Zeus in Auckland Menu

Zeus in Auckland has no menu available, but can choose from many other options such as Egg on Toast or Egg on Toast from Vanilla Cafe. 4&20 offers many options including SMASHED AVOCADO ON TOAST W/ OLIVE OIL and HUMMUS ON TOAST. Tsing Tao Restaurant includes a wide range like Salted Duck (half) or Salted Chicken (half). Chilli Chicken and Chicken Tikka from . Mirchi's Fine Indian Cuisine Restaurant offers Sierra Cafe and Toast & Bagel Selection.

Nearby Sample Menus

  • Spicy Noodle $17.50/$22.50
    • Flat noodle stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Black Pepper Beef $14.00
    • Beef and cracked pepper stir fried with garlic and vegetable
  • Yellow Curry $14.00
    • Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
  • Seafood Salad (Yum Ta Lay) $23.90
    • Cooked combination of seafood with spicy lemon dressing and vegetable
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Pad Thai Noodle $14.00
    • Chicken and egg stir fried with rice noodle, vegetable topped with crushed peanut
  • Angel Wings (2) $15.00
    • Chicken wings artfully deboned and stuffed with chicken, vermicelli in batter and breadcrumbs, deep-fried served with sweet chilli sauce
  • Panang Curry $19.90/$22.90/$23.90
    • Choice of meat with selected ingredients in spicy gravy sauce, coconut milk and crushed peanut (B.C.P/Roasted duck or lamb/Prawns)
  • Dosa with sambar + chutney $9.99
    • Masala dosa. Ghee roast. Egg dosa
  • Green peas masala $11.99
  • Kerala prawns fry $12.99
  • Appam $2
    • Fermented rice pancake with soft and spongy texture
  • Prawns masala $13.99
    • Prawns cooked in rich cashews and tamarind gravy
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Kerala chicken fry $12.99
  • Malabar lamb curry $13.99
    • Lamb cooked in spicy coconut gravy
  • Choi sum beef fried noodle $20.00
  • Steamed Sponge Guard With Garlic/Stir-Fried Sponge Guard With Fongus $32.00
  • Braised sea cucumber and fish maw $138.00
  • Venison Vermicelli With Black Pepper Sauce Casserole $29.00
  • Green bean soup $6.00
  • Sizzling pork chops with ginger and spring onion $27.00
  • Deep Fried Spring Rolls $8.00
  • Chicken And Bamboo Pith Soup S $10 / L $22
  • ADD fried egg $17.00
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • BUTCHERS SHOP PANCAKE
  • FRENCH TOAST $17.00
    • w/ brioche, banana, bacon and maple syrup
  • all $5.00
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • ADD poached egg $17.00
  • Chicken sagwala $15.50
    • Chicken pieces cooked in spinach with light spices, fenugreek and finished with cream
  • Kadhai chicken $15.50
    • Cooked in a red gravy with freshly ground spices, kadhai chicken has distinct flavour of onion and capsicum which is the speciality of this dish
  • Tandoori roti $2.50
  • Noodles
    • Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
  • Chicken vindaloo $15.50
    • Succulent marinated chicken pieces cooked in onion gravy with vindaloo paste
  • Ice cream $6.00
  • Paneer makhni $13.50
    • Cottage cheese cooked and finished in mild creamy tomato based gravy
  • Mix salad $2.99
  • ●Fried Noodles with Cream Sauce
  • Teriyaki Tofu Bento $13.50
  • -Vege $12.50
  • Japanese Udon $10.00
  • Teriyaki Fish Donburi / Spicy Fish Donburi / Egg-H Katsu Donburi $11.00
  • Katsu Salad $7.00
  • -White Fish $14.00
  • Teriyaki Udon $11.50
  • Garlic bread $6.50
  • Snapper $9.00
  • Burger and fries $15.00
  • Oyster $2.50 each
  • ●seafood
  • Seafood pasta / pan- fried or grilled snapper with salad and chips $24.00
  • Squid box $9.50
  • ●hot food
  • Pineapple, Mango or Beetroot $1.00
  • Bacon $2.50
  • Blue/Brie Cheese $3.00
  • HOMEGROWN $10.90
    • All that is good about this country can be found in the Homegrown. Lamb, Salad, a choice of Beetroot & Horopito Chutney or a Minty Yoghurt Sauce, Aioli & Velvet Relish.
  • FATTIES OR SKINNIES 1/2 Scoop $3.90
  • Wedges $8.50
  • Gluten Free Bun $2.50
  • Cheese $2.00
  • Chawanmushi $8.90
  • Spicy karaage don $18.00
    • deep-fried chicken with spicy sauce, cabbage, ginger, lemon, mayo and spring onion
  • Fish-katsu (panko crumbed fish) bento $19.80
  • Tuna nigiri $28.90
    • 2 pieces of tuna nigiri sushi
  • Vegetable tempura $28.90
    • 8 pcs mixed vegetable
  • Gion futomaki $16.00/$30.00
    • (4pcs/8pcs) avocado, cucumber, kampyo, denbu sh ake, prawn, tobiko, dashimaki egg, spring onion, wasabi, sesame seeds
