Yogoberry Cafe in Auckland Menu

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Yogoberry Cafe in Auckland has no menu available, but can choose from many other options such as Squid Ring or 1/2 Combination Fried Rice from Moorpark Takeaways. The Britomart Country Club offers many options including Marinara Pane (v, df) and Garlic Pane (v, df). Kiwi Roast includes a wide range like Sandwich combo or Roll combo. Omelette and French Toast from . Andrea Ristorante Italiano offers Curry Leaf Restaurant and Vegetable Samosa.

Nearby Sample Menus

ADD $5.00
- House Cured Pastrami
NEW YORK BAKED CHEESECAKE $13.50
- Sugared Almonds, Berry Compote, Vanilla Mascarpone
GRIT STICKS $8.00
- Rosemary + Parmesan Cheese Polenta Chips
Grit Sticks $8.00
- Parmesan Cheese Polenta Chips
POPCORN PRAWNS Radish
- Chipotle Aioli
ADD $5.00
- House Smoked Chicken
AMERICAN PEPPERONI $23.50
- Charred Capsicum, Mozzarella, Rocket, Basil
ST LOUIS PORK RIBS $27.90
- half rack, applewood smoked, sweet chilli (Upgrade To Whole Rack Add $15.00)

4. Pad Kra Pao with rice (hot & spicy)
- Stir fried with chilli,basil leaves,bamboo shoots and green beans
Golden Strips with Rice or Fries
- Deep fried chicken strips marinated in Thai special sauce served with Green salad
Chicken Curry with Rice or Rotti
- Red/Yellow/Green Cooked in red curry paste with coconut cream, crushed peanut and seasonal vegetables
Chicken $8.00
Stir Fried egg Noodles with Pork
- Cooked in Golden Silk's special sauce with Chinese cabbage, spring onions and bean sprouts
Vegetarian $15.50
Lamb $18.50
Jasmine Rice $2.00

Wìnemaker’s Platter $53
- Cured meats, smoked salmon, olives, antipasto, Puhoi cheeses and salad
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Pan Seared Fish of the Day $37
- Potato parmesan gnocchi, oven braised musseLs, summer greens and soft herb nage
Confit Beets and Braised Fennel (GF, V) $8.50
- Mandarin mixed leaves and hazelnut dressing
Antipasto Platter $45
- Prosciutto, chorizo, smoked mussels, olives, antipasto and parmesan salad
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Seared Beef Eye Fillet $36
- Seared eye fillet, horseradish fondant, potatoes, sautéed chard, black garlic bone marrow butter, pinot jus
Pan Seared Marlborough Sounds Salmon $36
- Pan fried salmon, steamed bok choy. rice noodle salad, ginger scallion relish and soy caramel

-Chef's special
Non-vegetarian $9.90
Meat paratha $7.00
Rice $3.00
Tandoori roti / Butter naan $2.50
Green salad / Indian salad $4.00
-Lamb rogan josh
Add for combo with naan and soft drink $4.00

Chicken and cabbage dumpling $13.00
Corn sponge ( dates and raisins inside) $2.00
Pork and capsicum dumplings $12.00
Red bean bun $2.50
Fried noodels with egg $10.00
Sea weed $4.00
Pork and spring onion dumplings $11.00
Green bean bun $1.50

PANEER TIKKA $9.50
GULAB JAMUN W ICE CREAM 2 PCS $5.00
PANI PURI $6.50
MAHARAJA THALI $16.50
TANDOORI SIZZLER $16.50
- Veg kebab, panner tikka stuffed potatoes garlic naan
VEG SHOW MEIN $7.50
RAJKACHORI $8.90
MUSHROOM $8.90

Special Chicken Rolls $5.00
Beef $6.00
Medium $14.00
Beef
Roast kumara 80¢
Large $13.00
Roast pumpkin 70¢
Beef $7.00

