Address
5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand
GENJI Japanese Restaurant in Auckland City Menu
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Donburis- Chicken Katsu Donburi $12
- Pork Katsu Donburi $12
- Teriyaki Chicken Donburi $12
- Salmon Teriyaki Donburi $16
- Scotch Fillet Donburi $18
- Unagi Donburi (Eel) $18
- Sukiyaki (Japanese Style Beef, Tofu and Vegetable Pot with Rice) $16
- Tempura Mixed Small:$12, Med:$18, Large:$24, Veg:$14, Prawn:$16
- Seafood Nabe Udon $16
Sushi & Sashimi- Tuna Roll $12.5
- Nigiri and Sashimi Platter M: $32, L: $58
- Genji’s Cray Platter Sensation $98
- Sashimi Platter S: $19, M: $36, L: $58
- Sushi/Nigiri Platter S: $15, M: $26, L: $39
- Nigiri Platter S: $18, M: $28, L: $42
- Mixed Hand Rolls Platter $21
- Rainbow Maki (Mix Fresh Fish Roll) $18
- Salmon Avocado Roll $14
- California Roll $12
- Dragon Roll (Prawn Tempura Roll Wrapped with Eel and Avocado) $18
- Fresh Oysters in Ponzu Vinegar 1/2 dozen $24
- Teriyaki Chicken Avocado Roll $14
- New Style Salmon Avocado Roll $15
- Spider Roll (Soft Shell Crab Roll) $16
- Tamago Roll (Egg Roll) $12
- Unagi Donburi (Eel on Rice) $18
- Scampi Platter $14
- Crispy Roll (Vegetarian Roll) $14
- Salmon Ikura Donburi (Fresh Salmon, Salmon Caviar on Sushi Rice) $19
Sides- Rice $2.5
- Miso Soup $2.5
- Renkon Chips (Deep Fried Lotus Root Chips) $6
- Edamame ( boiled Green Soy Beans) $6
- Spicy Edamame (Boiled green Soy Beans Fried with Spicy Sauce) $7.5
- Special Tofu Salad $12
- Garden Salad $7
- Seaweed Salad $8
- Steamed Broccoli Salad with Sesame Dressing $8
- Assorted Japanese Pickles $5
Desserts- Banana Tempura with Vanilla Ice cream $12.5
- Mixed Wild Berries Cream Brulee $12.5
- Trio of Icecream (Greentea, Red Bean, Sesame) $12.5
- Hot Apple Crumble with Fresh Whipped Cream $12.5
- Hot Chocolate Fudge Cake with Vanilla Ice Cream $12.5
Set Menu- Set Menu A - Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $24
- Set Menu B Choice of Main ( Scotch Fillet, Chicken, Salmon, Tofu) $32
Drink List- Tequila,-Jose Cueivo $8
- Whiskey-Wild Turkey $8
- Jagermeister $8
- Asahi Super Dry Bottle $9
- Asahi Pint 500ml $10
- Asahi Jug1.8 Litre $38
- Sapporo Black Label Bottle $9
- Sapporo Pint 500ml $10
- Sapporo Jug 1.8 Litre $35
- Suntory Premium Malts 500ml $10
- Kirin Ichiban Malt Beer $9
- Steinlagar Pure $8
- Coca-Cola, Diet Coke, Coke Zero, Fanta, Sprite $4.5
- Organic Ginger Beer, Lemon Lime and Bitters $5
- Orange Juice, Apple Juice, Grapefruit Juice, Cranberry Juice $4.5
- Redbull $6.5
- Sparkling Water, Soda Water $5
- Apple, Lychee, Peach, Red Grape, Grape Fruit $8
- Lindaur 750ml $43.5
- Lindaur Brut 200ml $12.5
- Lindaur Rose 200ml $12.5
- Rum-Mount Gay $8
- Vodka-42 Below $8
- Chivas Regal $8
- Remy Martin VSOP Cognac $16
Nearby Sample Menus
- King Prawns with Oyster Sauce /shell off $34.00
- Crispy Roasted Pork S $15.00 /L $29.00
- Scallops with Cashewnut $34.00
- Beef with Balck Bean Sauce $28.00
- Sizzile Spicy Dajin Seafood $28.00
- Canton Braised Duck with Veges $34.00
- Beef with Oyster Sauce $28.00
- Stir Food Seafood & Veges $30.00
- -6 $22.50
- Smoked Salmon pate w crostini, crackers & pickles $18.50
- -Or With Chips And Salad $32.50
- -12 $39.50
