Zomer in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LUNCH LUNCH
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
SIDES SIDES
  • Canadian cured Bacon $6.50
  • Black pudding $6.00
  • Avocado $4.00
  • Fries $7.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • Eggs Any Style $6.00

Nearby Sample Menus

Curry Masala (sample menu)
  • CHICKEN FRIED RICE $11.00
    • Indian Basmati rice cooked with chicken
  • MIX VEG $10.00
    • seasonal vegetable cooked in selected spices
  • CHICKEN NOODLES $12.00
  • PANEER MAKHANI $10.00
    • marinated paneer cooked in a creamy tomato gravy
  • DHAL TARKA $10.00
    • lentils cooked with ginger, onions tomatoes & coriander leaves
  • Sweet Mango Chutney (Mild) $2.00
  • BHUNA $10.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney garam masala ginger garlic & spices
  • CHICKEN TIKKA 8 PCS $10.00
    • tender chicken fillets marinated in yogurt and spices and cooked in the tandoor oven
Manly Takeaway (sample menu)
  • Squid Ring $1.00
  • Gurnard (fresh) $5.00
  • Chicken Fillet $6.50
  • Cheese $3.70
  • Sweet Corn Fritter $2.80
  • Chicken Nugget $0.80
  • Wonton $0.90
  • Cheese $4.90
Elevation Cafe (sample menu)
  • Zucchini Ripiene con Ricotta $8.50
    • w/- baked zucchini with ricotta & parmesan
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Sicilian Potatoes $8.50
    • w/- onion jam & fresh herbs
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Disassembled Tiramisu $13.50
    • white coffee sorbet, Kahlua soaked sponge, mascarpone, and chocolate
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Prosciutto Salad $17.00
    • grilled endive, caramelised pear, walnut and blue cheese
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
Et Tu Bistro (sample menu)
  • Caramel Fudge Tart $9.50
    • Served with vanilla bean cream
  • Marinated Olives $12.50
    • Kalamata olives alongside feta cheese, cucumber and baby gherkins.
  • *Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
  • Eggs $4.00
  • Julius $24.00
    • Prosciutto, salami, bacon, mozzarella, fresh herbs.
  • Prosciutto Salad $11.00
    • With rocket, homemade Ricotta, pomegranate dressing.
  • Fish and Chips $21.50
    • FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
  • Marinated Free Range Chicken Breast $17.50
    • Marinated chicken served with crispy sliced potatoes and summer slaw
Saigon Kitchen (sample menu)
  • 7 Vietnamese Pancake $15
    • Banh keo
  • 34 Curry Chicken Noodles $12
    • Co Ri Ga
  • 16 Pork Belly & Prawns Salad $13
    • Goi Tom Thit Heo
  • 8 Steamed Rice Rolls with Pork $13
    • Banh cuon
  • 38 Wonton Noodle Soup $10
    • Mi Hoanh Thanh
  • PORK
  • 50 Meat Fat, Sausage, shredded pork & prawn $15
    • Con Dac Biet
  • 29 Beef Brisket Stew Noodles $12.50
    • Mi Bo Kho
Leigh Eats (sample menu)
  • Crabstick $1.50
  • Snapper $8.50
  • 5 TOPPINGS $7.50
  • Gurnard $7.00
  • Hotdog $2.50
  • Beef and gravy $7.50
  • Squid ring $1.00
  • Spring roll $3.00
Bay's Kebab & Coffee (sample menu)
  • Garlic pita bread $5.00
  • Falafel Salad $10.50
  • Chicken $12.00
  • Turkish Deligth $0.70
  • Mezze platter $11.50
  • Mix satay $14.00
  • Chicken satay $11.50
  • Falafel on rice and salad $12.00
Sette Bello (sample menu)
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Smoked mozzarella $8
  • Capricciosa $19.50
    • San Marzano peeled tomatoes, Mozzarella, Salami, Cooked ham, Mushroom, Artichokes, Kalamata Olives
  • Veggie (v) $18.90
    • San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
  • Quattro formaggi (four cheese) (v) $20
    • San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Rossa settebello $25
    • San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
  • Contadina (v) $18.50
