Bill Fish Cafe in Auckland City Menu

TAPAS / SHARING BOWLS TAPAS / SHARING BOWLS
  • Marinated olives & mozzarella $14.50
  • Chicken liver & port pate, toasted brioche & pickles $18.50
  • Smoked Salmon pate w crostini, crackers & pickles $18.50
PRAWNS PRAWNS
  • Beer battered tiger prawns, sweet soy
  • -4 $16.50
  • -12 $36.50
  • Sautéed garlic tiger prawns
  • -6 $16.50
  • Crumbed tiger prawns, wasabi mayo
  • -4 $16.50
OYSTERS OYSTERS
  • Pacific oysters, fresh or beer battered
  • -6 $22.50
  • -12 $39.50
SEAFOOD TAPAS SEAFOOD TAPAS
  • Fresh Fish bites, tartare, lemon
  • - (tapas) $14.50
  • - (bowl) $29.50
  • Calamari, curry salt, aioli
  • - (tapas) $16.50
  • - (bowl) $29.50
  • Fresh scallops sautéed in Garlic butter $18.50
  • Crab cake, King crab & prawn mousse, miso mayo $14.00
MAINS MAINS
  • Fish ‘N’ Chips $24.50
    • In our famous beer batter, with tartare and fresh lemon
  • Market Fish $36.50
    • On potato rosti with green beans, garlic prawns and herb hollandaise
  • -Or With Chips And Salad $32.50
  • Seafood Chowder $29.50
    • A Billfish specialty. Made w fresh snapper stock & ocean fresh seafood including prawns, scallops, mussels fresh market fish, topped w smoked kelp pepper & served w toasted pain de mei bread
  • Cajun Spiced Fish $34.50
    • Today’s market fish cooked w creole spice, served w a side of green papaya & date salad w ponzu dressing
  • Prawn Cocktail $29.00
    • Sweet tiger prawns on creamy slaw topped w Japanese mayo, Asian greens & toasted sesames
  • Raw Fish Salad $29.00
    • fresh fish strips lightly marinated w lemon, coconut cream, ginger, onion, chilli & coriander, served w crispy prawn crackers
  • Chicken Salad $26.50
    • Grilled Cajun chicken, wild rocket, pears & candied walnuts, balsamic dressing, topped w parmesan
  • Char Grilled Squid Salad $26.50
    • w rocket, roast garlic, lemon and parmesan
  • Red Thai Fish Curry $28.50
    • Our own red coconut curry w kaffir lime & ginger, served w steamed rice & garlic pita
  • Nz Whitebait $ 22.50 / $ 38.50
    • South Island whitebait in a light egg omelette on garden salad w miso mayo
  • Sirloin Steak (250G) $39.50
    • Cooked to your liking,served w creamy mashed potato & green beans,topped w grilled field mushrooms OR garlic tiger prawns

