Fab Foods Catering in Marlborough Menu

CHICKEN FEET IN BLACK BEAN SAUCE $5.00
SEAWEED SALAD $5.00
CHICKEN CURRY PUFFS (2) $4.50
SPARE RIBS IN BLACK BEAN SAUCE $6.00
BBQ PORK WITH HOISIN SAUCE $6.00
- Prawns $17.00
- Chicken / Beef / Tofu $14.00
- Chicken / Beef / Tofu $14.00

Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
Eggs Benedict a La Raupo (GFA) $19.00
- Handcrafted brioche, poached eggs, spinach, hollandaise, salsa and your choice of salmon or bacon
Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Croque madame $16
- Crispy French Loaf filled with champagne ham, béchamel and melted cheese topped with a fried egg
Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes

-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
-Marinelli
- Shrimps, smoked bacon, capers, red onion, chilli sauce
Dodson street burgers $ 21.50 each
-The Mexican
- with 200g pulled pork, corn + capsicum salsa, lettuce, tomato, jalapeños, fries
Knoblauchbrot $ 7.00
- Four bread slices with our melted garlic and herb butter
Chicken nuggets, fries $9.50
Mini Hot Dogs, fries $ 9.50
Brezel $ 7.50
- Traditional Bavarian Bretzel with 3 flavoured butters

Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Small $11.00
Homemade
- Sweet Chilli, Mild Chilli, Hot Chilli, Yogurt & Garlic, Aioli, Hummus, Beetroot
Open Kebab One Size $14.00
- Your choice of filling, whether it be spit-roasted doner meat or fresh vegetarian, on flat bread (non-wrapped) with lettuce, carrot, tabouleh, onion and your choice of sauces.
Extras:
Falafel (1 x piece) $1.50
FOR ONE $28.00
Other Sauces
- BBQ, Satay, Tomato, Mayonnaise

Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Crispy Duck Salad $25.50
- Succulent crispy duck served amongst a fresh summer salad of mandarin, coriander, carrot and zucchini, on ginger glazed rice noodles GF/DF
Mango Meringue Roulade $13.00
- Oven baked meringue rolled in grated coconut and filled With a creamy mango and passionfruit mousse GF
Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir

Broccolini $8
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Heritage Tomatoes $ 8
Chocolate Semi Freddo (GF ON REQUEST) $ 10
- mixed berries, chocolate, tuile

Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Available from 10 AM every day.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.
Curry of the Day $24.00
- Served with rice and poppadoms.
Gluten-free options are available, please ask your server.
Onion Rings $9.00
- Crispy onion rings served with garlic aioli.
Bacon / Brie / Chicken / Ham / Mushrooms / Pineapple / Tomato $4.00
Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.

Steamed Mussels $21.50
- Blue cheese, cream, and parsley
Garlic Bread $5.20
- (garlic, mustard seeds, parsley)
Steamed Mussels $19.90
- Coriander, ginger, chilli and coconut cream
Salad $6.90
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Pork Belly Sandwich $19.90
- (Gluten free available) Sliced warm pork belly on toasted bread with our fig and pear chutney, aioli and salad. Served with fries.
Aged Rib Eye $31.00
- With a either a creamy mushroom and onion sauce or a herb and garlic butter sauce. Served with fries and salad
Steamed Mussels $19.90
- Garlic, white wine and herbs

Tandoori Chicken Samosa (2 pieces) $8.00
- Short Pastry Pockets filled with Vegetables and Tandoori Chicken and Spices, Served with Home-made Chutney
Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
Chooza Tikka (5 pieces) $15.00
- Boneless Spring Chicken Fillet Marinated Overnight and Cooked in the Tandoori Oven
Lentil Soup $10.00
Papadoms $4.00
Goan Fish $20.90
- Fish of the day, cooked in tomato, onion and spicy coconut flavoured sauce
Chana Masala $16.90
- Chicken peas boiled & cooked with fresh tomatoes, herbs & fresh coriander with a touch of tamarind sauce
Onion Kulcha $5.00
- Stuffed with sliced onions and spices

Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Muesli, yogurt and fruit $7
8-11 AM
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Vege Stack $19.50
- Ciabatta, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms, Roast Pumpkin, Spinach And Hollandaise Sauce
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Bacon, Avocado and Tomato on Toast $12

Seafood Chowder $19.00/ $26.50
- Creamy roux based chowder made with our own fish stock, fantastic local seafood and fresh fish that melts in your mouth, finished with Pernod cream. Small/ Large
Local Free Range Pork Ribs $34.50
- Juicy free range Pork Ribs made with our very own secret sauce along with hand cut agria potato chips and vegetables
Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
Duck Liver Cognac Parfait $19.50
- With freshly toasted breads and cranberry compote. It’s no coincidence parfait is the french word for perfect
Thick cut Garlic Bread (Enough for Two) $9.50
French Toast $19.50
- Fresh baked bread steeped in free range eggs & cream, pan seared baked with banana and New Zealand streaky bacon & served with lashings of authentic Canadian maple syrup
Freshly Toasted breads and dips $11.50
- With Marlborough’s finest olive oil and a seasonal selection of dips

Mushroom do pyaza $18.00
- Mushroom cooked with fresh onion mixed with spices with cashew nut sauce.
Prawn malabari $21.00
- An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
Kadai paneer $18.00
- Homemade cottage cheese cooked in ginger, garlic curry sauce with capsicum, onions and tomatoes.
Cheese naan $5.00
- Naan bread stuffed with grated cheese.
Vegetarian korma $17.00
- Fresh vegetables cooked in a nutty creamy sauce.
Mango chicken $19.00
- An exotic curry with tender chicken pieces cooked in a subtle mango sauce.
Chicken do pyaza $19.00
- Chicken cooked with fresh onion mixed with spices and cashew nut sauce.
Green salad $6.00

Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Chicken Turkish $17.00
- W/ lettuce, tomato, basil pesto, brie & wedges
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream

Salmon Nicoise $26.50
- Manuka smoked salmon, gourmet potatoes, green beans, tomatoes, olives, aioli & free range egg
Warmed Citrus Marinated Olives $10.00
Marlborough Seafood Chowder $13.50
- Twelve Trees Classic, creamy chardonnay veloute with salmon, mussels and fish, baguette
The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Cheeseboard Selection $24.50
- Featuring NZ cheeses, chutney, crackers, nuts and bread
Tomato Risotto $16.50 G / $27.50 Main
- Basil, crumbled feta, parmesan
Razors Edge Marlborough Salmon $29.50
- Oven steamed craft riesling marinated fillet, lime dijonnaise, spicy radish sprouts, 'Wild Fennel' chop suey salad
Carrot Cake $13.50
- Candied walnuts, citrus frosting mousse, orange puree

Porridge $ 8.50
- with brown sugar & cream
Nachos $ 14.50
* Bangers & Mash $ 15.00
Spinach, feta & salmon $ 17.00
Butter Chicken & Rice $ 16.50
* Fresh Cabinet Food
*The Big Breakfast $ 18.50
With bacon & cheese $ 12.50

Fab Foods Catering in Marlborough Menu

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Fab Foods Catering

Marlborough Region > Marlborough > Fab Foods Catering

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74A Cleghorn Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand

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