Address
74A Cleghorn Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Fab Foods Catering in Marlborough Menu
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Fab Foods Catering in Marlborough has no menu available, but can choose from many other options such as Open Steak Sandwich or Angus Beef Burger from Grove Tavern. Infusion offers many options including Bagels and Bacon~bacon, avocado and tomato relsh. Escape to Picton includes a wide range like Garlic Bread (enough for two) or Agria Chips. Garlic Bread and Basil Pesto & Cream Cheese Flatbread from . Oxley's Rock offers Villa Maria Marlborough Winery and Soup of the Day - w warm turkish bread.
Nearby Sample Menus
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Fries $8
- Beer battered
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
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Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
- Available Gluten Free (AVG)
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Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing
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Garlic Bread One Size $5.00
- Sliced pita spread with a homemade garlic butter.
- Small $13.50
- Small $13.50
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Open Kebab One Size $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
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Vegetarian Doner Kebab
- Your choice of vegetarian fillings, wrapped in flat bread with lettuce, carrot, tabouleh, onion and your choice of sauces.
- Large $16.50
- FOR ONE $28.00
- Zucchini/Carrot Fritter (1 x piece) $1.50
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Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
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Steak Sandwich, on Toasted Turkish Bread $26.00
- Served with lettuce, tomato and caramelised onion relish with fries
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Bowl of Fries $7.00
- With tomato sauce and homemade aioli
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Rib Eye Steak $30.00
- Served with salad, fries, garlic butter and crispy onion rings
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Homemade Soup of the Day $12.00
- Served with Turkish bread
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Prime Roasted Rib Eye Steak $30.00
- Served with homemade potato wedges, seasonal vegetables, crispy onion rings, peppercorn jus
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Woody Ribeye $27.00
- 220gm Ribeye Steak grilled to your liking. Served with your choice of fries and salad or garlic mash and seasonal vegetables. Finished with beer batter onion rings
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Seasoned Wedges $9.00
- Sour Cream & Sweet Chilli
- Egg, Onion Rings, Tomato, Mushrooms, Garlic Butter, Mushroom Sauce $3.00
- Sausages, Eggs, and Fries
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Vegetarian option $15.00
- Veggie Burger Pattie
- Steak, Fries, and Salad
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Chunky Chips $7.00
- Garlic Aioli or Tomato Relish
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Nachos $15.00
- You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
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Eggs Montreal $17.50
- Poached Free Range Eggs With Salmon And Hollandaise Sauce
- Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
- Muesli, yogurt and fruit $7
- Bacon, Avocado and Tomato on Toast $12
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Eggs Benedict $14.50
- Poached Free Range Eggs With Free Range Bacon And Hollandaise Sauce
- Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
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Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
- 8-11 AM
- Wedges Small $5.50
- Wedges Small $5.50
- Two Course Roast and Dessert $20.50
- Tempura Prawns $11.90
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Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
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Captain Salty’s Seafood Platter $17.40
- Crumbed mussels, squid, scallops and fish bites with spicy wedges
- Curly Fries $7.90
- Bacon (3 rashers) $5.20
- Pickles $3.00
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Chicken / lamb / beef vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.
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Amritsari fish $15.00
- Fish fillet and lemons, lightly battered in butter fl our and deep fried.
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Lamb nawabi kofta $19.50
- Minced Lamb meat balls cooked in onionand the yoghurt base gravy with added nuts and sultanas
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Veg platter $20.00
- 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
- Pineapple raita $6.00
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Chicken corn masala $19.00
- Chiken cooked with sweet corn, onions base gravy chopped onion masala with freshly grounded spices
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Plain naan $3.00
- Traditional Indian Leaned Bread.
- - 3 fillings $11.00
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Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
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Quinoa Porridge $14.00
- Flaked quinoa porridge topped with rhubarb & raspberry, served with soy milk
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Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
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Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
- - 2 fillings $9.00
- *served with choice of chips/salad or wedges/salad or vegetables/mash
- Ice Cream Sundae $5.00
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Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
- medley of raw & cooked seafood depending on season
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Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
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Fish or Sausage or Chicken Nuggets $7.50
- with chips
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*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
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Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
- Italian Tiramisu $13.00
- Fries with Tomato Sauce $7.00
- Trio of New Zealand Gourmet Ice Cream $13.00
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Mushroom Soup with Croutons $14.00
- Hunter's Breidecker is the choice
- Garlic Bread $8.50
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
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Venison Sausage (120g) $19.50
- with Sauerkraut, Roast Potatoes and Mustard Selection
- Spaghetti Bolognese $9.50
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Marlborough Seafood Chowder $19.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette - Entree Size Available $13.50
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Artichoke & Mushroom Salad $22.50
- Marinated artichoke quarters, baked mushrooms, pimento aioli, avocado, salad greens, millet puffs, sundried tomato, chilli & saffron vinaigrette
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Cranky Goat 'The Nag' Goats Cheese $15.50
- Panko crumbed cheese, beetroot & cranberry chutney, mustard greens, garlic noir, cracked pepper crostini
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Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
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House Rolled Chocolate Truffles $4.00
- Please ask our wait staff for today's selection, price is per piece
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Rolled Roasted Pork Belly $31.50
- Potato rosti, cabbage, harissa sauce, apple puree, crackling
- Warmed Citrus Marinated Olives $10.00
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Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
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Toast With Jams $6.00
- 3 Pieces
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French Toast $16.00
- Bacon / Banana / Maple Syrup
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Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
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Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion
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Eggs Benedict $17.00
- Marlborough Salmon, Spinach + Hollandaise Sauce
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Bacon & Egg $14.00
- Fried / Poached / Scrambled
- Caramel Slices $4.00
- Vegeterian Fritata $6.50
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*Fish of the Day $ 26.00
- served with salad & fries
- Pie, Chips & Gravy $ 10.00
- Seafood Chowder $ 17.00
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Porridge $ 8.50
- with brown sugar & cream
- *Omelette
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* Toasted Sandwich $ 6.00
- pick three toppings from: cheese, pineapple, onion & ham
- *The Big Breakfast $ 18.50
- Nachos $ 14.50
- Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
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Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
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Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll
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Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute
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Confit Duck Leg $33
- With ‘Semmelknoedel’, braised red cabbage and homegrown chestnuts
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Renwick Shallot Tart $18
- Pea puree and house relish
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Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
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Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
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Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
- The Store Classic Seafood Chowder $18
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Breakfast Burrito $9
- W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Eggs Any Style On Toast $11 Extras $4 Each
- Add Bacon, Mushrooms, Tomato, Sausage, Hash Brown, Avocado
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Eggs Benedict $19
- W/ Bacon
- Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
- Chilli Eggs & Ham $19
Fab Foods Catering
Phone
035783499
Opened hours
Sunday 9am–3pm
Monday 8am–4pm
Tuesday 8am–4pm
Wednesday 8am–4pm
Thursday 8am–4pm
Friday 8am–4pm
Saturday 9am–3pm
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Salad
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
74A Cleghorn Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Salad Menus
- Marlborough Region Salad Menus