Address
120/118 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
Blend bar and cafe in Wellington City Menu
Are you the owner? Manage this listing for free.
STARTERS- Garlic Bread $6.00
- -Add Cheese Or Bacon $1.00
- Beer Battered Onion Rings $7.00
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Fries $7.00
- Tomato, Bbq. Aioli, Chipotle,
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Lattice Fries $10.00
- Waffle Fries With Bacon, Cheese And Chipotle Mayo
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Chicken Nibbles $10.00 / $18.00
- 1/2Kg Or 1Kg With A Choice Of Either Beer Marinated Or Spicy Bbq Sauce
- Ugly Bread $8.00
- -Add Bacon, Basil $4.00
-
Nachos (GF) $12.00
- Single Serve Nachos With Of Corn Chips
BURGERS- All Topped With Salad And Served With Fries
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The Classic $18.00
- A Ground Beef Pattie With Bacon, Grilled Cheese Tomato And Onion Relish
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The Grass Grazer Classic (V) $18.00
- Quinoa Pattie With Feta And Pumpkin Topped With Onion Relish
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Southern Fried Chicken Sandwich $18.00
- Chicken Tenders Tossed In Our Own Southern Coating, Fried, Topped Off With Bbq Sauce
MAIN MEALS-
Cous Cous (GF) (V) (DF) $16.00
- Mediterranean Cous Cous With Seasonal Veggies, Prunes, Olives, Lemon And Garlic
- -Add Feta $2.00
-
2 Person Nachos (GF) $20.00
- Homemade Nacho Mix Served On Gf Corn Chips With Sour Cream, Avocado And Relish
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Chicken & Bacon Salad $18.00
- Marinated Chicken With Fried Bacon Served On A Bed Of Mixed Salad Tossed In Our Balsamic Dressing
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Jd Honey Ribs (GF) $18.00
- Slow Cooked, Melt Off The Bone Pork Ribs Marinated In Our Top Secret Sauce Served With Fries
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Rib Eye Fillet Steak $22.00
- 200Grm Rib Eye Fillet Steak Cooked To Your Liking, Served With A Salad Garnish, Fries And Garlic Butter
- -Add Creamy Mushroom Sauce $3.00
EXTRAS- Eggs $3.00
- Gluten Free Bun $2.00
- Extra Sauce $0.50
Nearby Sample Menus
- Pastei van kip met eend/tourte au poulet et au canard - Farmhouse chicken and duck pie with leeks and orange, served with crispy fried new potatoes $17.90
- Haringsla/salade d’ hareng - House smoked whole Dutch herring with Rangiora horse-radish cream, sauerkraut, sweet red apple, creamy potato salad and dark bread $17.90
- Lamsvlees met leffe/agneau a la leffe - Roasted lamb rump on pumpkin and potato gratin served with red currant gravy $27.50
- Ijs en 'fudge' van belgische chocolade/glace et son coulis au chocolat belge - Belgian chocolate fudge sundae $11.50
- Worst met stoemp/saucisses et stoemp - Island Bay venison sausages with stoemp, baby onions and fruits of the forest sauce $19.90
- Sandwich met wildbraad/sandwich au chevreuil - Poached pear and spiced venison burger, Kriek sauce and a box of frites $17.90
- Leuvense markt vis/Poisson frais du marche - Sauteed fresh fish with walnut lime butter, baby potatoes, braised spinach and leek $28.50
- Appels en rabarber in de oven/crumble pommes rhubarbe - Warm rhubarb and baked apple crumble with thick custard and vanilla ice cream $11.50
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Guacamole $14.00
- Made fresh daily, served w corn chips.
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Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Frijoles: Black beans, salsa verde, chilli cheese.
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Enchiladas $23.00
- Two rolled corn tortillas filled, baked, topped w our special sauces. Your choice of Holy Mole: Chicken w Mole Poblno sauce.
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Taquitos de Pollo $14.00
- Fresh corn tortillas filled w chicken, deep fried, served w mole poblano sauce.
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Quesadilla de Queso $12.00
- Filled w cheese, mild chilli, coriander.
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Tacos de Pollo
- Habanero spiced chicken w chipotle chilli mayonnaise, fresh slaw.
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Plato Delgado $20.00
- A dipping plate of corn chips, pico de gallo, guacamole, Chilli con queso.
