Maranui Cafe in Wellington City Menu

WINE & BEER WINE & BEER
  • MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
  • MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
  • TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
  • WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
  • HUNTERS MIRU MIRU BRUT NV $45/bottle
  • ZEFFER DRY APPLE CIDER (5%) $7.50
  • EMERSONS PILSNER (4.9%) $8.50
  • RENAISSANCE VOYAGER INDIA PALE ALE (6%) $8.50
  • GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
HAPPY-GO-LUCKY HOUR HAPPY-GO-LUCKY HOUR
  • SAUVIGNON BLANC $6
  • EMERSONS PILSNER $7

Nearby Sample Menus

  • 11. Chicken Satay (4 sticks) $10.50
  • 9. Chicken Boxing $10.50
  • 16. Roti Chanai with Chicken Curry $11.50
  • 43. Lamb Curry with Rice $17.00
    • Lamb dices and potatoes cooked in spicy curry gravy and served with steamed rice.
  • 13. Garlic Prawns $11.50
  • 40. Sesame Chicken with Rice $14.50
    • Fried chicken thigh fillets, then flavoured in chef's special sauce and sesame seeds, served with rice.
  • 3. Fried Wonton $5.50
  • 8. Quick Boiled Dumplings $7.50
  • Friday
    • Beer battered market fish with hand cut chips & tartare
  • Mediterranean seafood chowder $13.50
    • With housemade ciabatta
  • Eggs $10.00
    • Poached, scram bled or fried w ith toast
  • Club sandwich $18.50
    • With smoked chicken, bacon, egg. Tomato, avocado & fries
  • Caesar salad $14.5/$19.5
    • With bacon, anchovies, croutons and a poached egg with grilled chicken
  • Fries $6.00
    • With aioli
  • Steel cut oat porridge $10.00
    • With poached seasonal fruit, brown sugar & cream
  • Toasted muesli $12.00
    • With poached seasonal fruit & greek yoghurt
  • Family large pack $55.00
    • 8F/5 HD/4C
  • Choice of pork or Vegetarian Spring Rolls on rice vermicelli Noodles $13.00
  • Egg $1.50
  • Smoked Salmon & Pickled Ginger Spring Rolls $9.00
  • Squid ring $1.20
  • Fish burger $9.00
    • Crumbed or batted fish fillet with lettuce, tomato, red onion, gherkin & tartare sauce
  • Sausage $2.80
  • Vegetarian Spring Rolls $8.00
  • Mussel Fritter $4.00
  • Roast Pork. Mushroom & Cashews $13.50
  • Fish $11.00
  • Mussels (each) $0.90
  • Roti Bread $3.20
  • Steak $4.50
  • Fish $5.50
  • Scallops. Mushroom & Cashews $18.50
  • Stuffed Mushroom $2.00
  • 1/2 Chicken $10.90
  • Dinner Box $11.00
  • Hawaiian Burger $5.00
  • Scallops $2.20
  • Combination Seafood $18.80
  • Sichuan Chicken and Vegetables $13.80
  • Paua Fritter $7.50
  • Plain $9.70
  • Chips $3.10
  • Chicken & cashew nut $15.00
  • Squid ring $0.90
  • Combination chow mein, Roast pork & prawn fried rice, Nasi gorang, Sweet & sour pork $46.00
  • Combination meat $11.90
  • Potato fritter $1.00
  • Crumb fillet $7.80
  • Southern Fried Chicken Sandwich $18.00
    • Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
  • -Add Creamy Mushroom Sauce $3.00
  • Rib Eye Fillet Steak $22.00
    • 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
  • Garlic Bread $6.00
  • 2 Person Nachos (GF) $20.00
    • Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
  • -Add Bacon, Basil $4.00
  • The Grass Grazer Classic (V) $18.00
    • Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
  • Extra Sauce $0.50
  • VEGETABLE CAJUN NOODLES $14.00
    • seasonal vegetables and mushrooms served on crispy noodles
  • 3SPRING ROLLS $5.50
    • deep fried spring rolls filled with cabbage, carrots, sesame, served with sweet chilli sauce
  • 8 SATAY STICKS $13.00
    • special marinated chicken or beef pieces on sticks served with peanut sauce
  • VEGETABLE NASI GORENG(FRIED RICE) $11.00
    • seasonal vegetables, bean sprouts, egg and fried beancurd, stir-fried with rice
  • CRUMBED PORK $18.00
