Address
163 Coutts Street, Rongotai, Rongotai, Wellington, Wellington, 6022, New Zealand
Leo's Seafood in Wellington City Menu
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Leo's Seafood in Wellington City has no menu available, but can choose from many other options such as Home made beef burger with wedges or Char-grilled chicken sandwich with wedge from Family Bakery. Origin - Gourmet Food Shack offers many options including - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils and A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:. Village Bakery includes a wide range like Cheese Sammie or Bacon Sammie. EGG and CHICKEN & SWEET CORN from . New Star Takeaways offers The Catch Sushi Bar and Bento Set.
Nearby Sample Menus
- Ze Combo La Cloche For Two - 2 cheeses & homemade meat delicacies served with bread $30.00
- Les viennoiseries La Cloche - Croissant (Plain croissant) $3.00
- Gratinée à l'oignon - French onion soup, served with French stick $11.50
- Les viennoiseries La Cloche - Croissant aux amandes (almond croissant) $5.50
- Croque-Madame (topped with an egg) $19.00
- Escargots, beurre à l'ail - 1/2 dozen Snails in garlic and herbs butter, served with French stick $13.00
- Les bouchées La Cloche - Le Rocher a la noix de coco - Coconut cake $4.00
- Omelette - Choice of two fillings Ham-Cheese-Mushrooms-Tomato-Red Onion ($2.00 per extra filling) $17.00
- Combination Chow Mein $10.50
- Pineapple Fritter $1.40
- Paua Fritter $2.00
- Bami Goreng $11.00
- Spring Roll $2.20
- Nasi Goreng $11.00
- Kumara Chips (per scoop) $5.50
- Chips (per scoop) $2.50
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Butter Prawn
- Prawn cooked In creamy tomato sauce
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Chicken Vindaloo
- Boneless chicken cooked In highly spiced sauce with herbs and vindaloo paste.
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Lamb Veg Korma
- Lamb simmered with spices and cashew nut paste with mixed vegetables
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Beef Madras
- Beef pieces simmered in coconut milk, spices then tempered with fresh curry leaves and mustard seeds
- Extra Rice $3.50
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Beef Korma
- Tender boneless Juicy beef cooked in rich cashew nut gravy
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Sweet lassi $4.00
- yogurt drink
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Lamb Madras
- Tender pieces of lamb cooked with ground spices and coconut milk and tempered with curry leaves
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Today's Miso Soup Market Price
- Miso soup is a traditional Japanese soup consisting of a stock called "dashi" into which softened miso paste is mixed.
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Freshly Baked Garlic Bread $6.00
- Our Freshly Baked Bread is made from a Sour Dough Bug that has been lovingly named, "Murphy" (V)
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Moyashi Pickled Bean Sprouts $5.00
- Bean sprouts are called Moyashi in Japanese.This is a simple, fresh way to start your meal.(V)
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Beetroot Tartare with Feta, Sweet Rice Vinegar on Beetroot Sponge $13.00
- Rice vinegar is a vinegar made from fermented rice or rice wine in China, Japan, Korea, and Vietnam.(GF V)
- Grilled Marinated Pork Chop with Apple Kimchi, Crispy Bacon & Amazu Sauce (GF) $27.00
- Honey Soy Glazed Carrots $5
- Korean Fried Chicken with Dragon Sauce & Steamed Sesame Cabbage $28.00
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Roast Lamb Rack $32.00
- with Black Sesame Crust, Celery, Daikon with Black Garlic Sauce.Black garlic is a type of caramelised garlic first used as a food ingredient in Asian cuisine.(GF)
- Egg Bhaji $11.00
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Egg Dosa $14.00
- A batter of urad and rice flour left naturally overnight to ferment and cooked over a hotplate like a pancake and served with your choice of lamb/chicken /dhal curry and sambar.
- Chutney $1.50
- Chili Prawn Curry $20.50
- Lamb Rendang $18.00
- Seafood Sukka $20.00
- Chilli Fish Masala $18.50
- Plain Dosai $5.00
- Roast Pork $11.90
- Steak $13.80
- Shrimp $14.50
- Sichuan Pork and Vegetables $13.80
- Fish $15.90
- Whole Chicken $20.00
- Chinese Combination Burger $8.00
- Pineapple Fritter $2.00
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Grilled Beef Salad $20.00
- Crispy noodles, cashews, mint and chilli dressing.
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Herb & Cheese Omelette $17.00
- With sourdough toast. Add ham or tomato or mushrooms or spinach $2 / three-egg omelette add $2.
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For Children: Pancake with Bacon / or Poached Egg & Sausage $10.00
- Inclusive of a glass of apple juice.
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Poached, Scrambled, or Fried (2) Free Range Eggs on Sourdough $11.00
- Extras: Smoked salmon (GF), grilled or smoked halloumi (GF), premium black pudding (GF), Scotty smoked bacon (GF), chorizo (GF), fresh avocado (GF, V) - $6. Pork and sage sausage, Portabello mushrooms (GF V), fried potato (GF, V), slow-roasted tomatoes (GF, V), smoky beans (GF, V), spinach (GF, V) - $5. Gluten-free toast - $2. Hollandaise (GF), aioli (GF) - $1.
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Bowl of Chunky Fried Potatoes $9.00
- With aioli.
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Open Omelette $18.00
- Spanish omelette with chorizo, fried potato, tomato salsa, feta on tortilla
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Sourdough Toast / or Gluten-free Toast (GF) $7 / $9
- Raspberry jam or marmalade or plum preserve or Vegemite or Marmite.
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Glazed Pork Open Sammy $20.00
- Caramelised onion, pickled vegetable, coleslaw
- Chips with order $3.00
- Lemon Chichen $19.00
- Pineapple $2.00
- Hot Dog $2.20
- Egg $4.00
- Crumbed or battered $7.50
- Wonton $11.00
- Corn Fritter $2.20
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Antipasti $28
- Chefs choice of salami, olives, cheese and house baked bread
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Casalingo $22
- Casalingo salami, olives, oregano and Chilli oil
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
- We ensure free range pork and poultry products are served on all our menus.
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Marinated Olives(gf) $8
- with herbs and fennel seeds
- Casalingo Salami/ Anchovies/Jalapeño/ Olives/ Capers/ Mushroom $3
- Sausage Roll $2.00
- Spinach & Feta Cheese Pinwheel $3.50
- Steak Pie OR Steak & Cheese Pie $4.50
- Whittaker's Chocolate Bars $1.30-$1.90
- Bacon & Egg Slab $6.00
- Bacon & Egg Butty & Coffee $6.00
- Extra Fillings Available $0.50ea
- Steak & Mushroom Pie $4.50
- -Roast Beef, Beetroot & Red Onion
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Open Steak Sandwich $24.50
- Pan-fried beef sirloin 200g / button mushrooms / fresh salad greens /honey vinaigrette / fried egg / chunky fries / homemade aioli
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Chicken & Chorizo Salad (G) $18.50
- Chicken breast / 5 spices / chorizo /fresh green salad / honey vinaigrette
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Arabica Burger $19.50
- Homemade beef patty / Swiss cheese / caramelised onion / crispy bacon /fresh salad greens /chunky fries / homemade aioli
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Fish of the Day (G) $23.50
- Pan fried fish / roasted potatoes / green beans
- -with your choice of salad or fries (G)
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Portobello Mushrooms (GV) $15.50
- Portobello mushrooms / green salad / toasted ciabatta
- Chunky Fries with homemade aioli $8.50
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Soup $9.00
- Soup of the day served with garlic roti
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Chicken / Lamb $15.50
- Boneless chicken pieces / diced tender lamb pieces cooked with Malaysian spices. potatoes, tomatoes & fresh coriander.
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Banana Roti $10.00
- Sliced banana topped with freshly whipped cream served with roti.
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Satays $10.00
- Mixture of chicken & beef pieces marinated in spices,grilled and served with peanut sauco (4 skewers).
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Murtabak $16.00
- Roti filled with spicy minced meat (chicken, beef, or lamb) potatoes, peas, onion & egg. served with your choice of gravy
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Nasi Goreng $15.00
- Rice fried with boneless chicken pieces, onion, garliceggs & mixed vegetables, topped with spring onion &shredded lettuce.(Vegetarian option available)
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Wa Tan Hor $17.00
- Chef’s special gravy with chicken & vegetable poured over rice noodles (ho fun noodles).
- Coconut Rice $3.00
- Panna Cotta with blackberries $9.00
- Pumpkin Rigoletta w cavolo nero, chilli & baked ricotta $16.00
- Cranberry & Brazil Muesli $ Poached Pears & Zany Yoghurt(v) $10.00
- Cynar & Prosecco $14.00
- Bubble & Squeak w Bacon & Poached Eggs (gf) $18.00
- Tamarillo Shortcake $9.00
- Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
- Ariccia-style roast pork belly w fagioli all'uccelletto $26.00
- SEAFOOD CHOWDER Soi made creamy chowder with prawns, salmon, white fish, and mussels with sourdough bread $15.90
- HONEYCOMB SQUID roasted sesame, coconut, chilli, salt and pepper with lime wasabi aioli $14.50
- SMOKED SALMON Soi manuka smoked salmon, crème fraiche, watercress, salted crisp bread with raspberry dressing $15.50
- ZEN HEN BURGER free range chicken with Thai green curry and lemon grass, Asian slaw, Japanese mayo on a Brooklyn Bakery bun, with coconut, lime sea salt fries $23.50
- SOI TASTING PLATE for two people to share pot sticker dumplings, smoked salmon, edamame with chilli and sea salt, honeycombed squid, feta and red pepper tart $28.00
- POT STICKER DUMPLINGS pan-fried pork and chive dumplings, ginger dipping sauce $13.50
- - add poached egg $2.00
- •char grilled garlic sourdough bread with today’s dip • $8
- Flat white* 4.00
- St Clair Pioneer Block 2012 Marlborough 10.00 / 44.00
- Plated Dessert - a choice of: Lemon, passionfruit and mascarpone meringue roulade -
- Daniel le Brun N.V. Marlborough 50.00 bottle
- Apple Tree apple and elderflower Hawkes Bay 4.5% 12.00
- - Chicken satay -
- Karma Cola 4.50
- Canapé items are 1 – 2 bites each. Menu available for delivery or functions hosted at Ministry of Food Cafe. -
Leo's Seafood
Phone
049392365
Opened hours
Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 8:00 PM, Wednesday: 11:00 AM – 8:00 PM, Thursday: 11:00 AM – 8:00 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 11:00 AM – 8:00 PM, Sunday: 12:00 – 8:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Fish & Chips , Seafood
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Fish n Chips , Cheap Eats , Bar Not Available , Cash , Bankcard , Lunch , Seating Not Available , Cards accepted , Dinner
163 Coutts Street, Rongotai, Rongotai, Wellington, Wellington, 6022, New Zealand
- Wellington City Fast Food Menus
- Wellington City Fish & Chips Menus
- Wellington City Seafood Menus
- Wellington Region Fast Food Menus
- Wellington Region Fish & Chips Menus
- Wellington Region Seafood Menus
