Yogoberry Cafe in Auckland Menu

Yogoberry Cafe in Auckland has no menu available, but can choose from many other options such as Squid Ring or 1/2 Combination Fried Rice from Moorpark Takeaways. The Britomart Country Club offers many options including Marinara Pane (v, df) and Garlic Pane (v, df). Kiwi Roast includes a wide range like Sandwich combo or Roll combo. Omelette and French Toast from . Andrea Ristorante Italiano offers Curry Leaf Restaurant and Vegetable Samosa.

Nearby Sample Menus

  • Salmon Steak $33.50
  • Homemade Bread $63.90
    • Bucharest butter
  • Hawaii Five O - 180g house made beef patty, grilled pineapple, lettuce, red onion, tomato, secret sauce $19.50
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • Gunpowder Prawns $18.90
    • w/ Louisiana sauce & lemon
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • Salad for non-meat people - (curse you)
  • ADD MEAT $6.50
  • Side Orders $4.50
    • Garlic bread
  • Side Orders $5.00
    • French Fries
  • Surf and Turf $28.30
    • 230 gms (pre-cooked weight) sirloin steak topped with shrimps and our special sauce. Served with vegetables or salad and your choice of potato french fries.
  • Side Orders $6.00
    • Curly fries
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Fettucini Carbonara $19.50
    • A creamy bacon, mushroom and onion sauce served with salad and a garlic roll.
  • Hollandaise $2.50
  • Chicken Fajita $22.80
    • Chicken marinated in our fajita mix, cooked with capsicum onion and tomato salsa. Served on hot plate with a flour tortilla, tomato and sour cream.
  • V* =vegan or (V.O.R)vegan on request
  • Salmon bean $18
    • served with baby spinach, citrus hollandaise, ciabatta
  • All blacks
  • Hollandaise $3
  • GF=gluten free
  • Sardines $18
    • marinated sardines, balsamic tomatoes, red onion, feta, rocket man, ciabatta, poached eggs
  • Eggs any style (V) $11
    • fresh herbs and our green sauce on ciabatta
  • Gluten free bread $2
  • Ricotta doughnuts $10.50
    • with cinnamon sugar, white chocolate whip
  • Soup of the day $12.50
  • Add bacon $ 18.50
  • Slow roasted tomato (v) $4.50
  • Hotdog of the week $14
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Crushed spiced lentils (V, GF) $16
    • chopped boiled egg, labneh, flatbread and fresh herbs
  • Paprika spiced creamed beans $5
  • Protein booster $19.90
    • Grilled cajun chicken with sauted spinach, tomato and free range poached eggs on organic multi grain
  • Lamb fattoush $22.50
    • Grilled lamb black strap and lebanese salad served with lettuce, cucumber tomatoes, carrot, radishes, croutons, fresh mint, lemon, toasted walnut and sumac
  • B.L.A.T $18.50
    • Bacon, lettuce, avocado, tomato on organic turkish bread with fries and aioli
  • Silver moon 3 egg whitebait omelette $18.90
    • Fresh nz whitebait, gruyere, served with quinoa, basil pesto, lemon hollandaise and toasted ciabatta
  • Kids toasted ham & cheese sandwich $7.00
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • -Add salmon $5.50
  • Smoked salmon, grilled chicken, grilled halloumi $5.50
  • New Zealand lamb rump 35.00
    • courgettes, peas, anchovies & onion purée
  • New Zealand pan fried scallops 21.50
    • parsnip purée, garden peas & pancetta crumb
  • Side Salad with French dressing 7.50
  • Free range chicken breast 36.50
    • wild mushrooms risotto, parmesan cheese & truffle jus
  • Crispy pork belly 19.50
    • lentil, coconut & green apple
  • Smoked loin of beef 39.50
    • roasted beetroot, truffled vegetable
  • Side Dauphinoise potato 7.50
  • Home made plum sorbet 10.00
    • salted caramel, toasted almonds
  • Oyster $1.50
  • Pineapple $0.50
  • Crab Stick $1.30
  • Pineapple $1.00
  • Fish $ 4.50
  • Bacon $3.50
  • Curry Roll $2.00
  • Mussel $3.00
  • prawn fu yoong $11.00
  • egg fu yoong (no meat) $8.50
  • paua fritter $2.00
  • spring roll $2.00
  • chicken fu yoong $9.50
  • extra meat $1.30. extra egg $0.80. cheese $1.
  • BBQ pork $9.80
  • BBQ pork fried rice $9.80
  • HANOI RICE NOODLES & GRILLED PORK $18.00
    • Grilled pork belly and spring rolls, fragrant herbs, 'nuoc cham'
  • BANH Ml - French Baguette $12.00
  • RICE NOODLES $3.00
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
  • CHICKEN & COCONUT SALAD (GOI GA DUA XIEM) $18.00
    • Poached chicken thigh, coconut, apple, kaffir lime, Vietnamese mint, sesame
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • HANOI STYLE PORK BELLY (HEO NUONG HANOI) $10.00
    • Hanoi grilled pork belly, peanut sauce
  • BLACK TIGER PRAWNS (TOM NUONG MO HANH) $28.50
