef Skewer $8.00
  • Yakitori $7.50
  • Touch Sashimi $16.00
  • Fresh Tuna Nigiri Sushi $12.00
  • Prawn Twister $7.50
  • Salmon Nuta $15.00
  • Beef Tataki $16.00
  • Salmon Tataki $16.00
  • Grilled Scallop $16.00
  • Chicken Kara-age $8.00
  • Takoyaki $8.00
  • Okonomi Yaki $8.00
  • Spider $18.00
SASHIMII SASHIMII
  • Today’s Sashimi S $26.50 M $49.50
  • Fresh Salmon Sashimi $30.00
  • Sushi & Sashimi Combo $42.00
SUSHI SUSHI
  • Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
  • Chicken Teri Roll 4pcs $7.00 8pcs $12.00
  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Tuna Roll 4pcs $7.00 8pcs $12.00
  • California Roll 4pcs $7.50 8pcs $14.00
  • Dynamite Roll 4pcs $7.50 8pcs $14.00
  • Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
  • Flying Dragon Sushi 8pcs $26.00
  • Hand Roll Sushi $4.00
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Nigiri Sushi 8pcs $24.00 12pcs $30.00
YARUKI MAIN DISHES YARUKI MAIN DISHES
  • Wa-hoo Japanese Steak $26.90
  • Chicken Teriyaki $ 19.90
  • Fish Teriyaki $19.90
  • Chicken Katsu $ 19.90
  • Fish Katsu $19.90
  • Chicken Combo $22.90
  • Fish Combo $22.90
  • Ton Katsu $22.90
  • Beef Yakiniku $22.90
  • Unagi Kabayaki $22.90
  • Salmon Steak $26.90
  • Vegeterian Meal $22.90
  • Prawn Teppanyaki $26.90
  • Today-Chef's Specials $$
TEMPURA TEMPURA
  • Vege Tempura $15.00
  • Diet Tempura $15.00
  • Prawn Tempura $18.00
  • Oyster Tempura (Half Doz) $21.00
SPECIAL SET & BENTO SPECIAL SET & BENTO
  • Japanese Dinner Bento $28.90
  • Special Dinner Bento $32.90
  • Chicken Teri & Tempura Set $24.90
  • Chicken Teri & Karage Set $24.90
  • Sashimi & Tempura Set $24.90
  • Sushi & Sashimi Set $25.90
  • Sushi & Udon Set $24.90
HOT POT DISHES HOT POT DISHES
  • Sukiyaki $24.90
  • Yose Nabe $24.90
NOODLE NOODLE
  • Udon $12.00
  • Tempura Udon $18.00
  • Nabe Udon $16.00
SALAD & OTHERS SALAD & OTHERS
  • Seaweed Salad $6.00
  • Green Salad $9.50
  • Yaruki Salad $15.00
  • Hot chilli Salad $15.00
  • Tofu Salad $12.00
  • Chicken Teri / Katsu Salad $15.00
  • Rise $2.50
  • Miso Soup $2.50
DESSERT DESSERT
  • Green Tea Ice Cream $6.50
  • Banana Tempura Ice Cream $6.50
  • Vanila Ice Cream $3.50
  • Boston Mud Cake $8.50
SPECIAL DESSERT SPECIAL DESSERT
  • Lemon and Lychee Crème brulee $9.50
LUNCH - ENTRÉE LUNCH - ENTRÉE
  • Japanese Gyoza $7.50