- Fresh Fish bites, tartare, lemon
- -6 $16.50
- Sautéed garlic tiger prawns
- -4 $16.50
- Ham $2.80
- Plain $2.00
- Sea dog $2.70
- Whole $14.50
- Cheese ball $1.20
- Spring roll $2.00
- 6 chicken nugget $3.00
- Fish (tarakihi) $2.50
- - Rich tomato and basil or -
- Roasted vegetable tombale w sweet potato, wilted spinach, portobello mushroom and a cherry tomato feta compote and balsamic $19.0
- Steak fries served w roasted garlic aioli and tomato sauce $7.5
- Forest Mozzarella, tomato sauce, portobello mushrooms, sundried tomatoes, smoked bacon, olives and red onion $22.0
- Greek Mozzarela, tomato sauce, red onion, kalamata olives, feta and fresh tomatoes finished w oregano $20.0
- Caesar Salad (w Smoked chicken $17.0) $15.0
- Crispy skinned Tarakhi served w herbed Israeli couscous, roasted baby marrow, red pepper couli and micro cress salad $26.0
- Garlic bread, lightly toasted $7.5
-
Chef ’s Bruschetta $13.50
- w grilled halloumi, avocado, tomato & pesto on sourdough toast
-
Blackstone Eggs $16.00
- soft poached eggs, free farmed bacon, roasted tomatoes, hash browns & parmesan on sourdough toast
-
Salmon Coddled Eggs $15.50
- w housed smoked Marlborough salmon, dill & grain soldiers
-
Beetroot & Lentil Salad $15.00
- w grilled halloumi, broccoli, rocket, candied walnuts & shallot dressing
-
Field Benedict $15.50
- soft poached eggs, baby spinach & hollandaise on whole grain toast and portobello mushrooms
-
Mince on Toast $14.00
- w soft poached egg & avocado
-
Park Starter $14.90
- tomato, avocado, ricotta, kalamata olive soil & sourdough toast
-
Seasonal Fruit Bowl $11.80
- w Greek yoghurt & Arataki honey
- BBQ Pork & Veges $14.00
- Cheese Burger $4.00
- Chicken Fried Rice $10.00
- Extra Mushrooms $2.00
- Half $7.50
- Fish $3.00
- Prawn, Pineapple & Veges $15.00
- Hamburger $2.50
-
18. VEGETARIANA $25.50
- Mozzarella, Mushrooms, Eggplant, Zucchini, Spinach, Peppers, Basil
-
8. CHORIZO $22.50
- Mozzarella, Spicy Chorizo, Red Onion
- Buffalo Mozzarella $4.00
- Extras $2.00
-
24. CAPRESE $19.50
- Vine Tomato, Buffalo Mozzarella, Basil, Extra Virgin Olive Oil, Aged Balsamico
-
14. PICO $24.50
- Mozzarella, Organic Pork Fennel Sausage, Red Onion, Oregano, Fontina
-
9. GAMBERI $24.50
- Mozzarella, Chilli, Lemon, Prawns, Zucchini, Red Onion, Fresh Rocket
- Buffalo Mozzarella $4.00
- Plain $9.00
- Combination $11.00
- Steak burger $4.00
- Steak $3.00
-
Special C3 $29.90
- chicken fried rice, hot box(combination meat + noodle), honey chicken fried rice
- Hot dog $1.50
- Potato fritter $0.60
- CURRIED STEAK & VEGES $11.00
- -w/ Toast $10.00
- -w/ Bacon or Salmon $15.00
-
Egg Benedict $15.00
- w/ bacon or salmon, poached eggs, spinach, hollandaise sauce
- -w/ cheese & ham $7.50
- -w/ Toast & Bacon $15.00
-
French Toast $15.00
- on sourdough w/ bacon or salmon & fried banana
- -extra: mushroom, spinach +$2.50
- -w/ Cheese & Onion $10.00
-
HASH BROUN COMBO $16.50
- egg any style, bacon, sausage & tomato
-
EGGS BENEDICT ON BAGEL $16.50
- spinach grilled tomato & hollandaise sauce/smoked salmon
-
EGGS ON TOAST $9.50
- any style on five grain (with bacon $12.50)
-
PORRIDGE $10.50
- rolled oats simmered in milk, fruits
-
OMELETTE OR EGG WHITE WHITE OMELETTE WITH $12.50
- bacon mushrums & cheese
-
