Address
290 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
Yogoberry Cafe in Auckland Menu
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Yogoberry Cafe in Auckland has no menu available, but can choose from many other options such as Squid Ring or 1/2 Combination Fried Rice from Moorpark Takeaways. The Britomart Country Club offers many options including Marinara Pane (v, df) and Garlic Pane (v, df). Kiwi Roast includes a wide range like Sandwich combo or Roll combo. Omelette and French Toast from . Andrea Ristorante Italiano offers Curry Leaf Restaurant and Vegetable Samosa.
Nearby Sample Menus
- Tandoori Roti $ 3
- Vegetarian Biryani(V) $ 19
-
Handi Chicken $ 24.5
- Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
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Bharwa Kumb(V) $ 13.5
- Fresh garden Mushroom stuffed with Paneer, cheese and select herbs, finished in Tandoor and served with Chili Jam
- Aloo Paratha $ 5
- Hariyali Naan $ 6.5
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Teen Masaley ka Gosht $ 25
- Lamb cutlet cooked in dry masala finish with fresh coriander
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Kabab Platter $ 36
- (Lal Mirch Ka Paneer, Tandoori Trio, Lamb Gillafi Kabab, Tandoori Gulnar Jheenga)
- Crumbed hoki $2.00
- Chicken $6.20
- -hoki $3.20
- Egg $2.60
- Hoki $3.20
- Donuts $1.20
- Mussels $0.80
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Deluxe $8.30
- Meat pattie, egg, cheese, bacon, steak, salad
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PORRIDGE $14.50
- Served w toasted almonds, berry coulis, brown sugar & milk
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FREE RANGE EGGS $16.00
- Feta rocket scramble
- ham off the bone / smoked salmon/ Jams bacon hash $6.00
- QUINOA FRITTERS V GF>>Organic quinoa w beetroot, carrot & feta, candied walnuts, cumin yogurt on lemon rocket w balsamic glaze
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EGGS BENEDICT $18.50
- On English muffin w spinach & house hollandaise
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MEDITERRANEAN SCRAMBLED EGGS $20.00
- Free range bacon, capsicum, roast garlic, spinach, tomato, olives & choice of toast
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EGGS BENEDICT $19.50
- On English muffin w spinach, house hollandaise & choice of free range bacon, free range ham, salmon or mushrooms
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FREE RANGE EGGS $10.00
- Poached or fried
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Dutch style apple pie $12
- Hot apple pie with a screusel topping served with vanilla ice cream
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Chicken wings $16.9
- Village wings coated in our house bbq sauce
- Mushrooms $4.9
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Roasted chicken breast $28
- Stuffed with chorizo, spinach and goats cheese wrapped in bacon served on lime crushed potatoes blanched greens and jus
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Pork ribs $16.9
- Coated in our honey bourbon and chilli sauce
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Pulled pork burger $18.9
- Asian style pulled pork marinated in stunning spices, with tomato, beets and apple slaw dressed in his own citrus dressing s/w house fries
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Eggs florentine $17.9
- On toasted ciabetta topped with grilled portabella, wilted spinach and poached eggs drizzled homemade hollandaise
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VBK handmade garlic sour dough $14
- With mozzarella cheese and drizzled with pesto oil
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Hashtag fries $8.00
- Seasoned with Baja salt and served with aioli
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Chicken breast $30.00
- Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
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Beef brisket nachos $16.00
- Smoked beef brisket, jalapenos, tomato salsa, chili beans and topped with fresh guacamole and sour cream
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Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
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Fish of the day (GF) $32.00
- Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
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In house manuka smoked meats with dipping sauce $23.00/ $40.00
- Share/ Groups of 4
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Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
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Smoked pork ribs $17.00/ $27.00
- In house bourbon smoked with bbq sauce (Half kilo/ Kilo)
- WEDGES WITH SOUR CREAM $ 5.00
- KIWI BURGER $ 7.00
- POTATO FRITTER $ 1.00
- Grilled Salmon & 1/2 Chips $ 7.95
- Grilled Tuna & 1/2 Chips $ 8.95
- MARKET FISH OF THE DAY $ 4.00
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Skippers Meal $ 11.95
- 2 FISH, 2 SQUID RINGS, 1 CHIPS
- 10 Scallops & 1/2 Chips $ 11.95
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
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Butter Chicken $22.50
- House speciality, Authentic Indian recipe served with basmati rice and roti bread
-
Market Fish of the day $34.50