    • crumbed pork chops marinated with lemongrass juice, garlic & onion on creamy sauce served with rice
  • BEEF CAJUN NOODLES $15.00
    • slices of beef with seasonal vegetables on top of crispy noodles
  • SEAFOOD MEE GORENG $11.00
    • tasty egg noodles tossed with bean sprouts, egg fried bean curd, shrimp and crab stick
  • CHICKEN NASI GORENG(FRIED RICE) $11.00
    • slices of chicken stir-fried with rice
  • Mars bar(fried) $2.50
  • Chicken $10.50
  • Steak $4.50
  • 3 Fish & 3 Sausages & chips $17.00
  • Hot Dog $2.20
  • Egg $4.00
  • Fish $3.00
  • Meat $3.00
  • Pan fried fish and chips with tartare sauce and salad $16.00
  • * Can be made Gluten Free, please just ask our friendly wait staff
  • CCB
    • Cranberry sauce, seasoned roasted chicken, red onion, capsicum, mozzarella and brie cheese
  • Samosas and spring rolls, with fries and sweet chilli $14.00
  • Ciabatta garlic bread $6.50
  • -Small $15.00
  • Chicken and mushroom filo parcel topped with our creamy basil sauce, served with salad $15.00
  • Chicken Tenders with fries and BBQ sauce $14.00
  • Add Roasted Field Mushrooms, Hot Buttery Spinach, Braised Lentils, Free Roaming Bacon, Island Bay Black Pudding or Island Bay Spicy Pork and Fennel Sausage $5 each
  • Butterhead Leaf Mixed Leaf Salad (v/gf) $6.50
  • Sauted brussel sprouts, kale, chilli, garlic, almonds $9.00
  • Build your own breakfast
  • Bruschetta with 3 Mixed Mushrooms, Garlic, Chilli & Parsley $14.00
  • Fried pepperoni w rosemary & parmigiano polenta $15.00
  • Olives $9.00
  • Bruschetta with Smoked Salmon, Horseradish Cream & Lemon (V) $15.00
  • Eggs Benedict $14.00
    • Bacon or ham + poached eggs on English muffins + hollandaise
  • Roast Beef & Chutney Sauce $7.00
  • Sausages + Beans $10.00
    • Sausages, beans, eggs + toast
  • French Toast $13.00
    • served w bacon, banana, maple syrup
  • Toast + Jam $5.00
    • Toast w your choice of honey, jam, nutella, peanut butter, vegemite
  • Chicken, Apricot sauce & Brie $7.00
  • Bacon, Egg, BBQ sauce $7.00
  • Bacon + Eggs $10.00
    • Bacon + eggs served w toast
  • Vegetable $13.00
  • Sweet Mango Chutney $3.00
  • Vegetable $13.00
  • Roti $2.50
  • Cheese Roti $4.00
  • Chicken $13.50
  • Seafood $15.50
  • Vegetarian $13.50
    • Vegetable Curry, Dhal Curry (Lentils), Palak Paneer (Spinach), Vegetable, Saag, Paneer Butter Masala, Vegetable, Tikka Masala, Egg Curry.
  • Slaw $5
  • Hoisin Chicken S $8 / D $15
    • cucumber, pickled, carrot, chilli peanuts
  • Frankendog Single $6 / Double $10
    • it’s a hashbrown wrapped around a hotdog with mustard & tom sauce
  • Kimchi $4
  • -1/4 kg $9
  • Plain Fries $5
  • Cumin Battered Fish S $8 / D $15
    • kafir lime mayo, pickled radish, slaw, coriander >>
  • S= Single / D= Double
  • Cheese Naan, Naan stuffed with cheese $4.90
  • Chicken Seekh Kebab, Chicken mince mixed with ginger,chopped onions, North Indian masala cooked in Tandoor $9.50
  • Lamb Korma, Tender pieces of lamb prepared with yoghurt and cashew gravy $18.50
  • Pilo Rice $5.00
  • Ghulab Jamun, Creamed milk dumpling, served in sugar syrup $7.50
  • Onion Tomato Kuchumber, Chopped onion, tomato and coriander mixed with lemon juice $3.50
  • Prawn Masala, marinated prawns cooked with thick onion gravy and spices $19.90
  • Chicken Balti, Boneless chicken pieces cooked with thick gravy and vegetables $17.90
Maranui Cafe

Maranui Cafe

location

Address

200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand

phone

Phone

043872829

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Serves Organic Food ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
200 Queens Drive, Lyall Bay, Lyall Bay, Wellington, Wellington, 6022, New Zealand