Zomer in Auckland Menu

ALL DAY BRUNCH ALL DAY BRUNCH
  • STUFFED FRENCH TOAST $17.00
    • brioche blueberry filling, matcha mascarpone, fruit salsa vanilla maple/bacon or halloumi $3.00
  • GRANOLA $13.00
    • chia yogurt fruit salsa
  • CREAMY MUSHROOMS $19.00
    • garlic chorizo sauce, parmesan free range poached egg potato sourdough
  • DUTCH PANCAKES $17.00
    • mango mascarpone, lychee, berry compote, vanilla maple/bacon $3.00
  • EGGS BENEDICT $19.00
    • potato sourdough, wilted spinach free range eggs, chive hollandaise with either/bacon/avocado/mushroom/or beet cured salmon $21.00
  • EGGS ANY STYLE $11.00
    • free range eggs potato sourdough, house butter
  • STICKY BLACK RICE $16.00
    • coconut cream seasonal fruits
  • ZOMER BREAKFAST $22.00
    • rustic potatoes Canadian bacon, portobello mushroom, Toulouse sausage, roast Roma tomato, eggs any style potato sourdough/black pudding $3.00
  • SMASHED AVOCADO $14.00
    • zomer smash tomato medley sourdough bagel cream cheese/bacon $3.00 or beet cured salmon $5.00
LUNCH LUNCH
  • POTATO CAKES $19.00
    • cumin & feta cakes free range poached egg chive hollandaise watercress with either/bacon/avocado/mushroom/or beet cured salmon$21.00
  • STEWART ISLAND SALMON NICOISE $22.00
    • beet cured salmon, baby red potato, tomato medley, green olives free range egg green beans piquant cream cheese dill and caper dressing
  • LAMB KIDNEYS $19.00
    • mustard beef jus, Canadian cured bacon, portobello mushrooms, potato sourdough
  • CHICKEN MANGO AND COCONUT SALAD $20.00
    • baby spinach orange segments almond capsicum avocado-free range chicken orange olive dressing
  • BACON AND BLUE CHEESE SANDWICH $19.00
    • wild rocket tomato avocado, focaccia tomato relish aioli/fries $2.00
  • KING PRAWN SALAD $22.00
    • pan fried garlic prawns soba noodles Brussels, broccoli daikon, cress, soy dressing
SIDES SIDES
  • Canadian cured Bacon $6.50
  • Black pudding $6.00
  • Avocado $4.00
  • Fries $7.00
  • Beet Cured Salmon $7.00
  • Portobello Mushroom $6.00
  • Roast tomato $4.00
  • Toulouse Sausage $6.50
  • Rustic Potatoes $6.00
  • Wilted Baby Spinach $6.00
  • halloumi $6.00
  • Eggs Any Style $6.00

