Zomer in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LUNCH LUNCH
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
SIDES SIDES
  • Canadian cured Bacon $6.50
  • Black pudding $6.00
  • Avocado $4.00
  • Fries $7.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • Eggs Any Style $6.00

Nearby Sample Menus

  • Jalebi $4.50 (200 gm)
  • Bread Pakora (takeaway) $1.50 each
  • Samosa (takeaway) $1.50 each
  • Lunch Special $7.00
    • 2 Veg Curries, Rice, 2 Roti, Yoghurt & Pickle
  • Black Lentil Large $5.00/Small $3.00
  • Spinach & Lentil Large $5.00/Small $3.00
  • Yellow Lentil Large $5.00/Small $3.00
  • Meal $5.00
    • 2 Roti & Vege or Rice & Vege
  • Served with crunchy golden fries, baked potato or garlic mashed potato, crispy onions and a selection of salad from our salad valley
  • Caesar Rump $36.90
    • Rump grilled and placed on top of a crisp crouton. Topped with smoky bacon, a creamy mushroom sauce and the perfect fried egg.
  • Fish of the Day POA
    • Ask about our fish of the day.
  • Bazza's Loaf $9.90
    • Hot crusty loaf, loaded with basil pesto and cream cheese. Topped with a caramelised sweet onion and mozzarella.
  • Crumbed Button Mushrooms $14.90
    • Deep fried button mushrooms filled with garlic, cream cheese and cracked black pepper. Served with an aioli dipping sauce.
  • Seared Scallops $18.90 / $27.90
    • Scallops lightly seared with garlic butter served with lemon wedges.
  • Buffalo Wings $14.90
    • Served hot and spicy or sweet smoky BBQ accompanied with blue cheese dip.
  • Bacon $5.90
  • Pan-fried snapper $42.00
    • Chilli coconut broth crispy prawn, vietnamese mint salad
  • Chicken liver parfait $24.00
    • Truffle butter, crispy skin, beetroot, cherries, rapid brioche
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Café nero $16.50
    • Made traditionally with galliano
  • Caffè macchiato $5.00
  • Akaroa king smoked salmon $24.00
    • Escabeche, crème vert, mixed leaves
  • Duck breast and leg $44.00
    • Celeriac fondant, onion, kumara, madagaskar peppercorn and pink grapefruit sauce
  • Panko crumbed sea scallops $27.00
    • Lemon mayo, spiced red pepper dip
  • Eye fillet steak $44.50
    • with entrée set
  • Salmon Sahimi / Miso Soup / Salad / Prawn (with Yumyum Sauce 2 PC) Fried Vegetables / Crayfish /Prawns & Scotch Fillet Steak / Steamed Rice /Dessert $80.00
  • Crayfish Tail 120 g $40.00
  • Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
  • Edamame $5.00
    • Boiled young Soy Bean
  • Beef Sashimi Thinly Sliced Seared Beef $15.00
  • Extra Vegetables $5.00
  • Scallops $15.00
  • Wings $ 2.90
    • Per piece
  • 6 Fish, 4 sausages, $2 chips $ 13.00
  • 8 Fish, 4 sausages, 4 crab sticks, $4 chips $ 20.00
  • 10 Fish, 4 sausages,4 potato fritters, 4 crabsticks, $4 chips $ 25
  • Each $ 1.20
  • Moro Bar $ 2.60
  • 4 Fish, 4 sausages, $2 chips $10.00
  • Drumsticks $ 2.90
    • Per piece
  • Chilli Chicken $11.99
  • Potato Saagwala $8.99
  • Chicken Kadhai $12.99
  • Vegi Korma $8.99
  • Mango Sweet Chutney $1.00
  • All curry served with rice
  • Goat Masala $11.99
  • All curry served with rice
  • Cheese/ Mushroom $0.80
  • Butter Cicken Toppa $3.00
  • Chicken Combo $15.00
    • 4 Chicken, 3 Sausages, $2.50 Chips
  • Squid Ring $0.80
  • Party Pack $32.50
    • 10 Chicken Peas, 10 Golden Potatoes, 2.25L Drink, Potato & Gravy
  • Kumara Chip (sour cream) $4.00
  • Steak Onion Roll $2.50
  • Chicken Nibble $16.50
    • 20 Chicken Nibbles, $3 Chips
  • Y8. Liver $5.50
    • Chicken liver
  • 3 Skewers
    • Sirloin beef, pork belly and chicken meatball
  • Beef Tataki
    • Finely sliced seared sirloin served rare with ponzu sauce
