Zomer in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LUNCH LUNCH
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
SIDES SIDES
  • Canadian cured Bacon $6.50
  • Black pudding $6.00
  • Avocado $4.00
  • Fries $7.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • Eggs Any Style $6.00

Nearby Sample Menus

Charlie & George Cafe (sample menu)
  • Crispy Pork Belly $21.00
    • Fennel hash, smokey tomato, beetroot ketchup, topped with a poached egg and watercress
  • Paleo Chicken Salad $19.00
    • Poached chicken, edamame, black quinoa, rocket, and roasted almonds with a strawberry and poppy seed dressing
  • Fries $6.00
    • With house tomato relish and aioli
  • Ploughmans Lunch $20.50
    • Slow braised pork hock with fresh sourdough, tomato, rocket, emental cheese and caulifower chutney
  • Prawn Po’ Boy $20.50
    • Polenta crusted prawns in a steamed bun with iceberg, gherkins and a tangy sauce, served with fries
  • Creamy Mushrooms $18.00
    • Toasted garlic sourdough topped with a trio of creamy mushrooms, wilted spinach, tarragon and Romano cheese
  • Corned Beef and Agria Hash $17.00
    • With two soft poached eggs and spicy tomato hollandaise
  • Smoked Fish Cake $18.00
    • Smoked fish & agria hash, grilled till golden, topped with a rocket, cucumber, and red onion salad, served with avocado and hollandaise
Saltwater Takewaways (sample menu)
  • Crab stick $1.40
  • Calamari ring $0.80
  • Spring roll $2.50
  • Chicken cranburger $11.30
    • Grilled chicken breast, brie, aioli cranberry sauce, salad
  • Wedges with sour cream $6.50
    • Choose: bacon, lemon pepper, sweet chilli
  • Fish cake $1.80
  • Kumera chips $3.50
  • Blue moon $13.80
    • 150 Gram beef patty, red onion, balsamic relish, grilled pear, peanut encrusted streaky bacon, blue cheese, rocket, on a ciabatta bun
Safran Cafe Restaurant (sample menu)
  • Chicken Liver Paté $11.5
    • with warm pita bread and greens
  • Steamed vegetables $9.5
  • Qebapa $14
    • traditional beef sausage, harissa and white bean cassoulette grilled bread
  • Eggs on Toast $10.5
    • 2 eggs cooked any style
  • Fish of the Day POD
    • today’s creation, please ask our friendly staff
  • mushrooms / grilled tomato / wilted spinach / hash brown $4.5
  • Garlic Pita $6.5
  • Matadors Cape $24.5
    • roasted chicken, draped with char-grilled red pepper, creamy almond sauce, served on a chorizo rice pilaf with green beans
Peach Pit (sample menu)
  • Addm’s texan style ribs $ 22
    • With house slaw
  • Bok choy & coconut salad(v) $7
  • Thin Sliced Cold Smoked Beef Cheek $10
    • w/ SSamjang
  • Confit Squash (vg) $14
    • w/ Hazelnut Kale Crumble, Pine Nuts, Roasted Brussels Sprout
  • Fried Cauliflower (v,gf) $10
    • with tahini aioli
  • Buttermilk Popcorn Chicken Gizzards (v) $10
    • With sriracha mayo
  • Fries, ash salt (v) $7
    • W/ mayo
  • Homemade flat bread(v) $11
    • With labneh, basil. pomegranate
Greenfingers Cafe at Palmers Gardenworld (sample menu)
  • Pappardelle $19.9
    • Chicken and mushroom, deglazed with white wine cream sauce, finished with shaved parmesan
  • Spanish Chorizo $19.5
    • Pan-fried with mushroom, red onions and bacon in a creamy white sauce, served with green leaves and toasted brioche
  • French Toast $19.5
    • With vanilla brioche, served with bacon, caramelized banana, berry compote with Canadian maple syrup
  • Mushrooms $4.5
  • Avocado $4.9
  • Avocado Heaven $18.9
    • Two poached eggs on toasted ciabatta with rocket leaves, avocado, shaved parmigiano, cherry tomatoes, drizzled with balsamic and olive oil
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
Al's Deli (sample menu)
  • Smashed Avocado $14.50
    • Mashed avocado with feta, mint & lemon
  • Vegan Falafel Burger $15.00
    • Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)
  • The Royal $9.50
    • Philly cream cheese, tomato, maldon sea salt, cracked black pepper
  • Char-grilled chicken $18.50
    • Marinated chicken breast, goast's cheese, chickpeas, tomato, cucumber, avocado, spinach & bagel chips
  • Gravy $3.00
  • Buffalo Wings $15.00
    • Plain or tossed in your choice of Frank's hot sauce, bloody mary, or sweet & sour
  • -Sausage, halloumi, eggs $5.00
  • Poutine Burger $16.00
    • 150 angus burger, french fries, cheese curds & gravy
Basil Thai Restaurant (sample menu)
  • 14 PAD MED MAMUANG (Medium) $11.00
    • Chicken, Pork or Beef with cashew nuts, special chilli sauce and vegetables.
  • 1 SATAY GAI $9.50
    • Char-grilled chicken marinated in spice served with peanut sauce.
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 23 TOW HOO KRA PAO (Hot) $9.50
    • Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
  • 12 PAD PHED (Hot) $10.00
    • Traditional Thai chilli paste with Chicken, Pork or Beef in Thai herbs and coconut milk.
  • 4 KAENG KIEW WAN (Hot) $10.00
    • Green curry paste Chicken, Beef or Pork flavoured with coconut milk, bamboo shoots and vegetables.
  • Extra Cashew Nut $2.50
  • Extra Fried Egg $3.00
Bungalo Cafe (sample menu)
  • B.L.A.T. $17.50
    • An old favourite. Bacon, lettuce, avocado, aioli, red onion, cucumber and homemade relish.
  • - Salmon & Cream Cheese $12.00
  • Bacon / Field Mushrooms / Two Eggs / Avocado / Sausage / Baby Vine Tomatoes / Wilted Baby Spinach $4.50 each
  • Homestyle Mince $15.50
    • Prime beef mince served on toast of your choice. Add 2 eggs $18.50
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • Bircher $11.50
    • Natural muesli soaked in apple juice finished with prunes, nuts, seasonal fruit and vanilla bean yoghurt.
  • - Cream Cheese & Lemon Honey $7.00
  • Porridge $10.50
    • Topped with poached rhubarb infused with fresh orange juice.
Nurimaru Sushi & Donburi (sample menu)
  • Prawn tempura udon or soba $11.00
  • Curry on rice $8.50
  • Teriyaki chicken don $10.00
  • Vegetable tempura $7.00
  • Teriyaki salmon don $10.50
  • Kimuchi $1.50
  • Teriyaki chicken udon or soba $10.00
  • Curry $2.00
The Food Crew (sample menu)
  • Shoestring fries $5.00
    • With aioli and tomato sauce
  • Chicken burger $18.50
    • With avocado, aioli, tomato, rocket & shoestring fries
  • ●free range eggs Benedict
    • With wilted spinach,sourdough &mustard citrus hollandaise
  • Meatballs $19.50
    • With roast veggies & potato in a tomato sauce with greek yoghurt
  • Meat balls $7.00
  • Hollandaise / cream cheese / pesto / vegemite / jam /nutella $2.00
  • Tuscan steak sandwich $18.50
    • Served with shoestring fries & salad
  • Chorizo & potatoes $8.00
Mr Bread (sample menu)
  • Hawai Pizza $ 8.80
  • Apple Danish $ 2.50
  • Chocolate Danish $ 2.50
  • Sutton Twist $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
  • Sausage Buns $ 2.80
  • Coconut Buns $ 2.00
  • Chelsea Buns $ 2.00
Spot X Cafe (sample menu)
  • GOURMET BREKIE $18.50
    • EGGS BENEDICT WITH BACON, SAUSAGE, HASH BROWN, MUSHROOMS, TOMATO
  • PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
  • BACON-EGG BURGER $12.00
  • BIG BREKIE $16.50
    • 2 BACON, 2 EGGS, SAUSAGE, HASH BROWN, MUSHROOMS, SPAGHETTI, TOMATO & TOAST
  • BACON BURGER $11.50
  • MEGA HAWAIIAN BURGER $12.50
    • REGULAR BURGER + CHEESE, HAM, PINEAPPLE
  • BLT $8.00
  • 3 FILLINGS $7.00
Subway (sample menu)
  • Meatball N/A
  • Italian B.M.T N/A
  • Veggie Patty N/A
  • Lettuce N/A
  • Italian Herbs & Cheese N/A
  • Tuna N/A
  • Wheat N/A
  • Bacon, Egg and Cheese N/A
House Of Kebab (sample menu)
  • Lamb Kebab $9.00
  • Falafel with rice $14.00
  • Grilled Fish rice & salad $20.00
  • Chicken Kebab $9.00
  • Mansaf $15.00
  • Half Chicken $15.00
  • Mix Kebab $10.00
  • Lamb or Chicken with rice $14.00
Wok'n Noodle Bar (sample menu)
  • Choo Chee Fish or Prawn Red Curry (CF) (GF)( LC) $15.50
    • Fish or Prawn served in red curry sauce with steamed broccoli, cauliflower and carrot topped with coconut milk and wild ginger.
  • Tom Yum Fried Rice (GF) (LC) $14.00
    • Chicken, beef or pork stir-fried with hot and sour tom yum paste, chilli, egg, mushroom, tomato and broccoli.
  • Japanese Meatballs $6.50
  • Tom Yum Goong (CF) (GF) (LC) $15.50
    • Hot and sour prawn noodle soup with mushroom, lemongrass, galangal, lemon leaves, coriander and lime juice.
  • Extra Vege $2.50
  • Tom Yum Soup $3.50
    • Traditional hot and sour Thai soup.
  • At Wok’n Noodle you are welcome to request any of our healthier options: Gluten-free (GF)
  • Saturday and Sunday DiNNER 5pm – 10pm
Zomer

Zomer

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098896722

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand
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