Bungalow 8 in Auckland City Menu

Menu Menu
  • THICK CUT FRIES - served with spicy brava tomato sauce & green onions $6.50
  • FRIED TROPICAL PLANTAINS - tossed in sea salt, served with garlic dipping sauce $7.50
  • SHREDDED BEEF TORTILLAS - slow cooked prime beef, melted cheese, jalapeno salsa, sour cream & crispy tortillas $12
  • JERK CHICKEN WINGS - carribean style chicken wings, glazed in honey mustard & served with ranch dressing $11
  • VEGETABLE ROULADE - layers of egg plant, roasted capsicums, goat cheese & mint $11
  • LAMB CROQUETTE - potato burghul wheat and fresh herbs & served with harissa dressing $12
  • SEAFOOD SKEWERS - fresh prawns, calamari and fish, served with salsa verde & lemon wedges $15
  • CRISPY CALAMARI - with chili-salt seasoning, chipotle aioli & tartar sauce $12
  • SLOW ROASTED PORK BELLY - deliciously slow roasted with caribbean BBQ sauce & grilled pineapple $11
  • FRIED COCONUT PRAWNS - fresh prawns, fried in coconut butter served with tropical salsa & cilantro $15
  • STEAK & FRITTES - marinated skirt steak, cooked to your liking, served with thick fries, rocket salad & salsa verde $16.50
  • PAN ROASTED CHICKEN BREAST - wrapped in smoked bacon, soft polenta and wilted greens $15.50
  • THE BUNGALOW 8 BEEF BURGER - made on site/home made with fresh ground beef, pickles, cheese and fries $13