  • Harumaki $5.50
  • Edamame $6.00
  • Touch Sashimi $16.00
  • Salmon Nuta $15.00
  • Prawn Twister $7.50
  • Beef Tataki $16.00
  • Salmon Tataki $16.00
  • Takoyaki $8.00
  • Okonomiyaki $8.00
  • Chicken Kara-age $8.00
  • Tofu Steak $8.50
  • Yakitori $7.50
  • Spider $18.00
LUNCH - SASHIMII LUNCH - SASHIMII
  • Fresh Salmon Sashimi $30.00
  • Sushi & Sashimi Combo $42.00
LUNCH - SUSHI LUNCH - SUSHI
  • Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
  • Chicken Teri Roll 4pcs $7.00 8pcs $12.00
  • Chicken Katsu Roll 4pcs $7.00 8pcs $12.00
  • Beef Yakiniku Roll 4pcs $7.50 8pcs $14.00
  • Vegetable Roll 4pcs $7.00 8pcs $12.00
  • Tuna Roll 4pcs $7.00 8pcs $12.00
  • California Roll 4pcs $7.50 8pcs $14.00
  • Dynamite Roll 4pcs $7.50 8pcs $14.00
  • Soft Shell Crab Sushi 4pcs $9.50 8pcs $18.00
  • Flying Dragon Sushi 8pcs $26.00
  • Hand Roll Sushi $4.00
  • Combo Sushi 8pcs $16.00 12pcs $24.00
  • Nigiri Sushi 8pcs $20.00 12pcs $30.00
LUNCH BENTO LUNCH BENTO
  • Yaruki Lunch Bento $15.90
  • Beef Yakiniku Bento $15.90
  • Chicken / Fish Teri Bento $15.90
  • Vege Teri Bento $15.90
  • Salmon Teri Bento $17.90
  • Seafood Bento $17.90
LUNCH MEAL LUNCH MEAL
  • Today-Chef's Specials $$
  • Wa-hoo Japanese Steak $24.90
  • Chicken / Fish Teriyaki $18.90
  • Chicken / Fish / Katsu $18.90
  • Ton Katsu $21.90
  • Unagi Kabayaki $21.90
  • Vegetable Meal $21.90
  • Hot Pot Sukiyaki $22.90
  • Donbuti $15.90
LUNCH SET LUNCH SET
  • Chicken Teri & Tempura Set $23.90
  • Chicken Teri & Karage Set $23.90
  • Sashimi & Tempura Set $23.90
  • Sushi & Sashimi Set $24.90
  • Sushi & Udon Set $23.90
  • Yaruki Special Bento $28.90
LUNCH - NOODLE LUNCH - NOODLE
  • Udon $12.00
  • Tempura Udon $18.00
  • Nabe Udon $16.00
LUNCH - TEMPURA LUNCH - TEMPURA
  • Vege Tempura $15.00
  • Diet Tempura $15.00
  • Prawn Tempura $18.00
LUNCH - DESSERT LUNCH - DESSERT
  • Green Tea Ice Cream $6.50
  • Banana Tempura Ice Cream $6.50
  • Vanila Ice Cream $3.50
  • Boston Mud Cake $8.50
LUNCH - SPECIAL DESSERT LUNCH - SPECIAL DESSERT
  • Lemon and Lychee Crème brulee $9.50
LUNCH - SALAD & OTHERS LUNCH - SALAD & OTHERS
  • Seaweed Salad $6.00
  • Green Salad $9.50
  • Yaruki Salad $15.00
  • Chicken Teri / Katsu Salad $15.00
  • Hot chilli Salad $15.00
  • Tofu Salad $12.00
  • Rise $2.50
  • Miso Soup $2.50