Nearby Sample Menus

Welcome Chinese Takeaways (sample menu)
  • For 4 people $46.90
    • Prawns & pineapple & veges on white rice, prawns & roast pork, cashew nuts & fried rice, chicken fu yoonng, sweet and sour won ton, plate of chips
  • Sweet & Sour pork $10.50
  • Spring / curry roll $2.00
  • Sweet & Sour fish $10.50
  • Welcome special fried rice $12.50
    • With prawns, pork, chicken, steak, cashew nuts, veges
  • Sausage $1.20
  • Crab stick $1.50
  • Egg $3.60
Augustus Bistro (sample menu)
  • hand cut steak tartare, condiments $19.50
  • sturia caviar 15g $95.00
  • cured akaroa salmon $19.50
  • lamb rack black tomatoes, olives, garlic puree & yogurt $36.00
  • king prawn cocktail $19.50
  • duck trio platter duck liver parfait, duck rillette, smoked duck breast $33.00
  • scampi omelette sweet corn, tarragon, beurre noisette, caviar salt $33.00
  • poussin & ham hock terrine with cornichon, lemon $20.00
B & M Roast Takeaway (sample menu)
  • All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
  • Chicken Masala $9.90
    • Tender boneless chicken pieces cooked in onion capsicum & tomato gravy served with basmati rice
  • Chicken $2.80
  • Butter chicken $9.90
    • tender boneless chicken pieces cooked in a creamy tomato gravy with traditional spices, served with rice
  • 1 pc chicken, 2 pcs potatoes $3.50
  • Vegetarian S$6/$9/L$11
  • Lamb S$9.9/$12.9/L$16.9
  • Beef S$9.9/$12.9/L$16.9
Wild Orchid Thai Restaurant (sample menu)
  • Tom Kha Goong $9.00
    • Spicy & sour prawns, mushrooms, baby corn, bamboo shoots, Thai herbs in coconut cream.
  • Crying Tiger $19.50
    • Grilled marinated beef or pork mixed with Thai herbs served with ground chilli sauce.
  • Gang Gari Goong $23.50
    • Prawns with yellow paste , potatoes and onions in coconut cream.
  • Tom Yum Goong $9.00
    • Spicy & sour king prawns, mushrooms ,baby corn, bamboo shoots and Thai herbs.
  • Fresh Fruits $7.00
    • Combination of seasonal fresh fruits.
  • Popia Jae $7.00
    • Vegetarian spring rolls served with sweet chilli sauce.
  • Kanom Pang Nar Muu [5 pieces] $8.00
    • Minced pork, prawns and herbs on toast served with sweet chilli sauce.
  • Choo Chee Goong or Fillet Fish $23.50
    • King prawns topped with red curry paste with capsicum, Thai herbs and coconut cream.
Five Loaves Cafe (sample menu)
  • -Avocado, sliced tomato and cream cheese $12.00
  • -Bacon eggs benedict $17.50
  • Moroccan lamb salad (GF) $18.50
    • Pan-fried lamb coated with moroccan spices, feta, chickpea, mint, coriander, tomato, and cucumber
  • Toby's mun's french toast $17.90
    • With caramelized banana, bacon, maple syrup, mascarpone and berry compote served on brioche
  • Spaghetti bolognaise $6.50
  • Sauté or creamy mushroom, avocado, bacon, chipolata, spinach, hash cake, smoked salmon $5.50
  • Miso beef salad 'n oriental vinagrette $17.90
    • Caramelized miso beef, coated with sesame seeds, served on oriental salad base (Crispy noodle, tomato, cucuber, mung bean, thinly slice apple and red onion, coriander)
  • Huevos rancheros $18.00
    • Jalapeno scrambled, eggs, bacon, guacamole, salsa ande black bean on a toasted tortilla (Gluten free option: with crunchy corn chips)
Ripples Cafe On The Marina (sample menu)
  • French Toast $12.50
    • with bacon and maple syrup
  • Bacon & Egg Burger $13.00
  • 6 Crispy onion rings / 6 pieces of salt & pepper squid / 6 Calamari rings / 2 prawn twisters $6.00
  • Fresh Tarakimi $5.50
  • -Carton $4.50
  • -Add berries, bacon & bananas $2.00 each
  • Warm Seafood Salad $23.50
    • a fillet of fresh fish & 4 scallops pan seared, served on a salad & drizzled with a light chilli cream sauce
  • Battered Crabstick $1.50
En Izakaya & Teppanyaki (sample menu)
  • Tonkotsu kakuni pork $ 15.00
  • Shoyu ramen $ 15.00
  • Beef bento $ 22.00
  • Tempura bento $ 20.00
  • Tempura udon $ 15.00
  • Vegetable bento $ 18.00
  • Sashimi bento $ 22.00
  • Fish bento $ 18.00
C.M Roast Meals & Takeaways (sample menu)
  • BBQ pork $8.50