    • Mozzarella, Capsicum, Kalamata olives, Red onion, Zucchini, E.V.O. oil
Il Piccolo Italian Pizzeria Take Away (sample menu)
  • Marinara $15.00   $23.00
    • mixed seafood
  • Cotoletta Alla Milanese $27.00
    • Pork schnitzel served with lemon wedges and fries only
  • Scallops $16.00
    • Seared scallops wrapped in manuka smoked bacon,served with plum and apricot chatney
  • Super Piccolo $16.00   $24.00
    • salami, ham, shrimp, capsicum, olives, bacon, onion
  • Novara $17.00   $27.00
    • Bacon, blue cheese, onion, olives
  • Salmone $16.00   $24.00
    • onion, smoked salmon, capers, olives
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Lasagne $21.00
    • Traditional Italian beef lasagne
The Flaming Onion (sample menu)
  • With chips $6.80
  • Free range egg $1.00
  • ketchup $1.50
  • Kumara fries-scoop $5.00
  • Chicken burger $10.00
    • flame grilled corn fed chicken, lettuce, tomato, red onion, mayo
  • Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
  • Caramelised onion $1.00
  • Steak fold $11.80
    • prime steak(cooked to your taste), caramelized onion, mustard, mayo, rocket
Royal Spice (sample menu)
  • Ice cream $4
    • Served with chocolate sauce.
  • Chicken Tava $15
    • Fine pieces of chicken in a thick and spicy gravy
  • Paneer Tikka Masala $10
    • Cottage cheese cooked in gravy of creamy tomatos, onions, capsicum and spices.
  • Cheese nann $4
    • Naan with a stuffing of cheese.
  • Beef Korma $10
    • Tender beef cubes cooked in exotic cashew nut sauce.
  • Aloo Gobi $10
    • A combination of couliflower and potatoes in tomatoes and onion gravy.
  • Vegetarian Jalfrazi $10
    • Mixed vegetable cooked in sweet chilli sauce, capsicum, onion and spices.
  • Lassi $4
The Culpeper (sample menu)
  • SHRIMP ‘N’ GRITS $18.00
    • Coriander, lime
  • BRISKET TACO $7.00
    • Avocado, jalapeno
  • 16 hour smoked beef brisket $14.00
  • Mac ‘n’ cheese, smoked bacon $9.00
  • BRISKET, BABY BACK RIBS, PULLED PORK & LAMB SAUSAGE TO SHARE $45.00
    • Accompanied by fries, purple slaw, potato buns (min. 2 pax)
  • Add on’s $2.00
  • PIE $9.00
    • Key lime
  • CHARRED PRAWN $22.00
    • Little gem, farm 84 tomatoes, buttermilk, smoked bacon crumb
Habana Joe's (sample menu)
  • Slow roasted pulled pork and BBQ $8.50
  • Crispy cajun wedges (V) $6.00
    • Crispy wedges lightly seasoned with cajun spice and served with a sour cream dip
  • Nachos and dip(V) $5.00
    • Homemade nachos served with a homemade salsa
  • Chilli nachos $10.00
    • Homemade nachos covered in beef chilli and melted cheese
  • Cheesy jalapeno bites $6.00
    • Crispy cheese and jalapeno balls served with sour cream dip
  • Cheese and tomato with grilled corn and homemade salsa $8.00
  • Breads and chips $7.00
    • A selection of breads baked with a smoked papika and jalapeno oil served with a roasted garlic and lemon hummus
  • 1/2 kilo chicken wings $10.00
    • Grilled wings smothered in joe's own honey smoked chipotle BBQ sauce
Subway (sample menu)
  • Avocado Toasties N/A
  • Italian Dressing N/A
  • Oat & Raisin N/A
  • Carrot N/A
  • Pork Riblet N/A
  • Wheat N/A
  • Cheddar N/A
  • Western Egg and Cheese N/A
Tribeca Restaurant & Bar (sample menu)
  • 9 Course $105.00 pp
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Green Leaf Salad $10.00
    • With housemade dressing
  • Hand Cut Chips $9.00
    • With aioli
  • Pea & Truffle Ravioli $20.00
    • Bitter greens, lemon & garlic mascarpone, parmesan
  • 11 Course $119.00 pp
  • Please speak with your server for menus
  • Market Oysters $24 1/2 Doz / $39 1 Doz
    • Natural or our way
Zomer

Zomer

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098896722

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand
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