Nearby Sample Menus

Baduzzi Italian Restaurant (sample menu)
  • Fresh Churned Gelato $5.00
  • Crumbed Harmony pork chop w capers & sage $34.00
  • Beetroot pappardelle w shaved paua, oyster mushroom & soft quail egg $26.00
  • Assortment of seasonal gelato & sorbet w anicinis $14.00
  • “East Coast” braised beef meatballs, Mamma D’s recipe w smoked melanzane $16.00
  • Crispy zucchini flowers from Little Berry Farm, sheep’s ricotta, basil & lemon $8.00 per piece
  • Formaggio, cheeses inspired by Italy, please ask waiter $15.00 per 30g
  • Mr Meatball $8.00
    • Veal and bacon grilled meatball braised in tomato sauce
iVillage at Victoria (sample menu)
  • Tandoori Snapper $ 32
    • Whole fish roasted on a spike and served with crusty flavours on sizzler platter with coconut rice
  • Chilly Chicken $22.5
    • Indo-Chinese style hot and spicy Chicken cooked in semi dry gravy
  • Tandoori Roti $ 3
  • Kassa Gosht $ 23
    • Boneless lamb cooked in onion gravy finished with fresh coriander
  • Badshahi Murgh $ 30
    • Stuffed Chicken breast cooked in Indian spiced curry
  • Barra Kabab (Lamb Chop) $14.5
    • Fresh Ginger and Papaya flavoured Lamb Cutlets cooked in tandoor
  • Raan Musallam POA
    • Marinated leg of lamb worked in a deliciously spicy masala - has that distinct touch of royalty (Minimum 24 hours notice required)
  • Baingan Bharta (V) $ 21
    • Mashed and Spiced Aubergine
Habitual Fix (sample menu)
  • Fetish salads can be made as wraps $1 extra
  • Miso hungri $10.50
    • Singapore noodles, teriyaki chicken, red cabbage, carrot, capsicum, spring onion , ginger,teriyaki sauce
  • Bansai bowl (Full Fix / Fetish) $10.90 / $8.90
    • Teriyaki chicken, mesclun,spring onion , red cabbage, picked ginger, carrot, snow pea shoots, sesame dresing
  • Caesar pleaser $10.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
  • Ragin $10.50
    • Singapore noodles, buffalo chicken, red onion, celery, carrot, capsicum,spice peanut, spice buffalo sauce
  • Lawn bowl salad $8.90
  • Buffalo chicken (Full Fix / Fetish) $10.90 / $8.90
    • Buffalo chicken, cos, red onion, capsicum, carrot, celery, crispy noodles, blue cheese dressing
  • Caesar pleaser (Full Fix / Fetish) $10.90 / $8.90
    • Chicken, cos, egg, bacon, croutons, parmesan, caesar dressing
Lucky Star Takeaways (sample menu)
  • Potato Fritter $0.50
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Paua Fritter / Mussel Fritter $2.50
  • Chicken / Steak / BBQ Pork $9.50
  • Savoury egg foo yoong $8.50
  • Bacon & Egg $4.90
  • 1/4 Chicken & Chips $5.90
  • Beef & Black bean sauce / Steak & oyster sauce / Beef & tomatoes $10.90
Foundation On George (sample menu)
  • Poached or Scrambled eggs $10.00
    • on toasted kumara sourdough
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • French Toast $17.00
    • eggy fruit toast served with berry compote, bacon and mascarpone
  • TFB $12.00
    • Fresh tomato, basil and feta served on toasted kumara sourdough
  • Chicken salad $14.00
    • roasted chicken, almond, cranberry and mandrian served with homemake dressing
  • -sauce $19.50
  • ●Smashed avocado $15.00
    • marmite, free range poached eggs, dukkah on toasted kumara sourdough
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
Desi Dhamaal (sample menu)
  • Kadhi $10.00
    • Pea flour battered and cooked with onions and Indian spices in a yoghurt based gravy
  • Vegetable Samosa $2.00
    • Seasonal potatoes and peas wrapped in light pastry
  • Malai Kofta $10.00
    • Ping-pong balls deep fried and cooked in rich curry sauce
  • Tangri Kebab Small $10 / Large$18
    • Chicken drumsticks marinated with yoghurt, cashew nut paste, ginger, garlic, white pepper, egg and Indian spices, then cooked in tandoor
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Karahi Chicken $10.00
    • Chicken cooked with onion, garlic and tomato in a spicy brown gravy
  • Prawn Spinach $12.00
    • Prawns cooked with fresh spinach
  • Crab Curry $12.00