  • Nasi Goreng rice $9.50
  • Hamburger $2.20
  • Potato Fritter $0.50
  • Chicken $8.50
  • Pork $8.50
  • Chicken $8.50
  • Prawn $10.50
Southern Fried Chicken (sample menu)
  • Egg $3.80
  • Chip $2.50
  • Chicken Thigh $3.50
  • Egg $2.80
  • WEDGES $4.00
  • Chicken $4.20
  • Crab Stick $1.30
  • Curry Roll $2.50
Cocoro (sample menu)
  • Traditional Sashimi of market fish $32.00 / approx.10pcs
    • 5 varieties
  • Warm udon broth noodles $9.00
  • Crispy tempura
  • Ora King salmon & Long line caught leigh snapper, New Style sashimi $20 / 6pcs
  • Whitebait 'Chawanmushi', Ikura caviar, Shiitake, Yuzu $16.00
  • Premium grade 'Edamame' chamame bean $7.00
  • Seafood tempura / 5 pcs $19.00
  • Vegetable tempura roll sushi / 4 pcs $11.00
Curry of India (sample menu)
  • Tikka Masala $14.99
    • Tikka masala is a dish of roasted chunks of tikka with onion capsicum and special Indian spices
  • Chicken and Chips Large $8.90
  • Dal Makhani (Butter Lentils) $13.99
    • The primary ingredients in dal makhani are whole black lentil with red kidney beans, garlic, ginger butter and cream
  • Fish Nuggets and Chips Large $8.90
  • Cheese and Garlic Naan $4.50
  • Papadum with Tamarind Sauce $3.90
  • Chilli Chicken $14.00
    • Chicken pieces cooked in Indo-Chinese style with chilli, capsicum and spices
  • Gulab Jamun $5.00
Kagura (sample menu)
  • 23. PAD PED $12.90
    • Stir-fried chicken or beef with chili paste, vegetables and coconut milk.
  • 13. PORK SPARE RIBS $12.90
  • 34. CHICKEN KATSU RAMEN $12.90
  • 31. THAI GREEN CURRY $12.90
    • Chicken or beef green curry with pumpkins, green beans, bamboo shoots and coconut milk.
  • 46. CHICKEN YAKI SOBA $13.90
  • 43. CHICKEN TERIYAKI $15.90
    • Served with Salad, Rice & Miso Soup
  • PAD THAI
    • Stir-fried rice noodles with chicken or prawns, eggs, crushed peanut, spring onion and bean sprouts.
  • 21. DRUNKEN NOODLES $12.90
    • Rice noodle stir-fried with chicken or beef, egg, basil leaves and vegetables.
Bird On A Wire (sample menu)
  • -extra large $20.00
  • Condensed menu available Monday - Thursday
  • -large $15.00
  • Special baguette $14.00
    • chicken shawarma baguette - grilled chicken, hummus, tabbouleh, pickled cabbage, garlic yoghurt, chilli and pickles
  • Omelette $19.00
    • hot smoked salmon, green harissa, sumac or leek, mushroom, parmesan, sourdough toast
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
  • -for two $30.00
  • Chicken feeds
    • chicken, salad from the cabinet, warm bread
Chaits Tapas & Bar (sample menu)
  • Prawn Curry $18.00
    • Six pieces Tiger prawns cooked in onion, tomato and fresh coriander
  • Himalayan Chicken (bottomless) $18.00
    • Boneless chicken cooked with Indian spices and sauteed broccoli
  • Sweet Garlic Prawns $13.50
    • Six piece Tiger prawns tossed up in wok with garlic and herbs
  • Butter Chicken $12.00
    • Boneless chicken pieces cooked with tomato n butter gravy served with naan and rice
  • Veg Biryani $15.00
    • Basmati rice cooked with vegetables and herbs, served with Raita
  • (All mains are served with naan, basmati rice, salad and papadom)
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Greek Meat Balls $11.00
    • Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
Village Sushi (sample menu)
  • Beef & vegetables
  • Vegetables
  • Plain sushi rice $5.00/Roll
    • rolled up with Nor
  • Seaweed Salad, Mushroom, Crabmeat, Lobster, Seasoned Salmon $2.20
  • Prawn Tempura $2.20
  • Tuna & cucumber
  • Crispy Chicken Katsu (with Teriyaki or Sweet Chili Souce)
  • Teriyaki Chicken
Zomer

Zomer

location

Address

4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

098896722

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 3:00 PM, Tuesday: 7:30 AM – 3:00 PM, Wednesday: 7:30 AM – 3:00 PM, Thursday: 7:30 AM – 3:00 PM, Friday: 7:30 AM – 3:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
4 The Strand, Takapuna, Auckland, Auckland, 0622, New Zealand
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