Zomer in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LUNCH LUNCH
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
SIDES SIDES
  • Canadian cured Bacon $6.50
  • Black pudding $6.00
  • Avocado $4.00
  • Fries $7.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • Eggs Any Style $6.00

Nearby Sample Menus

Red Pig Korean Restaurant (sample menu)
  • Kimchi Pancake $20
    • pan fried sliced kimchi with onion, spring onion and chives
  • Spicy Cold Noodle $12
    • Spicy cold buckwheat noodles with sliced radish carrot and cucumber and half-sized boiled egg
  • Spicy Stew Served with Sausage, Ham, Kimchi and Noodle $8
    • Spicy hot stew with spam, sausages, canned beef & beans, tofu, green pumpkin, onions, carrots, minced garlic, cabbages
  • Rice Ball $5
    • rice minced with dried seaweed seasoned with sesame oil
  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Spicy Beef Soup $13
    • (with rice or Noodle)
  • Thin Pork Belly $15
  • Hamburg Steak $15
The Block Cafe (sample menu)
  • VANILLA POACHED PEAR $13.50
    • blue cheese mousse, pecan, balsamic grapes crackers
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • ice Berg Wedge bacon bites ranch Parsley $6.50
  • PEPPERCORN & BRANDY
  • TOMAHAWK PORK CHOP $28.50
    • crispy pig ear, white bean puree black pudding croquette cider jus
  • HAND-CUT CHIPS $4.00
  • BACON $4.00
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
Red Elephant (sample menu)
  • Kaeng Kiew Wan $31.00
    • Green Curry of Chicken, Beef or Pork with Coconut Milk, Sweet Basil & Vegetables
  • Hoy Shell Pad Prik $33.00
    • Scallops Sauteed with Garlic, Sweet Chilli & Mushroom served in Oyster Sauce
  • Gai Ob Pu Kao Fai $38.00
    • Sizzling Platter of Baked Whole Chicken marinated in Thai Herbs served with Sweet Chilli Sauce flambeed with Brandy
  • Kaeng Kiew Wan Pla $34.00
    • Green Curry of Snapper Fillets with Coconut Milk, Sweet Basil & Vegetables
  • Tom Jued Woon Sen $14.50
    • Clear Soup with Vermicelli & Minced Pork
  • Main Course
  • Pad Bai Ka Pao $30.00
    • Stir Fried chopped Chicken, Pork or Beef with Garlic, Chilli & Sweet Basil
  • Gai Pad Med Mamuang $31.00
    • Stir Fried Chicken served with Cashew Nuts
Ephesus Turkish Kitchen (sample menu)
  • Chicken $10.00
  • Lamb $15.00
  • Zucchini Fritter $11.00
  • Chicken & Mushroom $15.00
    • with capsicum, tomato and cheese
  • Felafel $2.00 each
  • Small $13.00
  • Small $13.00
  • Garlic Pizza Bread $7.50
Ras Vatika (sample menu)
  • Plain Paratha $3.50
    • Unleavened layered whole meal flour bread topped with melted butter
  • Ras-Vatika Rice - Dal/Khadi $5.00
  • Aloo Tikki Chat $7.50
    • Vegetable chopped patties topped with onion, tomato, yogurt, tamarind sauce & spices
  • Paneer Paratha $8.50
    • Unleavened whole meal flour bread stuffed with cottage cheese mixture accompanied with yogurt, onion salad & pickle
  • Rice $3.00
  • Chole Bhature $10.00
    • Deep fried puffed bread served with spicy chickpeas curry accompanied with yogurt, onion salad, papadom & pickle
  • Bhel Poori $7.00
    • Mixture of puffed rice, noodles & crushed pooris, topped with mashed potato, onion, tomato and chutney
  • Cutlets (1 piece) $1.80
    • Crisp fried pattie, stuffed with potato, cashew nuts, coconut & sesame seeds
Pt. Chevalier RSA (sample menu)
  • Wedges with Bacon, Cheese and Sour Cream $10.00
  • Battered Banana with maple syrup. $7.00
  • Thai Green Chicken Curry w/rice $17.00
  • Grilled Aged Scotch Fillet $22.00
  • mushroom sauce or pepper sauce $7.00
  • All our mains are served with self help vegetables, potatoes, chips & fresh salads.