EGGS BENEDICT ON BAGEL $14.50
- spinach grilled tomato & hollandaise sauce/bacon or mushrooms
-
TOAST $5.50
- homemade preserves & butter
-
AQVA BIG BREAKFAST $18.50
- bacon, sausage, mushrum, hashbroun, tomato, baked beans, eggs any style on five grain
-
Carpetbag Fried Oyster - Each/Hlaf Doz $5.50/$30.00
- tempura local oyster, horseradish, Otello's bresaola
-
Duck & Pumpkin Tortellini $5.00
- duck bone broth, truffle oil
-
Corned Beef Tongue $8.00
- celeriac remoulade, pickled onion, cress, walnuts
-
Market Fish Autumn Style $35.00
- pan roast market fish, chestnut puree, autumn greens, Phil's mushrooms
-
Duck Fat Brussels Sprouts $5.00
- old bay vinagarette, buttermilk ranch
-
Braised Pig Face $34.00
- bitter leaves, apple pickled swede, pork puff, pan sauce
-
Burnt Honey Yams, Mandarin $7.00
- roast & raw yam, whipped goat curd
-
Soft Serve Affogato $7.00
- Coffee Supreme, Whitaker's dark chocolate
- Finlandia (Currant / Mango / Cranberry / Lime / Grapefruit) $10
- Tuna Tataki, beetroot puree, chilli-coconut cloud, balsamic flakes, celery salt $20
- Macs Green Apple, Macs Lemon Crush, Macs Feijoa & Pear $5
- Grey Goose (L’Orange / Citron / Pure) $13
- Allan Scott ‘Cecilia’ Reserve Brut Marlborough $65 Bottle
- Mt Dottrel Central Otago 08 $98 Bottle
- Valrhona Chocolate Liqueur Cake sweet & sour cherries, vanilla mascarpone 15
- Dessert Ice Cream with Brownie soil -
-
Moroccan chicken $19.00
- Chicken breast in a creamy moroccan spiced sauce served on a baked tomato, rice and a green salad
-
Pancakes $8.99
- Served with plain banana, maple & melted butter
-
Rump steak
- 200gm rump served with chips and salad served with mushrooms and garlic sauce
-
Caesar salad $18.50
- Imaxx take on a classic caesar salad
-
Lamb shank $21.00
- Served with mash potato, peas and a rich brown gravy
-
Smoked salmon benedict $15.99
- 2 eggs poached smoked salmon grated mozzarella cheese with our classic hollandaise sauce
-
Bow of fries $5.00
- Served with tomato sauce and aioli
- -With chicken $4.00
- Platter a (5 flavour 40 pieces) $45.00
- Teriyaki chicken $8.50
- Chicken katsu don $12.90
- Takoyaki (octopus ball)(5 pcs) $5.50
- Crab $2.90
- Seaweed salak $2.00/$ 4.50
- Chicken flower $8.90
- Karaage chicken (4 pcs) $7.90
- Steak mushroom
- Waffle Chips $3.00
- Chicken Cordon Bleu $2.00
- Steak cheese
- Black bean beef
- Hot chips $3.00
- Butter Chicken $3.00
- Steak curry
GENJI Japanese Restaurant
Phone
093605050
Opened hours
Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 PM – 12:00 AM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Eastern European , European , Japanese , Russian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Cash , Television , Bar , American Express , Bankcard , Seating , Buffet , Highchairs Available , Free Wifi , Digital Payments , Serves Alcohol , Outdoor Seating , Full Bar
5 Rose Road, Ponsonby, Grey Lynn, Auckland, Auckland, 1021, New Zealand
- Auckland City Asian Menus
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- Auckland City European Menus
- Auckland City Japanese Menus
- Auckland City Russian Menus
- Auckland Region Asian Menus
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- Auckland Region Japanese Menus
- Auckland Region Russian Menus
