Churton in Marlborough Menu

Nearby Sample Menus

Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Poisson du Jour (GFA) $22.00
- Chef's fish of the day served with an orange scented couscous and sauce vierge
-With Smoked Salmon $19
Raupo Risotto (GFA) $20.00
- Chef's creation of the day
(GF) : this dish is gluten free / (GFA) : this dish can be made gluten free
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Salade de Crevettes Pimentée au Citron (GF) $17
- Chilli and lime prawn salad served with crispy bacon and piri piri mayonnaise
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt

Meat Lovers $25.00
- Red onion, ham, chorizo, cheese, pepperoni, beef mince, BBQ sauce & cheese
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Oxleys Homemade Beef Burger $19.50
- With beetroot relish, caramelised onions and fries
Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
Warm Chicken Salad $23.00
- With feta, beetroot relish and tzatziki dressing
Bowl of Wedges $10.00
- With sour cream and sweet chilli
Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
Sticky Pork Ribs $26.00
- Served with salad and fries

Vegetarian Salad $16.90
- With kalamata olives and feta cheese
Cheese Platter $15.90
- Two premium Whangapeka cheeses, three breads and Extra Virgin olive oil
Tiramisu $12.50
- Served with vanilla icecream and a mixed berry compote
Side Salad $7.50
- Mesculin mix with red onion, sundried tomatoes, capsicum and vinaigrette dressing
Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
Seasonal Soup of the Day $11.90
- Served with ciabatta
Fish and Chips $19.90
- Pan-fried fresh local fish with lemon, tartare sauce, chunky chips and fresh garden salad
Greek Salad $12.90 / $22.90
- With baked fetta cheese

350 gram Wakanui Ribeye $39.50
Chocolate Encased Mousse $14.50
- A rich chocolate mousse encased in dark chocolate on top Of an orange soaked sponge finished with oven roasted pistachio
For one $20.00
For two $40.00
- add local marinated olives extra $2.00
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Platter of Bread and Dip $12.00
- Fresh bread With local Marlborough Awatere River dipping olive oil and homemade dip
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF

Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Heritage Tomatoes $ 8
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Summer Berry Pudding $ 11.50
- crème anglaise, seasonal berries
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream

Gluten-free options are available, please ask your server.
Curry of the Day $24.00
- Served with rice and poppadoms.
Fri & Sat: 10 AM - 1 AM
Munchkins (option 2) $18.00
- Potato half cases stuffed with succulent pulled lamb with caramelised onions, topped with grilled baby tomatoes, home-made mint jelly and micro herbs.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
GLUTEN-FREE OPTION $7.00
Thai Salad
- Slices of medium rare Ribeye Steak or succulent Prawns drizzled with Chef's own Asian dressing & served with an Asian salad.

Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
Steamed Mussels $21.50
- Tonino’s chilli, garlic and tomato
Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
Vege Burger $19.00
- (Gluten free available)Homemade veggie patty, lettuce, sliced tomato, onion, sweet chilli and hummus on a toasted bun. Served with fries.
Steamed Mussels $19.90
- Garlic, white wine and herbs
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Gluten Free Bread $6.00
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.

Chicken Nuggets & Fries $14.00
Ice Cream Sundae $7.50
- Chocolate, strawberry or caramel
Check out our Specials Board for Dessert of the Day
Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
T-Bone - 400gm cooked on the bone $33.00
- served w a green salad and your choice of fries or potato
Fries Small$4.50/Large$8.50
- All fries come with our secret pirate seasoning unless otherwise requested
Crispy Chicken $22.50
- Strips of chicken breast crumbed and served w a green salad, and a choice of fries or rice and sweet ‘n’ sour or apricot sauce
For Children under 12 years of age Choice of $14.00
- Hotdog and fries/ Chicken nuggets and fries/ Hawaiian pizza and fries/ Goujons and fries/ Bangers and mash w peas and gravy/ Beef nachos(All Junior Pirates receive a small soft drink and a Cornetto ice cream cone)

Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Seafood Chowder $18.00
- Served With Focaccia Bread
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Authentic Indian Chicken Curry $35.00
- Slow Cooked Boneless Chicken Pieces With Indian Spices, Served With Rice And Indian Bread
Carrot Cake $10.00
- Served With Ice Cream
Sides $ 8.00
- Vegetables Tossed In Olive Oil

Corn nug / chips $10.00
Nug / chips $10.00
Sticky date cake $10.00
- With ice cream & cream
Roast $10.00
Satay lamb $20.00
- Salad / fries
Hot apple pie $10.00
- With ice cream & cream
Chicken $20.00
Fish / chips $10.00

Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
Grilled Garlic Bread $4.50
Chocolate 'Lamington' Mousse $14.50
- Mascarpone mousse, coconut, berry fusion sorbet, raspberry couli with subtle five spice
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
Duck Liver Parfait $19.50
- Craisinberry & mustard green salad, chutney, cracked pepper crostini

Honey Stung Chicken Salad $17.00
Seared Lamb Rump $32.00
Pork & Vegetable Dumplings
- With soy dipping sauce
Chicken Breast $28.00
French Fries $7.00
Sausage $5.00 Each
Baked Beans $16.00
- Served with crispy bacon and toasted ciabatta
Tuscan Roast Vegetables & Polenta Tart $16.00

Vegeterian Fritata $6.50
French Toast $16.00
- Bacon / Banana / Maple Syrup
Filled Rolls $5.50
Muffins $4.00 / $4.00
- Sweet / Savoury
Pies $4.50
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Pasties $4.50
Sandwiches $4.50

Quiche caramelized onion and feta with salad
Sandwich le français
- Traditional french bread, ham, cheese, butter.
Scone savoury
Toasties
- be your own boss
Lolly cake
Sandwich complete - chicken roll
- Traditional french bread, sliced chicken, lettuce, eggs, tomato.
Create you own sandwich
- choose you filling, max 3
Spinach, Tomato, Cheese, Brie, Onion, Egg, Bacon