Yogoberry Cafe in Auckland Menu

Nearby Sample Menus

Mint Yoghurt N/A
Lamb Doner Sm $9.50/Lg $11.00
Tahini Sauce N/A
Lamb Shish, Chicken Shish and Kofta Shish $20.00 - one size
- served in a container with rice, salad, hummus and pita bread
Lamb Shish Kebab Sm $15.00/Lg $18.00
Falafel (Vegan) Sm $9.50/Lg $11.00
Fries $4.00 a serve
Mixed Salad from the deli Sm $10.00/Lg $12.00

Stir fried with garlic, pepper, Thai seasoning and vegetable
Vegetarian or Pork $16.50
Vegetarian or Pork $15.50
Customer’s choice of meat cooked in green chili paste and coconut milk served with basil, bamboo shoots and vegetable
3 FLAVOR
Duck $21.50
Snapper $26.50
Snapper $26.50

10.Soto Medan $11.00
- combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
25.Nasi Padang $ 14.00
- Traditional combination rice with chicken beef, egg and vegetables
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
23.King prawn chilli $ 15.00
- Stir fried kingprawn with vegetables in spicy chilli
21.Mie Ayam Jamur $ 12.00
- Boiled egg noodles served with chicken, mushroom, beef ball and vegetable + soup
26.Ikan Goreng bali $ 14.00
- Fried crispy fillet fish served with balinesesauce
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream

Beef Cups $13
- Roast beef in a merlot gravy, served in Yorkshire puddings with fries, a salad garnish & topped with a red current jam.
Chowder $11.5
- Scallop, shrimp & bacon chowder, served with a wedge of garlic bread.
Served Tue — Sun 12 — 2.30pm.
Beef Open Sandwich $13.5
- Tender roast beef open sandwich, served on ciabatta bread with condiments & fries.
Check the blackboard for our new mouth watering daily specials.
Shires Salad $14.5
- Tossed mixed salad, lightly dressed in a special house dressing, served with a choice of chicken & bacon or prawn & smoked salmon.
Crumbed Scallops $14
- On a bacon sauce, served with fries & a salad garnish.
Fish –n— Chips $14
- Fish of the day, hand battered or pan fried & served with a crispy summer salad & fries. Or try our English style mushy peas.

Duo Crème Brulee $14
- Baileys & Cointreau
Pecan Pie W Fudge $14
- Sauce & Salted Caramel Re Cashew Nut Ice Cream
Chevre Bourdin Goats Cheese France $16.5 / $14.5 Each
Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
Chili Spiced Calamari, Pickled Lime Aioli (4 Pieces) $ 11
Angus Scotch Fillet 300Grm (Grass Fed. Aged 21 Days) $31
- Served W A Choice Of Sauce .... Madagascan Green Peppercorn / Gorgonzola & Mascarpone / Bearnaise / Baked Garlic Jus / Café De Paris Butter
Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
Roasted Beetroot, Creme Friache $9

Prawns $16
- garlic, herb & chilli with crusty ciabatta
Croquettes $14
- housemade, served with aioli
Fries Sml $5 Lrge $8
- aioli & tomato sauce
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Snapper Sliders $18
- Monteith’s beer battered snapper fillets, jalapeño mayonnaise
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Mussels 1 Doz NZ Green-lip $25
- Bourbon & smoked tomato cream sauce, garlic baguettes
Seasoned Wedges $12
- bacon, cheese, sour cream & chilli sauce

Snacks $10
- Gamembert, dates,apricots served with crackers
Platter for two $29.50
- Prosciutto, marinated olives, blue & camembert cheese, dpiced fruit chutney, micro greenery, dukkah & man O War oil for dipping served with warm local pide bread & crackers
Snacks $10
- Dukkah & Man O War oil with pide bread
Cheese Board (serve 2 people) $25.50
- A selection of 4 New Zealand cheese, apricots, dates served with local pide bread, crackers & spiced fruit chutney

Pork
Half $9.00
Large $18.00
1 Chicken Piece $2.50
Small $11.00
All meals served with roast potatoes, kumara, pumpkin, peas, carrots, hot gravy and sauce of your choice
3 Potatoes
ROLLS

Cajun King Salmon Fillet $34.00
- With wasabi mayonnaise, tomato, mango & avocado salsa and a tomato and ginger jam
Greek Salad $6.00
Side Salad $5.00
Side Salad $5.50
Amphora Fish & Chips $25.50
- Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
Calamari Salad $14.50
- Salt and pepper calamari rings served with freshly tossed salad, fresh lemon and herb aioli
Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
Chicken Avocado $27.50
- Pan seared oven roasted chicken breast, stuffed with spinach and brie then served with a garlic & white wine herb cream sauce and finished with avocado

House Smoked Salmon $6
*We can make this dish gluten free
Free Range Pork Belly $7
Free range bacon & eggs and cheese & tomato
Tortilla Omelette(GF) $17.5
- Potato, caramelised onions, crisp potato skins & romesco sauce(add sides)
Borsch $12
- Beetroot soup
Pelmeni $19
- Russian lamb dumplings with mushrooms, garlic yoghurt, bone borth & herb salad
Bruschetta(V)* $18.5
- Warm goat cheese and ricotta bruschetta with grilled pear and pomegranate(add bacon or pork belly)

P.B.J $6.00
- Peanut butter & raspberry jam
CHICKABOOM $12.00
- Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
Marmite $7.00
Avocado $4.00
KOKO $5.00
- House chocolate hazelnut spread
T.A.B $10.00
- Tomato, avocado, basil & lemon fennel olive oil
WHITE RABBIT $9.00
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oil
KING SALMON $14.00
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice

Yogoberry Cafe