Zeal Coffee in Auckland Menu

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Zeal Coffee in Auckland has no menu available, but can choose from many other options such as Boiled fish fillet with pickled cabbage or Sautéed beef with pickled chill (spicy) from Yong's Hand Pulled Noodles. Aroy Thai Express offers many options including Beef Noodle Soup / Egg Noodle Soup with BBQ Pork and Duck Noodle Soup / Seafood Noodle Soup. McDonald's Restaurants (New Zealand) includes a wide range like BLT Bagel or NYC Benedict Bagel®. -extra seaweed and -add cheese from . Kaya offers Johnny Barr's Fresh Food Bistro and BREAKFAST BURRITO - Your choice of sausage, bacon, or black beans with scrambled eggs, pico de gallo salsa, guacamole, jalapeños, hot sauce, sour cream and cheddar.

Nearby Sample Menus

Gran Olar see above
- pear sorbet, chestnut, persimmon, grains, seeds
Roast Heirloom Carrots see above
- liquorice cauliflower, hazelnut crumb, upland cress
Lunch $56 / $70 / $84 / $98
- Two dishes / Three dishes / Four dishes / Five dishes
Octopus see above
- corn puree, quinoa, celery, capsicum
Tempura Aubergine And Blue Pea Inari see above
- panch phoron spiced tomato pickles, rhubarb, guava
Ham Hock Terrine see above
- kina cream, mushroom, crispy prosciutto, sherry vinegar
Tempura Chickpea Pumpkin Inari see above
- papaya, green beans, persimmon, salted coconut
Mahy Farms Beef Fillet see above
- spiced beef cheek, smoked mash, spinach

Halloumi N/A
- tomato, smashed avocado, cream cheese, fresh basil leaves, basil pesto
Beef burger $19.5 / $4
- prime house-made beef patty, bacon, crispy onion, cheddar cheese, cos lettuce, house-made tomato relish & aioli. Add hand-cut fries.
Spiced mince $18.5
- with slow-cooked egg, cashew nuts on toasted paleo bread
Free-range chicken breast salad $19
- with a slow-cooked egg, pan-fried courgettes, onions, caramelised beetroot, micro herbs, ale crisps, Pecorino cheese, almonds, pistachios
Crispy skin salmon steak $23
- broccolini, shiitake pickle, caramelized lemon, carrot purée, beetroot & basil chip
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Eggs Benedict with bacon OR Aoraki smoked salmon $19.5 half $11
- on house-made potato rosti, sourdough and sautéed spinach
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi

Mini Kebabs $5.00
Fish
Low Carb Option
- Substitute rice for lettuce
Chips Large $5.00
Your choice of meat & salad wrapped in Pita
Fish
Falafel
Your choice of meat served with rice

Barros Ruby Port $9.50
Potato Wedges full$16.50/hlaf$9.50
- crispy seasoned w bacon cheese sourcream
Avocado $5.00
Smoked Salmon
- capers, feta, cream cheese, mozzarella
Barros Fine Tawny port $9.50
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing
Chicken Ballottines GF (4) $18.50
- drumboned filled with apple sage, creamy potato mash, rosemary jus
Loaded Vegie
- red onion, olives, feta, sundried tom, caps, eggplant, mozzarella

-Thai Green Prawn (GF; DF) $19.00
- Lemongrass, ginger, garlic, marinated, tiger prawn, green curry paste with spinach and coconut cream
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-With free range bacon & portobello / With smoked salmon & baby spinach $20.00
-Grilled free range chicken breast, brie and cranberry $14.00
Beef Cheek (DF) $21.00
- Slow cooked beef cheek, roasted potato and red chili with house made blended red wine mirepoix
-Add free range bacon / Add grilled halloumi $6.00
Granola $12.00
- With yoghurt & seasonal fruit
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing

-Combo R $11.50 / L $15.60
·Miso Chicken Ramen Noodles $10.50
Thick wheat noodles from japan served with soup
Chicken Kushiage $4.50
·Teriyaki Chicken Bowl
Tempura Prawn Soba $12.50
-Double your udon noodles $3.00 extra
-Standard R $11.90