    • Shell on, Viet traditional spring onion sauce
  • Shepherd’s Pie $22.00
    • A great home comfort, individual shepherd’s pie served with peas, carrots and gravy
  • Bread and Olives $9.50
    • Chef’s choice of warm fresh bread accompanied by a selection of olives and a pot of balsamic vinegar and olive oil
  • Confit Duck Leg $28.00
    • Served with mashed potato, a side of mixed seasonal vegetables, topped with creamy herb sauce and garnished with orange segments
  • Scotch Fillet $34.00
    • 250g steak topped with a creamy mixed peppercorn sauce served with new potatoes and seasonal vegetables
  • Keri Juice Range $4.00
  • Fresh Vegetable Platter N/A
    • A selection of Seasonal vegetables server as dippers with Guacamole, Lime and Chilli Aioli and Hummus
  • Latté Large $4.50
  • Flat White Small $4.00 Large $5.50
  • Combination Meat Tofu & Vege $16.80
  • Fried Rice With Salted Fish $10.80
  • Shredded Meat & Preserved & Vege Noodles Soup $7.80
  • Combination Fried Noodles $10.80
  • Beef Brisket With Noodles $8.80
  • Steamed Vegetable in Oyster Sauce $7.80
  • Salted Fish & Eggplant $17.80
  • Sweet Prawn Ball $25.00
  • Vermicelli (wide) $2.00
  • Dried beef in spicy sauce $14.00
  • Prawn $4.00
  • Mushroom $2.00
  • Poached fish fillets with chilli sauce $18.00
  • Beef $4.00
  • Ox offal with chilli sauce (hot) $11.00
  • Bean sheet $2.00
  • Thai nachos With a choice of spicy beef or vegetarian bean mix make a great table sharer whilst enjoying a refreshing ale from our selection
  • Chicken burger $19.50
    • Chunky coated chicken fillet with lettuce, tomato, red onion, creamy brie, lashings of cranberry sauce served on an artisan bun with our award winning fries
  • Beef baco blue cheese burger $18.50
    • A heady mix of our juicy beef pattie, blue cheese aioli, plum chutney and luscious bacon with lettuce, red onion and tomato. Served with our golden fries.
  • Thai fish curry $16.50
    • Chunky red fish curry with all the aromatic wonders and flavours of the kingdom of Thailand. served with rice
  • Select from fish and chips, mini hot dogs, prawn cutlets, chicken nuggets, Minnie me nachos
  • If you are looking for dish to share then try our wonderful seafood platter with a mix of beer battered scallops, steamed mussels, fish gounjons, calamari rings and crumbed prawn cutlets with salad and sauces
  • buffalo wings $10.50
    • Packing a punch, our delicious buffalo wings carry heat and are best paired with our creamy blue cheese aioli
  • Thai bar operates a blackboard menu giving us the chance to offer an ever changing range of dishes that reflect marker price and fresh produce prepared on site by or kitchen team, ready for your enjoyment. We have small plates to share with mates and fries and wedges for snacking on to make beers go further.
  • Couple Pack $25.99
    • 2 x any curry, 1 x rice, 2 x naan, 2 x pakora, 1 x soft drinks - 1.5Ltrs
  • 3 Chicken Briyani $26.00
  • Roti Bread $2.00
  • Vegetable Samosa $2.00
  • Chicken Tikka Masala (Medium) $9.99
    • Roasted chicken fillets cooked with tomato cooked with tomato juice, onion and spices
  • Pakora (4 pieces) $2.00
  • Lamb Rogan Josh (Medium) $9.99
    • Cubes of lamb cooked in traditional indian spices.
  • Value Pack $35.99
    • 3 x any curry, 1 x rice, 3 x naan, 4 x pakora, 1 x soft drinks - 1.5Ltrs
  • Cheese and Garlic Naan $5.00
    • Leavened naan bread sprinkled with cheese and crushed garlic
  • Seekh Kebab (4pcs) $11
    • Spiced mince balls cooked in tandoor
  • Fish/Prawn Vindaloo (Hot or Very hot) $22.50
    • Boneless fish pieces or prawns prepared in Vindaloo sauce, Producing a unique tangy & hot taste, A dish from Goa
  • Vegetable Korma $14.00
    • A variety of vegetables cooked with mild spices
  • Lamb Biryani $15.00
    • Lamb cooked with nce & Indian species
  • Prawns Biryani $18.00
    • Prawns cooked with rice & Indian
  • Chicken Tikka Masala $14.50
    • an internationally renowned dish, Boneless chicken cooked in a secret recipe of yoghurt, cream & spices
  • Chocolate Naan $5.00
Yogoberry Cafe

Yogoberry Cafe

location

Address

290 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089459

email

Email

None

clock

Opened hours

10 AM to 6 PM (Mon-Fri), 12 Noon to 6 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Beverages , Dessert , Ice Cream

features

Features

EFTPOS ,  Takeaway ,  Bar Not Available ,  Cash ,  Dessert Parlour ,  Seating ,  Desserts and Bakes

Location
290 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand