Wok-fried prawn in garlic sauce with leek, cabbage and zucchini.
Nasi Goreng (Fried rice Indonesian style) (GF) (LC) $14.00
Choice of chicken, pork or beef with shrimps, mixed vegetables, green beans, cashew nuts and eggs, garnished with fried onion
●Sukiyaki (CF) (GF) (LC)
(Udon noodles) Sweet and spicy sukiyaki sauce served with egg, celery,chinese cabbage, broccoli garnished with spring onion and coriander.
Wok’n Noodle Bar Speciality (CF) (GF) (LC) $15.50
(Thai rice noodles or Jasmine rice) with prawn and calamari served with cashew nuts, broccoli, carrot, cauliflower, onion and mushrooms in chilli paste.
Wok-Fried Scallops (Rice or soba noodles) (CF) (GF) (LC) $16.00
Marinated in soba sauce. Served with ginger, mushroom, capsicum,pineapple and zucchini garnished with coriander and spring onion.
Seafood Curry (Jasmine rice) (CF) (GF) (LC $15.50
Stir fried prawns, calamari, scallops, fish with red curry paste, beans,bamboo-shoots, carrots, capsicum, kachai with a touch of coconut milk.