- Ask the wait staff for Chef’s special
- Hot Dogs and Chips $14.50
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Vietnamese Style Rolls $10.50/$12.50
- Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
- Your choice of 3 curries
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Cheese & Garlic Naan $4.00
- Garlic flavored naan stuffed with NZ cheese
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Kofta (Saag/Malai)
- potato and vegetable dumplings cooked in spinach or korma sauce
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Poppadoms (6) $2.50
- those crispy thing
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Chicken Madras
- A tangy South-indian curry cooked with mustard seeds, curry leaves,chillies and coconut milk
- Biryani (Chicken,Lamb or Beef ) $17.00
- All entrees include a mint ar tamarind dipping sauce . All meat is cooked in the tandoor oven
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Paratha / Aaloo paratha $3.50
- Layered wholemeal bread OR stuffed with spiced potatoes
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Special (B) $10.00
- 5 Fish, $3 Chips
- Pineapple Fritter $1.00
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Chicken Pack $23.00
- 30 Chicken Nibbles, $3 Chips, 1.5L Soft Drnk
- Super Dupa Combo Fried Rice $10.50
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Chicken Pack $7.00
- 10 Chicken Nibbles, $2 Chips
- Potato Fritter $0.70
- Paua Fritter $2.00
- For any Three Dish $25.00
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Ravenhill's Energy $19.5
- Toasted pumpernickel, grilled haloumi smashed avocado, pickled beetroot, rocket, smoked salmon, Italian glaze, poached egg and chia seeds
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Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
- Smoked Salmon $5.5
- Streaky Bacon, Sausages, Grilled Mushroom, Chorizo $5
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Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
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Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
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Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
- Eggs, Toast, Wilted Spinach, Tomato $4
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Soft goats cheese (V) $10.50
- With truffled honeycomb and fig rosemary toast
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Venison meatballs $10.00
- Nz venison meatballs spiced and served with plum and red wine sauce
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Wrapped prawns (GF) $10.50
- Prawns wrapped in spanish ham seasoned with smoked paprika salt and lemon
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Duck parfait $15.00
- Port glazed duck liver parfait with toast
-
Churros (V) $8.50
- Deep fried spanish donuts served with a warm, bitter-sweet chocolate sauce
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Patatas bravas (V)(GF) $8.50
- Crispy agria potatoes with spicy tomato sauce and saffron aioli
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Paella & romesco arancini $9.00
- Seafood arancini with romesco sauce
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Prawn & coriander bunuelos $10.50
- Prawn fritter with confit garlic and parsley aioli
- Plain naan $3.00
-
-Rustic kadai (GF) (PF) (DF)
- Marinated with 13 uniquely selected spice with unforgettable flavours
- Paratha (potatoes/paneer) $6.00
-
Cilantro butter chicken (SD) (GF) $15.50
- Mildly spiced boneless chicken marinated and prepared to your taste
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-Malabari (GF)
- Cooked in tamarind and coconut making it a perfect southem indian delicacy
- Mince lamb/chicken naan (keema) $5.00
- Roti $3.00
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-Kadai (GF) (PF) (DF)
- Curry with capsicum and spices
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Bruschetta $10.50
- with tomatoes, danish feta, fresh basil & balsamic reduction
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
- smoked salmon $18.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
- vegetarian $15.50
-
Brioche French Toast $16.50
- with caramelised banana, bacon & maple syrup
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Served with a free Ice cream
- Eye Fillet Steak $40
-
KUTANI $95
- Crayfish + Scallops + Salmon
- Mussels (with GAKU mayonnaise) $6
- Oysters $15
- With Teriyaki Sauce(Additional) $2
- Crayfish $79
-
ORIBE $39
- Chicken + Prawns
- Poached beef fillet $14.00
- Shredded pork with spicy garlic sauce $16.00
- Braised old duck with sour radish $24.00
- Sauteed corns and shrimps $20.00
- Fragrant Sparerib with fungus en casserole $18.00
- Soy chicken dices with peanuts $16.00
- Green Peas with preserved kale head $10.00
- Marinated native chicken slices in hot sauce $14.00
Yogoberry Cafe
Phone
093089459
Opened hours
10 AM to 6 PM (Mon-Fri), 12 Noon to 6 PM (Sat), Sun Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Beverages , Dessert , Ice Cream
Features
EFTPOS , Takeaway , Bar Not Available , Cash , Dessert Parlour , Seating , Desserts and Bakes
290 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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