BLACKENED MARKET FISH $29.00
- Heirloom tomatoes, buffalo yoghurt
GRAHAM’S SIX GRAPES $18.00/ $145.00
- Portugal NV (Glass/Bottle)
PIE $9.00
- Key lime
ICE CREAM $9.00
- Buffalo yoghurt & hone
16 hour smoked beef brisket $14.00
PIE $9.00
- Smores pie
“AWESOME FAT BOY” $16.00
- Beef burger with cheese, pickles, mustard
Pigs cheek $11.00

Curry spring rolls $3.00
Mince & Cheese Potato
Vegie Quiche $3.50
Chicken Cranberry $3.50
Mince Pie $3.00
Bacon & Egg Quiche $3.50
Lasagne topper $2.80
Chicken Drumstick $2.20

(L) $39.00
Deep-fried pork w/ sweet chilli (hot) & sour sauce (Szechwan Style)
(L) $39.00
(L) $39.00
(L) $30.00
Braised shrimp w/ chilli sauce
Deep-fried chicken w/ spicy sour soy sauce
(L) $47.00

Toast sandwiches $6.50
- Choice of three fillings, ham, tomato, mushroom, onion, cheese, pineapple
B.L.A.T $16.50
- Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
Slow Roasted chicken livers (GF) $17.00
- With mushrooms, bacon, spanish, onion and reduced in a rich gravy, and kick of --- and kumara mash
Field mushrooms and ramara cheese (V) $17.50
- Roasted field mushrooms on crusty san francisco sourdough with bacon finished with ramara cheese
New york bagel avocado $9.50
- Condiments are, tomato, cream cheese and avocado
Rhythm and poetry (RAP) big breakfast $18.90
- Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
-Add Bacon $8.50
Grilled Chicken Salad (GF) $18.50
- Chicken served with seared asparagus, feta kumara beetroot salad

Stir fried vegetables in spiced tofu paste
Stir-fried beef with coriander $16.80
Poached fish fillet with pickled cabbage and chili $22.80
Stone Pickled cabbage with pork Belly $16.80
Spicy sautéed Bean curd $15.80
Stir-fried Noodles with Pork $10.80
Traditional Mixed vege Stew $17.80
Eggplant in spiced gravy on rice $11.80

Casserole Of The Day $13.50
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
Mini Grill $14.50
- Bacon, fried eggs, grilled tomato topped with parmesan and herbs, hashbrown, toast, served with chutney.
Field Mushroom on Toast $15.50
- Slow cooked mushrooms in creamy sauce, served on mixed grain toast. With bacon $18.50
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Grilled Open Sandwiches $16.50
- Steak, tomato, lettuce, cheese and aoli
Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries

Milford Special R $14.50 / L $25.00
- Mushroom, ham and pineapple
Smoked chicken salad $25.00
- Smoked chicken, salad green, cucumber, tomato and crispy noodles.
Pasta: gluten free pasta is available $2.00
Hawaiian R $13.50 / L $25.50
- Ham and pineapple
Capesante Con Salmon E $18.50 / M $31.00
- Pan fried scallops with smoked salmon, garlic, spring onion, red capsicum, capers and olives finished with white wine creamy sauce
Tandoori Chicken R $17.00 / L $27.50
- Tandoori Chicken with Guacamole sauce.
Cozze Pomodoro E $14.95 / M $25.50
- Steamed Mussels with white wine, garlic, capers, onion in tomato sauce.
Quattro stagion R $14.50 / L $26.00
- Mushroom, ham, salami and shrimps

Add manuka smoked bacon $4.00
Baked beans on toast $5.50
House hollandaise/herbed aioli $1.50
Banana Fritters $9.00
- maple syrup, chocolate sauce and whipped cream
Grilled tomato/spinach/avocado/free range egg $2.70
Beef stew $18.00
- low n slow cooked beef, capsicum, peas, carrots, organic pide
Mixed creamy mushrooms $18.00
- manuka smoked bacon, creamy balsamic sauce, vine tomato, free range poached egg, organic ciabatta
Free range poached egg/bacon on toast $8.50