  • Salmon teriyaki $28.90
    • served with cabbage, sesame seeds
  • Scallop $9.00
  • U5 Seafood $11.00
    • noodle with prawns and mussels
  • Regular 32 pieces $45.00
  • M7 Vegetarian(G/F available) $14.00
    • seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
  • 6 pieces $8.00
  • Aunt’s favorite selection $12.00
  • Salad with chicken thigh(G/F available) $10.00
  • Salad with deep fried chicken breast cutlet $10.00
  • B7 Raw salmon $12.00
    • raw salmon with seasonal vegetables / served with hot chilli paste sauce
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Beef burger, with cheese, beetroot relish, cos lettuce, tomato, dill pickles and aioli served with chunky fries $26
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Chargrilled lamb fillets mesclun salad leaves, sweet potato, toasted pecans and Pecorino cheese [gf] $28
  • Soup of the day $16
    • Ciabatta bread [vegan]
  • Whittaker’s fair trade chocolate tart, lemon yoghurt and berries $16
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Traditional Indonesian beef rendang, served with turmeric rice and fried onion [gf] $28
  • NEW ORLEANS SHRIMP & SCALLOPS $27.50
    • JUICY SHRIMP & SCALLOPS sautéed IN A CREAMY WHITE WINE CAJUN CREAM SAUCE OVER CREAMY MASHED POTATOES & SERVED WITH sautéed SEASONAL VEGGIES.
  • MEXICAN CHICKEN $19.00
    • MARINATED PULLED CHICKEN, CAPSICUMS, ONIONS, JALAPENOS, CHEESE, CHIPOTLE RANCH & SOUR CREAM
  • ENCHILADAS $21.00
    • TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
  • FRESHLY COOKED TORTILLA CHIPS $9.50
    • WITH PINTO BEAN DIP
  • BUFFALO WINGS $12.00 / $20.00
    • OUR FAMOUS CHICKEN WINGS SEASONED WITH OUR SPICY DRY RUB, FRIED, THEN TOSSED WITH OUR HOMEMADE HOT SAUCE. SERVED WITH RANCH(SIX OR TWELVE)
  • BUFFALO CHICKEN
    • MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
  • TACOS $23.50
    • TWO 6” FLOUR TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. TOPPED WITH SHREDDED CHEESE & CHIPOTLE RANCH. SERVED WITH RICE AND BEANS.
  • CHICKEN STRIPS
    • CRISPY MOMMA BONNIE'S CHICKEN, MARINATED AND FRIED.
  • Greek Salad $6.00
  • Crispy Peroni Battered King Prawns $17.00
    • Served with a caramelised tomato, ginger jam and a fresh apple, fennel & dill slaw
  • Salt & Pepper Squid $16.50
    • Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
  • Amphora Fish & Chips $25.50
    • Panko crumbed crispy gurnard served with beer battered fries, a garden salad and our own tartare sauce
  • Spaghetti Carbonara $14.50
    • Pan-fried bacon, onion, button mushrooms and cracked pepper with a white wine cream sauce, finished with egg fresh herbs and parmesan cheese
  • Fettuccine al Pollo $16.00 / $22.00
    • Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
  • Fettucine al Pollo $14.50
    • Fresh chicken breast pieces pan-fried with button mushrooms, onion and fresh herbs, then tossed in a tomato cream sauce
  • Chicken Livers $16.00
    • Peppered & pan seared with garlic, fresh herbs, field mushroom and a marsala wine cream sauce
  • Lung Fung Soup (ChickenNeg) $8.00
  • Chicken Tikka $14.00
    • Pieces of chicken marinated overnight and roasted in the tandoor
  • Malai Kofta (mild) $14.00
    • Creamy base curry with succulent balls made of mashed potatoes cheese and nuts
  • Drunken Prawns/Fish $19.00
  • Fish or Prawn Green Masala $19.00
    • Fish or Prawn cooked with mustard, mint and coriander chutney
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Kashmiri Methi Chaman $14.00
    • Paneer cooked with spinach and fenugreek in a zesty masala
  • Tandoori platter for two $19.00
    • A combination of tandoori chicken, Hariyali Tikka. sheesh, kebab and chicken tikka
  • Toast Bagel with Cream Cheese Tomato & Avocado $9.50
  • Smoked Salmon
  • B.L.A.T
    • Bacon, Lettuce, avocado,tomato in focaccia bread
  • Chicken corn or mushroom
  • Savoury on Toast with Eggs $12.50
  • Extra Ham $3
  • Green Salad
  • Toast Bagel
    • with smoked salmon avocado and cream cheese
Zeus

Zeus

location

Address

22 Durham Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

021766888

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

Above 18 Only ,  Nightlife ,  Seating ,  No Takeaway ,  Full Bar

Location
22 Durham Street West, Auckland, Auckland, 1010, New Zealand
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