Nearby Sample Menus

  • Cheese $4.50
  • Steak Meal $11.00
  • Chicken Nibble $0.70
  • Chicken $11.00
  • Steak $11.00
  • won Ton (1/2 dozen) $3.50
  • Steak $12.50
  • Prawn $14.00
  • BAKLAVA $3.50
  • ROYAL BURGER $11.50
    • grilled chicken tenderloin and burger salad
  • BEEF AVOCADO $11.50
    • prime beef pattie avocado and burger salad
  • SOVLAKI $12.00
  • VEGE BURGER $10.50
    • pineapple avocado beetroot + cheese with burger salad
  • CHICKEN SATAY $11.50
    • grilled chicken tenderloin satay sauce and burger salad
  • FISH $11.00
  • CHICKEN SHISH $13.00
  • Soup of the Day. Please refer to our waiting staff $11.50
  • Bacon (1 Rasher) $3.00
  • Venison and Pork Terrine served with Sourdough Bread $14.80
  • Bruschetta (2 slices) – Spinach, Pinenuts and Grilled Haloumi Cheese (V) $12.50
  • Eggs Benedict served on English Muffin & Spinach topped with Hollandaise Sauce and your choice of -
  • Steak Sandwich (Eye Fillet) or Chicken (Breast) Sandwich served with Fries and Aioli on Toasted Focaccia Bread $25.50
  • Quattro Stagioni of Ham, Mushrooms, Olives, Herbs and topped with Olive Oil $18.50 / $23.00
  • - Florentine (V) $15.50
  • Satay Chicken $10.50
  • Chicken Cashew Nuts and Veggies $11.80
  • WonTon and Noodles $7.80
  • Plate BBQ Pork $9.50
  • Hawaiian Burger $3.70
  • Steak Fried Rice $9.50
  • Cheese $2.80
  • Steak and Soft Noodles $10.50
  • Pork Belly Bahn Mi Dasndich $18
  • Buffalo Haloumi, Roast Vege & Herb $18
  • Seasonal Fish
    • see waiter
  • Butter Milk Fried Chicken with Verona Barbecue Sauce $12
  • Today's Beef
    • see waiter
  • Smoked Trevally Croquettes, Rocket & Lemon Aioli $12
  • Kai Moaija Boil Up, Chilli, Tomato, Prawn, Mussels, Calamari & Market Fish $15
  • House Bread & Dips $7
  • Green Curry Vegetables $14.00
    • Traditional Thai green curry with coconut milk, tofu & green vegetables
  • De GRAND Soup $10.00
    • Special clear flavoured soup with chopped chicken, prawns, vermiceli and vegetables
  • Tom Yum Noodle Soup (Chicken, Beef or Pork / Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Spicy Tom Yum noodle soup with lime juice, chilli and Thai herbs
  • Pad Thai (Chicken / Prawns) $14.50 / $16.50
    • Traditional stir fried rice noodle with peanut,beansprout and spring onion
  • Massaman Curry (Chicken or Beef) $15.50
    • Chicken or beef tender in curry sauce with coconut milk, peanut, kumara and onion
  • Pra-Ram Vegetables $14.00
    • Stir fried vegetables, tofu topped with peanut sauce and cashew nuts
  • Thai Boat Noodle Soup (Chicken, Beef or Pork / Prawns) $14.50 / $16.50
    • Thai style full flavour soup with rice noodle and vegetables
  • Garlic & Pepper (Chicken, Beef or Pork / Lamb or Prawns / Seafood) $14.50 / $16.50 / $17.50
    • Stir fry choice of meat with special sauce, ground pepper, fresh garlic
  • VANILLA PANNA COTTA
    • apricots, white peaches, raspberry, lemon verbena
  • KINGFISH CEVICHE
    • prawn, young coconut, avocado, lime leaf
  • CRAYFISH CARBONARA
    • pancetta, zucchini flowers, parsley, lemon
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • CARAMELISED PORK BELLY
    • langoustine, carrots, pain d spices, almond
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • Kong bao chicken $15.00
  • Mince with vermicelli $10.00
  • Tofu with seafood in casserole $18.00
  • Stir fried rice noodle with beef $10.00
  • Home-style potato and pork slices $12.00
  • Cabbage and tofu soup $6.00
  • Black bean sauce chicken / beef on rice $10.00