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Ensalada Caesar $20.00
- Our interpretation of the classic Caesar salad as invented in Tijuana, Mexico in 1924 by Caesar Cardini ADD Chicken $24
- TOAST multi-grain or white sourdough, with butter and a choice of jam, marmalade, honey, marmite or vegemite $6.00
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Big Breakfast $21.00
- eggs (any way you like), bacon, pork and sage sausage, roast mushrooms, grilled tomato, and hashbrowns; with toast (DF) >>
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Spring fritters $18.00
- (with leek, rhubarb, feta and dill) with a baby silverbeet, roast kumara, hazelnut dukkah and balsamic fig salad (V, GF)
- Fish of the day – on lemon and dill flavoured leek, new potatoes, barley, and spring greens; with a walnut-harissa tarator (DF) $24.00
- TOAST multi-grain or white sourdough, with smoked salmon, cream cheese, and lemon $17.00
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Spiced beef kofta $21.00
- with five Turkish salads (roast shallot; silverbeet yoghurt; bulgur and fresh herb; potato tahini; bean, egg and artichoke) and homemade grilled flatbread(Without the meat $15)
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Pork and sage sausages $18.00
- on colcannon (Irish potato and kale mash) with onion and redcurrant gravy (GF)
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Spanish chicken $20.00
- marinated chicken thigh fillets, chorizo and asparagus; in a pearl pasta with tomato and white wine sauce and almond, garlic and parsley picada (DF)
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Asparagus & Pecorino Omelette $22.00
- with frisée & fries
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Minute Steak Diane $22.50
- with crushed potatoes & frisée
- Rocket & parmesan salad $8.50
-
Chile con queso $12.50
- chilli cheese dip with corn chips
- Astoria bread with Lot 8 olive oil & balsamic $6.00
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Soup $10.50
- with Astoria bread
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Rigatoni $20.00
- with courgette, spinach, chilli & pangrattato
-
Risotto $21.00
- corn, basil & parmesan with chorizo crumbs
- -Beef Burger, bacon, cheese and caramelized onion / Chicken Burger, avocado and cheese $18.50
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Homemade Burgers
- Served with fresh Bordeaux Buns: Comes with fries and salad
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Croque Monsieur $14.00
- Layers of Brioche Filled with ham and white sauce / Topped with Cheese and Ham./ Comes with salad
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Lemon Pepper Squid Salad $16.50
- Deep fried battered squid served with a green salad and aioli.
-
Croque Madame $15.00
- As Croque Monsieur Topped with grilled tomato and poached egg
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Soup of the Day (Seasonal, not available in summer) $11.50
- Served with cheese bread
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Steak Sandwich $16.50
- Scotch Fillet served on a Baguette / Served with Mushroom sauce / Served with Fries or Green Salad
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Potato Wedges $9.00
- Served with sour cream and sweet chilli sauce
- Prawns $19.00
- Chips $3.10
- Beef $11.50
- Chicken $11.50
- Whole Chicken $19.00
- Jumbo $9.50
- Mussels $1.50
- Chicken $11.00
- Tarakihi Fillet $6.50
- Vegetable on Rice $9.00
- Nasi Goreng $11.00
- Bacon & Egg Fried Rice $11.50
- Chicken on Fried Rice $11.00
- Steak Satay on Rice $10.50
- Spring Roll $2.20
- Hot Dog $2.00
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PLAIN NAAN $3.00
- bread made of refined flour
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CHEESE NAAN $4.00
- naan stuffed with cheese, finished with butter
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Prawn Biryani $15.50
- tender pieces of marinated prawn cooked with basmati rice herbs and spices/MAIN
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ONION KULCHA $3.50
- naan stuffed with onion
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Mutter Paneer
- Cubes of cottage cheese, peas and cashew nuts cooked with onion, tomato, and spices
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TANDOORI CHICKEN $18.50
- comes with mint sauce & salad, Whole chicken marinated overnight and smoke roasted in the tandoor/MAIN
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CHICKEN TIKKA $8.00
- comes with salad/tender pieces of boneless chicken marinated overnight and then smoke roasted in the tandoor oven/ENTREE