  • Fish Burger $13.00
  • Bangers and Mash $15.00
    • with Red Wine & Onion Gravy
The Hub - Milford Bar & Grill (sample menu)
  • Wedges $12.00
    • With sweet chilli and sour cream
  • Fries $12.00
    • Big bowl with tomato sauce and aioli
  • Chicken scnitzel $17.50
    • Chicken schnitzels, onion rings, served with fries & salad
  • Fried egg $1.50
  • Sausages $5.50
  • Hoki bites $16.00
    • Hoki bites (4), with fries, served with tartar sauce
  • -add bacon & cheese topping $4.00
  • Beef burger $17.50
    • Beef patty, tomato, lettuce, cheese, onion rings, served with fries
BBQ King Restaurant (sample menu)
  • Beef fried rice noodle with gravy egg (Chicken) $12.80
  • Salt pepper duck chin $9.80
  • Sizzling chicken with satay sauce (Beef) $28.80
  • Dry fried round bean & mince pork $26.80
  • Tofu yellow teeth cabbage fried chicken $28.80
  • Sizzling ginger squid $28.80
  • Secret golden deep fried tofu $23.80
  • Sweet corn crab meat soup $9.80
The Junction Eatery (sample menu)
  • Italian prosciutto and French goat cheese $23
    • with baby cos, sliced pear, toasted walnuts, red wine vinaigrette and toasted garlic sourdough
  • Veggie pocked waffles $19.50
    • with herb parmesan chicken, lemoned rocket and bearnaise
  • Free range bacon/ beetroot infused salmon gravlax/ pork and fennel sausage / vege gratin / grilled chorizo $5.50
  • Sweet waffles $18
    • with frozen yoghurt, berry compote and pistachio crystals
  • Authentic Brazilian acai bowl $16
    • with banana and granola
  • Egg whites only odd $2
  • Tempura prawns $22
    • with Sweet Chili Dip
  • Herbed parmesan chicken $25
    • sautéed baby potatoes, green beans and bearnaise
PJ's Sushi (sample menu)
  • Teriyaki Chicken
  • Udon $9.90
  • Chicken Katsu Lunchbox $12.00
  • Large $14.90
  • No. 1 $9.50
    • Bacon, eggs, toast, onion, tomato
  • No. 2 $11.50
    • No.1 + sausage, chips
  • Small $9.90
  • Regular $12.90
Howick Roast & Chicken Hut (sample menu)
  • Chicken S$11.5/M$15/L$18.5
  • Potato $0.50
  • Mousse
    • Cold and creamy mousse
  • Pork S$11.5/M$15/L$18.5
  • Beef S$11.5/M$15/L$18.5
  • Available until 4pm
  • Served with roast potatoes, kumara, pumpkin, peas, carrots and our delicious homemade gravy
  • Apple crumble
    • Homemade apple crumble served with custard
Pacific Fresh Fish (sample menu)
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 8 fish / 4 sausages / 8 potatoes / chips $24.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 4 potatoes / chips $6.00
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 2 sausages / chips $6.00
  • 3 fish / 3 Sausages / 4 potatoes / chips $12.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
Daikoku on Victoria (sample menu)
  • Teriyaki Chicken Don $13.00
  • Sashimi (3 Salmon, 2 Tuna, 2 King Fish)
  • Tofu Steak Set (Vegetarian) $17.50
  • Small $9.00
  • Prawn with Yum Yum Sauce $14.50
  • Boiled Spinach $5.00
  • Nigiri Sushi Set $24.50
  • Tofu Steak (Vegetarian) $12.00
Honey Cafe (sample menu)
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Potato Wedges / Fat Chips $8
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Chorizo Sausages / Haloumi $5
  • Baked Eggs & Beans $16.5
    • Free Range Eggs, Tomato Sugo, Home-made mixed beans, Basil Oil, Mozzarella cheese, and A toasted Focaccia. Add Chorizo Sausage +$4
Aroma Cafe (sample menu)
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Sweet Loaf $4.00
Zomer

Zomer

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098896722

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand
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