    • Crab cooked with brown onion sauce and yoghurt
Big Beat Cafe (sample menu)
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Bagel with preserves $6.50
    • jam & cream cheese
  • Black Rice Porridge $14.00
    • goji berries, coconut cream, banana, brown sugar & toasted coconut
  • Eggs on Toast $11.50
    • eggs served any style
  • Rosti $4.00
  • Bacon $4.00
  • Pancakes $16.50
    • fresh fruit and maple syrup
  • Big Beat Breakfast $19.50
    • 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Sha Xian Snack (sample menu)
  • N19 Pickled vegetables and sliced pork noodle soup $9.00
  • G9 Egg fried rice $8.80
  • Either pickled vegetable or pickled turnip
  • H5 Lotus seed with pork tripe $6.80
  • D1 Dumplings in spicy sauce
  • $10.00/20
  • K2 With fungus with white sugar $3.50
  • B17 Cucumber salad $8.80
The Grill (sample menu)
  • Smoked free range pork spare ribs $24.00
  • King Crab linguine, lemon, chilli, butter, chives $46.00
  • Rib Eye on the Bone $49.00 560g
  • Florentine T Bone, dry aged 21 days 700g+ / $18.00 per 100g
  • Red Wine Jus N/A
  • Duck liver parfait, Pedro Ximénez jelly, brioche $22.00
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Scotch, 300g $115.00 35d
Toby's Seafood (sample menu)
  • Cheese $3.00
  • -Gurnard meal
  • #15 $10.00
  • Bacon and egg $4.50
  • -1 Hamburger
  • Bacon $3.50
  • -Chips
  • Smoked fish $3.00
Nice Dumplings (sample menu)
  • PAN FRIED PORK BUN 6 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • RED BEAN BUN
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • SPICY DUMPLINGS SOUP 15PCS $10.00
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • VEGETABLE BUN
  • STEAM DUMPLINGS 10 PCS $5.00
The Strand Cafe (sample menu)
  • Grilled haloumi $4.00
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • Roasted vine tomatoes $4.00
  • House-smoked salmon $6.50
  • Free-range bacon $5.50
  • BIG BREAKFAST: $22.00
    • eggs any style on your choice of bread w/ bacon, avocado, creamy mushrooms & crispy chorizo
  • EGGS BENEDICT: $18.00
    • poached eggs, spinach & you choice of bacon or smoked salmon served in a potato nest w/ tarragon hollandaise
  • SMASHED AVOCADO $17.00
    • fried haloumi & slow-roasted vine tomatoes on charred sourdough
Viti Curries Cafe And Pigga Takeaways (sample menu)
  • Fish curry $12.00
    • Served with ricem or roti
  • We also take chaiser orders for curries only $20.00
  • Chilli chicken $12.00
    • Served with rice
  • Chicken chowmein $12.00
  • Vegetable curry $10.00
    • Served with ricem or roti
  • Rokete (hot & spicy pizza) $10.00
    • Cheese, jalapenos, capsicum, chillies, onions, lamb or chicken- pineapple optional
  • Chicken black bean $12.00
    • Served with rice
  • Duck curry $15.00
    • Served with ricem or roti
Kebabs Salateen (sample menu)
  • Regular $9.99
  • RICE KEBABS
    • rice, meat, salad, sauces & hummus combo includes additional chips and 420ml drink
  • Combo $18.99
  • SAUCE (if more than three) $0.50
  • TABOULI $6.50
  • FALAFEL
  • Regular $11.00
  • FALAFEL
Mt Hannashan BBQ (sample menu)
  • Sour black fungus with chilli sauce / Cold Tofu with preserved egg / Shredded cucumber with garlic sauce $12.00 plate
  • Grilled Chinese chive $9.00 plate
  • Chicken wing $4.50 ea
  • Deep fried Chinese bun $8.00 plate
  • Carrot & radish with sweet sour / Pickled vegetable $8.50 plate
  • Special Chicken sticks $50.00 / 12
  • Roasted tendons of beef $16.00 plate
  • Lamb Shoulder $38.00
    • KG
Yaruki

Yaruki

location

Address

80 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand

phone

Phone

094780410

email

Email

accounts@menumania.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:30 – 10:30 PM, Sunday: 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  BYO ,  Vegetarian Friendly ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
80 Clyde Road, Browns Bay, Auckland, Auckland, 0630, New Zealand
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