  • Stir fried tender chicken slkes $13.00
  • #18 $12.00
  • Crabstick $1.00
  • Ham $2.50
  • #12 $10.00
  • -$2 Chips
  • -3 sausages
  • #10 $10.00
  • -2 Bacon
  • Roast Beef N/A
  • Western Egg and Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Olives N/A
  • Chicken Classic N/A
  • Carrot N/A
  • Ham N/A
  • Roasted Garlic N/A
  • Shoestring fries served with sweet chilli & aioli $7
  • Mussel and Corn Fritters, Chopped mussel and sweetcorn fritters served with fries, sweet chilli sour cream and a petite salad. ($19.00 for two or $25.00 for three) $25
  • Tomato & basil bruschetta $9.50
  • Warm Chicken Salad, Crispy lettuce, apple and celery, topped with chicken, walnuts, blue cheese and lemon mayo. $17.50
  • Steak, Eggs and Chips, Your choice of either 200g Sirloin or 300g Rump steak served on a bed of creamy spinach with a fried egg and chunky chips. $27.50
  • Classic Bluestone Burger, House made 100% beef patty with beetroot, grilled pineapple, streaky bacon, egg, tomato relish, topped with aioli & served with fries. $20
  • Taylors 20 year old Tawny Port $18
  • Bacon Wrapped Scallops $14.50
  • Sweet and sour chicken $10.00
  • Fish burger $4.00
  • Chicken n' Noodle soup $6.00
  • Steak Burger $4.00
  • Sausage $2.00
  • Fish $2.00
  • Mussels (3 pieces) $2.00
  • Sweet and sour wonton $8.00
  • Poached Lemon Chicken Salad $17.00
    • with croutons, cucumber, tomato and yoghurt/feta dressing
  • Toast with Butter and Jam $5.50
  • -Chicken or Salmon $16.50
  • Bagel with Cream Cheese and Salmon $12.50
  • Bacon $6.00
  • Tomato (grilled or fresh) $4.00
  • -All Served With Hoisin, Vietnamese Or Sweet Chilli Dipping Sauce)
  • -with Bacon or Ham or Spinach or Avocado $17.50
  • DAILY CHOICES $15
  • ALPINE SALMON, MARINATED FENNEL, CHILLI SALT PRAWNS, ALMOND PUREE, MANDARIN EMULSION $42.50
  • GRILLED BEEF EYE FILLET, CAFE DE PARIS BUTTER, POMMES RISSOLES, WATERCRESS, RED WINE JUS (gluten free) $43.50
  • FRESH MARKET FISH, ACCOMPANIMENT TO MATCH N/A
  • WAIHEKE TE MATUKU BAY OYSTERS, NATURAL - LEMON & FENNEL VINAIGRETTE, or TEMPURA STYLE - SPRING ONIONS & SAUCE GRIBICHE $25
  • SALAD OF SPANNER CRAB, WASABI MOUSSE, RADISHES, YOUNG CRESS MINT & CORIANDER, SALMON CAVIAR (gluten free) $24
  • PULLED PORK & HERB CRUMBED TERRINE, BOUDIN NOIR, RED PEPPER KETCHUP, APPLE SLAW, CIDER VINAIGRETTE $19.50
  • SEARED NEW ZEALAND SCALLOPS, CANDIED PANCETTA, SMOKED PARSNIP PUREE, CURRY VINAIGRETTE (gluten free) $25
  • Umami Angus Beef - w porcini, swiss cheese, maple bacon, hand cut chunky chips $21.5
  • Lemongrass Panacotta - w baked rhubarb, pistachio $11
  • Mac's Gold Beer Battered Onion Rings $6
  • Crème Brulee - w balsamic strawberry & ginger crunch $10.5
  • With Soy Milk $0.5
  • Chicken, Leek & Bacon Pot Pie, - w winter greens, wholegrain mustard, gruyere $22.5
  • Venison Sausages - w kumara champ mash, caramelised onion gravy $24
  • Lemon & Juniper Baked Salmon - w green salad, char grilled zucchini $26
Bill Fish Cafe

Bill Fish Cafe

location

Address

3/31 Westhaven Drive, (Unit 3, Z Pier Building), Saint Marys Bay, Auckland, Auckland, 1010, New Zealand

phone

Phone

093799875

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 8:00 PM, Friday: 8:00 AM – 8:00 PM, Saturday: 8:00 AM – 8:00 PM, Sunday: 8:00 AM – 6:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Kid Friendly ,  Seating ,  Shared Plates ,  Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
3/31 Westhaven Drive, (Unit 3, Z Pier Building), Saint Marys Bay, Auckland, Auckland, 1010, New Zealand