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BREAD BASKET $10.50
- a selection of roti, naan, garlic naan & onion kulcha
- Gluten Free Toast $4.50
- - Add 2 Poached Eggs $23.50
- Grain Toast $3.00
-
Summer Scramble (V) $19.00
- Scrambled eggs, grain toast, whipped avocado, heirloom tomato, radicchio, chickpea, pea tendril salad with sorrel pesto
- W - Two Fried Eggs $25.00
- - Black & white pudding, apple and red onion sauté $22.00
- Roasted Herb Tomato (Two) $5.00
- Duck Fat Roast Baby Potatoes $6.00
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Fungi $20
- Portobello mushroom, mozzarella, thyme,porcini & truffle oil
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Duck Liver Parfait with pickles, salad and toasted sourdough $18.50
- with pickles, salad and toasted sourdough
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Margherita $17
- Tomato, mozzarella, extra virgin olive oil & basil
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Zucchini and Feta $14.50
- lemon and dill cured zucchini, marinated Zany Zeus feta,tomato, spinach and thyme dressing in house-made rye
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Frittata $19
- Zucchini, Brinza and tarragon frittata with tomato and tendrils
- MOF sourdough with butter or olive oil $4
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Paprika Spiced Calamari Rings $14.50
- with garlic aioli
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Soup of The Day $13.50
- with MOF Sourdough
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Seared Calamari w potato Crush $16.50
- served w sweet soy
- Grilled tomato
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Omelette $15.00
- w ham cheese & tomato or w mushroom cheese & spinach
- Cajun Chicken
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Toasted muesli $7.00
- w fresh fruit & yogurt
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French Toast $13.00
- w bacon grilled banana & maple syrup
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Eggs on toast $9.50
- with bacon
- Sprouts
- TE MATA WOODTHORPE CHARDONNAY 2011 (Tumbler $8) $38/bottle
- EMERSONS PILSNER $7
- SAUVIGNON BLANC $6
- GARAGE PROJECT PERNICIOUS WEED (8%) $9.50
- WAIRAU RIVER PINOT NOIR 2011 (Tumbler $9) $40/bottle
- MARANUI SAUVIGNON BLANC (Tumbler $7) $20/500ml
- HUNTERS MIRU MIRU BRUT NV $45/bottle
- MARANUI SUMMER PINOT ROSÉ (Tumbler $8) $24/500ml
- Eggs on Toast $8.50
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JUICY PULLED PORK BURGER
- pork shoulders cuts slow cooked for hours in secret Asado sauce, then further grilled for irresistible experience.
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Beef Stew Fetuccini (KALDERETA PASTA)
- Slow cooked beef casserole in rich flavorful tomato sauce. Served on buttered pasta or with garlic fried rice.
- Nachos $11.50
- Not all ingredients are listed. Alert your server to special dietary needs.
- Chicken & Bacon Salad
-
Gluten Free toasted muesli $12.00
- Served with fresh fruit and yogurt
-
Vegetarian Omelette $12.50
- Tomato, Mushroom, Basil, Pesto and Gruyere Cheese
- Cheese Burger $5.00
- Snack Box 1 piece, chips $6.20
- Bacon & Egg Burger $6.00
- Chicken Cranberry & Brie cheese
- Dinner Box 3 pieces, chips $11.50
- Bacon Eggs tomato and toast $10.00
- Chicken Wing $2.20
- Hamburger $4.50
- Bami - Goreng (Noodle) $10.00
- Deep Fried Spring Rolls $4.00
- Yang Chow Fried Rice $10.00
- Chicken / Beef / BBQ Pork / Vegetables Egg Foo Young $10.00
- Nasi - Goreng (Rice) $10.00
- Beef Fried Ho Fun (Optional Hot & Spicy) $10.00
- Ma Po Tofu with Chopped Pork on Rice $10.00
- BBQ Pork Fried Rice $9.00
Blend bar and cafe
Phone
049787800
Opened hours
4 PM to 3 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar , Bar Food , Cafe Food , Finger Food , Kiwi , Pub Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , After-hours , Vegetarian Friendly , Pool Table , Cash , Groups , Nightlife , Bar , Bankcard , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Outdoor Seating , Full Bar
120/118 Wakefield Street, Te Aro, Wellington, Wellington, 6011, New Zealand
- Wellington City Bar Menus
- Wellington City Bar Food Menus
- Wellington City Cafe Food Menus
- Wellington City Finger Food Menus
- Wellington City Kiwi Menus
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- Wellington Region Bar Menus
- Wellington Region Bar Food Menus
- Wellington Region Cafe Food Menus
- Wellington Region Finger Food Menus
- Wellington Region Kiwi Menus
- Wellington Region Pub Food Menus
