Zuzu's Gelato in 11/248 Avalon Drive Menu

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Zuzu's Gelato in Hamilton has no menu available, but can choose from many other options such as Cobb Loaf or Add the two Dips for from Cobb & Co. St Pierre's Sushi offers many options including Teriyaki Chicken and . Flagstaff Bakehouse includes a wide range like Mince or Curry. OLIVES MIXTAS and ALMENDRAS SALADAS PIMENTÓN from . La Parrilla offers Show Box Pastry and Classic cheese burger.

Nearby Sample Menus

Vege Buns (3 per serving) $5.00
Pork Ribs/Meatball on Rice $13.00
Braised Beef with Raddish $13.00
Pork Ribs with Veges $9.00
Pork & Celery $12.00
Vegetarian Hot Pot $12.00
Shredded Lean Pork Noodles $11.00
Chives & Egg $13.00

dinner pack $11.50
fresh snapper $5.20
scallop $1.70
sausage $1.70
squid ring $0.90
bacon $5.90
won ton $0.70
sweet & sour

Kumara Chips small $8.5 large $16.5
- A bowl of Alehouse kumara fries with aioli
Kune Kune Burger $23.0
- 200gm of prime New Zealand beef patty, bacon, pork belly strips, lettuce, tomato, cheese, apple syrup, bbq sauce and aioli served with steak fries. Beer Match: Speight's Cider
Peach, Mango and White Chocolate Crumble $11.5
- Served with toasted coconut and vanilla ice cream
Grandma's Lambs Fry and Bacon $19.5
- Served with creamy potato mash, peas, caramelised onion gravy and toasted ciabatta
Cheesecake of the Day $11.5
- Served with whipped cream and berry compote
Blue and Gold "Southern Fish & Chips" 1 pce $22.5 2 pcs $28.5
- South Island Blue Cod bound in a golden batter, served with steak fries, tartare sauce and a salad garnish
Lamb Shanks Single $29 double $32.5
- Served on a bed of creamy mashed potato and green vegetables with sweet, minted gravy
Seasoned Wedges small $12.9 large $16.5
- With cheese, bacon, sour cream and sweet chilli sauce

Bacon $2.90
Combination $11.50
Ham $3.00
NO 6 $38.00
- Honey Sauce Chicken Shrimp Fried Rice Beef Black Bean Sauce Chicken & Cashew Nuts
Chicken $10.50
MONGOLIAN BEEF $10.00
- in Mongolian sauce, served with fresh vegetables and thick rice noodles
Moro Bar $2.50
MINI SPRING ROLLS $5.50
- 10 mini spring rolls with sweet & sour sauce

Kimchi Fried Rice $12.00
- fried rice with Kimchi and pork
Spicy Tofu Soup $30.00
- Boiled tofu slices with seafood mix and an egg
Sweet & Sour Chicken Nibbles $30.00
- Deep fried chicken nibbles with spicy sweet sour sauce
Sweet & Sour Pork $30.00
- deep frying pork and veggies with sweet and sour sauce.
Spicy Kim -Chi & tuna Soup $30.00
- boiled Kim-Chi and tuna in a pot with noodles
Festival Noodles $12.00
- thin noodles in soup with seafood mix, vegetables and egg.
Steamed Egg $10.00
- steamed seasoned egg in a hot pot
Squid and Pork Bulgogi $30.00
- marinate squid, pork slices, onion, carrot and cabbage with spicy chilli sauce then stir-fried at your table

Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
Judge Roy Bean Dip $11.00
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Free Range Egg $2.00
The Wagon Wheel $40.00
- Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
Mushrooms $3.00
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with a citrus aioli... a Lone Star fave!
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.