Florentine (Spinach) $14.50
- Served on scottish baps with fresh baby spinach and citrus hollandaise sauce
The classic dutch toast $15.50
- homemade cinnamon toast with warm liquored seasonal fruit topped with passionfruit mascarpone
The Strictly Scrumptious breakfast grill $18.00
- two poached eggs, bacon, gourmet sausages, portobello mushrooms, grilled tomato, sauteed baby potatoes and toast
House toasted muesli $9.50
- With fruit and greek yoghurt
Smoked salmon bagel $13.50
- with avocado, cream cheese and pesto
Vege Tortilla Stack $9.50
- comes with side salad
Porridge $9.50
- Served with wild berry and apple compote
Chicken, Bacon strudel $9.50
- comes with side salad

Brie de maubert $18
Fresh tomato, basil, garlic, EVOO bruschetta $13
Kikorangi blue $18
House made cannelloni $28
- With spinach and ricotta in Napoli sauce
Warm gluten free chocolate brownie $15
- With chocolate sauce and raspberry sorbet
House baked focaccia with dipping sauces $13
Herbed double lamb $38
- On a potato crème, with prosciutto wrapped green beans and jus
10 day air dried beef tenderloin $39
- With potato dauphinoise, Andiamo relish and red wine jus

Tomato and Beef on Rice $16.00
Roast Pork on Rice / Honey BBQ Pork on Rice $15.00
Sweet and Sour Pork on Rice / Sweet and Sour Chicken on Rice $16.00
Chicken and Tomato on Rice $16.00
Fried Rice Noodle with Beef on Black Bean Chilli Sauce $16.00
Beef and Vegetables on Rice / Chicken and Vegetables on Rice $16.00
Honey BBQ Pork / Roast Pork $25.00
Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00

-salmon $14.90
Mushroom on toast $9.90
- Light cream sauce herb
-smoked salmon and avo $12.90
Egg, cheese, tomato $1.00
Toast bagel $6.90
- Cream cheese jam
-extra for additional $1.00
-bacon cheese $9.90
Mince on toast $9.90
- Egg poached or fried

Spicy Chilli pork or chicken $14.90
- Hot chili pork (chicken), fresh salad, sushi, side dish and rice + miso
Crab Salad $7.00
Chicken katsu salad / Chicken salad $12.00
- Prawn 6 pcs $11.50
Salmon / SAmon & cream cheese / tuna mayo / beef teriyaki $1.40
Spicy chilli pork or chicken $12.90
- Hot chilli pork (chicken), fresh salad and rice + miso
Rice paper wrap $2.70
Vegetable Salad $11.00

Lasagne Al Forno Reg $15
Pestcatore R $22.00 / L $25.00
- Tomato, Mozzarella, Calamari, Mussels, Prawns, Smoked Salmon
Con Patate R $14.00 / L $17.00
- Plain Pizza, Mozzarella, Roast Potato, Extra Virgin Olive Oil, Rosemary
Beef Cannelloni Reg $15
Margheritta R $12.00 / L $15.00
- Tomato, Mozzarella, Fresh Basil, Extra Virgin Oilive Oil
Prosciutto R $21.00 / L $24.00
- Tomato, Mozzarella, Parma Ham, Artichoke, Mushrooms
Ortolana R $21.00 / L $24.00
- Tomato, Mozzarella, Red Onions, Zucchini, Fresh Spinach, Sun Dried Tomato
Funghi R $21.00 / L $24.00
- Tomato, Mozzarella, Button Mushrooms, Porcini Shaved Parmesan, Extra Virgin Oilve Oil

Fish $3.50
Egg / Hawaiian / Mushroom $4.00
Crab Sticks $0.80
Fish $1.90
Ham $3.20
Bacon-Egg $3.50
Chicken Meal $13.80
- 1/2 Chicken, chips salad & bread
Steak-Egg $5.50

Sauce of your choice - Port Jus, Béarnaise sauce, Brandy & Peppercorn sauce or Garlic Butter
Blue Swimmer Crab $34.5
- served with Linguine, tossed with Garlic and Chilli Oil and fragrant Herbs
House baked Loaf $8.5
- House baked Loaf (V)
Line caught Market Fish $35.5
- cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
Yellow Fin Tuna $45.50 per person
- eco friendly Sashimi grade, panseared and finished at the table with Citrus Butter and Limoncello, sliced and presented with fresh garden Crudités(GF)
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
Mbs 3+ Wagyu Eye Fillet Steak * $39.5
- 220g
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)