Nearby Sample Menus

  • Steamed Pudding $4.50
    • Delicious hot Steamed Pudding served with custard & cream
  • Gourmet Hangi $22
    • The same choices as the original Hangi meal including baby vegetables and watercress salad
  • Boil Up Meals $15
    • Your choice of Brisket or Porkbones with potato, kumara, watercress, doughboys and broth
  • Nanny's Rewana Bread $2 each
    • Traditionally made Rewana Bread using potato 'bug'
  • Nanny's Fried Bread $2 each
    • Hot fried bread- the perfect companion to a delicious Hangi or Boil Up meal
  • Toasted Sammies $10
    • Your choice of Hangi cooked meat: Pork, Chicken or Lamb with kumara, watercress salad & kamokamo pickle
  • Hangi Meal $15
    • Your choice of Pork & Chicken or Lamb & Chicken with potatoes, kumara, pumpkin, cabbage and stuffing
  • Watercress Salad $4
    • Watercress, cherry tomatoes, red onion & feta cheese drizzled with olive oil
  • Flying Horse Special Chow Mein $16.00
  • Steak $5.50
  • Pototo Fritter $1.10
  • Hot Dog $2.20
  • Snapper $5.00
  • 6 Squid Rings $5.00
  • Bacon $5.50
  • Lemon Sauce Fish on Fried Rice $14.50
  • Box C $12.50
  • Chicken Donburi on rice & salad $11.00
  • Double beef O' cheese $8.50
  • Beef O' cheese $6.50
  • Crispy Pork $9.90
    • Cucumber Onion. Lettuce Mayo
  • Big O' burger $8.90
  • Bruno Beef $12.00
    • Coleslaw, Mesclun, To, Avo, On, Cu, Cap, Car
  • Satay Chicken $9.50
    • Cucumber Carrot Lettuce. Mayo
  • Topping gravy $0.50/30ml
  • 1 chicken piece & 5 potatoes or $2.00 chips $5.00
    • with free topping gravy
  • Chicken Nibble each $0.80
  • Hot Dog $1.50
  • Potato $0.50 ea
  • Sausage $1.20 ea
  • 2 chicken pieces & 5 potatoes or $2.00 chips $7.20
    • with free topping gravy
  • E $25.00
    • 6 thighs, 15 potatoes, $2.00 gravy, 1.5 l drink
  • Egg Foo Yong
  • Lemon Fish $11.00
  • Beef $10.00
  • Combination $12.50
  • Pork Chow Mein
  • Sweet Sour Won Ton
  • Pork & Cashew Nuts $13.00
  • Chicken $10.00
  • Beef Sirloin $6.00
  • Three flavored Salmon Sashimi $22.00
  • Fried Whole Garlic $4.50
  • Green tea ice cream $5.50
  • Chicken Mince Balls $5.00
  • Boiled Soybeans EDAMAME $6.50
  • Salmon Rice $9.50
  • Premium Sesame Salad $12.00
  • Vege $17.95
  • Eggplant Coconut $19.95
    • eggplant tossed in coconut w potato, peas & ginger
  • Dahi Puri (6 Pcs) $9.95
    • originated in rajasthan, a homemade cracker topped with potato-chickpea smash, covered with yoghurt, tamarind chutney, coriander & fresh ground roasted spices.
  • Prawn $26.95
  • Madras Fish $19.95
    • fenugreek, cumin, tamarind, coriander & garam masala
  • Roti $2.95
    • thin wheat flatbread (hand rolled)
  • Ginger Chicken $13.95
    • a traditional tomato, onion base w fresh ginger
  • Chicken $22.95/PP
  • TEXTURED CHOCOLATE
    • caramelised milk, hazelnut, malt powder, mandarin
  • LINE CAUGHT FISH
    • pearl barley, sweet corn, crab, sprouting broccoli
  • ORGANIC LAMB
    • ricotta beignets, peas, tomatoes, olives, rosemary
  • HEIRLOOM TOMATOES
    • melon, fresh curd, gazpacho, basil
  • Organic rye bread, smoked and cultured butter
  • AGED BEEF
    • asparagus, morel butter, parsnip cream, truffle juice
  • ARTISAN CHEESES
    • quince paste, house baked crackers, fresh walnuts
  • SUMMER PAVLOVA
    • strawberry, passionfruit, white chocolate, rosewater
  • chicken, celery & tamarind soup $16.50
  • warm chicken salad, sheep feta, cous cous, beetroot, pine nuts $21.50
  • vanilla pancakes, salted caramel, mascarpone with farm cove bacon $22.50
  • eggs benedict with farm cove bacon or salmon rillettes or black pudding $19.50
  • cauliflower fritters, parmesan, rosemary, pickles, cream fraiche $19.50
  • porridge, medjool dates, dark mascarvado, cream $14.50
  • marinated chicken, haloumi & pickled fennel $15.50
  • pan-fried chicken livers, mushroom, madeira cream, ciabatta with farm cove bacon $22.50
  • TOAST 5 GRAIN OR CIABATTA $7.00
    • with food store jam or lemon curd
  • TOASTED BAGELS $7.00
    • food store jam & butter
  • OMELETTE $15.00
    • served with grain toast & chutney
  • BLT $13.50
    • on toasted bread with aioli and chutney
  • OMELETTE $16.00
    • ham cheese tomato
  • MIXED GRILL $17.50
    • served grain toast & chutney/organic eggs, bacon hash brown grill tomato/organic eggs bacon mushroom baked beans
  • ORGANIC EGGS BENEDICT $16.50
    • served on a toasted bagel with hollandaise bacon or ham or spinach(smoked salmon$18.00)
  • OMELETTE $15.00
    • vegetarian spinach cheese tomato
  • Including Rice and/or Noodles Small $7.50 Medium $9.50 Excluding Rice and/or Noodles $2 Extra
  • Sweet & Sour Chicken
  • Ham, Cheese $5.00
  • Creamy scrambled eggs with smoked salmon on toast $10.50
  • Pan Fried pork dumpling with chives 4 for $5.00
  • Big Breakfast $15.00
    • Bacon & egg on toast, sausage, tomato, mushroom and hash brown
  • Bacon egg on toast $10.00
  • Ham, Cheese, onion, pineapple $5.00
  • Chicken Sandwich $ 3.00
  • Ham Sandwich $ 3.00
  • Steak Roll $ 3.50
  • Club Sandwich $ 2.00
  • Mince Pie $ 2.80
  • Beef Roll $3.50
  • Mince Savory $1.00
  • Steak Pie $ 2.80
  • -Vege Hash Cake add $2
  • ●Salad
  • -Bacon / Ham / Vegetable (mushrooms,tomato) $10.00
  • -Grilled Chicken Salad / BLT Salad $9.90
  • -Bacon & Chicken Sandwich $9.90
    • 1 bacon, chicken, fresh lettuce & tomato, served on toast
  • -Avocado & Tomato $7.00
  • -BLT Sandwich $7.90
    • 1 bacon, fresh lettuce & tomato served on toast
  • Muffy $1.50
  • Dum Biryani Half $14.00 Full $25.00
    • Chicken /Mutton with bone cooked spice, herb in basmati rice flavoured with saffron
  • Dhal Makhani (Lentils) $12.50
    • Whole lentil simmered on a slow fire overnight, garnished with onions, ginger & garlic
  • Chicken Manchurian $14.50
    • A very special introduction from the city of joy (Calcutta)
  • Tandoori Snapper $20.00
    • A whole snapper marinated in yogurt and spices and barbecued over a bed of charcoal
  • Beef Saagwala $14.50
    • Beef cooked in puree of spinach and mildly spiced sauce
  • Butter Chicken $14.50
    • Delicacy of barbecued chicken cooked in a smooth tomato based paste. A mild dish
  • Tikka Raviz $14.50
    • Chicken tikka cooked in cashew & almond thick sauce and finished in a special spiced flavours
  • Herb Naan $3.50
    • Naan bread coated with mixed herb
  • Nua daddiew $10.50
    • Country style fried beef strip. great with beer
  • Plamuk Krathiem $12.00
    • fried squid with garlic and pepper
  • Spicy buffalo wings $10.50
    • fried chicken nibbles marinated in palm sugar, garlic, coriander and soy
  • Khao Pad Krapao $15
    • Minced chicken, chilli, garlic with jasmine rice and fried egg
  • Chunky Chips $7.50
  • Oodles of noodles $15
    • Pad Thai mix with chicken and prawns, egg, bean sprouts, peanut and wedge of lemon
  • Pad si-ew $15
    • Stir fried wide rice-noodles with chicken and chinese vegetables in dark soy sauce (contains egg)
  • BBQ pork ribs $12.00
    • smoky, spicy with hint of lemongrass, galangal and coriander root
Bungalow 8

Bungalow 8

location

Address

48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093071500

clock

Opened hours

Monday: 3:00 PM – 12:00 AM, Tuesday: 3:00 PM – 12:00 AM, Wednesday: 3:00 PM – 4:00 AM, Thursday: 3:00 PM – 4:00 AM, Friday: 1:00 PM – 4:00 AM, Saturday: 3:00 PM – 4:00 AM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Finger Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Cash ,  Nightlife ,  Bar ,  Bankcard ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
48 Market Place, Auckland City Centre, Auckland, Auckland, Auckland, 1010, New Zealand
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