Steak $6.00
Chicken $2.50
Works $8.00
Chicken $6.00
Plain $3.20
Hot Dog $2.20
Mince $2.20
Chicken & Cheese $2.50

Battered Chicken Breast $2.50
Hot Bowl $11.50
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce, served mild, medium or hot
Sweet Corn $2.20
Mini Spring Rolls $0.50
Octopus-ball & Noodle Soup $9.00
Prawn Twisters $1.00
Battered Sausage $1.40
Kumara Chips $4.50

Crumbed Fried Chicken Bento $10.90
Tofu Teriyaki Bento $10.90
Salmon Teriyaki Bento $10.90
Crumbed Fried Prawn Bento $14.90
Salmon Sashimi Bento $14.90
Hamburger Beef Bento $10.90
Nagoya Chicken Bento $11.90
Chicken Teriyaki Bento $10.90

chips $2.80
beef lasagne $3.50
-sausage roll
spicy chicken kebab $3.30
-bacon & egg
-steak cheese
-mince & cheese $3.30
-chicken pie

Pickled Vegetable Salad $4.00
Banh Xeo / Vietnamese savoury pancake $16.00
- Crispy rice flour crepe seasoned with coconut and tumeric, stuffed w pork, prawn, mung beans, shredded carrot and sprouts (vegan option available)
Banh Kep La Dua / Pandan Waffles $10.50
- Pandan infused waffles served with mango ice cream and condensed milk
Ca Kho / Caramelised Salmon $18.50
- Slow cooked salmon fillet served with Vietnamese pickled salad
Baguette $2.00
Jasmine Rice $3.00
Canh Ga Chien Mam / Chicken Wings $12.00
- Crispy chicken wings in sweet and spicy sauce 5pc
Bun Rieu/ Crab And Tomato Soup $18.00
- Soft shell crab, tomato and tofu soup served with vermicelli noodles, shredded celery, bean sprouts, coriander and Vietnamese herbs (GF and Vegan option available)

Wedges with sour cream $4.00
Ice Cream Sundae $7.00
Side Salad $4.00
Side Veges $4.00
Pasta of the Week $16.00
- Please see Special Board
Omelet $16.00
- Bacon, Cheese & Tomato Filling
Bruchetta $4.00
- Garlic Bread with fresh tomato, onion, basil, olive oil, salt pepper
10 years and under

Lamb Shank with no Trimmings $7.50
- each
Vegeterian (Small/Medium/Large) $7.50/$9.50/$12.50
Pumpkin $ 0.60
Roll Combo 2 $11
- Roll + 355 ml soft drink + chips
Beef (Small/Medium/Large) $10.50/$13.50/$16.50
Roll Combo 1 $10
- Roll+355 ml soft drink + 2 potatoes
Pork Crackling $1.80
Nine-Inch Sesame Roll $7.50
- stuffed with roast meat, salad, gravy and sauce

Handcut Steak Tartare (Raw) $26
- Flavour Infused Gel - Caper Berries - Quail Egg - Crouton - Wasabi Mayo
Matariki Food Challenge Dish $29
- Pa Tuna - Eel Two Ways -Local Purple Potato Gnochhi - Shiitake Mushroom - Jerusalem Artichoke Crisp - Fresh Local Watercress - Kombu & Puha Broth
Buttery Pomme Puree $10
Courgette Salad $12
- Goat'S Curd - Honeycomb - Olive Crumb - Lemon Olive Oil
Deconstructed Citrus Pie $20
- Orange Curd -Lemon Meringue - Lime Gel - Orange Sorbet
Handmade Potato Gnocchi $30
- Oyster Mushroom Crisps - Broad Bean - Pistachio Butter Sauce
Soup Of The Day $14
Butter Poached Lobster $39
- Squid Ink & Black Barley Risotto - Asparagus - Parmesan Foam

Toast $9.50
- jam/marmalade/vegemite on multigrain, turkish or gluten free
Grilled Lamb's Fry & Bacon $20.00
- w/ black pudding, tomato & onion jam
Fries $8.00
Beef Nachos $18.00
- w/ sour cream & guacamole
Honey & Sriracha Glazed Salmon $24.00
- w/ Asian quinoa slaw – sesame ginger vinaigrette
Wedges $15.50
- w/ bacon, cheese & spring onions
One Egg Your Way $11.50
- w/ bacon, cheese kransky & hash brown on toast
Chicken & Bacon Stack $23.00
- on focaccia w/ grilled pineapple, melted cheddar & green tomato chutney, fries & aioli