  • K25. Sashimi Goshu (5 kinds) $29
    • Assorted seasonal sliced raw fish
  • 2 Skewers per dish
  • Camembert Cheese Fondue $20
    • 5 of today’s
  • K32. Gesoage $7.50
    • Crispy squid tentacles
  • K26. Fish Carpaccio $18
    • Finely sliced white fish or salmon in vinegar dressing
  • Pizza Bread $9.5
    • with confit garlic, fresh rosemary, oregano, sea salt & extra virgin olive oil (GF base add $2)
  • Chermoula Spiced Tiger Prawns $14.9
    • with beet curd
  • Margherita (10" / 15") $21.9 / $29.9
    • vine tomato, fior di latte, fresh basil, mozzarella & chili flakes
  • Carne (10" / 15") $21.9 / $29.9
    • Debreceni sausage, cured bacon, salami, prosciutto & jalapeño
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Salt & Pepper Squid $14.9
    • with wasabi aioli
  • Rum Charred Pineapple $13.9
    • with mint fruit salsa, raisin gelato & pineapple crisps
  • Fish of the Day $32.9
    • with braised saffron fennel, beet curd, diamond shell clams & red Pernod cream
  • Fresh Raw Scampi-Size 3 (pre-order) $128.00/25
  • Stir Fried Seasonal Vegetable $13.80
  • Beef with Oyster Sauce $18.80
  • Fried Spicy Crab $32.80
  • Shanghai Sauce Duck $16.80
  • Salty Duck $16.80
  • Braised Pork on Rice $9.80
  • Steamed Xiao-Long Pork Buns $8.00/8
  • Chicken Su Mai $2.20
  • Chicken Drumstick $2.00
  • Hash Brown $0.50
  • Lasange $2.20
  • Lunch Pack $11.20
    • 2 thigh, 2 drum, 1 regular chips
  • Family Pack $20.00
    • 4 thigh, 4 drum, 4 regular chips
  • Chicken Kebab $2.40
  • Bacon & Egg Muffin $2.80
  • Takowasabi $6.00
    • Fresh octopus in a wasabi marinade
  • Yakisoba with vegetables $14.00
    • Stir fried egg noodles with vegetables
  • Prawn tempura $9.00
  • Yakisoba with seafood $17.00
    • Stir fried egg noodles with seafood & vegetables
  • Vegetable tempura $6.00
  • Rice $2.50
  • Tofu salad $5.00
  • Spinach $ 7.00
    • With original sesame sauce
  • Mini spring rolls x10 $3.00
  • Zesties wedges $4.50
  • Chicken, bacon & avocado $11.30
  • Donut $1.30
  • Hash brown $1.00
  • -pineapple $1.50
  • (spring rolls/ curry rolls/ vegetarian rolls) $2.50
  • -snapper $12.20
  • Beef & Guinness Pie $16.90
    • Puff pastry, creamy mash
  • Hawaiian $16.90
    • Ham, caramelised pineapple, mozzarella cheese
  • King Prawn & Chorizo Linguine $18.90
    • Served in a tomato white wine cream
  • Shrimp & Avocado Cocktail $15.00
    • Baby cos lettuce, Maryrose sauce
  • Steak Extras $4.00
    • - Buttered mushrooms- Peppercorn sauce- House Gravy- Creamy mushroom sauce Beer battered onion rings- Kikorangi blue cream
  • Dark Chocolate and Raspberry Brownie with soft cream
  • Hot greens $7.00
  • Chicken, Cranberry ‘n’ Brie $18.90
    • Grilled Chicken, onion, Brie cheese, cranberry, aioli
  • BBO duck curry $20.50
    • Pineapple, beans, rambutan, market vege,kaffir lime, basil
  • Lemongrass prawns $19.50
    • Mint,shallots, mild roasted chilli dressing
  • Massamun curry $19.50
    • Of slow roasted lamb, coconut milk, potato, peanuts, crispy shallots
  • Flat noodles (V) $16.50 / 19.50
    • Chicken, tofu or prawn, egg, market vege, bok choy
  • Wild berry & coconut pannacota $10.50
  • Ginger chicken or tofu (V) $17.50
    • Spring onion, mushroom, market vege
  • Chicken satay $10.50
    • Thai spices, peanut sauce, cucumber red onion salsa (4 pc)
  • Duck & pork wontons $9.50
    • Coriander, ginger, Thai spices, sweet chilli salsa (4 Pc)
Zomer

Zomer

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098896722

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand
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